Dissertations / Theses on the topic 'Health products'
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Casas, Ruiz Lidia 1978. "Microbial exposures, cleaning products and child health." Doctoral thesis, Universitat Pompeu Fabra, 2013. http://hdl.handle.net/10803/133453.
Full textIntroducció i objectius: El desenvolupament dels sistemes immunitari, respiratori i nerviós central comença durant l’embaràs i continua al llarg la infància. Així, els primers anys de vida són moments crucials en que qualsevol exposició ambiental pot influir el desenvolupament d’aquests sistemes. Concretament, l’exposició durant la infància a agents microbiològics, humitat, animals de companyia i productes de neteja pot tenir implicacions importants en els processos de maduració d’aquests sistemes. L’objectiu principal d’aquesta tesi és el d’avaluar els efectes a llarg termini de la exposició a agents microbiològics i a productes de neteja de base química a la llar, sobre la salut respiratòria i mental des del naixement fins a l’edat de 13 anys. Mètodes: En aquesta tesi hem fet servir dades de nou cohorts de naixement europees que formen part de tres projectes: el projecte europeu HITEA, el projecte espanyol INMA, i els estudis alemanys GINIplus i LISAplus. La informació sobre la exposició a humitat, a animals de companyia, la utilització de productes de neteja, al·lèrgies i salut respiratòria es va recollir en tots els projectes mitjançant qüestionaris administrats als pares/mares i proves mèdiques o tests neuropsicològics. A més, es van recollir mostres de pols dels menjadors de les cases quan els nens/es tenien 2-3 mesos d’edat que es van analitzar per determinar les concentracions d’agents microbiològics (endotoxines bacterianes, polisacàrids extracel·lulars (EPS) d’Aspergillus spp. i Penicillium spp i β(1,3)-glucans fúngics). Per l’avaluació de les associacions entre exposicions i resultats de salut s’han desenvolupat models de regressió múltiple. Resultats: 1) Les concentracions d’agents microbiològics mesurats en pols de les llars varien per cohort. 2) L’estació de l’any en que es recull la mostra de pols, la presència de gossos a la casa, reportar humitat a la casa i el número de persones que hi viuen estan associats amb la concentració d’agents microbiològics a la pols. 3) L’exposició durant els primers mesos de vida a endotoxines i gossos a la llar s’associa amb nivells baixos de FeNO a edat escolar. 4) L’ús d’esprais i dissolvents per la neteja de la casa, i ambientadors durant l’embaràs està relacionat amb un increment en la prevalença de sibilants i infeccions respiratòries de vies baixes al llarg del primer any de vida. 5) En edat escolar, la exposició passiva a productes de neteja domèstics utilitzats en forma d’esprais incrementa els nivells de FeNO, i l’exposició a esprais ambientadors i dissolvents per la neteja de la llar disminueix la funció pulmonar. 6) L’exposició persistent a humitat a la llar durant els 2 primers anys de vida té un efecte negatiu sobre la funció cognitiva i les competències socials mesurades als 4 anys d’edat. 7) L’exposició a fongs procedents de la humitat, a humitat i a animals de companyia a casa al llarg dels primers 10 anys de vida incrementa el risc de puntuacions “borderline” o anormals al questionari SDQ administrat als 10 anys. Conclusió: els resultats presentats en aquesta tesi suggereixen que l’exposició a agents microbiològics durant els primers mesos de vida i l’exposició a productes de neteja durant l’embaràs i la infància juguen un paper important en el desenvolupament dels sistemes respiratori, immunològic i nerviós central.
McAuley, Kimberley. "Disinfection by-products and public health concerns." University of Western Australia. School of Population Health, 2009. http://theses.library.uwa.edu.au/adt-WU2009.0070.
Full textCunha, Ricardo Filipe Soares Alves. "Research and development strategy on health products." Master's thesis, Universidade de Aveiro, 2012. http://hdl.handle.net/10773/10484.
Full textEste relatório descreve a minha experiência de nove meses como estagiário no departamento de Investigação, Desenvolvimento e Inovação na Eurotrials Scientific Consultants, uma empresa dedicada à investigação clínica e consultoria científica. A Indústria Farmacêutica tem trabalhado para aumentar a produtividade face ao aumento dos custos de desenvolvimento de novos fármacos, diminuição das previsões de receita e aumento do número de compostos a falhar em estadios tardios do seu desenvolvimento. Para fazer face a estes problemas, as empresas farmacêuticas estão a estabelecer parcerias com a academia e com institutos de investigação. Com este propósito, procurei avaliar quais as áreas de interesse que as Companhias Farmacêuticas e Companhias de Dispositivos Médicos procuram para estabelecer parcerias, desenvolvi projectos de investigação básica com a academia e institutos de investigação e participei em actividades de transferência de tecnologia. Além disso, tive a oportunidade de participar em projectos de investigação clínica nomeadamente em estudos da iniciativa do investigador e também numa formação externa. Em conclusão, o estágio permitiu-me pôr em prática o conhecimento adquirido durante este Mestrado, funcionando como uma ponte entre o mundo académico e o mundo laboral.
This report describes my experience of 9 months as an intern in the department of Research & Development and Innovation at Eurotrials Scientific Consultants, a company dedicated to clinical research and scientific consulting. Pharmaceutical Companies are struggling to deliver improved R&D productivity in the face of rising development costs, stagnating revenue forecasts and continued late stage terminations. In order to increase the number of New Molecular Entities, Pharmaceutical Companies are establishing partnerships with academia and research institutes. With this purpose I researched Pharmaceutical and Medical Devices partnership areas of interest, developed basic research projects with academia and research institutes and participated in technology transfer activities. Furthermore, I had the opportunity to participate in clinical research projects namely investigator driven studies and to be part of an external formation. In conclusion, the training allowed me to put in practice what I learnt in the University, functioning as a bridge between the academic and the working worlds.
Wong, Po-yin. "Health supplement for aging and the related regulatory issues in Hong Kong an overview /." Click to view the E-thesis via HKUTO, 2008. http://sunzi.lib.hku.hk/hkuto/record/B41712055.
Full textEsposito, Tiziana. "Technologies for the development of health products based on up-cycling of agro-food by-products." Doctoral thesis, Universita degli studi di Salerno, 2019. http://elea.unisa.it:8080/xmlui/handle/10556/4268.
Full textThe agro-industrial processing produces large volumes of wastes and by-products. In recent years, wastes and by-products have attracted attention as an excellent renewable source of active compounds with beneficial effects for the human health. However, in that respect a substantial amount of research and complex processes of extraction, characterization and technological transformation are necessary for an efficient use of by-products with the purpose to develop stable and bioactive ingredients for pharmaceutical, food, and nutraceutical products. The main problems for an efficient use are that plant by-products and wastes may be sticky materials, have penetrating smell and unpleasant taste, show critical water solubility and dramatic stability behaviour over time. The present project was aimed to contribute to the zero waste society and country designing and developing new bioactive polymeric particle systems and edible films containing extracts obtained from agro-food wastes and by-products. In particular, the PhD program involved: Selection of wastes/by-products from Campania agro-industries; Production, chemical and biological characterization of the extracts from selected wastes/by-products: I) hazelnut shells (HSE), II) hazelnut skins (RHS-H) and III) chestnut spiny burs (CSB-H) polar extracts. Design, development, technological and biological characterization of new polymeric microparticle systems loaded with HSE. Design, development and characterization of active edible films loaded with RHS-H and CSB-H and evaluation of their functional efficacy. Polyphenol-rich extracts (HSE, CSB-H, and RHS-H) were produced by exhaustive maceration and Pressurized Liquid Extraction (PLE) from the wastes. The quali/quantitative analysis of the extracts was carried out by chromatographic (Sephadex LH-20, RP-HPLC-DAD, HPLC-HRMS) and spectroscopic techniques (NMR). With the aim to overcome stability and bioavailability problems, new microparticulate powders loaded with the antioxidant and chemopreventive raw HSE extract were produced by spray drying. Pre-formulation studies allowed to select the appropriate multipolymeric matrix composed of coating polymers and loading carriers (proline, medium viscosity hydroxyethyl cellulose, and pectin). The influence of instrumental and operating (temperature, air and fluid flow, pressure, nozzle diameter liquid feed viscosity and pH) process conditions on yield and encapsulation efficiency was evaluated. The produced engineered particles were characterized in terms of active HSE loading (HPLC-DAD), particles dimension (Laser Light Scattering), morphology (SEM and FM), thermal behavior (DSC), water dissolution release (USP II), preservation of bioactivity (DPPH test, MTT assay) and stability under harsh storage conditions (ICH-Guide Lines). The developed HSE particle system is water-soluble, easy handling and functional powder that can be used in topical or oral dosage forms, as adjuvant in the treatment or prevention of melanoma and cervical cancers. CSB-H and RHS-H with antioxidant and antimicrobial activity were used to design an edible pullulan-based films by Casting technique. The effect of extracts on the film mechanical properties, thickness, infrared spectroscopy characteristics (FTIR-ATR), optical properties (UV-Vis transmittance), and biological activity was studied. The developed CSB-H and RHS-H films are shown to be an interesting tool to extend foodstuffs shelf life, being able to protect from the influence of external environmental and biotic factors (oxidative processes and microorganism spoilage). [edited by Author]
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Costa, Sara Filipa Abrantes. "Training in regulatory strategy and regulatory affairs of health products." Master's thesis, Universidade de Aveiro, 2012. http://hdl.handle.net/10773/10587.
Full textO presente relatório descreve as atividades desenvolvidas como estagiária no departamento de Estratégia e Assuntos Regulamentares da empresa Eurotrials, Consultores Científicos, empresa especializada na investigação clínica e consultoria científica na área da saúde. O objetivo principal desta experiência de 9 meses era um primeiro contacto com mundo do trabalho, consolidando e aprofundando os conteúdos abordados no Mestrado em Biomedicina Farmacêutica. Os Assuntos Regulamentares estão fortemente envolvidos em todo o processo de desenvolvimento do produto, desde a ideia inicial ao final do seu ciclo de vida. Tendo em conta a variedade de atividades com as quais tive oportunidade de lidar, ao longo deste relatório incluí a minha perspetiva em relação à natureza multidisciplinar que envolve a temática dos Assuntos Regulamentares.
This report describes the activities performed as a trainee in the Regulatory Strategy and Regulatory Affairs department of Eurotrials, Scientific Consultants, a company specialized in clinical research and scientific consultancy in the area of health. The main objective of this 9-month experience was the first contact with the employment world, with consolidation and deeper understanding of the contents approached in the Master in Pharmaceutical Biomedicine. Regulatory Affairs are strongly involved in the entire process of the product development, since the initial idea to the end of its life-cycle. Taking into account the variety of activities I had the opportunity to deal with, in the course of this report I included my own perspective regarding the multidisciplinary nature of Regulatory Affairs.
Martin, Kelly M. "Are disinfection by-products in tapwater associated with intrauterine growth retardation?" Thesis, McGill University, 2000. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=31269.
Full textObjective. The primary objective of this study was to examine the relationship between one group of disinfection by-products, trihalomethanes, and intrauterine growth retardation. The secondary objective was to compare the relationship found with the commonly used estimate of exposure, THM concentration, to that found with aggregate exposure measures.
Methods. A case-control study was carried out with 200 cases and 200 matched controls. The risk of THM exposure was estimated using conditional logistic regression, controlling for the confounding effect of maternal smoking, prepregnancy weight and education.
Results. A small, but imprecise, increase in the risk of IUGR was found with increasing levels of the brominated THMs, particularly bromoform. A decrease in the odds ratio was observed with increasing exposure information in the aggregate measures.
Conclusions. The results of this study support previous studies demonstrating a relationship between THMs and intrauterine growth retardation, particularly the brominated THMs. However, the small sample size does not allow any firm conclusions to be drawn about this relationship.
Wang, Tao 1958. "Prostaglandins and lipid peroxidation products in atherosclerosis." Thesis, McGill University, 1992. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=70253.
Full textUnsaturated fatty acids in human LDL are oxidized to their monohydroxy derivatives during the incubation with CuSO$ sb4$ and endothelial cells. Gas chromatographic-mass spectrometric analysis of monohydroxy fatty acids revealed a similar mechanism of peroxidation of LDL lipids by endothelial cells as that by CuSO$ sb4,$ i.e., autooxidation of LDL lipids.
Increased amounts of monohydroxy fatty acids in LDL and aorta were observed in rabbits fed cholesterol-supplemented diets. The increased amounts of monohydroxy derivatives of oleic and linoleic acids, but not those of arachidonic acid, were due to the increased amounts of their fatty acid precursors. The increased amounts of aortic monohydroxy derivatives of arachidonic acid, but not those of oleic and linoleic acids, were positively correlated with the severity of the atherosclerotic lesions.
Prostacyclin production by aortae was slightly increased after cholesterol-supplemental diets despite evidence for increased lipid peroxidation in this tissue. This may be because esterified hydroperoxy fatty acids in aorta are not very effective in inhibiting prostaglandin synthesis. In contrast to the moderate changes in aortic PGI$ sb2$ synthesis, there was a dramatic increase in the synthesis of thromboxane B$ sb2$ by aortae from hypercholesterolemic rabbits, suggesting a role for thromboxane A$ sb2$ in atherogenesis.
Sarna, Lindsei. "Regulation of oxidative stress and its modulation by natural health products." NRC Research Press, 2010. http://hdl.handle.net/1993/30624.
Full textOctober 2015
Pagano, Imma. "Bioactives from agricultural food by-products: application in food and health." Doctoral thesis, Universita degli studi di Salerno, 2017. http://hdl.handle.net/10556/2556.
Full textAgriculture and agri-food industry produce a large amount of residues in non-edible portions from cultivation and processing of crops. These wastes, considered by-products, give serious environment damage, if not properly disposed, also because of their seasonal production. Until a few years ago the only goal was the disposal of these by-products. Recently the researchers discovered the characteristics of these wastes and their possible exploitation as sources of interesting compounds and energy for pharmaceutical, cosmetics and nutraceutical sectors. Fruit and vegetable by-products, in fact, are rich in bioactive compounds, such as carotenoids, dietary fibers, minerals and phenolic compounds, with correlated beneficial health effects. In this context the activity of the PhD project evaluated agricultural by-products as sources of bioactive compounds. The aims of the present PhD project were the development of innovative and selective analytical methodologies, for determination of bioactive compounds, using liquid chromatography methods (UHPLC) coupled to UV-Vis spectroscopy and mass spectrometry (high resolution, HRMS and tandem mass, MS/MS), the improvement of new extraction techniques, which can optimize extraction yields, minimize costs and environmental impact, such as pressurized hot water extraction (PHWE), ultrasound assisted extraction (UAE) and supercritical antisolvent fractionation (SAF), and finally the study of antioxidant activity of obtained extracts, using chemical and biological assays (DPPH, ABTS, ORAC, CAA). The analysis of bioactive compounds in plant extracts through advanced sample preparation techniques and modern separation tools allows a comprehensive study of the matrix. The project, very relevant, was to provide innovative methodologies, procedures and final products for different companies of healthcare area, in terms of innovation, costs and profits. The project was divided into three major areas, corresponding to the three selected by-products. The determination of chemical profile and the development and optimization of innovative and green extraction procedure for recovery of bioactive compounds have been carried out for each matrix. Selected by-products were: the main artichoke by-products, bracts and leaves, derived from cultivation and industrial processing, hazelnut by-products, roasted skins, derived from kernel industrial processing, and aromatic plants by-products, distillation waste waters, derived from essential oils production. All by-products studied have proved to be low cost sources of bioactive compounds with antioxidant activity. Furthermore, among innovative extraction techniques, PHWE procedures have allowed obtaining final extracts selectively rich in compounds of interest without formation of artefacts, and compared to existing extraction methods were simple, fast, environmentally friendly and fully automated. Moreover my PhD project provided new analytical methods to standardize vegetable extracts. The most relevant results showed that discarded raw materials are suitable ingredients for the production of formulated health products and nutraceuticals. [edited by author]
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Fidora, Aldo F. "Knowledge and Barriers to Safe Disposal of Pharmaceutical Products Entering the Environment." Thesis, Walden University, 2018. http://pqdtopen.proquest.com/#viewpdf?dispub=10689631.
Full textThe use of pharmaceutical products has steadily increased in the United States from 2 billion prescriptions in 1999 to 3.9 billion in 2009. Half of patients do not comply with the recommended prescription regimen and dispose of unused drugs in the environment. The U.S. Environmental Protection Agency and many researchers have highlighted the human-health risks associated with improperly disposing of pharmaceutical products. This quantitative cross-sectional study examined the potential correlations between people’s actual disposal practices and their knowledge of the impact of disposal practices on the environment and human health, and availability of disposal options. The conceptual framework selected for this study comprised 2 models: the health belief model and the theory of planned behavior. Respondents to an online survey were 485 residents of the northeast United States, polled from the general population. Descriptive statistics and logistic regression were used to model responses from the dependent variable actual disposal practice (ADP) across the independent variables, and analysis of variance explored whether ADP differed across demographic variables. Statistically significant associations emerged among individuals’ knowledge of environment and human-health impact, recommended disposal practices, disposal options, and that person’s likelihood to practice recommended disposal. Demographic variables did not impact disposal behavior. To promote positive social change, it is recommended that policymakers plan and implement the expansion of convenient drug disposal options, as well as information campaigns on proper disposal practices. In parallel, health care professionals should stress to their patients the importance of complying with prescribed regimens, thus minimizing the amount of unused or expired medications.
Furbacher, Todd Raymond. "Bioassay-guided isolation of potential antineoplastic natural products from Southwestern plants." Diss., The University of Arizona, 2001. http://hdl.handle.net/10150/279927.
Full textLiu, Rui. "Effects of Selected Natural Health Products on Drug Metabolism: Implications for Pharmacovigilance." Thesis, Université d'Ottawa / University of Ottawa, 2011. http://hdl.handle.net/10393/19818.
Full textChauhan, Bobby. "The influence of genetic polymorphisms and natural health products on drug metabolism." Thesis, University of Ottawa (Canada), 2006. http://hdl.handle.net/10393/27234.
Full textKaur, Suman D. "A Comparative Analysis of Post-market Surveillance for Natural Health Products (NHPs)." Thèse, Université d'Ottawa / University of Ottawa, 2013. http://hdl.handle.net/10393/30254.
Full textRubio, Brent Kawika. "Bioactive natural products for global health from Papua New Guinea marine sponges /." Diss., Digital Dissertations Database. Restricted to UC campuses, 2008. http://uclibs.org/PID/11984.
Full textHolmes, Catherine Ann. "Healthy marketplaces : insights into policy, practice and potential for health promotion /." View thesis, 2003. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20031031.160623/index.html.
Full text黃寶賢 and Po-yin Wong. "Health supplement for aging and the related regulatory issues in Hong Kong: an overview." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2008. http://hub.hku.hk/bib/B41712055.
Full textFidora, Aldo Francesco. "Knowledge and Barriers to Safe Disposal of Pharmaceutical Products Entering the Environment." ScholarWorks, 2017. https://scholarworks.waldenu.edu/dissertations/4624.
Full textTam, Teresa. "The effects of Cree anti-diabetic natural health products on drug metabolism and cardiomyocytes." Thesis, University of Ottawa (Canada), 2009. http://hdl.handle.net/10393/28230.
Full textPhasha, Mmolawa Cynthia. "Health and safety aspects of the use of products from urine-diversion toilets." Diss., Pretoria : [s.n.], 2005. http://upetd.up.ac.za/thesis/available/etd-02262007-183119.
Full textLima, M. "Analysis of advanced glycation end-products (ages) and their impact on gut health." Thesis, Queen's University Belfast, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.517389.
Full textGrellier, James. "Environmental health impact assessment of exposure to disinfection by-products in drinking water." Thesis, Imperial College London, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.542936.
Full textClaydon, Nicholas C. A. "Development and application of methods to study plaque control by dental health products." Thesis, University of Bristol, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.324269.
Full textTrichia, Eirini. "Dairy products and cardio-metabolic health : aspects from nutritional, molecular and genetic epidemiology." Thesis, University of Cambridge, 2019. https://www.repository.cam.ac.uk/handle/1810/290034.
Full textDroopad, Debra Ann. "A Case Study in Corporate Responsibility: Removal of Tobacco Products by CVS Health." Thesis, The University of Arizona, 2015. http://hdl.handle.net/10150/579149.
Full textKristova, Petra. "Spectroscopic techniques for monitoring carbonation reactions and quantification of their products." Thesis, University of Brighton, 2016. https://research.brighton.ac.uk/en/studentTheses/416cf26e-b0d4-4edb-ac4c-8b38a0fb59d6.
Full textNiven, Catherine. "Evaluating Australian and US consumer product safety regulatory responses to hazardous children's products." Thesis, Queensland University of Technology, 2020. https://eprints.qut.edu.au/203461/2/Catherine_Niven_Thesis.pdf.
Full textDunn, Ryan N. "Product selection for a startup animal health company." Thesis, Kansas State University, 2015. http://hdl.handle.net/2097/20585.
Full textDepartment of Agricultural Economics
Vincent Amanor-Boadu
Most corporations seem geared to buy assets, not sell them. Estimates suggest corporations acquire three businesses for every one they divest (Mankins 2008). A corporation with a disciplined approach to divestiture seems more likely to sharpen strategic focus and deliver value to shareholders. This thesis defines and explores the concept of an orphan product as an opportunity for divestiture from a parent company and subsequent acquisition for a startup company. Orphan product is defined by reviewing literature and selecting the following criteria for a given product; the product has a lack of marketing support/focus, the product is not considered core to the parent company, product sales trend over a 5-year time frame is decreasing, cash flows are uncertain, market growth for the category the product competes in is smaller than the industry average, the product life cycle position is mature, and portfolio synergy is low due to the parent company having other products that deliver similar benefits. A scorecard is developed and used to score orphan characteristics of four products in the animal health industry. Two of the four products analyzed are classified as orphan products and therefore potential candidates for purchase by the startup company. A Strategy Canvas is developed and value curves are assigned per product to show how the startup company can market an acquired product relative to the critical success factors in the animal health industry (Kim and Mauborgne, 2005). A framework of critical questions is posed to each product resulting in recommendations for the startup on critical success factors to eliminate, reduce, raise, or create. For the orphan products, a recommendations include: raise price, increase marketing support, and/or create new factors to differentiate such as to offer additional services or to develop pricing models that are simple and clear. Application of this research can be applied to companies seeking to acquire animal health products that would like to better understand how to improve their chances for success.
Ellert, Alexander [Verfasser], and Martin [Akademischer Betreuer] Nell. "Supplementary Products in the Health Insurance Market and its Implications : 4 Essays in Health Economics / Alexander Ellert. Betreuer: Martin Nell." Hamburg : Staats- und Universitätsbibliothek Hamburg, 2013. http://d-nb.info/1031280251/34.
Full textYu, Weiling. "The gene products of Listeria monocytogenes induced specifically during rabbit infection." Thesis, University of Ottawa (Canada), 2004. http://hdl.handle.net/10393/26820.
Full textBrault, Sonia. "Isoprostanes and lysophosphatidic acid : major lipid peroxidation products potentially involved in periventricular leukomalacia." Thesis, McGill University, 2006. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=102480.
Full textCytotoxicity of the lipid peroxidation products was assessed on cultured rat progenitor and mature OLs and piglet cerebromicrovascular ECs using the MTT assay. The two isoprostanes displayed different cytotoxic profiles. 15-E 2t-IsoP induced progenitor OL death but did not affect mature OL or microvascular EC survival. In contrast, 15-F2t-IsoP induced death of ECs but not of progenitor and mature OLs. As well, LPA triggered brain microvascular EC death. In all cases, cells did not exhibit classical features of apoptosis (nuclear condensation, terminal deoxynucleotidyl transferase-mediated dUTP nick end labelling (TUNEL), caspases activation) but displayed signs of oncotic necrosis (propidium iodide incorporation, cell swelling, lactate dehydrogenase release). Cytotoxicity conveyed by both isoprostanes involved TxA2 synthesis, as determined by radioimmunoassay and by the protective effect of TxA2 synthase inhibitors. In addition, progenitor OLs were susceptible to 15-E2t-IsoP due to their low antioxidant defenses. On the other hand, LPA caused EC death through the LPA1 receptor which activated the stress activated protein kinases p38 MAPK and JNK; these kinases were responsible for the decreased intracellular glutathione content observed and the induction of iNOS which caused protein nitrosylation. EC death and neuromicrovascular degeneration caused by 15-F2t-IsoP and LPA were observed ex vivo on isolated microvessels and brain explants and in vivo, with intracerebroventricular infusion and intraocular injections.
These novel data implicate 15-E2t-IsoP, 15-F2t-IsoP and LPA as major lipid peroxidation products that may contribute to the genesis of PVL by affecting the survival of progenitor OLs and microvascular ECs.
Edin, Malin. "Persuasive Advertising : Consumers' views of and responses to the advertising of health-related products." Thesis, Internationella Handelshögskolan, Högskolan i Jönköping, IHH, Företagsekonomi, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:hj:diva-18260.
Full textErten, Tayyibe. "A hydrodynamic study of microbial polysaccharides considered for use in food and health products." Thesis, University of Nottingham, 2016. http://eprints.nottingham.ac.uk/33794/.
Full textToulemon, Léa. "Job quality, health insurance and the price of medical products : essays in applied economics." Thesis, Paris, Institut d'études politiques, 2016. http://www.theses.fr/2016IEPP0041/document.
Full textThis thesis focuses on two major aspects of individual well-being : job quality and the availability of medical care. We first investigate the long-term effects of job displacement on several dimensions of job quality. We use a coarsened exact matching method that takes into account time-invariant unobservables. Our main findings point to a deterioration of job quality after displacement. The magnitude and duration of the observed negative impact depends on the dimension considered. The second chapter studies the impact of a more generous public health insurance. We use the coexistence of two compulsory public health insurance systems in France, the national system, and the Alsace Moselle local system, which offers higher reimbursement rates. We investigate how moving to Alsace Moselle affects healthcare consumption, taking individuals who move between other French regions as a control group. Overall, we show that the Alsace Moselle local system does not increase healthcare consumption. The third chapter estimates the impact of group purchasing on medicine prices in French hospitals. We take advantage of the creation of regional purchasing groups between 2009 and 2014. We use a unique database that provides information on the average annual prices paid by public hospitals for all innovative medicines. Using a fixed effects model controlling for medicine-specific bargaining abilities of hospitals and medicine-specific price trends, we find that group purchasing reduces prices of medicines in oligopoly markets, but has no impact on prices of medicines for which there exist no competitors
Styhler, Angela. "Proliferative response of airway smooth muscle cells to macrophage-derived products." Thesis, McGill University, 1994. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=22812.
Full textZhang, Wei, Xue Zhang, Yuling Tian, Yan Zhu, Yindong Tong, Ying Li, and Xuejun Wang. "Risk Assessment of Total Mercury and Methylmercury in Aquatic Products from Offshore Farms in China." Digital Commons @ East Tennessee State University, 2018. https://dc.etsu.edu/etsu-works/2624.
Full textGunpinar, Serkan. "Supply Chain Optimization of Blood Products." Scholar Commons, 2013. http://scholarcommons.usf.edu/etd/4684.
Full textZhang, Yan. "Exploring New Zealand management attitudes to customer involvement in new product development in the health supplement industry a dissertation submitted to Auckland University of Technology in partial fulfilment of the requirements for the degree of Master of Business (MBus), 2009 /." Click here to access this resource online, 2009. http://hdl.handle.net/10292/780.
Full textOuimette, Monique Y. "Cleaning House: Considerations of Ecological Health and Sustainability in the Selection of Household Cleaning Products." Thesis, Boston College, 2011. http://hdl.handle.net/2345/3054.
Full textIn an era of increasing awareness about the impacts of everyday consumption on ecological sustainability, this study investigates the factors that influence mothers' selection of household cleaning products. The data for this study are from 28 in-depth interviews with mothers who maintain diverse preferences across a cleaning product profile spectrum. Incorporating the concepts of risk, trust, and convenience, the analysis highlights the ways in which considerations of ecological health in relation to cleaning products influence purchasing decisions of some participants but not others. This study contributes to understandings of how consumer practices shift toward environmental sustainability
Thesis (MA) — Boston College, 2011
Submitted to: Boston College. Graduate School of Arts and Sciences
Discipline: Sociology
Querido, Emmanuelle. "Regulation of the p53 tumor suppressor by early products of adenovirus serotype 5." Thesis, McGill University, 2000. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=36827.
Full textHodgins, Mary Ellen. "Innovation policy in Canada’s agri-food system : the functional food and natural health products’ segment." Thesis, City University London, 2011. http://openaccess.city.ac.uk/1121/.
Full textMartinez, Stephanie. "Pharmacokinetic and pharmacodynamic investigations of select natural products and nutraceuticals for human and veterinary health." John Wiley & Sons, Ltd, 2013. http://hdl.handle.net/1993/31166.
Full textMay 2016
Lafortune, Sylvie. "Canadian Community Health Survey: data and products." 2010. http://142.51.24.159/dspace/handle/10219/360.
Full textWeng, Ching-Sheng, and 翁青聖. "Correlates of Buying Behavior for Health Products." Thesis, 2013. http://ndltd.ncl.edu.tw/handle/30682643414806053776.
Full text中臺科技大學
醫療暨健康產業管理系碩士班
101
Abstract Choices of health products were plenty in wide arrays of market channels, from which compete for the customers in Taiwan. The current research explored the factors associated with the pharmacy customers’ buying behavior for health products. This cross-sectional study uses a structural questionnaire as an instrument, and data were collected from pharmacy customers in central Taiwan. Of 165 returned questionnaires, 155 questionnaires were completed (93.4%). Data were analyzed using frequency, independent t-test, one way ANOVA, Scheffe post hoc, and χ2 tests. Major findings from the research indicated that customers purchased mostly from a pharmacy were those health products that improve gastrointestinal function as well as that anti-fatigue. There are five factors including “risk”, “decision”, “perception”, “inference”, and “notice” in health products cognition of the pharmacy customers. Of the five factors, “risk” is the highest score (3.57), and “decision” is the lowest score(2.81). In addition, age, marriage, education occupation, drinking habit, chronic disease, and monthly income are significant difference to buying behavior. And the occupation is significant difference to health product cognition. Based on the research finding, we provide the pharmacy operator and the pharmacists suggestions of building and maintaining a professional on the health products, reducing the customer’s risk perception over any purchases with the pharmacy, from which may foster a healthy and quality life for the citizens.
"The implications of brand positioning and identity to a health insurance company." Thesis, 2008. http://hdl.handle.net/10210/295.
Full textH.B. Klopper
Lai, Xin-Rong, and 賴信榮. "Production and characterization of two health-care products." Thesis, 2005. http://ndltd.ncl.edu.tw/handle/25479807084758232493.
Full text逢甲大學
化學工程學所
94
Abstract Screening bacterium could produce the new fibrinolytic enzymes which is similar to nattokinase from Bacillus natto in the local country and utilizing genetic biotechnology to overproduction. In this study, bacterium was selected from traditional fermented-soybean sauce, such as sweet fermented glutinous rice and the thick brood-bean sauce. After screening and comparsion of sequence, it prove that bacterium can produce the nattokinase-like enzyme and showed different activity in the fibrin plate analysis. We used genetic biotechnology to overproduce fibrinolytic enzymes and displayed thermophilic, hydrophilic, and fibrinolytic activity. The biological characteristics of two fibrinolytic enzymes were found that the optimal pH value is 9.0, and the optimal temperature is 60oC both. Fibrinolytic enzymes were inhibited by the inhibitor PMSF apparently and the half-life of the enzyme in 4oC could reach 60 days. And on the other hand, utilize the genetic technology to overproduce levansucrase and further, use the method of immobile enzyme, it was retrieved a great quantity of fructan converted from sucrose. As the result of experiment, we found that the optimal condition for the immobile enzyme was at pH 5.0 and 25 oC, respectively. Compare with free enzyme, the optimal condition was equal to the immobile enzyme. Using the method of immobile enzyme, the result showed that 30~40% sucrose was converted to fructan, but the production of fructan was decreased during recycle period.
Akter, Nazrin. "Evaluating mobile health applications as digital therapeutical products." Thesis, 2022. http://hdl.handle.net/1959.7/uws:69000.
Full textCHU, LI-YUAN, and 朱立元. "Consumer Behavior Research with Health Ealth Bakery Products." Thesis, 2013. http://ndltd.ncl.edu.tw/handle/73534723744774404084.
Full text義守大學
管理學院管理碩士在職專班
101
Baking industry is a traditional industry, but baking industry is the people's livelihood industry, a ring, and the people's lives, so in Europe and other advanced countries, has still spent a lot of money to develop new products, materials and equipment, and personnel training, while investing the majority of the marketing communication resources, and consumers to establish good communication channels, making all kinds of baked goods with the brand image, habitual become people's daily food, so the baking industry is still in the traditional industries continue to improve to meet the trend of the world, ahead of the times front end. In addition, since joining the WTO domestic baking industry will face more and more competition with foreign intense, more and weak profits, the baking industry want sustainable only through enhanced product quality, features and attention to marketing strategies to sustainable development. However, changes in society, to enhance the standard of living after the consumer for the quality of bakery products, features plus more requirements, and baking industry In order to make the product more sophisticated the better it must rely on the development and production of raw materials to products.
Callery, William. "Impact of health warning messages on smokeless tobacco products." Thesis, 2009. http://hdl.handle.net/10012/4840.
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