Academic literature on the topic 'Guar gum enzymatic degradation'
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Journal articles on the topic "Guar gum enzymatic degradation"
Chen, Feng, Xu Guang Wang, and Ren Shu Yang. "Preparation of Low Molecular Weight Guar Gum for Fracturing by Enzymatic Degradation." Advanced Materials Research 971-973 (June 2014): 127–30. http://dx.doi.org/10.4028/www.scientific.net/amr.971-973.127.
Full textMaslennikova, Elena V., and Vasilii V. Ermakov. "Using biochemical agents to intensify the treatment of highly concentrated drilling wastewater." Vestnik MGSU, no. 9 (September 2020): 1274–84. http://dx.doi.org/10.22227/1997-0935.2020.9.1274-1284.
Full textGastone, Francesca, Tiziana Tosco, and Rajandrea Sethi. "Green stabilization of microscale iron particles using guar gum: Bulk rheology, sedimentation rate and enzymatic degradation." Journal of Colloid and Interface Science 421 (May 2014): 33–43. http://dx.doi.org/10.1016/j.jcis.2014.01.021.
Full textFeng, Guoping, Amanda Hew, Ramesh Manoharan, and Siva Subramanian. "Impact of Mannanase-Producing Bacillus spp. on the Accuracy of the 3M Petrifilm Aerobic Count Method." Journal of Food Protection 80, no. 7 (June 2, 2017): 1117–22. http://dx.doi.org/10.4315/0362-028x.jfp-16-473.
Full textAnsari, Zoha, and Sangeet Goomer. "Natural Gums and Carbohydrate-Based Polymers: Potential Encapsulants." Indo Global Journal of Pharmaceutical Sciences 12 (2022): 01–20. http://dx.doi.org/10.35652/igjps.2022.12001.
Full textBradley, T. D., A. Ball, S. E. Harding, and J. R. Mitchell. "Thermal degradation of guar gum." Carbohydrate Polymers 10, no. 3 (January 1989): 205–14. http://dx.doi.org/10.1016/0144-8617(89)90012-x.
Full textHussain, Majid, Saeed Akhtar, Nazia Khalid, Muhammad Azam, Muhammad Waheed Iqbal, Tariq Ismail, Imran Mahmood Khan, et al. "Hydrolysis, Microstructural Profiling and Utilization of Cyamopsis tetragonoloba in Yoghurt." Fermentation 9, no. 1 (January 4, 2023): 45. http://dx.doi.org/10.3390/fermentation9010045.
Full textOprea, Stefan, and Veronica Oprea. "Biodegradation of crosslinked polyurethane acrylates/guar gum composites under natural soil burial conditions." e-Polymers 16, no. 4 (July 1, 2016): 277–86. http://dx.doi.org/10.1515/epoly-2016-0038.
Full textReddy, T. Thimma, and Shekharam Tammishetti. "Free radical degradation of guar gum." Polymer Degradation and Stability 86, no. 3 (December 2004): 455–59. http://dx.doi.org/10.1016/j.polymdegradstab.2004.05.017.
Full textTomlin, J., N. W. Read, C. A. Edwards, and B. I. Duerden. "The degradation of guar gum by a faecal incubation system." British Journal of Nutrition 55, no. 3 (May 1986): 481–86. http://dx.doi.org/10.1079/bjn19860055.
Full textDissertations / Theses on the topic "Guar gum enzymatic degradation"
Sarwar, Muhammad Usman. "Degradation of Guar-Based Fracturing Gels: A Study of Oxidative and Enzymatic Breakers." Thesis, 2010. http://hdl.handle.net/1969.1/ETD-TAMU-2010-12-9020.
Full textConference papers on the topic "Guar gum enzymatic degradation"
Weaver, Jim, Rick Gdanski, and Arron Karcher. "Guar Gum Degradation: A Kinetic Study." In International Symposium on Oilfield Chemistry. Society of Petroleum Engineers, 2003. http://dx.doi.org/10.2118/80226-ms.
Full textLi, Yonghui, Shan Hong, and Yanting Shen. "Enhancing pea protein functionalities through "green" modifications for food applications." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/dpor5716.
Full textMonreal, Gabriel, Frank Zamora, Hans Henrik Ovrebo, Peter Orizondo, and Otto Soidinsalo. "Characterization of a New Green Material for Offshore Well Completions and Downhole Treatments." In Offshore Technology Conference. OTC, 2022. http://dx.doi.org/10.4043/31870-ms.
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