Journal articles on the topic 'Growing performance'

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1

Blackburn, L. "TURNING PERFORMANCE IN GROWING ZEBRAFISH." Journal of Experimental Biology 210, no. 19 (October 1, 2007): iii. http://dx.doi.org/10.1242/jeb.012286.

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2

Profit, Jochen, and Laura A. Petersen. "Pay for Performance Is Growing Up." Archives of Pediatrics & Adolescent Medicine 161, no. 7 (July 1, 2007): 713. http://dx.doi.org/10.1001/archpedi.161.7.713.

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Petersen, K. K., E. Rosenqvist, N. E. Andersson, and R. Müller. "GROWING CONDITIONS, PLANT APPEARANCE AND POSTHARVEST PERFORMANCE." Acta Horticulturae, no. 847 (December 2009): 155–60. http://dx.doi.org/10.17660/actahortic.2009.847.19.

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4

O'SULLIVA, DERMOT. "DSM High-Performance Fiber Attracts Growing Interest." Chemical & Engineering News 69, no. 12 (March 25, 1991): 20–21. http://dx.doi.org/10.1021/cen-v069n012.p020.

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van Hao, Nguyen, and Inger Ledin. "Performance of growing goats fed Gliricidia maculata." Small Ruminant Research 39, no. 2 (February 2001): 113–19. http://dx.doi.org/10.1016/s0921-4488(00)00177-2.

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6

J.O, Alagbe. "Efficacy Of Trichilia Monadelpha Stem Bark Extracts on The Growth Performance of Growing Rabbits." Clinical Case Reports and Trails 1, no. 1 (December 15, 2022): 01–03. http://dx.doi.org/10.58489/2836-2217/005.

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The use of medicinal plants has been gaining increasing attention due to antibiotic resistance and the need to promote a healthy environment as well as food safety. Secondary metabolites in Trichilia monadelpha stem bark extract (TMSBE) was analyzed using gas chromatography mass spectrometry (GC/MS) system while proximate analysis of experimental diet was carried out using Near Infra-red Spectrophotometer kit (NIR). 40 growing New Zealand white × Chinchilla crossbred rabbits of 6-7 weeks age (472.6 ± 6.2 g) were used for the experiment. Rabbits were randomly assigned to 4 groups; each treatment was further divided into 5 replicates consisting of 2 rabbits each. Group 1 (G1): Basal diet with no TMSBE, G2: Basal diet plus 3 mL TMSBE per rabbit/day, G3: Basal diet plus 6 mL TMSBE per rabbit/day and G4: Basal diet plus 9 mL TMSBE per rabbit/day. Experimental diet was formulated to meet the nutrient requirement standards for growing rabbits according to Nutritional Research Council standards (1977). GC/MS analysis of TMSBE revealed that it is abundant in coapene (25.40 %) followed by azulene (18.29 %), δ-cadinene (15.39 %), α-cubebene (10.61 %) and α-longipinene (10.11 %) respectively other compounds were less than 5 %. Average weekly weight gain (AWWG), average weekly feed intake (AWFI) and feed conversion ratio (FCR) were significantly (P˂0.05) different among the treatments. AWWG and AWFI follow similar trend and were highest in G3 and G4, intermediate in G2, lowest in G1 (P˂0.05). Better FCR were recorded among rabbits in G4 compared to the other groups (P˂0.05). It was concluded that feeding TMSBE at 9 mL/day improved feed intake and enhance performance in rabbits.
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Kula, Tom, Brian Brooks, Seth Garrison, and Tom Arn. "Growing Along Successfully: Benchmarking Performance at the Rapidly-Growing North Texas Municipal Water District." Proceedings of the Water Environment Federation 2018, no. 1 (January 1, 2018): 843–54. http://dx.doi.org/10.2175/193864718823773256.

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8

Wogar, G. S. I. "Performance of Growing Grasscutters on Different Fibre Sources." Pakistan Journal of Nutrition 11, no. 1 (December 15, 2011): 51–53. http://dx.doi.org/10.3923/pjn.2012.51.53.

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9

EI-Banna,, H. "PERFORMANCE OF GROWING CAMEL UNDER DIFFERENT FEEDING REGIMES." Journal of Animal and Poultry Production 29, no. 7 (July 1, 2004): 3843–50. http://dx.doi.org/10.21608/jappmu.2004.239296.

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10

Machado, Luiz, Rosiane Camargos, Eugenio Martinez-Peredez, Caroline Faria, Jássia Silveira, Victor Silva, and Dienas Pereira. "Feed restriction in growing rabbits: performance and digestibility." Revista Brasileira de Cunicultura 20 (2021): 16–27. http://dx.doi.org/10.46342/cunicultura.v1.2021.6.

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Strategies that reduce feeding costs became extremely important in the pandemic period, which provided a great increasing in the rabbit feeding costs. Feed restriction can improve intestinal health as well as to economize feed in the farm. This work aimed to evaluate the productive performance and digestibility in growing rabbits submitted to feed restriction. Therefore, 160 rabbits weaned at 32 days of age were distributed into two groups, which consisted of ad libitum and feed restriction. Rabbits with feed restriction received 50g per day in the week after weaning, 100g daily from 53 to 60 days of age and ad libitum from 39 to 53 and 61 to 74 days of age. Rabbits of the ad libitum group has free access to feed throughout all experimental period (32 to 74 days of age). For the digestibility assay, total faeces collection was performed using 10 animals from each treatment of the growing experiment. Rabbits with feed restriction were lighter at 39, 53 and 60 days, but reached 74 days with similar slaughter weight, showing compensatory growth. The productive performance of rabbits with feed restriction was impaired within the two restriction periods, with subsequent recovery. The treatments alternated superiority for daily weight gain in the different evaluated periods, although considering the entire period, there was similarity. Outside the restriction periods and considering the entire experimental period, daily feed consumption was similar, suggesting that there were no significant feed savings. Feed conversion was similar when consider all period. There were no significant effects on the digestibility coefficients of dry matter, organic matter and mineral matter. Feed restriction at the proposed levels can be used without impairing the performance of rabbits.
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11

Oke, Adegoke, Gerard Burke, and Andrew Myers. "Innovation types and performance in growing UK SMEs." International Journal of Operations & Production Management 27, no. 7 (June 26, 2007): 735–53. http://dx.doi.org/10.1108/01443570710756974.

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PurposeThe objective of this study is to explore the types of innovation that are predominant in UK SMEs, whether they are predominantly radical or incremental, and to investigate the impact of these innovations on performance.Design/methodology/approachA web‐based survey instrument was used to administer survey questionnaires to a sample of UK SMEs in manufacturing, engineering, electronics, information technology and telecommunications industries. The response rate was 13.8 percent. Relevant statistical analytical techniques including regression for analysis was then used.FindingsIt is found that the SMEs tend to focus more on incremental than radical innovations and that this focus is related to growth in sales turnover.Practical implicationsIt is not such a bad idea for SMEs, particularly those operating in high technological industries, to focus on incremental innovations as these are actually related positively to sales turnover growth.Originality/valueAn investigation of the types of innovation that SMEs pursue is pioneering in the field as previous studies of this type have been based on large firms. The contention that the raison d'etre of SMEs is to develop radical innovations is not supported empirically, at least for the sample of SMEs. In addition, it is found that the age of an SME is not related to its focus on either incremental or radical innovation. These are the contributions of this paper.
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12

Sefer, D., B. Petrujkic, Radmila Markovic, Svetlana Grdovic, B. Nestorovic, V. Bogosavljevic, N. Kokoskov, and D. Milic. "Effect of phytase supplementation on growing pigs performance." Acta veterinaria 62, no. 5-6 (2012): 627–39. http://dx.doi.org/10.2298/avb1206627s.

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Kumar, Ranjan, Jitendra Prasad, R. K. Tiwari, and H. C. Chaudhary. "Growth performance of growing kids under field conditions." Journal of Krishi Vigyan 7, no. 1 (2018): 129. http://dx.doi.org/10.5958/2349-4433.2018.00117.4.

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14

Torres, Francisco Eduardo, Paulo Eduardo Teodoro, Fernanda Baptistella Hernandes, Reliane Lima Fernandes, Anna Catharina Gomes, and Kamila Vieira Lopes. "Agronomic performance of castor under different growing conditions." Bioscience Journal 32, no. 1 (2016): 55–60. http://dx.doi.org/10.14393/bj-v32n1a2016-29389.

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15

Wang, Jianping, Lin Lin, Bin Li, Feike Zhang, and Ning Liu. "Dietary Artemisia vulgaris meal improved growth performance, gut microbes, and immunity of growing Rex rabbits." Czech Journal of Animal Science 64, No. 4 (April 9, 2019): 174–79. http://dx.doi.org/10.17221/162/2018-cjas.

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Artemisia vulgaris (A. vulgaris) is an edible plant showing antioxidant and antibacterial effects, but its effect as a feed additive or forage source on the herbivore growth and health is unclear. This study aimed to investigate the effect of A. vulgaris meal supplementation on the growth performance, gut microbes, and immune function in rabbits. A total of 120 growing Rex rabbits were randomly allocated into 4 treatments with 6 replicates per 5 rabbits each. There were four experimental diets containing A. vulgaris meal at doses of 0, 3.0, 6.0 or 9.0%, respectively. The experiment lasted for 70 days. The results showed that diets supplemented with A. vulgaris meal improved the rabbits’ feed intake, body weight gain, and decreased feed conversion ratio (P < 0.05). Linear and quadratic responses were found between the growth parameters and the herbal meal doses (P ≤ 0.002). A. vulgaris meal also improved gut microbe populations by increasing Lactobacilli and Bifidobacteria, and decreasing E. coli, C. perfringens, Salmonella, and Gram-negative bacteria (P < 0.05), and linear and quadratic dose-dependent advantages were exhibited for these microbes (P ≤ 0.013). Furthermore, blood levels of IgA, IgM, and lymphocytes of bursale, thymus, CD4 and CD8 were increased by the treatments containing A. vulgaris meal (P < 0.05), and linear dose-dependent effect was found on these immune indexes (P < 0.001). Diet supplemented with A. vulgaris meal is effective in improving growth, gut microbes, and immunity of Rex rabbits.
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16

Capucille, D. J., M. H. Poore, and G. M. Rogers. "Growing and finishing performance of steers when fed recycled poultry bedding during the growing period1." Journal of Animal Science 82, no. 10 (October 1, 2004): 3038–48. http://dx.doi.org/10.2527/2004.82103038x.

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17

Ganda, Fortune. "The effect of carbon performance on corporate financial performance in a growing economy." Social Responsibility Journal 14, no. 4 (October 1, 2018): 895–916. http://dx.doi.org/10.1108/srj-12-2016-0212.

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Purpose This study aims to examine the impact of carbon performance on firm financial performance by using Republic of South Africa CDP company data from 2014 to 2015. Design/methodology/approach The study considered 63 companies on the Republic of South Africa CDP database. Content analysis was used to extract both carbon performance data and firm financial data. The data were analysed using panel data analysis and partial derivative approaches. Findings The findings indicate that carbon performance produces a positive relationship with return on equity (ROE) and return on sales (ROS). Conversely, it generates a negative relationship with return on investment (ROI) and market value added (MVA). Furthermore, the study highlights that carbon performance pays and that the relationship with financial performance (ROE, ROS, ROI and MVA) deepens as the corporate growth rate increases. Practical implications Companies that integrate carbon performance initiatives reap substantial financial gains, and this relationship is strengthened as the company’s growth rate increases. Originality/value The research questions and data collected from Republic of South African CDP firms are original and provide important evidence on the impact of carbon performance on firm financial indicators. Furthermore, many empirical studies focus on highly industrialised countries; this study examines this issue in the emerging South African economy which has experienced rapid growth of emissions in recent years. While most previous studies on the relationship between carbon performance and firm financial performance used a single class of corporate financial measures, this study used both accounting- and market-based indicators. It also investigated how firm growth moderates the association between carbon performance and diverse financial performance measures. Finally, pressure exerted by green stakeholders since the introduction of the Johannesburg Stock Exchange’s sustainability criteria in 2004, as well as government policies, has a profound impact on the South African business context; it is hence important to examine corporate environmental management activities in the context of the association between carbon performance and firm performance.
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18

Nendick, Steve. "Pride in Performance." Industrial Vehicle Technology International 27, no. 3 (September 2019): 73–75. http://dx.doi.org/10.12968/s1471-115x(23)70302-4.

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19

Assaf, Ibrahim, Abd El baky Torkia, Ibrahim Azzazi, and El sayed El-Sysy. "IMPACT OF THREONINE SUPPLEMENTATION ON GROWING JAPANESE QUAIL PERFORMANCE." Journal of Productivity and Development 14, no. 1 (January 1, 2009): 171–84. http://dx.doi.org/10.21608/jpd.2009.44617.

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20

Obikaonu, H. O., and A. B. I. Udedibie. "Performance of growing pigs and finisher broilers housed together." Nigerian Journal of Animal Production 31, no. 1 (January 7, 2021): 40–44. http://dx.doi.org/10.51791/njap.v31i1.1453.

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Growth performance and cost of feeding young growing pigs and finisher broilers under integrated broiler pig production system were investigated. Four young growing pigs (the control) were housed in pen A and fed B of their body weight as commercial growers feed. Another 4 were housed in pen B with broilers in cages placed above them and given 2% of their body weight as commercial growers feed and allowed to make up with droppings from the broilers above. Another 4 were housed without broilers in pen C and given 2% of their body weight as commercial growers feed and droppings collected from broilers housed without pigs in pen D. Each pig within a treatment was tagged and regarded as a replicate. The broilers were put in the cages at week 5 and given broiler finisher feed ad libitum. They were removed at 9 weeks of age and replaced with another batch similarly raised, a process that was repeated 3 times in the 12-week trial. The growth rate of the pigs of the control group was statistically similar to that of the group housed with broilers (P>0.05) bur significantly (P<0.05) higher than that of the group housed without broilers. There were no significant differences (P>0.05) in the feed intake, growth rate and feed conversion ratio of the broilers housed with pigs and those housed without pigs. Cost analysis of the production systems showed that N104.00 was spent on feed to produce 1.0kg live weight of pigs in the control group and N65.00 for the other two groups.
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Matějíček, A., J. Kaplan, and J. Matějíčková. "PERFORMANCE OF ELDERBERRY CULTIVARS GROWING IN THE CZECH REPUBLIC." Acta Horticulturae, no. 1061 (January 2015): 209–13. http://dx.doi.org/10.17660/actahortic.2015.1061.22.

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Oliveira, Maria Cristina de, Rossane Pereira da Silva, Liomar Sousa Araújo, Valdevino Rodrigues da Silva, Elis Aparecido Bento, and Diones Montes da Silva. "Effect of feed restriction on performance of growing rabbits." Revista Brasileira de Zootecnia 41, no. 6 (June 2012): 1463–67. http://dx.doi.org/10.1590/s1516-35982012000600021.

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Li, D. F., M. E. Johnston, Jim L. Nelssen, and Robert D. Goodband. "Effects of dietary lysine level on growing pig performance." Kansas Agricultural Experiment Station Research Reports, no. 10 (January 1, 1989): 122–24. http://dx.doi.org/10.4148/2378-5977.6292.

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Jacela, J. Y., P. Brown, Michael D. Tokach, Joel M. DeRouchey, Jim L. Nelssen, Robert D. Goodband, and Steven S. Dritz. "Evaluation of commercial enzyme supplementation on growing pig performance." Kansas Agricultural Experiment Station Research Reports, no. 10 (January 1, 2008): 111–16. http://dx.doi.org/10.4148/2378-5977.7010.

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Yadav, C. M., and N. R. Meena. "Supplementation of Microbial Feed on Performance of Growing Goats." Indian Journal of Animal Nutrition 36, no. 2 (2019): 215. http://dx.doi.org/10.5958/2231-6744.2019.00036.7.

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Bruneel, Brecht, L. Go Jr, B. Bruneel, M. J. Serrano, and L. Segers. "P55. A nutritional emulsifier improves growing-finishing pig performance." Animal - science proceedings 13, no. 2 (July 2022): 174. http://dx.doi.org/10.1016/j.anscip.2022.03.258.

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Cheatham, Seth A., Robert G. Hosey, and Darren L. Johnson. "Performance-Enhancing Drugs and Today’s Athlete: A Growing Concern." Orthopedics 31, no. 10 (October 1, 2008): 1014–17. http://dx.doi.org/10.3928/01477447-20110525-08.

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Hegab, K. K., and A. E. M. Mahmoud. "EFFECT OF SPROUTED GREEN FODDER ON GROWING LAMBS’ PERFORMANCE." Egyptian Journal of Nutrition and Feeds 22, no. 2 (August 30, 2019): 265–72. http://dx.doi.org/10.21608/ejnf.2019.79397.

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Sarker, M. S. K., S. U. Ahmed ., S. D. Chowdhury ., M. A. Hamid ., and M. M. Rahman . "Performance of Different Fast Growing Broiler Strains in Winter." Pakistan Journal of Biological Sciences 4, no. 3 (February 15, 2001): 251–54. http://dx.doi.org/10.3923/pjbs.2001.251.254.

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Gonzalez de Cademartori, Pedro Henrique, André Luiz Missio, Bruno Dufau Mattos, and Darci Alberto Gatto. "Natural weathering performance of three fast-growing Eucalypt woods." Maderas. Ciencia y tecnología, ahead (2015): 0. http://dx.doi.org/10.4067/s0718-221x2015005000069.

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Hutton, Mark G., and David T. Handley. "Bell Pepper Cultivar Performance under Short, Variable Growing Seasons." HortTechnology 17, no. 1 (January 2007): 136–41. http://dx.doi.org/10.21273/horttech.17.1.136.

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Twenty-seven green bell pepper (Capsicum annuum) cultivars were evaluated over three growing seasons in Maine. Each year, plants started in a greenhouse were transplanted into double rows on raised beds covered with black plastic mulch. Overall yields were low compared with similar experiments in other regions of North America and varied considerably from year to year. ‘Ace’ and ‘New Ace’ consistently produced the largest crops by both weight and number of fruit. However, both of these cultivars had undesirable characteristics of small fruit size (<150 g), few lobes (two-three), and thin fruit walls (<6 mm), limiting their commercial market potential. Other cultivars, including ‘Vivaldi’, ‘Patriot’, and ‘Socrates’, had significantly better fruit quality but very low or inconsistent yield. The results of this study demonstrate the current limitations for growing economically viable crops of bell peppers in regions such as Maine that have short growing seasons and a wide range of seasonal temperatures. Further, the data underline the need for the development of cultivars better adapted to these growing conditions.
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KEMESYTE, V., K. JASKUNE, and G. STATKEVICIUTE. "Festulolium field performance under fluctuating growing conditions in Lithuania." Biologia plantarum 64 (December 16, 2020): 821–27. http://dx.doi.org/10.32615/bp.2020.165.

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Flamholtz, Eric, and Wei Hua. "Strategic Organizational Development, Growing Pains and Corporate Financial Performance:." European Management Journal 20, no. 5 (October 2002): 527–36. http://dx.doi.org/10.1016/s0263-2373(02)00098-1.

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González, Maximiliano, Alexander Guzmán, Carlos Pombo, and María-Andrea Trujillo. "Family firms and financial performance: The cost of growing." Emerging Markets Review 13, no. 4 (December 2012): 626–49. http://dx.doi.org/10.1016/j.ememar.2012.09.003.

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Martin, David C., Kathryn M. Bartol, and Patrick E. Kehoe. "The Legal Ramifications of Performance Appraisal: The Growing Significance." Public Personnel Management 29, no. 3 (September 2000): 379–406. http://dx.doi.org/10.1177/009102600002900307.

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The recent turmoil in the business environment brought on by the numerous mergers, acquisitions, reorganizations, downsizings, and spinoffs has provided impetus to the growing number of cases involving discrimination litigation. Performance appraisal is frequently a part of this litigation, most notably included in cases addressing layoffs, promotions, discharge, merit pay, or a combination of these actions. The critical human resource decisions affecting these actions are normally judgments regarding the performance of the employee. Evaluations of that performance should be based on the results of performance appraisal processes that incorporated concerns for organizational justice and fairness.
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Kandylis, Kostas, Panayiotis N. Nikokyris, and Kostas Deligiannis. "Performance of growing-fattening lambs fed whole cotton seed." Journal of the Science of Food and Agriculture 78, no. 2 (October 1998): 281–89. http://dx.doi.org/10.1002/(sici)1097-0010(199810)78:2<281::aid-jsfa116>3.0.co;2-w.

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Andersén, Jim, and Joachim Samuelsson. "Resource organization and firm performance." International Journal of Entrepreneurial Behavior & Research 22, no. 4 (June 6, 2016): 466–84. http://dx.doi.org/10.1108/ijebr-11-2015-0250.

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Purpose – The purpose of this paper is to examine how entrepreneurial orientation (EO) and the use of management accounting practices (MAPs) in decision making affects the profitability of small- and medium-sized enterprises (SMEs), and also to analyze the extent to which EO and the use of MAPs affects profitability differently in growing and non-growing SMEs. Design/methodology/approach – The paper employs an empirical investigation which is based on a sample of 153 Swedish manufacturing SMEs. The data are analyzed by two- and three-way interaction regressions. Findings – EO and MAPs have a positive effect on profitability in non-growing SMEs, but the combined effect of EO and MAPs has no additional effect. However, for growing SMEs, high usage of MAPs in decision making is a prerequisite for EO to influence profitability. Originality/value – This study is the first to use the resource-based view to examine the relationship between two dimensions of resource organization and SME profitability. EO is used as a proxy for how resources are organized in order to identify opportunities, and MAPs are used as a proxy for how efficiently resources are organized.
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Brown, Alisha A., Marcia L. Spetch, and Peter L. Hurd. "Growing in Circles." Psychological Science 18, no. 7 (July 2007): 569–73. http://dx.doi.org/10.1111/j.1467-9280.2007.01941.x.

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Animals of many species use the geometric shape of an enclosed rectangular environment to reorient, even in the presence of a more informative featural cue. Manipulating the rearing environment affects performance on spatial tasks, but its effect on the use of geometric versus featural navigational cues is unknown. Our study varied the geometric information available in the rearing environment (circular vs. rectangular rearing tanks) of convict cichlids (Archocentrus nigrofasciatus) and tested their use of navigational cues. All the fish used geometric information to navigate when no features were present. When features were present, the fish used geometric and featural information separately. If cues were in conflict, fish raised in a circular tank showed significantly less use of geometric information than fish raised in a rectangular tank. Thus, the ability to use geometry to navigate does not require exposure to angular geometric cues during rearing, though rearing environment affects the dominance of featural and geometric cues.
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Tynan, Avril. "Growing Grief." Thanatos 11 (December 21, 2022): 17–34. http://dx.doi.org/10.57124/thanatos.125289.

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In this paper, I explore how cultural representations of gardens are entangled with stories of grief in productive and creative ways to demonstrate ongoing attachments and relationships with the dead. Building on the turn in grief and death studies towards a “continuing bonds” model, I argue that grief is enmeshed in the spaces and places of the past, present, and future, in relations between self and others, and in the social performance of private and public expectations. The garden is thus an ideal location in which to think about grief alongside perpetual return, persistence, and multiplicity as an activity of ongoing and future-oriented interaction with the deceased. In a range of cultural sources, including Hugo Simberg’s The Garden of Death (Kuoleman puutarha, 1896), Frances Hodgson Burnett’s The Secret Garden (1911), and Mélissa Da Costa’s Les Lendemains (2020) [The Days After], gardens and gardening feature alongside symbols and storylines of death and grief. In these works, the garden becomes a site for the construction and reconstruction of relationships between the living and the dead. Gardens, therefore, do not provide closure so much as open up avenues of communication and consolation to intertwine the living and the dead, the past, present, and future, and different places, spaces, and environments. In this paper, I show how grief, without any definitive endpoint, shapes and takes shape in the garden. In argue that there is an optimism to be found in the garden as a cultural site of grieving that does not signal detachment from the dead but employs loss as a productive and creative force for future-oriented growth and change.
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Guan, Jieqi, Ming Liu, and Yui-yip Lau. "Junket Operation: Macao’s Growing Pains or Stimulants?" Journal of Gambling Business and Economics 13, no. 1 (September 15, 2020): 23–42. http://dx.doi.org/10.5750/jgbe.v13i1.1761.

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Two serious junket incidents happened in Macao in 2014 and 2015 which led to the significant drop in gross gaming revenue lasting for 27 consecutive months. In this paper, we investigate the importance of junket operation towards gaming companies’ financial performance and the interaction between the performance of corporate governance and junket operation. This study uses regression analysis to examine the relationships among corporate governance, financial performance, and junket promoters in Macao’s gaming tourism industry as well as the differences between those relationships under different economic conditions. The resultsreflect that when economy is booming, the corporate governance performance of gaming operators shows a decreasing trend. Under the control of corporate governance, the gaming operators tend to cooperate with junket promoters in a positive manner. In contrast, the junket operation brings negative impact on casino incomewithout the interaction of corporate governance, especially during booming economic periods. The result is aligned with the actual commission percentage over casino revenue, corporate governance score, and EPS of gaming operators. In a gaming sector, the junket operation towards casino profit and its interaction with corporate governance still overlooked in the academic study. This study not only fills in the research gap, but also provides constructive suggestions for Macao government to optimize the gaming inspection system and the rules on junket operations.
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Chor, Davin, Kalina Manova, and Zhihong Yu. "Growing like China: Firm performance and global production line position." Journal of International Economics 130 (May 2021): 103445. http://dx.doi.org/10.1016/j.jinteco.2021.103445.

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Friesen, K. G., B. T. Richert, J. L. Laurin, T. L. Weeden, Jim L. Nelssen, and Robert D. Goodband. "The effect of dietary threonine on growing pig growth performance." Kansas Agricultural Experiment Station Research Reports, no. 10 (January 1, 1992): 88–90. http://dx.doi.org/10.4148/2378-5977.6742.

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43

Young, M. G., Michael D. Tokach, Joel M. DeRouchey, Robert D. Goodband, Jim L. Nelssen, and Steven S. Dritz. "Dietary energy density and growing-finishing pig performance and profitability." Kansas Agricultural Experiment Station Research Reports, no. 10 (January 1, 2003): 164–70. http://dx.doi.org/10.4148/2378-5977.6853.

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44

Gorgulu, Murat, Alicja Siuta, Emine Ongel, Sabri Yurtseven, and Hasan Rustu Kutl. "Effect of Probiotic on Growing Performance and Health of Calves." Pakistan Journal of Biological Sciences 6, no. 7 (March 15, 2003): 651–54. http://dx.doi.org/10.3923/pjbs.2003.651.654.

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45

Hermesch, S., C. I. Ludemann, and P. R. Amer. "Economic weights for performance and survival traits of growing pigs1." Journal of Animal Science 92, no. 12 (December 1, 2014): 5358–66. http://dx.doi.org/10.2527/jas.2014-7944.

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46

Zhou, Kun, Allan L. Jensen, Dionysis D. Bochtis, and Claus G. Sørensen. "Performance of machinery in potato production in one growing season." Spanish Journal of Agricultural Research 13, no. 4 (December 2, 2015): e0215. http://dx.doi.org/10.5424/sjar/2015134-7448.

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<p>Statistics on the machinery performance are essential for farm managers to make better decisions.<strong> </strong>In this paper, the performance of all machineries in five sequential operations, namely bed forming, stone separation, planting, spraying and harvesting in the potato production system, were investigated during one growing season. In order to analyse and decompose the recorded GPS data into various time and distance elements for estimation of the machinery performance, an automatic GPS analysis tool was developed. The field efficiency and field capacity were estimated for each operation. Specifically, the measured average field efficiency was 71.3% for bed forming, 68.5% for stone separation, 40.3% for planting, 69.7% for spraying, and 67.4% for harvesting. The measured average field capacities were 1.46 ha/h, 0.53 ha/h, 0.47 ha/h, 10.21 ha/h, 0.51 ha/h, for the bed forming, stone separation, planting, spraying, and harvesting operations, respectively. These results deviate from the corresponding estimations calculated based on norm data from the American Society of Agricultural and Biological Engineers (ASABE). The deviations indicate that norms provided by ASABE cannot be used directly for the prediction of performance of the machinery used in this work. Moreover, the measured data of bed forming and stone separation could be used as supplementary data for the ASABE which does not provide performance norms for these two operations. The gained results can help farm managers to make better management and operational decisions that result in potential improvement in productivity and profitability as well as in potential environmental benefits.</p>
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Haydon, K. D., T. D. Tanksley, and D. A. Knabe. "Performance and Carcass Composition of Limit-Fed Growing-Finishing Swine." Journal of Animal Science 67, no. 8 (1989): 1916. http://dx.doi.org/10.2527/jas1989.6781916x.

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Hong, Eui-Chul, Hyo-Jun Choo, Bo-Seok Kang, Chong-Dae Kim, Kang-Nyeong Heo, Myeong-Ji Lee, Jong HwangBo, Ok-Suk Suh, Hee-Cheol Choi, and Hak-Kyu Kim. "Performance of Growing Period of Large-Type Korean Native Ducks." Korean Journal of Poultry Science 39, no. 2 (June 30, 2012): 143–49. http://dx.doi.org/10.5536/kjps.2012.39.2.143.

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Kolchin, N. N., N. V. Byshov, S. N. Borychev, I. A. Uspenskiy, and G. K. Rembalovich. "Principal trends of development of high-performance potato growing machinery." Traktory i sel hozmashiny 79, no. 4 (April 15, 2012): 46–51. http://dx.doi.org/10.17816/0321-4443-69419.

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Brief information on the importance of potatoes in the world is given. Principal trends in the development of agricultural machinery for the Smart Farming technologies are shown. Structural features of planting, harvesting and other special machines for potatoes including the machines intended for Smart Farming technologies are considered. The current trends of development of agricultural machinery are briefly presented.
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OYEGUNWA, A. S., A. A. MAKO, and R. O. ETTU. "PERFORMANCE CHARACTERISTICS OF GROWING PULLETS FED CASSAVA ROOT-BASED DIETS." Journal of Agricultural Science and Environment 16, no. 2 (November 22, 2017): 43–49. http://dx.doi.org/10.51406/jagse.v16i2.1699.

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A 13-week study was carried out to investigate the potentials of peeled and unpeeled cassava roots as a substitute for maize in layers ration. Unpeeled cassava root meal was used at 3 levels of inclusion (25%, 50% and 100%) while the peeled cassava meal was used only at 25% level of inclusion in the diet. A total of 140 black harco pullets were randomly allotted to 5 experimental diets in line with cassava root meal inclusion as diet 1 (control diet without cassava root), diet 2 (25% unpeeled cassava root meal), diet 3 (50% unpeeled cassava root meal), diet 4 (100% unpeeled cassava root meal) and diet 5 (25% peeled cassava root meal). The study lasted for 13 weeks. No significant difference (p<0.05) were observed in the values obtained across the treatment groups for feed intake. Birds that were fed with 100% unpeeled cassava meal (diet 4) had significantly lowered body weight gain when compared with birds that were fed with diets 1, 2, 3 and 5 which had similar values. No significant difference was observed in the feed conversion ratio of birds fed with diets 1,2,3 and 5 but these values were significantly lower that the value for diet 4. Other performance indices like age at first egg and hen day production at 24 weeks were not affected by cassava root meal inclusion in the diets. The cost of producing feed using cassava root meal was however cheaper than maize based diet.
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