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1

Lafiandra, Domenico, S. Masci, and R. D'Ovidio, eds. Gluten Proteins. Cambridge: Royal Society of Chemistry, 2004. http://dx.doi.org/10.1039/9781847552099.

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2

International Workshop on Gluten Proteins (4th 1990 Winnipeg, Man.). Gluten proteins 1990. Edited by Bushuk Walter and American Association of Cereal Chemists. St. Paul, MN: American Association of Cereal Chemists, 1992.

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3

Commission, United States International Trade. Wheat gluten. Washington, DC: U.S. International Trade Commission, 1998.

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4

United States International Trade Commission. Wheat gluten. Washington, DC: U.S. International Trade Commission, 1998.

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5

R, Shewry P., Tatham Arthur S, and Bailey Allen J, eds. Elastomeric proteins: Structures, biomechanical properties, and biological roles. Cambridge, UK: Cambridge University Press, 2003.

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6

International Workshop on Gluten Proteins (3rd 1987 Budapest, Hungary). Proceedings of the 3rd International Workshop on Gluten Proteins, Budapest, Hungary, May 9-12, 1987. Edited by Lásztity Radomír and Békés F. Singapore: World Scientific, 1987.

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7

John, Griffin. Paleo and gluten-free menus: New trends with old ingredients. Bloomington, IN: iUniverse, 2015.

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8

Thompson, Dan. 101 paleo slow cooker recipes: Easy, delicious, gluten-free hands-off cooking for busy people. [Place of publication not identified]: Createspace, 2014.

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9

Jessimy, Michael. The paleo diet: Lose 15 pounds in 2 weeks with the gluten free diet that works. Charleston, SC: [Createspace], 2014.

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10

Asefaw, Senai. Stimulation of myocardial AMP-activated protein kinase by AICAR increases cardiac glucose uptake and causes GLUT4 and GLUT1 translocation in vivo. [New Haven, Conn: s.n.], 1999.

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11

Bailey, Christine. The paleo diet healing bible. London: Apple, 2015.

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12

Ballantyne, Sarah. The paleo approach cookbook: A detailed guide to heal your body and nourish your soul. Las Vegas, NV: Victory Belt Publishing, Inc., 2014.

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13

Drummond, Martha. The paleo slow cooker cookbook: 40 easy to prepare paleo recipes for your slow cooker. San Bernardino, CA: [Publisher not identified]., 2014.

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14

Sweitzer, Stormy. Paleo Power lunch: Easy, filling & delicious workday meal strategies. Salt Lake City, UT: Maoomba, 2012.

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15

Cohen, Jodie. The paleo cookbook: 150 delicious paleo diet recipes. New York: Fall River Press, 2011.

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16

Lafiandra, Domenico, S. Masci, and R. D'Ovidio. Gluten Proteins. Royal Society of Chemistry, The, 2007.

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17

Bushuk, W. Gluten Proteins 1990. American Association of Cereal Chemists, 1991.

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18

(Editor), George L. Lookhart, and Perry K. W. Ng (Editor), eds. Gluten Proteins 2006. Amer Assn of Cereal Chemists, 2007.

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19

Lasztity, R., and F. Bekes. Gluten Proteins: Proceedings of the 3rd International Workshop on Gluten Proteins. World Scientific Pub Co Inc, 1988.

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20

(Budapest, Hungary) International Workshop on Gluten Proteins 1987, and Radomir Lasztity. Proceedings of the 3rd International Workshop on Gluten Proteins. World Scientific Pub Co Inc, 1988.

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21

(Editor), D. Lafiandra, C. Masci (Editor), and R. D'Ovidio (Editor), eds. The Gluten Proteins (Royal Society of Chemistry Special Publication). Royal Society of Chemistry, 2004.

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22

Motjope, Lipalesa. Protein efficiency of soybean meal, corn gluten meal and cull peas fed to lambs: Methods of determining forage intake and digestibility by grazing lambs. 1986.

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23

Glenn, Barry C. Guide to Making Anything Gluten Free for Beginners: Gluten Is a Family of Proteins Found in Wheat, Barley, Rye and Spelt. Independently Published, 2021.

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24

(Editor), P. R. Shewry, and George L. Lookhart (Editor), eds. Wheat Gluten Protein Analysis. American Association of Cereal Chemists, 2002.

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25

Geisler, Beth. Quinoa: High protein, gluten free. 2013.

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26

Paleo Comfort Foods Homestyle Cooking For A Glutenfree Kitchen. Victory Belt Publishing, 2011.

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27

Sward, Anna. Protein pow: Quick and easy protein powder recipes -- gluten-free, soy-free, healthy snacks. 2018.

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28

Barbieri, Cindy. Paleo Italian cooking: Authentic Italian gluten-free family recipes. 2015.

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29

Bennett, Beverly Lynn. Almond flour: The high-protein, gluten-free choice for baking and cooking. 2016.

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30

Lacasse, Sonia. Paleo home cooking: Flavorful recipes for a healthy, gluten-free lifestyle. 2015.

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31

Barbieri, Cindy, and Nicole Alekson. Paleo Italian Cooking: Authentic Italian Gluten-Free Family Recipes. Tuttle Publishing, 2015.

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32

Barbieri, Cindy. Paleo Italian Cooking: Authentic Italian Gluten-Free Family Recipes. Tuttle Publishing, 2018.

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33

Fragoso, Sarah. Everyday paleo around the world Italian cuisine: Authentic recipes made gluten-free. 2013.

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34

Fragoso, Sarah. Everyday Paleo Around the World : Italian Cuisine: Authentic Recipes Made Gluten-Free. Victory Belt Publishing, 2013.

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35

Bosworth, Brian P., Brian R. Landzberg, and Elisa McEachern. Neurological Manifestations of Gastrointestinal and Hepatic Diseases. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780199937837.003.0190.

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Abstract:
Digestive diseases may have protean neurological manifestations, and should be considered during neurological evaluation of patients. Neurological manifestations of celiac disease (CD) may involve both central and peripheral nervous system, including syndromes of cerebellar and myoclonic ataxia, encephalopathy and dementia, seizures, CNS vasculitis and progressive multifocal leukoencephalopathy, peripheral neuropathy, and myopathy. Gluten sensitivity has been frequently implicated as a cause of neuropathy, with up to 49% of celiac disease patients experiencing some form of neuropathy and almost 40% meeting the criteria for peripheral neuropathy. Gluten ataxia is one of the most common neurological manifestations of celiac disease. Neurologic manifestations of inflammatory bowel disease (IBD) have long been recognized, with an incidence ranging from less than 1% to 35%. These manifestations may precede or, more commonly, follow a diagnosis of IBD. Hepatic encephalopathy, Wilson’s disease, and acute intermittent porphyria are examples of liver diseases associated with hepatic disorders.
36

Wolf, Robb, and Tammy Credicott. Paleo Indulgences: Healthy Gluten-Free Recipes to Satisfy Your Primal Cravings. Victory Belt Publishing, 2012.

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37

Lovett, Carol. Ditch the wheat: 120 Paleo recipes for a gluten-free lifestyle. 2016.

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38

Barajas, Vanessa. Clean eating with a dirty mind: Over 150 paleo-inspired recipes for every craving. 2015.

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39

Barajas, Vanessa. Clean Eating with a Dirty Mind. Victory Belt Publishing, 2015.

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40

Lacasse, Sonia. Paleo Home Cooking. Victory Belt Publishing, 2015.

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41

Potter, Caroline, Arsy Vartanian, Rachel Ball, Katja Heino, and Rachel McClelland. Ultimate Paleo Cookbook: 900 Grain- and Gluten-Free Recipes to Meet Your Every Need. Page Street Publishing Company, 2015.

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42

Robins, Jennifer. Down South Paleo: Delectable Southern Recipes Adapted for Gluten-free, Paleo Eaters. Page Street Publishing, 2015.

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43

Paleo cookbook for kids: 83 family-friendly paleo diet recipes for gluten-free kids. Berkeley, CA: Salinas Press, 2013.

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44

Vartanian, Arsy. The ultimate paleo cookbook: 900 grain- and gluten-free recipes to meet your every need. 2015.

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45

Zhao, Yuan. Transcriptional analysis of the rice glutelin Gt3 gene. 1993.

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46

Brozyna, Kelly V. Easy Paleo Meals: 150 Gluten-Free, Dairy-Free Family Favorites. Victory Belt Publishing, 2015.

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47

Bauer, Juli. Juli Bauer's paleo cookbook: Over 100 gluten-free recipes to help you shine from within. 2015.

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48

Chiles, Julia. 50 Protein Bars for the Special Diet: Gluten Free, Keto, Plant Based, and Much More. Independently Published, 2019.

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49

Chiles, Julia. 50 Protein Bars for the Special Diet: Gluten Free, Keto, Plant Based, and Much More. Independently Published, 2019.

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50

Potter, Caroline. All American Paleo Table: Grain- Gluten- and Refined Sugar-Free Recipes for Healthy, Timeless Twists on America's Favorite Dishes. Page Street Publishing Company, 2015.

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