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Books on the topic 'Genomic resources'

Author: Grafiati
Published: 7 September 2022
Last updated: 1 February 2023

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1

Kole, Chittaranjan, ed. Wild Crop Relatives: Genomic and Breeding Resources. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-14871-2.

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Kole, Chittaranjan, ed. Wild Crop Relatives: Genomic and Breeding Resources. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-14255-0.

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3

Kole, Chittaranjan, ed. Wild Crop Relatives: Genomic and Breeding Resources. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-14387-8.

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4

Kole, Chittaranjan, ed. Wild Crop Relatives: Genomic and Breeding Resources. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-16057-8.

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5

Kole, Chittaranjan, ed. Wild Crop Relatives: Genomic and Breeding Resources. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-20447-0.

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6

Kole, Chittaranjan, ed. Wild Crop Relatives: Genomic and Breeding Resources. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-20450-0.

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Kole, Chittaranjan, ed. Wild Crop Relatives: Genomic and Breeding Resources. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-14228-4.

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8

Kole, Chittaranjan, ed. Wild Crop Relatives: Genomic and Breeding Resources. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-21102-7.

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9

Kole, Chittaranjan, ed. Wild Crop Relatives: Genomic and Breeding Resources. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-21201-7.

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10

Kole, Chittaranjan, ed. Wild Crop Relatives: Genomic and Breeding Resources. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-21250-5.

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11

Kole, Chittaranjan. Wild Crop Relatives: Genomic and Breeding Resources: Oilseeds. Berlin, Heidelberg: Springer-Verlag Berlin Heidelberg, 2011.

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12

Kole, Chittaranjan. Wild Crop Relatives: Genomic and Breeding Resources: Cereals. Berlin, Heidelberg: Springer-Verlag Berlin Heidelberg, 2011.

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13

Kole, Chittaranjan. Wild Crop Relatives: Genomic and Breeding Resources: Forest Trees. Berlin, Heidelberg: Springer-Verlag Berlin Heidelberg, 2011.

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14

service), SpringerLink (Online, ed. Wild Crop Relatives: Genomic and Breeding Resources: Industrial Crops. Berlin, Heidelberg: Springer-Verlag Berlin Heidelberg, 2011.

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15

Salgotra, Romesh Kumar, and Sajad Majeed Zargar, eds. Rediscovery of Genetic and Genomic Resources for Future Food Security. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-0156-2.

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16

Kole, Chittaranjan. Wild Crop Relatives: Genomic and Breeding Resources: Legume Crops and Forages. Berlin, Heidelberg: Springer-Verlag Berlin Heidelberg, 2011.

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17

Kole, Chittaranjan. Wild Crop Relatives: Genomic and Breeding Resources: Plantation and Ornamental Crops. Berlin, Heidelberg: Springer-Verlag Berlin Heidelberg, 2011.

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18

Honbu, Seihin Hyōka Gijutsu Kiban Kikō Baiotekunorojī. NBRC catalogue of biological resources: Microorganisms, genomic DNA clones, and human full-length cDNA clones. Chiba, Japan: Department of Biotechnology, National Institute of Technology and Evaluation, 2005.

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19

Peruski, Leonard F. The Internet and the new biology: Tools for genomic and molecular research. Washington, D.C: ASM Press, 1997.

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20

Bridge, Paul, David Smith, and Erko Stackebrandt, eds. Trends in the systematics of bacteria and fungi. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789244984.0000.

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Abstract There are fundamental differences between the current levels of genomic and proteomic knowledge for bacteria and fungi. With multiple growth forms and over 100,000 known species, the fungi probably present a more complex situation, but genomic studies are hindered by the lack of reliable reference data for many species. As activities such as environmental sampling, and genomic and proteomic profiling, become more important in extending our understanding of ecosystems, there is an increasing imperative for researchers in microbial systematics to develop the methods and concepts required to interpret the information being generated. This volume presents a collection of chapters that provide some insights into how current methods and resources are being used in microbial systematics, together with some thoughts and suggestions about how both methodologies and concepts may develop in the future.
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21

Tuberosa, Roberto, Andreas Graner, and Emile Frison, eds. Genomics of Plant Genetic Resources. Dordrecht: Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-007-7572-5.

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22

Tuberosa, Roberto, Andreas Graner, and Emile Frison, eds. Genomics of Plant Genetic Resources. Dordrecht: Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-007-7575-6.

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23

National Agricultural Library (U.S.). Serving the information needs of the genome research community: A project status report : Fy'94--FY'97. Beltsville, Md: USDA, ARS, National Agricultural Library, 1997.

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24

US DEPARTMENT OF AGRICULTURE. Data resources and the Plant Genome Research Program: A report. Beltsville, Md: U.S. Dept. of Agriculture, 1990.

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25

Zhanjiang, Liu, ed. Aquaculture genome technologies. Ames, Iowa: Blackwell Pub., 2007.

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26

Neal, Stewart C., ed. Weedy and invasive plant genomics. Ames, Iowa: Wiley-Blackwell, 2009.

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27

Amato, George. Conservation genetics in the age of genomics. New York: Columbia University Press, 2009.

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28

Nōgyō Seibutsu Shigen Kenkyūjo. International Workshop on Genetic Resources. Genetic resources and comparative genomics of legumes (Glycine and Vigna): The 14th NIAS International Workshop on Genetic Resources. [Tsukuba: National Institute of Agrobiological Sciences], 2011.

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29

Fontanesi, Luca, ed. The genetics and genomics of the rabbit. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781780643342.0000.

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Abstract The purpose of the book is to present in one location a comprehensive overview of the progress of genetics in the rabbit, with a modern vision that integrates genomics to obtain a complete picture of the state of the art and of the applications in this species, defined according to the multiple uses and multi-faceted places that this species has in applied and fundamental biology. The 18 chapters cover several fields of genetics and genomics: Chapters 1 and 2 present the rabbit within the evolutionary framework, including the systematics, its domestication and an overview of the genetic resources (breeds and lines) that have been developed after domestication. Chapters 3-5 cover the rabbit genome, cytogenetics and genetic maps and immunogenetics in this species. Chapters 6-8 present the genetics and molecular genetics of coat colours, fibre traits and other morphological traits and defects. Chapters 9-13 cover the genetics of complex traits (disease resistance, growth and meat production traits, reproduction traits), reproduction technologies and genetic improvement in the meat rabbits. Chapters 14-18 present the omics vision, the biotech and biomodelling perspectives and applications of the rabbit. This book is addressed to a broad audience, including students, teachers, researchers, veterinarians and rabbit breeders.
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30

Faust, Robert M., Keith W. Russell, and David R. MacKenzie. Plant genome research conference report: Science and Education, United States Department of Agriculture, December 12-14, 1988. Edited by United States. Department of Agriculture, Agricultural Research Institute (U.S.), and Crop and Forest Genome Mapping Conference (1988 : Washington, D.C.). Washington, D.C.?: The Dept.?, 1988.

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31

Parker, James N., and Philip M. Parker. Turner syndrome: A bibliography and dictionary for physicians, patients, and genome researchers. San Diego, CA: ICON Health Publications, 2007.

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32

Kole, Chittaranjan. Wild Crop Relatives: Genomic and Breeding Resources. Springer, 2011.

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33

Kole, Chittaranjan. Wild Crop Relatives: Genomic and Breeding Resources. Springer, 2011.

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34

Kole, Chittaranjan. Wild Crop Relatives : Genomic and Breeding Resources: Vegetables. Springer, 2011.

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35

Singh, Mohar, Hari D. Upadhyaya, and I. S. Bisht. Genetic and Genomic Resources of Grain Legume Improvement. Elsevier, 2013.

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36

Singh, Mohar, and Hari D. Upadhyaya. Genetic and Genomic Resources for Grain Cereals Improvement. Elsevier Science & Technology Books, 2015.

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37

Kole, Chittaranjan. Wild Crop Relatives : Genomic and Breeding Resources: Vegetables. Springer, 2011.

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38

Kole, Chittaranjan. Wild Crop Relatives : Genomic and Breeding Resources: Vegetables. Springer, 2011.

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39

Kole, Chittaranjan. Wild Crop Relatives : Genomic and Breeding Resources: Oilseeds. Springer, 2014.

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40

Kole, Chittaranjan. Wild Crop Relatives : Genomic and Breeding Resources: Vegetables. Springer, 2014.

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41

Singh, Mohar, Ishwari Singh Bisht, and Hari D. Upadhyaya. Genetic and Genomic Resources of Grain Legume Improvement. Elsevier Science & Technology Books, 2013.

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42

Singh, Mohar, and Hari D. Upadhyaya. Genetic and Genomic Resources for Grain Cereals Improvement. Elsevier Science & Technology Books, 2015.

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43

Genetic and Genomic Resources of Grain Legume Improvement. Elsevier, 2013. http://dx.doi.org/10.1016/c2012-0-00217-7.

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44

Genetic and Genomic Resources for Grain Cereals Improvement. Elsevier, 2016. http://dx.doi.org/10.1016/c2014-0-01654-1.

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45

Kole, Chittaranjan. Wild Crop Relatives : Genomic and Breeding Resources: Cereals. Springer, 2014.

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46

Singh, Mohar, Hari D. Upadhyaya, and I. S. Bisht. Genetic and Genomic Resources of Grain Legume Improvement. Elsevier, 2017.

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47

Kole, Chittaranjan. Wild Crop Relatives : Genomic and Breeding Resources: Temperate Fruits. Springer, 2014.

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48

Kole, Chittaranjan. Wild Crop Relatives : Genomic and Breeding Resources: Temperate Fruits. Springer, 2011.

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49

Kole, Chittaranjan. Wild Crop Relatives : Genomic and Breeding Resources: Forest Trees. Springer, 2014.

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50

Wild Crop Relatives: Genomic and Breeding Resources: Temperate Fruits. Springer, 2011.

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