Dissertations / Theses on the topic 'Genetically modified crops (GM)'
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Hall, Clare R. "Genetically modified food and crops : perceptions of risks." Thesis, University of Edinburgh, 2010. http://hdl.handle.net/1842/4719.
Full textMeyu, Louria SUNTA ANAK. "DO EXPORTS AND GMO REGULATIONS DETERMINE ADOPTION RATE OF GM CROPS BY EXPORTING COUNTRIES." OpenSIUC, 2020. https://opensiuc.lib.siu.edu/theses/2770.
Full textWalter, Diana Joyce, and dianawalter@internode on net. "The Environmental Impact of Genetically Modified Crop Plants on the Microbiology of the Rhizosphere." Flinders University. Biotechnology, 2005. http://catalogue.flinders.edu.au./local/adt/public/adt-SFU20070301.161014.
Full textO'Brolchain, F. "Global justice, patents and genetically modified crops." Thesis, Queen's University Belfast, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.517435.
Full textCosta, Font Monserrat. "Consumer Acceptance, Choice and Attitudes towards Genetically Modified (GM) Food." Doctoral thesis, Universitat Politècnica de Catalunya, 2009. http://hdl.handle.net/10803/7059.
Full textHi ha diferents agents del mercat que participen en aquest debat, com és el cas dels productors, els quals en poden obtenir benefici pel que fa a millores en eficiència i reducció de costos. Tanmateix, és essencial tenir en compte l'opinió dels consumidors alhora d'analitzar els límits comercials de les noves tecnologies.
Per a conèixer l'opinió dels consumidors cal entendre el seu procés d'elecció i de valoració dels productes agroalimentaris, com també el seu comportament a l'hora de prendre decisions en el mercat alimentari.
Aquesta tesis comença amb una extensa revisió bibliogràfica en relació a les actituds dels consumidors vers els productes modificats genèticament.
Seguidament s'analitza la intenció de compra dels consumidors utilitzant experiments d'elecció. L'objectiu principal d'aquesta tesi s'ha assolit amb els subsegüents capítols on s'han analitzat els diferents elements cognitius que porten a l'individu a la intenció final de compra. La metodologia emprada ha estat principalment equacions estructurals i experiments d'elecció.
S'han emprat diferents bases de dades per a poder contrastar totes les hipòtesis plantejades en l'estudi.
La principal contribució d'aquesta tesi ha estat determinar quins son els elements que cal considerar per entendre el procés de decisió del consumidors vers els aliments modificats genèticament, com també determinar que existeix un clar escepticisme en la societat pel que fa a aquests productes. Les conclusions d'aquesta tesi posen en manifest la necessitat de una millor estratègia de comunicació que permeti als consumidors una percepció de millor i major qualitat d'informació en relació a aquests productes.
The introduction of new technologies in food production not only has revolutioned its productive efficiency but has exerted important demand side effects that cannot be dismissed and require careful analysis. This is especially the case of genetically modified (GM) food, typical daily consumed products (e.g. GM milk, tomato, maize, etc) given its considerable interest and worldwide public controversy. Several stakeholders are place, on the one hand, farmers and manufactures perceive potential benefits from efficiency improvements as well as costs, mainly resulting from the need to reimburse intellectual property rights for new foods. From a demand side, GM food brings new products in the food chain and ultimately fulfils to an extent a latent consumer's preference for diversity. Hence, in order to determine the limits of technology dissemination and transfer it becomes a key issue to examine and disentangle which demand side factors stand behind technology acceptance. This calls for a better understanding of consumer choice, its valuation and the behavioural decision making process.
The valuation of a new technology good implies the provision of information from several sources - public and private, formal and informal, etc - while conditioning on the credibility and trustworthiness of each relevant information source. Given the information available, a further issue concerns attitude expression and formation, which ultimately leads to the final question regarding product valuation and consumer preference. Interestingly, attitude formation for the case of new food generations is found to be explained by a combination of risk and benefit perceptions, based on different elements such as a general attitude towards science, knowledge, trust, education and values, among others.
This thesis begins with an extensive review of the literature on attitudes towards GM agro-food products- chapter 2- by means of a literature review. Next it conducts a study on consumers' final intentions towards agro - food products, entailing the application of choice experiments - chapter 3. moreover, the main core of this dissertation is aiming at examining what gives rise to the final choice (chapters 4 to 6). The methodologically employed relies on structural equation modelling, although in each chapter different databases have been used. The relative strengths of each database allow us taking into account the information required to test specific hypotheses. Finally, some conclusions are drawn in chapter 7 which summarises the main findings of each chapter and put them in context of the main discussion questions examined in this thesis.
The main contribution of this thesis has been to point out a set of features that condition choice, intentions and revealed purchase intentions regarding GM food. Our wok is innovative in that: 1) it contains an innovative literature review; 2) develops choice modelling of scenarios that includes, apart from methodological features, the choice between GM processed and organic food; and 3) unlike most of behavioural analysis it exploits using structural equation modelling, several theoretical structures that explain decision making and, particularly, the role of broader attitudes towards science and technology in influencing purchase intentions alongside the effect of both risks attitudes and risk perceptions in determining consumer acceptance.
The sequence and findings of the thesis can be summarized as follows: drawing from an exhaustive review of published finding regarding public intentions towards GM food we conclude that there is consumer's scepticism explaining a negative valuation towards GM food. However, the most important outcome has been to find that final purchasing intention is the result of a complex decision process which only has been partially explained in the literature. Therefore, upon the definition of a general theoretical model this thesis has tried to explain in the different chapters some specific issues of such model as well as to validate it in a croos - country exercise in the last chapter. Results from this study rises a key policy implication: the need of a well defined communication stralegy to provide information in such a way that allows individuals to feel adequately informed.
West, Brianna Rose. "Hyperspectral imagery combined with machine learning to differentiate genetically modified (GM) and non-GM canola." Thesis, West, Brianna Rose (2022) Hyperspectral imagery combined with machine learning to differentiate genetically modified (GM) and non-GM canola. Masters by Research thesis, Murdoch University, 2022. https://researchrepository.murdoch.edu.au/id/eprint/64579/.
Full textKarampaxoglou, Thaleia. "Genetically Modified Food and Crops : Risks and Intellectual Property Rights." Thesis, Linköpings universitet, Centrum för tillämpad etik, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-119766.
Full textCostello, Alexandra Jane. "The effect of GM label variation on perceptions of genetically modified foods." Thesis, University of Plymouth, 2007. http://hdl.handle.net/10026.1/1983.
Full textWickson, Fern. "From risk to uncertainy Australia's environmental regulation of genetically modified crops /." Access electronically, 2005. http://www.library.uow.edu.au/adt-NWU/public/adt-NWU20060727.135007/index.html.
Full textAtkinson, Emily. "Habermas, biopower, and the regulation of genetically modified crops and foods." Thesis, University of British Columbia, 2013. http://hdl.handle.net/2429/45129.
Full textReynolds, Laurence. "The production, governance and contestation of genetically modified food and crops." Thesis, University of Essex, 2010. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.528859.
Full textSadaqat, Hafeez Ahmad. "Genetic and physiolgical basis of drought tolerance in oilseed brassicas." Thesis, University of Liverpool, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.367179.
Full textWoplin, Rachel Elspeth. "Use of genetic modification to produce novel starch phenotypes in wheat (Triticum aestivum L.)." Thesis, University of Bristol, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.310779.
Full textMcDonald, Anne-Lise Nadia Marina. "An evaluation of attitudes and behaviours towards food-related risks." Thesis, University of East Anglia, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.390638.
Full textモニカ, ラコヴィタ, and Monica Racovita. "Policies of genetically modified crops in India: food security and biosafety politics." Thesis, https://doors.doshisha.ac.jp/opac/opac_link/bibid/BB12252585/?lang=0, 2011. https://doors.doshisha.ac.jp/opac/opac_link/bibid/BB12252585/?lang=0.
Full textHughes, Emma. "A nation's nature : framing the public discussion of genetically modified crops in Britain." Thesis, Cardiff University, 2013. http://orca.cf.ac.uk/47377/.
Full textSutela, S. (Suvi). "Genetically modified silver birch and hybrid aspen:target and non-target effects of introduced traits." Doctoral thesis, Oulun yliopisto, 2014. http://urn.fi/urn:isbn:9789526206844.
Full textTiivistelmä Puiden ominaisuuksia on mahdollista muuttaa geenitekniikkaa käyttämällä huomattavasti perinteistä jalostusta nopeammin. Geneettisen muuntamisen vaikutuksia puiden ominaisuuksiin ja vuorovaikutussuhteisiin on selvitetty useissa tutkimuksissa geenitekniikkaan liitettyjen riskien arvioimiseksi. Muunnettuja kohdeominaisuuksiaan lukuun ottamatta geneettisesti muunnettujen (GM) puiden ei ole yleisesti ottaen tutkimuksissa havaittu eroavan ympäristövaikutuksiltaan perinteisellä jalostuksella tuotetuista puista. Tässä työssä tutkittiin siirrettyjen geenien vaikutuksia GM-rauduskoivun (Betula pendula Roth) sekä hybridihaavan (Populus tremula L. × tremuloides Michx.) endogeenisten geenituotteiden ja liukoisten fenoliyhdisteiden määriin. Lisäksi työssä tarkasteltiin ligniinirakenteeltaan muunnettujen rauduskoivulinjojen ektomykorritsasymbioosia sekä ligniinimuunnettujen ja Vitreoscilla sp. -bakteerin hemoglobiinia (VHb) tuottavien hybridihaapalinjojen lehtien laatua perhostoukkien ravintona. Biolistisella geeninsiirrolla tuotetuista Amerikan haavan 4-kumaraattikoentsyymi A-ligaasi -geeniä (Pt4CL1) ilmentävistä rauduskoivulinjoista yhdessä havaittiin ligniinin syringyyli- ja guaiasyyliyksikköjen suhteessa muutos. Havaittu muutos aiheutui todennäköisesti koivun Bp4CL1-geenituotteiden määrän vähenemisestä. Myös kaffeaatti/5-hydroksylaatti O-metyylitransferaasi -geeniä (PtCOMT) ilmentävissä, ligniinirakenteeltaan muunnetuissa rauduskoivulinjoissa havaittiin endogeenisen BpCOMT-geenin tuotteiden määrän väheneminen. Tulokset viittaavat siihen, että Bp4CL1- ja BpCOMT-geenien tuottamat entsyymit toimivat rauduskoivun monolignolien biosynteesissä. Ligniiniominaisuuksiltaan muunnettujen rauduskoivujen liukoisista fenoliyhdisteistä todettiin muutoksia ensisijaisesti kanelihappojohdannaisissa, jotka liittyvät läheisesti monolignolien biosynteesireittiin. Ektomykorritsasymbioosissa tai perhostoukkien kasvunopeudessa ei havaittu kasvien geneettisestä muuntamisesta johtuvia eroja. Merkitseviä eroja ei todettu myöskään hybridihaapalinjojen herbivoria-vasteissa. On kuitenkin otettava huomioon, että kaikki tutkimuksen kokeet suoritettiin kasvihuoneissa käyttäen vasta juveniilivaiheessa olevia kasveja. Jotta abioottisten ja bioottisten ympäristötekijöiden sekä GM-puiden vuorovaikutusta olisi mahdollista arvioida kokonaisvaltaisesti, puita pitäisi tutkia pitkäaikaisissa kenttäkokeissa
Magnier, de Maisonneuve Alexandre. "The economics of regulatory standards : the case of GM thresholds in seed production /." free to MU campus, to others for purchase, 2003. http://wwwlib.umi.com/cr/mo/fullcit?p1418049.
Full textDe, Beer Taryn Lynne. "Stakeholder involvement in the development of genetically modified (GM) food labelling policy in South Africa." Master's thesis, University of Cape Town, 2015. http://hdl.handle.net/11427/19959.
Full textBlomberg, Patrik. "Non-target Effects of Genetically Modified Trees." Doctoral thesis, Umeå : Department of Ecology and Environmental Science, Umeå Universitet, 2007. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-1348.
Full textBeaulieu, Julie. "Exploration of high-density oligoarrays as tools to assess substantial equivalence of genetically modified crops." Thesis, McGill University, 2005. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=97904.
Full textNewcomb, Ellyn Margaret. "Effects of GM Disclosure Statements on Consumer Perceptions of Selected Food Products in Survey and Sensory Panel Settings." BYU ScholarsArchive, 2017. https://scholarsarchive.byu.edu/etd/6699.
Full textLee, Marina Stella Robin Jane. "Increasing the feasibility of General Surveillance of Genetically Modified maize." Doctoral thesis, Universitat de Lleida, 2020. http://hdl.handle.net/10803/670299.
Full textEl cultivo de plantas Modificadas Genéticamente (MG) podría tener efectos negativos sobre el medio ambiente. Por esta razón, en la Unión Europea es obligatorio el seguimiento post-comercialización de estos cultivos, llamado Seguimiento General (SG) o “General Surveillance-GS” en inglés. Sin embargo, en su forma actual, el GS carece de la capacidad necesaria para la detección de efectos ambientales de los cultivos MG. Así, el objetivo de esta tesis es potenciar la capacidad de detección del SG mediante: a) la selección de artrópodos no-diana que sean buenos indicadores para el seguimiento del maíz MG, y b) el análisis de datos generados por redes de seguimiento ambiental para determinar si tendrían la sensibilidad necessaria para detectar efectos ambientales derivados de prácticas agronómicas o de los cultivos MG. La literatura indica que dos de los taxones más adecuados para el seguimiento de los posibles efectos ambientales del maíz MG son las mariposas (Lepidoptera: Papilionoidea) y los carábidos (Coleoptera: Carabidae), ya que pueden ser sensibles a los impactos de maíces resistentes a insectos (Bt) y tolerantes a herbicidas (HT). Durante dos años se muestrearon diferentes hábitats y localidades en tres zonas de cultivo maicero en el nordeste de la Península Ibérica para determinar la abundancia, variabilidad y distribución de las mariposas y carábidos en el agroecosistema del maíz. Las mariposas se muestrearon mediante recuentos visuales y fueron abundantes en todos los hábitats muestreados. La mayoría de las especies observadas podrían estar expuestas a los efectos del cultivo del maíz MG ya que se encontraron plantas nutricias de las larvas en todos los hábitats, incluidos los campos de maíz. A partir de los resultados de campo y de la literatura, se desarrolló y aplicó un sistema para seleccionar las mariposas más adecuadas para el seguimiento de los impactos del maíz MG. Las mejores indicadoras dependieron fuertemente de la región considerada, sin embargo, en este estudio las indicadoras que se podrían muestrear con el menor esfuerzo fueron los indicadores multiespecie, Polyommatus icarus (Rottemburg) y Pieris napi (L.). Los carábidos se muestrearon mediante trampas de gravedad y fueron más abundantes en los márgenes de los campos de maíz por lo que éste sería la mejor localización para el seguimiento. El mejor indicador fue el omnívoro Pseudoophonus rufipes (De Geer), cumpliendo los criterios de abundancia, relevancia, sensibilidad y facilidad de muestreo. También se recomienda el seguimiento del grupo de carábidos carnívoros como indicador de biodiversidad y de control biológico de invertebrados. La red de seguimiento ambiental que podría utilizarse con mayor facilidad es la red de seguimiento de mariposas de Cataluña (CBMS). Se analizaron los datos obtenidos en 29 puntos de muestreo durante un período de 15 años. Se determinó la capacidad de la prueba-t de Welch para detectar diferencias en la abundancia de 12 indicadores en dos tipos de paisaje. La capacidad de detección fue muy buena para algunos indicadores (pudiéndose detectar un cambio poblacional del 30%). La capacidad de detección dependía del tamaño muestral y de la variabilidad, y crecía rápidamente a medida que se agrupaban especies y años de datos. La conclusión principal de la tesis es que el SG de los maíces MG se podría mejorar considerablemente a través del muestreo de determinadas mariposas y carábidos. Asimismo, se podrían utilizar los datos generados por las redes de seguimiento de mariposas ya que permitirían incrementar la capacidad de detección de efectos ambientales sin incurrir en elevados costes.
Genetically Modified (GM) crops could adversely affect the environment, therefore long-term post-market monitoring (General Surveillance, GS) is mandatory in the EU. However, in its current form, GS lacks the required sensitivity to detect environmental effects of GMs. The aim of this thesis is to increase the effect detection capacity of GS through a) selection of suitable non-target arthropods (NTAs) to monitor GM maize, and b) identify suitable environmental surveillance networks (ESNs) and determine if their data is sufficiently sensitive to detect long term environmental effects of agricultural practices –such as GM cultivation. Butterflies (Lepidoptera: Papilionoidea) and carabids (Coleoptera:Carabidae) were identified as the most appropriate surrogate taxa for monitoring effects of GM maize on non-target organisms due to their potential sensitivity to impacts of GM maize expressing insect resistance (Bt) or herbicide tolerance (HT). A two-year field survey was carried out in different maize agroecosystems in the north-east of the Iberian Peninsula to determine abundance, variability and distribution of carabids and butterflies across different habitats and sites. Butterfly adults were sampled by transect-counts and they were abundant in all habitats sampled. Most species could be exposed to effects of GM maize because their larval host plants were present in maize fields and neighbouring habitats. A step-by-step selection procedure was developed and applied, finding that the most appropriate species for monitoring GM effects depended on the region considered. Of these, the indicators requiring the lowest sampling effort were the multispecies pools and the single species Polyommatus icarus (Rottemburg) and Pieris napi (L.). Carabid adults were sampled by pitfall trapping and they most abundant in field margins. The best indicator was the omnivore Pseudoophonus rufipes (De Geer), satisfying criteria of abundance, relevance, sensitivity and ease of sampling. In addition, the carnivore group was a good indicator of biodiversity and invertebrate biological control. The most suitable environmental surveillance network (ESN) in the study region was the Catalan Butterfly Monitoring Scheme (CBMS). A 15-year dataset from 29 recording sites was analysed to determine the capacity of Welch’s t-test to detect differences in abundance of 12 farmland butterfly indicators across land-use types. Detection capacity was very good (a change below 30% could be detected) for some indicators and it depended mainly on sample size and variability of the data. Detection capacity rapidly improved when species were aggregated into multispecies indicators and when the longer time periods were used. The main conclusion of this thesis is that GS of GM maizes could be substantially improved through field sampling of butterflies and carabids; and that data from butterfly monitoring schemes would allow to greatly increase effect detection capacity.
Evans, Jean Mary. "The introduction of novel genes into wheat and barley cells by microprojectile bombardment." Thesis, Open University, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.388322.
Full textJansen, van Rijssen Fredrika W. "Analysis of the credibility of South African risk governance of genetically modified organisms and pesticides." Thesis, University of Pretoria, 2013. http://hdl.handle.net/2263/37369.
Full textThesis (PhD)--University of Pretoria, 2013.
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Paraclinical Sciences
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Moore, Elizabeth Louise. "Science, internationalization, and policy networks, regulating genetically-engineered food crops in Canada and the United States, 1973-1998." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2000. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp02/NQ53851.pdf.
Full textCeddia, Michele Graziano. "Policy analysis for the widespread introduction of genetically modified crops : the case of herbicide tolerant oilseed rape." Thesis, University of York, 2006. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.428515.
Full textKonduru, Srinivasa Prasad Kalaitzandonakes Nicholas G. "Three essays on the potential economic impacts of biotech crops in the presence of asynchronous regulatory approval." Diss., Columbia, Mo. : University of Missouri--Columbia, 2008. http://hdl.handle.net/10355/6642.
Full textNader, Richard Harrison. "Cultural impacts on public perceptions of agricultural biotechnology: comparison between South Korea and the United States." Texas A&M University, 2005. http://hdl.handle.net/1969.1/4976.
Full textBell, Howard A. "The tritrophic interactions between a pest noctuid, beneficial biological control agents and genetically modified crops expressing anti-insect genes." Thesis, University of Newcastle Upon Tyne, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.250188.
Full textLinn, Matthew D. "The Effects of Bt Corn on Rusty Crayfish (Orconectes rusticus) Growth and Survival." Bowling Green State University / OhioLINK, 2014. http://rave.ohiolink.edu/etdc/view?acc_num=bgsu1398864027.
Full textWaite, Aldious A. "Consumer Knowledge, Perception and Attitudes of Unlabeled Genetically Modified Foods of an Educated Population in the State of Kentucky." TopSCHOLAR®, 2017. https://digitalcommons.wku.edu/theses/2026.
Full textKotey, Daniel Ashie. "Genetically modified (GM) maize cultivation by smallholders in the Eastern Cape Province of South Africa: Effects on target and non-target organisms and adoption challenges." Thesis, University of Fort Hare, 2017. http://hdl.handle.net/10353/5161.
Full textCobaiashi, Denise Mayumi. "Avaliação da metodologia de detecção e quantificação por PCR em tempo real de organismos geneticamente modificados em alimentos: aspectos de produção, processamento e amostragem." Universidade de São Paulo, 2012. http://www.teses.usp.br/teses/disponiveis/9/9131/tde-10092012-152647/.
Full textThe recent increase in genetically modified organisms (GMO) production is requiring new control policies for cultivation and commercialization of food products containing GM ingredients. There are many factors that can influence detection and quantification of GMO ingredients in food products, and these can ultimately influence the monitoring, labeling and legislation observance. In this work, we intended to evaluate three of these factors, using real-time PCR analysis method: DNA degradation; adventitious presence of GM and non-GM cultures, both caused by grain production and raw materials and finished products processing; and the available sampling plans for the collection of food material for GM analysis. Results in some food matrices showed that the manufacturing processes can degrade the genetic material in different degrees, allowing or not, the real-time PCR analysis. Regarding the soya beans, maize, rice and wheat manufacturing chains, 45% of the samples presented positive detection for a secondary crop, of which 44% were GM. The adoption of analysis methodologies restricted to a few target-genes, or applied solely to samples composed by soya or maize is simply not enough for tracking and quantification of food containing GM raw material. The sampling plan was representative and fit-for-purpose for one tested soya-based beverage and produced in industrial scale, however, more lots and matrices need to be analyzed for a global evaluation of the sampling strategies.
Fu, Tzu-Yu Richard. "Spontaneous hybridization and introgression from oilseed rape B. napus to wild cabbage B. oleracea and its application for ecological risk evaluation of genetically modified crops." Thesis, Imperial College London, 2009. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.508444.
Full textPuta, Usanda. "Effects of genetically modified maize (MON810) and its residues on the functional diversity of microorganisms in two South African soils." Thesis, University of Fort Hare, 2011. http://hdl.handle.net/10353/419.
Full textBorgato, Ednaldo Alexandre. "Identificação de Amaranthus palmeri, caracterização da resistência múltipla a herbicidas inibidores da ALS e da EPSPS e controle químico baseado no uso das novas tecnologias transgênicas." Universidade de São Paulo, 2018. http://www.teses.usp.br/teses/disponiveis/11/11136/tde-16052018-125757/.
Full textPalmer Amaranth (Amaranthus palmeri) is a weed species native to the United States, but it was reported in Brazil for the first time in 2015. Despite this population being resistant to EPSPS and ALS inhibitors, the molecular basis of its multiple resistance is unknown up to date. Because of this species introduction to Brazil, alternatives of management with the new herbicide-tolerant crops technologies need to be studied. The objectives of this research are to characterize the weed species introduced to Brazil, identify the mechanisms conferring resistance to ALS and EPSPS inhibitors herbicides, and to propose management approaches in environments with the new genetically modified herbicide-tolerant crops. A genotyping bioassay using genetic markers was developed to confirm that the species collected in the state of Mato Grosso (BR-R) is indeed A. palmeri and not A. tuberculatus, another dioceous species in the Amaranthus genus. Dose-response experiments and shikimate accumulation bioassay data indicate high level of resistance, with LD50 of 4,426 and 3,400 g glyphosate ha-1 in the first and second experiments, respectively, higher than the double rate tipically recommended to control it, and minimal accumulation in BR-R with 1 mM of glyphosate in treated plants in the leaf disks assay. BR-R also was resistanto to sulfonilurea and imidazolinone herbicides. The mechanism conferring resistance to glyphosate identified in this population was gene amplification, with increased EPSPS copy number - between 50 and 179 more copies in BR-R. Besides, two target-site mutations were identified in the ALS gene sequencing, W574L and S653N, conferring resistance to sulfonilureas and imidazolinones. The weed control experiment, overal, herbicide tank mixtures achieved higher levels of control. Therefore, this research confirms the introduction of A. palmeri to Brazil, as well as its multiple resistance to EPSPS and ALS inhibitor herbicides. Its control is more efficient with herbicide mixtures, which guarantees more susteinable use of the new herbicide-tolerant crop technologies.
Castro, Valdinéia Aparecida Oliveira Teixeira de. "Análise comparativa de mapas protéicos de amostras de soja convencionais e tolerantes ao herbicida glifosato visando à inocuidade alimentar." Universidade de São Paulo, 2009. http://www.teses.usp.br/teses/disponiveis/9/9131/tde-02022010-134832/.
Full textGenetically modified soya-tolerant to the herbicide glyphosate culture has been derived from the more cultivated genetic engineering in the world today. As GM soya beans whole food has been investigated in relation to your biosafety. New strategies have been developed and applied research in this field, and fast and efficient methods of analysis proteomics have been used for assessment and monitoring of food security and safety, indicating changes in own protein profile between conventional and GM varieties. The aim of this work was to assess the maps soy protein samples of conventional and genetically modified their derived to the herbicide glyphosate-tolerant, using Proteomics analysis techniques with emphasis on food safety. Six samples were used for conventional soya, three and three derived from GM parental, grown between 2004-2005. The crude protein extract own was subjected to analysis by electrophoresis one-dimensional and two-dimensional. 2D electrophoresis using Strip was held with pH gradient of 3-10 and 4-7. Protein maps images of six varieties produced in replicates have been analysed by the 2D Platinum software ImageMaster. The potential allergenic in crude protein extracts was evaluated for all varieties using allergic patient serum soya by immunoblotting. In the results obtained noted the presence of the main protein fractions of soya by one-dimensional electrophoresis without significant change between parental and GM samples, except for a band of 115 parental kDa present in the sample, but absent in GM samples. From the analysis by 2D electrophoresis peptides forms were identified corresponding to fractions of β-conglicinina and glicinina as well as several other proteins found in soy as trypsin inhibitor and lipoxygenase. Through the software has been possible to observe that a spot presented statistical difference between the samples tested, expressed in greater concentration in the samples GM in parenting. In tests of allergenicity, GM varieties protein extracts showed similar reactivity in respect of their parental varieties. 115 KDa protein was sequenced and identified as the protein precursor of α subunit of β-conglicinina and the spot that GM samples presented significant statistical difference was identified as the G4 glicinina protein precursor. The difference between parental and GM varieties for subunits α of β-conglicinina and G4 glicinina may have occurred due to normal variation between different varieties of soy. The results demonstrate the viability of applying the tools Proteomics in identification of protein profiles changes of soya samples parental and GM. By data obtained can be concluded that the differences do not compromise the safety of food GM soybean samples with regard to their parental varieties.
Vogliano, Christopher T. "Knowledge Base and Perception Registered Dietitians Hold on the Genetic Modification of Foods." Kent State University / OhioLINK, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=kent1353297827.
Full textLieberman, Sarah Zilda. "An analysis of the internal and external repercussions of the European Union’s ’de facto’ moratorium on the authorisation of new genetically modified crops and foods." Thesis, University of Newcastle Upon Tyne, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.437975.
Full textHolefors, Anna. "Genetic transformation of the apple rootstock M26 with genes influencing growth properties /." Alnarp : Swedish Univ. of Agricultural Sciences (Sveriges lantbruksuniv.), 1999. http://epsilon.slu.se/avh/1999/91-576-5477-8.pdf.
Full textMonteiro, Guilherme Fowler de Avila. "Direitos de propriedade, estratégia e ambiente institucional." Universidade de São Paulo, 2010. http://www.teses.usp.br/teses/disponiveis/12/12139/tde-20102010-175412/.
Full textThe current thesis investigates how the Institutional Environment influences the mode of governance of property rights and the strategy of firms. The study is divided into two parts. The first part undertakes a theoretical investigation consisting of three steps. In the first step, the author examines the model of property rights developed by Barzel (1994, 1997, 2003). In the second step, an approach to competitive strategy based on property rights (Property Rights Perspective, Foss and Foss, 2001) is analyzed. Specifically, the author states that this approach represents an extension of Barzels model and demonstrates that the concepts introduced in the previous step allow a more general formulation of the Property Rights Perspective, leading to a definition of competitive strategy that reconciles the notions of strategizing and economizing (Williamson, 1991). The last step examines particularly the establishment of strategies for protection of property rights. A heuristic model based on Williamson (1996) is proposed and three strategies for protection of property rights are defined in terms of the quality of the Institutional Environment: strategy based on the legal system, on the establishment of private mechanisms, and on the abandon of valuable attributes. The second part of the research seeks empirical evidence to support the theoretical model. The study examines three cases of protection of property rights on genetically modified (GM) technology in soybean seeds: the US, Brazil, and Argentina. Each case represents, respectively, a strategy as defined by the heuristic model. The research also examines econometric evidence that consolidate the empirical analysis. Overall, the current study develops an approach for examining the appropriation of value, placing itself in the interface between the Property Rights Economics, the study of Strategy, and the assessment of the Institutional Environment.
Myhrman, Martin, and Robin Uppman. "Ett Färgat Köpbeteende : En studie om färgers påverkan på konsumenters uppfattning av märkning." Thesis, Högskolan i Gävle, Avdelningen för ekonomi, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:hig:diva-19449.
Full textTitle: A Colorful Consumer Behavior Level: Final assignment for Bachelor Degree in Business Administration Author: Martin Myhrman & Robin Uppman Supervisor: Jonas KågströmDate: 2015 – 05 Aim: The background of our study was grounded in the fact that the research of colors impact are limited in the field of marketing. Studies have also shown that future research should examine which factors that affect consumer’s perception of genetically modified products. The aim of our study is as follows: “The aim of this study is to examine how colored labeling might compensate for the negative perception of genetically modified products.” Method: In this study we have performed an experiment. The experiment took place at a University in Sweden and we had 120 respondent commits. The respondents were asked to perform a taste test in which the color of a label was manipulated between three test groups (red, blue and green). The collected data was analyzed with IBM SPSS Statistics 22, further the results were interpreted and discussed. Result & Conclusions: Our main finding is that the color red on a negative label generated a lower willingness to pay than both blue and green. This result confirms previous research which among other things says that the color red trigger an aggressive mindset and encourage analytical thinking. Furthermore we have seen trends that indicate that colors do not affect the taste and health perception. Suggestions for future research: Many of our results have not been statistically significant, which probably depends on our relatively limited sample, further research should replicate our study with a wider sample. In addition to this suggestion we would like to see further research concerning:- Colors impact on the perception of other GMO products.- The impact of color shades on consumer behavior.- The relation between brands and colors in buying decisions. Contribution of the thesis: Our contribution to people working with marketing is that they should be aware that colored labels may affect the consumer perception. Furthermore we have shown that colors affect consumer’s willingness to pay, which is our contribution to the field of marketing.
Pizella, Denise Gallo. "As contribuições da avaliação ambiental estratégica para a tomada de decisões sobre a liberação comercial de plantas geneticamente modificadas no Brasil." Universidade de São Paulo, 2010. http://www.teses.usp.br/teses/disponiveis/18/18139/tde-06052010-083401/.
Full textThe commercial release of genetically modified crops (GMCs) is controversial, due to the lack of knowledge about the potential environmental and socio-economic impacts that can lead to short, medium and long term. In order to regulate the deliberations on the use of genetically modified organisms (GMOs), regulatory mechanisms that are proposed to predict such impacts are being created in many nations, with risk analysis (RA) being the instrument normally used in environmental studies for decision-making. However, there are some doubts about its use as the only tool of environmental analysis of PGMs, since it does not allow the assessment of cumulative, indirect and long-term impacts and the interests of the nation outlined in their policies, plans and programs (PPPs). An instrument proposed by some authors likely to embrace such considerations is the Strategic Environmental Assessment, which seeks to insert the environmental variable during the planning stages that result in the development of PPPs. This thesis aimed to evaluate the regulatory system involving the commercial release of GMCs in Brazil and the potential contribution of SEA to decisionmaking process, incorporating the principles of good governance. To this end, we applied an electronic questionnaire to some social actors to identify their views on the subject, reviewed the procedures used in the deliberation of the glyphosate-resistant cotton MON1445 and, finally, we performed the evaluation of risk analysis, environmental impact statement (EIS) and SEA as tools of environmental parameter insertion in decision-making. The results obtained were: with respect to the regulatory system, whose assumptions are in the Biosafety law, there was a lack of legitimacy in decision-making, which are held by CTNBio, while the brazilian Constitution assigns the decision on potentially polluting activitities (among which is those related to the GMOs) to the environmental agencies; the deficiency of the mechanisms of social participation, since decisions for public hearings are taking by CTNBio; lack of access to information due to non-implementation of the Information Biosafety System (IBS), and the disrespect of various laws, whith disregard for environmental justice. Because of these factors, the brazilian regulatory system on PGMs is not based on good environmental governance. With regard to instruments for environmental studies, risk analysis, according to the aspects mentioned above, is not suitable for prior assessment of GMCs and can be used as a methodology that assists EIS or SEA. The EIS, in turn, does not have the assignment to assess actions that involve extensive territories, but the pontual activities that take place in later stages of planning. SEA, in turn, would contribute to the decision-making regarding the commercial release of GMPs, according to its principles of transparency, social involvement, environmental planning, coverage of extensive territorial areas, assessment of cumulative and long-term impacts and continuous environmental monitoring. Thus, recommendations were made for the use of SEA in environmental planning involving commercial releases of GMPs in Brazil.
Wisch, Lucas Nataniel. "INTERAÇÕES ENTRE LEPIDÓPTEROS-PRAGA DA SOJA E ENTOMOPATÓGENOS, COM ÊNFASE EM BACILLUS THURINGIENSIS QUE EXPRESSA A PROTEÍNA CRY1AC." UNIVERSIDADE ESTADUAL DE PONTA GROSSA, 2016. http://tede2.uepg.br/jspui/handle/prefix/2291.
Full textCoordenação de Aperfeiçoamento de Pessoal de Nível Superior
Soybean is the main crop of economic importance and commercially produced on a large scale in Brazil. Nevertheless many are the factors that affect the productive potential of this oilseed, among them stand out the insects of the order Lepidoptera. As an alternative to control these pests, many growers have adopted the use of Bt soybean, which expresses the Cry1Ac toxin. However, the large area with this technology can generates a main concern that is Cry1Ac exposure to target and non-target insects and its entomopathogens, such Metarhizium rileyi and nuclear polyhedrosis virus. The aim of this study were to elucidate the HD-73 impacts, that expresses Cry1Ac, i) in the immune system of S. frugiperda in order to investigate whether Bt challenge parental induce "immune priming or transgenerational effects"; ii) on virulence and occlusion body yield in Spodoptera frugiperda iii) level of larval mortality of the noctuid species when applied simultaneously or sequentially with NPV and M. rileyi; and iv) the biological parameters of the noctuid species, when exposed in conjunction with entomopathogens. In the immune assay, neonate larvae were exposed ad libitum to different concentrations of HD-73 (0, 15, 33, 72.6 μg.ml-1), in the fifth instar were extracted the haemolymph and measured the number of haemocytes, total protein and phenoloxidase activity (PO). Neonate offspring of those individuals were inoculated with 0 and 40 μg.ml-1 of HD-73 and again was quantified the same immune components in fifth instar larvae, including antibacteriana activity. In addition, biological parameters were observed in these tests. In the evaluation of Cry1Ac impacts on virus infectivity in S. frugiperda, neonate were exposed to HD-73 (0, 10, 40 and 80 μg.ml-1) until the end of the third instar and early of the fourth instar was inoculated with viruses (0, 103 and 104 OB.larvae-1). For this assay was evaluated larval weight (4 DAE), mortality, number of OB/caterpillar and subsequently, virulence test (LC50). Spodoptera cosmioides, Spodoptera eridania, S. frugiperda, Chrysodeixis includens and Rachiplusia nu caterpillars were simultaneously or sequentially exposed to entomopathogens, HD-73, M. rileyi and their viruses, and record mortality and biological parameters of these interactions. The sublethal concentrations of HD-73 did not cause changes in the immune system of the parental, as well as there was no evidence for acquired immunity in the offspring. Sublethal concentration of HD-73 affected the biological components of S. frugiperda, providing lower larval and pupal weight, reduced fecundity and egg viability. HD-73 proved lower OB yield/caterpillar and lower virulence of the virus multiplied in caterpillars prior exposed to 10 μg.ml-1. The interactions did not affect the biological parameters of these noctuids. In most cases was observed negative effect in the interactions between HD-73 and viruses, but may be promising simultaneous inoculation of HD-73 and M. rileyi to control S. eridania and S. frugiperda. Sublethal concentrations of HD-73 did not provide larger mortality of Plusiinae in interactions with M. rileyi and viruses, except for HD-73+ M. rileyi that had positive and negative effects on C. includens.
A soja é a principal cultura de importância econômica e comercialmente produzida em larga escala no Brasil. Porém, diversos são os fatores que afetam o potencial produtivo desta oleaginosa, entre eles destacam-se os insetos da ordem Lepidoptera. Como alternativa para controle destas pragas, diversos produtores têm adotado o uso da soja Bt, que expressa a toxina Cry1Ac. Contudo, a expansão da área com essa tecnologia gera dúvidas quanto ao impacto da exposição de Cry1Ac aos insetos-alvo e não-alvo e seus entomopatógenos, Metarhizium rileyi e os vírus de poliedrose nuclear. Assim, os objetivos desse trabalho foram: elucidar o impacto de concentrações subletais da cepa HD-73, que expressa Cry1Ac, i) no sistema imunológico de Spodoptera frugiperda, a fim de investigar se o desafio com Bt induz a “memória imunológica”; ii) na virulência e produção de corpos de oclusão do vírus em S. frugiperda; iii) na mortalidade larval das espécies de noctuídeos, quando aplicada de forma simultânea ou sequencial com VPN e M. rileyi; e iv) nos parâmetros biológicos de noctuídeos-alvo e não-alvo, quando aplicada em conjunto com os entomopatógenos. No ensaio imunológico, lagartas neonatas foram expostas ad libitum a diferentes concentrações de HD-73 (0, 15, 33, 72,6 μg.ml-1), no quinto instar foi extraída a hemolinfa e avaliado o número de hemócitos, proteína total e atividade da fenoloxidase (PO). Neonatas descendentes destes indivíduos foram inoculadas com 0 e 40 μg.ml-1 de HD-73 e no quinto instar quantificou-se os mesmos componentes de resposta imune observados nos parentais, incluindo a atividade antibacteriana. Os parâmetros biológicos também foram observados nestes ensaios. Nas avaliações do impacto de Cry1Ac na infectividade de vírus sobre S. frugiperda, neonatas foram inoculadas com HD-73 (0, 10, 40 e 80 μg.ml-1) e mantidas até o final do terceiro instar, e no início do quarto instar ocorreu a infecção com vírus (0, 103 e 104 CO.lagarta-1), após foi avaliado o peso larval (4 DAE), a mortalidade, o número de CO.cadáver-1 e, posteriormente, teste de virulência (CL50). Lagartas de Spodoptera cosmioides, Spodoptera eridania, S. frugiperda, Chrysodeixis includens e Rachiplusia nu, foram expostas de forma simultânea ou sequencial aos entomopatógenos, HD-73, M. rileyi e os respectivos vírus, para registrar a mortalidade e os parâmetros biológicos destas interações. As concentrações subletais de HD-73 não provocaram alterações no sistema imune dos parentais, como também não houve evidências de imunidade adquirida nas progênies. HD-73 afetou subletalmente os componentes biológicos de S. frugiperda, proporcionando menor peso larval e pupal, redução na fecundidade e viabilidade dos ovos. HD-73 proporcionou menor rendimento de CO.cadáver-1 e menor virulência dos vírus multiplicados em lagartas expostas a 10 μg.ml-1. As interações não afetaram os parâmetros biológicos dos noctuídeos em estudo. Na maioria dos casos observou-se efeito negativo nas interações entre HD-73 e vírus, mas podendo ser promissor a inoculação simultânea de HD-73 e M. rileyi no controle de S. eridania e S. frugiperda. Concentrações subletais de HD-73 não proporcionaram maior mortalidade das Plusiinae nas interações com M. rileyi e vírus, exceto na associação HD-73+M. rileyi que apresentou efeitos positivos e negativos sobre C. includens.
YANG, HUI-CHUN, and 楊惠淳. "The Management of Ecological Impact from Genetically Modified (GM) Crops." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/93271352707749853405.
Full text國立臺北大學
資源管理研究所
92
Ecology conservation is one of the important issues on human sustainable development. If genetically modified (GM) crops develop unlimitedly, there will be serious damages to the Earth ecosystem. Therefore, international conservation organizations and most countries mostly take active attitude to face ecological negative effects resulted from GM crops in consideration of ecosystem health and safety. There are two major reasons GM crops cause ecological impacts. One is the influences from GM crops and another is the change of agriculture management. The former includes the establishment of self-sustaining populations, gene transfer, and toxic effects. The exposure pathways are evolution, horizontal gene transferring, pollen spreading and microorganism decomposition. The resulted ecological effects may include receptor organism resistance occurring and threatening to non-target population. Once expanding, serious damages may occur by losing of biodiversity and ecosystem balance. Ecosystem management is a trend for natural resource management. In the world, Cartagena Protocols on Biosafety and EU 2001/18 /EC Direct both have adopted ecological risk management in their management framework to reduce or control ecological risk from GM crops. However, we still lack an integrated strategy for GM crops management in Taiwan. Through GM crops’ life cycle analysis, survey on domestic and international legal standards, and case study, seven important issues were found for GM crops in our country in this study. They are: 1. difficulty of technical operation in research, development and monitoring; 2.lack and weaknesses of regulation; 3. issue on assigning responsibility to administrative authority and management operations; 4.international cooperation feasibility; 5. consideration on ethic and moral issues; 6. education promotion on GM crop and ecological knowledge; 7. issue on the role of non-government organization (NGO) . This research tried to develop strategies for GM crop management in Taiwan. It was based on concepts of ecosystem management, sustainable agriculture, and co-existence management. It meanwhile adopted the precautionary and science-based principle, ecological risk management, and adaptive management, so as to remove or control the ecological risks from GM crops, and finally to protect ecosystem integrity. Hopefully, it can help improving social, economical and ecological sustainability by sustainable agriculture.
Gouse, Marthinus. "The economic impact of genetically modified (GM) crops in South Africa." Diss., 2004. http://hdl.handle.net/2263/25189.
Full textDissertation (MSc (Agric))--University of Pretoria, 2006.
Agricultural Economics, Extension and Rural Development
unrestricted
Akankunda, Trace. "Meta-barcoding for assessment of risks posed by genetically modified crops to farmland arthropods." Thesis, 2015. http://hdl.handle.net/2440/95093.
Full textThesis (M.Bio.(PB)) -- University of Adelaide, Masters of Biotechnology (Plant Biotechnology), School of Agriculture, Food and Wine, 2015
Knispel, Alexis L. "Post-release monitoring of genetically modified canola (Brassica napus L.) in western Canada: escape, persistence and spread of novel traits." 2010. http://hdl.handle.net/1993/4224.
Full textMcLean, Michael John. "What do people think about GM pasture grasses? : an assessment of public attitudes to a new technology developed by the Molecular Plant Breeding CRC." Master's thesis, 2007. http://hdl.handle.net/1885/151610.
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