Dissertations / Theses on the topic 'Fungal sporulation'
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Lowe, Rohan George Thomas. "Sporulation of Stagonospora nodorum /." Access via Murdoch University Digital Theses Project, 2006. http://wwwlib.murdoch.edu.au/adt/browse/view/adt-MU20071101.221432.
Full textTiley, Anna Mystica Mendez. "Investigating asexual sporulation in Zymoseptoria tritici, a fungal pathogen of wheat." Thesis, University of Bristol, 2016. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.715767.
Full textHyde, K. D. "Spore settlement and attachment in marine fungi." Thesis, University of Portsmouth, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.355131.
Full textFreimoser, Florian M. Freimoser Florian Matthias. "Cultivation, sporulation and phylogenetic analysis of Neozygites parvispora and Entomophthora thripidum, two fungal pathogens of thrips /." [S.l.] : [s.n.], 2000. http://e-collection.ethbib.ethz.ch/show?type=diss&nr=13869.
Full textSobrinho, Candido Athayde. "Patossistema caupi X Macrophomina phaseolina: método de detecção em sementes, esporulação e controle do patógeno." Universidade de São Paulo, 2005. http://www.teses.usp.br/teses/disponiveis/11/11135/tde-29042005-161211/.
Full textNotwithstanding the specie Vigna unguiculata (L.) Walp is sufficiently rustic and adapted to the adverse conditions of the Brazilian soil and climate, its improvement is very low. Many causes have been raised in order to explain such behavior; among them the fungal diseases stand out, over all those whose pathogens are transmitted by the seeds especially the charcoal rot disease caused by Macrophomina phaseolina (Tassi) Goid. The analytical approach of such pathosystem has revealed some emerging problems. Among them, it stands out: a) the ignorance of the sanitary quality of the cowpea seeds used for sowing; b) the non-uniformity in the used methodology in order to detect the pathogens, which are present in the seed; c) the difficult in pathogen sporulation, principally of some isolated reticent in forming spores in cultivation artificial environments whose behavior hampers the selection works of the resistant genotypes; d) lack of pathogen control measures, which utilize natural practices, such as the use of healthy seeds, resistance inducers and resistant cultivars of easy utilization and liable to adoption by the producers. In structuring the logical matrix of this study, such problems were transformed into objectives. The works were conducted at the Entomology, Phytopathology and Agricultural Zoology Departments of ESALQ/USP, in Piracicaba-SP. The results have pointed out the sanity test of the cowpea seeds through the method of filter paper with hydric restriction using NaCI 0,8Mpa, as the most suitable for detecting the current fungus in cowpea seeds, especially M. phaseolina. The sanitary analysis of the seeds samples originated from several Brazilian states has revealed that in 63% of the analyzed samples, the fungus M. phaseolina was present, and the samples originated from the states of Paraíba, Piauí, Pará and Bahia were those that have presented higher incident levels of pathogen. The best levels of sporulation were obtained with the combination of the superposition of wheat leaves disks in the middle of BDA in 25ºC. As to the identification of the resistance inducers, capable of controlling the M. phaseolina, the results have revealed that the acinbezolar-S-methyl (ASM) was more efficient when compared to chitosan and with a silicate product originated from micronized rock (PsiM), presenting a residual control for more than 40 days after the sowing. The greatest efficiency ascertained by ASM has occurred due to its capacity of activate the defense biochemistries mechanisms, forming itself in an activator effect of the induced resistance in cowpea plants because it acts in the kinetic of important enzymes related to the defense, such as the phenylalanine ammonia-lyase, peroxidase and chitinase. As to the cowpea cultivars reaction to the disease, it was possible to ascertain a reasonable resistance level of some cultivars, and BR 14 Mulato, Guariba e Maratauã were considered as resistant.
com, rohanlowe@gmail, and Rohan George Thomas Lowe. "Sporulation of Stagonospra nodorum." Murdoch University, 2006. http://wwwlib.murdoch.edu.au/adt/browse/view/adt-MU20071101.221432.
Full textRerngsamran, Panan. "Functional analysis of fluffy, a transcriptional regulator for conidial development in Neurospora crassa." Diss., Texas A&M University, 2005. http://hdl.handle.net/1969.1/2452.
Full textRosa, Janicéli. "Seleção de genótipos de guandu para resistência a Macrophomina phaseolina e esporulação do fungo /." Jaboticabal : [s.n.], 2006. http://hdl.handle.net/11449/96898.
Full textAbstract: This work had the objective of determining the best schedule for artificial inoculation and select pigeon pea genotypes resistant to Macrophomina phaseolina in material obtained by Embrapa Pecuária Sudeste, and verify the mycelial growth and sporulation of the fungi in middle of culture. The work were carried in greenhouse at the UNESP/Jaboticabal, from August 2004 to December 2005. For the methodology and selection adjustment of resistant genotypes to the fungi the seeds were submitted scarified with water sandpaper and artificial inoculation the seeds were the contact method to fungi for different periods, which varied from O to 72 hours. They were evaluated percentage of surviving plants and fresh mass. For the mycelial growth and sporulation of the fungi was used the superposition of disks method of different hosts in the middle of culture. The scarified of the seeds contributed for penetration of the fungi at the seeds; the period of 24h of contact of the seeds to the fungi enough to detect differences in the resistance degree ofthe genotypes. The genotypes g167-97, g124-95, 927-94, g40-95, g154-95, g127-97 and g9m-97 were found to be the most resistant and most susceptible were g48-95, g123-95, g8-95, g168-99 and g1m-95. The treatment with superposition of the leaf disks of pigeon pea in BDA and disks of filter paper in middle of soybean extract were the treatments that provided better sporulation levei in the conditions of that experiment were half.
Orientador: Rita de Cássia Panizzi
Coorientador: Rodolfo Godoy
Banca: Antonio de Goes
Banca: Patrícia Menezes Santos
Mestre
Goh, Dane. "Exploring the Potential for Novel Ri T-DNA Transformed Roots to Cultivate Arbuscular Mycorrhizal Fungi." Thesis, Université d'Ottawa / University of Ottawa, 2021. http://hdl.handle.net/10393/42412.
Full textBeloti, Igor Forigo. "Viabilidade de fungos necrotróficos sob diferentes métodos de preservação." Universidade Federal de Uberlândia, 2015. https://repositorio.ufu.br/handle/123456789/12227.
Full textAs coleções ex situ de culturas fúngicas são um importante patrimônio biológico, úteis à micologia e fitopatologia como suporte em trabalhos científicos. Disponibilizam patógenos a qualquer momento para: identificação, estudos morfofisiológicos, ciclo de vida, epidemiologia, resistência aos fungicidas e programas de melhoramento, visando resistência a doenças. Não há um método de preservação que seja eficiente e recomendado para os diferentes grupos de fungos, sendo mais adequado aquele que mantiver, mesmo após longos períodos, as características originais da cultura viabilidade, esporulação e patogenicidade , evitando mutações e contaminações indesejadas. A escolha irá depender da infraestrutura do laboratório, do microrganismo em estudo, dos objetivos do trabalho e de preferências e conhecimentos do pesquisador. Para os fungos necrotróficos, que passam alguma fase de seu ciclo de vida como saprófitas, podendo ser isolados em meio de cultivo, utilizam-se: repicagens periódicas, tecidos secos do hospedeiro, Castellani, óleo mineral, terriço, congelamento, sílica-gel, liofilização e criopreservação. O trabalho objetivou avaliar a eficiência de métodos de preservação e o tempo máximo de manutenção da viabilidade, esporulação, colonização/patogenicidade de fungos fitopatogênicos necrotróficos utilizados no Laboratório de Micologia e Proteção de Plantas (LAMIP) em Uberlândia (MG) e no Laboratório de Microbiologia e Fitopatologia (LAMIF) em Monte Carmelo (MG), preservados pelos métodos: terriço (68 isolados), escleródios (Sclerotinia sclerotiorum) em 4 °C (10 isolados), gelatina (17 isolados), óleo mineral (31 isolados) e sílica-gel (14 isolados), em diferentes datas. Mantiveram-se viáveis 38 isolados em terriço, três isolados em óleo mineral e 10 isolados em gelatina. O tempo máximo de preservação de escleródios foi de quatro anos, sendo que todos os isolados em sílica-gel permaneceram viáveis.
Mestre em Agronomia
Rosa, Janicéli [UNESP]. "Seleção de genótipos de guandu para resistência a Macrophomina phaseolina e esporulação do fungo." Universidade Estadual Paulista (UNESP), 2006. http://hdl.handle.net/11449/96898.
Full textConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
Objetivou-se o ajuste de metodologia e seleção de genótipos de guandu para resistência a Macrophomina phaseolina a partir de material obtido pela Embrapa Pecuária Sudeste, e verificar o desenvolvimento micelial e esporulação do fungo em meios de cultura. O trabalho foi conduzido em casa de vegetação na UNESP/Jaboticabal no período de agosto de 2004 a dezembro de 2005. Para o ajuste de metodologia e seleção de genótipos resistentes ao fungo as sementes foram submetidas a escarificação com lixa d'água e inoculação artificial através do método de exposição das mesmas ao patógeno por diferentes períodos, que variaram de O a 72 horas. Foram avaliadas porcentagem de plantas sobreviventes e massa fresca. Já para o crescimento micelial e esporulação do fungo foi utilizado o método de sobreposição de discos de diferentes hospedeiros no meio de cultura. A escarificação das sementes contribuiu para a penetração do fungo nas mesmas o período de 24h de exposição das sementes ao fungo são suficientes para detectar diferenças no grau de resistência dos genótipos. Os genótipos mais resistentes são g167-97, g124-95, g27-94, g40-95, g154-95, g127-97 e g9m-97, e os mais suscetíveis são g48-95, g123-95, g8-95, g168-99 e g1m-95. A sobreposição de discos foliares de guandu em meio BDA e folha de papel de filtro em meio sojinha proporcionam um incremento na esporulação de M. phaseolina.
This work had the objective of determining the best schedule for artificial inoculation and select pigeon pea genotypes resistant to Macrophomina phaseolina in material obtained by Embrapa Pecuária Sudeste, and verify the mycelial growth and sporulation of the fungi in middle of culture. The work were carried in greenhouse at the UNESP/Jaboticabal, from August 2004 to December 2005. For the methodology and selection adjustment of resistant genotypes to the fungi the seeds were submitted scarified with water sandpaper and artificial inoculation the seeds were the contact method to fungi for different periods, which varied from O to 72 hours. They were evaluated percentage of surviving plants and fresh mass. For the mycelial growth and sporulation of the fungi was used the superposition of disks method of different hosts in the middle of culture. The scarified of the seeds contributed for penetration of the fungi at the seeds; the period of 24h of contact of the seeds to the fungi enough to detect differences in the resistance degree ofthe genotypes. The genotypes g167-97, g124-95, 927-94, g40-95, g154-95, g127-97 and g9m-97 were found to be the most resistant and most susceptible were g48-95, g123-95, g8-95, g168-99 and g1m-95. The treatment with superposition of the leaf disks of pigeon pea in BDA and disks of filter paper in middle of soybean extract were the treatments that provided better sporulation levei in the conditions of that experiment were half.
Brunelli, Kátia Regiane. "Cercospora zeae-maydis: esporulação, diversidade morfo-genética e reação de linhagens de milho." Universidade de São Paulo, 2004. http://www.teses.usp.br/teses/disponiveis/11/11135/tde-13122004-085408/.
Full textThe incidence and severity of cercospora leaf spot, caused by Cercospora zeae-maydis Tehon & Daniels, increased significantly in Brazil in 2000, being considered today one of the major leaf disease of the crop. Despite this, few researches about the pathosystem come being carried in Brazil. The aims of this work were to identify the suitable culture media and light conditions for sporulation of C. zeae-maydis; to study the reaction of 118 mayze genotypes to pathogen in two different locations (Indianópolis Minas gerais State and Jardinópolis São Paulo State); to observe some microscopical aspects of esporulation, germination and penetration in a susceptible maize genotype; and finally to assess morphological and genetic differences among a group of isolates collected in center-south Brazil. The results showed that the better culture media for esporulation was the V8 media and tomato juice, under 12-hours photoperiod. Concerning to genotype reaction to disease, it was possible to verify significant interaction between genotypes and environment, indicanting that environmental or pathogenic factors, distinct between locations, may have influenced the reactions of some genotypes. It was possible to identify highly level of resistance in 12 lines in both places, evidencing the existence of stable genotypes that can be used in breeding programs. Analysis of restriction fragments from ITS-5.8S of rDNA, 104 AFLP loci, and conidial measurements, showed the existence of two genetically divergent groups of C. zeae-maydis in Brazil. These groups are similar to the ones reported previously reported as I and II groups or siblings species. Both groups were detected in all sampled regions, except Goiás State where no isolates from group I were detected. Concerning to microscopic traits, it was possible to verify that the brazilian isolates of this pathogen have the ability for production of microconidia. Twenty six percent of the isolates of the group I produced microconidia, while none of the group II showed this trait. Thus, this is the first report with presence of MC in the group I but absence in the group II. The results showed that Brazilian isolates are very similar to isolates from USA and Africa, occurring both genetic groups.
Nobre, Camila Pinheiro. "Fungos micorr?zicos arbusculares em bri?fitas e ra?zes modificadas de manjeric?o (Ocimum basilicum L.)in vitro / Camila Pinheiro Nobre." Universidade Federal Rural do Rio de Janeiro, 2011. https://tede.ufrrj.br/jspui/handle/jspui/1218.
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Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior-CAPES
The aim of this study was to observe the germination, production of glomalin and monitor development of species of mycorrhizal fungi (AMF) of the germplasm bank of Embrapa in root organ culture (ROC) of basil and bryophytes in vitro, analyzing their interaction with the hosts and the influence of the culture medium enriched with humic acids on fungal growth and bryophyte Lunularia cruciata. For this, some AMF species were selected and had their glomerospores extracted and subjected to surface disinfection process, placed in water-agar medium and temperature-controlled chamber to germinate. A germination test was conducted for 15 days, and the results were analyzed by ANOVA and Tukey test applied to 5% probability. Species with germinated glomerospores (Gigaspora margarita, Glomus manihots, Scutellospora heterogama and Glomus proliferum) were placed in ROC of purple basil where they had their growth observed until 100 days after inoculation. Also as part of the characterization of AMF species it was quantified the level of glomalin in the samples of multiplication and the results were subjected to analysis of variance and Scott-Knott test at 5% probability. In the second chapter it was investigated the effect of mycorrhizal association in ROC of purple basil, and in the third chapter the influence of different concentrations of humic acid and association with growth of Lunularia cruciata (area and length). The results were submitted to ANOVA and Tukey test at 5% probability. Scutellospora heterogama was the species with higher germination rates of glomerosporos, followed by Gigaspora margarita. The species of Glomus sporulated after formation of symbiosis. The amount of glomalin produced by different AMF was distinct, especially in total glomalin fraction. Different AMF species did not show difference in efficiency to promote development of Ocimum basilicum transformed roots. The growth of basil transformed roots in the MSR was extended from 15 days after inoculation with mycorrhizal fungi. The usage of humic acids in the culture medium in concentrations of 20 and 80 mg CL-1 enhanced growth of bryophyte L. cruciata, and its association with mycorrhizal fungi, as well as promoted the highest number of spores of Gl. proliferum. The association L. cruciata and AMF was characterized as mutualistic, since both had advantages in growth and sporulation. Gigaspora margarita and Glomus proliferum increased growth of Lunularia cruciata.
O objetivo do trabalho foi observar a germina??o e produ??o de glomalina e acompanhar desenvolvimento de esp?cies de fungos micorr?zicos arbusculares (FMA) do banco de germoplasma da Embrapa em ra?zes geneticamente modificadas de manjeric?o e em bri?fitas in vitro. Ainda, avaliar sua intera??o com os hospedeiros e a influ?ncia de meio de cultura enriquecido com ?cidos h?micos no crescimento do fungo e da bri?fita Lunularia cruciata. Para isso algumas esp?cies de FMAs foram selecionadas e tiveram seus glomerosporos extra?dos e submetidos ao processo de desinfesta??o superficial, colocados em meio Agar?gua e c?mara com temperatura controlada para germinar. Realizou-se teste de germina??o por 15 dias e os resultados foram submetidos a an?lise de vari?ncia e aplicado teste de Tukey ? 5% de probabilidade. Esp?cies com glomerosporos germinados (Gigaspora margarita, Glomus manihots, Scutellospora heterogama e Glomus proliferum) foram colocadas em ra?zes modificadas de manjeric?o roxo onde tiveram seu crescimento observado at? 100 dias ap?s a inocula??o. Ainda como parte da caracteriza??o de esp?cies de FMAs foi realizado a quantifica??o dos teores de glomalina nas amostras de multiplica??o sendo os resultados submetidos a an?lise de vari?ncia e aplicado teste de Scott-Knott ? 5% de probabilidade. No segundo cap?tulo foi verificado o efeito da associa??o FMAs em ra?zes modificadas de manjeric?o roxo e no terceiro cap?tulo a influ?ncia da associa??o ?cido h?mico em diferentes concentra??es, bri?fita Lunularia cruciata (?rea e comprimento) e FMAs. Os resultados foram submetidos ? an?lise de vari?ncia e teste de Tukey a 5% de probabilidade. Scutellospora heterogama foi a esp?cie com maiores taxas de germina??o de glomerosporos, seguida da Gigaspora margarita. As esp?cies de Glomus esporularam logo ap?s a forma??o da simbiose. A quantidade de glomalina produzida pelos diferentes FMAs foi distinta, em especial na fra??o glomalina total. As diferentes esp?cies de FMAs n?o apresentaram distin??o na efici?ncia de promover o desenvolvimento das ra?zes transformadas de Ocimum basilicum. O crescimento de ra?zes transformadas de manjeric?o em meio MSR foi ampliado a partir dos 15 dias ap?s a inocula??o de fungos micorr?zicos. O uso de ?cidos h?micos no meio de cultura em concentra??es de 20 e 80 mg C.L-1 incrementou o crescimento da bri?fita Lunularia cruciata e sua associa??o com fungos micorr?zicos arbusculares, assim como promoveram a maior esporula??o de Gl. proliferum. A associa??o Lunularia cruciata e FMAs foi caracterizada como mutualista j? que ambos apresentaram benef?cios em crescimento e esporula??o. Gigaspora margarita e Glomus proliferum promoveram maior crescimento de Lunularia cruciata.
Vieira, André Luiz Gomes. "Expressão gênica diferencial durante a esporulação de Blastocladiella emersonii e estudo da sinalização por GMP cíclico." Universidade de São Paulo, 2009. http://www.teses.usp.br/teses/disponiveis/46/46131/tde-30072009-143315/.
Full textIn the present work, we analyzed global gene expression changes during the sporulation phase of the aquatic fungus Blastocladiella emersonii using cDNA microarray technology with chips containing 3773 distinct genes. A total of 615 genes were upregulated and 645 were down-regulated along the sporulation of the fungus. The overrepresented functional categories among the induced genes were: microtubule and cytoskeleton, signal transduction, Ca2+ binding activity, proteolysis (only at the beginning of sporulation), and chromosome biogenesis and organization (only at the end of sporulation). Among the down-regulated genes, the over-represented functional categories were: protein biosynthesis, carbohydrate transport, and energetic metabolism. Sporulation gene expression data were compared with those obtained recently in our laboratory for the germination phase, showing that a great number of genes are inversely regulated along the two differentiation stages of B. emersonii life cycle. We also analyzed the effects of glucose and tryptophan on gene expression during biogenesis of the zoospores, as such nutrients are able to inhibit B. emersonii sporulation. Our results showed that in the presence of glucose (1%) genes related to activity and composition of cytoskeleton were over-expressed, while in the presence of tryptophan genes involved in protein folding, proteolysis and oxidative stress were induced. In addition, genes involved in the sporulation process per se were downregulated by tryptophan treatment. We also investigated the cyclic GMP signaling pathway, as the levels of this cyclic nucleotide increase considerably during B. emersonii sporulation. Firstly, we searched for sequences encoding enzymes involved in cGMP synthesis and degradation using the B. emersonii EST databank (http://blasto.iq.usp.br). Three sequences were found encoding distinct guanylate cyclase catalytic domains, and one showed high similarity with phosphodiesterases that exhibit high affinity for cGMP. Microarray experiments, validated by real time quantitative RT-PCR, showed that the four transcripts are induced during sporulation, reaching maximum levels at the late stages of sporulation, when zoospore biogenesis occurs. In addition, data obtained from in vivo and in vitro experiments using inhibitors for the enzymes guanylate cyclase and nitric oxide synthase indicated the involvement of the ion Ca2+ and the free radical nitric oxide (•NO) in guanylate cyclase activity, suggesting the existence of a Ca2+-• NO-cGMP signaling pathway.
Rezende, Janayne Maria. "Influência da qualidade de diferentes tipos de arroz e inibidores de proteinases no rendimento e na virulência de conídios do fungo entomopatogênico Metarhizium anisopliae (Mestch.) Sorokin (Ascomycota: Hypocreales)." Universidade de São Paulo, 2010. http://www.teses.usp.br/teses/disponiveis/11/11146/tde-24022010-095604/.
Full textIn order to optimize the production process of Metarhizium anisopliae, the present study aimed to determine the effects of soybean proteinase inhibitors on growth, sporulation and virulence of the fungus and to compare yield, viability and virulence of M. anisopliae conidia produced in different types of rice and additives. The addition of 5 g.L-1 of semi-purified soybean proteinase inhibitor or 0.5 g.L-1 of Kunitz-type inhibitor purified on the culture medium ME resulted in large increases in sporulation (two to 75 times) without affecting the viability of conidia of four M. anisopliae isolates (ESALQ-1037, IBCB348, E9, F20). The presence of proteinase inhibitors altered morphology of conidia produced in ME. Mechanisms responsible for these physiological changes in the fungus have not been determined, but it is probably associated to an anti-nutritional action, reducing the absorption of protein and stimulating sporulation. Spores produced in the medium with the addition of 0.5 g.L-1 Kunitz-type inhibitor purified or 2.5 g.L-1 of bovine serum albumin (BSA) and PDA medium showed higher virulence of conidia produced in ME without inhibitors. When the Kunitz-type inhibitor was added to conidial suspension of the fungus before spraying larvae of Diatraea saccharalis, control efficiency was 35.1% lower than that presented in other inhibitor-free treatments. In the studies aiming to determine the best types of rice for production of M. anisopliae, we tried to correlate production of conidia with characteristics of these substrates such as nutritional content, pesticide residues and density of microorganisms. The parboiled rice was responsible for greater production of conidia (4.38 x 109 conidia.g-1). This type of rice showed crude protein content lower than most rice and the highest moisture content (41.3% after autoclaving). Besides that, grains became less gelatinous and loose after autoclaving, and these feature favored fungus production. While types of polished white, brown rice and course (broken) rice grain were sticky and formed clumps, providing a smaller area for fungus development. The second best rice, course rice grain, with production of 3.42 x 109 conidia.g-1, had the highest amount of fungal contaminants in raw grains. Intermediate amounts of conidia were produced by white irrigated polished rice, upland rice and organic rice. The brown rice was the kind that resulted in fewer conidia (1.53 x 109 conidia.g-1), being the richest in minerals, protein and lipids. None of the additives (soybean meal, soybean parties, soy extract, soy peptone, semi-purified soybean proteinase inhibitor, Kunitz-type inhibitor purified, citrus pulp and yeast) resulted in increased production of conidia compared to parboiled rice without additives. Conidia produced in all types of rice and additives presented viability greater than 99%. The advantages of the use of parboiled rice taking into consideration the cost, easy handling and productivity are discussed.
Gervais, Patrick. "Hydratation du milieu et activité des microorganismes." Dijon, 1988. http://www.theses.fr/1988DIJOS042.
Full textCassidy, Liam Aaron. "Proteomic assessment of sporulation in the wheat pathogen Stagonospora nodorum." Phd thesis, 2015. http://hdl.handle.net/1885/14805.
Full textLin, Chien Yuan, and 林建源. "The study of tomato protein in relation to the increase of pathogenic fungal sporulation." Thesis, 1995. http://ndltd.ncl.edu.tw/handle/76736433568997443619.
Full text輔仁大學
生物學研究所
83
In this study,we used tomato and Fusarium oxysporum to study the interactions between plants and pathogens. The protein extracts from tomato cultivar 299 and CF4 can induce sporulation of Fusarium oxysporum f. sp. lycopersici FO26, but the protein extract from tomato cultivar 571 does not have this effect. We further purified the protein which can induce sporulation of FO26 from tomato cultivar CF4 by using DEAE chromatography.It can only be found in tomato cultivars CF4 and 299 which were susceptible to FO26 and can't be found in tomato cultivar 571 which was resistant to FO26.This protein was heat- stable and it's molecular weight was about 33 KDa.The induction of sporulation of FO26 by the partial purified plant protein was influenced by the treatment of divalent cations, various pH value and light. 0.1mM Mn+2 can inhibit the sporulation of FO26. The optimal pH for sporulation was 6.5 . Conidial production increased 4-fold in continueous light than in darkness. This protein has differential effects of inducing sporulation in different Fusarium oxysporum races. Based on these results, we hypothesized that the protein inducing sporulation was involved in tomato susceptibility toward pathogen.
Lickfeld, Manuela. "A role of actin-regulatory proteins in the formation of needle-shaped spores in the filamentous fungus Ashbya gossypii." Doctoral thesis, 2012. https://repositorium.ub.uni-osnabrueck.de/handle/urn:nbn:de:gbv:700-2012052110160.
Full textNarayan, Reena D. "Characterization of pre-sporangium stage sporulation genes in the oomycete plant pathogen : Phytophthora cinnamomi." Phd thesis, 2004. http://hdl.handle.net/1885/146231.
Full text