Books on the topic 'Fruit quality and grading'
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P, Nichols John. Quality in U.S. fruit and vegetable marketing. College Station, TX: Dept. of Agricultural Economics, Texas Agricultural Experiment Station, Texas Agricultural Extension Service, Texas A&M University, 1993.
Find full textJenks, Matthew A., and Penelope J. Bebeli. Breeding for fruit quality. Ames, Iowa: Wiley-Blackwell, 2011.
Find full textJenks, Matthew A., and Penelope J. Bebeli, eds. Breeding for Fruit Quality. Hoboken, NJ, USA: John Wiley & Sons, Inc., 2011. http://dx.doi.org/10.1002/9780470959350.
Full textJenks, Matthew A., and Penelope J. Bebeli. Breeding for fruit quality. Ames, Iowa: Wiley-Blackwell, 2011.
Find full textWilson, Diana. Quality and the grading systems of Great Britain. [s.l: The author], 1989.
Find full textMorgan, Jones Stephen David, ed. Quality and grading of carcases of meat animals. Boca Raton: CRC, 1995.
Find full textTytgat, Stefaan H.A.J., ed. Grading and staging in gastroenterology. Stuttgart: Thieme, 2009.
Find full textDale, Martin E. Butt log quality of trees in Pennsylvania oak stands. [Broomall, Pa.]: U.S. Dept. of Agriculture, Forest Service, Northeastern Station, 1985.
Find full textDale, Martin E. Butt log quality of trees in Pennsylvania oak stands. [Broomall, Pa.]: U.S. Dept. of Agriculture, Forest Service, Northeastern Station, 1985.
Find full textDale, Martin E. Butt log quality of trees in Pennsylvania oak stands. [Broomall, Pa.]: U.S. Dept. of Agriculture, Forest Service, Northeastern Forest Experiment Station, 1985.
Find full text1944-, Knee Michael, ed. Fruit quality and its biological basis. Sheffield, UK: Sheffield Academic Press, 2002.
Find full textAskar, Ahmed. Quality assurance in tropical fruit processing. Berlin: Springer-Verlag, 1993.
Find full textAskar, Ahmed. Quality Assurance in Tropical Fruit Processing. Berlin, Heidelberg: Springer Berlin Heidelberg, 1993.
Find full textW, Jongen, ed. Fruit and vegetable processing: Improving quality. Cambridge: Woodhead Publishing, 2002.
Find full textAskar, Ahmed, and Hans Treptow. Quality Assurance in Tropical Fruit Processing. Berlin, Heidelberg: Springer Berlin Heidelberg, 1993. http://dx.doi.org/10.1007/978-3-642-77687-8.
Full textJan, Chappuis, ed. Creating & recognizing quality rubrics. Portland, Ore: Educational Testing Service, 2006.
Find full textB, Jarimopas, ed. Tropical fruit in developing countries: Quality of production. New York: Nova Science Publishers, 2008.
Find full textBoard, P. W. Quality control in fruit and vegetable processing. Rome: Food and Agriculture Organization of the United Nations, 1988.
Find full textGoyal, Megh R., and Faizan Ahmad. Quality Control in Fruit and Vegetable Processing. New York: Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003304999.
Full textGarbutt, N. I. Split grading and quality control in France, Holland and West Germany. Oxford: Potato Marketing Board, 1987.
Find full textCitrus processing: Quality control and technology. New York: Van Nostrand Reinhold, 1991.
Find full text1963-, Serrano María, ed. Postharvest biology and technology for preserving fruit quality. Boca Raton, FL: Taylor & Francis Group, 2010.
Find full textOlmstead, Alan L. Hog round marketing, seed quality, and government policy: Institutional change in U.S. cotton production, 1920-1960. Cambridge, Mass: National Bureau of Economic Research, 2003.
Find full textFlorkowski, Wojciech J. Integrated view of fruit & vegetable quality: International multidisciplinary conference. Lancaster: Technomic Pub. Co., 2000.
Find full textUniform tire quality grading--. [Washington, D.C: U.S. Dept. of Transportation, National Highway Traffic Safety Administration, 1988.
Find full textUnited States. National Highway Traffic Safety Administration., ed. Uniform tire quality grading--. 3rd ed. [Washington, D.C: U.S. Dept. of Transportation, National Highway Traffic Safety Administration], 1986.
Find full textUniform tire quality grading. 2nd ed. [Washington, D.C.?]: U.S. Dept. of Transportation, National Highway Traffic Safety Administration, 2004.
Find full textUnited States. National Highway Traffic Safety Administration., ed. Uniform tire quality grading. [Washington, D.C.?]: U.S. Dept. of Transportation, National Highway Traffic Safety Administration, 1986.
Find full textUnited States. National Highway Traffic Safety Administration, ed. Uniform tire quality grading. [Washington, D.C.?]: U.S. Dept. of Transportation, National Highway Traffic Safety Administration, 1997.
Find full textUnited States. Agricultural Marketing Service. Fruit and Vegetable Division., ed. Fresh fruit and vegetable grading: A national service. [Washington, D.C.?: Agricultural Marketing Service, U.S. Dept. of Agriculture, 1992.
Find full textJenks, Matthew A., and Penelope Bebeli. Breeding for Fruit Quality. Wiley & Sons, Incorporated, John, 2011.
Find full textJenks, Matthew A., and Penelope Bebeli. Breeding for Fruit Quality. Wiley & Sons, Incorporated, John, 2011.
Find full textShewfelt, Robert L., and Bernhard Bruckner. Fruit and Vegetable Quality. Taylor & Francis Group, 2019.
Find full textJenks, Matthew A., and Penelope Bebeli. Breeding for Fruit Quality. Wiley & Sons, Incorporated, John, 2011.
Find full textAgency, International Atomic Energy, ed. Grading of quality assurance requirements: A manual. Vienna: IAEA, 1991.
Find full textUnited States. National Highway Traffic Safety Administration, ed. Consumer guide to uniform tire quality grading. [Washington, D.C.?]: U.S. Dept. of Transportation, National Highway Traffic Safety Administration, 1993.
Find full textJones, S. Morgan. Quality and Grading of Carcasses of Meat Animals. Taylor & Francis Group, 2020.
Find full textJones, S. Morgan. Quality and Grading of Carcasses of Meat Animals. Taylor & Francis Group, 2020.
Find full textGrading of Quality Assurance Requirements (Technical Report Series). International Atomic Energy Agency (IAEA), 1991.
Find full textQuality and grading of carcasses of meat animals. Boca Raton, Fla: CRC, 1995.
Find full textJones, S. Morgan. Quality and Grading of Carcasses of Meat Animals. Taylor & Francis Group, 2020.
Find full textJones, S. Morgan. Quality and Grading of Carcasses of Meat Animals. Taylor & Francis Group, 2020.
Find full textYao, Jia-Long, Yuepeng Han, Chunying Kang, and Zhongchi Liu, eds. Rosaceae Fruit Development and Quality. Frontiers Media SA, 2022. http://dx.doi.org/10.3389/978-2-88974-477-0.
Full textTytgat, G. N. J. Grading and Staging in Gastroenterology. Thieme Medical Publishers, 2007.
Find full text1859-1940, Shutt Frank T., and Dominion Experimental Farms and Stations (Canada), eds. The milling and chemical value of the grades of wheat in the Manitoba inspection division: Crop of 1904. Ottawa: Dept. of Agriculture, 1997.
Find full textService, Educational Testing. Creating and Recognizing Quality Rubrics. Prentice Hall, 2007.
Find full textService, Educational Testing. Creating and Recognizing Quality Rubrics. Prentice Hall, 2007.
Find full textQuality and Preservation of Fruits. Taylor & Francis Group, 2017.
Find full textEskin, N. A. Michael. Quality and Preservation of Fruits. Taylor & Francis Group, 2018.
Find full textEskin, N. A. Michael. Quality and Preservation of Fruits. Taylor & Francis Group, 2018.
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