Journal articles on the topic 'Food – Textbooks'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the top 50 journal articles for your research on the topic 'Food – Textbooks.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.
Subba Rao, GM, T. Vijayapushapm, K. Venkaiah, and V. Pavarala. "Quantitative and qualitative analysis of nutrition and food safety information in school science textbooks of India." Health Education Journal 71, no. 6 (October 18, 2011): 725–35. http://dx.doi.org/10.1177/0017896911422783.
Full textSong, Younghee. "A Study on Improving the Social Integration Program Textbook through a Comparison of Korean and Vietnamese Food Cultures." Korean Association For Learner-Centered Curriculum And Instruction 24, no. 8 (April 30, 2024): 925–43. http://dx.doi.org/10.22251/jlcci.2024.24.8.925.
Full textDewi, Lintang Indah Ayu Respati. "A Cultural Portrait of “little c” Themes in an English Textbook Used by Indonesian Junior High School Students: A Content Analysis." AKSARA: Jurnal Bahasa dan Sastra 20, no. 2 (October 30, 2019): 88–100. http://dx.doi.org/10.23960/aksara/v20i2.pp88-100.
Full textDorji, Tshewang. "Content Analysis of Entrepreneurship Education in Primary and Secondary School Textbooks." Research in Educational Policy and Management 3, no. 1 (May 27, 2021): 42–59. http://dx.doi.org/10.46303/repam.2021.3.
Full textKim, Yu Jeong. "Analysis of Korean Sustainable Development Goals(K-SDGs) in Food & Nutrition Units in Practical Arts Textbooks." Korean Association of Practical Arts Education 35, no. 4 (December 31, 2022): 71–99. http://dx.doi.org/10.24062/kpae.2022.35.4.71.
Full textLee, KyoungAe. "Analysis of Maker Competencies in Dietary Life Units of Practical Arts Textbook under the 2015 Revised Practical Arts Curriculum." Korean Association of Practical Arts Education 36, no. 4 (December 31, 2023): 71–95. http://dx.doi.org/10.24062/kpae.2023.36.4.71.
Full textAbdulridha Obaid, Ali, Lilliati Ismail, Abu Bakar Mohamed Razali, Nor Shahila Mansor, Moomala Othman, and Dalia Aralas. "A Descriptive Analysis of Cultural Content of “English for Iraq” Textbooks Used in the Intermediate Schools in Iraq." International Journal of Applied Linguistics and English Literature 8, no. 4 (July 31, 2019): 88. http://dx.doi.org/10.7575/aiac.ijalel.v.8n.4p.88.
Full textSik, Ruoh Yih. "INCORPORATING CHINESE TRADITIONAL CULTURE IN PRIMARY SCHOOL CHINESE TEXTBOOKS." International Journal of Humanities, Philosophy and Language 4, no. 16 (December 5, 2021): 16–46. http://dx.doi.org/10.35631/ijhpl.416002.
Full textSusanto, Heri, Sri Fatmawati, and Fathurrahman Fathurrahman. "Analisis Pola Narasi Sejarah dalam Buku Teks Lintas Kurikulum di Indonesia." Fajar Historia: Jurnal Ilmu Sejarah dan Pendidikan 6, no. 2 (December 29, 2022): 228–43. http://dx.doi.org/10.29408/fhs.v6i2.6632.
Full textNurbaya, Nurbaya, and Najdah Najdah. "Evaluation of Nutrition Education at Senior High Schools in Mamuju Regency West Sulawesi." Journal of Public Health for Tropical and Coastal Region 7, no. 1 (April 29, 2024): 40–47. http://dx.doi.org/10.14710/jphtcr.v7i1.22054.
Full textWestbrook, John. "Learning to Eat French." Romanic Review 112, no. 2 (September 1, 2021): 336–58. http://dx.doi.org/10.1215/00358118-9091165.
Full textPapajani, Josilda. "The Evaluation of the EFL Textbooks Used in the High Schools of Elbasan, Albania." European Journal of Language and Literature 1, no. 1 (April 30, 2015): 7. http://dx.doi.org/10.26417/ejls.v1i1.p7-15.
Full textGarrett, Frances. "The Food of Meditation." Asian Medicine 14, no. 1 (September 2, 2019): 56–80. http://dx.doi.org/10.1163/15734218-12341435.
Full textZenkevich, I. V. "Russia in Russian Language Textbooks for Americans: Lexical Aspect." Язык и текст 10, no. 3 (September 29, 2023): 98–107. http://dx.doi.org/10.17759/langt.2023100310.
Full textKimg, Deokshin, and Injoung Ra. "A Study Analysis of Place Names and Functions of Korean Textbooks: ‘Seoul National University Korean’ and ‘Sejong Korean’." Korean Society of Culture and Convergence 45, no. 10 (October 31, 2023): 35–47. http://dx.doi.org/10.33645/cnc.2023.10.45.10.35.
Full textStevenson, Betsey, and Hanna Zlotnick. "Representations of Men and Women in Introductory Economics Textbooks." AEA Papers and Proceedings 108 (May 1, 2018): 180–85. http://dx.doi.org/10.1257/pandp.20181102.
Full textSaric, Antonija. "Metonymies in Textbooks Intended for Teaching German for Specific Purpose at the Faculty of Food Technology." International Journal of Linguistics 8, no. 6 (December 27, 2016): 233. http://dx.doi.org/10.5296/ijl.v8i6.10516.
Full textLi, Baosen, Dongya Zhang, and Yucai Gao. "The Exploration of the Food Education Program in Primary and Secondary Schools." Science Insights Education Frontiers 10, no. 2 (December 31, 2021): 1461–70. http://dx.doi.org/10.15354/sief.21.070.
Full textLi, Baosen, Dongya Zhang, and Yucai Gao. "The Exploration of the Food Education Program in Primary and Secondary Schools." Science Insights Education Frontiers 10, no. 2 (December 31, 2021): 1461–70. http://dx.doi.org/10.15354/sief.21.or070.
Full textSyarif, Lelyana, and Herri Mulyono. "CULTURE AND GENDER REPRESENTATION IN VISUAL AND VERBAL TEXTS: AN ANALYSIS OF NATIONALLY ENDORSED INDONESIAN EFL TEXTBOOKS FOR UPPER SECONDARY STUDENTS." International Journal of Educational Best Practices 7, no. 1 (May 2, 2023): 17. http://dx.doi.org/10.31258/ijebp.v7n1.p17-29.
Full textRocha, C. E. S., M. D. Büttenbender, and R. Roehrs. "THE PRESENCE OF BIOCHEMISTRY EXPERIMENTS IN TEXTBOOKS." Revista de Ensino de Bioquímica 13 (August 24, 2015): 19. http://dx.doi.org/10.16923/reb.v13i2.587.
Full textShiflet, Angela B. "The publication process for computer science textbooks." ACM SIGCSE Bulletin 24, no. 2 (June 1992): 15–19. http://dx.doi.org/10.1145/130962.130965.
Full textSchulze, Hans Joachim. "Landeskunde in Lehrwerken - über ein Land erzählen oder ein Land erzählen?" Brünner Beiträge zur Germanistik und Nordistik, no. 2 (2023): 107–24. http://dx.doi.org/10.5817/bbgn2023-2-7.
Full textFord, Gary. "A bibliography of broad-coverage software engineering textbooks." ACM SIGCSE Bulletin 23, no. 2 (May 1991): 55–59. http://dx.doi.org/10.1145/122106.122118.
Full textTork, Z., N. Omidvar, M. Dehghani, and A. Doustmohammadian. "Extent of Food and Nutrition Literacy Considerations in Primary School Curriculum and Textbooks." Iranian Journal of Nutrition Sciences & Food Technology 16, no. 2 (June 1, 2021): 33–43. http://dx.doi.org/10.52547/nsft.16.2.33.
Full textKyei, Kwabena A., and T. Maboko. "Performance of High School Students in Vhembe District." Journal of Economics and Behavioral Studies 8, no. 1(J) (April 5, 2016): 50–57. http://dx.doi.org/10.22610/jebs.v8i1(j).1205.
Full textAwaliyah, Mia. "Analisis Literasi Kesehatan dalam Buku Pelajaran Bahasa Indonesia Kelas XI SMA." Indo-MathEdu Intellectuals Journal 4, no. 3 (December 17, 2023): 2602–15. http://dx.doi.org/10.54373/imeij.v4i3.551.
Full textWood, Lana Mariko. "Empty shelves: How your academic library can address food insecurity." College & Research Libraries News 81, no. 7 (July 8, 2020): 322. http://dx.doi.org/10.5860/crln.81.7.322.
Full textNguyen, Hanh thi, and Noriko Ishitobi. "Ordering Fast Food: Service Encounters in Real-Life Interaction and in Textbook Dialogs." JALT Journal 34, no. 2 (November 1, 2012): 151. http://dx.doi.org/10.37546/jaltjj34.2-2.
Full textHRUSTEMOVIC, Elma, Faruk CAKLOVICA, and Jasmina ĐEĐIBEGOVIC. "FOOD PATHOGEN OF CHICKEN MEAT Campylobacter spp.: A REVIEW." AgroLife Scientific Journal 11, no. 1 (June 30, 2022): 80–85. http://dx.doi.org/10.17930/agl202219.
Full textMeans, H. Willis. "A content analysis of ten introduction to programming textbooks." ACM SIGCSE Bulletin 20, no. 1 (February 1988): 283–87. http://dx.doi.org/10.1145/52965.53035.
Full textGuliyev, Eldar, Bayali Atashov, and Aygun Guliyeva. "Governmental approaches to food security management: A bibliometric analysis." Environmental Economics 15, no. 2 (July 19, 2024): 22–41. http://dx.doi.org/10.21511/ee.15(2).2024.03.
Full textLing Lee, Sook, Jady Zaidi Hassim, and Haniwarda Yaakob. "Civil Recourse Against Food Traders Causing Food Poisoning in Malaysia – Proposals for Reforms." JURNAL UNDANG-UNDANG DAN MASYARAKAT 33 (December 13, 2023): 61–74. http://dx.doi.org/10.17576/juum-2023-33-06.
Full textNisa, W. M., and I. Wilujeng. "Development of integrated science textbooks on local potential food Bakpia for junior high school." Journal of Physics: Conference Series 1806, no. 1 (March 1, 2021): 012126. http://dx.doi.org/10.1088/1742-6596/1806/1/012126.
Full textNugroho, Hunggul Yudono Setio Hadi, Dewi Retna Indrawati, Nining Wahyuningrum, Rahardyan Nugroho Adi, Agung Budi Supangat, Yonky Indrajaya, Pamungkas Buana Putra, et al. "Toward Water, Energy, and Food Security in Rural Indonesia: A Review." Water 14, no. 10 (May 20, 2022): 1645. http://dx.doi.org/10.3390/w14101645.
Full textLovell, David. "Applied categorical data analysis (Statistics: Textbooks and monographs). Vol. 79." Food and Chemical Toxicology 26, no. 8 (January 1988): 737. http://dx.doi.org/10.1016/0278-6915(88)90079-8.
Full textKim, Sanghee, and Jinsuk Lim. "A Study on the Contents of Korean Culture Education in Thailand: Focusing on the Analysis of Secondary school Textbooks and Exam Questions." Korean Society of Culture and Convergence 45, no. 6 (June 30, 2023): 755–70. http://dx.doi.org/10.33645/cnc.2023.06.45.06.755.
Full textKasnavieh, Seyed Mohammad Hosseini, Seyed Mohammad Hasan Sadeghi, Seyed Mehdi Hosseini Khameneh, Mahmood Khodadoost, Azam Bazrafshan, Mohammad Kamalinejad, Amir Mohammad Jaladat, Shirin Jafari, Mohammad Reza Yasinzadeh, and Latif Gachkar. "Dietary Recommendations in Fracture Healing in Traditional Persian Medicine: A Historical Review of Literature." Journal of Evidence-Based Complementary & Alternative Medicine 22, no. 3 (January 11, 2017): 513–17. http://dx.doi.org/10.1177/2156587216685509.
Full textKroger, Manfred. "An Editorial on Comprehensive Dairy Science Textbooks and a Review of "The Third Toepel"." Comprehensive Reviews in Food Science and Food Safety 6, no. 4 (October 2007): 77–78. http://dx.doi.org/10.1111/j.1541-4337.2007.00027.x.
Full textDalton, Harry R., Glynn W. Webb, Ben C. Norton, and Kathy L. Woolson. "Hepatitis E Virus: Time to Change the Textbooks." Digestive Diseases 34, no. 4 (2016): 308–16. http://dx.doi.org/10.1159/000444468.
Full textKwon, Min Hyeong. "Analysis of Plant Species in Elementary School Textbooks in South Korea." Journal of People, Plants, and Environment 24, no. 5 (October 31, 2021): 485–98. http://dx.doi.org/10.11628/ksppe.2021.24.5.485.
Full textPopov, Petr A., Anatoly M. Smirnov, Vasily I. Dorozhkin, Nina K. Gunenkova, and Nikolai I. Popov. "THE RESULTS OF SCIENTIFIC ACTIVITIES OF ALL-RUSSIAN RESEARCH INSTITUTE OF VETERINARY SANITATION, HYGIENE AND ECOLOGY FOR 2022." Problems of veterinary sanitation, hygiene and ecology 1, no. 45 (2023): 6–11. http://dx.doi.org/10.36871/vet.san.hyg.ecol.202301001.
Full textMeans, H. Willis. "A content analysis of six introduction to computer science textbooks." ACM SIGCSE Bulletin 19, no. 1 (February 1987): 403–13. http://dx.doi.org/10.1145/31726.31796.
Full textYang, Ji Sun. "Contents Analysis of the Food Ethics in 2015 Revised Technology․Home Economics Textbooks Using Ethical Matrix." Journal of Korean Practical Arts Education 27, no. 1 (February 28, 2021): 79–98. http://dx.doi.org/10.29113/skpaer.2021.27.1.005.
Full textOh, Eunyoung, and Yookyung Kim. "Analysis of Food Safety Content in Food and Nutrition Units of Technology and Home Economics Textbooks of the 2015 Revised Curriculum." Korean Home Economics Education Association 32, no. 3 (September 30, 2020): 63–79. http://dx.doi.org/10.19031/jkheea.2020.09.32.3.63.
Full textReich, Pavel. "Positive evaluation in the language of human resources: textbooks versus reality." Language Learning in Higher Education 11, no. 1 (May 1, 2021): 133–52. http://dx.doi.org/10.1515/cercles-2021-2005.
Full textBörstler, Jürgen, Mark S. Hall, Marie Nordström, James H. Paterson, Kate Sanders, Carsten Schulte, and Lynda Thomas. "An evaluation of object oriented example programs in introductory programming textbooks." ACM SIGCSE Bulletin 41, no. 4 (January 18, 2010): 126–43. http://dx.doi.org/10.1145/1709424.1709458.
Full textCarl, Stephen P. "The treatment of deep vs. shallow copy in introductory C++ textbooks." ACM SIGCSE Bulletin 35, no. 2 (June 2003): 99–102. http://dx.doi.org/10.1145/782941.782990.
Full textLandgren, Kajsa. "Acupuncture in Practice: Investigating Acupuncturists’ Approach to Treating Infantile Colic." Evidence-Based Complementary and Alternative Medicine 2013 (2013): 1–8. http://dx.doi.org/10.1155/2013/456712.
Full textDagnev, Ivaylo. "STRATEGIES AND INNOVATIONS IN TEACHING EAP TO MEDICAL BACHELORS." International Conference on Technics, Technologies and Education, ICTTE 2019 (2019): 179–83. http://dx.doi.org/10.15547/ictte.2019.03.065.
Full text