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1

Sweet, Charles A. Small food stores. Wakefield, RI: Casco Pub., 2002.

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2

John, Rudolph, ed. The great New England food guide. New York: Arbor House, 1988.

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3

Cai Lan de sheng huo fang shi. Xianggang: Tian di tu shu you xian gong si, 2007.

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4

Cai Lan de sheng huo fang shi. Xianggang: Tian di tu shu you xian gong si, 2008.

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5

Leibtag, Ephraim S. The impact of big-box stores on retail food prices and the consumer price index. Washington, D.C: U.S. Dept. of Agriculture, Economic Research Service, 2006.

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6

Leibtag, Ephraim S. The impact of big-box stores on retail food prices and the consumer price index. Washington, D.C: U.S. Dept. of Agriculture, Economic Research Service, 2006.

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7

Cai Lan de sheng huo fang shi. Taibei Shi: Shi bai wen hua chu ban qi ye gu fen you xian gong si, 2008.

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8

1945-, Newton John, ed. The foodies' guide to Sydney 2007: Over 400 butchers, bakers, food stores and chocolate makers. Prahran, Vic: Hardie Grant, 2006.

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9

Kartashov, Andreĭ. Eliseevy: Setʹ magazinov-dvort︠s︡ov. Moskva: Bizneskom, 2011.

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10

Atkinson, Chuck. Automation pays!: How to automate your business : point of sale and back office management for retail stores, chain stores, wholesalers, mail order, and food service. 2nd ed. Fort Worth, Tex: Aces Four Press, 2000.

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11

Shop image graphics in Paris: Living, fashion, food, service = [Shoppu imēji gurafikkusu in pari : ribingu fasshon fūdo sābisu. Tokyo: PIE Books, 2008.

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12

United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations and Nutrition. Ensure adequate access to retail food stores by recipients of food stamps and to maintain the integrity of the food stamp program: Hearing before the Subcommittee on Department Operations and Nutrition of the Committee on Agriculture, House of Representatives, One Hundred Third Congress, first session, on H.R. 3436, November 4, 1993. Washington: U.S. G.P.O., 1994.

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13

San Francisco (Calif.). Office of the Controller. City Services Auditor Division. Airport Commission: Concession audit of Host International, Inc. food and beverage facilities. San Francisco: Office of the Controller, 2006.

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14

Council, Derbyshire (England) County, ed. Large food stores & non-food retail warehouses in Derbyshire. Matlock: Derbyshire County Council, 1990.

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15

CA Good Food Directory. Which? Books, 1986.

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16

Drew, Smith, Mabey David, and Consumers' Association, eds. The Good food directory. London: Consumers' Association, 1986.

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17

Parker, Philip M. The 2007-2012 World Outlook for Retail Food Stores. ICON Group International, Inc., 2006.

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18

Food Markets Supermarkets And Speciality Shops. Rsd Publishing, 2011.

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19

Parker, Philip M. The 2007-2012 Outlook for Retail Food Stores in India. ICON Group International, Inc., 2006.

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20

Parker, Philip M. The 2007-2012 Outlook for Retail Food Stores in Japan. ICON Group International, Inc., 2006.

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21

Guidance for industry: Retail food stores and food service establishments : food security preventive measures guidance. [Rockville, Md.]: U.S. Food and Drug Administration, Dept. of Health and Human Services, 2004.

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22

Fresh food retail chains in India: Organisation and impacts. New Delhi: Allied Publishers, 2011.

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23

Paul, Elwood, Abt Associates, and United States. Dept. of Agriculture. Food and Consumer Service. Office of Analysis and Evaluation, eds. Evaluation of food retailer compliance management demonstrations in EBT-ready states and related initiatives: Final report. Alexandria, VA: U.S. Dept. of Agriculture, Food and Consumer Service, Office of Analysis and Evaluation, 1997.

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24

Parker, Philip M. The 2007-2012 Outlook for Retail Food Stores in Greater China. ICON Group International, Inc., 2006.

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25

Parker, Philip M. The 2007-2012 Outlook for Retail Food Stores in the United States. ICON Group International, Inc., 2006.

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26

Brown, Douglas R., and Sharon Fullen. How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop. Atlantic Publishing Company (FL), 2004.

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27

How to open & operate a financially successful specialty retail & gourmet foods shop: With companion CD-ROM. 2nd ed. Atlantic Publishing Group, Inc., 2017.

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28

Atkinson, Chuck. Automation Pays!: How to Automate Your Business : Point-Of-Sale and Back Office Management for Retail Stores, Chain Stores, Wholesalers, Mail Order, and Food Service. Aces Four Press, 1995.

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29

Thomson. Examination of the need for computerisation of the retail non-food business at Living Stores with focus on Swansea. SIHE, 1995.

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30

GOVERNMENT, US. Ensure adequate access to retail food stores by recipients of food stamps and to maintain the integrity of the food stamp program: Hearing before the Subcommittee ... session, on H.R. 3436, November 4, 1993. For sale by the U.S. G.P.O., Supt. of Docs., Congressional Sales Office, 1994.

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31

The Next Exit: Your Guide to Gas, Food, Lodging, Medical Services, and Retail Stores at Every Interstate Highway Exit! (Next Exit: The Most Complete Interstate Highway Guide Ever Printed). 9th ed. Next Exit, 2000.

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32

(Editor), William H. Harmer, and Terrance W. Peck (Editor), eds. Business Plans Handbook: A Compilation of Actual Business Plans Developed by Small Businesses Throughout North America (Business Plans Handbook). 6th ed. Thomson Gale, 1999.

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33

H, Harmer William, and Peck Terrance W, eds. Business plans handbook: A compilation of actual business plans developed by small businesses throughout North America. Detroit, MI: Gale Group, 1999.

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34

K, Mueckenheim Jacqueline, ed. Business plans handbook: A compilation of actual business plans developed by small businesses throughout North America. Detroit, [Mich.]: Gale, 2002.

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35

Deutsch, Tracey. Gender and Consumption in the Modern United States. Edited by Ellen Hartigan-O'Connor and Lisa G. Materson. Oxford University Press, 2018. http://dx.doi.org/10.1093/oxfordhb/9780190222628.013.18.

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Abstract:
Although often understood as frivolous, women’s shopping was anything but. By the late nineteenth century, almost all households had to purchase daily necessities. Women’s paid work was often in retail or consumer goods manufacturing. Thus, even as men also bought goods and services, women’s responsibilities as purchasers and wage earners made consumption particularly crucial to their daily labor. Thus, consumption reinforced gender ideology. Fashions, food, and public performance helped to “make” gender. In so doing, they also reinforced racial and class hierarchies. From the first advertisements, “mass” consumption equated real women with white, young, slender, and middle-class bodies. However, specialized products, commercial districts, and fashions also made consumption important to nonwhite, queer, and working-class identities. Moreover, both policymakers and everyday consumers increasingly sought economic stability and also political change in stores and shopping; “consumer” movements and less organized, recurrent protests raised the possibility, and the threat, of women’s political authority.
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