Journal articles on the topic 'Food networks'
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Cooks, Leda. "Food Rescue Networks and the Food System." Gastronomica 21, no. 1 (2021): 83–85. http://dx.doi.org/10.1525/gfc.2021.21.1.83.
Full textHe, Yakun, Jiadong Jiang, and Shuo Li. "The circulation analysis of substandard foods in China based on GIS and social network analysis." PLOS ONE 16, no. 3 (March 5, 2021): e0248037. http://dx.doi.org/10.1371/journal.pone.0248037.
Full textMaier, Daniel, Annie Waldherr, Peter Miltner, Patrick Jähnichen, and Barbara Pfetsch. "Exploring Issues in a Networked Public Sphere." Social Science Computer Review 36, no. 1 (February 2, 2017): 3–20. http://dx.doi.org/10.1177/0894439317690337.
Full textGagalyuk, T., J. H. Hanf, and M. Hingley. "Firm and whole chain success: network management in the Ukrainian food industry." Journal on Chain and Network Science 13, no. 1 (January 1, 2013): 47–70. http://dx.doi.org/10.3920/jcns2013.x226.
Full textSamieri, Cécilia, Abhijeet Rajendra Sonawane, Sophie Lefèvre-Arbogast, Catherine Helmer, Francine Grodstein, and Kimberly Glass. "Using network science tools to identify novel diet patterns in prodromal dementia." Neurology 94, no. 19 (April 22, 2020): e2014-e2025. http://dx.doi.org/10.1212/wnl.0000000000009399.
Full textKarpova, D. N. "Food: Transformation in Social Networks." MGIMO Review of International Relations, no. 4(37) (August 28, 2014): 274–77. http://dx.doi.org/10.24833/2071-8160-2014-4-37-274-277.
Full textAli Rasheed Alrowily, Ibtesam. "Hypergraphs: Application in Food networks." JOURNAL OF ADVANCES IN MATHEMATICS 21 (March 13, 2022): 50–57. http://dx.doi.org/10.24297/jam.v21i.9207.
Full textReckinger, Rachel. "Values-based territorial food networks." Regions and Cohesion 12, no. 3 (December 1, 2022): 78–109. http://dx.doi.org/10.3167/reco.2022.120305.
Full textBoulianne, Manon, and Patrick Mundler. "Alternative Food Networks in Quebec." Canadian Food Studies / La Revue canadienne des études sur l'alimentation 4, no. 1 (May 26, 2017): 160–63. http://dx.doi.org/10.15353/cfs-rcea.v4i1.217.
Full textPower, Mary Eleanor, and William Eric Dietrich. "Food webs in river networks." Ecological Research 17, no. 4 (June 28, 2002): 451–71. http://dx.doi.org/10.1046/j.1440-1703.2002.00503.x.
Full textGliessman, Steve. "Agroecology and Food System Networks." Agroecology and Sustainable Food Systems 38, no. 3 (January 15, 2014): 263. http://dx.doi.org/10.1080/21683565.2013.860939.
Full textCorrea, Diofanor Acevedo, Piedad Margarita Montero Castillo, and Raul Jose Martelo. "Neural networks in food industry." Contemporary Engineering Sciences 11, no. 37 (2018): 1807–26. http://dx.doi.org/10.12988/ces.2018.84141.
Full textNavin, Mark. "Scaling-Up Alternative Food Networks." Journal of Social Philosophy 46, no. 4 (December 2015): 434–48. http://dx.doi.org/10.1111/josp.12128.
Full textBeckeman, Märit, and Christina Skjöldebrand. "Clusters/networks promote food innovations." Journal of Food Engineering 79, no. 4 (April 2007): 1418–25. http://dx.doi.org/10.1016/j.jfoodeng.2006.04.024.
Full textYang, Huan. "Alternative Food Networks Development and Multiple Actors’ Participation in China: A Review." International Journal of Agriculture System 4, no. 2 (December 18, 2016): 184. http://dx.doi.org/10.20956/ijas.v4i2.692.
Full textPilař, Ladislav, Lucie Kvasničková Stanislavská, and Roman Kvasnička. "Healthy Food on the Twitter Social Network: Vegan, Homemade, and Organic Food." International Journal of Environmental Research and Public Health 18, no. 7 (April 6, 2021): 3815. http://dx.doi.org/10.3390/ijerph18073815.
Full textBlumberg, Renata, Helga Leitner, and Kirsten Valentine Cadieux. "For food space: theorizing alternative food networks beyond alterity." Journal of Political Ecology 27, no. 1 (January 21, 2020): 1. http://dx.doi.org/10.2458/v27i1.23026.
Full textTurkkan, Candan. "Clean foods, motherhood and alternative food networks in contemporary Istanbul." Gender, Place & Culture 26, no. 2 (February 2019): 181–202. http://dx.doi.org/10.1080/0966369x.2018.1552562.
Full textKopczyńska, Ewa. "Are There Local Versions of Sustainability? Food Networks in the Semi-Periphery." Sustainability 12, no. 7 (April 3, 2020): 2845. http://dx.doi.org/10.3390/su12072845.
Full textGellynck, Xavier, and Bianka Kühne. "Innovation and collaboration in traditional food chain networks." Journal on Chain and Network Science 8, no. 2 (January 1, 2008): 121–29. http://dx.doi.org/10.3920/jcns2008.x094.
Full textToro, Dahiany Zayas, Kelley Koeppen, Emma Lewis, Lisa Poirier, Nina Martin, Alexandra Ross, Antonio Trujillo, Alain Labrique, and Joel Gittelsohn. "Improving Food System Connectivity: Using Mobile Technology to Leverage Community Partnerships and Strengthen Local Food Systems." Current Developments in Nutrition 5, Supplement_2 (June 2021): 569. http://dx.doi.org/10.1093/cdn/nzab043_021.
Full textSfodera, Fabiola, Alberto Mattiacci, Costanza Nosi, and Isabella Mingo. "Social networks feed the food supplements shadow market." British Food Journal 122, no. 5 (March 3, 2020): 1531–48. http://dx.doi.org/10.1108/bfj-09-2019-0663.
Full textKeck, Markus. "Special Issue: Sustainable Agri-Food Networks." Sustainability 14, no. 17 (August 30, 2022): 10782. http://dx.doi.org/10.3390/su141710782.
Full textIngs, Thomas C., José M. Montoya, Jordi Bascompte, Nico Blüthgen, Lee Brown, Carsten F. Dormann, François Edwards, et al. "Review: Ecological networks - beyond food webs." Journal of Animal Ecology 78, no. 1 (January 2009): 253–69. http://dx.doi.org/10.1111/j.1365-2656.2008.01460.x.
Full textKonar, Megan, Xiaowen Lin, Benjamin Ruddell, and Murugesu Sivapalan. "Scaling properties of food flow networks." PLOS ONE 13, no. 7 (July 10, 2018): e0199498. http://dx.doi.org/10.1371/journal.pone.0199498.
Full textWhatmore, Sarah, Pierre Stassart, and Henk Renting. "What's Alternative about Alternative Food Networks?" Environment and Planning A: Economy and Space 35, no. 3 (March 2003): 389–91. http://dx.doi.org/10.1068/a3621.
Full textRoopnarine, Peter D. "Networks, Extinction and Paleocommunity Food Webs." Paleontological Society Papers 16 (October 2010): 143–61. http://dx.doi.org/10.1017/s1089332600001856.
Full textNolin, David A. "Food-Sharing Networks in Lamalera, Indonesia." Human Nature 21, no. 3 (August 27, 2010): 243–68. http://dx.doi.org/10.1007/s12110-010-9091-3.
Full textSi, Zhenzhong, Theresa Schumilas, and Steffanie Scott. "Characterizing alternative food networks in China." Agriculture and Human Values 32, no. 2 (September 25, 2014): 299–313. http://dx.doi.org/10.1007/s10460-014-9530-6.
Full textAllesina, Stefano, and Antonio Bodini. "Food web networks: Scaling relation revisited." Ecological Complexity 2, no. 4 (December 2005): 323–38. http://dx.doi.org/10.1016/j.ecocom.2005.05.001.
Full textElhesha, Rasha, Tamer Kahveci, and Benjamin Baiser. "Motif centrality in food web networks." Journal of Complex Networks 5, no. 4 (March 1, 2017): 641–64. http://dx.doi.org/10.1093/comnet/cnw032.
Full textEtmanski, Catherine, and Ingrid Kajzer Mitchell. "Adult Learning in Alternative Food Networks." New Directions for Adult and Continuing Education 2017, no. 153 (March 2017): 41–52. http://dx.doi.org/10.1002/ace.20220.
Full textFelicetti, Michela. "Food Hubs: Reconnecting Alternative Food Networks and Conventional Supply Chain." Advanced Engineering Forum 11 (June 2014): 621–24. http://dx.doi.org/10.4028/www.scientific.net/aef.11.621.
Full textSom Castellano, Rebecca L. "Alternative food networks and food provisioning as a gendered act." Agriculture and Human Values 32, no. 3 (November 4, 2014): 461–74. http://dx.doi.org/10.1007/s10460-014-9562-y.
Full textRivera-Núñez, Tlacaelel, Luis García-Barrios, Mariana Benítez, Julieta A. Rosell, Rodrigo García-Herrera, and Erin Estrada-Lugo. "Unravelling the Paradoxical Seasonal Food Scarcity in a Peasant Microregion of Mexico." Sustainability 14, no. 11 (May 31, 2022): 6751. http://dx.doi.org/10.3390/su14116751.
Full textJazmin, Enriquez-Sanchez, Munoz-Rodriguez Manrrubio, J. Reyes Altamirano-Cardenas, and Gante Abraham Villegas-De. "Activation process analysis of the Localized Agri-food System using social networks." Agricultural Economics (Zemědělská ekonomika) 63, No. 3 (March 7, 2017): 121–35. http://dx.doi.org/10.17221/254/2015-agricecon.
Full textBurandt, Annemarie, Friederike Lang, Regina Schrader, and Anja Thiem. "Working in Regional Agro-food Networks – Strengthening Rural Development through Cooperation." Eastern European Countryside 19, no. 1 (December 1, 2013): 153–76. http://dx.doi.org/10.2478/eec-2013-0008.
Full textGugerell, Christina, and Marianne Penker. "Change Agents’ Perspectives on Spatial–Relational Proximities and Urban Food Niches." Sustainability 12, no. 6 (March 17, 2020): 2333. http://dx.doi.org/10.3390/su12062333.
Full textUthai, Siya, and Chomchuan Boonrahong. "The Role of Civil Society Networks in Promoting Organic Food as A Path to Food Security in Chiang Mai, Thailand." Journal of Population and Social Studies 31 (January 12, 2022): 417–34. http://dx.doi.org/10.25133/jpssv312023.024.
Full textMcIntyre, Lynn, Geneviève Jessiman-Perreault, Catherine L. Mah, and Jenny Godley. "A social network analysis of Canadian food insecurity policy actors." Canadian Journal of Dietetic Practice and Research 79, no. 2 (June 1, 2018): 60–66. http://dx.doi.org/10.3148/cjdpr-2017-034.
Full textOlawuyi, Seyi Olalekan. "Building resilience against food insecurity through social networks." International Journal of Social Economics 46, no. 7 (July 8, 2019): 874–86. http://dx.doi.org/10.1108/ijse-11-2018-0624.
Full textReyes, Ligia, Edward Frongillo, Christine Blake, Spencer Moore, Wendy Gonzalez, and Anabelle Bonvecchio. "Role of Social Networks in Maternal Food Choice for Children Ages 1 to 5 Years Old in Rural Mexico." Current Developments in Nutrition 4, Supplement_2 (May 29, 2020): 897. http://dx.doi.org/10.1093/cdn/nzaa053_102.
Full textChen, Wei, and Haipeng Zhang. "Characterizing the Structural Evolution of Cereal Trade Networks in the Belt and Road Regions: A Network Analysis Approach." Foods 11, no. 10 (May 18, 2022): 1468. http://dx.doi.org/10.3390/foods11101468.
Full textLohnes, Joshua, and Bradley Wilson. "Bailing out the food banks? Hunger relief, food waste, and crisis in Central Appalachia." Environment and Planning A: Economy and Space 50, no. 2 (November 23, 2017): 350–69. http://dx.doi.org/10.1177/0308518x17742154.
Full textPinzón-Arenas, Javier O., Robinson Jiménez-Moreno, and César G. Pachón-Suescún. "ResSeg: Residual encoder-decoder convolutional neural network for food segmentation." International Journal of Electrical and Computer Engineering (IJECE) 10, no. 1 (February 1, 2020): 1017. http://dx.doi.org/10.11591/ijece.v10i1.pp1017-1026.
Full textGoszczyński, Wojciech, Ruta Śpiewak, Aleksandra Bilewicz, and Michał Wróblewski. "Between Imitation and Embeddedness: Three Types of Polish Alternative Food Networks." Sustainability 11, no. 24 (December 10, 2019): 7059. http://dx.doi.org/10.3390/su11247059.
Full textVargas Meza, Xanat, and Toshimasa Yamanaka. "Food Communication and its Related Sentiment in Local and Organic Food Videos on YouTube." Journal of Medical Internet Research 22, no. 8 (August 10, 2020): e16761. http://dx.doi.org/10.2196/16761.
Full textYan, Gang, Neo D. Martinez, and Yang-Yu Liu. "Degree heterogeneity and stability of ecological networks." Journal of The Royal Society Interface 14, no. 131 (June 2017): 20170189. http://dx.doi.org/10.1098/rsif.2017.0189.
Full textMui, Yeeli, Bruce Lee, Atif Adam, Anna Kharmats, Nadine Budd, Claudia Nau, and Joel Gittelsohn. "Healthy versus Unhealthy Suppliers in Food Desert Neighborhoods: A Network Analysis of Corner Stores’ Food Supplier Networks." International Journal of Environmental Research and Public Health 12, no. 12 (November 30, 2015): 15058–74. http://dx.doi.org/10.3390/ijerph121214965.
Full textCucco, Ivan, and Maria Fonte. "Local food and civic food networks as a real utopias project." Socio.hu, special issue 3 (2015): 22–36. http://dx.doi.org/10.18030/socio.hu.2015en.22.
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