Books on the topic 'Food and drink manufacturing'
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Manning. Food & Drink - Good Manufacturing Practice. Oxford, UK: Wiley-Blackwell, 2013. http://dx.doi.org/10.1002/9781118318225.
Full textMcKenzie, Jane. Food and drink manufacturing strategies: Towards operational excellence and agility. London: FT Retail & Consumer Publishing, 1997.
Find full textL, Meiselman Herbert, and MacFie H. J. H, eds. Food choice, acceptance and consumption. London: Blackie Academic & Professional, 1996.
Find full textMillstone, Erik. The atlas of food. 2nd ed. London: Earthscan, 2008.
Find full textFood and drink. Mankato, Minn: Smart Apple Media, 2014.
Find full textArchive, North West Sound. Food, drink & cooking. Clitheroe: North West Sound Archive, 1995.
Find full textFood and drink. London: Franklin Watts, 2012.
Find full textFood and drink. London: Orion, 1999.
Find full textFood and drink. Basingstoke: Macmillan, 1988.
Find full textFood and drink. London: Raintree, an imprint of Capstone Global Library Limited, 2015.
Find full textLapenkova, Valentina. Russian food and drink. New York: Bookwright Press, 1988.
Find full textAlvarado, Manuel. Mexican food and drink. Hove: Wayland, 1988.
Find full textShui, Amy. Chinese food and drink. New York: Bookwright Press, 1987.
Find full textFay, Franklin, ed. Food and drink France. Basingstoke: AA, 2008.
Find full textFood and Drink - Good Manufacturing Practice. Chichester, UK: John Wiley & Sons, Ltd, 2018. http://dx.doi.org/10.1002/9781119388494.
Full textNational Economic Development Council. Economic Development Committee for Food and Drink Manufacturing., ed. Review of the food and drink manufacturing industry. London: NED0, 1986.
Find full textInstitute, Policy Studies, and National Economic Development Council. Food and Drink Manufacturing Sector Group., eds. Jobs & technology in the food and drink manufacturing industry. London: NEDO, 1990.
Find full textFood Drink Good Manufacturing Practice A Guide To Its Responsible Management. John Wiley & Sons Inc, 2013.
Find full textManning, Louise, and Institute of Food Science and Technology. Food and Drink - Good Manufacturing Practice: A Guide to Its Responsible Management. Wiley & Sons, Incorporated, John, 2012.
Find full textManning, Louise, and Institute of Food Science and Technology. Food and Drink - Good Manufacturing Practice: A Guide to Its Responsible Management. Wiley & Sons, Incorporated, John, 2018.
Find full textInstitute of Food Science and Technology (UK)., ed. Food and drink: Good manufacturing practice : a guide to its responsible management. 3rd ed. London: Institute of Food Science and Technology (UK), 1991.
Find full textManning, Louise, and Institute of Food Science and Technology. Food and Drink - Good Manufacturing Practice: A Guide to Its Responsible Management. Wiley & Sons, Incorporated, John, 2018.
Find full textManning, Louise, and Institute of Food Science and Technology. Food and Drink - Good Manufacturing Practice: A Guide to Its Responsible Management. Wiley & Sons, Incorporated, John, 2012.
Find full textManning, Louise, and Institute of Food Science and Technology. Food and Drink - Good Manufacturing Practice: A Guide to Its Responsible Management. Wiley & Sons, Incorporated, John, 2012.
Find full textFood, Drink and Tobacco Processing Industry (Impact on Manufacturing , Vol 1-1). Kogan Page, 1998.
Find full textManning, Louise, and Institute of Food Science and Technology. Food and Drink - Good Manufacturing Practice: A Guide to Its Responsible Management. Wiley & Sons, Limited, John, 2018.
Find full textManning, Louise, and Institute of Food Science and Technology. Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management. Wiley, 2018.
Find full textManning, Louise, and Institute of Food Science and Technology. Food and Drink - Good Manufacturing Practice: A Guide to Its Responsible Management. Wiley & Sons, Limited, John, 2012.
Find full text1939-, Rose David, Gaze Robert 1955-, and Campden & Chorleywood Food Research Association., eds. Safe packing of food and drink in glass containers: Guidelines for good manufacturing practice. Chipping Campden: Campden & Chorleywood Food Research Association, 1998.
Find full textErnst & Young (Firm), ed. Locating forthe new Europe: EC food and drink manufacturing labour costs and availability. London: Ernst & Young, 1989.
Find full textFood and drink manufacture: Good manufacturing practice: a guide to its responsible management. 2nd ed. London: Institute of Food Science and Technology (UK), 1989.
Find full textInstitute of Food Science and Technology (UK)., ed. Food and drink manufacture: Good manufacturing practice, a guide to its responsible management. London: Institute of Food Science and Technology (UK), 1987.
Find full textNational Economic Development Council. Economic Development Committee for Food and Drink Manufacturing., ed. A Guide to two-year YTS in the food and drink manufacturing industry. (London): Food and Drink Manufacturing EDC, 1986.
Find full textNational Economic Development Council. Economic Development Committee for Food and Drink Manufacturing., ed. A guide to two-year YTS in the food and drink manufacturing industry. London: National Economic Development Office, 1986.
Find full textPensions at work: A survey of pension practices in the food and drink manufacturing industry. London: National Economic Development Office, 1985.
Find full textMeiselman, Herbert L., and H. J. H. MacFie. Food Choice Acceptance and Consumption. Springer, 1996.
Find full textMeiselman, Herbert L., and H. J. H. MacFie. Food Choice, Acceptance and Consumption. Springer London, Limited, 2012.
Find full textJapanese Food and Drink (Food & Drink). Hodder Wayland, 1987.
Find full textRussian Food and Drink (Food & Drink). Hodder Wayland, 1987.
Find full textSpanish Food and Drink (Food & Drink). Hodder Wayland, 1987.
Find full textSproule, Anna. British Food and Drink (Food & Drink). Hodder Wayland, 1988.
Find full textChinese Food and Drink (Food & Drink). Hodder Wayland, 1987.
Find full textIndian Food and Drink (Food & Drink). Hodder Wayland, 1986.
Find full textTavlarios, Irene. Greek Food and Drink (Food & Drink). Hodder Wayland, 1987.
Find full textBiucchi, Edwina. Italian Food and Drink (Food & Drink). Hodder Wayland, 1986.
Find full textLafargue, Francoise. French Food and Drink (Food & Drink). Hodder Wayland, 1987.
Find full textRothbaum, Noah. The Business of Spirits: How Savvy Marketers, Innovative Distillers, and Entrepreneurs Changed How We Drink. Kaplan Publishing, 2007.
Find full textFood & drink. London: BBC, 1985.
Find full textFood & drink. London: BBC, 1985.
Find full textFood & drink. London: BBC, 1985.
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