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Books on the topic 'Fear of Vet'

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Author: Grafiati
Published: 10 December 2022
Last updated: 28 January 2023

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1

Fenomen narodofobii: XX vek : materialy nauchnoĭ konferent︠s︡ii, Kazanskiĭ universitet, ii︠u︡nʹ 1994 g. Kazanʹ: [s.n.], 1994.

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2

Aufauvre, Brigitte-Violaine. Qui fera taire le vent?: Assemblées de prière charismatiques. Paris: Desclée De Brouwer, 1988.

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3

Strakhŭt v bŭlgarskata literatura prez 19-ti i nachaloto na 20-ti vek. V. Tŭrnovo: Universitetsko izdatelstvo "Sv. sv. Kiril i Metodiĭ", 2013.

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4

Hall, David. Dying of AIDS, dying of fear: Barriers to VCT uptake in a Lesotho garment factory. Maseru: ALAFA, 2007.

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5

Hall, David. Dying of AIDS, dying of fear: Barriers to VCT uptake in a Lesotho garment factory. Maseru: ALAFA, 2007.

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6

Bruno, St-Aubin, ed. La proie des ombres. Saint-Lambert, Québec: Dominique et compagnie, 1998.

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7

Shojai, Amy. My Dog Hates My Vet!: Foiling Fear Before, During & After Vet Visits. Amy Shojai, 2017.

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8

Storm Rescue #6 (Vet Volunteers). Puffin, 2008.

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9

Va-t'en, Grand Monstre Vert! Kaleidoscope, 2006.

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10

Va-t'en grand monstre vert ! KALEIDOSCOPE, 2021.

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11

Wilkin, Peter. Fear of a Yellow Vest Planet: The Gilets Jaunes and the Battle for the Future of France. Lexington Books/Fortress Academic, 2021.

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12

(Translator), Maria Cristina Brusca, ed. What I Look Like When I Am Scared/Como Me Veo Cuando Estoy Asustado (Let's Look at Feelings). PowerKids Press, 2004.

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13

Manzi, Ronaldo. Uma fera sempre à espreita – o que é fantasia em Freud. Brazil Publishing, 2020. http://dx.doi.org/10.31012/978-65-5861-134-9.

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Minha primeira tese nesse livro é que Freud parte da concepção de verdade enquanto verificação e posteriormente vai desenvolvendo outras possibilidades de se pensar a verdade, sem que essas concepções se excluam ou se anulem. A questão da fantasia é fundamental nesse processo de pensamento. Acrescenta-se a isso que a fantasia envolve também o problema da memória. Afinal, o que estamos ouvindo quando alguém conta sobre sua vida? Uma estória que pode ser confirmada? Uma verdade? – algo que corresponde com o que “realmente” aconteceu? Ver-se-á que Freud irá propor, diante da impossibilidade de afirmarmos uma suposta confirmação com a realidade, que há uma realidade psíquica. Estamos diante de uma construção psíquica em que a pessoa nos conta algo que é uma realidade para ela, mesmo que não tenha nenhuma conexão ao que supostamente aconteceu. O livro pretende desdobrar a concepção de fantasia na obra de Freud.
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14

Small, Mario Luis. Someone To Talk To. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780190661427.001.0001.

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When people are facing difficulties, they often feel the need for a confidant—a person to vent to or talk things through with who will offer sympathy or understanding. How do they decide on whom to rely? In theory, the answer seems obvious: if the matter is personal, they will turn to a spouse, a family member, or someone otherwise close. In practice, what people actually do often belies these expectations. This book follows a group of graduate students as they cope with the stress of their first year in their programs, probing how they choose confidants over the course of their everyday experiences and unraveling the implications of the process. The book then tests its explanations against data on national populations. It shows that rather than consistently rely on their “strong ties,” people often take pains to avoid close friends and family, because these are too fraught with complex expectations. People often confide in “weak ties,” as their fear that their trust could be misplaced is overcome by their need for one who understands. In fact, people may find themselves confiding in acquaintances and even strangers unexpectedly, without much reflection on the consequences. Amid a growing wave of big data and large-scale network analysis, the book returns to the basic questions of who we connect with, how, and why, and upends decades of conventional wisdom on how we should think about and analyze social networks.
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15

Freidberg, Susanne. French Beans and Food Scares. Oxford University Press, 2004. http://dx.doi.org/10.1093/oso/9780195169607.001.0001.

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From mad cows to McDonaldization to genetically modified maize, European food scares and controversies at the turn of the millennium provoked anxieties about the perils hidden in an increasingly industrialized, internationalized food supply. These food fears have cast a shadow as long as Africa, where farmers struggle to meet European demand for the certifiably clean green bean. But the trade in fresh foods between Africa and Europe is hardly uniform. Britain and France still do business mostly with their former colonies, in ways that differ as dramatically as their national cuisines. The British buy their "baby veg" from industrial-scale farms, pre-packaged and pre-trimmed; the French, meanwhile, prefer their green beans naked, and produced by peasants. Managers and technologists coordinate the baby veg trade between Anglophone Africa and Britain, whereas an assortment of commercants and self-styled agro-entrepreneurs run the French bean trade. Globalization, then, has not erased cultural difference in the world of food and trade, but instead has stretched it to a transnational scale. French Beans and Food Scares explores the cultural economies of two "non-traditional" commodity trades between Africa and Europe--one anglophone, the other francophone--in order to show not only why they differ but also how both have felt the fall-out of the wealthy world's food scares. In a voyage that begins in the mid-19th century and ends in the early 21st, passing by way of Paris, London, Burkina Faso and Zambia, French Beans and Food Scares illuminates the daily work of exporters, importers and other invisible intermediaries in the global fresh food economy. These intermediaries' accounts provide a unique perspective on the practical and ethical challenges of globalized food trading in an anxious age. They also show how postcolonial ties shape not only different societies' geographies of food supply, but also their very ideas about what makes food good.
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16

Yesil, Bilge. The AKP Era. University of Illinois Press, 2017. http://dx.doi.org/10.5406/illinois/9780252040177.003.0005.

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This chapter begins with an analysis of the shifts in global and local conjunctures that facilitated the Islamist AKP's (Adalet ve Kalkinma Partisi or Justice and Development Party) rise to power, followed by an overview of its neoliberal and pro-EU policies during its first term. It then explores how the anti-Western and anti-globalization currents became substantial elements of media, politics, and culture in the twenty-first century. Local and international developments—such as the EU accession process, the relative easing of restrictions on Kurdish cultural rights, the US invasion of Iraq, the emergence of a revisionist discourse on the Armenian genocide, and the entry of foreign media companies into the Turkish market—began to engender fears and anxieties among the nationalists about the decline of the Turkish state. Through the lens of these developments, the chapter discusses the tensions between globalizing and statist dynamics as well as the AKP's consolidation of the authoritarian neoliberal order.
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