Academic literature on the topic 'Estados Unidos. Food and Drug Administration'
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Journal articles on the topic "Estados Unidos. Food and Drug Administration"
Aguilar Ituarte, Felipe. "Comentario al artículo: Vacuna bivalente de profusión F en el embarazo para prevenir la enfermedad por el virus sincitial respiratorio en lactantes." Acta Pediátrica de México 44, no. 4 (August 7, 2023): 337–39. http://dx.doi.org/10.18233/apm.v44i4.2745.
Full textCuello López, Javier, Ana Fidalgo Zapata, Laura López Agudelo, and Néstor Llinás Quintero. "Supervivencia global en pacientes con cáncer de mama operable tratadas con quimioterapia neoadyuvante." Revista Colombiana de Hematología y Oncología 9, Supl (June 28, 2023): 160–63. http://dx.doi.org/10.51643/22562915.561.
Full textSilva, Heslley Machado. "ENTREVISTA COM DR. FELIPE L. ASSIS." Conexão Ciência (Online) 13, no. 3 (October 17, 2018): 1–3. http://dx.doi.org/10.24862/cco.v13i3.1007.
Full textQuiroz-Romero, Fernando. "Mascarillas quirúrgicas a propósito del COVID-19: Algunos aspectos técnicos." Revista Colombiana de Cirugía 35, no. 2 (April 16, 2020): 200–202. http://dx.doi.org/10.30944/20117582.620.
Full textTirolli, Izabel Cristina Campos, and Cristóvão Alves da Costa. "Ocorrência de Salmonella spp. em carcaças de frangos recém abatidos em feiras e mercados da cidade de Manaus-AM." Acta Amazonica 36, no. 2 (2006): 205–8. http://dx.doi.org/10.1590/s0044-59672006000200010.
Full textHurtado, Alejandro, Rafael Selgas, and Ángel Serrano Aroca. "El alginato y sus inmensas aplicaciones industriales." Nereis. Interdisciplinary Ibero-American Journal of Methods, Modelling and Simulation., no. 12 (June 26, 2020): 137–49. http://dx.doi.org/10.46583/nereis_2020.12.573.
Full textThuler, Luiz Claudio S., Paulo Roberto Leal, Célia Regina A. Costa, and R. Anlicoara. "A influência do silicone na gênese do câncer de mama." Revista Brasileira de Cancerologia 49, no. 1 (March 31, 2003): 9–15. http://dx.doi.org/10.32635/2176-9745.rbc.2003v49n1.2118.
Full textAparicio Vizuete, Aránzazu, and Rosa María Ortega Anta. "Efectos del consumo del beta-glucano de la avena sobre el colesterol sanguíneo: una revisión." Revista Española de Nutrición Humana y Dietética 20, no. 2 (November 17, 2015): 127. http://dx.doi.org/10.14306/renhyd.20.2.183.
Full textDe Sousa, Maxsuel Gomes, Vinício de Assunção Vieira, and Erika Carolina Vieira-Almeida. "Recall de substâncias medicamentosas e produtos farmacêuticos por impurezas de nitrosaminas." Brazilian Journal of Development 9, no. 05 (May 10, 2023): 15576–90. http://dx.doi.org/10.34117/bjdv9n5-076.
Full textBonilla, Carlos Alberto. "Isoflavonas en ginecología, terapia no convencional." Revista Colombiana de Obstetricia y Ginecología 55, no. 3 (September 30, 2004): 209–17. http://dx.doi.org/10.18597/rcog.592.
Full textDissertations / Theses on the topic "Estados Unidos. Food and Drug Administration"
Nóbrega, Ana Beatriz Carvalho de. "Legislação da Food and Drug Administration para exportação de produtos para os Estados Unidos da América." Master's thesis, 2018. http://hdl.handle.net/10400.14/30599.
Full textWith, approximately 160 years, after the difficult periods and with a great evolution, the canning industry in Portugal is one of the industries with more success. Globalization has enable, not only a high acceleration in the internationalization of the canning industry, that currently export more than 50% of their production, but also a greater recognition of portuguese products throughout the world. Conservas Portugal Norte (CPN) invests in innovation, which allied with quality, guarantees the ownership of several certificates, and a high level of recognition in several markets. The American market interacts with the company around 35 years and its demand in portuguese products has been increasing. Since it is a different market from the European, it is essential to be informed and aware of all the rules that are regularly changed, particularly those governing export records, provided by the Food and Drug Administration (FDA). This report describes the work developed during the internship at Conservas Portugal Norte. It is divided into two parts: a first part describing all the daily activities made in the quality department. Those activities improved the knowledge in the canning industry, more precisely in laboratory practices in a factory context and the importance of food safety in the canning industry. Recently, the FDA import legislation has been changed, which advocates changes in the nutritional information of imported product labels. In the second part, it was intended to adjust the labeling of the company’s products already exported to the United States of America, for the proposed new labeling, through a bibliographic survey on FDA legislation. It was concluded that for the previous labels, the new labels should include: information about the Vitamin D and potassium (K) present in the product, highlight for serving size and calories, information about the added sugars and an information note on the meaning of percentages of daily values. The results of this study led to a reformulation of the labels of three CPN products: sardines in olive oil 120g, tuna in oil 785g, and fillets of mackerel in olive oil 120g. These changes aim to create a greater impact on the consumer so that they can make choices that meet their needs and preferences.
Books on the topic "Estados Unidos. Food and Drug Administration"
Keith, Lierre. The vegetarian myth: Food, justice and sustainability. Crescent City, Ca: Flashpoint Press, 2009.
Find full text25, GALLO. Fármacos y Embarazo – Qué medicamentos prescribir Basado en códigos de clasificación de la Food and Drug Administration de Estados Unidos Colección de Medicina Fetal y Perinatal. Amolca, 2015.
Find full textLos narcos gringos: Una radiografía inédita del tráfico de drogas en Estados Unidos. Grijalbo, 2016.
Find full textKeith, Lierre. Vegetarian Myth: Food, Justice, and Sustainability. PM Press, 2010.
Find full textKeith, Lierre. Vegetarian Myth: Food, Justice, and Sustainability. PM Press, 2009.
Find full textKeith, Lierre. The Vegetarian Myth: Food, Justice, and Sustainability. ReadHowYouWant, 2013.
Find full textGonder, Ulrike, ed. Ethisch Essen mit Fleisch: Eine Streitschrift über nachhaltige und ethische Ernährung mit Fleisch und die Missverständnisse und Risiken einer streng vegetarischen und veganen Lebensweise. Riva, 2021.
Find full textEl mito vegetariano: Comida, Justicia, Sostenibilidad. Capitán Swing Libros, 2018.
Find full textLe Mythe végétarien: Nourriture, justice et pérennité. Les Editions Pilule Rouge, 2013.
Find full textEl Mito Vegetariano: Alimento, justicia y sustentabilidad. FisicalBook, 2012.
Find full textConference papers on the topic "Estados Unidos. Food and Drug Administration"
"USO DE ATOMOXETINA EN EL TRATAMIENTO DE ADICCIÓN A LA COCAÍNA EN PACIENTE CON TDAH." In 23° Congreso de la Sociedad Española de Patología Dual (SEPD) 2021. SEPD, 2021. http://dx.doi.org/10.17579/sepd2021p058s.
Full textSilva, Gabriela de Castro da, Beatrix Kompier Mendes, Charlotte Sophie Schlanger Robles, Rafaela Emilia Viana Amendola, Thaiz Costa Brandão, and Gabrielle Araujo Barros. "A vacina nonavalente contra HPV e sua eficácia." In 47º Congresso da SGORJ e Trocando Ideias XXVI. Zeppelini Editorial e Comunicação, 2023. http://dx.doi.org/10.5327/jbg-2965-3711-2023133s1014.
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