Relevant bibliographies by topics / Elite adult Irish dancers

Academic literature on the topic 'Elite adult Irish dancers'

Author: Grafiati
Published: 10 December 2022
Last updated: 28 January 2023

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Journal articles on the topic "Elite adult Irish dancers"

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Cahalan, Roisin. "Foot and Ankle Pain and Injuries in Elite Adult Irish Dancers." Medical Problems of Performing Artists 29, no. 4 (December 1, 2014): 198–206. http://dx.doi.org/10.21091/mppa.2014.4041.

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Cahalan, Roisin, Helen Purtill, Peter O'Sullivan, and Kieran O'Sullivan. "A Cross-Sectional Study of Elite Adult Irish Dancers: Biopsychosocial Traits, Pain, and Injury." Journal of Dance Medicine & Science 19, no. 1 (March 15, 2015): 31–43. http://dx.doi.org/10.12678/1089-313x.19.1.31.

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Cahalan, Roisin, Helen Purtill, and Kieran O’Sullivan. "Biopsychosocial Factors Associated with Foot and Ankle Pain and Injury in Irish Dance: A Prospective Study." Medical Problems of Performing Artists 32, no. 2 (June 1, 2017): 111–17. http://dx.doi.org/10.21091/mppa.2017.2018.

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BACKGROUND: Foot and ankle pain/injury (FAPI) is the most common musculoskeletal problem suffered in Irish dancing. A prospective examination of risk factors for FAPI in this cohort has never been performed. STUDY DESIGN: Prospective study over 1-year. METHODS: 85 elite adult Irish dancers were screened at baseline for biopsychosocial factors and followed up prospectively each month for 1 year to evaluate FAPI rates and potential risk factors. Subjects who suffered from multiple incidences of FAPI (with no pain/injury reported elsewhere in the body) or at least one moderate episode of FAPI were allocated to the foot/ankle-injured (FAI) group (n=28, 25 F/3 M). Subjects reporting no pain/injury or only one minor FAPI were allocated to the non-injured group (n=21, 14 F/7 M). Baseline differences in variables between groups were tested with the independent samples t-test, Mann-Whitney U-test for skewed data, and Fisher’s exact test for categorical variables. RESULTS: Baseline factors significantly associated with the FAI group included failing to always perform a warm-up (p=0.042), lower levels of energy (p=0.013), and more bothersome pain (p=0.021). Subjects also scored worse on two dimensions of the Athletic Coping Skills Inventory: i.e., coping with adversity (p=0.035) and goal setting and mental preparation (p=0.009). CONCLUSION: Several biopsychosocial factors appear to be associated with FAPI in Irish dancers. Biopsychosocial screening protocols and prevention strategies may best identify and support at-risk dancers.
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Cahalan, R., K. O'Sullivan, H. Purtill, N. Bargary, O. Ni Bhriain, and P. O’ Sullivan. "Inability to perform due to musculoskeletal pain and injury in elite adult Irish dancers: a prospective investigation of contributing factors." Physiotherapy 101 (May 2015): e193-e194. http://dx.doi.org/10.1016/j.physio.2015.03.355.

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Cahalan, R., K. O'Sullivan, H. Purtill, and P. O'Sullivan. "A CROSS-SECTIONAL STUDY OF THE BIOPSYCHOSOCIAL CHARACTERISTICS OF ELITE ADULT IRISH DANCERS AND THEIR ASSOCIATION WITH MUSCULOSKELETAL PAIN AND INJURY." British Journal of Sports Medicine 48, no. 7 (March 11, 2014): 576.2–576. http://dx.doi.org/10.1136/bjsports-2014-093494.45.

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Cahalan, R., P. O'Sullivan, H. Purtill, N. Bargary, O. Ni Bhriain, and K. O'Sullivan. "Inability to perform because of pain/injury in elite adult Irish dance: A prospective investigation of contributing factors." Scandinavian Journal of Medicine & Science in Sports 26, no. 6 (June 3, 2015): 694–702. http://dx.doi.org/10.1111/sms.12492.

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7

Eustergerling, Mercedes, and Carolyn Emery. "Risk Factors for Injuries in Competitive Irish Dancers Enrolled in Dance Schools in Calgary, Canada." Medical Problems of Performing Artists 30, no. 1 (March 1, 2015): 26–29. http://dx.doi.org/10.21091/mppa.2015.1004.

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OBJECTIVES: Irish dancing has become a popular activity following international exposure to touring dance companies. Previous studies have reported high injury incidence rates in dancers. The objective of this study was to examine risk factors for injuries in competitive Irish dancers in Calgary, Canada. DESIGN: This is a cross-sectional study. Competitive dancers over 12 years of age in Calgary, Canada, were eligible to participate. METHODS: A pen-and-paper survey was administered to gather information on demographics, risk factors for injury, and injuries in the past year. Potential risk factors included age, competitive level, participation in other physical activities, years of participation in Irish dance, and performing a warm-up or cool-down. Incidence proportions (IP) and odds ratios (OR) were estimated. RESULTS: Three of the five accredited dance schools in Calgary participated and a total of 36 questionnaires were completed. Twenty-six dancers (IP = 72.2%; 95% CI 54.8–85.8%) reported at least one Irish dance-related injury in the past year. There were 60 injuries reported and the majority (57%) were foot or ankle injuries. Elite level dancers (OR=6.33; CI 1.27–31.57) and dancers over 18 years of age (OR=24.43; CI 2.60–229.56) were at greater risk of injury in the past year than non-elite and younger dancers. CONCLUSIONS: Elite dancers and dancers over 18 years of age are at the greatest risk of injury in Irish dance in Calgary, Canada.
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Cahalan, Roisin, Norma Bargary, and Kieran O'Sullivan. "Pain and Injury in Elite Adolescent Irish Dancers: A Cross-Sectional Study." Journal of Dance Medicine & Science 22, no. 2 (June 15, 2018): 91–99. http://dx.doi.org/10.12678/1089-313x.22.2.91.

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9

Cahalan, Roisin, Norma Bargary, and Kieran O’Sullivan. "Dance exposure, general health, sleep and injury in elite adolescent Irish dancers: A prospective study." Physical Therapy in Sport 40 (November 2019): 153–59. http://dx.doi.org/10.1016/j.ptsp.2019.09.008.

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10

Challis, Jasmine, Roisin Cahalan, Phil Jakeman, Orfhlaith Nibhriain, Linda Cronin, and Sue Reeves. "Dietary Intake, Body Composition, and Nutrition Knowledge of Irish Dancers." Journal of Dance Medicine & Science 24, no. 3 (September 15, 2020): 105–12. http://dx.doi.org/10.12678/1089-313x.24.3.105.

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Irish dance requires lengthy, intensive training to perform at a high level in competitions and professionally. Irish dancers have been known to have high injury rates. Appropriate nutrient and fluid intakes have been shown to minimize the risk of fatigue and injury during training and performance in sport, but there is a lack of evidence as to whether and how this might apply in Irish dance. Forty adult Irish dancers, 35 females (age 21 ± 3 years) and five males (aged 27 ± 8 years), professionals or in full time training, were recruited for this study to investigate nutrition knowledge, dietary intake, and body composition. Participants were asked to complete "The Sport Nutrition Questionnaire," a sport- and dance-specific nutrition knowledge questionnaire, 4 day estimated food diaries, and under-take a dual x-ray absorptiometry (DXA) scan to assess body composition. Food diaries were analyzed using Dietplan 7. Reported energy, fiber, iron (females), magnesium (females), selenium, iodine (females), and folate (females) intakes were below United Kingdom dietary reference values. Fruit and vegetable intakes were low: 2.7 ± 1.4 portions per day. Sixteen percent of days reported contained no fruits or vegetables. Mean body mass index (BMI) for 35 female participants was 23.2 ± 3.3 kg/m2, mean BMI for five male participants was 22.2 ± 1.6 kg/m2. Mean body fat measured by DXA in 18 female participants was 33.4% ± 6.9%, which was higher than seen in other dance populations. Mean lean mass was 40.8 ± 5.6 kg. Mean score for the nutrition knowledge questionnaire in which the maximum score is 65, was 30.5 ± 7.6 (47% ± 11.7%), range: 9 to 44 (14% to 68%). The ability of the Irish dancers to correctly identify foods as being high or low in carbohydrate, protein, and fat varied widely. Body composition did not correlate with intake of any nutrient but did correlate with nutrition knowledge questionnaire score (r = -.663, p < 0.001). Given the dietary intakes and nutrition knowledge exhibited by the dancers in this study, further work is needed to inform and improve diets and support the demands of Irish dance.
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Book chapters on the topic "Elite adult Irish dancers"

1

Hatfield, Mary. "Schooling Little Gentlemen." In Growing Up in Nineteenth-Century Ireland, 169–217. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780198843429.003.0005.

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Based on primary source material from bourgeois and elite boarding schools, this chapter considers the debate on appropriate education for middle-class boys. Irish middle-class schools largely emulated the classical curriculum offered in British and Continental elite schools; however, there was a move towards offering a more practical course of studies for scholars bound for a mercantile future during the 1840s. An examination of the bourgeois school environment, the institutional construction of masculine success and failure, and the content of a manly education suggest a way of understanding adult projections of boyhood and children’s experience of a boarding school education.
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