Academic literature on the topic 'Electric stoves'

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Journal articles on the topic "Electric stoves"

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Tiandho, Yuant, and Fitri Afriani. "COMPARISON OF EFFICIENCY AND CARBON EMISSIONS OF FILAMENT ELECTRIC STOVES AND INDUCTION ELECTRIC STOVES." Jurnal Neutrino 14, no. 1 (December 20, 2021): 12–19. http://dx.doi.org/10.18860/neu.v14i1.13008.

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Issues related to energy sustainability and carbon emission reduction are continuously being concerned by the Government of the Republic of Indonesia. Various efforts and programs have been launched to achieve targets of the related issues. As known that energy use for cooking by the household is continuously increasing in relation to population growth that will of course increase in energy need which relates to the sustainability of presence energy and carbon emission. Accordingly, the LPG stove conversion program to an electric stove was introduced in order to achieve the target to solve such issues. This paper compared of efficiency and carbon emissions of both electric filament stoves and induction stoves. The result indicated that the induction stove has better efficiency compared with the electric stove. The study also was proved that the carbon emissions for both types of stoves were relatively low in comparison with LPG stoves. However, the enormous operational power of the induction stove is still a challenge that must be resolved to achieve the target of energy sustainability in Indonesia.
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Bajracharya, Yogesh, Pujan Adhikari, and Bishnu Prasad Sharma. "Factors Determining the Adoption of Induction Stove for Household Cooking in Bhaktapur." Journal of Science and Engineering 10 (December 31, 2023): 31–37. http://dx.doi.org/10.3126/jsce.v10i1.61015.

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The current global warming trend is unequivocally the result of human activities and is proceeding at an unprecedented rate over the millennia. About 6.7 percent of global greenhouse gas emissions are caused by household cooking. It is essential to expand the use of clean fuels and technologies to reduce household emissions. Most households in urban areas use LPG for cooking purposes along with a gradual introduction of electric induction stoves. The main objective of this paper is to identify the factors determining the choice of induction stoves for household cooking. Primary data were collected from 300 households of Bhaktapur and Madhyapur Thimi Municipalities in March, 2021. Binomial Logit regression was performed to examine the determinant of induction stove adoption by household. LPG is the primary source of cooking for household. Sixty seven percent of households use electricity partially for cooking purposes. Forty five percent of total households use an electric rice cooker and 27 percent use an induction stove. Twenty six percent of households do not know about induction stoves. The family's education level, particularly the cooking member, is the primary determinant of adopting an induction stove. The probability of adoption of induction stoves increases with an increase in income. Families living in their own houses are more likely to use induction stoves than those living in rented houses.
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Nrartha, I. Made Ari, Sudi Mariyanto Al Sasongko, Sultan Sultan, I. Made Ginarsa, Agung Budi Muljono, and Made Sutha Yadnya. "Pelatihan Redesain Instalasi Listrik Untuk Program Konversi Kompor Gas LPG Ke Kompor Listrik Di Desa Nyurlembang." Jurnal Gema Ngabdi 6, no. 1 (March 30, 2024): 33–40. http://dx.doi.org/10.29303/jgn.v6i1.393.

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The allocation of LPG gas subsidies has increased, putting a burden on state finances, while surplus electricity production is not being utilized optimally. Electrical energy can replace LPG gas by replacing the gas stove with an electric stove. This conversion requires adequate installation to ensure the safe and secure operation of the electric stove. The implementation of the conversion program must be supported by community readiness regarding standard electrical installations for electric stoves in the form of training. Training activities were carried out in Nyurlembang Village, Narmada, West Lombok, as a community service activity. This activity aims to educate and train the public about repairing and redesigning electrical installations for electric stoves. Training methods include lecture, discussion and practice methods. Before and after the activity, participants are given a written test to determine the success of the training activity. The test results show an average score before and after training of 38.33 and 66.00 for the range 0-100. These results show that the training was quite effective with an increase in participants' theoretical and practical knowledge of 27.67.
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Романчиков, Сергей, and Sergei Romanchikov. "Convection Type Electric Stove with Air Ionization." Food Processing: Techniques and Technology 48, no. 4 (February 13, 2019): 131–38. http://dx.doi.org/10.21603/2074-9414-2018-4-131-138.

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Increasing the efficiency of electric stoves currently remains an unsolved problem. The present study proposes a new design scheme for the electric convection stove with an air ionization device (Electric Stove PE-UIEV). This will reduce energy costs and speed up the cooking process. The stove in question is based on the method of electrothermal convection of heat-exchange surfaces of the frying deck. The proposed design reduces the formation of carcinogenic substances and improves the taste of fried and stewed dishes. The improved device increases the heat transfer coefficient from the burner surface to the cooker by 3 times since it creates better conditions for electrothermal convection. Treating air with electricity gives it adhesive properties: the air sticks to grounded surfaces of boilers. Ionized air intensively performs the function of heat carrier. Ionization reduces carcinogenic substances by 2–4 times and disinfects of ready-made dishes. The practical significance of the technical solution lies in the fact that the proposed design reduces the load on the ventilation and air conditioning system. In addition, the stove can be used for cooking in restricted (closed) spaces, and it improves the taste quality indicators. Unlike other stoves, this one reduces hot air circulation and, thus, its losses.
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Wulan Damayanti, Retno, Eko Pujiyanto, Zahra Humaida Rahman, Dania Latifa Rizky, and Nisa Aqilla Ellenahaya Entifar. "UTILISING FAILURE MODE AND EFFECT ANALYSIS AND THE KANO MODEL FOR INDUCTION STOVE PERFORMANCE IMPROVEMENT DURING INDONESIA’S ENERGY CONVERSION PROGRAM." Journal of Engineering, Management and Information Technology 2, no. 3 (June 2024): 119–28. http://dx.doi.org/10.61552/jemit.2024.03.003.

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In 2022, the Indonesian government, through the Indonesia State Electricity Company (PT. PLN), launched a program to shift from gas to electric induction stoves. This study analyzed induction stove failures, using data from 241 participants via WhatsApp Group (WAG) feedback. This research was combining Failure Mode and Effect Analysis (FMEA) and the KANO model to analyzing those failures and proposing the improvement. The failures that be prioritized for improvement were the monitor screen was off, the electricity was suddenly off, the stove went off when using the boiling function and the installation was inconvenient. Improvements were proposed to the program team, the stove producers and the community. This research finding offers insight for researchers and practitioners, namely enriching FMEA and KANO model integration for electric household appliances. These research findings also provide information on the use of induction stoves by the community for product improvements in subsequent programs.
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Karima, Halim Qista, Dina Rachmawaty, and Ade Yanyan Ramdhani. "Factor Analysis and Model of Intention to Adopt Induction Stove." Jurnal Ilmiah Teknik Industri 22, no. 1 (June 30, 2023): 143–52. http://dx.doi.org/10.23917/jiti.v22i1.20598.

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Household dependency on Liquified Petroleum Gas (LPG) gas increased Indonesian LPG imports. Therefore, the government encourages the conversion of LPG to induction stoves. However, induction stove users are less than LPG users. LPG stoves, electric stoves, and induction have their advantages and disadvantages. Consumers have different behaviours/responses to each change because each consumer has a diverse/heterogeneous character. This study analyzes the factors influencing consumer intentions to adopt an induction stove. The method used in determining factor analysis is the Structure Equation Model (SEM). The SEM method can model a causal relationship with a complex problem and determine the percentage of influence. The analysis found that the intention to adopt an induction stove was significantly influenced by subjective norm (SN), perceived behaviour control (PBC), and attitude toward behaviour (ATT). PBC is affected considerably by Speed, Maintenance, Cost, and Product Safety. ATT is significantly affected by Speed, Cost, Maintenance, and Security. Alternative penetration policy can be carried out on product heating speed, cost, and product maintenance, which are the variables that most significantly influence the adoption of induction stoves.
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Sulastri, Sri, Dwi Kusuma Purnamasari, and Sumiati Sumiati. "Pemanfaatan Kompor Listrik Rumah Tangga Sebagai Pengganti Penangas Air Pada Analisis Kadar Lemak Metode Soxhlet." JURNAL SAINS TEKNOLOGI & LINGKUNGAN 9, no. 1 (March 30, 2023): 105–12. http://dx.doi.org/10.29303/jstl.v9i1.414.

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This research was conducted with the aim of comparing the results of the soxhlet method of fat content analysis with a waterbath, dan the soxhlet method of fat content analysis with a householh electric stove. Soxhlet is a method of analyzing the fat content with the principle of extracting solvent in the soxhlet flask is heated according to the boiling point so that in evaporates and extracts the fat in the sample. The collected extract is heated again so that the solvent will evaporate again and the fat will be left in the flask.Thus, recycling of the solvent occurs so that each material is extracted with a new solvent. The result of these two tools can be used to analyze fat content with ccurate results. The results showed that the levels of corn fat, moringa flour and rice bran using a water bath andhousehold electric stove were the same, namely 3,99 %, 4,65 % and 7,81 %, at the same temperature and time. Based on these results it can be concluded that household electric stoves can be used as heaters in the analysis of fat content in addition to waterbath. Besides that, household electric stoves have the advantage of being cheap and easy to obtain, compared to waterbath.
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Pahiyanti, Novi Gusti, Sigit Sukmajati, and Indrianto Indrianto. "Disain Kompor Listrik Dengan Menggunakan Pembangkit Listrik Tenaga Surya Untuk Kebutuhan Listrik Rumah Tangga." SUTET 11, no. 1 (June 28, 2021): 25–35. http://dx.doi.org/10.33322/sutet.v11i1.1418.

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Savings in using electric fuel in the use of fossil fuel electricity must be reduced. This research was conducted as an effort to save the use of electricity by using solar power plants as the main source, with the making of this research it is hoped that it can be used for electricity consumption at a more economical cost and the use of electric stoves can be used in daily life. The selection of materials and this research can be seen from the existing literature and field studies. Solar power plants in this study use some equipment such as solar panels that by utilizing solar energy will be a source of initial voltage, a regulator control battery as a regulator of electric power charging to the battery (battery), battery (battery) as a storage of electrical power, and an inverter for convert the dc to ac voltage from the battery (battery). The equipment is the main equipment used to turn on the electric stove which is the main burden in this application. This research is expected to be a reference for the use of solar energy for electric stoves in an effort to save electricity. This equipment also refers to the amount of power used on an electric stove of 300 W, with an observation time of 7 hours a day, so that it will produce a current that flows at 6.8 A, and a voltage of 17.3 Volts which occurs at 11.00 WIB
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Pahiyanti, Novi Gusti, and Sigit Sukmajati. "Penggunaan Pernafasan Pintar (Smart Breather) Pada Transformator Dibandingkan Dengan Pernafasan Konvensional." SUTET 12, no. 2 (January 1, 2023): 54–61. http://dx.doi.org/10.33322/sutet.v12i2.1668.

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Savings in using electric fuel in the use of fossil fuel electricity must be reduced. This research was conducted as an effort to save the use of electricity by using solar power plants as the main source, with the making of this research it is hoped that it can be used for electricity consumption at a more economical cost and the use of electric stoves can be used in daily life. The selection of materials and this research can be seen from the existing literature and field studies. Solar power plants in this study use some equipment such as solar panels that by utilizing solar energy will be a source of initial voltage, a regulator control battery as a regulator of electric power charging to the battery (battery), battery (battery) as a storage of electrical power, and an inverter for convert the dc to ac voltage from the battery (battery). The equipment is the main equipment used to turn on the electric stove which is the main burden in this application. This research is expected to be a reference for the use of solar energy for electric stoves in an effort to save electricity. This equipment also refers to the amount of power used on an electric stove of 300 W, with an observation time of 7 hours a day, so that it will produce a current that flows at 6.8 A, and a voltage of 17.3 Volts which occurs at 11.00 WIB .
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Bajracharya, Yogesh, and Pujan Adhikari. "Technological Barriers to Adoption of Induction Stoves in Bhaktapur, Nepal." Economic Journal of Development Issues 34, no. 1-2 (December 31, 2022): 107–26. http://dx.doi.org/10.3126/ejdi.v34i1-2.63761.

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The relevance of providing access to clean cooking solutions is linked to several associated co[1]benefits that contribute to a wide range of Sustainable Development Goals (SDGs). Most of the households in urban areas of Nepal use liquefied petroleum gas (LPG) for cooking purposes along with a gradual introduction of electric induction stoves. The main objective of this research is to identify the technological barrier to the adoption of induction stoves. Primary data were collected from 300 households of Bhaktapur Municipality and Madhyapur Thimi Municipality in March 2021. The result shows that a total of 27 percent of households use induction stoves. Twenty six percent of households did not know about induction stoves and 47 percent of household were aware of induction stove despite not owning one themselves. The finding suggest that the need for special utensil and unable to cook multiple foods at a time are the major technological barrier to the adoption of induction stoves. The research also identifies that elevated initial costs and an inconsistent electricity supply pose significant barriers to the widespread adoption of induction stoves. The chi-square test further established a statistically significant relationship between ranking of barriers and the adoption of induction cooking. An awareness program should be launched to penetrate the use of induction stoves in Nepalese society. The study also suggests a reliable supply of electricity so that the consumer can rely completely on induction stoves for household cooking.
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Dissertations / Theses on the topic "Electric stoves"

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Savage, Lydia Yvonne. "A buyer's guide for range cooktops and microwave ovens." Diss., Virginia Tech, 1991. http://hdl.handle.net/10919/39131.

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Fahey, Mark, and n/a. "Assessment of the suitability of CFD for product design by analysing complex flows around a domestic oven." University of Otago. Department of Design Studies, 2007. http://adt.otago.ac.nz./public/adt-NZDU20070417.111809.

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Competitive global markets are increasing the commercial pressure on manufacturing companies to develop better products in less time. To meet these demands, the appliance manufacturer, Fisher & Paykel, has considered the use of computer simulation of fluid flows to assist in product design. This technology, known as Computational Fluid Dynamics (CFD), has the potential to provide rewarding insight into the behaviour of designs involving fluids. However, the investment in CFD is not without risk. This thesis investigates the use of CFD in oven design expressly to evaluate the numerical accuracy and suitability of CFD in the context of oven product development. CFD was applied to four cases related to oven design, along with detailed experimental investigations, and resulted in a number of relevant findings. In a study of an impinging jet, the SST turbulence model was found to produce better results than the k-ε turbulence model. Measurements indicated that the flow was unsteady, but CFD struggled to reproduce this behaviour. The synergy between experimental and numerical techniques was highlighted in the simulation of a two-pane oven door, and resulted in temperatures on outer surface of the door predicted by CFD to within 2% of measured values. In the third study, a CFD simulation of a tangential fan failed to deliver acceptable steady-state results, however a transient simulation showed promise. The final case examined the flows through the door and cooling circuit of the Titan oven. Velocities predicted by CFD compared well against measurements in some regions, such as the potential core of the jet at the outlet vent, but other regions, such as entrained air, were poor. Temperatures were predicted to within an average of 2% of measured values. It is found that limited accuracy does not necessarily prevent CFD from delivering engineering value to the product development process. The engineering value delivered by CFD is instead more likely to be limited by the abilities of the user. Incompatibilities between CFD and the product development process can reduce the potential value of CFD but the effects can be minimised by appropriate management action. The benefits of CFD are therefore found to be sufficient to merit its use in the product development process, provided its integration into the organisation is managed effectively and the tool is used with discernment. Recommendations for achieving this are provided.
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Young, Betty S. "A cost analysis of the ownership and use of traditional and innovative cooking appliances." Diss., Virginia Polytechnic Institute and State University, 1988. http://hdl.handle.net/10919/54474.

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The purpose of this study was to develop a framework for analysis and assessment of the cost of ownership and use of major cooking appliances. This involved an assessment of the monetary cost as well as the cost of human resources required to maintain and operate cooking systems. The goal was to provide information useful in making purchase decisions within a framework that can be used to organize information about cost beyond the initial purchase price. Five cooktops--conventional electric coil, induction, solid element with thermostatic control, solid element with thermal limiter, and gas--and a microwave oven were used to develop a decision-making matrix. Data were collected in the Virginia Polytechnic Institute and State University College of Human Resources household equipment laboratory. In addition, data were compiled from previous studies which included the same variables. One-way analysis of variance, Student-Newman-Keuls, and Tukey’s HDS techniques were used to analyze the data. Results were used to assign weights in the matrix used to develop a 10-point scale which represented the total cost of owning and using a cooking system in food preparation. The scale was then used to evaluate the appliances used in this study. Based on the matrix, the microwave oven received the highest score followed by gas, conventional electric coil, solid element with thermostatic control, solid element with thermal limiter, and induction cooktops. The cost of owning and using any of these appliances is not markedly different in terms of life expectancy, maintenance, energy, or cooking time. However, such factors as user interaction with the appliance, speed of heat-up, heat recover rate, retained heat, evenness of heating, cleaning time, and initial purchase price do vary and are likely to influence satisfaction with a cooking system.
Ph. D.
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Forbes, Keith. "Calibration, recognition, and shape from silhouettes of stones." Doctoral thesis, University of Cape Town, 2007. http://hdl.handle.net/11427/8903.

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Includes bibliographical references (p. 229-239).
Multi-view shape-from-silhouette systems are increasingly used for analysing stones. This thesis presents methods to estimate stone shape and to recognise individual stones from their silhouettes. Calibration of two image capture setups is investigated. First, a setup consisting of two mirrors and a camera is introduced. Pose and camera internal parameters are inferred from silhouettes alone. Second. the configuration and calibration of a high throughput multi-camera setup is covered. Multiple silhouette sets of a stone are merged into a single set by inferring relative poses between sets. This is achieved by adjusting pose parameters to maximise geometrical consistency specified by the epipolar tangency constraint. Shape properties (such as volume, flatness, and eiongation) are inferred more accurately from the merged silhouette sets than from the original silhouette sets. Merging is used to recognise individual stones from pairs of silhouette sets captured on different occasions. Merged sets with sufficient geometrical consistency are classified as matches (produced by the same stone), whereas inconsistent sets are classified as mismatches. Batch matching is determining the one-to-one correspondence between two unordered batches of silhouette sets of the same batch of stones. A probabilistic framework is used to combine recognition by merging (which is slow, but accurate) with the efficiency of computing shape distribution-based dissimilarity values. Two unordered batches of 1200 six-view silhouette sets of uncut gemstones are correctly matched in approximately 68 seconds (using a 3.2 GHz Pentium 4 machine]. An experiment that compares silhouette-based shape estimates with mechanical sieving demonstrates an application using the developed methods. A batch of 494 garnets is sieved 15 times. After each sieving, silhouette sets are captured for sub-batches in each bin. Batch matching is used to determine the IS sieve bins per stone. Better estimates of repeatability, and better understanding of the variability of the sieving process is obtained than if only histograms (the natural output of sieving) were considered. Silhouette-based sieve emulation is found to be more repeatable than mechanical sieving.
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Khurshid, Hassan. "High-order incompressible Navier-stokes equations solver for blood flow." Wichita State University, 2012. http://hdl.handle.net/10057/5520.

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A high-order finite difference solver was written to solve the incompressible Navier-Stokes (NS) equations and was applied to analyze the blood flow. First, a computer code was written to solve incompressible Navier- Stokes equations using the exact projection method/fractional step scheme. A fifth-order weighted essentially nonoscillatory (WENO) spatial operator was applied to the convective terms of Navier-Stokes equations. The diffusion term was solved by using a sixth-order compact central difference scheme. A fractional step scheme in conjunction with the third-order Runge-Kutta total variation diminishing (RK TVD) scheme was used for the time discretization. At this stage, non-Newtonian effects and the pulsatile nature of the flow were not included. The developed Newtonian flow code was tested using benchmark problems for incompressible flow, namely, the driven cavity flow, Couette flow, Taylor-Green vortex problem, double shear layer problem, and skewed cavity flow. The results were compared with existing published experimental data in order to build confidence that the computer code was working properly in the simple blood flow conditions, i.e., as a Newtonian fluid. In the second stage, the backward-facing step was analyzed for Newtonian steady and pulsatile flow, and for non-Newtonian steady and pulsatile flow. The results were compared with experimental data and found to be in agreement. In the third stage, the computer program was extended to three dimensions. Flow through an infinite long pipe and through a 90-degree bend was carried out. The velocity profile in the pipe and at different locations of the bend was obtained, and the numerical values indicate good agreement with analytical and experimental values.
Thesis (Ph.D.)--Wichita State University, College of Engineering, Dept. of Aerospace Engineering
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Weber, Daniel J. M. Eng Massachusetts Institute of Technology. "Design of a battery-powered induction stove." Thesis, Massachusetts Institute of Technology, 2015. http://hdl.handle.net/1721.1/100618.

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Thesis: M. Eng., Massachusetts Institute of Technology, Department of Electrical Engineering and Computer Science, 2015.
This electronic version was submitted by the student author. The certified thesis is available in the Institute Archives and Special Collections.
Cataloged from student-submitted PDF version of thesis.
Includes bibliographical references (pages 52-53).
Many people in the developing areas of the world struggle to cook with stoves that emit hazardous fumes and contribute to green house gas emissions. Electric stoves would alleviate many of these issues, but significant barriers to adoption, most notably lack of reliable electric power, make current commercial options infeasible. However, a stove with an input power of 24V DC elegantly solves the issue of intermittent power by allowing car batteries to be used instead of a grid connection, while also allowing seamless integration with small scale solar installations and solar-based micro-grids. However, no existing commercial stoves nor academic research have attempted to create an induction stove powered from a low voltage DC source. This paper presents the design of a low voltage current-fed, full-bridge parallel resonant converter stove. The dynamics of this new topology are discussed in detail and simulations are provided to analyze the behavior. Additionally, a practical implementation of a 500W - 1 kW stove is described. This stove is the first of it's kind and represents a new contribution to both the field of induction cooking and the field of clean cooking solutions for the developing world.
by Daniel J. Weber.
M. Eng.
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Lanford, Patricia. "A model for building trustworthiness in online stores." Auburn, Ala., 2007. http://repo.lib.auburn.edu/07M%20Dissertations/LANFORD_PATRICIA_43.pdf.

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Colgrove, Matthew Edward. "Querying Geographically Dispersed, Heterogeneous Data Stores: The PPerfXchange Approach." PDXScholar, 2002. https://pdxscholar.library.pdx.edu/open_access_etds/2665.

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This thesis details PPerfXchange’s approach for querying geographically dispersed heterogeneous data stores. While elements of PPerfXchange’s method have been implemented for other application areas, PPerfXchange shows how these elements can be applied to parallel performance analysis. The accomplishments of this thesis are: The design of an architecture for PPerfXchange, giving a uniform method to query heterogeneous data stores; A proof of concept prototype implementation of PPerfXchange including a partial implementation of an XQuery processor and a relational database virtual XML document; and Evaluation of PPerfXchange using example parallel performance analysis data.
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Viltapuram, Naresh Goud. "Reynolds-averaged Navier-Stokes simulations over a protrusion using a Spalart-Allmaras turbulence model." Thesis, Wichita State University, 2012. http://hdl.handle.net/10057/5613.

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This research performed Reynolds-averaged Navier-Stokes (RANS) simulations for the flow past an aircraft protrusion mounted on a flat surface. The major factor in this research is the investigation of shock-wave/boundary-layer interactions (SWBLIs). RANS computations were performed using the Spalart-Allmaras turbulence model and a second-order Navier-Stokes solver. The two complex three-dimensional geometries primarily focused on in this research were the circular-arc bump antenna and the TT-5006A antenna. Numerical results were in good agreement with the wind tunnel experimental results; however, some discrepancies in the flow properties occurred at the shock-interaction region. Computations were performed using the commercial software computation fluid dynamics (CFD) tool FLUENT in the High Performance Computing Center (HiPeCC) at Wichita State University.
Thesis (M.S.)--Wichita State University, College of Engineering, Dept. of Aerospace Engineering
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Gothan, Alida. "A critical appraisal of the customer service and service quality in appliance sales departments in prominent South African retail stores." Pretoria : [s.n.], 2009. http://upetd.up.ac.za/thesis/available/etd-11122009-165630.

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Books on the topic "Electric stoves"

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Recipes from a coal-fired stove: Adjusted for gas and electric stoves : the SS Jeremiah O'Brien cookbook. Palo Alto, CA: Glencannon Press, 2001.

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Minn.) American Harvest (Firm : Chaska. American Harvest Jet-Stream Oven recipes & instructions. Chaska, MN: American Harvest, 1994.

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Matson, Tim. The book of non-electric lighting: The classic guide to the safe use of candles, fuel lamps, lanterns, gaslights & fire-view stoves. 2nd ed. Woodstock, Vt: Countryman Press, 2008.

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Matson, Tim. The book of non-electric lighting: The classic guide to the safe use of candles, fuel lamps, lanterns, gaslights & fire-view stoves. 2nd ed. Woodstock, Vt: Countryman Press, 2008.

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Conrad, Roger S. Electric gold: Tomorrow's top performing utility stocks. Alexandria, VA: KCI Communications, 1988.

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Colin, Harrison. Bodies electric. Hampton, N.H: Contemporary Large Print, 1994.

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Electric Barracuda. New York: William Morrow, 2011.

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Colin, Harrison. Bodies electric: A novel. New York: Crown Publishers, 1993.

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Nicole, Foster, ed. Electric: Best lesbian erotic fiction. Los Angeles, Calif: Alyson Books, 1999.

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Conrad, Roger S. Electric gold: America's energy future. Alexandria, VA (P.O. Box 1467, Alexandria 22314): KCI Communications, 1991.

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Book chapters on the topic "Electric stoves"

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Sargsyan, Karine. "Future of Homes." In Future of Business and Finance, 167–76. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-36382-5_14.

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AbstractBy 2050, technology will turn homes into collectors, and electricity from nonfossil power sources will likely heat our homes and water. Electric vehicles will be widely available, and each habitat will have a charging station. At the end of the twenty-first century, many smart devices will actively enter our homes and everyday lives. Robotic vacuums, multifunctional electric stoves, multimedia televisions, programmable refrigerators, and computers—a variety of devices are already in our homes, which was unthinkable 30 years ago. Walls, floors, and ceilings will change depending on the residents’ moods. Kitchen 3D printers with commercial cartridges of edible pastes and powders will be a standard built-in option in kitchen appliances. The robot au pair can do many monotonous tasks, from washing up to cutting salads. The living room will become a digital portal for communication. The bedrooms will be a resting place with a programmable sleep module. High technology gives architects and designers new possibilities and groundbreaking ideas for creativity. How our apartments look in the future will strongly depend on how we can use the new and advanced technology.
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Liang, Ting-Peng, and Nian-Shin Chen. "Design of Electronic Stores." In Handbook on Electronic Commerce, 215–32. Berlin, Heidelberg: Springer Berlin Heidelberg, 2000. http://dx.doi.org/10.1007/978-3-642-58327-8_10.

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Lakshminarayana, C., Mohammed Arfan, and Desh Deepak Sharma. "Design and Development of Solar Electric Hybrid Heated Bed Smart Electric Stove." In Lecture Notes in Networks and Systems, 367–78. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-23162-0_33.

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Valentini, James J. "Coherent Anti-Stokes Raman Scattering." In Fast Electrical and Optical Measurements, 1001–21. Dordrecht: Springer Netherlands, 1986. http://dx.doi.org/10.1007/978-94-017-0445-8_38.

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Raybourn, Tracey, Jong Kwan Lee, and Ray Kresman. "On Privacy Preserving Encrypted Data Stores." In Lecture Notes in Electrical Engineering, 219–26. Dordrecht: Springer Netherlands, 2013. http://dx.doi.org/10.1007/978-94-007-6738-6_28.

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Hsieh, Meng-Yen, Hua-Yi Lin, and Tien-Hsiung Weng. "A Virtual Interactive System for Merchandising Stores." In Lecture Notes in Electrical Engineering, 266–77. Singapore: Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-3648-5_30.

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Coronado-Hernandez, Jairo R., Holman Ospina-Mateus, Javier Baron-Villamizar, Lucelys Vidal-Pacheco, Aurora Piñeres-Castillo, Rafael H. Rojas-Millán, and Jesús Silva. "A Method to Rationalize the Product Portfolio in Retail Stores." In Lecture Notes in Electrical Engineering, 509–15. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-3125-5_51.

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Matthews, David R. "What is Electronic Information, and why should you care?" In Electronically Stored Information, 1–62. Description: Second edition. | Boca Raton : Taylor & Francis, 2016. |: Auerbach Publications, 2017. http://dx.doi.org/10.1201/b20238-1.

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Eskandari, Sania, Saeed Meshgini, and Ali Farzamnia. "Using a Novel Algorithm in Ultrasound Images to Detect Renal Stones." In Lecture Notes in Electrical Engineering, 755–67. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-2406-3_58.

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Thiel, Gerhard, Michael Wacke, and Ilse Foissner. "Ca2+ Mobilization from Internal Stores in Electrical Membrane Excitation in Chara." In Progress in Botany, 217–33. Berlin, Heidelberg: Springer Berlin Heidelberg, 2003. http://dx.doi.org/10.1007/978-3-642-55819-1_10.

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Conference papers on the topic "Electric stoves"

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Clairand, Jean-Michel, Mariano Arriaga, Claudio A. Canizares, and Carlos Alvarez-Bel. "Power Generation Planning of Galapagos’ Microgrid Considering Electric Vehicles and Induction Stoves." In 2019 IEEE Power & Energy Society General Meeting (PESGM). IEEE, 2019. http://dx.doi.org/10.1109/pesgm40551.2019.8973897.

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Shah, Prashant Kumar, and Sushil Paudel. "The Influence of Load Growth on Nepal's Distribution Network: Examining the Integration of Electric Cooking Stoves." In 2023 15th International Conference on Software, Knowledge, Information Management and Applications (SKIMA). IEEE, 2023. http://dx.doi.org/10.1109/skima59232.2023.10387328.

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Ramirez, Angel D., Edgar F. Perez, Andrea J. Boero, and Daniel A. Salas. "Carbon Footprint of Energy Systems: Liquefied Petroleum Gas Based Cooking vs Electricity Based Cooking in Ecuador." In ASME 2017 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2017. http://dx.doi.org/10.1115/imece2017-70351.

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Cooking is one of the most important final household uses of energy. In Ecuador, the main energy carrier for this use is liquefied petroleum gas (LPG), which normally is supplied in bottles. LPG is imported and heavily subsidized for household consumption. The Government has promoted the use of electric induction stoves provided the hydropower generation capacity in Ecuador is projected to grow. Sustainability issues should be considered when changes in energy systems are analyzed. Life cycle assessment (LCA) is a methodological framework that can be used to quantify the environmental performance of any product or service, including energy systems. LCA can be used to quantify a range of environmental impact categories including Climate Change. The life cycle greenhouse gas emissions of a product or service are also known as carbon footprint. The objective of this study is to quantify the change in the carbon footprint of the household cooking system from the current based on LPG to the proposed based on electricity, and the cumulative energy demand (CED) for cooking with both technologies, using the LCA methodology, in order to provide a basis for the development of policies to reach the maximum mitigation of greenhouse gases (GHG). Several scenarios that consider different electricity generation mixes, cooking efficiency and emissions profile are studied. The functional unit for comparison was defined as “1 effective MJ”, which is 1 MJ transferred to the food during cooking. System boundaries for the assessment included resources extraction, processing, energy carrier supply, cooking and manufacturing of the stove. The results depend highly on the carbon footprint of the electricity system and, in a lesser extent, on the stove efficiency. Main results indicate that a carbon footprint mitigation occurs when changing the conventional LPG to a highly hydropower based cooking system, and that a higher life cycle energy efficiency is obtained when a high stove efficiency is considered. However, a greater carbon footprint may occur when cooking is performed using fossil derived power, which is a possible case when cooking is performed during peak demand of electricity.
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Rosso-Cerón, Ana M., Álvaro E. Villamizar-Villamizar, and Julieth Becerra-Rodriguez. "Long-term energy demand forecasting using LEAP software in the Santurbán paramo: The case of Berlín Santander after Covid-19." In V Seven International Multidisciplinary Congress. Seven Congress, 2024. http://dx.doi.org/10.56238/sevenvmulti2024-101.

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In this study, energy demand forecasts were made for electricity and heat consumption in Berlin-Santander, in the residential sector of the economy. Three different forecast scenarios (from 2018 to 2040) were simulated in the Long-Term Alternative Energy Planning model. The first scenario, called usual trend, considered an average growth rate based on historical demand data. The second scenario was based on energy efficiency, using the energy intensity indicator agreed in the Program for the Rational and Efficient Use of Energy, a public policy guideline to promote the best use of energy resources (electric stoves, use of photovoltaic panels and other energy sources). Finally, the third scenario was the post-COVID-19 trend, based on the degree of opening of economic activity of 82% at the end of 2020, reaching 100% opening in the fourth quarter of 2021. This post-COVID-19 projection was carried out in the absence of previous similar events accompanied by a statistical history. The results obtained in the growth forecasts are the same as those incorporated in the energy demand projection in the national energy plan until 2050. Estimates from each of these scenarios were compared using data from a survey carried out in Berlin. The results of this study suggest growth close to the national average. However, the composition of the energy matrix will change, so that electricity will be the most consumed form of energy, followed by LPG, natural gas and wood.
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Castillo, Thomas, Dale A. Andreatta, and Dennis A. Guenther. "Experimental Investigation of the Gas Velocities in Three Biomass Cookstoves." In ASME 2012 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2012. http://dx.doi.org/10.1115/imece2012-87762.

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In this study, gas velocities in different sections of three biomass cookstoves are found. A system using a Kiel probe, an electronic differential pressure transducer, and a thermocouple was used to measure pressure and temperature in order to calculate gas velocities. A Kiel probe and a sensitive electronic pressure transducer help in achieving quantifiable gas velocities. A woodgas stove, a rocket stove, and an open fire (for the purposes of this publication, an open fire is considered to be a type of stove) were tested at similar positions with respect to a cooking pot. The rocket stove and open fire used wood fuel, while the woodgas stove used pellet fuel. The gas velocity results ranged as follows: woodgas stove, 0.6 m/s to 1.56 m/s; rocket stove, 0.87 m/s to 2.88 m/s; open fire, −0.1 m/s to 1.42 m/s. The standard deviations of the velocities were mostly under 30% of the average. The ability to measure pressure and temperature simultaneously while running the stove normally can help cookstove testing and research. The goal is to not only know what stoves perform well or perform poorly, but to understand why stoves perform the way they do.
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Asyari, Hasyim, Bana Handaga, and Sigit Kamseno. "Environmentally friendly smart electric stove design." In EXPLORING RESOURCES, PROCESS AND DESIGN FOR SUSTAINABLE URBAN DEVELOPMENT: Proceedings of the 5th International Conference on Engineering, Technology, and Industrial Application (ICETIA) 2018. AIP Publishing, 2019. http://dx.doi.org/10.1063/1.5112404.

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Wang, Ze, Wei Wang, and Yuanyuan Sun. "Three-Dimensional Numerical Simulation of Electro-Wetting on Dielectric." In ASME 2009 Fluids Engineering Division Summer Meeting. ASMEDC, 2009. http://dx.doi.org/10.1115/fedsm2009-78089.

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We investigate three-dimensional flows for electro-wetting on dielectric by numerically solving Navier-Stokes equation with Level set function. The level set method is used to compute the surface pressure of droplet. The droplet is divided into three zones. One is acted by the electric field, the other is affected by the electric field and the third is not affected by electric field. The voltage influence can be extended to the droplet surface effectively by handling pressure boundary, which was proved to plays an important role in numerical simulation.
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Delboulbé, A., C. Fromont, J. P. Herriau, S. Mallick, and J. P. Huignard. "Quasi-Nondestructive Readout of Holographically Stored Information in Photorefractive Bi12SiO20 Crystals." In Photorefractive Materials, Effects, and Devices II. Washington, D.C.: Optica Publishing Group, 1990. http://dx.doi.org/10.1364/pmed.1990.g1.

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We report the existence of a room temperature hologram fixing process in certain Bi12SiO2 (BSO) crystals, which appears to be due to the formation of a complementary grating of positive charges that compensates the photo-induced electronic space-charge field(1,2). Uniform illumination of the crystal with green light, in presence of an external D.C. electric field, erases the deep-level electronic charge pattern and reveals the positive charge grating which then decays with its own characteristic decay time. We believe, in agreement with the work of Strohkendl(3), that the hole charge pattern involves shallow traps. Since these traps can be thermally activated, the decay time constant can be further increased significantly by lowering the crystal temperature.
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Escandón, Juan P., and David A. Torres. "Analysis of Combined Electroosmotic and Pressure Driven Flow of Multilayer Immiscible Fluids in a Narrow Capillary." In ASME 2019 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2019. http://dx.doi.org/10.1115/imece2019-10466.

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Abstract This paper presents the analytical solution of a combined electroosmotic and pressure driven flow of multilayer immiscible fluids in a narrow capillary. The mathematical model is based in the Poisson-Boltzmann equation and the modified Navier-Stokes equations. In the steady-state analysis, we consider different conditions at the interfaces between the fluids as potential differences, surface charge densities and electro-viscous stresses balances, which are discussed in detail. Results show the transport phenomena coupled in the description of velocity distribution, by the analyzing of the dimensionless parameters obtained, such as: potential differences, surface charge densities, electrokinetic parameters, term involving the external pressure gradient, ratios of viscosity and of dielectric permittivity. Here, the presence of a net electric charges balance at the interfaces breaks the continuity of the electric potential distributions and viscous shear stresses, modifying the flow field; thus, the electrical conditions established at the interfaces play an important role on the flow behavior. The present work, in which the velocity field is described, aims to be an important contribution in the development of theoretical models that provide a better understanding about labs-on-a-chip design.
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Mutsuda, Hidemi, Kenta Kawakami, Takayuki Kurokawa, Yasuaki Doi, and Yoshikazu Tanaka. "A Technology of Electrical Energy Generated From Ocean Power Using Flexible Piezoelectric Device." In ASME 2010 29th International Conference on Ocean, Offshore and Arctic Engineering. ASMEDC, 2010. http://dx.doi.org/10.1115/omae2010-20103.

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We have developed a way of harvesting electrical energy from the ocean power, e.g. tide, current, wave, breaking wave and vortex, using a flexible piezoelectric device consisting of piezo-electric polymer film (PVDF), silicon and natural rubber. The flexible piezoelectric device (FPED) is a hydro-electric ocean energy converter designed to convert renewable energy harnessed from ocean energy into usable electricity. The basic concept generating electric power using FPED is to utilize fluid structure interaction, e.g. flattering, flapping and periodic bending, caused by ocean energy. The FPED deformed by kinetic energy of the ocean power stores elastic energy and also converts it to the electric energy. We carried out some experiments using wave tank and the water tunnel with a bluff body. We have confirmed the electricity generated by wave, current and vortex using the FPED. The developed FPED could be a new technology of harvesting electrical energy from the ocean power. A floating platform attached FPED could be coupled with an offshore wind turbine as a hybrid energy system in ocean space.
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Reports on the topic "Electric stoves"

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SOLOVYANENKO, N. I. CROSS-BORDER BUSINESS OPERATIONS IN DIGITAL ECOSYSTEMS OF THE EAEU: LEGAL ISSUES. DOI CODE, 2021. http://dx.doi.org/10.18411/0131-5226-2021-70003.

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Cross-border business operations in the digital ecosystems of the EAEU are carried out using electronic document management and the legal structure of the cross-border space of trust. Within the framework of the cross-border trust space, the legal structure of a trusted third party is used, which identifies participants in the electronic document flow; signs an electronic document with an electronic signature and verifies it; registers the date and time of sending and receiving an electronic document; and stores electronic documents. Special legal constructions are used to ensure the reliability of electronic document management.
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Rahai, Hamid, and Assma Begum. Numerical Investigations of Transient Wind Shear from Passing Vehicles Near a Road Structure (Part I: Unsteady Reynolds-Averaged Navier-Stokes Simulations). Mineta Transportation Institute, January 2021. http://dx.doi.org/10.31979/mti.2020.1933.

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In this research, the authors performed unsteady numerical simulations of a moving Ahmed body under a freeway overpass at different distances from the bridge columns in order to evaluate transient wind shear and the wind load on these columns. Results have shown that when the vehicle is at 0.75W distance from the bridge columns, an unsteady wind speed of up to 24 m/s is observed at the columns with a pressure coefficient difference of 0.9. Here W is the width of the vehicle. These results indicate with an appropriate system for harnessing these wind energy potentials, significant renewable electric power could be generated with zero carbon footprint.
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Du, Xinlong, and Jerome F. Hajjar. Structural Performance Assessment of Electrical Transmission Networks for Hurricane Resilience Enhancement. Northeastern University, August 2022. http://dx.doi.org/10.17760/d20460693.

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Hurricanes are one of the main causes for blackouts and related infrastructure damage in the United States. Electrical transmission towers, which are key parts of the electrical transmission networks, are vulnerable to high wind speeds during storms. Collapse of transmission towers may lead to a loss of functionality of transmission lines. This research focuses on regional analysis of electrical transmission networks under hurricane hazards through developing beam elements for analyzing transmission towers, selection of hurricane wind records that incorporate uncertainty quantification, generating collapse fragility curves for transmission towers, and regional damage assessment of transmission networks.
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Fennell, J. F., J. B. Blake, R. Friedel, and S. Kanekal. The Energetic Electron Response to Magnetic Storms: HEO Satellite Observations. Fort Belvoir, VA: Defense Technical Information Center, July 2004. http://dx.doi.org/10.21236/ada426629.

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Kleimenova, Natalia G., A. Odzimek, S. Michnowski, and M. Kubicki. Geomagnetic Storms and Substorms as Space Weather I nfluence on Atmospheric Electric Field Variations. Balkan, Black Sea and Caspian Sea Regional Network on Space Weather Studies, November 2018. http://dx.doi.org/10.31401/sungeo.2018.01.14.

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Basu, Sunanda, and Chao-Song Huang. Investigations of Penetration Electric Fields and Low-Latitude Ionospheric Disturbances During Intense Geomagnetic Storms. Fort Belvoir, VA: Defense Technical Information Center, September 2012. http://dx.doi.org/10.21236/ada582171.

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Tow Leong, Tiang, Mohd Saufi Ahmad, Ang Qian Yee, Syahrun Nizam Md Arshad@Hashim, Mohd Faizal Mohd Zahir, Mohd Azlizan Moh Adib, Nazril Husny, Tan Kheng Kwang, and Dahaman Ishak. HANDBOOK OF ELECTRICAL SYSTEM DESIGN FOR NON-DOMESTIC BUILDING. Penerbit Universiti Malaysia Perlis, 2023. http://dx.doi.org/10.58915/techrpt2023.001.

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This technical report presents the electrical system installation design for development of a factory with 1 storey and 2 storey of offices. Firstly, the general methodology of designing the electrical system are elaborated in this report. As overall, the methodologies in designing the components of the electrical system are explained and elaborated, which included: (a) load and maximum demand estimation; (b) miniature circuit breaker (MCB) selection; (c) moulded case circuit breaker (MCCB) selection; (d) air circuit breaker (ACB) selection, (e) residual current device (RCD) selection; (f) protection relay selection; (g) current transformer (CT) selection; (h) sizing selection for cable and live conductors; (i) capacitor bank selection for power factor correction (PFC); and (j) distribution transformer and its protection devices selection. Then, the electrical system of this project is computed and designed by using the methodologies aforementioned. Firstly, the electrical system of various distribution boards (DBs) with the protection/metering devices along with its phase and earthing cables for every final circuits are designed and installed in the factory. Next, the installation is proceeded with the electrical system of main switchboard (MSB) with the protection/metering devices along with its phase and earthing cables for every DBs. Also, the electrical system of PFC by using detuned capacitor bank with various protection/metering devices is designed and built in the plant. Apart from that, the factory is equipped with the electrical system of high tension (HT) room that included the distribution power transformer with the protection/metering devices along with its phase and earthing cables. Lastly, the methodologies and the computation design of the electrical system installation in the context of connected load, load currents, maximum demand, MCB, MCCB, ACB, RCD, protection relay, metering CTs, live cable, protection conductor/earth cable, detuned capacitor bank, and distribution transformer, are prepared according to several important standards, for instance, the MS IEC 60364, Electrical Installations for Buildings, Suruhanjaya Tenaga (ST) – Non-Domestic Electrical Installation Safety Code, Electricity Supply Application Handbook, Tenaga Nasional Berhad (TNB).
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Lucht, Robert. Polarization Spectroscopy And Electronic- Resonance-Enhanced Coherent Anti-stokes Raman Scattering For Quantitative Concentration Measurements. Office of Scientific and Technical Information (OSTI), May 2003. http://dx.doi.org/10.2172/1854342.

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Shockey, Donald A., Susanna C. Ventura, Subhash C. Narang, Jeffrey W. Simons, Benjamin C. Bourne, and Brian D. Peterson. Power Composites: Structural Materials that Generate and Store Electrical Energy. Fort Belvoir, VA: Defense Technical Information Center, October 2005. http://dx.doi.org/10.21236/ada448514.

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Pollock, Wilson. Pivot the Future Makers: Building our People and Places. Edited by Musheer O. Kamau, Sasha Baxter, and Golda Kezia Lee Bruce. Inter-American Development Bank, April 2021. http://dx.doi.org/10.18235/0003188.

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Pivot is a movement of radical ideas for the Caribbean of the future. In 2020, the IDB and its partners (Caribbean Climate Smart-Accelerator (CCSA), Destination Experience (DE), and Singularity University) launched The Pivot Movement and asked the people of the Caribbean to think of big ideas to transform the region. A small group came together at The Pivot Event to design 9 moonshots for electric vehicles, digital transformation and tourism. Pivot: The Future Makers is a comic book produced by the Pivot partners and illustrated by Caribbean artists. In it, the 9 moonshots have been developed into fictional stories as a simple and powerful means of conveying possible, probable futures, to help us visualize the Caribbean in 2040.
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