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Books on the topic 'Edible meal'

Author: Grafiati

Published: 30 May 2022

Last updated: 31 May 2022

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1

Edible pockets for every meal: Dumplings, turnovers, and pasties. San Leandro, Calif: Bristol Pub. Enterprises, 1997.

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2

Eating wildly: Foraging for life, love and the perfect meal. New York: Simon & Schuster, 2014.

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3

German, Donna Rathmell. Edible Pockets for Every Meal: Dumplings, Turnovers and Pasties (Nitty Gritty Cookbooks). 2nd ed. Bristol Publishing Enterprises, 2003.

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4

(Editor), T. R. Dutson, ed. Edible Meat By-Products (Advances in Meat Research, Vol 5). Elsevier Applied Science, 1989.

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5

Lesnik, Julie J. Edible Insects and Human Evolution. University Press of Florida, 2018. http://dx.doi.org/10.5744/florida/9780813056999.001.0001.

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In Edible Insects and Human Evolution, Julie Lesnik investigates insects in the human diet from an evolutionary perspective. In May of 2013, the United Nations Food and Agriculture Organization proposed that insects as food should be strongly considered as a means of addressing the increased food demands of our growing global population. One area of investigation proposed by the FAO included more thoroughly understanding the nutritional value of insects in order to promote them as a healthy food choice. This book not only reviews the available evidence of insect nutritional values, but also explores the roles different nutrients play in human reproduction and development. Over the course of our evolution, our nutritional demands greatly increased, in part due to the evolution of our large brains. Insects are a high-quality food resource that was likely exploited by our ancestors in order to increase dietary quality during these critical times. Utilizing examples from hunter-gatherer populations as well as nonhuman primates, this book reconstructs the role of insects in the hominin diet over the course of human evolution. This low-risk food source would have offered nutrients that were otherwise difficult to obtain, making it especially appealing to females supporting young offspring. Historically, the literature surrounding the diet of our ancestors focused on hunting and meat eating, which has permeated into the current diet fad known as the paleo diet. This book argues that insects were just as important as meat in the past and that today they offer a sustainable alternative to meat.

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6

The World Market for Homogenized Preparations of Meat and Edible Meat Offal: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

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7

Parker, Philip M. The World Market for Homogenized Preparations of Meat and Edible Meat Offal: A 2007 Global Trade Perspective. ICON Group International, Inc., 2006.

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8

The World Market for Salted, Brined, Dried, or Smoked Meat and Edible Offal Excluding Flours and Meals Thereof: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

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9

Chilled And Frozen Edib The Fresh. The 2000 World Market Forecasts for Imported Fresh, Chilled and Frozen Edible Meat Offals. Icon Group International, 2000.

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10

Salted, Preserved The. 2000 World Market Forecasts for Imported Salted, Preserved, Dried and Smoked Meat and Edible Offals. Icon Group International, 2000.

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11

Group, Edible Offals Research. The 2000 World Forecasts of Salted, Preserved, Dried and Smoked Meat and Edible Offals Export Supplies. 2nd ed. Icon Group International, 2000.

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12

The World Market for Edible Offal of Rabbit and Hare Meat: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

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13

Edible The Prepared And Preserve. The 2000 World Market Forecasts for Imported Prepared and Preserved Meat, Edible Offals and Fish Extracts. Icon Group International, 2000.

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14

Chilled And Frozen Edib The Fresh and Frozen Edible Meat Offals Research Group. The 2000 World Forecasts of Fresh, Chilled and Frozen Edible Meat Offals Export Supplies (World Trade Report). 2nd ed. Icon Group International, 2000.

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15

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Netherlands. 2nd ed. Icon Group International, 2000.

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16

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Australia. 2nd ed. Icon Group International, 2000.

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17

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Austria. 2nd ed. Icon Group International, 2000.

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18

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Portugal. 2nd ed. Icon Group International, 2000.

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19

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Asia. 2nd ed. Icon Group International, 2000.

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20

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Gibraltar. 2nd ed. Icon Group International, 2000.

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21

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Thailand. 2nd ed. Icon Group International, 2000.

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22

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Greece. 2nd ed. Icon Group International, 2000.

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23

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Japan. 2nd ed. Icon Group International, 2000.

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24

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Poland. 2nd ed. Icon Group International, 2000.

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25

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Zambia. 2nd ed. Icon Group International, 2000.

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26

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Africa. 2nd ed. Icon Group International, 2000.

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27

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Cyprus. 2nd ed. Icon Group International, 2000.

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28

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Argentina. 2nd ed. Icon Group International, 2000.

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29

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Denmark. 2nd ed. Icon Group International, 2000.

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30

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Switzerland. 2nd ed. Icon Group International, 2000.

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31

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Canada. 2nd ed. Icon Group International, 2000.

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32

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Malaysia. 2nd ed. Icon Group International, 2000.

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33

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Cameroon. 2nd ed. Icon Group International, 2000.

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34

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Sweden. 2nd ed. Icon Group International, 2000.

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35

Sheep The Edible Offals Of Bovi. The 2000 World Market Forecasts for Imported Edible Offals of Bovine, Sheep, Goat, Poultry, Horse and Ass Meat. Icon Group International, 2000.

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36

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in France. 2nd ed. Icon Group International, 2000.

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37

The World Market for Fresh, Chilled, or Frozen Poultry Meat and Edible Offal: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

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38

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Europe. 2nd ed. Icon Group International, 2000.

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39

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Brazil. 2nd ed. Icon Group International, 2000.

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40

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Finland. 2nd ed. Icon Group International, 2000.

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41

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Vietnam. 2nd ed. Icon Group International, 2000.

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42

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Oceana. 2nd ed. Icon Group International, 2000.

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43

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Chile. 2nd ed. Icon Group International, 2000.

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44

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Spain. 2nd ed. Icon Group International, 2000.

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45

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Italy. 2nd ed. Icon Group International, 2000.

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46

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Norway. 2nd ed. Icon Group International, 2000.

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47

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Singapore. 2nd ed. Icon Group International, 2000.

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48

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Germany. 2nd ed. Icon Group International, 2000.

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49

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Russia. 2nd ed. Icon Group International, 2000.

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50

Group, Edible Offals Research. The 2000 Import and Export Market for Salted, Preserved, Dried and Smoked Meat and Edible Offals in Hungary. 2nd ed. Icon Group International, 2000.

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