Academic literature on the topic 'Eating disorders in film and television'

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Journal articles on the topic "Eating disorders in film and television"

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Anonymous. "Film Exposes World of Eating and Mood Disorders." Journal of Psychosocial Nursing and Mental Health Services 28, no. 7 (July 1990): 39–40. http://dx.doi.org/10.3928/0279-3695-19900701-21.

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Ogletree, Shirley M., Sue W. Williams, Paul Raffeld, Bradley Mason, and Kris Fricke. "Female attractiveness and eating disorders: Do children's television commercials play a role?" Sex Roles 22-22, no. 11-12 (June 1990): 791–97. http://dx.doi.org/10.1007/bf00292061.

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Yoon, Tae-Il, Esther Thorson, and Myoung-chun Lee. "Body Image Processing in Korean Adolescent and College-Aged Females." Communication and Culture in Korea 13, no. 1 (June 6, 2003): 141–61. http://dx.doi.org/10.1075/japc.13.1.09yoo.

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Research on body image has neglected a number of factors that seem likely to influence individuals’ eating disorders. This study looks at eating disorder relationships with age, cultural background, physical and psychological factors, amount and type of media exposure, and body image processing (i.e., comparing and endorsing thin ideals). Survey results from a sample of 376 Korean adolescent and college-aged females confirmed the mediating effect body image processing had on eating disorder indicators. Although striking age differences were found in the relationship between media use and eating disorders, there were also similarities between the two age groups. Comparing and endorsing thin ideals played a more important role among adolescent girls than among college-aged women. Contrary to previous research reported in the U.S., exposure to television “thin drama” was not a significant predictor of Korean females’ body image disturbance. Instead, exposure to foreign media had direct and indirect impacts on eating disorders among Korean females. Implications of the age and cross-cultural differences were discussed.
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Katterman, Shawn N., and Kelly L. Klump. "Stigmatization of Eating Disorders: A Controlled Study of the Effects of the Television ShowStarved." Eating Disorders 18, no. 2 (March 2, 2010): 153–64. http://dx.doi.org/10.1080/10640260903585599.

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Calder-Sprackman, Samantha, Stephanie Sutherland, and Asif Doja. "The Portrayal of Tourette Syndrome in Film and Television." Canadian Journal of Neurological Sciences / Journal Canadien des Sciences Neurologiques 41, no. 2 (March 2014): 226–32. http://dx.doi.org/10.1017/s0317167100016620.

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Objective:To determine the representation of Tourette Syndrome (TS) in fictional movies and television programs by investigating recurrent themes and depictions.Background:Television and film can be a source of information and misinformation about medical disorders. Tourette Syndrome has received attention in the popular media, but no studies have been done on the accuracy of the depiction of the disorder.Methods:International internet movie databases were searched using the terms “Tourette’s”, “Tourette’s Syndrome”, and “tics” to generate all movies, shorts, and television programs featuring a character or scene with TS or a person imitating TS. Using a grounded theory approach, we identified the types of characters, tics, and co-morbidities depicted as well as the overall representation of TS.Results:Thirty-seven television programs and films were reviewed dating from 1976 to 2010. Fictional movies and television shows gave overall misrepresentations of TS. Coprolalia was overrepresented as a tic manifestation, characters were depicted having autism spectrum disorder symptoms rather than TS, and physicians were portrayed as unsympathetic and only focusing on medical therapies. School and family relationships were frequently depicted as being negatively impacted by TS, leading to poor quality of life.Conclusions:Film and television are easily accessible resources for patients and the public that may influence their beliefs about TS. Physicians should be aware that TS is often inaccurately represented in television programs and film and acknowledge misrepresentations in order to counsel patients accordingly.
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Martínez-Gómez, David, Ana M. Veses, Sonia Gómez-Martínez, Fátima Pérez de Heredia, Ruth Castillo, Alba M. Santaliestra-Pasias, Maria Elisa Calle, Miguel Garcia-Fuentes, Oscar Luis Veiga, and Ascensión Marcos. "Television viewing time and risk of eating disorders in Spanish adolescents: AVENA and AFINOS studies." Pediatrics International 57, no. 3 (June 2015): 455–60. http://dx.doi.org/10.1111/ped.12662.

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MASTNAK, WOLFGANG. "TV-Therapy: A Preliminary Theoretical Framework." Art and Science of Television 18, no. 1 (2022): 219–39. http://dx.doi.org/10.30628/1994-9529-2022-18.1-219-239.

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Broadly speaking, television is regarded as a mass media array providing information and entertainment. From a scientific perspective it also involves artistic features and counts as a highly influential socio-cultural phenomenon. While in this context also pathogenic and pathological aspects have been discussed and studied, health promoting and therapeutic factors of television are still greatly underrepresented in the realm of TV-sciences. On the basis of a random sample of qualitative data and meta-synthetic construction, the present article suggests a preliminary eight-dimensional theoretical framework of TV-therapy: (i) identity fusion and introjection, (ii) parallel worlds and escapism, (iii) subliminal mirroring and self-exploration, (iv) biographical work and self-integration, (v) therapeutic transference and creative coping, (vi) self-administration and self-regulation, (vii) social adjustment and virtual networking and (viii) TV as a source of topics and an incentive for people to communicate. Regarding psychodynamic impacts of television, the article encourages further studies on the interaction between television and individuals with mental conditions such as schizophrenia or eating disorders, as well as health-related TV-education. Television may become an important tool in public health, which calls television programme creators and television production companies into play.
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Hefner, Veronica, Kelly Woodward, Laura Figge, Jennifer L. Bevan, Nicole Santora, and Sabeen Baloch. "The Influence of Television and Film Viewing on Midlife Women's Body Image, Disordered Eating, and Food Choice." Media Psychology 17, no. 2 (April 2014): 185–207. http://dx.doi.org/10.1080/15213269.2013.838903.

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Nicastro, Clio. "Symptomatic Images/Contagious Images: The Ambivalence of Visual Narratives of Eating Disorders." Cinéma & Cie. Film and Media Studies Journal 22, no. 39 (January 24, 2023): 37–51. http://dx.doi.org/10.54103/2036-461x/17898.

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The connection between images and anorexia, orthorexia, bulimia, binge eating, and other forms of food consumption deemed ‘disordered’ is controversial and often over-simplified. Frequently it is reduced to the idea that glamorous images, particularly the heroin chic style of the 1990s, create a dangerous imaginary that young women - statistically the main target of eating disorders - emulate. This article wants to challenge this issue by exploring three aspects of the intricate relationship between eating disorders and images: 1) The fear of contagion that haunts images exposing bodies that suffer by eating disorders; 2) As a time-based medium, film offers a privileged set of perceptive tools to account for the ways eating disorders interfere with time – as perceived, lived, shared; 3) One more aspect that is relevant to observe since it predominately occupies the current debate is the question of the right way to represent certain medical conditions and their experience. The reasons at the core of this debate are extremely vital and prove how photos and moving images have tragically contributed to building and constructing gender and racial bias as well as the stigmatization of certain diseases. Though when speaking of misrepresentation there is the risk of embracing a deceptive idea of good mimesis at the cost of the ambivalence that the experience of certain conditions inherently carry and which should not disappear in the fictional dimension.
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Sinclair, John, and Rowan Wilken. "Super Size Me: Accounting for Television Advertising in the Public Discourse on Obesity." Media International Australia 124, no. 1 (August 2007): 45–56. http://dx.doi.org/10.1177/1329878x0712400105.

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For some time, advertising has been the object of much public debate about eating disorders, such as concerns about its role in fostering body image. More recently, attention has turned towards the degree to which advertising is implicated in what has become a bona fide public health issue in the developed countries, namely obesity — especially amongst children. This is both a local issue, in that it has mobilised concerned parents’ groups in the community, and a global one, in that it raises questions about fast food practices and the commercialisation of food in general within global culture. While corporations have pursued ever more intricate ways to penetrate their target markets, they also have had to respond concretely to public concerns. This paper outlines the dimensions of the debate about the social and cultural impacts attributed to advertising in the public discourse about obesity, identifying the various positions, and seeks to assess the mode and degree to which advertising plausibly can be held responsible.
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Dissertations / Theses on the topic "Eating disorders in film and television"

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Moran, Patricia. "Whether or Not Television’s Depiction of Female Body Image Encourages Eating Disorders in Young Women." Thesis, Boston College, 2011. http://hdl.handle.net/2345/2529.

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Thesis advisor: William Stanwood
This research study seeks to answer the question of whether or not televisions advertisements’ depictions of female body image influences eating disorders in the young women who view such advertisements. The role of the cognitive processes social comparison theory and thin-ideal internalization was also explored as mediators in this relationship, as well as the efficiency of various programs aimed at correcting the problem of eating disorders in young women. Results were obtained by coding and observing the advertisements of various television programs popular among such a demographic. Messages encouraging thinness were recorded, as well as the percentage of thin actresses viewed. After analyzing the results and reviewing recent research on the problem, the conclusion was made there is likely a relationship between eating disorders and the depiction of the thin-ideal in advertising, however such a relationship is largely dependent on the female viewer herself, andmany other factors
Thesis (BA) — Boston College, 2011
Submitted to: Boston College. College of Arts and Sciences
Discipline: Communication Honors Program
Discipline: Communication
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Steiger, Isadora. "Skinny Girls Bleed Flowers, and Other Sick Lies." Scholarship @ Claremont, 2018. http://scholarship.claremont.edu/scripps_theses/1133.

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This short film visualizes the experiences of seven Scripps students who have or have had eating disorders, using interview audio and projected imagery to critique existing media portrayals of eating disorders, as well as humanizing those who actually suffer from them.
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Himes, Susan. "Examining an Acute Environmental Trigger for Dysfunctional Eating: Measuring the Immediate Impact of Fat Disparagement Media Exposure and its Effects on Body Dissatisfaction, Negative Affect, Weight Control Practice Intentions, and Sub-Clinical Binge Eating Behavior in College Women." Scholar Commons, 2009. https://scholarcommons.usf.edu/etd/2014.

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Binge eating is a maladaptive eating practice associated with unhealthy weight control methods (vomiting, laxative abuse) and the development of weight gain and obesity. Isolating psychological and environmental variables that trigger binge eating can prevent or potentially moderate eating disturbance. Previous research implicates media exposure as an environmental contributor to psychological and eating disturbance. The current study sought to uncover whether fat stigmatization media exposure is an acute environmental trigger for psychological disturbance and binge initiation by dismantling fat media messages and experimentally manipulating messages. Undergraduate women (N=197) were assigned to one of four media message conditions: a fat negative interaction, fat comedy, control stigmatization, or control comedy condition. Psychological functioning and weight control variables were assessed at baseline, pre-test, and post-test. Results indicated that fat message exposure resulted in significantly greater post-test perceived pressure to lose weight, negative affect, guilt, and anger than control conditions. Participants exposed to fat messages were significantly more likely to restrict food intake. Two subjects engaged in an analogue binge. Weight control intentions were similar across conditions at post-test. BMI was found to moderate the relationship between fat message exposure and negative affect and hostility, with overweight and obese women more vulnerable to negative psychological consequences of fat media exposure. A history of weight related teasing moderated the relationship between fat message exposure and negative mood dependent variables (negative affect, guilt, sadness, fear), with those who had a history of teasing more vulnerable to negative mood induction. The primary significant mediator between fat message exposure and body dissatisfaction was appearance activation. Eating disorder theories were upheld, with suggested minor modifications specific to the context of fat media exposure. Findings are discussed in the context of weight loss and eating disorders treatment. Limitations of the study and directions for future research are discussed.
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Sperry, Steffanie. "Reality Cosmetic Surgery Makeovers: Potential Psychological and Behavioral Correlates." [Tampa, Fla.] : University of South Florida, 2007. http://purl.fcla.edu/usf/dc/et/SFE0002122.

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Jiménez, Morales Mònika. "De l'estereotip adult a la realitat preadolescent. Influència del discurs audiovisual publicitari en els transtorns del comportament alimentari en nens i nenes de 8 a 12 anys." Doctoral thesis, Universitat Pompeu Fabra, 2006. http://hdl.handle.net/10803/7521.

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Tesi doctoral que determina, a partir d'estudis quantitatius i qualitatius, quin és el procés a través del qual els nens i nenes en etapa preadolescent (9-12 anys) interioritzen valors i esterotips adults difosos a través de la publicitat convencional i no convencional i la possible incidència d'aquest procés en futurs trastorns del comportament alimentari.
L'estudi aprofundeix en la interrelació entre aquesta interpretació preadolescent d'aquests estereotips publicitaris i l'aparició d'indicis d'una simptomatologia pròpia dels trastorns del comportament alimentari relacionada amb l'intent infantil de començar a adequar-se a uns determinats cànons estètics habituals en la publicitat adreçada a un públic objectiu adult. La present recerca analitza de forma comparativa la publicitat adreçada al públic objectiu adult i la que es dirigeix a un públic infantil, tot parant especial atenció a les similituds i a les divergències de les fórmules persuasives utilitzades, als hàbits difosos a través dels espots estudiats i a la generació d'estereotips físics, psíquics, socials i culturals.
Doctoral thesis that determines the process through preadolescents addopt values and stereotypes created and diffused by means of conventional and non-conventional advertising. Secondly, the research analizes the possible incidence of this process on future adolescent Eating Disorders. The study deepens on the relation between this preadolescent interpretation of the advertising stereotypes, and the apparition of signs of a symptom characteristic of Eating which use to appear on adult advertising. The research establishes, from a comparative point of view, the advertising strategies used for an adult target and the creative discourse addressed to children, paying special attention to resemblances and divergencies on the persuasive structures used on the advertising strategies, the behaviour habits diffused through the spots, and the generation of phisical, psychic, social and cultural stereotypes.
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Skrzypiec, Grace K. "Adolescents, food behaviour and television." 1996. http://thesis.library.adelaide.edu.au/public/adt-SUA20031015.170530.

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Bibliography: leaves 156-165. Electronic publication; full text available in PDF format; abstract in HTML format. Several researchers have indicated that the emphasis placed by young people on body shape and appearance has been greatly shaped by the media. The aim of this research was to investigate this notion specifically with regard to televised media. It was hypothesised that there would be a relationship between media images, eating attitudes and dietary behaviours, particularly for teenagers with body-image self-schemas who were conscious of their appearance. Nine hundred and sixty five senior secondary school students, from 33 country and metropolitan, state and independent, co-educational and single-sex South Australian high schools were surveyed. Electronic reproduction.[Australia] :Australian Digital Theses Program,2001.
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Leite, Madalena Simões Rodrigues Patrício. "A influência da publicidade televisiva e online nos hábitos alimentares dos indivíduos." Master's thesis, 2020. http://hdl.handle.net/10400.14/33405.

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Apesar de ter vindo a crescer alguma preocupação, tanto a nível alimentar como de saúde, por parte dos indivíduos, o problema do excesso de peso a nível mundial e nacional tem vindo a aumentar. Este problema afeta indivíduos de todas as idades e pode trazer complicações médicas mais graves para o bem-estar dos seres humanos. A patologia do excesso de peso existe por várias razões, sendo uma delas a rotina de maus hábitos alimentares. Outro fator determinante para este problema é a publicidade, nomeadamente, a alimentar, que tem como objetivo principal persuadir os indivíduos, de forma a que consumam ou adquiram o produto publicitado, oferecendo imagens, sensações, ideias, informações aos espetadores, para que estes últimos se sintam atraídos a consumir tal alimento ou bebida. Assim, o objeto de estudo é a publicidade alimentar transmitida através da televisão e da internet. O enquadramento teórico visa em estudar os três pontos fulcrais deste trabalho: a Publicidade, os Hábitos Alimentares (com especial foco no distúrbio da obesidade) e a Publicidade Alimentar. Empiricamente optou-se por uma metodologia mista: inquérito por questionário exploratório online; análise de conteúdo publicitário em televisão e Instagram; e entrevistas semi-diretivas a dezoito indivíduos, com objetivo de entender qual a influência da publicidade alimentar nas escolhas nutricionais dos indivíduos. Os resultados sugerem que a publicidade alimentar afeta as escolhas dos indivíduos, mas não é a variável mais importante para tal: a convivência familiar, o gosto, a qualidade, a saúde e o preço são alguns dos fatores que mais influenciam as escolhas alimentares dos indivíduos pertencentes à amostra investigada.
Despite the growing concern, both in terms of food and health, the problem of overweight worldwide and nationally has been increasing. This problem affects people of all ages and can lead to more serious medical complications for human well-being. The pathology of excess weight exists for several reasons, such as inappropriate eating habits. Another contribution to this problem is advertising. More specifically, food advertising: the main objective of which is to persuade viewers to consume or purchase the advertised product, by offering images, sensations, ideas, information to viewers, so that they are attracted to consume such products. foods. or drink. Thus, the object of study is advertising carried by television and the internet. The theoretical framework aims to study the three main axes of this work: Advertising, Eating Habits (with emphasis on obesity disorder) and Food Advertising. Empirically, a mixed methodology was chosen: an online exploratory questionnaire; analysis of advertising content on television and Instagram; and semi-directive interviews with eighteen people, in order to understand the influence of food advertising on the nutritional choices of those selected. The results obtained revealed that advertising influences human food choices, but it is not the most important variable for this: living with the family, liking, product quality, health and price are some of the factors that most influence the food choices of the sample.
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Books on the topic "Eating disorders in film and television"

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McCormick, Maureen. Here's the Story. New York: HarperCollins, 2008.

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Here's the story: Surviving Marcia Brady and finding my true voice. New York: William Morrow, 2008.

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Sheila Ann Mary Coates Holland. Wild Hunger (Top Author/Sins). Harlequin, 1996.

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Sheila Ann Mary Coates Holland. Hambre Salvaje. harlequin, 1996.

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Dietz, William H., and Loraine Stern, eds. Nutrition. American Academy of Pediatrics, 2005. http://dx.doi.org/10.1542/9781581106312.

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Nutrition: What Every Parent Needs to Know, 2nd Edition, gives parents all the information and strategies they need to meet the dietary needs of children from birth through adolescence, as well as the facts about standards of weight and height; eating disorders and special dietary needs, alternative diets and supplements; allergies; dealing with outside influences such as grandparents, neighbors, and television; and concerns over food safety. This new second edition provides updated growth charts and the new USDA MyPlate model for healthy eating, as well as updated information on topics such as: BPA, Breastfeeding, Constipation, Fish, mercury, Omega-3 fatty acids, Hiding foods, Obesity, Organic Foods, Physical activity, Picky eaters, Sodium, Vitamins, and much more.
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Hart, Adam Charles. Monstrous Forms. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780190916237.001.0001.

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It makes us jump. It makes us scream. It haunts our nightmares. So why do we watch horror? Why do we play it? What could possibly be appealing about a genre that tries to terrify us? Why would we subject ourselves to shriek-inducing shocks, or spend dozens of hours watching a television show about grotesque flesh-eating monsters? Horror offers us a connection to fears that are otherwise unspeakable, even inconceivable, so why do we seek it out? Monstrous Forms offers a theory of horror that works through the genre across a broad range of contemporary moving-image media: film, television, videogames, YouTube, gifs, streaming, virtual reality. This book analyzes our experience of and engagement with horror by focusing on its form, paying special attention to the common ground, the styles, and forms that move between mediums. It looks at the ways that moving-image horror addresses its audiences; the ways that it elicits, or demands, responses from its viewers, players, browsers. Camera movement (or “camera” movement), jump scares, offscreen monsters—horror innovates and perfects styles that directly provoke and stimulate the bodies in front of the screen. Analyzing films including Paranormal Activity, It Follows, and Get Out; videogames including Amnesia: The Dark Descent, Layers of Fear, and Until Dawn; and TV shows including The Walking Dead and American Horror Story, Monstrous Forms argues for understanding horror through its sensational address and dissects the forms that make that address so effective.
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Book chapters on the topic "Eating disorders in film and television"

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Bernard, Mark. "Disorderly Eating and Eating Disorders: The Demonic Possession Film as Anorexia Allegory." In Food, Media and Contemporary Culture, 164–82. London: Palgrave Macmillan UK, 2016. http://dx.doi.org/10.1057/9781137463234_10.

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Frank, Alexandra. "All-Consuming Passions: Vampire Foodways in Contemporary Film and Television." In What’s Eating You?, 339–54. Bloomsbury Publishing Plc, 2017. http://dx.doi.org/10.5040/9781501322402_ch-020.

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Francisco-Natanauan, Pia, and Victor C. Strasburger. "Do Television Exercise Commercials Contribute to Eating Disorders?" In AM:STARs: Case Studies in Adolescent Health, Vol. 23, No. 2, 271–76. American Academy of Pediatrics, 2012. http://dx.doi.org/10.1542/9781581107746-ch09.

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"The Visualization of the Twisted Tongue: Portrayals of Stuttering in Film, Television, and Comic Books." In Literature, Speech Disorders, and Disability, 170–84. Routledge, 2013. http://dx.doi.org/10.4324/9780203798089-13.

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Glatt, Stephen J., Stephen V. Faraone, and Ming T. Tsuang. "What is Schizophrenia?" In Schizophrenia. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780198813774.003.0006.

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Many who pick up this book will be learning about schizophrenia for the first time, either because someone they care about has recently been diagnosed, or purely out of academic interest. As such, we aim to paint a very clear and basic picture of the disorder, and avoid jargon as much as possible (though sometimes this cannot be avoided). The first impression many people get about schizo­phrenia, however, is formed before they ever meet someone with the disorder, through exposure in films, television, or literature. Some of these portrayals are fair and accurate depictions of particular aspects of schizophrenia, and may be useful to review in combination with this book to help the reader develop a fuller picture of the disorder (though none is perfect in all regards). For ex­ample, some aspects of John Nash’s struggles with schizophrenia in the film A Beautiful Mind, and those of Nathaniel Ayers in The Soloist, ring true with these individuals’ first- person accounts of the disorder. The reality of schizophrenia has also been reasonably well captured in fictional films such as Clean, Shaven; Donnie Darko; and The Fisher King. Yet, far more commonly schizophrenia is portrayed in an unrealistic and unflattering light by authors and screenwriters, which adds to the stigma and negative views of the disorder held by many who have no first- hand experience of the illness. We will cover some examples of these faulty depictions later in the chapter ‘What is not schizophrenia’, but here, let us continue to describe the main facts about the disorder. Please keep in mind that schizophrenia is one of the most complicated and variable human disorders. Although this is a textbook on schizophrenia, there are no ‘textbook cases’ of schizophrenia. As such, you may sometimes find your­self reading these facts and thinking, ‘that doesn’t sound like what I’ve seen or experienced’. We try to paint as broad a picture of schizophrenia as possible to provide the reader with the best chance of recognizing and understanding schizophrenia when they see it. We use anecdotes about cases to illustrate fea­tures of the disorder, but these may not be relevant to the schizophrenia that you have seen.
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Reports on the topic "Eating disorders in film and television"

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Boys get Anorexia too. ACAMH, January 2022. http://dx.doi.org/10.13056/acamh.18868.

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Eating disorders are more commonly associated with girls. Boys who develop these problems are often misdiagnosed. In this 6-minute film, Jenny Langley, author of ‘Boys Get Anorexia Too’ talks about her experience when her son developed an eating disorder.
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