Dissertations / Theses on the topic 'Drying methods'
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Beaudry, Claudia. "Evaluation of drying methods on osmotically dehydrated cranberries." Thesis, McGill University, 2001. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=32756.
Full textA second pretreatment seemed necessary when drying cranberries in order to reduce their tartness. Cranberries were osmotically dehydrated, by immersing them in osmotic solutions of sucrose or high fructose corn syrup.
Once the pretreatment conditions were selected, four drying methods were tested on the pretreated cranberries. These methods included hot air drying, freeze-drying, vacuum drying and a combination of hot air and microwaves. A quality evaluation of the dried samples was also performed, including evaluation of overall appearance, taste, color, water activity, rehydration capacity and texture. (Abstract shortened by UMI.)
Ribeiro, Luciana Carneiro. "Acerola powder: drying methods and evaluation of stability." Universidade Federal do CearÃ, 2014. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=13078.
Full textThe objective of this research was to obtain powder from the pulp of integral acerola two drying methods (spray-dryer and freeze drying), and the determination of physical and chemical stability and hygroscopic and morphological characteristics. Acerola pulps were acquired in the trade of Fortaleza. The pulp was characterized and post as the physicochemical, colorimetric and morphological parameters. The study of the stability of the powders was carried out in three distinct packaging for a period of 90 days. The adsorption isotherms were also determined. The results indicated optimal conditions for drying spray-dryer using drying temperature of 154 ÂC and the pulp concentration maltodextrin 17,1%, while in the lyophilizer, 19,1% maltodextrin with lyophilization time of 24 hours. All physico-chemical parameters evaluated in the whole pulp undergo change after drying. The drying spray-dryer powder generated with lower humidity, and lyophilization produced a more hygroscopic powder, with a greater degree of caking, and better color preservation, the pH being a parameter of small variation. The study of the stability of acerola pulp powder obtained by different drying methods allowed us to observe increased humidity and coordinate a* b* and decreased ascorbic acid and brightness. The use of laminated packaging laminate vacuum was effective to maintain moisture and hygroscopic powder, with less loss of ascorbic acid for packaging laminda vacuum. The BET model best fit the adsorption isotherms of the lyophilized powder acerola pulp, while for the spray-dryer model Oswin better adjusted to 25 ÂC, and Henderson model for 35 and 45 ÂC. Morphological characterization showed by analysis of Microcopia Scanning Electron (SEM), X-ray diffraction (XRD) spectroscopy and Fourier Transform Infrared (FTIR-ATR) that the lyophilization process generates an amorphous powder and adding maltodextrin protects the frame of samples and permits lower moisture absorption also show similar composition between samples, and a higher absorbance obtained is lyophilized in the whole sample.
O objetivo desta pesquisa foi a obtenÃÃo de pà a partir da polpa de acerola integral por dois mÃtodos de secagem (spray-dryer e liofilizaÃÃo), assim como a determinaÃÃo da estabilidade fÃsico-quÃmica e caracterÃsticas higroscÃpicas e morfolÃgicas. As polpas de acerola foram adquiridas no comÃrcio de Fortaleza-CE. Caracterizou-se a polpa e os pÃs quanto a parÃmetros fÃsico-quÃmicos e colorimÃtricos e morfolÃgicos. O estudo da estabilidade dos pÃs foi realizado em trÃs embalagens distintas por um perÃodo de 90 dias. Determinou-se ainda as isotermas de adsorÃÃo. Os resultados indicaram condiÃÃes Ãtimas de secagem em spray-dryer utilizando temperatura de secagem de 154ÂC e concentraÃÃo de maltodextrina na polpa de 17,1%, enquanto para o liofilizador, 19,1% de maltodextrina com tempo de liofilizaÃÃo de 24 horas. Todos os parÃmetros fÃsico-quÃmicos avaliados na polpa integral sofrem variaÃÃo apÃs secagem. A secagem em spray-dryer gerou pà com menor umidade, e a liofilizaÃÃo gerou um pà mais higroscÃpico, com maior grau de caking, e melhor preservaÃÃo da cor, sendo o pH um parÃmetro de pequena variaÃÃo. O estudo da estabilidade das polpas de acerola em pà obtidas por diferentes mÃtodos de secagem permitiu observar aumento da umidade e das coordenadas a* e b* e diminuiÃÃo do Ãcido ascÃrbico e luminosidade. O uso de embalagens laminada e laminada a vÃcuo mostrou-se eficaz para a manutenÃÃo da umidade e higroscopicidade dos pÃs, com menor perda de Ãcido ascÃrbico para a embalagem laminada a vÃcuo. O modelo de BET melhor se ajustou as isotermas de adsorÃÃo o pà de polpa de acerola liofilizado, enquanto para o spray-dryer o modelo de Oswin melhor se ajustou a 25ÂC, e o modelo de Henderson para 35 e 45ÂC. A caracterizaÃÃo morfolÃgica mostrou pelas anÃlises de Microcopia EletrÃnica de Varredura (MEV), DifraÃÃo de Raios-X (DRX) e Espectroscopia de Infravermelho com Transformada de Fourier (FTIR-ATR) que o processo de liofilizaÃÃo gera um pà amorfo e que a adiÃÃo de maltodextrina protege a estruturadas amostras e permite uma menor absorÃÃo de umidade, ainda mostra composiÃÃo similar entre as amostras, e que uma maior absorbÃncia à obtida em amostra integral liofilizada.
Crévier, Hélène A. "Cultural methods for dehydrating onion production in Quebec, with particular reference to the fluid drilling technique." Thesis, McGill University, 1986. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=65969.
Full textEchard, Dalton. "Drying Methods for the Fabrication of Polymer Foam Material." VCU Scholars Compass, 2016. http://scholarscompass.vcu.edu/etd/4096.
Full textBlount, Thomas Richard. "Evaluation of Methods to Control Mold on Hardwood Pallets." Thesis, Virginia Tech, 2013. http://hdl.handle.net/10919/23231.
Full text1.����To compare the drying cost and drying time for oak and poplar pallets for the following mold mitigation strategies for hardwood pallets: air drying, forced air drying (fan shed), kiln drying to 25% moisture content and chemical treatment, and
2.����Develop and evaluate a procedure for preventing and controlling mold growth on heat treated hardwood pallets
Twenty red oak pallets and twenty yellow-poplar pallets were tested for each drying method to compare costs and to determine drying times. �Additional pallets were obtained to conduct a more thorough air drying procedure. �Drying data was extrapolated to allow estimates of the drying time from green (83% moisture content for poplar and 64% moisture content for oak) to 25%. �
After the pallets reached the desired 25% moisture content, they were placed in a 40�" enclosed trailer, inoculated with mold (Aspergillus, Stachybotrys, and Penicillium) and were left undisturbed for a period of 14 days. �After the 14 day incubation period, the pallets were inspected for mold using the ASTM D-4445 Standard Test Method for Fungicides for Controlling Sapstain and Mold on Unseasoned Lumber. �
A comparison of drying costs was then conducted to determine which method was the most cost efficient based on the data obtained in this study. �The cost to treat the pallets with each treatment was calculated including electrical cost, labor, and tax values. �In addition to the cost comparison, a Net Present Value (NPV) was calculated to determine which method produced the best outcome over a longer period of time.
Two heat treatment and drying schedules were then developed to meet both IPPC-ISPM #15 requirements and achieve the desired 25% moisture content with minimal degrade. �This was accomplished by testing several HT/drying schedules on green yellow-poplar and white oak pallets until the pallets met the criteria for being heat treated and had minimal degrade. �The schedules developed are a modified oak HT/KD schedule that required 30 hours to complete and a modified poplar HT/KD schedule that required 16 hours to complete.
The results demonstrated that that mold would not grow on the pallets stored in an enclosed container when the dew point is not reached. Air-drying pallets, chemical application in conjunction with air-drying pallets, fan shed drying pallets and kiln drying pallets to a 19-24% moisture content was demonstrated to prevent mold growth on oak and yellow poplar pallets. Estimates for the time required to dry yellow-poplar and oak pallets to 19% and 25% moisture content were developed for air-drying, forced air-drying and kiln drying for the conditions experienced in Blacksburg, VA between 7/30/2008 and 11/10/2008. Air-drying pallets was found to have the lowest daily operational cost but not the lowest total drying cost. �Fan shed drying had the lowest drying cost to achieve 25% moisture content. �Kiln drying was the most expensive daily and total cost, but yielded the fastest method of drying pallets to 25% moisture content. A NPV cost comparison showed that over a 3 year (36 month) time period, fan shed drying is the most cost effective method of drying pallets based on the values used in this study. Given the environmental conditions experienced between 7/30/2008 and 11/10/2008, no mold grew on the air-dried, fan shed, and kiln dried pallets during the drying process.
Master of Science
Perumal, Rajkumar. "Comparative performance of solar cabinet, vacuum assisted solar and open sun drying methods." Thesis, McGill University, 2007. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=18283.
Full textLa tomate (Lycopersicon esculentum L. var) est une importante source nutritive de notre alimentation et les tomates séchées gagnent en popularité dans de nombreuses préparations alimentaires. Le séchage naturel est la méthode traditionnelle utilisée pour la production de tomates séchées, cependant c’est un processus lent et la qualité du produit séché est variable et sujette à la contamination. Un séchoir solaire et un séchoir solaire sous-vide furent donc développés afin d’étudier le séchage solaire de tranches de tomates (4, 6 et 8 mm d’épaisseur) en comparaison au séchage naturel sous les conditions météorologiques de Montréal, Canada. La cinétique du séchage des tranches de tomates suivant des modèles en couches minces a été établie en fonction de l’influence des conditions météorologiques telles que la température ambiante, l’humidité relative, le rayonnement solaire et la vitesse du vent. Lors du séchage dans le séchoir solaire et le séchoir solaire sous-vide, la température interne des deux séchoirs a atteint 63° et 48°C respectivement alors que la température ambiante était de 30°C. Les tranches de tomates de 4, 6 et 8 mm d’épaisseur ont pu être séchées d’un taux d’humidité de 94% à 11.5% (état humide) et ce après 300, 420 et 570 minutes en utilisant le séchoir solaire, en 360, 480 et 600 minutes grâce au séchoir solaire sous-vide, alors qu’il en a pris 435, 615 et 735 minutes par séchage naturel. La qualité des tranches de tomates a été évaluée en fonction de certains paramètres physico-chimiques tels que la stabilité de la couleur, l’activité de l’eau, la capacité de réhydratation, et la conservation de l’acide ascorbique. Des tranches de tomates séchées de meilleure qualité peuvent être produites par séchage solaire sous-vide en comparaison avec le séchage solaire et le séchage naturel. La modélisation de Page offre une très bonne représentation$
Thabot, Arnaud Henri. "Porosity Analysis in Starch Imbued Handsheets - Challenges using impulse drying and methods for image analysis." Thesis, Georgia Institute of Technology, 2007. http://hdl.handle.net/1853/19804.
Full textBoström, Charlotta, and Anna Rosén. "Fibre-to-Board - Validation of the Simulation Model and Development of Laboratory Methods to Receive Input Data." Thesis, Karlstad University, Faculty of Technology and Science, 2006. http://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-598.
Full textFibre-to-board is a simulation model developed at Stora Enso Research Centre Karlstad. Within this model isotropic hand sheet properties are used as input data for prediction of the final multi ply board properties. In order to improve and verify the calculations from simulations in Fibre-to-board so that these will correspond better with the results from the measurements on the paper/board machine, it was requested at RCK to investigate the possibility to optimize the input data to the model.
Standardized hand sheet forming always results in sheets with properties far away from those produced on a machine. Therefore the aim with this Master thesis was to modify the laboratory procedure to receive hand sheets with properties closer to machine sheets. To achieve this, it was investigated how different parameters affect the sheet properties and if the hand sheet making process could be improved.
When freely dried sheets were investigated it was found that sheets pressed with a wire clothing between the blotting paper and the hand sheet were less cockled than sheets pressed against only blotting papers. These sheets also tend to have a higher density. The cockling i.e. as a result from shrinkage was also reduced when the sheets were dried between slightly weighted wire clothing. Neither wire clothing nor orientated blotting papers during pressing eliminate the influence of anisotropic blotters on the shrinkage for isotropic hand sheets.
It was also examined how the fine material influences sheet properties. The results showed that an increase in fines content result in higher shrinkage, higher density, increased TSI, more cockling and decreased air permeability.
Different pressing loads and an increased density did not have much influence on the shrinkage. The density for freely dried sheets increased with higher load, but the results did not reach machine sheet densities, when the laboratory platen press was used. It might be difficult to receive freely dried hand sheets with higher densities. This is because fibres in freely dried sheets tend to relax after pressing, which will influence the density. Another press than the platen press used in these studies might compensate this matter. An increased pressing load resulted in less cockled sheets.
The basis weight did not seem to have that large affect on the shrinkage when using machine chest furnish, therefore the basis weight on hand sheets used as input data to the simulation model Fibre-to-board might not be that important.
It was studied how different plies and SW/CTMP pulp in a mixture affect the shrinkage. The results showed that the shrinkage increased with a higher SW content. It was also found that there is a linear relation between the total shrinkage of a SW/CTMP pulp mixture and the shrinkage for each individual pulp.
In order to verify the Fibre-to-board model a simulation finally was performed. Furnishes and CD profiles of board were collected from a particular board machine within the Stora Enso Group. Properties from hand sheets made of furnishes were used as input data and the machine CD profiles were used as references. The CD TSI value corresponded with the value received from measurements on the machine board, but the MD TSI value did not. The shrinkage calculated on machine sheets did not coincide with the shrinkage from the simulation in Fibre-to-board.
There are insecurities in the results from shrinkage measurement on the board CD profile due to the lack of width measurement during the process, which complicates the validation of the Fibre-to-board model.
Fibre to board är en simulerings modell framtagen vid Stora Enso Research Centre Karlstad. Modellen används för att prediktera krympning och styrkeegenskaper hos en bestämd kartongbana. Indata till modellen hämtas ifrån isotropa laboratorieark. För att förbättra och verifiera erhållna resultat från simuleringsmodellen så att de korresponderar bättre med värden från kartongmaskinen fanns det ett önskemål från RCK om att undersöka möjligheten att optimera indata till modellen.
Laboratoriearktillverkning enligt standard resulterar alltid i ark med egenskaper som ligger långt från maskin arkens. Därför är syftet med detta examensarbete att modifiera arktillverkningsmetoden så att laboratorieark med egenskaper närmare de för maskinark kan erhållas. För att lyckas med detta undersöktes det hur olika parametrar påverkar pappersegenskaperna och om tillverkningsmetoden kunde förbättras.
Vid undersökning av fritorkade ark upptäcktes att ark som pressats med viraduk mellan läskark och laboratorieark blev mindre buckliga än ark som pressats med enbart läskark. Dessa ark hade också en något högre densitet. Buckligheten som är en följd av krympningen reducerades också när arken torkades mellan viraduk under lätt belastning. Läskarkens inverkan på de isotropa arken kunde inte elimineras genom att använda viraduk vid pressning, inte heller genom att växla läskarken så att deras MD riktning orienterades olika.
Även finmaterialets inverkan på pappersegenskaperna undersöktes. Resultaten visade att ett ökat finmaterial innehåll ger ökad krympning, högre densitet, ökat dragstyvhetsindex, buckligare ark och en minskad luft permeabilitet.
Det visade sig att olika presstryck ger arken en högre densitet men krympningen påverkades inte märkbart. Densitet i samma nivå som på maskinark kunde däremot inte erhållas med laboratorieplanpress. Detta kan bero på att fibrerna i fritorkade ark relaxerar efter pressning, vilket ger en lägre densitet. För att kunna få högre densitet kanske en annan press än den planpress som användes i dessa studier kan införas. Det kunde även konstateras att ett ökat presstryck ger mindre buckliga ark.
I dessa studier, där ark tillverkades av färdiga skiktblandningar från maskinkar, hade inte ytvikten på arken någon större inverkan på krympningen. Detta tyder på att ytvikten på arken som används som indata inte har så stor inverkan vid simulering i modellen Fibre-to-board.
Det undersöktes även hur skikten i ett två-skikts ark och en blandning av LF/CTMP massa påverkar krympningen. Resultaten visade att krympningen ökar med en högre andel LF och att det finns ett linjärt samband mellan den totala krympningen för en blandning av LF/CTMP massa och krympningen för de enskilda massorna.
För att kunna verifiera beräkningsmodellen Fibre-to-board utfördes slutligen en simulering. Skiktblandningar och tvärsprofiler från kartong togs ut från en specifik pappers maskin inom Stora Enso koncernen. Egenskaperna på laboratorieark gjorda av skiktblandningarna användes som indata till simuleringsprogrammet och kartongprofilerna från pappersmaskinen användes som referens. Dragstyvhetsindex i CD stämde bra överens med de mätningar som gjordes på maskinarken, men dragstyvhetsindex i MD skiljde sig. Krympningen som beräknades på maskinarken överensstämde inte med det simulerade resultatet. Det förekommer en osäkerhet i krympmätningarna som gjordes på kartong profilerna, då det idag inte förekommer någon mätutrustning på pappersmaskinen, som bestämmer bredden mellan press- och torkpartiet. Detta komplicerar valideringen av Fibre-to-board modellen.
Stockinger, Allan Joseph. "Optimizing lanthanum (III) hydroxide by varying drying methods to maximize surface area to adsorb arsenic in water /." abstract and full text PDF (free order & download UNR users only), 2007. http://0-gateway.proquest.com.innopac.library.unr.edu/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqdiss&rft_dat=xri:pqdiss:1447803.
Full text"May 2007." Includes bibliographical references (leaves 72-75). Online version available on the World Wide Web. Library also has microfilm. Ann Arbor, Mich. : ProQuest Information and Learning Company, [2007]. 1 microfilm reel ; 35 mm.
Lam, Melanie. "Drying of red spring wheat seedlings (Triticum aestivum L.) by various methods and investigation of its phenylalanine ammonialyase stability in an in vitro protein digestion." Thesis, University of British Columbia, 2007. http://hdl.handle.net/2429/1625.
Full textWittner, Marc Oliver [Verfasser]. "Application of Air-Core-Liquid-Ring atomization in spray drying processes: Proof of concept and Methods for process design / Marc Oliver Wittner." München : Verlag Dr. Hut, 2020. http://d-nb.info/1220567892/34.
Full textTseng, Chien Ling. "The environment qualities evaluation of a degraded area in recuperation and the drying process of a Brazilian soil using nonconventional methods at micrometric scale." Universidade de São Paulo, 2017. http://www.teses.usp.br/teses/disponiveis/18/18139/tde-18072017-085726/.
Full textO solo é um recurso fundamental no meio ambiente, seu uso sustentável é vital para prover alimentos e consequentemente a continuidade da vida na Terra. No entanto, estado atual desse recurso no mundo encontra-se em condição crítica, logo as medidas de recuperação devem ser adotadas urgentemente, consequentemente a necessidade de métodos adequados para avaliação dessas medidas. O objetivo desse estudo é proporcionar uma avaliação holística sobre a arquitetura do solo em diferentes estados de recuperação, assim como sua interação com fluido no meio ambiente utilizando métodos não convencionais. Logo, foi organizado um pacote de ferramentas que permitam analisar a física solo no âmbito de geometria, morfometria e energia, proporcionando parâmetros físicos que indicam a qualidade física e ambiental; Em seguida esse pacote foi aplicado no estudo de seis tipos de manejos com diferentes estágios de desenvolvimento, envolvendo os parâmetros físicos derivados do pacote, mostrando assim a eficiência das técnicas de recuperação sob diferentes perspectivas; Assim foi realizado também a avaliação da dinâmica da água no solo em uma situação particular utilizando as mesmas ferramentas, proporcionando conhecimentos sobre o essa interação no meio ambiente ao longo do tempo. Finalmente, espera-se com esse trabalho novos olhares sobre esse recurso precioso no meio ambiente.
Bai, Shujun. "Understanding physicochemical stability of proteins in solution and development of new analytical methods for freeze-dried protein formulations /." Connect to full text via ProQuest. Limited to UCD Anschutz Medical Campus, 2008.
Find full textTypescript. Includes bibliographical references (leaves 134-146). Free to UCD Anschutz Medical Campus. Online version available via ProQuest Digital Dissertations;
Bueche, Blaine. "The Effect of PEG-Insulin and Insulin Hexamer Assembly on Stability in Solution and Dry Powders. Hexamer Assembly of PEGylated-Insulin and Insulin Studied by Multi-Angle Light Scattering to Rationally Choose the pH and Zinc Content for Analytical Methods and Formulations of Dry Powders." Thesis, University of Bradford, 2010. http://hdl.handle.net/10454/5688.
Full textAlena, Tomšik. "Sušenje i ekstrakcija lista sremuša (Allium ursinum L.) u cilju dobijanja funkcionalnih proizvoda sa bioaktivnim potencijalom." Phd thesis, Univerzitet u Novom Sadu, Tehnološki fakultet Novi Sad, 2018. https://www.cris.uns.ac.rs/record.jsf?recordId=107458&source=NDLTD&language=en.
Full textThe aim of this doctoral dissertation was to determine various technological procedures that would enable the use of fresh and dryed wild garlic leaves in foods and pharmaceutical industry, as a herbal drug or nutraceuticals.The availability period of fresh wild garlic is very short and only during the spring season. After harvest, the leaves are quite perishable, wither very quickly and lose their sensory, nutritive and functional properties. This makes the availability time of this herbal raw material very limited. Therefore, the conditions for storing the fresh leaves of wild garlic and the influences of storing conditions on composition of bioactive compounds were examined in order to extend their use in fresh state. In order to obtain dry herbal drug for extraction, influence of various drying techniques (convection and vacuum drying) and drying temperatures (40, 50, 60, 70 °C) were examinated. The stability and availability of wild garlic in food and pharmaceutical industries was extended by drying. The influence of process parameters of different modern extraction techniques - ultrasonic extraction (temperature, extraction time, ultrasonic power, solvent effect) and subcritical water extraction , extraction time, modifier addition), supercritical carbon dioxide extraction (pressure and temperature) - was examined, while maceration (as a conventional extraction technique) was used to evaluate the efficiency of modern extraction methods. The obtained extracts were analysed in terms of the polyphenolic content, the antioxidant activity and the content of sulfur compounds in order to optimize the extraction parameters and determine the extraction conditions for achieving the highest quality of extracts in terms of the content of the target bioactive components. Antimicrobial potential for different Gram positive and Gram negative bacterial strains was tested for selectedextracts. To obtain more stable forms of selected extracts encapsulation techniques - spray drying and spray congeling - were applied. Encapsulated extracts were evaluated in terms of physico-chemical properties (chemical composition, moisture content, hygroscopicity, rehydration power, WAI and WSI) and biological activity (antimicrobial and antioxidant activity).
Smart, Alexander Jay. "A Comparison of Lithium-Ion Cathode Vertical Homogeneity as Influenced by Drying Rate and Drying Method." BYU ScholarsArchive, 2019. https://scholarsarchive.byu.edu/etd/8637.
Full textZorica, Drinić. "Ekstrakcija industrijske konoplje (Cannabis sativa L.)." Phd thesis, Univerzitet u Novom Sadu, Tehnološki fakultet Novi Sad, 2020. https://www.cris.uns.ac.rs/record.jsf?recordId=114780&source=NDLTD&language=en.
Full textVarious extraction processes of the aerial parts of industrial hemp were examined. From classic extractions, maceration and Soxhlet extraction were applied, while from novel methods, ultrasound-assisted extraction, microwave-assisted extraction, subcritical water extraction and supercritical carbon dioxide extraction were applied. By monitoring the influence of the input variables on the selected output variables for each extraction, the optimal extraction conditions were determined separately. After a comparison of all the extraction processes tested, microwave-assisted extraction was selected to prepare the liquid extract for spray drying. The effect of different carrier concentrations was examined during the preparation of the dry extract. The extracts obtained were characterized in terms of physical and chemical properties. The content of cannabinoids in liquid extracts of dry Cannabis sativa herba examined ranged from 0.4314 mg/mL for CBD and 0.0364 mg/mL for THC in the optimum extract obtained by maceration to 1.0420 mg/mL for CBD and 0.0430 mg/mL for THC in the optimum extract obtained by microwave-assisted extraction. The CBD and THC content in extract obtained by Soxhlet extraction was 64.4000 mg/mL and 2.9000 mg/mL, respectively, while the highest content of CBD and THC in the supercritical carbon dioxide extract was 163.11 and 6.5803 mg/g. In addition to cannabinoids, the liquid extracts obtained were rich in phenols and flavonoids, and have considerable antioxidant activity, while the extracts obtained by Soxhlet extraction and supercritical carbon dioxide were rich in lipophilic compounds and terpenes. The extracts mentioned above are high value products which have great potential for implementation in the pharmaceutical industry.
SANG, YINGZI. "Possibility of enhancing algae drying by integrating infrasound." Thesis, KTH, Industriell ekologi, 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-205318.
Full textMutshekwa, Ndivhuho. "Effect of time-based hot air drying method on chemical composition of jatropha zeyheir tea." Thesis, University of Limpopo, 2017. http://hdl.handle.net/10386/1914.
Full textTea is one of the most popular consumed beverages in the world, which has beneficial properties such as anti-oxidization, anti-carcinoma and preventing arteriosclerosis. The major essential components of catechins present in tea leaves, includes epigallocatechin gallate (EGCG), epigallocatechin (EGC), epicatechin gallate (ECG), epicatechin (EC), gallocatechin (GC) and catechin (C). Influence of time-based hot air drying method on chemical composition of the Jatropha zeyheri Sond, widely consumed in rural communities of Zebediela (Khureng village), Limpopo Province, South Africa, was investigated. Four treatments, namely; 0, 24, 48, and 72 hours, were arranged in completely randomised design (CRD), replicated five times. The study demonstrated that drying significantly increased total phenolic content, total antioxidant capacity and tannin content. It also demonstrated that drying significantly increased minerals elements; Mg, K, P, S, Al, Co, Mn, Si and Zn content and decreased Na, Ca and Ni and Zn quantities. Sodium-potassium ratio was very low across drying periods. Drying time did not significantly influence proximate chemicals; energy, protein, carbohydrates, ash and fibre content. Moisture and fat were significantly increased by drying period. Results of the study suggested that time-based hot air drying method improved the chemical composition of J. zeyheri, which has the potential of enhancing nutrition in marginal rural communities of Limpopo Province.
Dalmaz, Nesip. "Modeling And Numerical Analysis Of Single Droplet Drying." Master's thesis, METU, 2005. http://etd.lib.metu.edu.tr/upload/12606487/index.pdf.
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ZBELGE Co-Supervisor: Asst. Prof. Dr. Yusuf ULUDAg August 2005, 120 pages A new single droplet drying model is developed that can be used as a part of computational modeling of a typical spray drier. It is aimed to describe the drying behavior of a single droplet both in constant and falling rate periods using receding evaporation front approach coupled with the utilization of heat and mass transfer equations. A special attention is addressed to develop two different numerical solution methods, namely the Variable Grid Network (VGN) algorithm for constant rate period and the Variable Time Step (VTS) algorithm for falling rate period, with the requirement of moving boundary analysis. For the assessment of the validity of the model, experimental weight and temperature histories of colloidal silica (SiO2), skimmed milk and sodium sulfate decahydrate (Na2SO4&
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10H2O) droplets are compared with the model predictions. Further, proper choices of the numerical parameters are sought in order to have successful iteration loops. The model successfully estimated the weight and temperature histories of colloidal silica, dried at air temperatures of 101oC and 178oC, and skimmed milk, dried at air temperatures of 50oC and 90oC, droplets. However, the model failed to predict both the weight and the temperature histories of Na2SO4&
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10H2O droplets dried at air temperatures of 90oC and 110oC. Using the vapor pressure expression of pure water, which neglects the non-idealities introduced by solid-liquid interactions, in model calculations is addressed to be the main reason of the model resulting poor estimations. However, the developed model gives the flexibility to use a proper vapor pressure expression without much effort for estimation of the drying history of droplets having highly soluble solids with strong solid-liquid interactions. Initial droplet diameters, which were calculated based on the estimations of the critical droplet weights, were predicted in the range of 1.5-2.0 mm, which are in good agreement with the experimental measurements. It is concluded that the study has resulted a new reliable drying model that can be used to predict the drying histories of different materials.
Kandil, Amr Essam. "Spray drying as a method for fabrication of particulate pulmonary delivery systems." Thesis, University College London (University of London), 2006. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.432046.
Full textShafiai, Siti Habibah. "Lattice Boltzmann Method for simulating shallow free surface flows involving wetting and drying." Thesis, University of Liverpool, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.539515.
Full textPetrova, Irina. "Influence of Drying Method on NMR-based Metabolic Profiling of Human Cell Lines." Miami University / OhioLINK, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=miami1565356630902222.
Full textTruscott, Simon. "A heterogenous three-dimensional computational model for wood drying." Queensland University of Technology, 2004. http://eprints.qut.edu.au/15960/.
Full textBosch, Thomas [Verfasser], and Gerhard [Akademischer Betreuer] Winter. "Aggressive Freeze-Drying : a fast and suitable method to stabilize biopharmaceuticals / Thomas Bosch. Betreuer: Gerhard Winter." München : Universitätsbibliothek der Ludwig-Maximilians-Universität, 2014. http://d-nb.info/1065610173/34.
Full textGrenier, Jérôme. "Hydrogel poreux pour la reconstruction osseuse : élaboration, caractérisation et mise en œuvre dans un bioréacteur à perfusion." Thesis, Université Paris-Saclay (ComUE), 2019. http://www.theses.fr/2019SACLC091.
Full textThe reconstruction of large bone defects requires the implantation of scaffolds that are biocompatible, biodegradable and able to promote bone healing. This thesis focused on a porous biomaterial that had already demonstrated its osteo-inductive properties after implantation in rats and goats. This biomaterial is produced by freeze-drying of a chemically crosslinked polysaccharide-based (pullulan and dextran) hydrogel.First, we studied the influence of the process parameters on the properties of the biomaterial porous structure. The scaffolds were characterized at each step of the fabrication process: by dynamic rheometry during crosslinking, by electron cryo-microscopy just after freezing, by X-ray microtomography in the dry state and finally by confocal microscopy in the swollen state. It appears that the porous structure obtained at the end of freeze-drying strongly depends on the microstructure of the ice formed during the freezing stage: each pore results from the growth of one to a few crystals. Ice grains are mostly generated by secondary nucleation, this phenomenon is enhanced by the presence of the polymer network. Two parameters controlling the porous structure were particularly examined: the amount of crosslinker that reacts with the polysaccharides (which affects the correlation length of the polymer network), and the nucleation temperature at the onset of freezing. After sublimation of ice, the biomaterial becomes highly porous (92-94%).The seeding efficiency of the dried scaffolds was quantified using suspensions of narrow-sized calibrated microspheres and suspensions of cells: the seeding threshold is in the order of the average diameter of the dry pores. After swelling (occurring simultaneously with seeding), porosity is significantly lower (~ 30%) and the average diameter of the swollen pores is 2 to 4 times lower than in the dry state (depending on the crosslink density).Secondly, we investigated in vitro the interactions between the porous hydrogel scaffolds and osteo-competent cells derived from a mouse cell line. The experimental device was designed in order to mimic the physiological conditions. A perfused bioreactor was chosen because of its ability to generate a 3D environment with controlled shear stress and controlled solute concentration. Such a system should help to optimize the biomaterial while reducing the use of animal experiments. A multiscale characterization of the bioreactor tests was implemented: use of biomarkers and confocal microscopy at the spheroid and scaffold scales, magnetic resonance imaging at the bioreactor scale. We also investigated the hydrodynamics and the transport of oxygen within the bioreactor using computational fluid dynamics: fluid, hydrogel and spheroids were described at the MRI spatial resolution (i.e. 55 µm), NavierStokes equations and advection-diffusion equation were simulated using lattice-Boltzmann methods. These methods are indeed particularly suitable for complex geometries. The influence of organoid size and density on the oxygen concentration field was studied to optimize cell viability.This thesis provides key elements to control the microstructure of the porous hydrogel scaffolds and proposes a workflow to optimize the bone healing properties of the biomaterial by coupling tests in perfused bioreactors, experimental characterizations and numerical modelling
Hamamousse, Nadjet. "Caractérisation des propriétés physiques des matériaux impliqués dans l'accélération des feux de forêt." Thesis, Aix-Marseille, 2021. http://www.theses.fr/2021AIXM0621.
Full textEvery year, fires devastate millions of hectares of wildland and cause serious impacts on natural, economical, and human resources. Firefighters highlighted that some forest fires behave differently; they are called flashover. These fires are characterized by a sudden acceleration. Those fires are called flashover. Such phenomenon was observed in September 2000 in Palasca where two young firefighters passed away, four were seriously injured and about 5 hectares burned in few minutes. This thesis is devoted to the characterization of the physical properties of materials that can contribute to the sudden and unpredictable acceleration of fires. First, the Small World network model was validated on a historical fire. The sensitivity analysis of the model allows identifying the most important parameters that affect the fire spread. Since the flammability depends on the fuel moisture content and the flammable volatile organic compounds, these two parameters were characterized experimentally
Oummadi, Siham. "Drying behaviour of ceramic green bodies : experimental characterization and numerical modelling." Thesis, Limoges, 2019. http://www.theses.fr/2019LIMO0112.
Full textThe present thesis is part of a long-term objective to control the drying step of ceramic green bodies in real-time. Given this general aim, the present work is based on two complimentary parts. The first part deals with the measurement of drying parameters (sample temperature, moisture content and dimension changes by an optical method). Then, since the ultimate objective of this work is the construction of a numerical model, an experimental evaluation of physical properties involved during drying is made for input into the model. The current study is focused on two technologically important materials frequently used in the ceramic industry which are alumina and clays (kaolin here). Alumina is one of most common raw materials used in technical ceramics and kaolin is typically used in traditional ceramics. Experimentally, the macroscopic drying behaviour of both materials zqs determined as well as the dependence of physical properties (in particular the diffusion coefficient and the thermal conductivity) on moisture content as drying proceeds. Furthermore, a study on the spatial distributions of water within the ceramic green body at different scales (MRI and ESEM) is used to interpret how physical properties vary with moisture content. Then, from the examination of numerous situations of drying, we concluded that the proposed numerical model yields good predictions of moisture content and the green body temperature. These parameters can help to evaluate progress in the drying step with eventual feedback in process control
Gray, Brian Robert. "Retention of the harpagoside content in dried Harpagophytum procumbens (Devil's Claw) root through controlled drying and the application of near infrared spectroscopy (NIRS) as rapid method of determination." Thesis, Stellenbosch : Stellenbosch University, 2003. http://hdl.handle.net/10019.1/53576.
Full textENGLISH ABSTRACT: The effect of drying conditions on the retention of harpagoside, a glucoside iridoid found in the indigenous Southern African plant Harpagophytum procumbens (Devil's Claw), was investigated. Additionally, the feasibility of using near infrared spectroscopy (NIRS) as a rapid and nondestructive analytical tool for the prediction of the iridoids harpagoside (HS), 8-p-coumaroyl harpagide (8pCHG) and moisture contents, as well as the HS:8pCHG ratio in Devil's Claw was also studied. Due to the purported medicinal activity ofthe tuberous secondary roots, Devil's Claw is of commercial interest with a well established export market in Germany. The stability of HS during processing has, however, never been investigated and the current study evaluated the effect of three drying methods (sun, tunnel and freeze-drying), as well as three tunnel-drying temperatures (40°C, 50°C and 60°C, dry bulb temperature) on HS content. Methanolic extracts (70% methanol-water) were analysed by high-performance liquid chromatography (HPLC) and a multiple extraction test (n = 12) indicated a 91.70% recovery for HS. The comparative drying results showed significant (P < 0.05) differences between tunnel and freeze drying on the one hand and sun-drying on the other, with the latter being the most detrimental technique. In comparing tunnel-drying temperatures, at a constant relative humidity (RH) of30%, drying at 40°C showed the lowest retention ofHS, differing significantly (P < 0.05) from that at 50°C. Drying at 60°C did not differ significantly (P > 0.05) from either of the other two conditions, but also resulted in lower retentions ofHS content than drying at 50°C. Overall, freeze-drying showed excellent results for HS retention (1.565% ± 0.394%; mean ± standard deviation), but economic constraints limit the commercial application of this drying method. Although further study is required to optimise tunnel-drying conditions, this method indicated acceptable and practical results (1.526% ± 0.396%), especially with conditions set to 50°C and 30% RH (1.750% ± 0.438%). Future research should concentrate on elucidating the degradation mechanisms of HS during processing, transport and storage of dried Devil's Claw root. The analysis of dried, ground Devil's Claw root by NIRS was referenced to HPLC analyses of the same methanolic extracts used in the drying studies. The spectra were generated on two different NIRS instruments by measuring diffuse reflectance of the powder whilst calibrations were performed by partial least squares regression. Both independent data set validation and full cross-validation were used to evaluate the performance and predictive abilities of the various models. Excellent moisture content (MC) calibrations were developed with a standard error of prediction (SEP) ofO.24% (range: 2.44% to 10.43%) and correlation coefficient (r) of 0.99. For the given MC range, the model performed very well against the standard error of laboratory (SEL) ofO.14%. Considering the sensitivity of the HPLC reference method (SEL = 0.035%), the HS content calibration (range: 0.693% to 2.244%) performed admirably with an SEP ofO.134%. The available range was, however, relatively small and future NIRS studies should incorporate a larger range if possible. The 8pCHG model (range: 0.069% to 0.290%) performed similarly, with a standard error of cross-validation of 0.028% and SEL of 0.007%. By inclusion of a second species, H. zeyheri, both the 8pCHG content and especially HS:8pCHG ratio (range: 1.84 to 34.48) calibrations were evaluated as possible methods of distinguishing between species. With 8pCHG values of ca. 0.9%, good separation was achieved for the first model but, contrary to previous studies, the ratio was found to be less successful. Principle component analysis of the spectra, however, showed great potential as a qualitative tool for this purpose. It is believed that NIRS can become an invaluable tool for the division of Devil's Claw into export classes, depending on HS content. This content is, however, dependant on the drying conditions used and drying parameters should be optimised to ensure the best possible quality and retention ofHS.
AFRIKAANSE OPSOMMING: Die invloed van drogingskondisies op die behoud van harpagosied, 'n iridoïed glikosied wat in die inheemse Suider-Afrikaanse plant, Harpagophytum procumbens (Duiwelsklou) voorkom, is ondersoek. Die uitvoerbaarheid van naby infra-rooi spektroskopie (NIRS) as 'n vinnige en niedestruktiewe analitiese metode vir die voorspelling van die inhoud van iridoïede, harpagosied (HS), 8-p-kumaroïel-harpagied (8pCHG) en vog, sowel as die HS:8pCHG verhouding in Duiwelsklou is ook ondersoek. Die beweerde medisinale aktiwiteit van die knolagtige sekondêre wortels van Duiwelsklou het gelei tot 'n gevestigde uitvoermark in Duitsland, en is dus van kommersiële belang. Die stabiliteit van HS gedurende prosessering is nog nooit ondersoek nie. Die huidige studie het die invloed van drie drogingsmetodes (son-, tonnel- en vriesdroging) en drie tonneldrogingstemperature (40°C, 50°C en 60°C, droëbol temperatuur) op die HS inhoud evalueer. Metanolies ekstrakte (70% metanol-water) is met hoë-druk vloeistof chromatografie ("HPLC") geanaliseer en 'n veelvoudige ekstraksie toets (n =12) het 'n 91.70% herwinning van HS getoon. Betekenisvolle (P < 0.05) verskille is gevind tussen tonnel- en vriesdroging enersyds en sondroging andersyds, met laasgenoemde die nadeligste metode. Die vergelyking van tonneldrogingstemperature, by 'n konstante relatiewe humiditeit (RH) van 30%, het getoon dat droging by 40°C die minste HS behou het en betekenisvol (P < 0.05) verskil het van droging by 50°C. Alhoewel die droging by 60°C nie betekenisvol verskil het van die ander twee kondisies nie, het dit laer HS waardes as droging by 50°C getoon. Vriesdroging het uitstekende resultate ten opsigte van die behoud van HS gelewer (1.565% ± 0.394%; gemiddelde ± standaard afwyking), maar ekonomiese beperkings plaas noodgedwonge limiete op die toepaslikheid van hierdie drogingsmetode. Verdere studie om tonneldrogingskondisies te optimiseer word is nodig (1.526% ± 0.396%), maar veral droging by 50°C en 30% RH (1.750% ± 0.438%) het prakties aanvaarbare resultate gelewer. Toekomstige navorsing moet daarop gemik word om die spesifieke degradasie meganismes van HS gedurende die droging, vervoer en opberging van Duiwelsklouwortel te verklaar. Die NIRS ontleding van gedroogde, gemaalde Duiwelsklou wortel is vergelyk met HPLC analises van dieselfde metanolise ekstrakte wat tydens die drogingstudies gebruik is. Twee verskillende NIRS instrumente is gebruik om spektra deur diffuse weerkaatsing in die poeier te meet en kalibrasies is daaropvolgend met gedeeltelike minste vierkante ("PLS") regressie gedoen. Beide onafhanklike data stel validasie en volle kruisvalidasie is gebruik om die prestasie en voorspellingsvermoë van die onderskeie modelle te evalueer. Uitstekende voginhoud (VI) kalibrasies met 'n standaard voorspellings fout (SVF) van 0.24% (klasinterval: 2.44% tot 10.43%) en 'n korrelasie van 0.99 is gevind. Die model het goed vergelyk met die standaard laboratorium fout (SLF) van 0.14%, oor die gegewe klasinterval. Met inagneming van die sensitiwiteit van HDVC as verwysingsmetode (SLF = 0.035%), het die HS inhoud kalibrasie (klasinterval: 0.693% tot 2.244%) aanvaarbaar gepresteer met 'n SVF van 0.134%. Die beskikbare klasinterval was egter relatief klein en toekomstige NIRS studies moet gebruik maak van 'n wyer klasinterval indien moontlik. Die 8pCHG model (klasinterval: 0.069% tot 0.290%) het soortgelyk gepresteer, met 'n standaard kruisvalidasie fout van 0.028% en SLF van 0.007%. Met die insluiting van monsters van 'n tweede spesie, H. zeyheri, is beide die 8pCHG inhoud en HS:8pCHG verhouding (klasinterval: 1.84 tot 34.48) kalibrasies as moontlike metodes vir onderskeiding tussen die spesies geëvalueer. Met'n 8pCHG inhoud van ca. 0.9% het die eerste model 'n goeie skeidingsvermoë getoon. In teenstelling met vorige studies egter, het die verhoudingsmodel minder sukses getoon. Hoofkomponent analise ("PCA") van die spektra was egter baie belowend as 'n kwalitatiewe onderskeidingsmetode. Volgens hierdie studie kan NIRS 'n waardevolle tegniek wees vir die verdeling van Duiwelsklou in uitvoer klasse op grond van HS inhoud. Hierdie inhoud is egter grotendeels afhanklik van die drogingskondisies en drogingsparameters wat verder verfyn behoort te word om 'n produk van die hoogste kwaliteit met behoud van HS te verseker.
MagalhÃes, Madson Linhares. "Modeling and simulation of process of drying convective using differential model diffusive - convective solved by method of numerical finite volumes." Universidade Federal do CearÃ, 2016. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=16573.
Full textO consumo de energia à um fator determinante na viabilidade de qualquer processo industrial. A desidrataÃÃo tÃrmica à responsÃvel por um alto consumo de energia tÃrmica. Em paÃses desenvolvidos, o consumo da energia da indÃstria nacional à atribuÃdo, em mÃdia, entre 9-25% a desidrataÃÃo tÃrmica. Assim, o estudo do processo de secagem se mostra bastante promissor. Em produtos biolÃgicos, a secagem tem uma importÃncia especÃfica, a conservaÃÃo do produto, pois a matÃria orgÃnica do produto e a Ãgua presente nele torna este um local propÃcio para a proliferaÃÃo de micro-organismos que irÃo deteriorar o produto, tornando-o inapropriado para consumo. Neste trabalho, realizou-se a modelagem e simulaÃÃo do processo de secagem convectiva utilizando modelo diferencial difusivo-convectivo resolvido pelo mÃtodo numÃrico dos volumes finitos para predizer o comportamento do conteÃdo de umidade mÃdio durante a secagem de cubos, definir os coeficientes de transferÃncia de massa molecular e convectivo e encontrar os perfis do conteÃdo de umidade no interior do sÃlido. Para avaliar a influÃncia das resistÃncias interna e externa, o nÃmero de Biot de Massa foi obtido. A implementaÃÃo dos modelos deste trabalho foi realizada na ferramenta livre Python utilizando seus mÃdulos cientÃficos de resoluÃÃo de equaÃÃes diferenciais. Esta ferramenta foi utilizada porque à livre, implementaÃÃo simples, quando comparada com outras linguagens e possui alta performance nas simulaÃÃes. Como estudos de caso, utilizaram-se dados experimentais da secagem convectiva assistida por ultrassom de cubos de maÃà (Malus domestica L. var Royal Gala) com 8 mm de aresta nas seguintes condiÃÃes operacionais: velocidades de secagem: 1, 2, 3 e 5 m/s; temperatura do ar de secagem: 45 ÂC e 60 ÂC; presenÃa e ausÃncia de ultrassom durante a secagem; presenÃa e ausÃncia de etapa de prÃ-tratamento com ultrassom. Os cubos de maÃà dos experimentos tinham, em mÃdia, 25Â1 g. A secagem foi realizada atà que as amostras perdessem 80% da massa inicial. Os parÃmetros, difusividade e coeficiente de transferÃncia de massa, foram ajustados por regressÃo nÃo linear pelo mÃtodo de Levenberg-Marquardt. Os resultados obtidos nas simulaÃÃes mostraram que o modelo implementado à promissor, pois representa bem o processo. Os valores obtidos da difusividade e coeficiente de transferÃncia de massa foram plausÃveis. Analisou-se a influÃncia da velocidade do ar de secagem, da temperatura, da assistÃncia do ultrassom no processo e da utilizaÃÃo de uma etapa de prÃ-tratamento com ultrassom no processo de secagem.
Haro, Ortega Gloria. "Numerical simulation of shallow water equations and some physical models in image processing." Doctoral thesis, Universitat Pompeu Fabra, 2005. http://hdl.handle.net/10803/7533.
Full textThe first part of this dissertation is devoted to the shallow waters. We propose a combined scheme which uses the Marquina's double flux decomposition (extended to the non homogeneous case) when adjacent states are not close and a single decomposition otherwise. This combined scheme satisfies the exact C property. Furthermore, we propose a special treatment of the numerical scheme at dry zones.
The second subject is the digital simulation of the Day for Night (or American Night in Europe). The proposed algorithm simulates a night image coming from a day image and considers some aspects of night perception. In order to simulate the loss of visual acuity we introduce a partial differential equation that simulates the spatial summation principle of the photoreceptors in the retina.
The gap restoration (inpainting) on surfaces is the object of the third part. For that, we propose some geometrical approaches based on the mean curvature. Then, we also use two interpolation methods: the resolution of the Laplace equation, and an Absolutely Minimizing Lipschitz Extension (AMLE).
Finally, we solve the restoration problem of satellite images. The variational problem that we propose manages to do irregular to regular sampling, denoising, deconvolution and zoom at the same time.
Los temas tratados en esta tesis son, por un lado, la simulación numérica de las ecuaciones de aguas someras ("shallow waters") y por otro, la resolución de algunos problemas de procesamiento de imágenes.
En la primera parte de la tesis, dedicada a las aguas someras, proponemos un esquema combinado que usa la técnica de doble descomposición de flujos de Marquina (extendida al caso no homogéneo) cuando los dos estados adyacentes no están próximos y una única descomposición en caso contrario. El esquema combinado verifica la propiedad C exacta. Por otro lado, proponemos un tratamiento especial en las zonas secas.
El segundo tema tratado es la simulación digital de la Noche Americana ("Day for Night"). El algoritmo propuesto simula una imagen nocturna a partir de una imagen diurna considerando varios aspectos de la percepción visual nocturna. Para simular la pérdida de agudeza visual se propone una ecuación en derivadas parciales que simula el principio de sumación espacial de los fotoreceptores situados en la retina.
La restauración de agujeros ("inpainting") en superficies es objeto de la tercera parte. Para ello se proponen varios enfoques geométricos basados en la curvatura media. También se utilizan dos métodos de interpolación: la resolución de la ecuación de Laplace y el método AMLE (Absolutely Minimization Lipschitz Extension).
Por último, tratamos la restauración de imágenes satelitales. El método propuesto consigue obtener una colección de muestras regulares a partir de un muestreo irregular, eliminando a la vez el ruido, deconvolucinando la imagen y haciendo un zoom.
Haro, Ortega Glòria. "Numerical simulation of shallow water equations and some physical models in image processing." Doctoral thesis, Universitat Pompeu Fabra, 2005. http://hdl.handle.net/10803/7533.
Full textLos temas tratados en esta tesis son, por un lado, la simulación numérica de las ecuaciones de aguas someras ("shallow waters") y por otro, la resolución de algunos problemas de procesamiento de imágenes. En la primera parte de la tesis, dedicada a las aguas someras, proponemos un esquema combinado que usa la técnica de doble descomposición de flujos de Marquina (extendida al caso no homogéneo) cuando los dos estados adyacentes no están próximos y una única descomposición en caso contrario. El esquema combinado verifica la propiedad C exacta. Por otro lado, proponemos un tratamiento especial en las zonas secas.El segundo tema tratado es la simulación digital de la Noche Americana ("Day for Night"). El algoritmo propuesto simula una imagen nocturna a partir de una imagen diurna considerando varios aspectos de la percepción visual nocturna. Para simular la pérdida de agudeza visual se propone una ecuación en derivadas parciales que simula el principio de sumación espacial de los fotoreceptores situados en la retina.La restauración de agujeros ("inpainting") en superficies es objeto de la tercera parte. Para ello se proponen varios enfoques geométricos basados en la curvatura media. También se utilizan dos métodos de interpolación: la resolución de la ecuación de Laplace y el método AMLE (Absolutely Minimization Lipschitz Extension).Por último, tratamos la restauración de imágenes satelitales. El método propuesto consigue obtener una colección de muestras regulares a partir de un muestreo irregular, eliminando a la vez el ruido, deconvolucinando la imagen y haciendo un zoom.
Yucel, Orcun. "Birefringence Gradient Development During Drying of Solution Cast Functional Films and Their Mechanical, Optical and Gas Barrier Properties." University of Akron / OhioLINK, 2013. http://rave.ohiolink.edu/etdc/view?acc_num=akron1377699282.
Full textTuran, Umut. "Simulation Of A Batch Dryer By The Finite Difference Method." Master's thesis, METU, 2005. http://etd.lib.metu.edu.tr/upload/12606478/index.pdf.
Full textJaafari, Chaimaa. "Effect of early age drying shrinkage on the seismic response of RC Structures." Thesis, Lyon, 2020. http://www.theses.fr/2020LYSEI113.
Full textReinforced Concrete (RC) structures get damaged over time due to many factors: thermal conditions, chemical attacks, shrinkage, creep, carbonation, corrosion, etc. This damaging process starts at early-age and continues with structure aging. Early age damage can have a significant impact on the dynamic behavior of reinforced concrete structures. In fact, the natural frequency of a structure, which is a design parameter can be highly reduced due to this damage. In order to quantify the impact of early-age damage (0 to 28 days) on the seismic response of a reinforced concrete structure, this thesis combined both numerical modeling and pseudo-dynamic tests on two types of RC portal frames. The first one was kept in endogenous conditions (water exchange with the surrounding environment was prevented) during its early age period in a way to limit drying effects leading to cracks. As for the second one, it was kept in non-endogenous conditions (possibility of water exchange with the surrounding environment) similar to construction site conditions, which induced an initial damage (cracks apparition) due to a more important drying shrinkage. Both types of RC portal frames were subjected after their early age period to the same seismic loading using pseudodynamic tests. On the one hand, this manuscript presents the experimental results obtained through the use of pseudodynamic tests in order to evaluate the behavior of the two types of RC structures under a moderate intensity earthquake. The structures were instrumented using optical fiber sensors, displacement and load sensors, velocimeters and monitored using Digital Image Correlation. On the other hand, the enhanced multifiber beam model that was developed for the portal frames in order to follow their early age damage and to determine their static and dynamic behavior while accounting for their early age effects is presented. In this numerical model, shrinkage and concrete thermal deformations are calculated and then introduced as inputs of a coupled damage model accounting for creep and mechanical deformations. Such model was validated by comparing its results to the ones obtained experimentally, which made it possible to evaluate the evolution of frequency content of the two types of structures during early age and to quantify their difference of behavior in the non-linear domain. Work conducted within this thesis thus allowed proposing a complete model for reinforced concrete structures that can be used in order to follow their damage evolution from casting until being subjected to a seismic load and to quantify their seismic vulnerability
Mostert, ME, BM Botha, Plessis LM Du, and KG Duodu. "Short Communication Effect of fruit ripeness and method of fruit drying on the extractability of avocado oil with hexane and supercritical carbon dioxide." Society of Chemical Industry, 2007. http://encore.tut.ac.za/iii/cpro/DigitalItemViewPage.external?sp=1000806.
Full textFriberg, Rasmus. "A new measurement method to analyse the thermochemical conversion of solid fuels." Doctoral thesis, KTH, Materials Science and Engineering, 2000. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-3014.
Full textThe firing of fuel wood has been identified as one of themain causes of pollutant emissions from small-scale (<100kW) combustion of wood fuels. The emissions are a result ofinsufficient combustion efficiency. This thesis presents a newmeasurement method to analyse the thermochemical conversion ofbiofuels in general, as well as to explain the main reason ofthe inefficient combustion of fuel wood in particular.
In general, small-scale combustion of biofuels are carriedout by means of packed-bed combustion (PBC)technology. Acomprehensive literature review revealed that textbooks,theories, and methods in the field of thermochemical conversionof solid fuels in the context of PBC are scarce. This authorneeded a theoretical platform for systematic research on PBC ofbiofuels. Consequently, a new system theory - the three-stepmodel - was developed, describing the objectives of, theefficiencies of, and the process flows between, the leastcommon functions (subsystems) of a PBC system. The three stepsare referred to as the conversion system, the combustionsystem, and the heat exchanger system (boiler system). A numberof quantities and concepts, such as solid-fuel convertibles,conversion gas, conversion efficiency, and combustionefficiency, are deduced in the context of the three-step model.Based on the three-step model a measurement method washypothetically modelled aiming at the central physicalquantities of the conversion system, that is, the mass flow andstoichiometry of conversion gas, as well as the air factor ofthe conversion system. An uncertainty propagation analysis ofthe constitutive mathematical models of the method was carriedout. It indicated that it should be possible to determine themass flow and stoichiometry of conversion gas within the rangesof relative uncertainties of ±5% and ±7%,respectively. An experimental PBC system was constructed,according to the criteria defined by the hypothetical method.Finally, the method was verified with respect to total massflow of conversion gas in good agreement with the verificationmethod. The relative error of mass flow of conversion gas wasin the range of ±5% of the actual value predicted by theverification method.
One experimental series was conducted applying the newmeasurement method. The studied conversion concept correspondedto overfired, updraft, horizontal fixed grate, and verticalcylindrical batch reactor. The measurements revealed newinformation on the similarities and the differences in theconversion behaviour of wood chips, wood pellets, and fuelwood. The course of a batch conversion has proven to be highlydynamic and stochastic. The dynamic range of the air factor ofthe conversion system during a run was 10:1. The empiricalstoichiometry of conversion gas during a run was CH3.1O:CH0O0. Finally ,this experimental series revealed one ofthe main reasons why fuel wood is more difficult to burn thanfor example wood pellets. The relatively dry fuel wood (12-31g/m2,s) displayed a significantly lower time-integratedmean of mass flux of conversion gas than both the wood pellets(37-62 g/m2,s) and the wood chips (50-90 g/m2,s). The higher the mass flux of conversion gasproduced in the conversion system, the higher the combustiontemperature for a given combustion system, which in turn ispositively coupled to the combustion efficiency.
In future work the method will be improved so thatmeasurements of combustion efficiency can be carried out. Othertypes of conversion concepts will be studied by the method.
Keywords: Packed-bed combustion, thermochemical conversionof biomass, solid-fuel combustion, fuel-bed combustion, gratecombustion, biomass combustion, gasification, pyrolysis,drying.
Liu, Xin. "Numerical Modelling of Shallow Water Flows over Mobile Beds." Thesis, Université d'Ottawa / University of Ottawa, 2016. http://hdl.handle.net/10393/35131.
Full textSilva, Cristiane Kelly Ferreira da. "Estimação de Parâmetros de Secagem de Alimentos- Formulação de Luikov e uso da Transformada Integral Generalizada." Universidade Federal da Paraíba, 2010. http://tede.biblioteca.ufpb.br:8080/handle/tede/5414.
Full textCoordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES
Drying is one of the most widely used commercial processes for the preservation of agricultural products, whose maximum objective is to maintain its qualities. On the other hand, for the optimal design and control of processes and equipments it is necessary a clear understanding of the involved phenomena and the transport properties of the product being handled. In this sense two mathematical models were developed, in the configuration of an infinite plane plate, with the aim of studying the process of drying food. The first model was based on Fick's second law, to model the process of mass transfer, treated by the Classical Integral Transform Technique (CITT). The second model was developed for the analysis of the simultaneous heat and mass transfer using the equations of Luikov, where the distributions of temperature and moisture content inside the food were obtained following the formalism inherent to the Generalized Integral Transform Technique (GITT). In both models, the thermophysical properties are considered constant. The results obtained in the two models were compared and found that they are able to describe the process of drying food. The influence of thermophysical parameters relating to the simultaneous heat and mass transfer was also analyzed. The accuracy of the calculations of a heat and mass balance depends on the precision as that is known the properties of the product and the choice of reliable data for these properties is an important part to any careful analysis engineering. Thus, an inverse problem of parameters estimation, for the mass transfer, was solved through the Levenberg-Marquardt's minimization algorithm. The results obtained through the solution of the inverse problem for the effective mass diffusivity are the same order magnitude of those reported in the literature. Key words - food drying, Fick law, Luikov, GITT, inverse method.
A secagem é um dos processos comerciais mais usados na conservação de produtos agropecuários, cujo objetivo máximo é a manutenção de suas qualidades. Por outro lado, para o dimensionamento e controle ótimos dos processos e dos equipamentos é necessário um claro entendimento dos fenômenos envolvidos e das propriedades de transporte do produto que está sendo manuseado. Neste sentido, foram desenvolvidos dois modelos matemáticos, na configuração de uma placa plana infinita, com o objetivo de se estudar o processo de secagem de alimentos. O primeiro modelo foi baseado na segunda lei de Fick, para modelar o processo de transferência de massa, tratado através da Técnica da Transformada Integral Clássica (CITT). O segundo modelo foi desenvolvido para a análise da transferência simultânea de calor e massa usando-se as equações de Luikov, onde as distribuições de temperatura e teor de umidade no interior do alimento foram obtidas segundo os formalismos inerentes à Técnica da Transformada Integral Generalizada (GITT). Em ambos os modelos as propriedades termofísicas são consideradas constantes. Os resultados obtidos nos dois modelos foram comparados e constatou-se que os mesmos são capazes de descrever o processo de secagem de alimentos. Avaliou-se também a influência dos parâmetros termofísicos referentes à transferência simultânea de calor e massa. A exatidão dos cálculos de um balanço de calor e massa depende da precisão com que se conhecem as propriedades do produto e, a escolha de dados confiáveis dessas propriedades é uma parcela importante para qualquer análise cuidadosa de engenharia. Desta forma, um problema inverso de estimação de parâmetros, para a transferência de massa, foi resolvido através do algoritmo de minimização de Levenberg-Marquardt. Os resultados obtidos através da solução do problema inverso para a difusividade efetiva de massa são da mesma ordem de grandeza dos reportados na literatura.
Himeda, Makhlouf. "Propriétés physico-chimiques et rhéologiques de la farine et de l'amidon de taro (Colocasia esculenta L. Schott) variété Sosso du Tchad en fonction de la maturité et du mode de séchage." Thesis, Université de Lorraine, 2012. http://www.theses.fr/2012LORR0262/document.
Full textResults showed that the ash content, crude proteins, available sugars, total oxalate, starch and phosphorus content increased significantly with the maturity stage. On the other hand the amylose content decreased as function of the maturity. The water adsorption capacity, the water solubility index, the temperature and the enthalpy of gelatinization of the flour and starch increased significantly with the maturity stage. Irrespective of the degree of maturity the starch granules diffractogramm were exhibited an "A" type cristallinity. The browning indicators increased significantly (p<0.05) with the maturity stage of the tuber. The color coordinate L* of the flours and that of its dough increased while a* decreased with the maturity stage. These two coordinates lend themselves better with electric drying than solar drying. The sensory characteristics of the taro Sosso dough were positively affected by the maturity stage and electric drying. The overall acceptability of taro Sosso dough was correlated with its color. These results suggest that 10 months of the taro Sosso maturity and the electric drying (40°C) are the best conditions to obtain the acceptable pastes. These optimum conditions might be used to produce the taro flour at industrial scale
Schiavon, Rafael de Almeida. "Efeitos do médtodo de secagem sobre a qualidade e o desempenho industrial de grãos de arroz armazenados em ambiente controlado com temperatura reduzida." Universidade Federal de Pelotas, 2010. http://repositorio.ufpel.edu.br/handle/ri/1337.
Full textWe studied effects of the drying system and the storage time at low temperature, with evaluation of industrial performance and quality parameters conservability consumption in rice grains harvested with moisture content around 20% and dried up to 13% by three methods drying: (a) classic intermittent, (b) intermittently scaled and (c) by dry-airing. Going to make use of the pilot scale equipment in a laboratory scale, equipped with electric heaters to heat the air, was operated in order to obtain drying grain according to the method. In the classic intermittent air temperature had increased from 70+5ºC, 90+5ºC e 100+5ºC, respectively in the 1st, 2nd and 3rd hours until the penultimate, with a gradual reduction temperature in the last minute. In method intermittent scaled, with the same thermal management of method intermittent air classic, the operation took place in two stages: the first by 15-16% humidity, and the second supplementary drying, after 30 days of the first stage, the grain stored under cooling. In the third method, dry-airing, the first step was made in column dryer with air at 100°C in the two chambers and the grains were removed with 15-16% humidity and transferred to a silo dryer and rested for six hours before turning on the aeration with ambient air to supplement the drying. Once dried, the grains were stored at room temperature reduced to 17 ° C. In the first and twelfth months of storage were evaluated humidity, volume and weight of thousand grains, whole grain yield, incidence of defects, Texture profile, profile branquimétrico and cooking parameters in grains by conventional processes and parboiled. Was also studied consumer preference insect Sitophilus sp in paddy, full and white, putting - 12 - them in an arena and being evaluated after 60 days with counts of insects and consumption. It was concluded that: (1) drying methods intermittent fever, intermittent and staggered by drought-airing show similarities in the effects of physical parameters, performance industrial and cooking, both for industrialization by the conventional process like white rice by parboiling; (2) the parboiling and increased storage time cause increased incidence of grains with defects in the acidity of the oil and color in rice, irrespective of drying method used, (3) Texture parameters are affected by the ongoing storage and by the industrialization process, regardless of drying method, (4) storage in an environment with low temperatures preserves the quality of rice for at least a year, (5) the insect Sitophilus sp. has greater preference for their reproduction and consumption of grains of rice than the grain shell and polished grains, in that order.
Foram estudados efeitos do sistema de secagem e do tempo de armazenamento em temperatura reduzida, com avaliação de desempenho industrial, parâmetros de conservabilidade e qualidade de consumo, em grãos de arroz colhidos com umidade próxima a 20% e secados até 13%, em três métodos de secagem: (a) intermitente clássico, (b), intermitente escalonado e (c) por seca-aeração. Foi utilizado equipamento piloto, em escala laboratorial, dotado de resistências elétricas para o aquecimento do ar, possibilitando sua operação de forma a se obter secagem dos grãos conforme o método. No intermitente clássico, o ar teve temperaturas crescentes de 70+5ºC, 90+5ºC e 100+5ºC, respectivamente na 1ª, 2ª e da 3ª até a penúltima hora, havendo redução gradual da temperatura na última hora. No método intermitente escalonado, com o mesmo manejo térmico do ar do método intermitente clássico, a operação ocorreu em duas etapas: a primeira até 15 a 16% de umidade, e a segunda, secagem complementar, após 30 dias da primeira etapa, com os grãos armazenados sob resfriamento. No terceiro método, de seca-aeração, a primeira etapa foi realizada em secador de coluna com ar a 100°C nas duas câmaras e os grãos serem retirados com 15-16% de umidade e transferidos para um silo secador, ficando em repouso por 6 horas antes de ligar a aeração com ar ambiente para complementar a secagem. Depois de secados, os grãos foram armazenados em ambiente com temperatura reduzida para 17ºC. No primeiro e no décimo segundo meses de armazenamento foram avaliados umidade, peso volumétrico, peso de mil - 10 - grãos, rendimento de grãos inteiros, incidência de defeitos, perfil texturométrico, perfil branquimétrico, e parâmetros de cocção, em grãos beneficiados pelos processos convencional e parboilizado. Foi também estudada a preferência de consumo do inseto Sitophilus sp em arroz com casca, integral e branco, colocando os mesmos em uma arena e sendo avaliado após 60 dias com contagem de insetos e consumos. Concluiu-se que: (1) os métodos de secagem intermitente clássica, intermitente escalonada e por seca-aeração apresentam similaridades de efeitos nos parâmetros físicos, de desempenho industrial e de cocção, tanto para industrialização por processo convencional de arroz branco como por parboilização; (2) a parboilização e o aumento do tempo de armazenamento provocam intensificação na incidência de grãos com defeitos, na acidez do óleo e na coloração no arroz, independentemente do método de secagem utilizado; (3) os parâmetros texturométricos são afetados pelo decorrer de armazenamento e pelo processo de industrialização, independentemente do método de secagem; (4) o armazenamento em ambiente com temperaturas reduzidas preserva a qualidade do arroz por pelo menos um ano; (5) o inseto Sitophilus sp. tem maior preferência para sua reprodução e pelo consumo de grãos de arroz integral do que pelos grãos com casca e grãos polidos, nesta ordem.
Reyes, Torres Maria Del C. "Water Management Efficiency in the Food and Beverage Industry." ScholarWorks, 2016. https://scholarworks.waldenu.edu/dissertations/2298.
Full textToigo, Rúbia Lazzaretti Pereira. "Desenvolvimento e controle de qualidade de forma farmacêutica pó para inalação contendo levodopa." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2010. http://hdl.handle.net/10183/132911.
Full textThe aim of this study was to develop microparticles containing levodopa for pulmonary delivery, a drug used in the treatment of Parkinson´s disease. The microparticles were prepared by spray-drying using the polymers hyaluronic acid, chitosan and hydroxypropyl methylcellulose. A stability-indicating method was developed and validated for quality control by high performance liquid chromatography (HPLC), as well as, stability studies and photodegradation kinetics. The analytical column ACE® RP-18 was operated with 0.01 M monobasic potassium phosphate, adjusted to a pH value 3.0 as mobile phase, at a flow rate of 1.0 mL/min with detection wavelength at 280 nm. Linearity was obtained over the concentration range of 10-60 μg/mL (r2=0.9999) (α=5%). The quantification limit and detection limit were 208 ng/mL and 46.8 ng/mL, respectively. Excipient ingredients and resulting degradation products had no interference in the levodopa elution. Adequate results were found for repeatability, inter-day precision (<2% RSD), accuracy and robustness. The recovery results were in the range of 100.01% to 100.93%. The photodegradation kinetics in solution front to UVC light indicated the second-order reaction. The formulation showed satisfactory results for drug content, aerodynamic diameter, density, water content and morphology. The formulation presented particle size below 16.2 μm and spherical shape presenting a hollow structure. The tapped density ranged from 0.06-0.08 g/cm3 and an aerodynamic diameter smaller than 5 μm, suggesting that the powders are appropriated for deep lung deposition. Besides that, a cytotoxicity study in vivo was performed which showed that microparticles intratracheal administration did not induce significant increases of lung toxicity indicators compared with the positive control. Therefore, the acute lung toxicity evaluation suggests that pulmonary levodopa delivery could be a new and promising administration route for this drug.
Grouhel, Marie-Christine. "Evolution de l'etat hygrothermique d'un toit experimental de tuiles de terre cuite durant son sechage." Paris 6, 1988. http://www.theses.fr/1988PA066273.
Full textTheerakulpisut, Somnuk. "Modelling heat pump grain drying systems." 1990. http://repository.unimelb.edu.au/10187/2835.
Full textWu, Hao, and 吳浩. "Influence of Drying Methods on the Quality of Pickled-Pineapple." Thesis, 1997. http://ndltd.ncl.edu.tw/handle/90834151552166357648.
Full text國立屏東技術學院
食品技術研究所
85
Pineapples, due to its oversupply to the market in recent years,were processedby pickling to lengthen the storage period and enhance its added-value. The experiment was aimed to find the optimal drying method for controlling the sucrose in dried pickled-pineapple to be in crystalline state. Three differentkinds of method including freezing-dried, air dried (rapid dried) and cold air-dried (slow dried) were investigated. Physical properties such as water absorption ,drying rate, rehydration and color, were measured to evaluate the influences of drying methods on the qualities of dried pineapple. It was found that pickled-pineapple dried with cold air processes lower moisture absorption capability as compared to those of Freeze- dried products. The sucrose in cold air-dried samples of the pickled-pineapple become crystalline state and loweredthe product''s moisture absorption. Cold air-dried method not only stabilize the quality of product during storage,but also lengthen the shelf-life of dried pickle-pineapple.The sucrose in both pickle-pineapple and cold air-dried pickledwere found to be in crystalline state rather than amorphorus,thus lowered themoisture absorption capability.
Chiu, Chi-fang, and 邱祺方. "Evaluating Drying Methods for Archaeological Antler Using Artificially Degraded Samples." Thesis, 2010. http://ndltd.ncl.edu.tw/handle/11516532344929978681.
Full text雲林科技大學
文化資產維護系碩士班
98
In ancient Taiwan, there were large amounts of deer. The quantity of antler and deer bone remains should be large. In some of Taiwan’s archaeological sites, some everyday tools made from antler have been found. Also, in some Taiwan aborigine tribes, we can find some antler utensils and artifacts. In order to conserve antler artifacts well, it is essential to understand the character of antler, and different conservation approaches for antler. Therefore, the use of antler artifacts in Taiwan was investigated and the different dehydration approaches and conservation methods for antler /bone at home and abroad through documents and literature. The weather in Taiwan is always quite humid and warm. Skeletal materials degrade quickly in the soil and are left very fragile, but they can usually be dried in air quite safely. In contrast, skeletal materials from permanently wet soil are better preserved but can be damaged during the drying process. Hence, this research is focus on the dehydration approach of the waterlogged antler. Because archaeological antler were rare, it is not acceptable to use real finds to do any tests. Therefore, we adopted the present antler of Formosan sika deer, Formosan sambhar, moose and white-tail deer to do artificial degradation testing by aging 50oC in an oven for 28 days. Then, we chose to dry the samples from 100% acetone or 20% glycerol. After 7 days of bathing in the reagents, we measured the Young’s modulus to compare the effects of dehydration. The results of the experiment are summarized below: 1.After the degradation, the outward appearance of the antler compact tissue turned darker, but the structure still looked intact. After the dehydration, the outward appearance of the antler compact tissue was better and in a more stable condition. As to the antler spongy tissue, after the degradation, they had turned into a fragile condition and darker. After bathing in either glycerol or acetone for 7 days, the condition of the antler spongy tissue became more stable and the color was lighter than before dehydration. 2.The result of the experiment suggested that glycerol could provide the same effect of the dehydration as acetone, in some antler samples glycerol did better than acetone. The glycerol could be an alternative better choice from acetone because it does not cause the health/fire hazards, and there are no solvents to remove fats, oils and other evidence from the bone/antler. Therefore, we suggest that glycerol could be a good choice of the antler dehydration. 3.In this experiment, we also found that due to the different result of the spongy and compact bone, we need to do more conservation approach on the feeble spongy bone.
Chou, Hung Pin, and 周弘斌. "Development of papaya milk powder and flavor additives by different drying methods." Thesis, 2000. http://ndltd.ncl.edu.tw/handle/06496641513430866380.
Full text大葉大學
食品工程研究所
88
The objects of this study were to use different methods, including hot air, spray and vacuum drying, to prepare powders of papaya milk powder. The effect of different processing conditions on the properties of the papaya milk powder was investigated in the study as well. Before drying processes, papaya juice was blanched by microwave mechanism for six minutes. Then pectinase was added into the treated papaya juice which has been incubated at 50 ℃ for 120 minutes. Finally, milk powder and adjunct were added into papaya juice before drying process. The temperature used for hot-air and vacuum drying were 50, 60 and 70 ℃. The solid contents were controlled on 30%. Monolayer moisture contents of dehydrated products after vacuum drying and hot air drying were obtained by using the regression of BET model. The results showed that when papaya milk were treated at 60 ℃, the powder was whiter, the main range was between 0.125 and 0.25 mm, solubility was higher, flowability and bulk density were 1.51 g/sec and 0.46 g/ml, but both flowability and bulk density were lower compared with other samples. However, the sensory evaluation showed that no significant difference was found among the samples treated with various conditions. The optimum drying adjunct was maltodextrin, and the combination of 20% papaya juice, 10% milk powder, and 10% maltodextrin was best formula for sensory evaluation. Before the solid contents were controlled on 30% to receive the best outlet temperature, feeding rate, drying adjunct and adjuncts. As spray drying temperature increased, bulk density, rehydration speed, moisture content and water activity were found slightly decreased, but flowability and particle diameter slightly increased. As the feeding speed increased, moisture content, water activity and particle diameter increased but no significant difference was found in other properties. As the amount of drying adjunct increased, bulk density, flowability, moisture content, water activity and particle diameter decreased, but viscosity increased. The benefit effect of color and flowability of papaya milk powder prepared with addition of sodium bisulfite and tricalcium phosphate. The bulk density, flowability and particle diameter of 20% papaya juice, 20% milk powder were decreased than 20% papaya juice, 10% milk powder, and 10% maltodextrin. The sensory evaluation showed that the combination of 20% papaya juice, 10% milk powder, and 10% maltodextrin was the best formula. The optimum conditions for the spray drying were as follows: the spray drying temperature of papaya milk was 100n4 ℃, feeding rate was 2.5 ml/min, and maltodextrin, sodium bisulfite and tricalcium phosphate additives were 10%, 0.05% and 0.2%, respectively. The combination of 20% papaya juice, 10% milk powder, and 10% maltodextrin was found, the best formula for properties and sensory evaluation of papaya milk powder.
Chao, Yi-hung, and 趙羿竑. "Studies on the Component Analysis of Different Drying Methods in Salvia miltiorrhiza." Thesis, 2017. http://ndltd.ncl.edu.tw/handle/bff34s.
Full text國立屏東科技大學
農園生產系所
105
Danshen (Salvia miltiorrhiza Bunge), whose roots were often used as medicine, belongs to the family Labiatae and Salvia genus. The main active components are two categories that the lipophilic diterpenoids and the hydrophilic phenolic acids. Post-harvest drying is the important procedure in order to preserve Chinese herbal medicine. But the active ingredients of danshen is unstable, susceptible to temperature and external environmental changes. So the experiment is discussing the differences by HPLC (High performance liquid chromatography) component analysis method to explore the idifferent drying methods such as freeze-drying, hot air drying, shade drying and sun drying for the roots of danshen in the active ingredients of the impact. The results show the highest content of phenolic acids is in freeze-drying that danshensu is 744.89±51.89 μg/g, salvianolic acid B is 13,534.37±417.42 μg/g and salvianolic acid A is 387.39 ± 16.95 μg/g, The highest content of tanshinone is in sunburn that dihydrotanshinone is 120.50±4.72 μg/g, cryptotanshinone is 657.86±34.77 μg/g, tanshinone I 240.24±22.04 μg/g and tanshinone IIA is 600.66±40.31 μg/g, second is by freeze-drying. The drying test was carried out at 40℃, 50℃, 60℃ and 70℃, respectively. The results showed that the highest content of phenolic acids is at 50℃ that danshensu is 503.70±25.41 μg/g, salvianolic acid B is 17,110.78±466.40 μg/g and salvianolic acid A is 166.58±11.00 μg/g, The tanshinones were best at 50℃, dihydrotanshinone is 97.08±2.72 μg/g and 70℃ dried cryptotanshinone is 461.65±27.73 μg/g, tanshinone I is 294.42±14.74 μg/g and tanshinone IIA 768.78±154.55 μg/g. 50℃ drying and 70℃ have the best contents. The results showed that the content of active ingredients in S. miltiorrhiza was higher by freeze drying, and 50℃ was the best when dried by hot air drying.
Hong, Shih-Kai, and æ´ªæå±. "The Study of Different Drying Methods to PC Material in Printing Reproduction Quality." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/75527872174036599931.
Full text中國文化大學
資訊傳播研究所
92
Abstract This thesis is to see if different source of heat, setting of heat (including temperature, setting of heat) effects the dryness of ink on screen printing. In advance establishes a model of dryness and setting of heat on screen print. In order to establish the dryness of screen print on optical PC (Polycarbonate) material this research is tested under an ATM FB-500 flat single screen printer, and Champion’s traditional screen ink printed in K(Black), (Cyan), M(Magenta), Y(Yellow) order by changing source of heat and setting of heat(including temperature, setting of heat). Moreover, the source of heat includes Infrared Radiation, Hot Wind, and Mixed method(that is Infrared Radiation with Hot Wind). The temperature of heat includes 60℃,80℃and 100℃. The setting of heat is set up in K, C, M, and Y(is always 100℃). The conclusion, based on the results of experiments conducts in this research, is as following: This research shows it is significant contribution when changing the dryness of heat, temperature, and the setting of heat on quality of screen print according limited the quality effect on dot gain, printing contrast, trapping, and solid density. From dot gain point, the best result is mixed. And the second is hot wind, finally is infrared radiation. From print contrast point, the best result is infrared radiation. And the second is hot wind, and the third is mixed. From trapping point, the best result is mixed. And the second is hot wind, and the worst is infrared radiation. From solid density point, the best result is mixed. The second is infrared radiation, and the worst is hot wind. If we consider dot gain, trapping, and solid density as the first quality, the best result is mixed. By contrast, if we consider printing contrast as the first quality, the best result is infrared radiation. In the mixed, we use Simplex’s algorithm as the effect of quality as instance. The optical temperature of setting in each print unit: K unit is 60℃, C is 76.3℃,and M is 88.04℃. In the infrared radiation, we use Simplex’s algorithm as the effect of quality as instance. The optical temperature of setting in each print unit: K is 60℃, C is 74.06℃,is 60℃. In the hot wind, we use Simplex’s algorithm as the effect of quality as instance. The optical temperature of setting in each print unit: K is76.92℃, C is 60℃,M is 75.41℃. The research establishes a calculated model to find out the optical source of heat in different printing quality. User only needs to plug into the Z_DG, Z_PC, Z_TRAP, and Z_SID value, and then can get the hot source temperature of 4 printing units in Infrared Radiation, Hot Wind, and Mixed.