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Journal articles on the topic 'Disease control'

Author: Grafiati

Published: 4 June 2021

Last updated: 20 February 2023

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1

Rajagopalan, P. K. "Aspects of Vector Borne Disease Control." Journal of Communicable Diseases 50, no. 01 (March 29, 2018): 28–31. http://dx.doi.org/10.24321/0019.5138.201806.

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2

Sutthisa, W. "Biological Control Properties of Cyathus spp. to Control Plant Disease Pathogens." Journal of Pure and Applied Microbiology 12, no. 4 (December 30, 2018): 1755–60. http://dx.doi.org/10.22207/jpam.12.4.08.

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3

Sharma, SN. "Kyasanur Forest Disease: Vector Surveillance and its Control." Journal of Communicable Diseases 51, no. 02 (August 28, 2019): 38–44. http://dx.doi.org/10.24321/0019.5138.201915.

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4

MILNER, FABIO AUGUSTO. "Disease Control." Mathematical Population Studies 17, no. 2 (April 26, 2010): 67–68. http://dx.doi.org/10.1080/08898481003689403.

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5

Marriott, Gill. "Communicable disease control." Primary Health Care 11, no. 1 (February 2001): 17. http://dx.doi.org/10.7748/phc.11.1.17.s16.

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6

Woodhouse, S. "Communicable disease control." BMJ 321, no. 7254 (July 15, 2000): 2. http://dx.doi.org/10.1136/bmj.321.7254.s2-7254.

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7

Sutton, Turner B. "Plant disease control." Crop Protection 14, no. 3 (May 1995): 261. http://dx.doi.org/10.1016/0261-2194(95)90006-3.

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8

Williams, Jane. "Infectious disease control." Equine Health 2012, no. 3 (January 26, 2012): 32–33. http://dx.doi.org/10.12968/eqhe.2012.1.3.32.

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9

Galbraith, N. S. "Infectious disease control." BMJ 300, no. 6738 (June 9, 1990): 1477–78. http://dx.doi.org/10.1136/bmj.300.6738.1477.

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10

Schofield, C. J. "Appropriate disease control." Parasitology Today 1, no. 6 (December 1985): 181–82. http://dx.doi.org/10.1016/0169-4758(85)90181-4.

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11

Perry, Roland. "Plant disease control." Parasitology Today 9, no. 6 (June 1993): 233. http://dx.doi.org/10.1016/0169-4758(93)90022-8.

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12

Vernekar, Shefalee Pai. "Hospital-Based Surveillance: An Effective Tool for Infectious Disease Control." International Journal of Preventive, Curative & Community Medicine 04, no. 02 (April 7, 2018): 4–9. http://dx.doi.org/10.24321/2454.325x.201810.

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13

Boyette, M. D., D. F. Ritchie, S. J. Carballo, S. M. Blankenship, and D. C. Sanders. "Chlorination and Postharvest Disease Control." HortTechnology 3, no. 4 (October 1993): 395–400. http://dx.doi.org/10.21273/horttech.3.4.395.

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A significant portion of harvested produce never reaches the consumer due to, postharvest diseases. Various chemicals have been used to reduce the incidence of postharvest diseases. Many of these materials have been removed from the market in recent years due to economic, environmental, or health concerns. Although somewhat limited in the range of diseases controlled, chlorination is effective when combined with proper postharvest handling practices. Additionally, it is a relatively inexpensive postharvest disease control method that poses little threat to health or the environment. The proper use of chlorination in the management of postharvest diseases in fresh fruits and vegetables is discussed.

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14

Leadbeater, A. "Recent developments and challenges in chemical disease control – a review." Plant Protection Science 51, No. 4 (June 2, 2016): 163–69. http://dx.doi.org/10.17221/83/2015-pps.

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15

Li, Changzheng, Zhiyi Qu, and Yong Zhao. "Swimmy Disease Diagnosis Based on PLC Control System Design and Implementation." International Journal of Computer and Communication Engineering 4, no. 1 (2015): 57–60. http://dx.doi.org/10.7763/ijcce.2015.v4.382.

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16

Parikka, P., M. Aaltonen, and S. Hakolahti. "DISEASE CONTROL ON CURRANTS." Acta Horticulturae, no. 777 (January 2008): 373–78. http://dx.doi.org/10.17660/actahortic.2008.777.56.

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17

Miller, Louis H. "Discovery and Disease Control *." American Journal of Tropical Medicine and Hygiene 42, no. 3 (March 1, 1990): 191–95. http://dx.doi.org/10.4269/ajtmh.1990.42.191.

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18

Roberts, Christine, George Robin, and Michael Levy. "Improving infectious disease control." New South Wales Public Health Bulletin 2, no. 9 (1991): 86. http://dx.doi.org/10.1071/nb91042.

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19

Done, J. "Aujeszky's disease: control strategies." Veterinary Record 116, no. 3 (January 19, 1985): 82. http://dx.doi.org/10.1136/vr.116.3.82.

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20

van Oirschot, J. "Control of Aujeszky's disease." Veterinary Record 117, no. 20 (November 16, 1985): 533. http://dx.doi.org/10.1136/vr.117.20.533.

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21

Todd, D., and J. McFerran. "Control of Aujeszky's disease." Veterinary Record 117, no. 24 (December 14, 1985): 647. http://dx.doi.org/10.1136/vr.117.24.647-e.

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22

Kit, S., M. Sheppard, and M. Kit. "Control of Aujeszky's disease." Veterinary Record 118, no. 11 (March 15, 1986): 310. http://dx.doi.org/10.1136/vr.118.11.310-b.

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23

Kit, S., Y. Awaya, H. Otsuka, M. Kit, H. Liauw, and M. Bartkoski. "Control of Aujeszky's disease." Veterinary Record 124, no. 24 (June 17, 1989): 635. http://dx.doi.org/10.1136/vr.124.24.635-a.

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24

Orpin, Pete, and Dick Sibley. "Johne’s disease control programmes." Veterinary Record 183, no. 7 (August 17, 2018): 224.1–225. http://dx.doi.org/10.1136/vr.k3496.

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25

&NA;. "Centers for Disease Control." Plastic Surgical Nursing 20, no. 1 (2000): 20. http://dx.doi.org/10.1097/00006527-200002010-00005.

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26

Kingsley, Warren K. "Center for Disease Control." Chemical Health and Safety 8, no. 3 (May 2001): 40. http://dx.doi.org/10.1016/s1074-9098(01)00201-5.

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27

Beard, C. Ben. "Control of Chagas Disease." Transactions of the Royal Society of Tropical Medicine and Hygiene 96, no. 6 (November 2002): 643. http://dx.doi.org/10.1016/s0035-9203(02)90338-x.

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28

O'Brien, J. M. "Control of communicable disease." BMJ 307, no. 6902 (August 21, 1993): 505. http://dx.doi.org/10.1136/bmj.307.6902.505-a.

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29

Jones, D. M. "Control of meningococcal disease." BMJ 298, no. 6673 (March 4, 1989): 542–43. http://dx.doi.org/10.1136/bmj.298.6673.542.

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30

Travis, S. "Control of meningococcal disease." BMJ 298, no. 6679 (April 15, 1989): 1033–34. http://dx.doi.org/10.1136/bmj.298.6679.1033-a.

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31

Smith, I. J., K. Marfell, and P. Shaw. "Control of meningococcal disease." BMJ 298, no. 6685 (May 27, 1989): 1450. http://dx.doi.org/10.1136/bmj.298.6685.1450-b.

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32

Gully, Paul R. "Sexually Transmitted Disease Control." Canadian Journal of Infectious Diseases 3, no. 1 (1992): 42–43. http://dx.doi.org/10.1155/1992/404270.

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33

Pozza, Edson Ampélio, Adélia Aziz Alexandre Pozza, and Deila Magna dos Santos Botelho. "Silicon in plant disease control." Revista Ceres 62, no. 3 (June 2015): 323–31. http://dx.doi.org/10.1590/0034-737x201562030013.

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All essential nutrients can affect the incidence and severity of plant diseases. Although silicon (Si) is not considered as an essential nutrient for plants, it stands out for its potential to decrease disease intensity in many crops. The mechanism of Si action in plant resistance is still unclear. Si deposition in plant cell walls raised the hypothesis of a possible physical barrier to pathogen penetration. However, the increased activity of phenolic compounds, polyphenol oxidases and peroxidases in plants treated with Si demonstrates the involvement of this element in the induction of plant defense responses. The studies examined in this review address the role of Si in disease control and the possible mechanisms involved in the mode of Si action in disease resistance in plants.

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34

Fitria, Irma, Talitha B. Atlanta, Nadia Azahra, Choiriyah Agustina, Subchan Subchan, and S. Cahyaningtias. "OPTIMAL CONTROL ON CHOLERA DISEASE SPREADING MODEL WITH THREE VARIABLES CONTROL VARIATION." BAREKENG: Jurnal Ilmu Matematika dan Terapan 16, no. 2 (June 1, 2022): 463–70. http://dx.doi.org/10.30598/barekengvol16iss2pp463-470.

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Cholera is an infection of the small intestine by some strains of the bacterium Vibrio Cholerae. This disease is a deadly disease that necessitates efficient prevention and control measures. In this research, the optimal control of the cholera spread model with variations of three control variables is discussed. There are four controls to minimize the spread of diseases such as sanitation, treatment consisting of quarantine, increased education, and chlorination. The dynamic system is formed with three controls variation. Then it is compared and analyzed for the most effective result. The optimal control solution is derived using the Pontryagin Minimum Principle and solved using the Runge-Kutta method.

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35

Zang, Chaoqun, Qiujun Lin, Jinhui Xie, Ying Lin, Shuyi Yu, Kuihua Zhao, and Chunhao Liang. "The biological control of the grapevine downy mildew disease using Ochrobactrum sp." Plant Protection Science 56, No. 1 (December 13, 2019): 52–61. http://dx.doi.org/10.17221/87/2019-pps.

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Grape downy mildew, caused by Plasmopara viticola (Berk. & M.A. Curtis) Berl. & De Toni 1888, is a widespread fungal disease that causes serious harm to the grape production. The long-term continuous use of chemical pesticides has caused issues with the resistance, residues and resurgence, as well as creating environmental pollution and the declining quality of the products. A biological control offers a safe and effective method to control diseases. We determined the in vitro antagonistic activity of 303 bacterial strains from infected grapevine leaves, and 12 isolates showed some level of antagonism in a detached leaf assay. Isolate SY286 reduced the disease severity in the detached leaves by 93.18%, and showed good control effects in a field assay. The scanning electron microscopy showed the damaged P. viticola cell walls when the mycelia and sporangia were treated with the fermentation liquor of isolate SY286. Furthermore, it showed an antagonistic activity against Phytophthora capsici, Phytophthora infestans, Botrytis cinerea, Fusarium oxysporum, Colletotrichum orbiculare, Trichothecium roseum, and Botryosphaeria berengeriana. The isolate was identified as Ochrobactrum sp. combined with its morphological characteristics, physiological and biochemical reactions and 16S rDNA sequence analysis, and it has the potential to control the grapevine downy mildew.

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36

Weese, J. S. "Infection control and biosecurity in equine disease control." Equine Veterinary Journal 46, no. 6 (June 20, 2014): 654–60. http://dx.doi.org/10.1111/evj.12295.

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37

Robichaud, Julie A., Kerstin D. Pfann, David E. Vaillancourt, Cynthia L. Comella, and Daniel M. Corcos. "Force control and disease severity in Parkinson's disease." Movement Disorders 20, no. 4 (2005): 441–50. http://dx.doi.org/10.1002/mds.20350.

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38

Potapov, Alex, Evelyn Merrill, and Mark A. Lewis. "Wildlife disease elimination and density dependence." Proceedings of the Royal Society B: Biological Sciences 279, no. 1741 (May 16, 2012): 3139–45. http://dx.doi.org/10.1098/rspb.2012.0520.

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Disease control by managers is a crucial response to emerging wildlife epidemics, yet the means of control may be limited by the method of disease transmission. In particular, it is widely held that population reduction, while effective for controlling diseases that are subject to density-dependent (DD) transmission, is ineffective for controlling diseases that are subject to frequency-dependent (FD) transmission. We investigate control for horizontally transmitted diseases with FD transmission where the control is via culling or harvest that is non-selective with respect to infection and the population can compensate through DD recruitment or survival. Using a mathematical model, we show that culling or harvesting can eradicate the disease, even when transmission dynamics are FD. Eradication can be achieved under FD transmission when DD birth or recruitment induces compensatory growth of new, healthy individuals, which has the net effect of reducing disease prevalence by dilution. We also show that if harvest is used simultaneously with vaccination, and there is high enough transmission coefficient, application of both controls may be less efficient than vaccination alone. We illustrate the effects of these control approaches on disease prevalence for chronic wasting disease in deer where the disease is transmitted directly among deer and through the environment.

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39

Teutsch, S., R. L. Berkelman, K. E. Toomey, and R. L. Vogt. "Reporting for disease control activities." American Journal of Public Health 81, no. 7 (July 1991): 932–33. http://dx.doi.org/10.2105/ajph.81.7.932.

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40

Johnson, J. L. "Diabetes Control in Thyroid Disease." Diabetes Spectrum 19, no. 3 (July 1, 2006): 148–53. http://dx.doi.org/10.2337/diaspect.19.3.148.

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41

Wuest, Paul J., J. T. Fletcher, P. F. White, and R. H. Gaze. "Mushrooms: Pest and Disease Control." Mycologia 83, no. 5 (September 1991): 683. http://dx.doi.org/10.2307/3760230.

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42

Park, Soo Il. "Disease Control in Korean Aquaculture." Fish Pathology 44, no. 1 (2009): 19–23. http://dx.doi.org/10.3147/jsfp.44.19.

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43

Colwell, Leslie, and Laurie Quinn. "GLYCEMIC CONTROL AND HEART DISEASE." Nursing Clinics of North America 36, no. 2 (June 2001): 321–31. http://dx.doi.org/10.1016/s0029-6465(22)02551-8.

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44

Furuuchi, S. "Control of swine disease - Review -." Asian-Australasian Journal of Animal Sciences 5, no. 3 (September 1, 1992): 411–18. http://dx.doi.org/10.5713/ajas.1992.411.

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45

Hall, Robert G. "The control of meningococcal disease." Medical Journal of Australia 176, no. 12 (June 17, 2002): 573–74. http://dx.doi.org/10.5694/j.1326-5377.2002.tb04586.x.

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46

Kadomoto, Suguru, Kouji Izumi, and Atsushi Mizokami. "Macrophage Polarity and Disease Control." International Journal of Molecular Sciences 23, no. 1 (December 23, 2021): 144. http://dx.doi.org/10.3390/ijms23010144.

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Macrophages are present in most human tissues and have very diverse functions. Activated macrophages are usually divided into two phenotypes, M1 macrophages and M2 macrophages, which are altered by various factors such as microorganisms, tissue microenvironment, and cytokine signals. Macrophage polarity is very important for infections, inflammatory diseases, and malignancies; its management can be key in the prevention and treatment of diseases. In this review, we assess the current state of knowledge on macrophage polarity and report on its prospects as a therapeutic target.

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47

Samarasekera, Udani. "Inequalities hinder infectious disease control." Lancet Infectious Diseases 22, no. 2 (February 2022): 172. http://dx.doi.org/10.1016/s1473-3099(22)00013-5.

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48

Ramsey, JM, and CJ Schofield. "Control of Chagas disease vectors." Salud Pública de México 45, no. 2 (April 2003): 123–28. http://dx.doi.org/10.1590/s0036-36342003000200010.

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49

Johnson, G. I., A. W. Cooke, and U. Sardsud. "POSTHARVEST DISEASE CONTROL IN LYCHEE." Acta Horticulturae, no. 575 (April 2002): 705–15. http://dx.doi.org/10.17660/actahortic.2002.575.83.

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50

Bueney, L. E. "NUTRITION AND CHRONIC DISEASE CONTROL." Nutrition Reviews 16, no. 8 (April 27, 2009): 225–28. http://dx.doi.org/10.1111/j.1753-4887.1958.tb00772.x.

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