Books on the topic 'Dietary fibre'

van der Kamp, J. W., N. G. Asp, J. Miller Jones, and G. Schaafsma, eds. Dietary Fibre. The Netherlands: Wageningen Academic Publishers, 2004. http://dx.doi.org/10.3920/978-90-8686-662-5.

van der Kamp, Jan Willem, Julie Jones, Barry McCleary, and David Topping, eds. Dietary fibre. The Netherlands: Wageningen Academic Publishers, 2010. http://dx.doi.org/10.3920/978-90-8686-692-2.

Foundation, British Nutrition. Dietary fibre. London: British Nutrition Foundation, 1988.

Gurr, M. I. Dietary fibre. Washington, D.C: ILSI Press, 1994.

Foundation, British Nutrition, ed. Dietary fibre. London: British Nutrition Foundation, 1988.

Dietary fibre analysis. Cambridge, [England]: Royal Society of Chemistry, 1995.

McCleary, Barry V., and Leon Prosky, eds. Advanced Dietary Fibre Technology. Oxford, UK: Blackwell Science Ltd, 2000. http://dx.doi.org/10.1002/9780470999615.

V, McCleary Barry, and Prosky Leon, eds. Advanced dietary fibre technology. Oxford: Blackwell Science, 2001.

V, McCleary Barry, and Prosky Leon, eds. Advanced dietary fibre technology. Oxford: Blackwell Science, 2001.

C, Trowell H., Burkitt D. P, and Heaton K. W, eds. Dietary fibre, fibre-depleted foods and disease. London: Academic Press, 1985.

Salovaara, Hannu, Fred Gates, and Maija Tenkanen, eds. Dietary fibre components and functions. The Netherlands: Wageningen Academic Publishers, 2007. http://dx.doi.org/10.3920/978-90-8686-622-9.

Johnson, I. T. Dietary fibre and related substances. London: Chapman & Hall, 1994.

Johnson, I. T., and D. A. T. Southgate. Dietary Fibre and Related Substances. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4899-3308-9.

Dietary Fibre Conference (2006 Helsinki, Finland). Dietary fibre components and functions. [Wageningen]: Wageningen Academic Pub., 2007.

T, Southgate D. A., and Fibre 90: Chemical and Biological Aspects of Dietary Fibre (1990 : Norwich, England), eds. Dietary fibre: Chemical and biological aspects. Cambridge: Royal Society of Chemistry, 1990.

Schweizer, Thomas F., and Christine A. Edwards, eds. Dietary Fibre — A Component of Food. London: Springer London, 1992. http://dx.doi.org/10.1007/978-1-4471-1928-9.

Fibre '90 (Conference) (Norwich, England). Dietary fibre: Chemical and biological aspects. Cambridge: Royal Society of Chemistry, 1990.

R, Leeds Anthony, and Avenell Alison, eds. Dietary fibre perspectives: Reviews and bibliography 1. London: Libbey, 1985.

R, Leeds Anthony, and Burley Victoria J, eds. Dietary fibre perspectives: Reviews and bibliography 2. London: Libbey, 1990.

Dietary Fibre Conference (2003 : Netherlands), ed. Dietary fibre: Bio-active carbohydrates for food and feed. Wageningen: Wageningen Academic Publishers, 2004.

Karppinen, Sirpa. Dietary fibre components of rye bran and their fermentation in vitro. Espoo [Finland]: VTT Technical Research Centre of Finland, 2003.

Al-Jabr, Omar A. Infections of trichostrongylus colubriformis jirds fed diets supplemented with dietary fibre. Salford: University of Salford, 1990.

F, Schweizer Thomas, and Edwards Christine A. 1959-, eds. Dietary fibre--a component of food: Nutritional function in health an disease. London: Springer-Verlag, 1992.

Berg, Christina. Influences on schoolchildren's dietary selection: Focus on fat and fibre at breakfast. Göteborg, Sweden: Acta universitatis Gothoburgensis, 2002.

Teron, Adrienne Christine. The effect of dietary fat, dietary fibre and added-sugar intake on the micronutrient content of self-selected children's diets. Ottawa: National Library of Canada, 2002.

O, Musaiger Abdulrahman, O'Sullivan Kathryn R, and Miladi Samir S, eds. Dietary fibre, food consumption patterns, and diet-related chronic diseases in Arab Middle East countries. Abingdon, Oxfordshire: Carfax, 1998.

Southgate, D. A. T. Starch and dietary fibre: A briefing paper prepared for the Health Education Authority by D.A.T. Southgate. London: Health Education Authority, 1992.

International, Congress on Obesity (5th 1986 Jerusalem Israel). Dietary fibre and obesity: Proceedings of a symposium held on 16 September, 1986, at the 5th International Congress on Obesity, Jerusalem, Israel. London: J. Libbey, 1987.

European COST Concerted Action Scientific Workshop (October 21 and 22, 1993 Carry le Rouet - Marseille). Physico-chemical properties of dietary fibre and effect of processing on micronutrients availability: Proceedings of a European COST Concerted Action Scientific Workshop. Luxembourg: Commission ofthe European Communities Directorate General XIII, 1994.

Vahouny, George V., and David Kritchevsky, eds. Dietary Fiber. Boston, MA: Springer US, 1986. http://dx.doi.org/10.1007/978-1-4613-2111-8.

Kritchevsky, David, Charles Bonfield, and James W. Anderson, eds. Dietary Fiber. Boston, MA: Springer US, 1990. http://dx.doi.org/10.1007/978-1-4613-0519-4.

V, Mansour-McNamee, and McNamee B, eds. Dietary fiber. München ; Baltimore: Urban & Schwarzenberg, 1985.

1920-, Kritchevsky David, Bonfield Charles, and Vahouny Fiber Symposium (6th : 2000 : Vienna, Va.), eds. Dietary fiber. New York: Kluwer Academic/Plenum Publishers, 2001.

Dreher, Mark L. Handbook of dietary fiber: An applied approach. New York: Dekker, 1987.

Tsihlias, Elizabeth Bessie. Comparison of low- and high-fibre breakfast cereals and a high monounsaturated fat diet without breakfast cereals in the dietary management of type 2 diabetes. Ottawa: National Library of Canada, 1999.

Renato, Amadò, Schweizer Thomas F, Schweizerische Gesellschaft für Lebensmittel-Wissenschaft und -Technologie., Schweizerische Gesellschaft für Analytische und Angewandte Chemie., and Schweizerischer Verband der Ingenieur-Agronomen und der Lebensmittelingenieure., eds. Nahrungsfasern =: Dietary fibres. London: Academic Press, 1986.

Madar, Zecharia. Dietary fiber research. Basel: Karger, 1989.

H, Odes Selwyn, ed. Dietary fiberresearch. Basel: Karger, 1989.

Vahouny Fiber Symposium (9th : 2010 : Bethesda, Maryland), ed. Dietary fiber and health. Boca Raton: Taylor & Francis/CRC Press, 2012.

Sungsoo, Cho, and Dreher Mark L. 1951-, eds. Handbook of dietary fiber. New York: M. Dekker, 2001.

Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. and Institute of Medicine (U.S.). Panel on the Definition of Dietary Fiber., eds. Dietary reference intakes: Proposed definition of dietary fiber. Washington, D.C: National Academy Press, 2001.

1920-, Kritchevsky David, and Bonfield Charles, eds. Dietary fiber in health & disease. St. Paul, MN: Eagan Press, 1995.

Furda, Ivan, and Charles J. Brine, eds. New Developments in Dietary Fiber. Boston, MA: Springer US, 1990. http://dx.doi.org/10.1007/978-1-4684-5784-1.

Kritchevsky, David. Dietary fiber in health & disease. St. Paul: Berkley Books, 1987.

Koo, Malcolm M. O. Dietary fibre, dietary fat, and menarche. 2000.

Prosky, Leon, and Barry McCleary. Advanced Dietary Fibre Technology. Wiley & Sons, Incorporated, John, 2008.

Prosky, Leon. Advanced Dietary Fibre Technology. Blackwell Publishing Limited, 2001.

Starch and Dietary Fibre. Health Education Authority, 1992.

Prosky, Leon, and Barry McCleary. Advanced Dietary Fibre Technology. Wiley & Sons, Limited, John, 2008.

Dietary Fibre Components And Functions. Wageningen Pers, 2008.