Journal articles on the topic 'Diabetes – Nutritional aspects – Australia'
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Aridi, Yasmine S., Jacqueline L. Walker, Eugeni Roura, and Olivia R. L. Wright. "Adherence to the Mediterranean Diet and Chronic Disease in Australia: National Nutrition and Physical Activity Survey Analysis." Nutrients 12, no. 5 (April 28, 2020): 1251. http://dx.doi.org/10.3390/nu12051251.
Full textBagatini, Simone Radavelli, Marc Sim, Lauren Blekkenhorst, Nicola Bondonno, Catherine Bondonno, Richard Woodman, Joanne Dickson, et al. "Associations of Specific Types of Fruit and Vegetables with Perceived Stress in Adults: The AusDiab Study." Current Developments in Nutrition 6, Supplement_1 (June 2022): 943. http://dx.doi.org/10.1093/cdn/nzac067.063.
Full textHardcastle⁎, A. "Nutritional aspects of osteoporosis." Bone 47 (June 2010): S16. http://dx.doi.org/10.1016/j.bone.2010.04.006.
Full textLee, Hee Jae, Hye In Seo, Hee Yun Cha, Yun Jung Yang, Soo Hyun Kwon, and Soo Jin Yang. "Diabetes and Alzheimer's Disease: Mechanisms and Nutritional Aspects." Clinical Nutrition Research 7, no. 4 (2018): 229. http://dx.doi.org/10.7762/cnr.2018.7.4.229.
Full textHess, Bernhard. "Nutritional aspects of stone disease." Endocrinology and Metabolism Clinics of North America 31, no. 4 (December 2002): 1017–30. http://dx.doi.org/10.1016/s0889-8529(02)00029-4.
Full textBonjour, J. P., M. A. Schurch, and R. Rizzoli. "Nutritional aspects of hip fractures." Bone 18, no. 3 (March 1996): S139—S144. http://dx.doi.org/10.1016/8756-3282(95)00494-7.
Full textLang, Undine E., Christoph Beglinger, Nina Schweinfurth, Marc Walter, and Stefan Borgwardt. "Nutritional Aspects of Depression." Cellular Physiology and Biochemistry 37, no. 3 (2015): 1029–43. http://dx.doi.org/10.1159/000430229.
Full textNorman, RJ, L. Moran, and MJ Davies. "Nutritional aspects of polycystic ovary syndrome." Reproductive Medicine Review 9, no. 2 (March 2001): 91–107. http://dx.doi.org/10.1017/s0962279901000217.
Full textAlaejos, M. Sanz, F. J. Dı́az Romero, and C. Dı́az Romero. "Selenium and cancer: some nutritional aspects." Nutrition 16, no. 5 (May 2000): 376–83. http://dx.doi.org/10.1016/s0899-9007(99)00296-8.
Full textBamforth, Charles W. "Nutritional aspects of beer—a review." Nutrition Research 22, no. 1-2 (January 2002): 227–37. http://dx.doi.org/10.1016/s0271-5317(01)00360-8.
Full textCerklewski, Florian L. "Fluoride bioavailability — Nutritional and clinical aspects." Nutrition Research 17, no. 5 (May 1997): 907–29. http://dx.doi.org/10.1016/s0271-5317(97)00057-2.
Full textMcFarlane, Catherine, Katrina Marshall, Ra'eesa Doola, and Alwyn Todd. "Nutritional management of cystic fibrosis and cystic fibrosis-related diabetes in Australia." Nutrition & Dietetics 73, no. 4 (January 13, 2016): 376–82. http://dx.doi.org/10.1111/1747-0080.12241.
Full textKarpouzos, Athanasios, Evangelos Diamantis, Paraskevi Farmaki, Spyridon Savvanis, and Theodore Troupis. "Nutritional Aspects of Bone Health and Fracture Healing." Journal of Osteoporosis 2017 (2017): 1–10. http://dx.doi.org/10.1155/2017/4218472.
Full textOehlenschläger, Jörg. "Seafood: Nutritional Benefits and Risk Aspects." International Journal for Vitamin and Nutrition Research 82, no. 3 (June 1, 2012): 168–76. http://dx.doi.org/10.1024/0300-9831/a000108.
Full textSardesai, V. "Biochemical and nutritional aspects of eicosanoids." Journal of Nutritional Biochemistry 3, no. 11 (November 1992): 562–79. http://dx.doi.org/10.1016/0955-2863(92)90050-s.
Full textKritchevsky, David, K. H. Loke, and Ranjit K. Chandra. "Health and nutritional aspects of palm oil." Nutrition Research 12 (January 1992): S1—S2. http://dx.doi.org/10.1016/s0271-5317(05)80445-2.
Full textTashev, T. "Nutritional Aspects of Obesity and Diabetes and Their Relation to Cardio-Vascular." Food and Nutrition Bulletin 8, no. 3 (September 1986): 1–3. http://dx.doi.org/10.1177/156482658600800308.
Full textPeters, Bárbara Santarosa Emo, and Lígia Araújo Martini. "Nutritional aspects of the prevention and treatment of osteoporosis." Arquivos Brasileiros de Endocrinologia & Metabologia 54, no. 2 (March 2010): 179–85. http://dx.doi.org/10.1590/s0004-27302010000200014.
Full textLuke, Joanne N., Rebecca Ritte, Kerin O’Dea, Alex Brown, Leonard S. Piers, Alicia J. Jenkins, and Kevin G. Rowley. "Nutritional predictors of successful chronic disease prevention for a community cohort in Central Australia." Public Health Nutrition 19, no. 13 (November 17, 2015): 2475–83. http://dx.doi.org/10.1017/s1368980015003262.
Full textNash, David T. "Nutritional and exercise aspects of cognitive impairment." Journal of Clinical Lipidology 1, no. 4 (August 2007): 242–47. http://dx.doi.org/10.1016/j.jacl.2007.07.001.
Full textHanks, Amber J., Clare Hume, Siew Lim, and Jessica A. Grieger. "The Perspectives of Diabetes Educators and Dietitians on Diet and Lifestyle Management for Gestational Diabetes Mellitus: A Qualitative Study." Journal of Diabetes Research 2022 (June 22, 2022): 1–11. http://dx.doi.org/10.1155/2022/3542375.
Full textD’Alessandro, Barsotti, Cianchi, Mannucci, Morganti, Tassi, and Cupisti. "Nutritional Aspects in Diabetic CKD Patients on Tertiary Care." Medicina 55, no. 8 (August 1, 2019): 427. http://dx.doi.org/10.3390/medicina55080427.
Full textFurbetta, Niccolò, Annalisa Comandatore, Desirée Gianardi, Matteo Palmeri, Gregorio Di Franco, Simone Guadagni, Giovanni Caprili, et al. "Perioperative Nutritional Aspects in Total Pancreatectomy: A Comprehensive Review of the Literature." Nutrients 13, no. 6 (May 22, 2021): 1765. http://dx.doi.org/10.3390/nu13061765.
Full textAllison, S. P., and Z. Stanga. "Basics in clinical nutrition: Organization and legal aspects of nutritional care." e-SPEN, the European e-Journal of Clinical Nutrition and Metabolism 4, no. 1 (February 2009): e14-e16. http://dx.doi.org/10.1016/j.eclnm.2008.07.003.
Full textNeves, Luísa Pinheiro Pimenta, Rodrigo Rodrigues Marcondes, Giovana De Nardo Maffazioli, Ricardo Santos Simões, Gustavo Arantes Rosa Maciel, Jose Maria Soares, and Edmund Chada Baracat. "Nutritional and dietary aspects in polycystic ovary syndrome: insights into the biology of nutritional interventions." Gynecological Endocrinology 36, no. 12 (September 22, 2020): 1047–50. http://dx.doi.org/10.1080/09513590.2020.1822797.
Full textSerra-Majem, Lluis, Anna Bach-Faig, and Blanca Raidó-Quintana. "Nutritional and Cultural Aspects of the Mediterranean Diet." International Journal for Vitamin and Nutrition Research 82, no. 3 (June 1, 2012): 157–62. http://dx.doi.org/10.1024/0300-9831/a000106.
Full textNestel, Paul. "Nutritional aspects in the causation and management of the metabolic syndrome." Endocrinology and Metabolism Clinics of North America 33, no. 3 (September 2004): 483–92. http://dx.doi.org/10.1016/j.ecl.2004.03.010.
Full textKrál, Jan, Evžen Machytka, Veronika Horká, Jana Selucká, Filip Doleček, Julius Špičák, Viktorie Kovářová, Martin Haluzík, and Marek Bužga. "Endoscopic Treatment of Obesity and Nutritional Aspects of Bariatric Endoscopy." Nutrients 13, no. 12 (November 26, 2021): 4268. http://dx.doi.org/10.3390/nu13124268.
Full textJanero, David R. "Nutritional aspects of nitric oxide: human health implications and therapeutic opportunities." Nutrition 17, no. 10 (October 2001): 896–903. http://dx.doi.org/10.1016/s0899-9007(01)00647-5.
Full textLin, W., and G. Hardy. "Pharmaceutical and nutritional aspects of chyme reinfusion therapy for IF patients." Clinical Nutrition ESPEN 57 (October 2023): 847–48. http://dx.doi.org/10.1016/j.clnesp.2023.07.067.
Full textGimenes, Jessica Cristina, Carolina Ferreira Nicoletti, Marcela Augusta de Souza Pinhel, Bruno Affonso Parenti de Oliveira, Wilson Salgado Júnior, Júlio Sérgio Marchini, and Carla Barbosa Nonino. "Pregnancy After Roux en Y Gastric Bypass: Nutritional and Biochemical Aspects." Obesity Surgery 27, no. 7 (January 19, 2017): 1815–21. http://dx.doi.org/10.1007/s11695-017-2558-0.
Full textGöbl, Christian, and Andrea Tura. "Focus on Nutritional Aspects of Sarcopenia in Diabetes: Current Evidence and Remarks for Future Research." Nutrients 14, no. 2 (January 13, 2022): 312. http://dx.doi.org/10.3390/nu14020312.
Full textScott, Sam N., Charlotte Hayes, Thomas Zeuger, Andrew P. Davies, Rob C. Andrews, and Matthew Cocks. "Clinical Considerations and Practical Advice for People Living With Type 2 Diabetes Who Undertake Regular Exercise or Aim to Exercise Competitively." Diabetes Spectrum 36, no. 2 (May 1, 2023): 114–26. http://dx.doi.org/10.2337/dsi22-0015.
Full textMaurya, Rahul, Thirupataiah Boini, Lakshminarayana Misro, Thulasi Radhakrishnan, Aswani Pulikunnel Sreedharan, and Dhanashree Gaidhani. "Comprehensive review on millets: Nutritional values, effect of food processing and dietary aspects." Journal of Drug Research in Ayurvedic Sciences 8, Suppl 1 (November 2023): S82—S98. http://dx.doi.org/10.4103/jdras.jdras_123_23.
Full textAllison, S. P. "Integrated nutrition." Proceedings of the Nutrition Society 64, no. 3 (August 2005): 319–23. http://dx.doi.org/10.1079/pns2005438.
Full textK, Prasad. "Technological, Processing and Nutritional Aspects of Banana and Plantain: A Review." Food Science & Nutrition Technology 7, no. 2 (October 2, 2022): 1–18. http://dx.doi.org/10.23880/fsnt-16000284.
Full textSbrignadello, Stefano, Christian Göbl, and Andrea Tura. "Bioelectrical Impedance Analysis for the Assessment of Body Composition in Sarcopenia and Type 2 Diabetes." Nutrients 14, no. 9 (April 29, 2022): 1864. http://dx.doi.org/10.3390/nu14091864.
Full textBuck, Stuart, Joe Rolfe, Craig Lemin, and Bernie English. "Adoption, profitability and future of leucaena feeding systems in Australia." Tropical Grasslands-Forrajes Tropicales 7, no. 4 (September 3, 2019): 303–14. http://dx.doi.org/10.17138/tgft(7)303-314.
Full textLakshmeshwara, Sangeeta, Shubham Jain, S. Manasa, Anshuman Singh, Alemla Imchen, Pasupuleti Venkata Siva Prasad, Osheen Raizada, and Vikas Yadav. "A Review on New Approaches in Dragon Fruit Production, Nutraceutical Insights and Morphological Dynamics." Journal of Advances in Biology & Biotechnology 27, no. 5 (April 27, 2024): 853–62. http://dx.doi.org/10.9734/jabb/2024/v27i5847.
Full textNathalie, Escutia-Lopez Karina, Sanchez Pardo Ma Elena, and Rosalva Mora Escobedo. "A comprehensive review on the nutritional and therapeutical aspects of Stevia rebaudiana bertoni." Journal of Applied Biotechnology & Bioengineering 6, no. 6 (December 6, 2019): 297–301. http://dx.doi.org/10.15406/jabb.2019.06.00207.
Full textAlekseeva, Y. A., T. A. Khoroshailo, A. A. Brichagina, and O. V. Svitenko. "Ecological and raw material aspects of the production of fermented milk drinks." IOP Conference Series: Earth and Environmental Science 981, no. 2 (February 1, 2022): 022082. http://dx.doi.org/10.1088/1755-1315/981/2/022082.
Full textMacit, Melahat S., and Nilüfer Acar-Tek. "Current Perspectives for Diabetes and Allostatic Load: The Role of Nutrition." Current Nutrition & Food Science 15, no. 7 (November 12, 2019): 646–52. http://dx.doi.org/10.2174/1573401314666180620164859.
Full textKarges, W., D. Hammond-McKibben, R. K. Cheung, M. Visconti, N. Shibuya, D. Kemp, and H. M. Dosch. "Immunological aspects of nutritional diabetes prevention in NOD mice: a pilot study for the cow's milk-based IDDM prevention trial." Diabetes 46, no. 4 (April 1, 1997): 557–64. http://dx.doi.org/10.2337/diabetes.46.4.557.
Full textBhattarai, Madhur Dev. "Three Patterns of Rising type 2 Diabetes Prevalence in the World: Need to Widen the Concept of Prevention in Individuals into Control in the Community." Journal of Nepal Medical Association 48, no. 174 (April 1, 2009): 173–9. http://dx.doi.org/10.31729/jnma.240.
Full textBencharif, Meriem, Ibrahim Sersar, Maroua Bentaleb, Fatima Zohra Boutata, and Youcef Benabbas. "Highlighted of Ramadan Fasting on Diabetes-Study of Complications, Biochemical Aspects and Anthropometry." Romanian Journal of Diabetes Nutrition and Metabolic Diseases 26, no. 3 (September 1, 2019): 227–34. http://dx.doi.org/10.2478/rjdnmd-2019-0023.
Full textGebru, Yoseph Asmelash, Desta Berhe Sbhatu, and Kwang-Pyo Kim. "Nutritional Composition and Health Benefits of Teff (Eragrostis tef (Zucc.) Trotter)." Journal of Food Quality 2020 (September 27, 2020): 1–6. http://dx.doi.org/10.1155/2020/9595086.
Full textLubasinski, Nicole, Hood Thabit, Paul W. Nutter, and Simon Harper. "Blood Glucose Prediction from Nutrition Analytics in Type 1 Diabetes: A Review." Nutrients 16, no. 14 (July 10, 2024): 2214. http://dx.doi.org/10.3390/nu16142214.
Full textSupu, Asniar Hardianti, Lydia Fanny, and Retno Sri Lestari. "Acceptance and Nutrient Macro Snack Bar Purple Yam and Cowpea." Media Gizi Pangan 25, no. 2 (July 4, 2019): 31. http://dx.doi.org/10.32382/mgp.v25i2.387.
Full textGibson, Alice A., Janet Franklin, Andrea L. Pattinson, Zilvia G. Y. Cheng, Samir Samman, Tania Markovic, and Amanda Salis. "How do very low energy diet brands available in Australia compare in terms of nutritional content and cost?" Obesity Research & Clinical Practice 13, no. 1 (January 2019): 81. http://dx.doi.org/10.1016/j.orcp.2016.10.227.
Full textCorrea-Gutiérrez, Cristhian Alonso, Zichen Ji, Patricia Aragón-Espinosa, Sarah Rodrigues-Oliveira, Luyi Zeng, Olalla Meizoso-Pita, Cristina Sevillano-Collantes, Julio Hernández-Vázquez, Luis Puente-Maestu, and Javier de Miguel-Díez. "Influence of Diabetes Mellitus and Nutritional Parameters on Clinical and Functional Aspects and Quality of Life in Patients Hospitalized Due to Exacerbation of Chronic Obstructive Pulmonary Disease." Journal of Clinical Medicine 12, no. 21 (October 31, 2023): 6874. http://dx.doi.org/10.3390/jcm12216874.
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