Academic literature on the topic 'Defense induction'
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Journal articles on the topic "Defense induction":
Nedeljković, Mitar. "The problem of justifying inductive reasoning." Zbornik radova Filozofskog fakulteta u Pristini 51, no. 2 (2021): 387–408. http://dx.doi.org/10.5937/zrffp51-30620.
Paulin, J. P., R. Chartier, M. Tharaud, C. Heintz, V. Karniewicz, and M. N. Brisset. "Induction of resistance to fire blight in apple (Erwinia amylovora)." Plant Protection Science 38, SI 1 - 6th Conf EFPP 2002 (January 1, 2002): S126—S127. http://dx.doi.org/10.17221/10335-pps.
GOMES DE OLIVEIRA, HAMILTON, ADRIÁN JOSÉ MOLINA-RUGAMA, MARCOS A. M. FADINI, DANIELA REZENDE, ALBERTO SOTO-G., CLÉBER OLIVEIRA, and ANGELO PALLINI. "Induced defense in Eucalyptus trees increases with prolonged herbivory." Revista Colombiana de Entomología 36, no. 1 (June 30, 2010): 1–4. http://dx.doi.org/10.25100/socolen.v36i1.9109.
Sobral, Mar, Luis Sampedro, Isabelle Neylan, David Siemens, and Rodolfo Dirzo. "Phenotypic plasticity in plant defense across life stages: Inducibility, transgenerational induction, and transgenerational priming in wild radish." Proceedings of the National Academy of Sciences 118, no. 33 (August 13, 2021): e2005865118. http://dx.doi.org/10.1073/pnas.2005865118.
Basu, Saumik, Natalia Moroz, Benjamin W. Lee, Kiwamu Tanaka, Liesl Oeller, Chase W. Baerlocher, and David W. Crowder. "Diversity and Traits of Multiple Biotic Stressors Elicit Differential Defense Responses in Legumes." Agriculture 13, no. 11 (November 3, 2023): 2093. http://dx.doi.org/10.3390/agriculture13112093.
Boch, Jens, Michelle L. Verbsky, Tara L. Robertson, John C. Larkin, and Barbara N. Kunkel. "Analysis of Resistance Gene-Mediated Defense Responses in Arabidopsis thaliana Plants Carrying a Mutation in CPR5." Molecular Plant-Microbe Interactions® 11, no. 12 (December 1998): 1196–206. http://dx.doi.org/10.1094/mpmi.1998.11.12.1196.
Adhipathi, P., S. Nakkeeran, P. Renuka Devi, R. Velazhahan, and T. Raguchander. "PGPR Induced Differencial Expression of Defence Enzymes Regulating Resistance Against Colletotrichum Capsici in Turmeric." JOURNAL OF ADVANCES IN BIOTECHNOLOGY 4, no. 2 (July 30, 2014): 358–71. http://dx.doi.org/10.24297/jbt.v4i2.5002.
HOBBS, JESSE. "A Limited Defense of the Pessimistic Induction." British Journal for the Philosophy of Science 45, no. 1 (March 1, 1994): 171–91. http://dx.doi.org/10.1093/bjps/45.1.171.
Guarnizo, Nathalie, Diego Oliveros, Walter Murillo-Arango, and María Bianney Bermúdez-Cardona. "Oligosaccharides: Defense Inducers, Their Recognition in Plants, Commercial Uses and Perspectives." Molecules 25, no. 24 (December 16, 2020): 5972. http://dx.doi.org/10.3390/molecules25245972.
Schulman, Pablo, Thales H. C. Ribeiro, Mohamed Fokar, Antonio Chalfun-Junior, Richard D. Lally, Paul W. Paré, and Flávio H. V. de Medeiros. "A Microbial Fermentation Product Induces Defense-Related Transcriptional Changes and the Accumulation of Phenolic Compounds in Glycine max." Phytopathology® 112, no. 4 (April 2022): 862–71. http://dx.doi.org/10.1094/phyto-06-21-0227-r.
Dissertations / Theses on the topic "Defense induction":
Rohde, Sven [Verfasser]. "Defense induction in marine macroalgae: Its prevalence, capabilities and limitations / Sven Rohde." Kiel : Universitätsbibliothek Kiel, 2008. http://d-nb.info/1019552956/34.
Knebel, Larissa. "RESIN FLOW INDUCTION IN SOUTHERN PINES: IMPLICATIONS FOR DEFENSE AGAINST SOUTHERN PINE BEETLE." NCSU, 2005. http://www.lib.ncsu.edu/theses/available/etd-05162005-201137/.
Das, Shibu. "Analysis of specific transcripts following induction of defense in tea against foliar fungal pathogens." Thesis, University of North Bengal, 2017. http://ir.nbu.ac.in/hdl.handle.net/123456789/2651.
Jiang, Mingyi. "Role and mechanism of abscisic acid in the induction of antioxidant defense in maize leaves." HKBU Institutional Repository, 2002. http://repository.hkbu.edu.hk/etd_ra/415.
Freitas, ValdinÃia Soares. "Polyamines and ethylene metabolisms and antioxidative defense system induction in two maize genotypes contrasting in salinity tolerance." Universidade Federal do CearÃ, 2015. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=15060.
Polyamines and ethylene have been cited as important regulators of plant growth and development, and may be involved in plant defense against several abiotic stresses, such as salinity. To withstand with salt harmful effects, plants respond through a coordinated set of physiological and molecular responses to improve their performance under salinity. In order to test the hypothesis that salt tolerance degree in maize genotypes is related to changes in polyamine metabolism associated with ethylene production, two experiments were performed. In the first one, BR5033 (salt-tolerant) and BR5011 (salt-sensitive) maize genotypes were subjected to 80 mM NaCl stress to identify the pattern of ethylene production in leaves and roots. Two peaks of ethylene production at 5.5 h (phase I) and 12.5 h (phase II) after onset the salinity treatment were registered in salt-sensitive leaves; whereas only the first peak of ethylene synthesis was detected in salt-tolerant leaves. Surprisingly, the biphasic ethylene production in roots was much less pronounced than in leaves. In the second experiment, we sought to investigate whether the phases I and II of ethylene production alter the polyamine metabolism in the leaves of maize genotypes. In salt-tolerant genotype, the phase I of ethylene synthesis was associated with signaling events, as evidenced by increased H2O2 levels, which were generated by putrescine (Put) catabolism. An early signaling (at 5.5 h) in the salt-tolerant genotype seemed to be effective to suppress the second peak of ethylene production, known as âstress ethyleneâ. Yet, in the salt-sensitive genotype, the decreased H2O2 concentration during the phase I was associated with a marked increase in ethylene production, which was resulted from upregulation of acid 1-aminocyclopropane-1-carboxylic acid oxidase (ACO) activity and ZmACO5 gene expression. At the phase I, the total polyamine content was increased by salinity in the salt-tolerant, whereas it was decreased in the salt-sensitive one. In the salt-tolerant genotype, the increased total polyamine was sustained by high spermine (Spm) and spermidine (Spd) contents, while the decay in the salt-sensitive genotype was due to the reductions of Put and Spd forms. Otherwise, in the phase II, no significant changes in the total polyamines in salt-tolerant genotype (it was likely due to conversion of Put to Spm/Spd), and decreases in salt-sensitive genotype were registered. Under stress conditions, the salinity-induced improvement of Spd and Spm (free and soluble conjugated forms) in salt-tolerant genotype was bigger than in salt-sensitive one, thus suggesting a key role of polyamines in the maize salt stress acclimation processes. Finally, we investigated if the lack of ethylene production during phase II in salt-tolerant genotype was correlated to improved antioxidant capacity. Salt stress dramatically increased the superoxide levels, the electrolyte leakage and lipid peroxidation, it being more pronounced in both leaves and roots of salt-sensitive genotype. On the other hand, under salinity, salt-tolerant genotype displayed a better performance of enzymatic and non-enzymatic antioxidant system, evidenced by a higher ascorbate and glutathione content and upregulation of superoxide dismutase, ascorbate peroxidase and guaiacol peroxidase activity. In conclusion, our results suggest that the ethylene is intimately involved in salt stress acclimation through activation of intricate signaling pathways mediated by H2O2 that is originated from polyamine catabolism. An efficient signal network raises the polyamine content and antioxidant capacity and is responsible, at least in part, for greater tolerance to salinity of BR5033 maize genotype.
Poliaminas e etileno sÃo reguladores do crescimento e desenvolvimento vegetal, que tambÃm estÃo envolvidos nas respostas de defesa das plantas contra estresses abiÃticos, dentre eles a salinidade. Para lidar com o estresse salino, as plantas realizam ajustes fisiolÃgicos, bioquÃmicos e moleculares, que podem resultar em sua aclimataÃÃo diante dessa condiÃÃo adversa, tornando o indivÃduo mais tolerante ao estresse, em comparaÃÃo Ãqueles que nÃo se encontram aclimatados. Essa pesquisa foi desenvolvida para testar à hipÃtese de que o grau de tolerÃncia à salinidade entre genÃtipos de milho envolve alteraÃÃes no metabolismo das poliaminas associadas à produÃÃo de etileno. Para isso, foram realizados dois experimentos. No primeiro, plantas de milho dos genÃtipos BR5011 (sensÃvel) e BR5033 (tolerante) foram submetidas ao estresse salino (NaCl a 80 mM) para identificar o padrÃo de produÃÃo de etileno em folhas e raÃzes. Nas folhas do genÃtipo sensÃvel, a salinidade intensificou a produÃÃo de etileno apÃs 5,5 h (fase I) e 12,5 h (fase II) apÃs o inÃcio do estresse, enquanto no tolerante isso aconteceu somente com 5,5 h. Nas raÃzes, embora tenha sido observada a produÃÃo bifÃsica de etileno no genÃtipo sensÃvel, esse processo foi muito menos intenso que nas folhas. O segundo experimento teve como objetivo principal investigar se a produÃÃo de etileno pela salinidade nas fases I e II resultava em alteraÃÃes no metabolismo das poliaminas nas folhas dos genÃtipos de milho. No genÃtipo tolerante, a fase I de produÃÃo de etileno foi associada à eventos de sinalizaÃÃo, dado o aumento dos teores de H2O2, mediado pelo catabolismo da putrescina (Put). Essa sinalizaÃÃo pareceu ser eficiente para suprimir a produÃÃo do etileno em condiÃÃes de estresse (fase II ou âetileno do estresseâ) nesse genÃtipo. Jà no sensÃvel, a diminuiÃÃo dos teores de H2O2 na fase I foi acompanhada por um aumento acentuado na produÃÃo do etileno, decorrente de acrÃscimos na atividade da enzima oxidase do Ãcido 1-carboxÃlico-1-aminociclopropano (ACO) e na expressÃo de transcritos do gene ZmACO5 (principal membro expresso). Em geral, a salinidade aumentou os teores de poliaminas totais no genÃtipo tolerante, enquanto reduziu no sensÃvel. Na fase I, na condiÃÃo salina quando comparada com o controle, os teores de poliaminas totais foram aumentados no genÃtipo tolerante enquanto no sensÃvel esses teores foram reduzidos. No genÃtipo tolerante, o aumento nos teores de poliaminas totais foi sustentado principalmente pelo aumento nos teores de espermina (Spm) e espermidina (Spd), enquanto a diminuiÃÃo observada no genÃtipo sensÃvel foi devida, sobretudo, Ãs reduÃÃes nas formas de Put e Spd. Jà na fase II, no genÃtipo tolerante nÃo houve alteraÃÃes nos teores totais de poliaminas (provavelmente, devido a utilizaÃÃo de Put para a sÃntese de Spm e Spd), enquanto no sensÃvel esses teores foram reduzidos. Sob condiÃÃes de salinidade, o aumento nas formas livre e conjugada solÃvel de Spm e Spd foi mais pronunciado no genÃtipo tolerante do que no sensÃvel, sugerindo assim importante papel para essas duas poliaminas nos processos de aclimataÃÃo ao estresse salino em plantas de milho. Por fim, foi investigado se a ausÃncia de produÃÃo do etileno na fase II, causado pela salinidade no genÃtipo tolerante, foi relacionada com uma melhor capacidade antioxidante. O estresse salino aumentou drasticamente os teores do radical superÃxido, o vazamento de eletrÃlitos e a peroxidaÃÃo lipÃdica, sendo isso mais pronunciado nas folhas e raÃzes do genÃtipo sensÃvel. De modo geral, o genÃtipo tolerante teve melhor desempenho do sistema antioxidante enzimÃtico e nÃo enzimÃtico, sob condiÃÃes de estresse salino, evidenciado pelos maiores incrementos nos teores de ascorbato e glutationa e na atividade das enzimas dismutase do superÃxido, peroxidase do ascorbato e peroxidase do guaiacol. Em conclusÃo, os resultados aqui apresentados sugerem que o etileno està intimamente envolvido na aclimataÃÃo ao estresse salino, por meio da ativaÃÃo de vias de sinalizaÃÃo mediadas pelo H2O2 produzido a partir do catabolismo de poliaminas. AlÃm disso, sugere-se que essa sinalizaÃÃo induz o aumento nos teores de poliaminas e melhor capacidade antioxidante no genÃtipo BR5033, sendo isto, pelo menos em parte, responsÃvel por sua maior tolerÃncia ao estresse salino, quando comparado ao BR5011.
PIERREL, MARIE-AGNES. "Induction du metabolisme aromatique, notamment de la synthese d'acide salicylique lors des reponses de defense du tabac." Université Louis Pasteur (Strasbourg) (1971-2008), 1999. http://www.theses.fr/1999STR13051.
Gully, Kay. "The plant immune system : induction, memory and de-priming of defense responses by endogenous, exogenous and synthetic elicitors." Thesis, Angers, 2019. http://www.theses.fr/2019ANGE0001/document.
As sessile organism, plants have to react quickly and strongly with defense responses to repel any invading pathogen. The plant immune system can be triggered by exogenous or endogenous elicitor molecules. Another class of elicitors are defense promoting compounds which are also known as synthetic elicitors. Here I describe the discovery and characterization of a novel family of potentially secreted small endogenous peptides (PROSCOOP) which members harbor small peptides (SCOOPs). I show that the SCOOP family is involved in plant defense and root development. Various SCOOP peptides induce short- and long-term defense responses. Moreover, treatments with the SCOOP12 peptide induce the resistance against Pseudomonas syringae in Arabidopsis. In the second part of this thesis, I show that treatments with a synthetic elicitor can lead to long-term transcriptional memory and that subsequent challenging of such plants with an exogenous elicitor reverted this transcriptional memory. In conclusion, my thesis shows (1) how diverse the function of these elicitors can be and (2) the impact the plant defense system and its triggers have on plant development and memory
Subedi, Nagendra. "Use of Biorational Products for the Control of Diseases in HighTunnel Tomatoes and Induction of Certain Defense Genes in tomato by Trichoderma hamatum 382." The Ohio State University, 2009. http://rave.ohiolink.edu/etdc/view?acc_num=osu1250602215.
Sneed, Jennifer M. "The Effects of Labyrinthula sp. Infection, Salinity, and Light on the Production of Phenolic Compounds in Thalassia testudinum." [Tampa, Fla.] : University of South Florida, 2005. http://purl.fcla.edu/fcla/etd/SFE0001230.
Morais, Vanessa Duarte de. "AvaliaÃÃo da expressÃo gÃnica da toxina da soja (SBTX) por indutores da defesa de plantas." Universidade Federal do CearÃ, 2012. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=10580.
A soja à uma das leguminosas mais utilizadas no mundo, sendo o uso justificado pelo elevado teor nutricional de seus grÃos, constituÃdos, principalmente, por proteÃnas e lipÃdios. A estimativa atual da produÃÃo mundial de soja à de 250.000 toneladas/ano, porÃm hà fatores limitantes dessa produÃÃo, como o ataque de pragas. As doenÃas causadas por fungos, por exemplo, causam na soja perdas em torno de 4%, sendo 20% destas causadas por Septoria glycines e Cercospora kikuchii. Assim, a busca por medidas alternativas de controle à crescente, particularmente em diminuiÃÃo ao uso de agrotÃxicos, mas, para isso, à importante o entendimento dos mecanismos de defesa vegetal. Das sementes de soja foi purificada uma proteÃna, denominada toxina da soja (SBTX), que à ativa contra diversos fungos de plantas e do homem e, tambÃm, à neurotÃxica para ratos e camundongos, razÃo pela qual recebeu o nome de toxina. A SBTX apresenta massa molecular de 44 kDa, constituÃda por duas subunidades (17 e 27 kDa) codificadas por genes distintos e jà foi identificada nas sementes, raÃzes, caules e folhas. O presente trabalho teve como objetivo avaliar o perfil de expressÃo gÃnica da SBTX em plantas cujas folhas primÃrias foram tratadas com elicitores (biÃtico e abiÃtico), usando a tÃcnica de PCR em tempo real, na tentativa de reforÃar o papel fisiolÃgico de defesa proposto para proteÃna. Assim sendo, Ãcido salicÃlico, injÃria mecÃnica e esporos do fungo Cercospora kikuchii foram utilizados como elicitores e os nÃveis de transcritos para as duas subunidades proteicas de SBTX avaliados. Respostas de induÃÃo foram verificadas para ambas as subunidades da SBTX, porÃm os perfis de expressÃo gÃnica foram diferenciados. Para o gene SBTX 27 kDa, o maior nÃvel de transcritos foi detectado quando o tratamento envolveu injÃria mecÃnica associada ao Ãcido salicÃlico, correspondendo a um aumento de cerca de 100 vezes apÃs 12 horas de aplicaÃÃo do tratamento. Jà para o gene SBTX 17 kDa este aumento nÃo foi verificado na mesma intensidade, tendo sido apenas em torno de 10 vezes. Os dados em conjunto mostram que SBTX à uma proteÃna passÃvel de induÃÃo por elicitores biÃticos e abiÃticos, reforÃando o seu papel fisiolÃgico de defesa, podendo vir a ser utilizada como ferramenta biotecnolÃgica no sentido de amenizar as perdas causadas por fungos.
Soybean is a legume most commonly utilized in the world, whose use is justified by the high nutritional content of its grain, consisting mainly of proteins and lipids. The current estimate of global soybean production is 250,000 tons/year, but there are limiting factors of this production, such as the pest attack. The fungal diseases, for example, cause losses in soybeans around 4%, where 20% of these are derived from infection by Septoria glycines and Cercospora kikuchii. Thus, the search for alternative measures is increasing, particularly in reducing the use of pesticides, but for this it is important to understand the plant defense mechanisms. Soybean toxin (SBTX) is a protein purified from soybean seeds with activity against plant and human pathogenic fungi and neurotoxic action to rats and mice, hence the reason it received the name of toxin. SBTX shows a molecular mass of 44 kDa, composed of two subunits (17 and 27 kDa) encoded by distinct genes and it has been detected seeds, roots, stems and leaves. This study aimed to evaluate the gene expression profile of SBTX in soybean plants whose primary leaves were treated with elicitors (biotic and abiotic), using the real-time PCR technique, in an attempt to strength the physiological role of defense proposed for this protein. Therefore, salicylic acid, mechanic injury and Cercospora kikuchii spores were used as elicitors and it was measured the transcript levels of SBTX subunits. Induction responses were observed for both subunits of SBTX, but the gene expression profiles were different. For SBTX 27 kDa gene, the highest transcript level was detected when the treatment involved mechanic injury associated to salicylic acid, an increase of about 100 fold after 12 hours of treatment application. Nevertheless, for SBTX 17 kDa gene the induction response was much smaller, it was only around 10 times. The data together show that SBTX is an inducible protein by biotic and abiotic elicitors, reinforcing its physiological role of defense, which could eventually be used as biotechnological tool in order to mitigate losses caused by fungi.
Books on the topic "Defense induction":
W, Tallamy Douglas, and Raupp Michael J, eds. Phytochemical induction by herbivores. New York: Wiley, 1991.
Fred, Wilson. Hume's defence of causal inference. Toronto: University of Toronto Press, 1997.
David, Miller. Critical rationalism: A restatement and defence. Chicago, USA: Open Court, 1994.
Lo, Chang-yun. Optimizing ship air-defense evaluation model using simulation and inductive learning. Monterey, Calif: Naval Postgraduate School, 1991.
Ashfield, Thomas. Induction of defence-related gene promoters during interactions between tomato and cladosporium fulvum. Norwich: University of East Anglia, 1993.
Using an Inductive Learning Algorithm to Improve Antibody Generation in a Single Packet Computer Defense Immune System. Storming Media, 2002.
Stegenga, Jacob. Medical Nihilism. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198747048.001.0001.
Government, U. S., National Intelligence University, Center for Strategic Intelligence Research, Department of Defense, and National Defense Intelligence College. National Defense Intelligence College Paper: Critical Thinking and Intelligence Analysis - Sherman Kent, NSA, JFK, Cuban Missile Crisis, Inductive, Deductive, Abductive Reasoning. Independently Published, 2017.
Johnsen, Bredo. David Hume. Oxford University Press, 2017. http://dx.doi.org/10.1093/acprof:oso/9780190662776.003.0005.
Williams, Donald C. The Duty of Philosophy. Edited by A. R. J. Fisher. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198810384.003.0002.
Book chapters on the topic "Defense induction":
Walters, Dale R., and Alison E. Bennett. "Microbial Induction of Resistance to Pathogens." In Induced Resistance for Plant Defense, 149–70. Chichester, UK: John Wiley & Sons, Ltd, 2014. http://dx.doi.org/10.1002/9781118371848.ch8.
Chen, Chang-Hwei. "Induction of Metabolic Enzymes for Health Effects." In Xenobiotic Metabolic Enzymes: Bioactivation and Antioxidant Defense, 193–203. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-41679-9_17.
Hickey, Michael A., and Diane Wallace Taylor. "The Inducible Defense System: The Induction and Development of the Inducible Defence." In Infection, Resistance, and Immunity, 131–56. Boca Raton: Routledge, 2022. http://dx.doi.org/10.1201/9780203750964-8.
Hamel, Louis-Philippe, and Nathalie Beaudoin. "Induction of Plant Defense Response and Its Impact on Productivity." In Bacteria in Agrobiology: Crop Productivity, 309–27. Berlin, Heidelberg: Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-37241-4_13.
Klessig, Daniel F., Jocelyn Malamy, Jacek Hennig, Zhixiang Chen, Paloma Sanchez-Casas, Janusz Indulski, and Grzegorz Grynkiewicz. "Induction, Modification, and Reception of the Salicylic Acid Signal in Plant Defense." In Developments in Plant Pathology, 185–95. Dordrecht: Springer Netherlands, 1993. http://dx.doi.org/10.1007/978-94-011-1737-1_60.
Bastian, Neil R., Chang-Yeol Yim, John B. Hibbs, and Wolfram E. Samlowski. "Induction of Iron-Nitric Oxide EPR Signals in Murine Cancers: Effects of Thiols and Cytokine-Induced Oxidant Stress." In Nitric Oxide in Transplant Rejection and Anti-Tumor Defense, 295–311. Boston, MA: Springer US, 1998. http://dx.doi.org/10.1007/978-1-4615-5081-5_19.
Stäb, Margarita R., and Jürgen Ebel. "Role of Ca2+ in the Induction of the Phytoalexin Defense Response in Soybean Cells." In Molecular and Cellular Aspects of Calcium in Plant Development, 331–32. Boston, MA: Springer US, 1986. http://dx.doi.org/10.1007/978-1-4613-2177-4_46.
Patel, Stuti, Riyaz Z. Sayyed, and Meenu Saraf. "Bacterial Determinants and Plant Defense Induction: Their Role as Biocontrol Agents in Sustainable Agriculture." In Plant, Soil and Microbes, 187–204. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-29573-2_9.
Heil, Martin. "Airborne Induction and Priming of Defenses." In Plant-Environment Interactions, 137–52. Berlin, Heidelberg: Springer Berlin Heidelberg, 2009. http://dx.doi.org/10.1007/978-3-540-89230-4_8.
Alba, Juan M., Silke Allmann, Joris J. Glas, Bernardus C. J. Schimmel, Eleni A. Spyropoulou, Marije Stoops, Carlos Villarroel, and Merijn R. Kant. "Induction and Suppression of Herbivore-Induced Indirect Defenses." In Biocommunication of Plants, 197–212. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-23524-5_11.
Conference papers on the topic "Defense induction":
Miller, Jonathan S., Chet Bassani, and Gregory Schultz. "Extended-range electromagnetic induction concepts." In SPIE Defense + Security, edited by Steven S. Bishop and Jason C. Isaacs. SPIE, 2015. http://dx.doi.org/10.1117/12.2177476.
Won, I. J., and Dean A. Keiswetter. "Electromagnetic induction spectroscopy." In Aerospace/Defense Sensing and Controls, edited by Abinash C. Dubey, James F. Harvey, and J. Thomas Broach. SPIE, 1998. http://dx.doi.org/10.1117/12.324186.
Reed, Mark A., and Waymond R. Scott. "Implementation of optimized electromagnetic induction coils." In SPIE Defense + Security, edited by Steven S. Bishop and Jason C. Isaacs. SPIE, 2014. http://dx.doi.org/10.1117/12.2050464.
Scott, Waymond R. "Improved feedback amplifier for electromagnetic induction sensors." In SPIE Defense + Security, edited by Steven S. Bishop and Jason C. Isaacs. SPIE, 2016. http://dx.doi.org/10.1117/12.2224199.
Scott, Jr., Waymond R., and Michael Malluck. "New cancellation technique for electromagnetic induction sensors." In Defense and Security, edited by Russell S. Harmon, J. Thomas Broach, and John H. Holloway, Jr. SPIE, 2005. http://dx.doi.org/10.1117/12.603854.
Gautama, Sidharta, and Johannes P. D'Haeyer. "Automatic induction of relational models." In Aerospace/Defense Sensing and Controls, edited by David P. Casasent and Andrew G. Tescher. SPIE, 1996. http://dx.doi.org/10.1117/12.242013.
Zhang, Kun, Zujia Xu, and Bill P. Buckles. "Oblique decision tree induction using multimembered evolution strategies." In Defense and Security, edited by Belur V. Dasarathy. SPIE, 2005. http://dx.doi.org/10.1117/12.596766.
Miller, Jonathan S., Joe Keranen, and Gregory Schultz. "Optimizing electromagnetic induction sensors for dynamic munitions classification surveys." In SPIE Defense + Security, edited by Steven S. Bishop and Jason C. Isaacs. SPIE, 2014. http://dx.doi.org/10.1117/12.2050762.
Rasouli, Mohammad. "Term selection for an induction motor via nonlinear Lasso." In SPIE Defense + Security, edited by Edward M. Carapezza. SPIE, 2014. http://dx.doi.org/10.1117/12.2052792.
Kerr, Andrew J., Waymond R. Scott, Charles Ethan Hayes, and James H. McClellan. "Target location estimation for single channel electromagnetic induction data." In SPIE Defense + Security, edited by Steven S. Bishop and Jason C. Isaacs. SPIE, 2017. http://dx.doi.org/10.1117/12.2262892.
Reports on the topic "Defense induction":
Avni, Adi, and Kirankumar S. Mysore. Functional Genomics Approach to Identify Signaling Components Involved in Defense Responses Induced by the Ethylene Inducing Xyalanase Elicitor. United States Department of Agriculture, December 2009. http://dx.doi.org/10.32747/2009.7697100.bard.
Smith, Gary, Dong-Sang Kim, Michael Schweiger, James Marra, Jesse Lang, Jarrod Crum, Charles Crawford, and John Vienna. Silicate Based Glass Formulations for Immobilization of U.S. Defense Wastes Using Cold Crucible Induction Melters. Office of Scientific and Technical Information (OSTI), May 2014. http://dx.doi.org/10.2172/1136616.
Gal-On, Amit, Shou-Wei Ding, Victor P. Gaba, and Harry S. Paris. role of RNA-dependent RNA polymerase 1 in plant virus defense. United States Department of Agriculture, January 2012. http://dx.doi.org/10.32747/2012.7597919.bard.
Jander, Georg, and Daniel Chamovitz. Investigation of growth regulation by maize benzoxazinoid breakdown products. United States Department of Agriculture, January 2015. http://dx.doi.org/10.32747/2015.7600031.bard.
Avni, Adi, and Gitta L. Coaker. Proteomic investigation of a tomato receptor like protein recognizing fungal pathogens. United States Department of Agriculture, January 2015. http://dx.doi.org/10.32747/2015.7600030.bard.
Manulis, Shulamit, Christine D. Smart, Isaac Barash, Guido Sessa, and Harvey C. Hoch. Molecular Interactions of Clavibacter michiganensis subsp. michiganensis with Tomato. United States Department of Agriculture, January 2011. http://dx.doi.org/10.32747/2011.7697113.bard.
Manulis-Sasson, Shulamit, Christine D. Smart, Isaac Barash, Laura Chalupowicz, Guido Sessa, and Thomas J. Burr. Clavibacter michiganensis subsp. michiganensis-tomato interactions: expression and function of virulence factors, plant defense responses and pathogen movement. United States Department of Agriculture, February 2015. http://dx.doi.org/10.32747/2015.7594405.bard.
Sessa, Guido, and Gregory Martin. A functional genomics approach to dissect resistance of tomato to bacterial spot disease. United States Department of Agriculture, January 2004. http://dx.doi.org/10.32747/2004.7695876.bard.
Sessa, Guido, and Gregory B. Martin. molecular link from PAMP perception to a MAPK cascade associated with tomato disease resistance. United States Department of Agriculture, January 2012. http://dx.doi.org/10.32747/2012.7597918.bard.
Sessa, Guido, and Gregory Martin. MAP kinase cascades activated by SlMAPKKKε and their involvement in tomato resistance to bacterial pathogens. United States Department of Agriculture, January 2012. http://dx.doi.org/10.32747/2012.7699834.bard.