Relevant bibliographies by topics / Cyprinus carpio

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Cyprinus carpio'

Author: Grafiati
Published: 4 June 2021
Last updated: 1 February 2022

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Journal articles on the topic "Cyprinus carpio"

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Putra, Erik Nanda, Abdul Razak, and Ramadhan Sumarmin. "Analisis Filogenetik Cyprinus carpio Ruang Lingkup Asia Timur Dan Eropa Berdasarkan Genom Mitokondria." Metamorfosa: Journal of Biological Sciences 8, no. 1 (March 31, 2021): 166. http://dx.doi.org/10.24843/metamorfosa.2021.v08.i01.p18.

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Carp (Cyprinus carpio L.) is one of the oldest and most commercially cultivated freshwater fish in the World. However, there are still many undetermined phylogenetic relationships and the origins of common goldfish lineages, which are an obstacle to the conservation and genetic reproduction of this species. In the process of phylogenetic analysis, researchers used mitochondrial genomes where the genomic DNA was obtained from homozygous double haploid clonal lines from domesticated Songpu strains, and the total genomic DNA was extracted and sequenced using next-generation sequencing technology. Complete mitochondrial genome sequencing of 11 individuals representing East Asia and Europe and phylogenetic analysis was performed. The purpose of this study is to provide information about the phenology of Cyprinus carpio fish, which is expected to be the basis for increasing understanding to determine the kinship relationship between Cyprinus carpio in East Asia and Europe. The results showed that the relationship between Cyprinus carpio color, Cyprinus carpio songpu mirror carp, Cyprinus carpio carpio, and Cyprinus carpio wuyuanensis was very close, this can be seen from the bootstrap value of 100%. Meanwhile, with Cyprinus carpio haematopterus has a bootstrap value of 70%. Meanwhile, with Cyprinus xingguonensis it has a bootstrap value of 66%. Furthermore, it can also be said that the Songpu mirror goldfish is closely related to C. carpio carpio which is also a member of the genus Cyprinu. The genus Cyprinu has a close relationship with the genus Catla. In the phylogenetic tree, this species of fish forms a very coherent group, supported by a high bootstrap value of 100% and an average genetic distance of 0.02. Key words: Mitochondrial genome, Phylogenetics, general Cyprinus carpio
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Mansoor, Nahla Talib. "Protozoans infection of Cyprinus carpio L. from Bab Al-Muatham fish markets, Baghdad City." Iraqi Journal of Veterinary Medicine 34, no. 1 (June 30, 2010): 158–64. http://dx.doi.org/10.30539/iraqijvm.v34i1.674.

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During the period from November 2007 untill October 2008, a total of 255 specimens of the cyprinid fish Cyprinus carpio Linnaeus, 1758, were collected from fish markets east of Baghdad city. Microscopic examination of these fishes revealed that they were infected with five species of ciliated protozoans [Chilodonella cyprini with 1.6% percentage of infestation, Ichthyophthirius multifiliis (3.5%), Trichodina domerguei (21.6%), Apiosoma piscicola (0.4%) and Epistylis solidus (1.2%)]. C. carpio is considered as a new host (third host) in Iraq for Epistylis solidus
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AL-TAEE, Shahbaa Khalil Ebraheem, and Alaa Hussain Ali AL-HAMDANI. "(Cyprinus carpio L.)." Journal of Limnology and Freshwater Fisheries Research 1, no. 3 (December 20, 2015): 99. http://dx.doi.org/10.17216/limnofish-5000114439.

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Leba, Maria Aloisia Uron. "TOKSISITAS SENYAWA FENOL TERHADAP KELANGSUNGAN HIDUP IKAN MAS (CYPRINUS CARPIO)." Indonesian Chemistry and Application Journal 1, no. 2 (January 25, 2018): 53. http://dx.doi.org/10.26740/icaj.v1n2.p53-60.

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Abstrak Ikan mas (cyprinus carpio) merupakan salah satu jenis ikan air tawar yang menjadi sumber utama protein. Ikan air tawar umumnya dikembangbiakkan pada kolam, danau atau waduk yang dilalui aliran sungai. Sayangnya kondisi air sungai saat ini cukup memprihatin diakibatkan oleh masuknya berbagai limbah ke dalam sungai. Fenol dan senyawa turunannya merupakan salah satu bahan pencemar yang ditemukan dalam air, tanah, dan sedimen. Keberadaan senyawa ini dalam lingkungan air dapat menggganggu keutuhan ekosistem air dan sangat berbahaya terhadap organisme – organismenya. Senyawa ini bersifat toksit terhadap ikan karena dapat menyebabkan genotoxic, carcinogenic, immunotoxic, dan berpotensi menyebabkan bioakumulasi. Penelitian ini bertujuan untuk mempelajari toksisitas senyawa fenol terhadap kelangsungan hidup ikan mas yang dilakukan dalam wadah terkontrol. Berdasarkan hasil penelitian dapat diketahui bahwa semakin tinggi konsentrasi senyawa fenol dalam air, tingkat kelangsungan hidup cyprinus carpio semakin rendah. Dari penelitian ini pula diperoleh batas aman keberadaan senyawa fenol dalam air terhadap kelangsungan hidup cyprinus carpio adalah pada konsentrasi 2,4 ppm. Pada konsentrasi ini tingkat kelangsungan hidup cyprinus carpio mencapai 100 %. Kata Kunci : Fenol, Ikan Mas, Cyprinus Carpio, Toksisitas
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Citil, Ozcan Baris, Leyla Kalyoncu, and Oguzhan Kahraman. "Fatty Acid Composition of the Muscle Lipids of Five Fish Species in Işıklı and Karacaören Dam Lake, Turkey." Veterinary Medicine International 2014 (2014): 1–5. http://dx.doi.org/10.1155/2014/936091.

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Total fatty acid composition of muscle lipids in some fish species (Cyprinus carpio(Işıklı Dam Lake),Tinca tinca(Işıklı Dam Lake),Scardinius erythrophthalmus(Işıklı Dam Lake),Cyprinus carpio(Karacaören Dam Lake), andCarassius carassius(Karacaören Dam Lake)) was determined by gas chromatography. Polyunsaturated fatty acids (PUFAs) ofCyprinus carpio(Işıklı Dam Lake) were found higher than PUFA of other species. Palmitic acid was the highest saturated fatty acid (SFA) inTinca tinca(24.64%). Oleic acid was the highest monounsaturated fatty acid (MUFAs) inCyprinus carpio(Işıklı Dam Lake) (19.25%). The most abundant polyunsaturated fatty acid inScardinius erythrophthalmuswas docosahexaenoic acid (DHA) (17.94%). Totalω3 fatty acid composition was higher than the totalω6 fatty acids ofCyprinus carpioin both dam lakes.ω3/ω6 rates inCyprinus carpio(Işıklı Dam Lake),Tinca tinca, Scardinius erythrophthalmus, Cyprinus carpio(Karacaören), andCarassius carassiuswere 2.12, 1.19, 2.15, 2.87, and 2.82, respectively.
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Puspitasari, Diah, Idiannor Mahyudin, and Tri Dekayanti. "PROSPEK USAHA PEMBENIHAN IKAN MAS (Cyprinus carpio L) PADA UNIT PEMBENIH RAKYAT (UPR) DI KELURAHAN MENTAOS KECAMATAN BANJARBARU UTARA KOTA BANJARBARU PROPINSI KALIMANTAN SELATAN." Fish Scientiae 5, no. 9 (June 15, 2016): 15. http://dx.doi.org/10.20527/fs.v5i9.1117.

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The hatcheries operations of goldfish (Cyprinus carpio L) in Community Hatchery Unit at Mentaos Village in North Banjarbaru, Banjarbaru City, South Kalimantan Province have pretty good opportunity for its development since the comsumption of goldfish (Cyprinus carpio L) is increasing each year. The continous availability of goldfish (Cyprinus carpio L ) seeds and the fish farmer’s experience have developed a lot as well as support from local government by providing capital for sustainable development of goldfish (Cyprinus carpio L.) The research was done in Mentaos Village, North Banjarbaru District in Banjarbaru City of South Kalimantan Province. Primary and secondary data were gathered. The research conducted in order to analyse the prospect of goldfish seeding process in Community Hachery Unit (UPR) which include : (1) the profit, (2) Break Even Point (BEP) analysis, (3) the feasibility of the business namely (R/C Ratio) and Payback Period (PP), (4) the analysis of market prospect and (5) marketing channels.The research show the profit achieved in the seeding gold fish (Cyprinus carpio, L) business in Mentaos Village is by average Rp.13.754.922,00/year, Break Even Point (BEP) by minimum selling price is Rp.86,94 per head and producing by minimum of 200.701 head year. Based on the feasibility of the business it is found that R/C Ratio of the fish hatchery operations in a single season production is 2,17(R/C>1), mean while Payback Period (PP) is 0,244 year or 2 month 29 days, the demand of goldfish (Cyprinus carpio L) is bigger than the supply (D>S), it means the production still cannot fulfil the market demand and the marketing channels which allows the fish farmers to sell their product directly to the last consumer which become the most efficiency way
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Molnár, K. "Differences between the European carp (Cyprinus carpio carpio) and the coloured carp (Cyprinus carpio haematopterus) in susceptibility to Thelohanellus nikolskii (Myxosporea) infection." Acta Veterinaria Hungarica 50, no. 1 (March 1, 2002): 51–57. http://dx.doi.org/10.1556/avet.50.2002.1.7.

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Thelohanellus nikolskii infection of the common carp (Cyprinus carpio L.) has been a common parasitosis in the Central European fish farms since the first detection of the parasite about 20 years ago. This parasite, introduced from the Far East, causes intensive infection on the fins of fingerlings of the carp subspecies cultured in Europe (European carp, Cyprinus carpio carpio). This infection of the common carp occurs in the Hungarian fish farms every year. Until the present study, this parasite had not been recorded from the fins of koi or coloured carp (Cyprinus carpio haematopterus), a carp of Far Eastern origin, which is cultured in Hungary as an ornamental fish. A recent survey conducted in common carp, koi and goldfish stocks demonstrated that T. nikolskii infection of low prevalence and intensity occurs also in koi populations, but its prevalence and intensity are markedly lower than in common carp kept in the same ponds. It is suggested that the observed differences are due to disparities in the susceptibility of the two carp subspecies to T. nikolskii, and that the koi is less susceptible to this infection. Other signs of susceptibility can also be observed in the European subspecies, since in 15% of the fish plasmodium development was arrested at an early stage. Thelohanellus nikolskii infection could not be demonstrated on goldfish (Carassius auratus).
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Wang, Jinlong, Li Zou, Guomin Jiang, Ming Zeng, Chuanwu Li, Yuanan Wu, Dongwu Wang, Mingqiu Liu, and Li Liu. "The complete mitochondrial genome of the hybrid Cyprinus capio Furong. [Cyprinus carpio L. mirror (♀)×Cyprinus Carpio var. singuonensis (♂)]." Mitochondrial DNA Part B 1, no. 1 (January 1, 2016): 428–29. http://dx.doi.org/10.1080/23802359.2016.1180552.

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Farhangi, Mohamad, and Hojatolah Jafaryan. "The Comparison of Acute Toxicity (96h) of Copper (CuSO4) in Cyprinus Carpio and Rutilus Rutilus." Environment and Pollution 8, no. 2 (September 29, 2019): 21. http://dx.doi.org/10.5539/ep.v8n2p21.

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The experiments were conducted to study of the acute toxicity of Cyprinus carpio and Rutilus rutilus by added copper salt in basins. 13 fishes with average weight of 2±0.5g to Rutilus rutilus and 20±2.2g Cyprinus carpio were exposed to different concentrations of copper salt respectively. The experiments were done by Static Method during 96 hours. A group of fish was considered as control samples. The different concentrations of copper such as 0, 0.1, and 0.2, 0.3, 0.4, 0.45 and 5mgL-1 were used to Rutilus rutilus and Cyprinus carpio fishes. Under stable condition (TOC and pH), the lethal concentration of copper was measured of 0.4mgL-1 and 0.45mgL-1 to Rutilus rutilus and Cyprinus carpio respectively during of 96 hours. The results indicated the significant differences were observed between treatments of fish with each other and also with the control samples. With increasing of copper in each treatment, the mortality rate of fish significantly was increased. Histopathological findings showed that major lesions were hemorrhage, hyperemia, hyperplasia and epithelial cells necrosis in total fish. Also in the lesion fish were observed degenerated tubules of their kidney, expansion of Bowman's capsule and hepatocytes necrosis.
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Chase, Ava R. "Music discriminations by carp (Cyprinus carpio)." Animal Learning & Behavior 29, no. 4 (November 2001): 336–53. http://dx.doi.org/10.3758/bf03192900.

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Dissertations / Theses on the topic "Cyprinus carpio"

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Gilad, Oren. "Characterization and control of the koi herpesvirus (KHV), a newly recognized pathogen of koi (Cyprinus carpio koi) and common carp (Cyprinus carpio carpio) /." For electronic version search Digital dissertations database. Restricted to UC campuses. Access is free to UC campus dissertations, 2003. http://uclibs.org/PID/11984.

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Cantu, Mark. "Shortened in Vivo Bioconcentration Factor Testing in Cyprinus Carpio." Thesis, University of North Texas, 2013. https://digital.library.unt.edu/ark:/67531/metadc407781/.

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Bioconcentration factor testing serves as the most valuable surrogate for the assessment of bioaccumulation. The assessment of potentially harmful chemicals is crucial to not only the health of aquatic environments, but to humans as well. Chemicals that possess the ability to persist in the environment or that have the potential to bioaccumulate, pose a greater risk to organisms that are exposed to these chemicals. The Organization for Economic Cooperation and Development Guideline 305 outlines specific protocols to run an accurate and reliable aquatic flow-through test. However, since its adoption in 1996, very few changes have been made to accommodate the endeavor to lowering the amount of test species to run one of these said tests. Running an aquatic flow-through test, according to 305, takes much time and money as well as numerous amounts of fish. Such burdens can be eliminated through simple modifications to the standard protocols. In this study, we propose an abbreviated study design for aquatic bioconcentration testing which effectively alleviates the burdens of running a flow-through test. Four chemicals were used individually to evaluate the usefulness of the proposed shortened design; 4-Nonyphenol, Chlorpyrifos, Musk Xylene, and DDT. The study consisted of exposing Cyprinus carpio for 7 days followed by 7 days of depuration, for a total of a 14-day study. Our results for each of the four compounds are consistent with literature values, thus, demonstrating that BCFk can be accurately predicted in an abbreviated in vivo test.
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González, González Edgar David, and Olivan Leobardo Manuel Gómez. "Evaluación de la Toxicidad inducida por Antiinflamatorios No Esteroideos presentes en Agua de presa Madin sobre Cyprinus Carpio." Tesis de Licenciatura, Medicina-Quimica, 2013. http://ri.uaemex.mx/handle/20.500.11799/13918.

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Er, Gülsüm Arıkan Demir Necla Ekinci F. Yeşim. "Sazan balıklarından (Cyprinus carpio) elde edilen proteinlerin izolasyon yöntemlerinin karşılaştırılması /." Isparta : SDÜ Fen Bilimleri Enstitüsü, 2007. http://tez.sdu.edu.tr/Tezler/TF01112.pdf.

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Retter, Karina [Verfasser]. "Untersuchung zur Elektrobetäubung von Karpfen (Cyprinus carpio L.) / Karina Retter." Hannover : Bibliothek der Tierärztlichen Hochschule Hannover, 2014. http://d-nb.info/1054406650/34.

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Eid, Abd E. M. S. "The assessment of protein quality of carp (Cyprinus carpio) diets." Thesis, Aston University, 1987. http://publications.aston.ac.uk/14526/.

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Protein quality of carp diets was assessed by five methods: 1. True digestibility, true NPU, BV (as percentage) and PER were determined for approximately iso-energetic diets containing ca.38% protein from 4 different sources. Fish meal gave values of 94.0, 72.5, 77.0, and 1.21 respectively; egg 93.0, 65.4, 70.3, 1.26; Pruteen 68.4, 63.6, 68.40, 1.36; and Casein 91.0, 56.90, 62.5, 1.33. 2. Blood urea were determined and found to be significantly increased with increasing protein concentration in the diet. 3. Ammonia excretion rate was determined; it increased with a decline in protein quality, being greater on groundnut, rapeseed meal, and sunflower diets than on fishmeal, cottonseed meal, and pruteen. 4. Protein sources were incubated in vitro with digestive fluids of fish. Protein digestibilities for fishmeal diets containing 14 and 27% protein were 90.2 and 93.0% respectively; casein (18 and 36%), 91.5 and 93.2%; soybean (10 and 20%), 84.2 and 85.3% ; sunflower (8 and 16%), 64.2 and 66.1%; and fish meal plus soybean meal (ca. 18.2%) 86.5. 5. Plasma free amino acids were individually determined at 0, 6, 24 and 48 h after force-feeding diets containing 15 and 30% protein from six different sources. Total free AA were highest at 24 h for casein and fishmeal, and at 48 h for egg, soybean, rapeseed and sunflower. The 24 h essential amino acid indices (EAAI) for the six diets at 15% protein were, in the same order, 93.0, 100, 100, 86.4, 62.4, and 97.2. At 30% protein, the 24 h EAAI were 78.5, 84.3, 100, and 83.8 for casein, fishmeal, egg, and rapeseed respectively.
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Oumouna, Mhamed. "Untersuchung der Empfänglichkeit von Karpfen (Cyprinus carpio), Koi-Karpfen (Cyprinus carpio koi), Zebrabärblingen (Danio rerio), Regenbogenforellen (Oncorhynchus mykiss) gegenüber Myxobolus cerebralis, dem Erreger der Drehkrankheit." Diss., lmu, 2009. http://nbn-resolving.de/urn:nbn:de:bvb:19-101659.

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Oumouna, M'hamed. "Untersuchung der Empfänglichkeit von Karpfen (Cyprinus carpio), Koi-Karpfen (Cyprinus carpio koi), Zebrabärblingen (Danio rerio), Regenbogenforellen (Oncorhynchus mykiss) gegenüber Myxobolus cerebralis, dem Erreger der Drehkrankheit." München : Verl. Dr. Hut, 2009. http://d-nb.info/994799535/34.

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Gangl, Claudia. "Nachweis von Antikoerpern gegen das Cyprine Herpesvirus-3 (CyHV-3) bei Karpfen (Cyprinus carpio) mittels ELISA." Diss., kostenfrei, 2008. http://edoc.ub.uni-muenchen.de/9050/.

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Islas, Flores Hariz, and Oliván Leobardo Manuel Gómez. "Evaluación de la Toxicidad de la Mezcla Ibuprofeno-Diclofenaco en Cyprinus Carpio." Tesis de Licenciatura, Medicina-Quimica, 2013. http://ri.uaemex.mx/handle/20.500.11799/13922.

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Books on the topic "Cyprinus carpio"

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1975-, Arlinghaus Robert, ed. Der Karpfen, Cyprinus carpio L. 6th ed. Hohenwarsleben: Westarp Wissenschaften, 2008.

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Abd Elhamed Mohamed Salah Eid. The assessment of protein quality of carp (Cyprinus carpio) diets. Birmingham: Aston University. Department of Molecular Sciences, 1987.

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Filipiak, Jarosław. Wybrane aspekty żywienia karpi (Cyprinus carpio L.) w sadzowym chowie w wodzie pochłodniczej. Szczecin: Wydawn. Akademii Rolniczej w Szczecinie, 1995.

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Kłyszejko, Bernard. Wpływ diazepamu jako antystresora na przebieg zmian hematologicznych u karpia (Cyprinus carpio L.). Szczecin: Wydawn. Akademii Rolniczej w Szczecinie, 1986.

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Haynes, Roderick C. Studies on the interrelationship of temperature, stress and immunity in carp (Cyprinus carpio L.). Birmingham: Aston University. Department of Molecular Sciences, 1989.

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Ciereszko, Władysław. Dynamika kumulacji i zaniku polichlorowanych bifenyli w wybranych narządach i tkankach karpia (Cyprinus carpio L.). Szczecin: Wydawn. Akademii Rolniczej w Szczecinie, 1994.

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Cyprinus Carpio: Biological Features, Ecology and Diseases and Control Measures. Nova Science Publishers, Incorporated, 2018.

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Penggunaan kakaban dengan bahan yang berbeda dalam pemijahan ikan mas (Cyprinus carpio L): Laporan penelitian. Padang: Departemen Pendidikan dan Kebudayaan, Universitas Andalas, Lembaga Penelitian, 1997.

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E, Lee Kathy, Minnesota Pollution Control Agency, Minnesota. Dept. of Natural Resources., Minnesota. Legislature. Legislative Commission on Minnesota Resources., and Geological Survey (U.S.), eds. Use of biological characteristics of common carp (Cyprinus carpio) to indicate exposure to hormonally active agents in selected Minnesota streams, 1999. Mounds View, MN: U.S. Dept. of the Interior, U.S. Geological Survey, 1999.

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E, Lee K., Minnesota Pollution Control Agency, Minnesota. Dept. of Natural Resources, Minnesota. Legislature. Legislative Commission on Minnesota Resources, and Geological Survey (U.S.), eds. Use of biological characteristics of common carp (Cyprinus carpio) to indicate exposure to hormonally active agents in selected Minnesota streams, 1999. Mounds View, Minn: U.S. Dept. of the Interior, U.S. Geological Survey, 2000.

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Book chapters on the topic "Cyprinus carpio"

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Temnikhanov, Y. D., I. A. Balakhnin, E. V. Kompanets, V. V. Litvinenko, and G. A. Strilko. "Change of Immunological Indices in Carps (Cyprinus carpio L.) Following Rhabdovirus Carpio Injection." In Viruses of Lower Vertebrates, 458–62. Berlin, Heidelberg: Springer Berlin Heidelberg, 1989. http://dx.doi.org/10.1007/978-3-642-83727-2_41.

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Horváth, Laszlo. "Egg Development (Oogenesis) in the Common Carp (Cyprinus Carpio L.)." In Recent Advances in Aquaculture, 31–77. Boston, MA: Springer US, 1985. http://dx.doi.org/10.1007/978-1-4684-8736-7_2.

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Elizalde-Velázquez, Armando, Martínez-Rodríguez Héctor, Marcela Galar-Martínez, Luis Gerardo Bernadac Villegas, Octavio Dublán-García, and Leobardo Manuel Gómez-Oliván. "Genotoxic Effect of Amoxicillin on Peripheral Blood of Common Carp (Cyprinus carpio)." In Pollution of Water Bodies in Latin America, 339–49. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-27296-8_20.

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Vilizzi, Lorenzo, and Keith F. Walker. "The onset of the juvenile period in carp, Cyprinus carpio: a literature survey." In When do fishes become juveniles?, 93–102. Dordrecht: Springer Netherlands, 1998. http://dx.doi.org/10.1007/978-94-017-3678-7_7.

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Sidorkewicj, N. S., A. C. López Cazorla, and O. A. Fernández. "The Interaction Between Cyprinus Carpio L. and Potamogeton Pectinatus L. Under Aquarium Conditions." In Management and Ecology of Freshwater Plants, 271–75. Dordrecht: Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-011-5782-7_43.

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San Juan-Reyes, Nely, Leobardo Manuel Gómez-Oliván, Hariz Islas-Flores, Marcela Galar-Martínez, Sandra García-Medina, and Ricardo Pérez-Pastén Borja. "Toxicity Produced by an Industrial Effluent from Mexico on the Common Carp (Cyprinus carpio)." In Pollution of Water Bodies in Latin America, 23–41. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-27296-8_2.

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Sidorkewicj, N. S., A. C. López Cazorla, O. A. Fernández, G. C. Möckel, and M. A. Burgos. "Effects of Cyprinus carpio on Potamogeton pectinatus in experimental culture: the incidence of the periphyton." In Biology, Ecology and Management of Aquatic Plants, 13–19. Dordrecht: Springer Netherlands, 1999. http://dx.doi.org/10.1007/978-94-017-0922-4_3.

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Jawad, Laith A., Mustafa S. Faddagh Ziyadi, and Abbas J. Al-Faisal. "The Common Carp, Cyprinus carpio: Effect on the Environment and the Indigenous Fish Species in Iraq." In Tigris and Euphrates Rivers: Their Environment from Headwaters to Mouth, 877–96. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-57570-0_37.

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Siddeswaran, Subramaniam, Sathisaran Umamaheswari, and Mathan Ramesh. "Toxicity Assessment of Acetylsalicylic Acid to a Freshwater Fish Cyprinus carpio: Haematological, Biochemical, Enzymological and Antioxidant Responses." In The Handbook of Environmental Chemistry, 191–215. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/698_2020_549.

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Jeney, Z., G. Jeney, and J. Oláh. "Effect of Lethal Dose of Thrichlorphon on Different Biochemical and Physiological Parameters of Common Carp (Cyprinus Carpio L.)." In Archives of Toxicology, 299. Berlin, Heidelberg: Springer Berlin Heidelberg, 1985. http://dx.doi.org/10.1007/978-3-642-69928-3_54.

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Conference papers on the topic "Cyprinus carpio"

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Fan, Ze, Jinghui Li, Zhenyan Cheng, Baolong Zhang, Mu Qu, Jinhui Sun, Dongqing BAI, and Xiuting Qiao. "Protein Sparing Effect of Lipid in Diets for Common Carp(Cyprinus carpio)." In 2015 International Symposium on Energy Science and Chemical Engineering. Paris, France: Atlantis Press, 2015. http://dx.doi.org/10.2991/isesce-15.2015.73.

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Sulmartiwi, Laksmi, Juni Triastuti, Sapto Andriyono, and Mardiah Rahma Umami. "Hepatoprotective activity of sea cucumber Phyllophorus sp. extract in carp (Cyprinus carpio)." In THE 1ST INTERNATIONAL CONFERENCE ON MATHEMATICS, SCIENCE, AND COMPUTER SCIENCE (ICMSC) 2016: Sustainability and Eco Green Innovation in Tropical Studies for Global Future. Author(s), 2017. http://dx.doi.org/10.1063/1.4975956.

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QUINTANA, T. M., J. P. SANTOS, M. B. BEHLING, P. H. HOFFMANN, V. M. ESQUERDO, and L. A. de A. PINTO. "OBTENÇÃO DE GELATINA DE PELES DE CARPA HÚNGARA (Cyprinus carpio) E SUA MODIFICAÇÃO." In XI Congresso Brasileiro de Engenharia Química em Iniciação Científica. São Paulo: Editora Edgard Blücher, 2015. http://dx.doi.org/10.5151/chemeng-cobeqic2015-247-33004-262357.

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GONÇALVES, J. O., J. RIZZI, R. S. POHNDORF, F. R. SOBRAL, and L. A. A. PINTO. "EXTRAÇÃO DE ÓLEO DE RESÍDUOS DE CARPA (Cyprinus carpio) E ANCHOITA (Engraulis anchoita)." In XX Congresso Brasileiro de Engenharia Química. São Paulo: Editora Edgard Blücher, 2015. http://dx.doi.org/10.5151/chemeng-cobeq2014-0103-27026-155006.

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Yusup, Cep Hikmat Maulana, and Rudy A. Nugroho. "Effects of copra (Cocos nucifera) meal on the growth performance of Cyprinus carpio." In THE 1ST INTERNATIONAL CONFERENCE ON MATHEMATICS, SCIENCE, AND COMPUTER SCIENCE (ICMSC) 2016: Sustainability and Eco Green Innovation in Tropical Studies for Global Future. Author(s), 2017. http://dx.doi.org/10.1063/1.4975963.

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Arifudin, F. S., S. W. R. Hilia, W. Wardhana, and A. Dwiranti. "Study of koi fish (Cyprinus carpio Linn.) chromosome using chromosome image analyzing system." In PROCEEDINGS OF THE 5TH INTERNATIONAL SYMPOSIUM ON CURRENT PROGRESS IN MATHEMATICS AND SCIENCES (ISCPMS2019). AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0008274.

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Jesaya, J., S. H. M. Aundi, W. Wardhana, and A. Dwiranti. "Study of Majalaya carp (Cyprinus carpio Linn.) chromosome using chromosome image analyzing system." In PROCEEDINGS OF THE 5TH INTERNATIONAL SYMPOSIUM ON CURRENT PROGRESS IN MATHEMATICS AND SCIENCES (ISCPMS2019). AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0008275.

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Radu, Daniela. "RESEARCH ON REPRODUCTIVE PERFORMANCE OF CARP BREEDS (Cyprinus carpio L.) FRASINET, INEU AND ROPSA." In 18th International Multidisciplinary Scientific GeoConference SGEM2018. Stef92 Technology, 2018. http://dx.doi.org/10.5593/sgem2018/6.2/s25.068.

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Hilia, S. W. R., S. H. M. Aundi, W. Wardhana, and A. Dwiranti. "Optimization of preparation steps for Majalaya carp (Cyprinus carpio Linn.) chromosome study from gills." In PROCEEDINGS OF THE 5TH INTERNATIONAL SYMPOSIUM ON CURRENT PROGRESS IN MATHEMATICS AND SCIENCES (ISCPMS2019). AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0008276.

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Skenderović, Isat, and Avdul Adrović. "ISTRAŽIVANJE SEZONSKE DINAMIKE NEKIH HELMINATA ZELE (ALBURNUS ALBURNUS) I ŠARANA (CYPRINUS CARPIO) IZ HIDROAKUMULACIJE MODRAC / RESEARCHES ON SEASON DYNAMICS OF SOME HELMINTHES BLEAK (ALBURNUS ALBURNUS) AND CARP (CYPRINUS CARPIO) IN LAKE MODRAC." In Međunarodni naučni skup „Struktura i dinamika ekosistema Dinarida – stanje, mogućnosti i perspektive“ / International Conference „Structure and Dynamics of Ecosystems Dinarides – Status, Possibilities and Prospects“. Akademija nauka i umjetnosti Bosne i Hercegovine /Academy of Sciences and Arts of Bosnia and Herzegovina, 2012. http://dx.doi.org/10.5644/proc.eco-03.23.

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Reports on the topic "Cyprinus carpio"

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Use of biological characteristics of common carp (Cyprinus carpio) to indicate exposure to hormonally active agents in selected Minnesota streams, 1999. US Geological Survey, 2000. http://dx.doi.org/10.3133/wri20004202.

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