Academic literature on the topic 'Cyminol'

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Journal articles on the topic "Cyminol"

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Saleh Al-hisnawy, Zeena Fouad. "Effect of alcoholic extracts ( Cuminum cyminum,Thymus vulgaris and Menthe pulegium) and tri mixed and di mixed extracts on enterobactericea (E. coli , Brucella abortus, Salmonella entridius) growth in vitro." Kufa Journal For Veterinary Medical Sciences 4, no. 2 (December 31, 2013): 5–11. http://dx.doi.org/10.36326/kjvs/2013/v4i23971.

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The present study aimed to determine the effect of alcoholic extracts of ( Cuminum cyminum,Thymus vulgaris and Menthe pulegium) activity against some of enterobactericea of gram negative stain (E. coli , Brucella abortus Salmonella entridius) ,at a varying concentration of 10 mg/ml by using agar well diffusion methods. Different chemical detection methods indicate that Cuminum cyminum contained Flavonoids, Thumus vulgaris contained Reins and Saponins while Menthe pulegium contained Flavonoids. The result showed that Brucella abortus more sensitive for antimicrobial activity alcoholic extract of Menthe pulegium and equal to tri mixed alcoholic extracts and di mixed, one of( Cuminum cyminum and Menthe pulegium), Cuminum cyminum alcoholic extract and Thymus vulgaris alcoholic extract that showed zone inhibitions of (38.66, 26.66 , 24, 19.33, 8.66) mm respectively. E. coli was found to be sensitive for di mixed alcoholic extract of (Menthe pulegium and Thumus vulgaris) rcoreded zone inhibition 26.66mm although sensitive from di mixed of (Cuminum cyminum and Thumus vulgaris) alcoholic extract by zone inhibition 17.33mm while Cuminum cyminum alcoholic extract showed zone inhibition of 9.33mm. Bacteria Salmonella entritidis was found only sensitive for di mixed of (Cuminum cyminum and Thumus vulgaris) alcoholic extract recorded zone inhibition 16.66mm.
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Saleh Al-hisnawy, Zeena Fouad. "Effect of alcoholic extracts ( Cuminum cyminum,Thymus vulgaris and Menthe pulegium) and tri mixed and di mixed extracts on enterobactericea (E. coli , Brucella abortus, Salmonella entridius) growth in vitro." Kufa Journal For Veterinary Medical Sciences 4, no. 2 (December 31, 2013): 5–11. http://dx.doi.org/10.36326/kjvs/2013/v4i23971.

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The present study aimed to determine the effect of alcoholic extracts of ( Cuminum cyminum,Thymus vulgaris and Menthe pulegium) activity against some of enterobactericea of gram negative stain (E. coli , Brucella abortus Salmonella entridius) ,at a varying concentration of 10 mg/ml by using agar well diffusion methods. Different chemical detection methods indicate that Cuminum cyminum contained Flavonoids, Thumus vulgaris contained Reins and Saponins while Menthe pulegium contained Flavonoids. The result showed that Brucella abortus more sensitive for antimicrobial activity alcoholic extract of Menthe pulegium and equal to tri mixed alcoholic extracts and di mixed, one of( Cuminum cyminum and Menthe pulegium), Cuminum cyminum alcoholic extract and Thymus vulgaris alcoholic extract that showed zone inhibitions of (38.66, 26.66 , 24, 19.33, 8.66) mm respectively. E. coli was found to be sensitive for di mixed alcoholic extract of (Menthe pulegium and Thumus vulgaris) rcoreded zone inhibition 26.66mm although sensitive from di mixed of (Cuminum cyminum and Thumus vulgaris) alcoholic extract by zone inhibition 17.33mm while Cuminum cyminum alcoholic extract showed zone inhibition of 9.33mm. Bacteria Salmonella entritidis was found only sensitive for di mixed of (Cuminum cyminum and Thumus vulgaris) alcoholic extract recorded zone inhibition 16.66mm.
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V, Paheerathan. "In-vitro Evaluation of Anti-Urolithiatic Activity of Cuminum Cyminum Seed Extract on Calcium Oxalate Stone." Journal of Natural & Ayurvedic Medicine 7, no. 1 (January 4, 2023): 1–5. http://dx.doi.org/10.23880/jonam-16000370.

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The present study was undertaken to evaluate the Invitro Anti- urolithiatic activity of the selected plant Cuminum cyminum seed extract by using the titrimetry method. The work was performed by using invitro Anti- urolithiatic model for calculating percentage dissolution of Calcium oxalate stone. The standard drug was cystone. The seed extract of Cuminum cyminum showed the higher dissolution than the standard drug cystone. The 30mg/ml seed extract of Cuminum cyminum was highest among the test groups. This study has been primary evidence for Cuminum cyminum as the plant which possess Antiurolithiatic property.
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Tanapichatsakul, Chutima, Sarunpron Khruengsai, and Patcharee Pripdeevech. "In vitro and in vivo antifungal activity of Cuminum cyminum essential oil against Aspergillus aculeatus causing bunch rot of postharvest grapes." PLOS ONE 15, no. 11 (November 24, 2020): e0242862. http://dx.doi.org/10.1371/journal.pone.0242862.

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Bunch rot in grapes is an aggressive disease and needs to be controlled during the postharvest period. We investigate the antifungal potential of Zanthoxylum bungeanum Maxim., Zanthoxylum rhetsa, Cuminum cyminum, Coriandrum sativum, and Zingiber montanum (J. Koenig) Link ex A. Dietr. essential oils against Aspergillus aculeatus that cause bunch rot disease on postharvest grapes. C. cyminum essential oil exhibited stronger significantly inhibition percentage of 95.08% than other treatments in in vitro assay. Cumin aldehyde (33.94%) and α-terpinen-7-al (32.20%) were identified as major volatile compounds in C. cyminum oil. Antifungal potential of C. cyminum oil was then tested in conidia germination and in vitro tests compared to cumin aldehyde and α-terpinen-7-al. Their EC50 values against the conidial germination were also estimated. Significant reduction of conidia germination was also detected in C. cyminum essential oil and cumin aldehyde at a concentration of 1,000 and 100 μg/mL, respectively. EC50 values of the C. cyminum essential oil, cumin aldehyde, and α-terpinen-7-al were 67.28 μg/mL, 9.31 μg/mL, and 13.23 μg/mL, respectively. In vivo assay, the decrease of the disease severity (0.69%) and incidence (1.48%) percentage of A. aculeatus on grape berries treated at 1,000 μg/mL of C. cyminum essential oil was significantly greater than that obtained from other treatments after 10 days incubation. In addition, grape berries treated with C. cyminum essential oil decreased weight loss and retained fruit firmness. The changing of total soluble solids, total phenolic content, and antioxidant activity are also delayed in treated fruits. Therefore, essential oil of C. cyminum may be applied as a biological antifungal agent to control A. aculeatus in postharvest grapes without any negative effects on its quality.
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Azimi, Solmaz, Shima Rahmani, and Maghsoud Pazhouhandeh. "Effect of protein extracts of Amaranthus retroflexus (Amaranthaceae) and Cuminum cyminum (Apiaceae) on digestive proteinases and biological characters of Helicoverpa (Heliothis) armigera (Hübner) (Lepidoptera: Noctuidae)." Canadian Entomologist 152, no. 5 (June 5, 2020): 646–62. http://dx.doi.org/10.4039/tce.2020.28.

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AbstractPlant proteinase inhibitors are among the promising biopesticides which are induced in plants tissues against the several Lepidoptera pests to inhibit digestive proteases. In this study, protein extracts of two nonhost plant seeds, Amaranthus retroflexus Linnaeus (Amaranthaceae) and Cuminum cyminum Linnaeus (Apiaceae), were examined on Helicoverpaarmigera (Hübner) (Lepidoptera: Noctuidae). The results obtained by using azocasein as a substrate showed that inhibitory activity of general proteases of the larvae fed on a diet incorporated with both inhibitors was dose dependent. Seed extracts of A. retroflexus and C. cyminum at the highest concentration showed that inhibition activities of chymotrypsin-like proteinase and trypsin-like proteinase were between 31–45% and 28–61%, respectively. Based on polyacrylamide gel electrophoresis, all of the proteinase isoforms, including those of A. retroflexus seed extracts, disappeared entirely, and only one band was detected in the seed extracts of C. cyminum. Larval mortality in the larvae fed on A. retroflexus and C. cyminum seed extracts was 56 ± 2.15 and 68 ± 2.23, respectively, but mortality in control (no seed protein extract) was 12 ± 2.34 individuals. Also, the life table parameters were affected significantly by A. retroflexus and C. cyminum protein seed extracts. Therefore, A. retroflexus and C. cyminum seed protein extracts showed inhibitory effect on H. armigera digestive proteinases and adverse effects on survival and fitness of the pest; hence, they could be introduced as a successful biopesticide in the near future.
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Raana Mahmood, Itrat Jawed, Nosheen, Raheela Najam, Nargis Anjum, Bushra Z Sayeed, and Faiza Zafar. "Study of Analgesic Activity of Methanolic Extracts of Cuminum Cyminum (L.) and Centratherum Anthelminticum (L.) in Mice." ANNALS OF ABBASI SHAHEED HOSPITAL AND KARACHI MEDICAL & DENTAL COLLEGE 24, no. 2 (June 30, 2019): 90–95. http://dx.doi.org/10.58397/ashkmdc.v24i2.36.

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Objective: This study was conducted to investigate and compare the analgesic activity of methanolic ex- tracts of seeds of Cuminum Cyminum (L) and Centratherum anthelminticum (L)in mice. Methods: This study was conducted in the department of Pharmacology University of Karachi; 30 healthy mice were selected from animal house of Pharmacology department of University of Karachi for the study. All animals were divided into three groups, each group of 10 mice. Mice of Group 1 were given DMSO (Dimethyl sulphoxide) an organic solvent, mice of group 2 were given Methanolic extract of Cuminum Cyminum (L) and mice of group 3 were given Methanolic extract of Centratherum anthelminticum (L). The analgesic activity was investigated by tail flick test, heat is used to stimulate pain and observe analgesic activity, after a week of oral dosing of Methanolic extracts of seeds of Cuminum Cyminum (L) and Centratherum anthelminticum (L) in mice. Methanolic extracts of Cuminum Cyminum (L) and Centratherum anthelminticum (L) were insoluble in water so Dimethyl sulphoxide (DMSO) i.e. an organic solvent was used in this study (it is used for solutes that are insoluble in water). The methanolic extracts of Cuminum cyminum(L), Centratherum anthelminticum (L) and DMSO (dim- ethyl sulphoxide) were administered orally to three groups of mice for a week and on 7th day of dosing analgesic activity was tested through tail flick test, response is checked after 30, 60, 90, 120, 150, 180 and 240 minutes of 7th day of dosing. Results: The group of mice, which were given Methanolic extract of Cuminum cyminum(L)showed highly significant analgesic activity after 60, 90, 120, 150, 180 and 240 minutes of dosing. The group of mice which was given Methanolic extract of Centratherum anthelminticum (L) showed significant analgesic activ- ity after 60, 90, 120, 150, 180 andhighly significant analgesic activity after 240 min. of dosing on 7th day. Conclusion: The results indicate that both extracts of Cuminum Cyminum (L) and Centratherum anthelminticum (L)showed analgesic activity. On comparison Cuminum Cyminum (L) have more supe- rior analgesic potential than Centratherum anthelminticum (L).
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Alomar, Hatun A., Noha Fathallah, Marwa M. Abdel-Aziz, Taghreed A. Ibrahim, and Wafaa M. Elkady. "GC-MS Profiling, Anti-Helicobacter pylori, and Anti-Inflammatory Activities of Three Apiaceous Fruits’ Essential Oils." Plants 11, no. 19 (October 5, 2022): 2617. http://dx.doi.org/10.3390/plants11192617.

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Eradication of Helicobacter pylori is a challenge due to rising antibiotic resistance and GIT-related disorders. Cuminum cyminum, Pimpinella anisum, and Carum carvi are fruits belonging to the Apiaceae family. Their essential oils were extracted, analyzed using GC-MS, tested for anti-H. pylori activity by a micro-well dilution technique, identified for potential anti-H. pylori inhibitors by an in-silico study, and investigated for anti-inflammatory activity using a COX-2 inhibition assay. Results showed that the main components of C. cyminum, P. anisum, and C. carvi were cumaldehyde (41.26%), anethole (92.41%), and carvone (51.38%), respectively. Essential oil of C. cyminum exhibited the greatest anti-H. pylori activity (3.9 µg/mL) followed by P. anisum (15.63 µg/mL), while C. carvi showed the lowest activity (62.5 µg/mL). The in-silico study showed that cumaldehyde in C. cyminum has the best fitting energy to inhibit H. pylori.C. cyminum essential oil showed the maximum ability to reduce the production of Cox-2 expression approaching celecoxib with IC50 = 1.8 ± 0.41 µg/mL, followed by the C. carvi oil IC50 = 7.3 ± 0.35 µg/mL and then oil of P. anisum IC50 = 10.7±0.63 µg/mL. The investigated phytochemicals in this study can be used as potential adjunct therapies with conventional antibiotics against H. pylori.
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Hasan S. AL-Dhaher, Areej. "Effect of Some Plants Extracts on the Mortality of the 4th Larval Instar Mosquitoes Culex quinquefasciatus." Al-Qadisiyah Journal Of Pure Science 26, no. 2 (February 24, 2021): 9–21. http://dx.doi.org/10.29350/qjps.2021.26.2.1291.

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In this study, the effect of water and alcoholic (ethanol) extracts of Caper Bush Capparis spinosa L., Cumine Cuminum cyminum L. , Black pepper Piper nigrum L., Sage Salvia sp. and Cat thyme Teucrium polium L. plants on the 4th instar larvae of Culex quinquefasciatus have been evaluated .The results showed that the water extract of P. nigrum had the highest effect on the larvae, with 48h LC50 155. 9 ppm followed by ethanol extracts of C. cyminum , C. spinosa and P. nigrum with 48h LC50 308.2 ,315.1and 791.4 ppm respectively. For all studied plants, the secondary compounds were identified. Alkaloids and phenol extracts from Capparis spinosa, Alkaloids, flavonoids and volatile oils from Cuminum cyminum and Alkaloids and volatile oils from Piper nigrum had been isolated. The volatile oils and alkaloids extracts of P. nigrum showed the highest effect with 48h LC50 values 6.3 and 10.2 ppm, respectively then the volatile oil extract and alkaloids extract of C. cyminum with 48h LC50 were 21.1 and 429.4 ppm respectively
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Ramya, S., T. Loganathan, M. Chandran, R. Priyanka, K. Kavipriya, G. Grace Lydial Pushpalatha, Devaraj Aruna, L. Ramanathan, R. Jayakumararaj, and Vikrant Saluja. "Phytochemical Screening, GCMS, FTIR profile of Bioactive Natural Products in the methanolic extracts of Cuminum cyminum seeds and oil." Journal of Drug Delivery and Therapeutics 12, no. 2-S (April 15, 2022): 110–18. http://dx.doi.org/10.22270/jddt.v12i2-s.5280.

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Seeds of cumin (Cuminum cyminum L.) are widely used as a spice for their distinctive aroma. C. cyminum have been used in traditional medicine to treat a variety of diseases. Literature presents ample evidence for biomedical activities of cumin which is attributed to its bioactive secondary metabolites - terpenes, phenols, and flavonoids. Besides, health effects of cumin seeds have been experimentally validated through phytochemical analysis depicting the presence of a wide array of bioactive secondary metabolites (BASMs) viz., alkaloid, coumarin, anthraquinone, flavonoid, glycoside, protein, resin, saponin, tannin and steroid. Pharmacological studies indicate that BASMs in seeds of C. cyminum exert antimicrobial, insecticidal, anti-inflammatory, analgesic, antioxidant, anticancer, antidiabetic, anti-platelet-aggregation, hypotensive, bronchodilatory, immunological, contraceptive, anti-amyloidogenic, anti-osteoporotic, aldose reductase, α-glucosidase and tyrosinase inhibitory effects. In the present study phytochemical screening, GCMS, FTIR profile of bioactive natural products from C. cyminum has been envisaged. Phytochemical screening revealed the presence of alkaloids, anthraquinones, carbohydrates, coumarins, flavonoids, glycosides, proteins, quinones, saponins, steroids, tannins and terpenoids. GC-MS analysis revealed the presence of 21 compounds, of which Cuminaldehyde was prominent. FTIR analysis showed the presence of a strong peak value for 15 compounds and medium peak value for 6 compounds. Many of the compounds in the list could be ADMET bioprospected for biomedical applications as natural drug leads. Keywords: Cuminum cyminum; Cuminaldehyde; Bioactive Natural Products; GCMS; FTIR
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Ramya, S., T. Loganathan, M. Chandran, R. Priyanka, K. Kavipriya, G. Grace Lydial Pushpalatha, Devaraj Aruna, L. Ramanathan, R. Jayakumararaj, and Vikrant Saluja. "Phytochemical Screening, GCMS, FTIR profile of Bioactive Natural Products in the methanolic extracts of Cuminum cyminum seeds and oil." Journal of Drug Delivery and Therapeutics 12, no. 2-S (April 15, 2022): 110–18. http://dx.doi.org/10.22270/jddt.v12i2-s.5280.

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Seeds of cumin (Cuminum cyminum L.) are widely used as a spice for their distinctive aroma. C. cyminum have been used in traditional medicine to treat a variety of diseases. Literature presents ample evidence for biomedical activities of cumin which is attributed to its bioactive secondary metabolites - terpenes, phenols, and flavonoids. Besides, health effects of cumin seeds have been experimentally validated through phytochemical analysis depicting the presence of a wide array of bioactive secondary metabolites (BASMs) viz., alkaloid, coumarin, anthraquinone, flavonoid, glycoside, protein, resin, saponin, tannin and steroid. Pharmacological studies indicate that BASMs in seeds of C. cyminum exert antimicrobial, insecticidal, anti-inflammatory, analgesic, antioxidant, anticancer, antidiabetic, anti-platelet-aggregation, hypotensive, bronchodilatory, immunological, contraceptive, anti-amyloidogenic, anti-osteoporotic, aldose reductase, α-glucosidase and tyrosinase inhibitory effects. In the present study phytochemical screening, GCMS, FTIR profile of bioactive natural products from C. cyminum has been envisaged. Phytochemical screening revealed the presence of alkaloids, anthraquinones, carbohydrates, coumarins, flavonoids, glycosides, proteins, quinones, saponins, steroids, tannins and terpenoids. GC-MS analysis revealed the presence of 21 compounds, of which Cuminaldehyde was prominent. FTIR analysis showed the presence of a strong peak value for 15 compounds and medium peak value for 6 compounds. Many of the compounds in the list could be ADMET bioprospected for biomedical applications as natural drug leads. Keywords: Cuminum cyminum; Cuminaldehyde; Bioactive Natural Products; GCMS; FTIR
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Books on the topic "Cyminol"

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editor, Bourque Bernard 1953, ed. Cyminde ou les deux victimes (1642): Seule pièce de théâtre à auteur unique du poète. Tübingen: Narr Francke Attempto, 2022.

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(Editor), M. Kafi, M. H. Rashed Mohassel (Editor), A. Koocheki (Editor), and M. Nassiri (Editor), eds. Cumin (Cuminum Cyminum): Production and Processing. Science Pub Inc, 2006.

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Book chapters on the topic "Cyminol"

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Bährle-Rapp, Marina. "Cuminum cyminum." In Springer Lexikon Kosmetik und Körperpflege, 135. Berlin, Heidelberg: Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-71095-0_2556.

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Lim, T. K. "Cuminum cyminum." In Edible Medicinal And Non-Medicinal Plants, 19–35. Dordrecht: Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-5653-3_3.

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Dev, Sukh. "Cuminum cyminum." In Prime Ayurvedic Plant Drugs, 310–15. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-22075-3_44.

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Khare, C. P. "Cuminum cyminum Linn." In Indian Medicinal Plants, 1. New York, NY: Springer New York, 2007. http://dx.doi.org/10.1007/978-0-387-70638-2_429.

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Azimova, Shakhnoza S., and Anna I. Glushenkova. "Cuminum cyminum L." In Lipids, Lipophilic Components and Essential Oils from Plant Sources, 23. London: Springer London, 2012. http://dx.doi.org/10.1007/978-0-85729-323-7_108.

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Azimova, Shakhnoza S., and Anna I. Glushenkova. "Сuminum cyminum L." In Lipids, Lipophilic Components and Essential Oils from Plant Sources, 32–33. London: Springer London, 2012. http://dx.doi.org/10.1007/978-0-85729-323-7_133.

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Montag, Andreas. "Kreuzkümmel (Cuminum cyminum)." In Pflanzen und Haut, 645–47. Berlin, Heidelberg: Springer Berlin Heidelberg, 2023. http://dx.doi.org/10.1007/978-3-662-63014-3_83.

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Christophe, Wiart. "Cumin (Cuminum cyminum L.)." In Handbook of Medicinal Plants of the World for Aging, 139–41. Boca Raton: CRC Press, 2023. http://dx.doi.org/10.1201/9781003301455-54.

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Hakimi, Leila, and Naser Nasrollahzadeh-Asl. "Cumin Seeds (Cuminum cyminum)." In Medicinal Spice and Condiment Crops, 264–76. Boca Raton: CRC Press, 2024. http://dx.doi.org/10.1201/9781003387046-16.

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Akbar, Shahid. "Cuminum cyminum L. (Apiaceae/Umbelliferae)." In Handbook of 200 Medicinal Plants, 761–72. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-16807-0_81.

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Conference papers on the topic "Cyminol"

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Askari, Gholamreza, Atefe Babaki, and Zahra Emamdjomeh. "Drying behavior, diffusion modeling of cuminum cyminum L. undergoing microwave-assisted fluidized bed drying." In 21st International Drying Symposium. Valencia: Universitat Politècnica València, 2018. http://dx.doi.org/10.4995/ids2018.2018.7406.

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In order to conserve cuminum cyminum L. during long storage periods, the drying kinetics of this seed undergoing microwave-assisted fluidized bed dryer at various microwave output power (300, 600 and 900w), air velocity (10, 15 and 20 m/s) and air temperatures (45, 55 and 65ᵒc) were studied. The main aim of this research is developing a mathematical model of mass transfer to investigate the microwave-assisted fluidized bed drying of cuminum cyminum L. seed. In this paper, we tried to discover a good model to evaluate moisture effective diffusivity (Deff). Keywords: cuminum cyminum L, microwave-assisted drying, mathematical modeling,
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Metreveli, Mariam, Aliosha Bakuridze, Ketevan Mchedlidze, Lana Kodanovi, Avtandil Meskhidze, and Dali Berashvili. "PECULIARITIES OF GROWTH, DEVELOPMENT AND MICROSTRUCTURAL CHARACTERISTICS OF CUMIN, GROWN BY GREEN TECHNOLOGIES." In 22nd SGEM International Multidisciplinary Scientific GeoConference 2022. STEF92 Technology, 2022. http://dx.doi.org/10.5593/sgem2022v/6.2/s25.34.

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Aromatic plants play an important role in economic, social, medical, cultural and ecological aspects all over the world. The cultivation and processing of vegetable raw materials of plants containing essential oils with the help of green technologies are one the topical issues. The article discusses the results of the introduction and cultivation of an important aromatic plant in the Batumi Botanical Garden (Georgia) by green technologies. Based on the studies, Cumin passes the full cycle of growth and flowering in well-lit and fertile locations; Moreover, their vegetative-generative development is significantly improved while using liquid humic biopreparations containing mineral and organic substances; Full cycle of growth and development for Cuminum cyminum L. lasts almost all year long; Cumin occurs full generative development; Propagation of Cuminum cyminum L. under the conditions of the Batumi Botanical Garden is possible with the help of seeds and planting materials of local reproduction received by green technologies. Macro and Microstructural characteristics of underground and aboveground vegetative organs and Diagnostic characteristics are identified. Cumin can be grown using green technologies, which is the basis for their processing using green technologies.
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Asker, Hasan. "The Effects of Cuminum Cyminum Supplementation on Interleukin 17 Secretion in Liver Tissue of Mice." In 15th International Congress of Histochemistry and Cytochemistry. Istanbul: LookUs Scientific, 2017. http://dx.doi.org/10.5505/2017ichc.pp-94.

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Jain, Kavindra R., Chintan K. Modi, and Jalpa J. Patel. "Non-Destructive Quality Evaluation in Spice Industry with Specific Reference to Cuminum Cyminum L (Cumin) Seeds." In 2009 Second International Conference on Emerging Trends in Engineering & Technology. IEEE, 2009. http://dx.doi.org/10.1109/icetet.2009.161.

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Jain, Kavindra R., Chintan K. Modi, and Kunal J. Pithadiya. "Non-destructive quality evaluation in spice industry with specific reference To Cuminum cyminum L (cumin) seeds." In 2009 Conference on Innovative Technologies in Intelligent Systems and Industrial Applications (CITISIA). IEEE, 2009. http://dx.doi.org/10.1109/citisia.2009.5224191.

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PUROHIT, SMITA. "Optimization of Calcium Chloride for Efficient In Vitro Regeneration in Cuminum cyminum L A Significant Seed Spice." In Second International Conference on Advances in Bio-Informatics and Environmental Engineering - ICABEE 2015. Institute of Research Engineers and Doctors, 2015. http://dx.doi.org/10.15224/978-1-63248-043-9-31.

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Yedi̇el Aras, Şükran. "Immunohistochemical Investigation of Trk-A Receptor Levels in Pancreatic Tissue of Cumin (Cuminum cyminum) Plant Essential Oil Treated-Mice." In 15th International Congress of Histochemistry and Cytochemistry. Istanbul: LookUs Scientific, 2017. http://dx.doi.org/10.5505/2017ichc.pp-95.

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Lopera, Jorge E., Renso S. Gallego, Carlos E. Delgado, Bayron Vásquez Londoño, Laura Ceballos Ramírez, and Mariana Gómez Orrego. "Evaluación del desempeño reproductivo de yeguas criollas colombianas suplementadas con Cuminum cyminum en el departamento de Antioquia en el 2017." In 6° Encuentro Nacional de Semilleros de Investigación Uniremington. Fondo Editorial Remington, 2017. http://dx.doi.org/10.22209/mensi.n6a44.

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Al-Badry, Marwa Shakir Mahmood, Maroof Sabti Juma Al-Ammash, and Ahmed Hamid Ahmed. "Comparison the effect of Cuminum cyminum and Cinnamomum zeylanicum extracts in Mice Balb/C experimentally infected with protoscolices of hydatid cyst." In 1ST SAMARRA INTERNATIONAL CONFERENCE FOR PURE AND APPLIED SCIENCES (SICPS2021): SICPS2021. AIP Publishing, 2022. http://dx.doi.org/10.1063/5.0121393.

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Alasadi, M. H. A., K. C. K. Al-Salhie, and S. K. M. Al-Hummod. "The effect of adding different levels of cumin oil (cuminum cyminum) to feed on productive and physiological performance of local duck (anaspater hycous)." In INTERNATIONAL CONFERENCE ON EMERGING APPLICATIONS IN MATERIAL SCIENCE AND TECHNOLOGY: ICEAMST 2020. AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0007483.

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