Relevant bibliographies by topics / Cuttlefis

Academic literature on the topic 'Cuttlefis'

Author: Grafiati
Published: 7 July 2024
Last updated: 7 July 2024

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Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Journal articles on the topic "Cuttlefis":

1

Blanc, A., and J. Daguzan. "Young cuttlefish Sepia officinalis (Mollusca: Sepiidae) in the Morbihan Bay (south Brittany, France): accessory prey of predators." Journal of the Marine Biological Association of the United Kingdom 79, no. 6 (December 1999): 1133–34. http://dx.doi.org/10.1017/s0025315499001435.

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Morbihan Bay, France, is an important spawning area and nursery grounds for young cuttlefish. The eggs and the young cuttlefish are subjected to predatory species of fish. These were identified by analysing the stomach contents of 26 species and two species of cephalopods. Five fish species were found to be predators of young cuttlefish. The Balistes carolinensis feeds on the eggs, and Dicentrarchus labrax, Labrus bergylta, Spondyliosoma cantharus, and Conger conger eat young cuttlefish, from 8 mm (hatching cuttlefish) to 61 mm in mantle length (cuttlefish about 4-months old).
2

Darmaillacq, Anne-Sophie, and Daniel Osorio. "Cuttlefish." Current Biology 27, no. 20 (October 2017): R1093—R1095. http://dx.doi.org/10.1016/j.cub.2017.08.070.

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Herpandi, I. Widiastuti, Wulandari, and M. R. Aldino. "Utilization of Cuttlefish Bone as The Alternative Source of Heterogenic Alkali Catalyst." IOP Conference Series: Earth and Environmental Science 995, no. 1 (April 1, 2022): 012058. http://dx.doi.org/10.1088/1755-1315/995/1/012058.

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Abstract This research aims to determine characteristic of heterogeneous alkali catalyst which produced from cuttlefish bone. The catalyst was made by calcination process at 800 °C for 4 hours. The characterization was done by XRD (X-ray diffractometer) and SEM-EDS (Scanning Electron Microscopy-Energy Dispersive X-ray). XRD result showed heterogeneous alkali catalyst from cuttlefish bone have high crystallinity with lime mineral phase. In comparison with calcium oxide powder, the cuttlefish bone catalyst has the highest crystallites (6000) than calcium oxide powder (4000). SEM-EDS result showed the microstructure of cuttlefish bone heterogeneous base catalyst morphologically have dissimilar particle shape and size comparing to tohor lime heterogeneous base catalyst. Cuttlefish bone catalyst particle size is smaller than catalyst from tohor lime. Morphologically showed the difference is cuttlefish bone catalyst has tidy-clots form while tohor lime catalyst has slab-shaped. These particle shape and size will affect to catalyst properties, which smaller particle size will be affected to effectivity of catalyst activity. From EDS result showed main mineral compound of cuttlefish bone catalyst is calcium attain 93%.
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Arifin, Arfiani, Nur Ida, and Rosmiyanti Rosmiyanti. "FORMULASI DAN UJI IRITASI SEDIAAN LULUR KRIM CANGKANG SOTONG (Sepia sp.) TERHADAP KELINCI (Oryctolagus cuniculus)." Jurnal Riset Kefarmasian Indonesia 5, no. 1 (January 25, 2023): 68–83. http://dx.doi.org/10.33759/jrki.v5i1.359.

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Cuttlefish shell (Sepia sp.) contains calcium carbonate which has benefits in removing dead skin cells, regulating skin pigmentation, shrinking pores, removing acne and black spots and making skin brighter. The aims of this study were to formalize dosage form of cuttlefish shell cream scrub (Sepia sp.) that meets the physical quality requirements and to determine the potential irritation of cuttlefish shell (Sepia sp.) cream scrubs in rabbits (Oryctolagus cuniculus). Reseacrh methods include the dosage form of cuttlefish shell powder using sieve mesh 44, cream scrub formulations with variations in cuttlefish shell powder concentrations by 15%, 20% and 25%. Physical quality test carried iut includes organoleptic tests, homogeneity tests, scatter power tests and sticking power tests. The cream scrub formula irritation test was carried out by patch test method in rabbit test animals. The results of the study obtained that cuttlefish shell cream scrubs have qualified physical quality tests and the degree of irritation value of F1 cream scrubs (cuttlefish shell 15%) of 0,2 which is categorized means very mild irritation.
5

Allen, Justine J., Lydia M. Mäthger, Alexandra Barbosa, Kendra C. Buresch, Emilia Sogin, Jillian Schwartz, Charles Chubb, and Roger T. Hanlon. "Cuttlefish dynamic camouflage: responses to substrate choice and integration of multiple visual cues." Proceedings of the Royal Society B: Biological Sciences 277, no. 1684 (December 2, 2009): 1031–39. http://dx.doi.org/10.1098/rspb.2009.1694.

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Prey camouflage is an evolutionary response to predation pressure. Cephalopods have extensive camouflage capabilities and studying them can offer insight into effective camouflage design. Here, we examine whether cuttlefish, Sepia officinalis , show substrate or camouflage pattern preferences. In the first two experiments, cuttlefish were presented with a choice between different artificial substrates or between different natural substrates. First, the ability of cuttlefish to show substrate preference on artificial and natural substrates was established. Next, cuttlefish were offered substrates known to evoke three main camouflage body pattern types these animals show: Uniform or Mottle (function by background matching); or Disruptive. In a third experiment, cuttlefish were presented with conflicting visual cues on their left and right sides to assess their camouflage response. Given a choice between substrates they might encounter in nature, we found no strong substrate preference except when cuttlefish could bury themselves. Additionally, cuttlefish responded to conflicting visual cues with mixed body patterns in both the substrate preference and split substrate experiments. These results suggest that differences in energy costs for different camouflage body patterns may be minor and that pattern mixing and symmetry may play important roles in camouflage.
6

Widharto, Damaryanto, and W. Marsudi. "Pengaruh Penambahan Tepung Tulang Sotong (Cuttelfish bone) dalam Ransum terhadap Konsumsi Pakan, Pertambahan Bobot Badan, dan Karkas Ayam Pedaging." AGRISAINTIFIKA: Jurnal Ilmu-Ilmu Pertanian 1, no. 2 (December 30, 2017): 132. http://dx.doi.org/10.32585/ags.v1i2.49.

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AbstractThis research was conducted to to know influence of cuttlefish bone flour in ransum to feed consumption, average daily gain, and carcasse weight. The research use 60 day old chick of broilers which were devided into 4 treatments, that is 1) control treatment (T-0), broiler were given concentrate feed without addition of cuttlefish bone flour, 2) T-1, broiler were given concentrate feed with addition of cuttlefish bone flour as much as 1%, 3) T-2, broiler were given concentrate feed with addition of cuttlefish bone flour as much as 1.5%, and 4) T-3, broiler were given concentrate feed with addition of cuttlefish bone flour as much as 2%.The variables observed feed consumption, average daily gain, and carcasse weight. The result showed that feed consumption is 54.59 (T-0), 55.71 (T-1), 58.77 (T-2), 58.55 g/head/day (T-3), average daily gain is 38.8 (T-0), 41.5 (T-1), 40.6 (T-2) and 38.7 (g/head/day T-3), and carcasse weight 531.33 (T-0), 750.67 (T-1), 761.67 (T-2), 770.67 g/head/day (T-3). Research conclusion is addition of cuttlefish bone flour in ration not yet to improve feed consumption, and average daily gain, but can improve carcasse weight of broiler.Keywords : Broiler, carcasse, and cuttlefish bone flour.
7

Smith, H. C., and K. R. Sprogis. "Seasonal feeding on giant cuttlefish (Sepia apama) by Indo-Pacific bottlenose dolphins (Tursiops aduncus) in south-western Australia." Australian Journal of Zoology 64, no. 1 (2016): 8. http://dx.doi.org/10.1071/zo15075.

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We report on observations of Indo-Pacific bottlenose dolphins (Tursiops aduncus) feeding on giant cuttlefish (Sepia apama) from March 2007 to April 2013 in the temperate waters off Bunbury, south-western Australia. Seventeen feeding events were observed during the cooler months between July and September in relatively shallow coastal waters, with 12 dolphins identified as adult females. We observed behavioural sequences of complex prey-handling of cuttlefish where dolphins’ used multiple steps to remove the cuttlefish head, ink and cuttlebone before consuming the flesh of the cuttlefish mantle. Our study provides valuable information to the limited knowledge on the complex prey-handling by T. aduncus on cuttlefish in Australia, and is complementary to other known specialised foraging behaviours of bottlenose dolphins. This study also details a different behavioural sequence of cuttlefish prey-handling to that of the bottlenose dolphins in the Sado estuary, Portugal, where only the head is consumed, and to the Spencer Gulf, Australia, in that the dolphins in Bunbury carry the cuttlefish mantle over their rostrum before removing the cuttlebone. Information on S. apama in Bunbury is scarce, therefore studies on abundance, distribution and egg-laying sites are recommended in order to enable informed decision making and to understand the importance of S. apama to the diet of T. aduncus.
8

Putri, Saltsa Arinda, and Laksmi Sulmartiwi. "Frozen Cuttlefish (Sepia officinalis) Production Process with Contact Plate Freezing Method at PT. Karya Mina Putra, Rembang, Central Java." Journal of Marine and Coastal Science 10, no. 2 (June 21, 2021): 99. http://dx.doi.org/10.20473/jmcs.v10i2.27662.

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Cuttlefish is widely consumed by the public because it has a soft meat texture and high nutritional content. This makes the cuttlefish one of the mollusca that is a source of protein in addition to squid and octopus. The disadvantage of cuttlefish is that it is prone to deterioration in quality. One effort to prevent quality deterioration in cuttlefish is by freezing. The purpose of the implementation of this Field Work Practice is to decide the production process of frozen cuttlefish (Sepia officinalis) using the Contact Plate Freezing (CPF) method and to know the obstacles that occur in the production process. Field Work Practice was held in PT. Karya Mina Putra, Rembang, Central Java. The stages of the frozen cuttlefish production process at PT. Mina Putra's work includes the reception of raw materials, weighing I and sorting, labeling I, weighing II, washing, pan preparation, freezing, glazing, packaging and labeling II, storing in cold storage, and loading. The freezing process is carried out by the Contact Plate Freezing (CPF) method for 6 hours until the temperature reaches -40 ° C. The obstacle in the production process of frozen cuttlefish is there was a Contact Plate Freezing (CPF) machine damage and there are some employees who do not apply the SOP applied to prevent cross-contamination of the product.
9

Lee, Yi-Hsin, Hong Young Yan, and Chuan-Chin Chiao. "Effects of early visual experience on the background preference in juvenile cuttlefish Sepia pharaonis." Biology Letters 8, no. 5 (July 11, 2012): 740–43. http://dx.doi.org/10.1098/rsbl.2012.0398.

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Although cuttlefish are capable of showing diverse camouflage body patterns against a variety of background substrates, whether they show background preference when given a choice of substrates is not well known. In this study, we characterized the background choice of post-embryonic cuttlefish ( Sepia pharaonis ) and examined the effects of rearing visual environments on their background preferences. Different rearing backgrounds (enriched, uniformly grey and checkerboard) were used to raise cuttlefish from eggs or hatchlings, and four sets of two-background-choice experiments (differences in contrast, shape, size and side) were conducted at day 1 and weeks 4, 8 and 12 post-hatch. Cuttlefish reared in the enriched environment preferred high-contrast backgrounds at all post-embryonic stages. In comparison, those reared in the impoverished environments (uniformly grey and checkerboard) had either reversed or delayed high-contrast background preference. In addition, cuttlefish raised on the uniformly grey background, exposed to a checkerboard briefly (0.5 or 3 h) at week 4 and tested at week 8 showed increased high-contrast background preference. Interestingly, cuttlefish in the enriched group preferred an object size similar to their body size at day 1 and week 4, but changed this preference to smaller objects at week 12. These results suggest that high-contrast backgrounds may be more adaptive for juvenile cuttlefish, and visually enriched environments are important for the development of these background preference behaviours.
10

Widiastuti, Indah, Herpandi Herpandi, Muhammad Ridho, and Nafa Ya’la Arrahmi. "Effects of Liquid Smoke Concentrations on The Characteristics of Smoked Cuttelfish." Jurnal Pengolahan Hasil Perikanan Indonesia 22, no. 1 (April 30, 2019): 24. http://dx.doi.org/10.17844/jphpi.v22i1.25871.

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Cuttlefish is a seasonal and highly perishable fishery commodity. Accordingly, processing is needed to increase the shelf life of the cuttlefish. Fish smoking using liquid smoke has been widely used for processing. This study was aimed to determine the effect of liquid smoke concentration on the quality of smoked cuttlefish product. Four liquid smoke concentrations (0%, 6%, 12%, and 18%) were compared and the product quality was evaluated based on the chemical properties and sensory evaluation. The results showed that liquid smoke significantly affected the moisture and phenol content but the ash, protein, lipid and cholesterol content were not different. The different in liquid smoke concentration also did not significantly affect the sensory properties of the smoked cuttlefish. The chemical analysis revealed the polyunsaturated fatty acids were dominant in the smoked cuttlefish as compared to the monounsaturated fatty acids and the saturated fatty acids (34.4% vs 22.7% vs, 27.0%, respectively)
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Journal articles Dissertations / Theses Books

Dissertations / Theses on the topic "Cuttlefis":

1

Cronin, Emma R. "Morphology, respiration and energetics of the eggs of the giant cuttlefish, Sepia apama /." Title page, contents and abstract only, 2000. http://web4.library.adelaide.edu.au/theses/09PH/09phc947.pdf.

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Bhatia, Jeetendra. "Biochemistry of visual transduction in cuttlefish receptors." Thesis, Birkbeck (University of London), 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.271670.

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Jones, Nicholas James Edward. "Aspects of the biology of the little cuttlefish, Sepiola atlantica and the common European cuttlefish, Sepia officinalis ( Mollusca : Cephalapoda)." Thesis, Bangor University, 2009. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.520067.

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Perkins, Kerry. "Cuttlefish (Sepia officinalis) camouflage in varying environmental conditions." Thesis, University of Sussex, 2017. http://sro.sussex.ac.uk/id/eprint/68322/.

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Cephalopods first appeared around 500 million years ago. Since then they have developed from the external shelled ammonites, belemnites and nautiloid's to the soft bodied organisms we find today. By becoming soft bodied, protection which would have been provided by the shell was lost and a different approach to predator avoidance was adopted. Modern day cephalopods such as octopus, squid and cuttlefish frequently use camouflage techniques to avoid detection. In addition to countershading, which is an often used camouflage technique by aquatic species, the presence of chromatophores allow a versatile and rapid response in relation to stimuli. Cuttlefish expression of these chromatic responses can be categorised into chromatic components. It is the intensity and combination of the expression which makes them an interesting organism to study, when looking at how the environment influences camouflage decisions. In this thesis, I present six experiments looking at how external environmental factors influence camouflage in Sepia officinalis. The first experimental chapter looks at how 3D objects and proximity play a role in not only camouflage, but behavioural responses. The first set of experiments discuss how factors such as contrast and size of an object may elicit different responses both behaviourally and chromatically. The proximity of the cuttlefish to the object was then investigated to determine if visual input was a possible cause for the differences. Size of the object, proximity and contrast produced a differing response to that of a cuttlefish on a uniform background. The two subsequent chapters look at differing light information and whether cuttlefish treat these differences similar to that of low contrast. Reaction to turbid and low light levels show similar responses in camouflage, suggesting that similar mechanisms are employed when there is reduced light and high scatter information. In respect to luminance versus reflectance, cuttlefish seem to be able to differentiate between a projected and reflected image where they appear to treat projected images like a lower contrast value. The last experimental chapter investigates motion camouflage in respect to predation. Prey and distance had a large effect on behaviour and how camouflage was expressed. Over greater distances behavioural variance reduced. Darkening of the head region and arm waving was also present over a greater distance. Camouflage varied in relation to background with a more uniform background producing reduced expression when moving. Stationary predation therefore elicits a different response than that of motion camouflage in cuttlefish.
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Zylinski, Sarah. "Cuttlefish : Camouflage and Visual Imaging in the Marine Environment." Thesis, University of Sussex, 2009. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.499627.

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Ghofar, Abdul. "Population biology and fishery of squid and cuttlefish in the Alas Strait, Indonesia." Thesis, Bangor University, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.330106.

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Kelman, Emma Jane. "Visual perception and camouflage of the common cuttlefish sepia officinalis." Thesis, University of Sussex, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.444357.

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Billard, Pauline. "Cοmparative study οf episοdic memοry in cοmmοn cuttlefish (Sepia οfficinalis) and Εurasian jay (Garrulus glandarius) Cuttlefish retrieve whether they smelt or saw a previously encountered item A new paradigm for assessing discriminative learning and incidental encoding of task-irrelevant contextual cues in Eurasian jays Cuttlefish show flexible and future-dependent foraging cognition Exploration of future-planning in the common cuttlefish Neuronal substrates of episodic-like memory in cuttlefish." Thesis, Normandie, 2020. http://www.theses.fr/2020NORMC227.

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Pendant longtemps, le voyage mental dans le temps a été considéré comme unique à l’humain. Selon des auteurs, les animaux ne pourraient pas se projeter dans le passé ou le futur parce qu’ils sont ancrés dans le présent. Néanmoins, pendant les 30 dernières années les chercheurs ont apporté des connaissances considérables sur les capacités des animaux à se souvenir de leur passé et à anticiper leur futur. Même si les opinions ont évolué, le débat sur l’unicité du voyage mental dans le temps est toujours d’actualité. Le but de ma thèse est d’apporter de nouvelles données sur les capacités des animaux à se souvenir du passé et à anticiper le futur. Plus particulièrement, je me suis intéressée à la mémoire de la source, qui est la capacité de retrouver l’origine d’un souvenir, chez deux espèces animales très éloignées, la seiche commune Sepia officinalis, et le geai des chênes, Garrulus glandarius. Les résultats ont montré que les seiches étaient capables de résoudre une tâche de discrimination perceptive, montrant qu’elles pouvaient discriminer et retenir leurs propres perceptions après un délai de 3 heures. Les geais, eux, ont révélé des différences mâles/femelles inattendues concernant leur capacité d’encoder et de retrouver une information contextuelle non-intentionnelle (source contextuelle). Une étude sur le comportement orienté vers le futur a montré que les seiches étaient capables de prendre une décision dans le présent en fonction de ce qu’elles avaient appris dans le passé, et en fonction des conditions expérimentales futures. Une étude préliminaire sur la planification a également apporté des résultats prometteurs sur la capacité des seiches à anticiper leurs besoins futurs. Enfin, nous avons pu explorer et mettre en lumière pour la première fois les substrats neuroanatomiques de la mémoire de type épisodique chez la seiche. Ces résultats permettent d’enrichir nos connaissances sur le voyage mental dans le temps chez la seiche et chez le geai, suggérant que cette capacité cognitive complexe peut avoir évolué sous différentes contraintes environnementales
Some authors support that mental time travel is unique to humans. To their point of view, animals are not able to project themselves into the past of the future because they are bound into the present. Nevertheless, during the last 30 years, researchers have brought considerable knowledge on animals’ capacities to travel mentally through time. Even though opinions have evolved, the debate concerning the unicity of mental time travel is still on. My PhD thesis aimed at bringing further knowledge on this matter by focusing on an innovative aspect of episodic cognition in common cuttlefish, Sepia officinalis and Eurasian jay, Garrulus glandarius, namely, source-memory. Source-memory is the capacity to retrieve the origin of an episodic memory. Results showed that cuttlefish were able to perform a source-discrimination study, revealing that they were able to discriminate and retrieve their own perceptions after 3-hours delay. A study on jays’ capacity to encode incidentally a contextual information (contextual source) revealed unexpected differences between males and females. Investigation of future-oriented behaviour in cuttlefish showed that they were able to take a decision in the present according to previous encoded knowledge and according to future experimental conditions. A preliminary study also revealed promising results on cuttlefish capacity to anticipate their future needs. To finish, we explored and revealed for the first time the neuronal substrates of episodic-like memory in cuttlefish. Alltogether, these results provide new knowledge on mental time travel in cuttlefish and in jays, suggesting that this capacity would have evolved under different environmental contraints
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Peyrafort, Manon. "Emotion et prise de décision chez la seiche, Sepia." Electronic Thesis or Diss., Normandie, 2023. http://www.theses.fr/2023NORMC259.

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En 2013, les céphalopodes sont intégrés dans la directive européenne 2010/63/UE qui impose aux scientifiques de leur fournir des conditions de bien-être en laboratoire. Or, ils ne disposent d’aucun outil d’évaluation. Les réponses émotionnelles des animaux s’avèrent être de bons indicateurs pour évaluer leur bien-être en captivité. Cette thèse vise donc à identifier des indicateurs comportementaux chez la seiche commune. La seiche réalise des changements d’apparence (chromatiques et texturaux), qui s’apparentent dans leur fonctionnement aux expressions faciales des vertébrés. Ces changements s’observent notamment dans un contexte alimentaire, un contexte propice à l’expression d’émotions. Dans un premier temps, les travaux menés décrivent les changements d’apparence des seiches lors de l’attaque d’une proie pour identifier les composants exprimés. Dans un second temps, ces derniers sont évalués dans des contextes de prédation induisant probablement des émotions de valence et d’intensité différentes, ainsi que dans un contexte social compétitif. Les résultats obtenus mettent en évidence 8 composants (1 textural et 7 chromatiques, dont 3 observés pour la première fois) qui sont exprimés différemment d’une seiche à l’autre et d’un contexte à l’autre. Lors de l’attaque d’une proie, les seiches semblent donc réaliser deux stratégies différentes de camouflage (l’une « chromatique » et l’autre « textural ») dirigées vers un prédateur. Ces stratégies semblent révéler un trait de personnalité. Pour les seiches qui utilisent la première stratégie, l’expression de 6 composants chromatiques semblent corrélés à leurs préférences et à leur motivation. Cette thèse conclut que les changements chromatiques intègrent probablement une composante émotionnelle et propose pour la première fois que les seiches ont des états affectifs, mais sans pouvoir l’affirmer avec certitude. A l’avenir, les composants chromatiques pourraient être proposés comme un outil pour l’évaluation du bien-être des seiches, du moins au niveau alimentaire
In 2013, cephalopods were included in European Directive 2010/63/EU, which requires scientists to provide them with welfare conditions in the laboratory. However, they do not have any evaluation tools. The emotional responses of animals are proving to be good indicators for assessing their welfare in captivity. The aim of this thesis is therefore to identify behavioural indicators in common cuttlefish. Cuttlefish change their appearance (chromatically and texturally) which are similar in function to the facial expressions of vertebrates. These changes are particularly observed in a feeding context, a context that is conducive to the expression of emotions. Firstly, the work described the changes in the appearance of cuttlefish when attacking prey to identify the components expressed. Secondly, these components were evaluated in predation contexts, probably inducing emotions of different valence and intensity, as well as in a competitive social context. The results highlight 8 components (1 textural and 7 chromatic, including 3 observed for the first time) that are expressed differently from one cuttlefish to another and from one context to another. When attacking prey, cuttlefish therefore appear to use two different camouflage strategies (one “chromatic” and the other “textural”) directed towards a predator. These strategies seem to reveal a personality trait. For cuttlefish using the first strategy, the expression of 6 chromatic components seems to correlate with their preferences and motivation. This thesis concludes that chromatic changes probably integrate an emotional component and proposes for the first time that cuttlefish have affective states, but without being able to state it with certainty. In the future, chromatic components could be proposed as a tool for evaluating the welfare of cuttlefish, at least at the feeding level
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Lucky, Nahid Sultana. "Laterality in cuttlefish in regard to the predator and prey interaction." 京都大学 (Kyoto University), 2012. http://hdl.handle.net/2433/157820.

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Books on the topic "Cuttlefis":

1

Sexton, Colleen A. Cuttlefish. Minneapolis, MN: Bellwether Media, 2010.

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Coldiron, Deborah. Cuttlefish. Edina, Minn: ABDO Pub., 2008.

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Bell, Samantha. Cuttlefish. Ann Arbor, Michigan: Cherry Lake Publishing, 2015.

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Desbiolles, Maryline. The cuttlefish. New York: Herodias, 2001.

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Freer, Dave. The Cuttlefish. Amherst, N.Y: Pyr, 2012.

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Freer, Dave. The Cuttlefish. Amherst, N.Y: Pyr, 2012.

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International Symposium on the cuttlefish sepia (1st 1989 Caen, France). La seiche =: The cuttlefish : actes du premier symposium international sur la seiche (Caen, 1-3 juin 1989). Caen: Centre de publications de l'universite de Caen,1991., 1989.

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Mouritsen, Ole G., and Klavs Styrbæk. Octopuses, Squid & Cuttlefish. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58027-8.

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Trueit, Trudi Strain. Octopuses, squids, and cuttlefish. New York: Franklin Watts, 2002.

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Eugenio, Montale. Cuttlefish bones: 1920-1927. New York: W.W. Norton, 1992.

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Book chapters on the topic "Cuttlefis":

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Kowalski, Piotr A., Szymon Łukasik, Małgorzata Charytanowicz, and Piotr Kulczycki. "Optimizing Clustering with Cuttlefish Algorithm." In Advances in Intelligent Systems and Computing, 34–43. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-18058-4_3.

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Mouritsen, Ole G., and Klavs Styrbæk. "How Cephalopods Are Caught." In Octopuses, Squid & Cuttlefish, 71–84. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58027-8_5.

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Mouritsen, Ole G., and Klavs Styrbæk. "Gastrophysics and ‘The ’." In Octopuses, Squid & Cuttlefish, 197–224. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58027-8_9.

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Mouritsen, Ole G., and Klavs Styrbæk. "Sustainability in the Anthropocene Epoch—A Special Role for Cephalopods." In Octopuses, Squid & Cuttlefish, 225–38. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58027-8_10.

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Mouritsen, Ole G., and Klavs Styrbæk. "Cephalopod Anatomy." In Octopuses, Squid & Cuttlefish, 27–70. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58027-8_4.

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Mouritsen, Ole G., and Klavs Styrbæk. "Introduction." In Octopuses, Squid & Cuttlefish, 1–4. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58027-8_1.

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Mouritsen, Ole G., and Klavs Styrbæk. "Strange Beings from the Depths of the Sea." In Octopuses, Squid & Cuttlefish, 5–16. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58027-8_2.

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Mouritsen, Ole G., and Klavs Styrbæk. "Cephalopods Are Nutritious and Tasty, Too." In Octopuses, Squid & Cuttlefish, 85–92. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58027-8_6.

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Mouritsen, Ole G., and Klavs Styrbæk. "Such Abundance, So Much Diversity." In Octopuses, Squid & Cuttlefish, 17–26. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58027-8_3.

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Mouritsen, Ole G., and Klavs Styrbæk. "Buying, Preparing, and Storing Cephalopods." In Octopuses, Squid & Cuttlefish, 93–114. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-58027-8_7.

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Conference papers on the topic "Cuttlefis":

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Kumar, Sunil, Akshat Gupta, Vivek Kumar, and Sridutt Bhalachandra. "Cuttlefish." In SC '21: The International Conference for High Performance Computing, Networking, Storage and Analysis. New York, NY, USA: ACM, 2021. http://dx.doi.org/10.1145/3458817.3476163.

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Christensen, Leif, Jens Hilljegerdes, Michael Zipper, Andrej Kolesnikov, Benjamin Hulsen, Christian Ernst Siegfried Koch, Marc Hildebrandt, and Leon C. Danter. "The Hydrobatic Dual-Arm Intervention AUV Cuttlefish." In OCEANS 2022, Hampton Roads. IEEE, 2022. http://dx.doi.org/10.1109/oceans47191.2022.9977150.

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Montero-Navarro, Antonio, Jose-Luis Rodríguez-Sánchez, Thais González-Torres, Rocío Gallego-Losada, and Diego Corrales-Garay. "THE CUTTLEFISH CHALLENGE: A MULTIPURPOSE GAMIFICATION EXPERIENCE." In 17th International Technology, Education and Development Conference. IATED, 2023. http://dx.doi.org/10.21125/inted.2023.1606.

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Shah, Rinku, Mythili Vutukuru, and Purushottam Kulkarni. "Cuttlefish: Hierarchical SDN Controllers with Adaptive Offload." In 2018 IEEE 26th International Conference on Network Protocols (ICNP). IEEE, 2018. http://dx.doi.org/10.1109/icnp.2018.00029.

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Williams, S. B., O. Pizarro, M. How, D. Mercer, G. Powell, J. Marshall, and R. Hanlon. "Surveying noctural cuttlefish camouflage behaviour using an AUV." In 2009 IEEE International Conference on Robotics and Automation (ICRA). IEEE, 2009. http://dx.doi.org/10.1109/robot.2009.5152868.

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Moon, Deok Hyun. "Stabilization of Firing Range Soil Using Cuttlefish Bone." In 2nd International Conference on Environmental Science and Applications (ICESA'21). Avestia Publishing, 2021. http://dx.doi.org/10.11159/icesa21.133.

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Bethers, Brandon, and Yang Yang. "Computational Study of Reinforcement Mechanisms of Cuttlefish Bone Inspired Structure for 3D Printing." In ASME 2021 16th International Manufacturing Science and Engineering Conference. American Society of Mechanical Engineers, 2021. http://dx.doi.org/10.1115/msec2021-60894.

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Abstract:
Abstract Cuttlebone, the internal shell structure of a cuttlefish, presents a unique labyrinthian wall-septa design that promotes high energy absorption, porosity, and damage tolerance. This structure offers us an inspiration for the design of lightweight and strong structures for potential applications in mechanical, aerospace and biomedical engineering. However, the complexity of the cuttlebones structural design makes its fabrication by traditional manufacturing techniques not feasible. The advances in additive manufacturing (3D printing) make highly complex structures like cuttlebone possible to manufacture. In this work, the authors sought to establish comparative data between cuttlebone structures and some common support structures used in additive manufacturing. The structures compared to cuttlebone in this work include the cubic, honeycomb and triangular support structures. This was accomplished by using CAD modeling and simulation software. This study found that the cuttlefish structures had higher average stress values than the others but similar average strain values. This leads to a higher modulus of elasticity for the cuttlebone structures. The data suggests that further research into cuttlebone structures could produce future designs that improve upon the current well-established additive manufacturing support structures. Further study will be performed for the 3D printing of cuttlebone inspired structures by using various types of materials, such as soft and rigid polymers, functional ceramics, composites, and metals.
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Khatri, Megha, and Atul Kumar. "Stability Inspection of Isolated Hydro Power Plant with Cuttlefish Algorithm." In 2020 International Conference on Decision Aid Sciences and Application (DASA). IEEE, 2020. http://dx.doi.org/10.1109/dasa51403.2020.9317242.

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Riffi, Mohammed Essaid, and Morad Bouzidi. "Discrete cuttlefish optimization algorithm to solve the travelling salesman problem." In 2015 Third World Conference on Complex Systems (WCCS). IEEE, 2015. http://dx.doi.org/10.1109/icocs.2015.7483231.

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Yangwei Wang, Zhenlong Wang, and Jian Li. "Initial Design of a Biomimetic Cuttlefish Robot Actuated by SMA Wires." In 2011 International Conference on Measuring Technology and Mechatronics Automation (ICMTMA). IEEE, 2011. http://dx.doi.org/10.1109/icmtma.2011.393.

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Reports on the topic "Cuttlefis":

1

Chiao, Chuan-Chin, J. K. Wickiser, Justine J. Allen, Brock Genter, and Roger T. Hanlon. Hyperspectral Imaging of Cuttlefish Camouflage Indicates Good Color Match in the Eyes of Fish Predators. Fort Belvoir, VA: Defense Technical Information Center, May 2011. http://dx.doi.org/10.21236/ada548131.

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To the bibliography