Relevant bibliographies by topics / Culture and tourism

Academic literature on the topic 'Culture and tourism'

Author: Grafiati
Published: 4 June 2021
Last updated: 1 August 2024

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Journal articles on the topic "Culture and tourism"

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Cahyadi, Hery Sigit. "Authenticity and Commodification of Culture at Puri Anyar Kerambitan as Royal Tourism Attraction in Tabanan Regency, Bali Province, Indonesia." Journal of Social Science Studies 3, no. 1 (July 8, 2015): 1. http://dx.doi.org/10.5296/jsss.v3i1.7785.

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<p>Authenticity and commodification of culture still being a major issue in cultural tourism development. Some people consider that the changing of culture become tourist attractions will cause the loss of culture’s authenticity through modification. Many scholars say that cultures that are performed as tourist attraction will lost its originality to adjust the tourist demand. Puri Anyar Kerambitan as a cultural tourism destination is viewed one of the cultural tourism destination which is considered by many experts and scholars that are modify their culture to fulfill the tourist’s desire. In fact, The Puri is never change the originality and authenticity of its cultures they have. They may be modify their cultures to performed as a tourist attraction but in the other side they still preserve the original one. They created the other version of the cultures or created a new one to showed to the tourists. What Puri Anyar Kerambitan can be a model to other puri/palace how to maintain their culture authenticity without sacrifice their original cultures.</p><p>This research used a qualitative data analysis where interview was conducted to find out the perception of the respondent related to the authenticity and commodification of culture at Puri Anyar Kerambitan as a royal tourism destination in Bali, Indonesia.</p><p>The aim of this research are to find out how Puri Anyar Kerambitan as a royal tourism destination stay keep their culture authenticity and what kind of modification that a palace can do without sacrifice their culture authenticity.</p>
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Fedorchenko, Volodymyr, and Nataliіa Fedorchenko. "Fostering Legal Culture in Tourism Specialists." Journal of the National Academy of Legal Sciences of Ukraine 27, no. 1 (March 25, 2020): 58–70. http://dx.doi.org/10.37635/jnalsu.27(1).2020.58-70.

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The paper analyses the situation in the foreign and domestic systems of training specialists in the tourism sector, the role of legal culture in the training of tourism personnel. The purpose of this paper is to form a legal culture by means of the organization of a training process for future tourism professionals. The dynamics of approaches to the training of specialists in the tourism industry and the factors of modern perspective, innovative, and creative activity were determined. The features of tourism and tourism education are considered. The experience of training specialists in leading tourist schools in the world, studying foreign programs and basic models of training and the expediency of its use in the practice of domestic educational institutions of the tourist profile are investigated. Ideas and systems for ensuring the continuity of tourist education from the beginning to the end of a career are substantiated. Particular attention is given to the three basic principles of higher education (accessibility, equality of opportunity, diversity). The specificity of the efficiency of professional activity in the tourism sector and its interrelation with the tourism professional training of highly qualified specialists, who are able to compete in the market of the service industry, are analyzed. The basic approaches to the formation and stages of development of tourist education in Ukraine and in other European countries are analysed. The scientific works on the problems of tourism are examined, the conclusions are drawn for the use of the above experience. Priorities of modern tasks of organizational and pedagogical work in tourism are outlined. The specificity of the efficiency of the professional activity of the tourism sector and its interrelation with the tourism legal culture are analysed. The importance of forming a legal culture in the educational system, in the context of tourist activity, was proved. Reasons for confirming the relevance of the task of developing the legal culture of employees of the tourism industry are substantiated.
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Artal-Tur, Andres. "Culture and cultures in tourism." Anatolia 29, no. 2 (December 19, 2017): 179–82. http://dx.doi.org/10.1080/13032917.2017.1414433.

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Prawami, Ni Luh Putu Krisna, and Ida Ayu Suryasih. "Upaya Dinas Pariwisata Dan Kebudayaan Dalam Meningkatkan Kunjungan Wisatawan Di Daya Tarik Wisata Pura Kehen Kabupaten Bangli." JURNAL DESTINASI PARIWISATA 6, no. 1 (July 1, 2018): 14. http://dx.doi.org/10.24843/jdepar.2018.v06.i01.p03.

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The efforts of Culture and Tourism Department as tourism stakeholder demanded to be active, to increase the tourism in Kehen Temple tourist attraction. This research aims to determine about the efforts of Culture and Tourism Department on increasing tourists visit in Kehen Temple tourist attraction. The data collecting method used in this research are participative observation, interviews, and documentary. This research used qualitative analysis method. From the result of this research concluded that the efforts done by Culture and Tourism Department of Bangli Regency seen from main task and function of department which written in Act Number 10 Year 2009 about tourism. Those efforts are doing fixes to tourism supporting facilities, promoting Kehen Temple as tourist attraction and held founding to local community. But according to Pokdarwis Giri Manik, the efforts held by Culture and Tourism Department felt not maximum yet. From the conclusion then suggested for Culture and Tourism of Bangli Regency to promote Kehen Temple tourist attraction more specifically, the found ing to local community not just for Pokdarwis, and special attention on seller kiosks layout around Kehen Temple tourist attraction. Key words : Kehen Temple, Effort of Tourism Department, Improvements, Tourist Visit
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Ban, Ivo, and Vesna Vrtiprah. "CULTURE AND TOURISM IN DUBROVNIK." Tourism and hospitality management 9, no. 1 (2003): 1–16. http://dx.doi.org/10.20867/thm.9.1.1.

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Dubrovnik's market position was weakening already in the latter half of the 1980s, and the long absence from the evermore demanding tourist market as a consequence of war created additional problems. All this, alongside the unavoidable process of transition and other associated problems, contributed to the serious difficulties facing Dubrovnik's tourism. This paper explores the kind of consequences war had on the tourism of Dubrovnik and the extent to which cultural heritage was adequately represented both in the tourist supply of Dubrovnik and on the international market. The purpose is to complete an analysis of the existing situation as a basis for the formulation of future strategic goals. With this in mind, the paper presents some directions for the future development of tourism in Dubrovnik.
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Wen, Tong, and Jie Yu. "Study of the Landscape Tourism Planning Based on Regional Culture: The Case of TaoHuaJiang Landscape and Famous Scenery in Hunan Province." Applied Mechanics and Materials 174-177 (May 2012): 2617–20. http://dx.doi.org/10.4028/www.scientific.net/amm.174-177.2617.

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Landscape tourism planning is an important special planning of landscape and famous scenery planning. Regional culture embodies the essence of Landscape and famous scenery; enhance the Landscape and famous scenery value and taste. Take Taohuajiang Landscape and famous scenery in Hunan province as the case, according to the analysis on local regional culture, through the analysis on the landscape characteristics, conception of scene display, organization of tourist project, organization of Landscape and famous scenery structural unit, organization of tourist touring route and arrangement of tourist journey, in order to promote scientific development and permanent utilization of Landscape and famous scenery, regional culture incorporate into landscape tourism planning would be explored.
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Rofiq, Muhammad Rozzaq, and Rebecha Prananta. "Jenis-jenis Objek Ekowisata dan Peran Kelompok Sadar Wisata (Pokdarwis) Nglanggeran dalam Pengelolaan Ekowisata di Desa Wisata Nglanggeran Kabupaten Gunungkidul." Journal of Tourism and Creativity 5, no. 1 (February 12, 2021): 14. http://dx.doi.org/10.19184/jtc.v5i1.21434.

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ABSTRACT Nglanggeran Tourism Village is a tourism village that has successfully implemented the ecotourism concept because when tourists are in Nglanggeran Tourism Village, they don't just come, take photos and go home, but can enjoy the beauty of nature, learn about nature, culture and mingle with local communities. Nglanggeran Tourism Village has excellent tourist attractions, namely Purba Volcano, Nglanggeran Embung, Kedung Kandang Waterfall, Puncak Kampung Pitu, Goat milk products and Nglanggeran specialty chocolate products. Nglanggeran Tourism Village also has various tours such as education tourism, culture tourism, adventure tourism, agro tourism and green tourism. All of these tours aim to allow tourists to mingle with nature, the local community and the culture of Nglanggeran Village. All tourist objects owned by Nglanggeran Village cannot be separated from the Tourism Awareness Group (POKDARWIS) which is the spearhead of the development of a tourist village, and all of its management is local people.Keywords: Ecotourism, Local Community, Nglanggeran Village Culture, Tourism Awareness Group (POKDARWIS), Tourism Objects
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Boniface, Priscilla. "Tourism Culture." Annals of Tourism Research 25, no. 3 (July 1998): 748–50. http://dx.doi.org/10.1016/s0160-7383(98)00029-2.

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Rahmiati, Filda, Yunita Ismail, Grace Amin, Felix Goenadhi, and Chairy Chairy. "Community-Based Sustainable Tourism Village through Nature and Culture Tourism." Dimas: Jurnal Pemikiran Agama untuk Pemberdayaan 23, no. 1 (May 31, 2023): 135–54. http://dx.doi.org/10.21580/dms.2023.231.13537.

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The decline in visitors during the COVID-19 outbreak is one of the factors affecting the profitability of tourist destinations. This condition is challenging for developing tourist villages, especially the Hegarmukti tourist village. Several activity restrictions during the COVID-19 outbreak have made community-based tourism development programs experience obstacles. Through this community service activity, the 4C model analysis (Conservation, Community, Culture, and Commerce) is to be applied to optimize the growth of the Hergarmukti tourist village. The activity begins with a semi-formal interview process and observations to gather information. Through this activity, it was revealed that some potential has not been exploited, especially in terms of natural and cultural tourism. Socialization activities by conducting capacity-building workshops for preserving natural ecosystems through waste management were conducted with the Situ Rawa Binong residents. Besides, cultural promotion activities through local art performances displayed by the Cahaya Gumilar Art Gallery also attract tourists. To run a sustainable tourism village, the community requires soft skills training in tourism and marketing. The study also offers several possible tourist attractions to stimulate the local economy.
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El-Khadrawy, Reham Kamel, Amr Abdalla Attia, Marwa Khalifa, and Rowaida Rashed. "Sustainable Tourism and Culture: A Symbiotic Relationship." International Journal of Environmental Science & Sustainable Development 5, no. 1 (July 1, 2020): 54. http://dx.doi.org/10.21625/essd.v5i1.717.

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Cultural Tourism offers a strong motivation to preserve the elements of cultural heritage in tourist destinations. It helps to preserve cultural elements as important tourist attractions. Cultural tourism’s notion is unlimited to visiting monumental attractions only, but it has also become an interactive experience with the social fabric of the community through attending exhibitions, festivals and events, and the purchase of traditional local products. Thus, the human capital factor in tourism is linked to the quality of tourism products. With the growth of international tourism, the importance of sustainable tourism development has emerged to protect natural, cultural, and human resources, in addition to achieving economic development. As non-sustainable tourism development has led to the deterioration of tourism resources. This research paper examines if cultural tourism contributes to decrease tourism seasonality and achieve sustainable tourism development in cultural heritage sites. A case study of Aswan was selected. Aswan has unique and important elements of cultural heritage (Tangible and Intangible), but it still faces many problems like tourism seasonality, besides its tourism is still weak compared with other cities that have the same tourism potential. Based on a literature review and analytical study of global examples that achieved sustainability in cultural heritage sites, a field study of Aswan was conducted to evaluate the current status of cultural tourism, besides illustrating the challenges of achieving sustainability. The major result that has emerged from the study is paying attention to cultural tourism is the possible solution to the challenges that Aswan tourism faces. Finally, the paper concluded that investment in human capital creates opportunities for cultural tourism which in return resolves one of tourism’s major challenges: seasonality.
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Dissertations / Theses on the topic "Culture and tourism"

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Watkins, Leah, and n/a. "Culture, values and Japanese tourism behaviour." University of Otago. Department of Marketing, 2006. http://adt.otago.ac.nz./public/adt-NZDU20070205.150926.

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While the role of culture as an influence on consumer behaviour and product/service choice has long been acknowledged, the current literature in marketing offers an incomplete understanding of how and why culture plays its influential role (Overby, Woodruff and Gardial 2005). Research suggests that values provide the link between culture and consumer behaviour and values have been the focus of much research in the social sciences. In particular, values have received significant attention in cross-cultural research, being used to characterise the similarities within and differences across cultures. Values are central to the marketing discipline as they determine value, i.e. what activities, interests, and material goods consumers identify with, enjoy, acquire, or consume (Grunert and Muller 1996). Both directly and indirectly, values drive consumption behaviour. Typically, values have been assessed and compared through the use of standard measures such as Rokeach�s Value Survey, the List of Values and Schwartz�s Value Survey. Recent literature highlights growing concern over the application of standard measures across cultures and issues of cross-cultural invariance. There is a need for new research into cross-cultural applications of consumer value measures and theoretical models. This thesis critiques the use of Western conceptual paradigms and imposed etics in value research, and, using a Japanese tourism context, seeks a deeper understanding of how culture and values affect tourism consumption and experience. This thesis offers an empirical test of the cross-cultural applicability of a commonly used values scale in consumer research, the List of Values (Kahle 1983). The findings of this phase of the research extend the literature concerning methodological issues in values research and highlight the limitiations of the LOV as a cross-cultural measure of values. Based on these findings the thesis adopts an alternative, qualitative methodology to investigate the relationship between Japanese culture, values and tourism behaviour in New Zealand. The findings of the second phase of the research contribute to a recent call in the literature for more qualitative research in tourism, and allow the identification and understanding of the key values relevant to Japanese tourism behaviour. The results of Means-End interviews with Japanese visitors reveal the important cultural assumptions informing values and shaping tourism decisions and behaviours for two key groups of Japanese tourists. The theoretical framework presented in this thesis promotes our understanding of the relationship between cultural beliefs, values, and consumer behaviour. The results of the primary research highlight the importance of cultural and physical history, world-view, self-concept, thought patterns and language in the formation and interpretation of values. The thesis presents a holistic attempt at understanding Japanese culture, values and travel behaviour by examining how these concepts cohere in a logical framework. The thesis argues that, given the inherently cultural nature of values, their interpretation within the context of cultural beliefs is highly important in understanding variability in consumer behaviour across cultures.
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Eklind, Anton, and Tjong Richard Jake Gracia. "Understanding Pop-culture Tourism : Analysis of incentives for travel behaviour and participation of pop-culture tourism products." Thesis, Södertörns högskola, Institutionen för naturvetenskap, miljö och teknik, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-30849.

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This study aims to explain the incentives and travel patterns for people who have consumed popculture tourism. Pop-culture refers to popular products such as video-games, comic-books, literature, film and t.v-shows. Pop-culture tourism refers to destinations and attractions based on popular culture products such as conventions, events, exhibitions, theme parks and destinations. This study takes on a qualitative approach in order to do so. The results were then analyzed through four different theories; Bourdieu’s theory on different capitals, his theory on habitus, his theory on fields and Lundberg & Lexhagen’s figure: Pop-culture Tourism: A Research Model. The results showed that the respondents social upbringing and (social) media consumption plays a central role in order for individuals to consume and partake in pop-culture tourism. Results did also show that cultural capital and social capitals was prominent for individuals who consume and partake in popculture tourism.
Denna studie har som syfte att belysa individers motiv och val att besöka pop-kultursrelaterade attraktioner och destinationer. Pop-kultur i denna uppsats syftar till populära produkter såsom tvspel, serietidningar, litteratur, film och tv-serier. Pop-kultursturism syftar till destinationer och attraktioner som är baserade på de sistnämnda vilket kan vara konventioner, event, utställningar, temaparker eller destinationer. Till denna studie har en kvalitativ ansats tillämpats för att besvara uppsatsens syfte och frågeställningar genom att utföra semi-strukturerade intervjuer. Intervjuerna analyserades sedan genom fyra olika teorier; Bourdieu’s teorier om kapital, fält och habitus samt Lundberg och Lexhagens modell “Pop-culture Tourism: A Research model”. Resultaten visade att exponering av pop-kultur i respondenternas uppväxt, sociala umgängen och (sociala) mediekonsumtion spelade en central roll i konsumtionen och deltagandet av pop-kultursturism. Resultaten visade även att kulturellt kapital (ett intresse av en viss pop-kulturell produkt) och socialt kapital (individens habitus) var betydande för individer som deltar i pop-kultursturism.
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Mohamed, Noorizan. "Conservation in Malaysia : landscape, tourism and culture." Thesis, University of York, 1995. http://etheses.whiterose.ac.uk/2540/.

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Freitas, Juliana Pereira. "Pirenópolis: Na rota do turismo cultural." Pontifícia Universidade Católica de Goiás, 2005. http://localhost:8080/tede/handle/tede/2289.

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Made available in DSpace on 2016-08-10T10:36:42Z (GMT). No. of bitstreams: 1 JULIANA PEREIRA FREITAS.pdf: 26548996 bytes, checksum: d2309cdb57af91cce049cd36a104a2f4 (MD5) Previous issue date: 2005-08-11
Speaking of tourism is in vogue today, especially that we are experiencing the same state of development, tourism study has several interfaces that can be: culture, heritage and cultural tourism as well as a mode of existing tourism. Tourism a recent phenomenon with multiple interpretations, which cover various sciences such as anthropology, psychology and administration. Cultural tourism, an alternative form of tourism that should be developed in a sustainable manner so as not to exhaust the local, not to rob and not to extinguish the attractions of the place. But it occurs to cultural tourism is necessary that the local population has not only material assets and, yes, intangible assets, which can distinguish between the sites that have similar heritage matters. It should have traditions, values and histories, or that their culture is the cornerstone for the existence and maintenance of cultural tourism site. Make an analysis of tourism resources of Pirenopolis in order to identify them, in order to turn them into tourist products, and thus sustainably use. The analysis uses a resource study of the tourism system, the SWOT analysis and ultimately will be made to the methodology of inventory that will identify the current capabilities and potential of the site so you can use them sustainably.
Falar de turismo hoje está em moda, principalmente que estamos vivenciando o desenvolvimento do mesmo do Estado, estudar o turismo apresenta várias interfaces que podem ser: a cultura, o patrimônio cultural e, também o turismo cultural que uma modalidade de turismo existente. Turismo um fenômeno recente com várias interpretações, por abranger diversas ciências como antropologia, administração e psicologia. O turismo cultural, uma forma alternativa de turismo, que deve ser desenvolvido de maneira sustentável para não esgotar o local, não depredar e não extinguir os atrativos do local. Mas para que ocorra turismo cultural é necessário que a população local tenha não só patrimônios materiais e, sim, patrimônios imateriais, que podem fazer a diferenciação dos locais que possuem patrimônios matérias parecidos. Tem que possuir tradições, valores e folclores, ou seja, a sua cultura que é o diferencial para a existência e manutenção do turismo cultural local. Fazer uma análise dos recursos turísticos de Pirenópolis, a fim de identificá-los, com o intuito de transformálos em produtos turísticos e, consequentemente, utilizar de maneira sustentável. A analise dos recursos utilizará um estudo do sistema turístico, da análise SWOT e, por fim, será feito à metodologia de inventário que identificará os recursos atuais e potencias do local para que se possa utilizá-los de maneira sustentável.
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Coughlin, Depcinski Melanie Nichole. "Cruising for Culture: Mass Tourism and Cultural Heritage on Roatàn Island, Honduras." Scholar Commons, 2013. http://scholarcommons.usf.edu/etd/4458.

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This thesis examines the relationship between mass tourism and heritage tourism in the construction and perpetuation of histories and identities of local stakeholders on Roatàn Island, Honduras. I explore how identity is constructed by and through the tourism industry, and how much of the agency in forming identity and telling cultural stories resides in the hands of key stakeholders involved in the development of tourism on the island. Local cultural stories that focus on the people who live and have lived on the island for centuries are becoming increasingly silenced by a more commoditized, tourism driven, picture of life on Roatàn. Here, I examine how this silencing takes place, what its effects are on tourism and development, and consider what elements of the tourism industry have contributed to this silencing. On Roatàn, the issue of identity as interpreted through museums has become increasingly contested, as the tourism industry now controls the presentation of cultural and archaeological history of the island. This control influences how tourists visiting Roatàn interpret the past and present the heritage of local groups.
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Ha, Thi Thuy Duong. "Gastronomic tourism in Vietnam : linking food consumption experience of tourists and culture identity." Rouen, 2015. http://www.theses.fr/2015ROUED009.

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Le tourisme est devenu un des secteurs d'activité les plus importants au monde. Le dynamisme économique qu'il apporte aux pays en développement est une réelle opportunité. De nombreux pays l'ayant compris se livrent à une compétition acharnée et donc mettent en avant leur culture et tradition pour attirer de plus en plus de touristes. La gastronomie d'un pays est un vecteur reconnu de la culture des civilisations, c'est pour cela que cette recherche est basée sur les liens que l'on peut observer entre la culture, la gastronomie et le tourisme. Le dénominateur commun de ces variables et le comportement du touriste en tant que consommateur. L'industrie du tourisme est donc amenée à proposer de plus en plus de services permettant à ses clients de connaître des expériences au plus proche de l'identité culturelle d'un pays. Comment cette industrie du tourisme et ces pays font-ils pour créer cette alchimie ?
Tourism is one of the world's largest industries. Tourism is an attractive tool for economic development, specifically in the developing world. As competition between tourism destinations increases, local culture is becoming and increasingly valuable source of new productsand activities to attract and amuse tourists. Gastronomy has a particularly important role to play in this, not only because food is central to the tourist experience, but also because gastronomy has become a significant source of identity formation in postmodern societies. The present research relies on this latter argument to discuss the influence of food consumption on country or destination identification. Notably, how does food consumption have gained growing interrest in the strategy of tourism development ? Does a destination's gastronomy contribute to the tourist's quality of experiences while visiting the destination ? How can a host country connect food, cultural identity and tourist attraction ? What are the expected benefits in termes of cultural entities from opening up to tourism ?
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Edwards, Meghan E. "Crafting culture artisan cooperatives in Oaxaca, Mexico /." Diss., [La Jolla] : University of California, San Diego, 2009. http://wwwlib.umi.com/cr/ucsd/fullcit?p1464881.

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Thesis (M.A.)--University of California, San Diego, 2009.
Title from first page of PDF file (viewed July 2, 2009). Available via ProQuest Digital Dissertations. Includes bibliographical references (p. 106-109).
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Pettersen, Mari, and Sara Norman. "Reaching the Japanese Tourist - A qualitative study investigating Australian Tourism Companies’ promotional efforts on the Japanese market." Thesis, Halmstad University, School of Business and Engineering (SET), 2008. http://urn.kb.se/resolve?urn=urn:nbn:se:hh:diva-1116.

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The purpose of this study is to investigate promotion within the tourism industry on the Gold Coast, Australia, focusing on tourism companies’ promotional efforts on the Japanese market. The aim is to answer the question ‘How can Australian tourism companies effectively promote themselves on the Japanese market?’ through five specific research objectives: (1) to get a better understanding of tourism- and attraction marketing, (2) to get familiar with the characteristics of the Japanese tourist and their travel patterns, (3) to investigate which factors in regards to culture, are influencing the tourism companies’ promotion in Japan, (4) to identify critical success factors for successful promotion of Australian tourism companies on the Japanese market, and (5) to identify similarities and differences between small and large companies when it comes to tourism promotion on the Japanese market.

A variety of secondary data, including well-known theories and models were studied and presented in addition to a qualitative study investigating four tourism companies. It is found that the numbers of Japanese tourists to the Gold Coast has decreased over the last decade, much due to macro factors such as changes in aviation and exchange rates, and increased competition from short-haul destinations. However, Japan still represents a main international interest, which makes it crucial for tourism companies to be familiar with the characteristics of the Japanese tourist and their travel patterns. It becomes evident that Japanese tourists have changed over the last years, and findings show that existing cultural frameworks are inadequate to describe the Japanese culture and tourist. Our empirical results show that cultural adaptations are not as extensive as suggested by theory and that the main cultural adjustments are made in language. In addition, it is important to consider the Japanese have higher expectations of service, and are long-term planners.

It is further found that promotional efforts in Japan do not differ greatly from how they promote their companies in Australia. The most important difference in this industry, however, is the power of the Japanese inbound wholesalers or travel agents (the trade), which highly determines promotional efforts. Such relationships are vital, as the Japanese still book their holiday trough traditional channels.

Hence, the most effective promotional tool is found to be wholesalers travel brochures. The power of the trade renders Internet promotion less important, as companies are advised to make use of the wholesalers’ more sophisticated websites. Moreover, publicity is found to be essential promotional tool, including celebrity endorsement, travel TV programs, travel books, and piggybacking on local events. Finally, great benefits can be gained by participating in intra-destination collaboration. When it comes to similarities and differences between small and large tourism companies’ promotion on the Japanese market, it is found that these differences are not as large as we had expected much due to the importance of the trade.

Key Words: Tourism Marketing, Japan, Japanese tourists, Japanese travel patterns, culture, promotion, trade relationships, collaboration

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Ngwese, Ivo Melle. "Indigenous culture and nascent tourism in Muanenguba, Cameroon." Thesis, London Metropolitan University, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.540608.

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Longo, S. "Culture, tourism and fascism in Venice 1919-1945." Thesis, University College London (University of London), 2005. http://discovery.ucl.ac.uk/1416334/.

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The thesis engages with recent debates surrounding the relationship between culture, ideology and politics in Venice under Italian Fascism. It aims to establish if the Fascist project for the 'nationalization of the masses' through culture was successfully promoted in Venice, or whether local economic interests were afforded a higher priority by the town authorities. It argues that local elites were not primarily concerned with the endorsement of Fascist ideology through cultural politics but considered exhibitions, plays, concerts and festivals to be the route to boosting economic growth through the development of the tourist industry. The thesis examines the ways in which the Venetian municipality was able to work with the Fascist regime, co-operating with national political directives provided these did not contradict the primary objective of restructuring and reviving the Venetian economy. Cultural policies in Venice were thus less a vehicle for Fascist ideology than a pragmatic means of injecting new life into the flagging post-war economy through the development of new forms of 'cultural tourism'. Festivals, exhibitions and traditional events were placed at the service not of the Fascist programme of mass cultural mobilisation, but of local business and political elites whose interests ultimately depended upon the revitalization of commercial tourism and the economic and social rejuvenation of the Veneto region. The familiar image of a 'totalitarian' state penetrating deep into all aspects of society is in need of serious qualification and a more realistic interpretation of Fascism in Venice must take account of the complex and sometimes ambiguous relationship between the national interest, as constructed by ideologically-driven Fascist organs and agencies, and the requirements of institutions and elites at the local level.
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Books on the topic "Culture and tourism"

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Centre of Information & Marketing (Ho Chi Minh City, Vietnam), ed. Vietnam, culture & tourism. [Ho Chi Minh City]: Centre of Information & Marketing, 1993.

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Greg, Richards, ed. Cultural tourism in Europe. Wallingford, UK: CAB International, 1996.

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Smith, M. K., ed. Tourism, culture and regeneration. Wallingford: CABI, 2006. http://dx.doi.org/10.1079/9781845931308.0000.

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Macleod, Donald V. L., and James G. Carrier, eds. Tourism, Power and Culture. Bristol, Blue Ridge Summit: Multilingual Matters, 2009. http://dx.doi.org/10.21832/9781845411268.

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K, Smith Melanie, ed. Tourism, culture, and regeneration. Wallingford, Oxfordshire, UK: CABI Pub., 2006.

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Nina, Lübbren, and Crouch David 1948-, eds. Visual culture and tourism. Oxford: Berg, 2003.

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Sebastian, Filep, and Ross Glenn F, eds. Tourists, tourism and the good life. New York: Routledge, 2010.

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Kevin, Markwell, ed. Gay tourism: Culture and context. New York: Haworth Hospitality Press, 2006.

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Sidali, Katia Laura, Achim Spiller, and Birgit Schulze, eds. Food, Agri-Culture and Tourism. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-11361-1.

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Jolliffe, Lee, ed. Coffee Culture, Destinations and Tourism. Bristol, Blue Ridge Summit: Multilingual Matters, 2010. http://dx.doi.org/10.21832/9781845411442.

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Book chapters on the topic "Culture and tourism"

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Dong, Erwei, and Garry Chick. "Culture, tourism." In Encyclopedia of Tourism, 1–4. Cham: Springer International Publishing, 2014. http://dx.doi.org/10.1007/978-3-319-01669-6_250-1.

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Dong, Erwei, and Garry Chick. "Culture." In Encyclopedia of Tourism, 216–19. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-01384-8_250.

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Donovan, Stephen. "Tourism." In Joseph Conrad and Popular Culture, 63–111. London: Palgrave Macmillan UK, 2005. http://dx.doi.org/10.1057/9780230513778_3.

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Daruwalla, Pheroza. "Culture shock." In Encyclopedia of Tourism, 215–16. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-01384-8_471.

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Salazar, Noel B. "Culture broker." In Encyclopedia of Tourism, 214–15. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-01384-8_499.

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Robledo, Marco Antonio. "Organizational culture." In Encyclopedia of Tourism, 683–85. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-01384-8_553.

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Robledo, Marco Antonio. "Organizational culture." In Encyclopedia of Tourism, 1–3. Cham: Springer International Publishing, 2014. http://dx.doi.org/10.1007/978-3-319-01669-6_553-1.

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Robledo, Marco Antonio. "Organizational Culture." In Encyclopedia of Tourism, 1–3. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-319-01669-6_553-2.

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Richards, Greg. "Tourism and Culture." In Tourism and the Environment, 165–78. Dordrecht: Springer Netherlands, 2000. http://dx.doi.org/10.1007/978-94-015-9584-1_10.

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Bolz, Norbert. "Culture – Tourism – Media." In Trends and Issues in Global Tourism 2010, 197–204. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-642-10829-7_24.

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Conference papers on the topic "Culture and tourism"

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Neumann, Hans-Rudolf, Dirk Röder, and Hartmut Röder. "Diverse and rich fortified cultural heritage of the Iberian Peninsula. Basis for culture tourism with the European Culture Route Fortified Monuments FORTE CULTURA®." In FORTMED2020 - Defensive Architecture of the Mediterranean. Valencia: Universitat Politàcnica de València, 2020. http://dx.doi.org/10.4995/fortmed2020.2020.11394.

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Fortresses are architectural pearls, cultural sites, event locations, experience places and memorials, mostly situated at breath-taking places on mountains, rivers or in the under-ground. Fortresses are monuments of common European history, they mirror the past into the present, connect cultures and offer deep insights into the historical conflicts. Fortified monuments are part of what makes Europe unique and attractive. This cultural heritage has to be preserved and made accessible for the culture tourism at the same time. The Iberian fortified heritage has big potential for new culture touristic topics and travel routes away from mass tourism. Therefore, cultural routes are a useful instrument. The European Culture Route Fortified Monuments –FORTE CULTURA®– is the European umbrella brand for fortress tourism. It offers useful instruments for international marketing of fortified monuments. The implementation of the attractive architectura militaris of the Iberian Peninsula into the culture route FORTE CULTURA® makes it possible to network this culture asset touristically, make it visible and experienceable on international tourism markets and market it Europe-wide. By implementing a new touristic regional brand “FORTE CULTURA – Iberian Fortified Heritage” the qualified culture tourism will be addressed. This supports a balance between over and under presented monuments and extends the sphere of activity of local actors onto whole Europe.
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Setiawan, Agung. "Dieng Culture Festival and its Culture Conservation Dilemma." In International Conference on Tourism, Gastronomy, and Tourist Destination (ICTGTD 2016). Paris, France: Atlantis Press, 2017. http://dx.doi.org/10.2991/ictgtd-16.2017.40.

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Milojević, Ivan, and Miloš Radosavllević. "QUANTITATIVE ANALYSIS OF TOURISM DEVELOPMENT." In Tourism International Scientific Conference Vrnjačka Banja - TISC. FACULTY OF HOTEL MANAGEMENT AND TOURISM IN VRNJAČKA BANJA UNIVERSITY OF KRAGUJEVAC, 2022. http://dx.doi.org/10.52370/tisc22285im.

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Tourism development, or lack thereof, is a direct reflection of society's progress. This paper deals with a number of elements that affect the development of humanity, and the connection between the progress of human culture and tourism. In this way, they will try to find out the role of tourism in society, and finally the perspective in the future. Today, tourism has become a global phenomenon and certainly one of the most massive phenomena in world relations. The tourist market is marked by a new reorganization: new generations of tourists are being created, new tourist products, tourists are looking for something new and unexperienced on their vacation, thus changing the way the tourist offer operates, all influenced by globalization, global warming, political and security trends.
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Abd Razak, Nurul Fardila, Abdullah Muhamed Yusoff, Nur Azimah Othman, Derweanna Bah Simpong, and Noriza Ishak. "FACTORS THAT DETERMINE TOURIST’S PURCHASE INTENTION TOWARD KELANTANESE LOCAL CUISINE." In GLOBAL TOURISM CONFERENCE 2021. PENERBIT UMT, 2021. http://dx.doi.org/10.46754/gtc.2021.11.014.

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Local foods are one of the cravings of travelers wanting to experience the joys of domestic tourism. Some of the other reasons tourists visit a place is to experience the lifestyle, and culture. Besides these motivational factors, tourist visit places based on word -of- mouth and their own past experiences. The state of Kelantan, Malaysia is identified as a vibrant tourist destination as it has beautiful natural environs and has a rich and diverse cultural heritage that is easy to promote to tourists. Kelantan is also well known for its local cuisines that can attract the foodies. The uniqueness of the local cuisine also influences tourists to make other purchases. Using the quantitative research approach, this study aims to identify the relationship between food quality, price, and service quality towards the tourists intention to purchase local cuisine in Kelantan. These three independent variables will have a different role in explaining the factors that influence a tourist’s intent to purchase Kelantanese foodstuff.
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Ghosh, Sanjukta. "Pragmatics of Translating Tourism Texts: A Case of Spiritual Tourism in India." In GLOCAL Conference on Asian Linguistic Anthropology 2022. The GLOCAL Unit, SOAS University of London, 2023. http://dx.doi.org/10.47298/cala2022.7-6.

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English texts are often deliberately enveloped with mysticism to arouse curiosity of the foreign tourists, whereas the Hindi texts remind the readers about the religious and cultural heritage. The culture-specific terms related to these places have not been translated successfully in the English texts, which provide the readers a half-baked spiritual and cultural view of the places. This paper analyzes and compares the English and Hindi texts describing and promoting two significant religious and spiritual tourist places of Uttar Pradesh, India, viz., Mathura-Vrindavan and Varanasi, by taking data from the website of UP tourism department. I compare the speech act strategies and presuppositions of the texts, and find a significant difference in the strategy taken for persuading the tourists in these two languages as well as in the pragmatic presuppositions associated with the texts.
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Ken, Panha. "The Interaction Between Culture and Nature In The Architecture of Eco-Cultural Tourism Development At Koh Kong Province, Cambodia." In 13th International Conference on Applied Human Factors and Ergonomics (AHFE 2022). AHFE International, 2022. http://dx.doi.org/10.54941/ahfe1002342.

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Along with the tremendous rise of Cambodia's construction sector, Cambodians, particularly those living in cities and rural tourism destinations today, embrace the rising influx of new architectural styles. This aspect has an impact on the value of Khmer architectural and urban aesthetics. Furthermore, the construction of buildings in rural tourist destinations in Cambodia has been considerably influenced by modern architectural features, such as the development of hotels, guesthouses, and resorts. This article's research on the construction of buildings in rural tourism resorts in the Kingdom of Cambodia reveals that the majority of these architectural structures are not motivated to incorporate or showcase Khmer architectural styles. Instead, it emphasizes modern and blended foreign styles that lead to a loss of national identity. Those resorts, on the other hand, do not follow the ideals of sustainable development, causing environmental damage and building structures that are unsuitable for Cambodia's tropical environment.Recognizing that tourism and architecture are inextricably linked and play a significant role in fostering Khmer identity through architectural inspiration in rural tourism as well as tourism promotion. Through field research and literature review, the tourism market in Cambodia will be strengthened as a result of the quick development and continual improvement of the country's tourism industry, while also promoting the effective growth and development of the national economy and allowing other aspects of the country to advance and develop. According to the Ministry of Tourism of the Kingdom of Cambodia's study, "The Planning of Tourism Development 2012 to 2020," which focused particularly on Cambodia's cultural and natural tourism resources. Furthermore, in terms of the Cambodian people's living choices, in recent years, individuals have been engaged in many types of commercial operations, particularly tourism activities, with a good momentum of development. Simultaneously with the continued development and promotion of tourist resorts and hotels, such as those in the Kingdom's sea areas, mountains, and rural regions, other cultural regions will be developed as tourism attractions.Currently, the number of tourists in Cambodia is significantly decreased due to the COVID-19 pandemic. However, with an enthusiastic attitude, the Cambodian government aims to promote the development of local tour destinations for each district through creative tourism services in rural areas with the involvement of various partners including private sectors, foreign investors, and from all levels of the government institutions. Andung Tek commune in the Botum Sakor district is facing various problems such as deforestation and overdevelopment that have become more and more harmful to the environment and local people. The paper seeks to address these problems and come up with potential solutions to solve the problems. Additionally, to answer the problems, the project in this article also established long-term planning methods such as disaster prevention, human resource development, and promoting attractive advantage tourism. As a result, uses a housing model with a unique Khmer housing architectural style include interaction design objectives, and home structure and landscape design to promote sustainable development in the areas and to transform the area into an attractive tourist destination for both locals and foreigners.
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Pantović, Danijela, and Nemanja Pantić. "THE FUTURE OF TOURISM REQUIRES AN ORIGIN: TRACES OF AN OLD CULTURAL POLICY IN VRNJAČKA BANJA." In Tourism International Scientific Conference Vrnjačka Banja - TISC. FACULTY OF HOTEL MANAGEMENT AND TOURISM IN VRNJAČKA BANJA UNIVERSITY OF KRAGUJEVAC, 2022. http://dx.doi.org/10.52370/tisc22179dp.

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The future of tourism is seen today as a key force in the process of globalization. When learning about culture, the origin of the destination is also very important, and the story of the destination is interesting if it has the history of a given culture. This paper generates short-term indicators of the development of the municipality of Vrnjačka Banja as a spa town in the Republic of Serbia with the largest market share. Apart from the fact that tourism is characterized by a highly global character and mass, it also creates knowledge about culture by connecting diferent parts of the world. The findings indicate that the existing tourist attractiveness does not exceed the potential possibilities, and in that sense it would be necessary to develop future tourist flows for the development and valorization of cultural heritage in Vrnjacka Banja. The results offer important implications for the implementation of tourism policy in the future, both for policy makers and for all stakeholders.
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Vukovic, Dijana, Anica Hunjet, and Neven Mardetko. "DIGITIZATION OF THE SPATIAL UNIQUENESS OF CULTURAL RESOURCES IS A SOURCE OF COMPETITIVENESS IN THE GLOBAL TOURISM MARKET." In 9th SWS International Scientific Conferences on SOCIAL SCIENCES - ISCSS 2022. SGEM WORLD SCIENCE, 2022. http://dx.doi.org/10.35603/sws.iscss.2022/s13.107.

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One of the challenges of spatial approach to cultural dynamics is the understanding of spatial uniqueness among different elements, and finally the synergy between tangible and intangible cultural resources that makes tourist space unique. The association of cultural tangible and intangible heritage features includes associations to the physical elements of cultural heritage and their connection with the intangible through the experience, perception and interpretation of the cultural heritage of the visited destination. The experience of the destination, ie the cultural heritage of the visited destination includes the recognition of contextual values and the inseparability of intellectual and physical cultural content, which affirms the associative dimension of culture as key to understanding the destination by tourists. An associative experience is possible when the cultural heritage of the destination is viewed as a whole, so digitalization affects the recognizability of culture, cultural heritage and destination in the global tourism market. Revitalization and improvement of cultural heritage through digitalization of spatial uniqueness and recognizable associative features of culture will contribute to the management and quality of space and the development of awareness of valuing culture and cultural heritage with which and from which destination he lives every day.
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Jucu, Ioan Sebastian. "REPRESENTING CITIES, PLACES AND CULTURES THROUGH MUSIC TOURISM AND ICONIC MUSIC LEGENDS: A SHORT GEOGRAPHICAL ANALYSIS OF CELINE DION�S MUSIC AND TRAVEL." In 9th SWS International Scientific Conferences on SOCIAL SCIENCES - ISCSS 2022. SGEM WORLD SCIENCE, 2022. http://dx.doi.org/10.35603/sws.iscss.2022/s14.122.

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Cities, cultures, tourism and music have always been connected through the close relations between urban places as music venues, tourists and legendary musicians which perform to largest audiences. This paper aims to briefly examine the most important relations between music, tourism, cities and iconic musicians considering as a case in point, one of the most emblematic artists in the contemporary global popular culture - the iconic songstress Celine Dion. The article unveils the most important features which connect places with different cultures, with the fans as music tourists and with the outstanding artists that shape particular landscapes based on their tours and live performances. The article, in brief unveils, the most important cities and cultures that are frequently inserted in the artists� agenda trying to highlight the places and the cities� cultural specificities through the lens of popular music and lyrics analysis. The main methods used in this paper belongs to media tools analysis using a musical documentary and the discourse analysis of both the artist and the people/music tourists. The main findings highlight that cities and places, beyond remaining emblematic music venues and touristic places for a large number of people that travel from different places to see their favorite artists, are places with specific cultural identities often represented in/through music and, furthermore, through the music of legendary artists and through the artists themselves.
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Eşitti, Bekir. "The relationships between sustainable rural development and agro-tourism: examples from Türkiye." In International Scientific-Practical Conference "Economic growth in the conditions of globalization". National Institute for Economic Research, 2023. http://dx.doi.org/10.36004/nier.cecg.ii.2023.17.11.

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Sustainable rural development aims to provide an economically, socially and environmentally sustainable development in rural areas and agro-tourism aims to evaluate the tourism potential of agricultural rural areas to make economic gains for the local people through tourism activities. Agricultural tourism integrates agricultural activities with tourism in rural areas and enables tourists to communicate with locals and experience agriculture-themed experiences. Tourism activities such as the sale of locally produced agricultural products that tourists are interested in, the organization of agricultural tours to show the production stages and accommodation revitalize the rural economy. This supports sustainable rural development. The culture, lifestyle, customs and traditions of the local people living in the countryside are introduced to the tourists and their cultural exchange takes place during agricultural tourism. In this way, interest in products that symbolize culture arises and economic benefits emerge. Agritourism, in particular, supports organic agriculture without the use of pesticides, operates in accordance with environmental sustainability principles such as sustainable agricultural practices and nature protection. This ensures the protection of natural resources in rural areas without harming the environment. In short, rural areas can become touristic attractions thanks to agricultural tourism. With the development of agricultural activities and other services in agricultural regions where tourists show great interest, new job opportunities arise, that is, economic, social and infrastructural development can be realized. From this point of view, it can be said that there is a reciprocal relationship between the understanding of sustainable rural development and agricultural tourism. Agritourism, while solving the economic, social and environmental problems in rural areas, also ensures that agriculture continues in a sustainable way. This contributes to the economy of the locals and sustainable development in rural areas. In this study, examples of sustainable rural development and agricultural tourism practices in Turkey are also discussed.
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Reports on the topic "Culture and tourism"

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Sharma, P. R. Culture and Tourism; Defining Roles and Relationships. Kathmandu, Nepal: International Centre for Integrated Mountain Development (ICIMOD), 1995. http://dx.doi.org/10.53055/icimod.190.

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Sharma, P. R. Culture and Tourism; Defining Roles and Relationships. Kathmandu, Nepal: International Centre for Integrated Mountain Development (ICIMOD), 1995. http://dx.doi.org/10.53055/icimod.190.

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Hearn, Greg, Marion McCutcheon, Mark Ryan, and Stuart Cunningham. Australian Cultural and Creative Activity: A Population and Hotspot Analysis: Geraldton. Queensland University of Technology, August 2020. http://dx.doi.org/10.5204/rep.eprints.203692.

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Grassroots arts connected to economy through start-up culture Geraldton is a regional centre in Western Australia, with 39,000 people and a stable, diverse economy that includes a working port, mining services, agriculture, and the rock-lobster fishing industry (see Appendix). Tourism, though small, is growing rapidly. The arts and culture ecosystem of Geraldton is notable for three characteristics: - a strong publicly-funded arts and cultural strategy, with clear rationales that integrate social, cultural, and economic objectives - a longstanding, extensive ecosystem of pro-am and volunteer arts and cultural workers - strong local understanding of arts entrepreneurship, innovative business models for artists, and integrated connection with other small businesses and incubators
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Goncharova, Oksana V. Methodological support of the educational process: digital control and evaluation tools for conducting current control and intermediate certification in the discipline "Tourism and sports orienteering" for students of the training direction 44.03.01 Pedagogical education, orientation (profile) Physical Culture. SIB-Expertise, October 2023. http://dx.doi.org/10.12731/er0724.05102023.

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Digital control and evaluation tools for conducting current control and intermediate certification in the discipline "Tourism and sports orienteering" are intended for students of the training direction 44.03.01 Pedagogical education, orientation (profile) Physical Culture. The goal is to control the generated systematized knowledge in the field of teaching methods for the basics of sports tourism and orienteering.
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Gattenhof, Sandra, Donna Hancox, Helen Klaebe, and Sasha Mackay. The role of the creative arts in regional Australia: A social impact model. Queensland University of Technology, 2023. http://dx.doi.org/10.5204/rep.eprints.238289.

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The findings from this ARC Linkage project The Role of the Creative Arts in Regional Australia: a social impact model (LP180100477) indicate that arts and cultural projects and programs have the potential to be profound drivers of community thriveability including attracting workforce, improving wellbeing, employment and tourism opportunities. These findings emphasise that particularly in regional and remote communities social, cultural and economic outcomes and engagement with art, culture and creativity are often entwined.
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McIntyre, Phillip, Susan Kerrigan, and Marion McCutcheon. Australian Cultural and Creative Activity: A Population and Hotspot Analysis: Coffs Harbour. Queensland University of Technology, 2021. http://dx.doi.org/10.5204/rep.eprints.208028.

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Coffs Harbour on the north coast of NSW is a highway city sandwiched between the Great Dividing Range and the Pacific Ocean. For thousands of years it was the traditional land of the numerous Gumbaynggirr peoples. Tourism now appears to be the major industry, supplanting agriculture and timber getting, while a large service sector has grown up around a sizable retirement community. It is major holiday destination. Located further away from the coast in the midst of a dairy farming community, Bellingen has become a centre of alternative culture which relies heavily on a variety of festivals activated by energetic tree changers and numerous professionals who have relocated from Sydney. Both communities rely on the visitor economy and there have been considerable changes to how local government in this region approach strategic planning for arts and culture. The newly built Coffs Harbour Education Campus (CHEC) is an experiment in encouraging cross pollination between innovative businesses and education and incorporates TAFE NSW, Coffs Harbour Senior College and Southern Cross University as well as the Coffs Harbour Technology Park and Coffs Harbour Innovation Centre all on one site. The 250 seat Jetty Memorial Theatre is the main theatre in Coffs Harbour for local and touring productions while local halls and converted theatres are the mainstay of smaller communities in the region. As peak body Arts Mid North Coast reports, there is a good record of successful arts related events which range across all genres of music, art, sculpture, Aboriginal culture, street art, literature and even busking and opera. These are mainly managed by passionate local volunteers.
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Kosheleva, S. B., and O. S. Kraynova. VALUE OF CORPORATE CULTURE FOR MANAGEMENT TOURIST COMPANY. Ljournal, 2016. http://dx.doi.org/10.18411/d-2016-030.

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Hasyimi, Valid, Santi Novani, and Hossny Azizalrahman. Rethinking cultural tourism in the wake of a pandemic. Edited by Ria Ernunsari and Charis Palmer. Monash University, September 2022. http://dx.doi.org/10.54377/df9f-915d.

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Martin, Dougal, Cassandra Rogers, and Michele H. Lemay. Sustainable Tourism in Belize. Inter-American Development Bank, December 2014. http://dx.doi.org/10.18235/0009240.

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The health of Belize's economy is closely related to the health of the tourism industry, which was responsible for 40 percent of total exports of goods and services from 2008 to 2012. The tourism industry in Belize is still an emerging sector, and its continued sustainable growth is a critical factor. This technical note discusses the main characteristics of Belize's tourism sector and its importance to the national economy, and identifies the key constraints to the sector's sustainable development and the policies currently being implemented. The note highlights the country's cultural heritage, biodiversity, and ecosystems as forms of natural capital; the threats of natural disasters and climate change; and the opportunities to achieve sustainable tourism. It also presents policy recommendations, taking into account the strategic goals of the National Sustainable Tourism Master Plan 2012-2030 (NSTMP), a strategic framework for sustainable development that guides Belize's tourism sector, as well as the goals toward regional integration in Central America.
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Soler, Santiago. Cluster Sustainable Tourism as a Development Strategy. Inter-American Development Bank, June 2007. http://dx.doi.org/10.18235/0006579.

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The goal of the projects in this cluster is to contribute to the sustainable development of tourism by increasing the competitiveness of locally-ownedSMEsin the sector - Contribution to the conservation of the environment and cultural heritage is a priority. - Innovation, added value or differentiation, financial sustainability, and the potential for replication. -22 Projects in 17 countries - Rainforest Alliance, an active founding member.
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