To see the other types of publications on this topic, follow the link: Crops Cultivation.
Journal articles on the topic 'Crops Cultivation'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the top 50 journal articles for your research on the topic 'Crops Cultivation.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.
1
Akhalaya, B. H., Yu S. Tsench, and A. V. Mironova. "Soil-cultivating Unit With a Device for Automated Control of the Working Width." Machinery and Equipment for Rural Area, no. 9 (September 29, 2023): 12–15. http://dx.doi.org/10.33267/2072-9642-2023-9-12-15.
Full textAbstract:
A soil-cultivating unit with an innovative device for automated width adjustment is presented to provide a highly efficient soil-moisture-saving method of tillage when cultivating spring crops. The use of the developed device will improve the quality of soil cultivation in various conditions, the stability of the cultivator, reduce traction resistance, and the economic efficiency of cultivating crops, while reducing operating costs.
2
Nekhoroshev, N. D., A. P. Arinushkin, D. A. Nekhoroshev, D. D. Nekhoroshev, T. A. Polikarpova, and A. N. Matasov. "The working organ of the cultivator KPS – 4 with a needle disk for weed control." BIO Web of Conferences 71 (2023): 01012. http://dx.doi.org/10.1051/bioconf/20237101012.
Full textAbstract:
Weed control is an important technological operation in the cultivation of all types of agricultural crops, especially row crops, vegetables and grains. Since weeds have an increased ability to grow and develop at low temperatures in early agrotechnical terms. Then the fight against them in the preparation of the soil before sowing is a necessary condition for maintaining moisture and obtaining consistently high crop yields. When carrying out agrotechnical measures aimed at weed control, cultivators for continuous tillage are used, which are used for tillage before sowing and when caring for fallows. But when cultivating, the cut weeds overhang on the rack of the working body of the cultivator. This violates the agrotechnical requirements for tillage and reduces the productivity of the unit during cultivation. To eliminate these shortcomings, a device has been developed that provides protection for the cultivator leg rack from overhanging cut weeds during cultivation. The created working body can be installed on the existing frame structure of the steam cultivator without its modification. The operation of a steam cultivator with an improved working body allows you to increase the productivity of work on cultivation by 15%.
3
Błażewicz-Woźniak, M., and M. Konopiñski. "Impact of cover crops and tillage on porosity of podzolic soil." International Agrophysics 27, no. 3 (September 1, 2013): 247–55. http://dx.doi.org/10.2478/v10247-012-0092-9.
Full textAbstract:
Abstract The aim of the study was to determine the influence of cover crops biomass, mixed with the soil on different dates and with the use of different tools in field conditions. The cover crop biomass had a beneficial influence on the total porosity of the 0-20 cm layer of the soil after winter. The highest porosity was achievedwith cover crops of buckwheat, phacelia and mustard, the lowest with rye. During the vegetation period the highest porosity of soil was observed in the ridges. Among the remaining non-ploughing cultivations, pre-winter use of stubble cultivator proved to have a beneficial influence on the soil porosity, providing results comparable to those achieved in conventional tillage. The differential porosity of the soil was modified not only by the catch crops and the cultivation methods applied, but also by the sample collection dates, and it did change during the vegetation period. The highest content of macropores after winter was observed for the phacelia cover crop, and the lowest in the case of cultivation without any cover crops. Pre-winter tillage with the use of a stubble cultivator increased the amount of macropores in soil in spring, and caused the biggest participation of mesopores as compared with other non-ploughing cultivation treatments of the soil. The smallest amount of mesopores was found in the ridges.
4
Lombardo, Sara, and Giovanni Mauromicale. "Herbaceous Field Crops’ Cultivation." Agronomy 11, no. 4 (April 11, 2021): 742. http://dx.doi.org/10.3390/agronomy11040742.
Full text
5
Курдюмов, Vladimir Kurdyumov, Зыкин, and Evgeniy Zykin. "Resource saving in ridged cultivation of row crops." Vestnik of Kazan State Agrarian University 9, no. 3 (December 14, 2014): 86–90. http://dx.doi.org/10.12737/6501.
Full textAbstract:
The saving technologies of agricultural crops cultivation was discussed. The main ways to achieve resource savings were reflected in the article. It was revealed, that one of the main conditions for successful implementation of resource-saving technologies is the use of high-performance agricultural machines. We proposed a ridge cultivation technology for row crops and mechanization means for its implementation, in particular, ridged seed planter and row-crop cultivator, equipped with combined working parts. The ridged seed planter performs the following operations for one pass: sowing cultivation, sowing, ridging the soil over the seeded seeds and packing. An application of row-crop cultivator allows to perform care for row crops with a high quality, with the complete destruction of weeds in the protection zones of rows without using environmentally harmful herbicides. When using a ridge cultivation method, several activities carried out in a single pass of a machine, and it reduces the energy and resource consumption, maintains soil fertility and improves the environment.
6
Ruli, Shashikala S., Ganeshagouda I. Patil, Kadli Veeresh, and Goudappa S. B. "Economics of Capsicum and Tomato Crops Production under Protected Cultivation in the Regions of Kalyana-Karnataka, India." Journal of Scientific Research and Reports 30, no. 6 (April 22, 2024): 53–58. http://dx.doi.org/10.9734/jsrr/2024/v30i62020.
Full textAbstract:
Protected cultivation is an important initiative for cultivating the high value horticultural crops especially during the off-season which enables the farming communities to generate higher revenues in the limited area. In this context, a study has been undertaken to find out the viability of the protected cultivation structures for the cultivation of horticulture crops of capsicum and tomato in the regions of Kalyana-Karnataka. The research study was conducted in the district of Koppal and Ballari in regions of Kalyana-Karnataka based on the existence of highest number of protected structures. The study was based on primary data through personal interview method of the farmers who have adopted protected cultivation technology. A sample of 60 farmers were drawn as respondents from each district based on their size and composition of the structures and also on the basis of crops grown under protected condition. The data collected from the farmers with respect to the cost and return of capsicum and tomato under protected cultivation were analysed using cost and returns analysis techniques. The results reported that, the net returns of capsicum and tomato crops in protected cultivation were Rs. 2,92,768 and Rs. 2,28,289 respectively in an area of of 1008 sqm and the B:C ratios of capsicum and tomato crops were reported as 1:3.40 and 1:2.89 respectively. Thus, the protected cultivation structures in the regions of Kalyana-Karnataka for the cultivation of tomato and capsicum crops were found as economically viable unit. Hence, effort may be needed from the farmers of this region with further government support for increasing the adoption of protected cultivation structures in the cultivation of high value horticultural crops like tomato and capsicum.
7
Singh, Subash, and Kulvir Kaur. "Self cultivation of vegetable crops." INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 15, no. 1 (January 15, 2019): 217–21. http://dx.doi.org/10.15740/has/ijas/15.1/217-221.
Full text
8
Patkowska, E., and M. Konopiński. "Antagonistic bacteria in the soil after cover crops cultivation." Plant, Soil and Environment 60, No. 2 (February 18, 2014): 69–73. http://dx.doi.org/10.17221/774/2013-pse.
Full textAbstract:
The purpose of the studies was to establish the quantitative composition of bacteria Bacillus spp. and Pseudomonas spp. and their antagonistic effect towards soil-borne fungi after the cultivation of oats, spring vetch and tansy phacelia as intercrop cover plants. The total population of bacteria in 1 g dry weight of the soil from the experimental combination where mulch of oats was used was larger than in the combination with spring vetch or tansy phacelia. Totally, approximately three times as much Bacillus spp. was obtained from soil samples as compared to Pseudomonas spp. Tests showed that the most isolates of antagonistic bacteria out of the enumerated genera occurred in the soil after oats cultivation, and the least in the soil after the cultivation of tansy phacelia. Antagonistic Bacillus spp. and Pseudomonas spp. inhibited the growth and development of Fusarium oxysporum, Haematonectria haematococca and Thanatephorus cucumeris in the most effective way. The greatest total antagonistic effect of Bacillus spp. and Pseudomonas spp. towards Altenaria alternata, F. culmorum, F. oxysporum, H. haematococca, P. irregulare and T. cucumeris was found out after managing the mulch of oats. The smallest total antagonistic effect of bacteria was observed after managing the mulch of tansy phacelia.
9
Parish, R. L., R. P. Bracy, and W. C. Porter. "HIGH-SPEED CULTIVATION OF VEGETABLE CROPS WITH FINGER-WHEEL CULTIVATORS." HortScience 31, no. 5 (September 1996): 748c—748. http://dx.doi.org/10.21273/hortsci.31.5.748c.
Full textAbstract:
The Precision Cultural System (PCS) developed by the Louisiana Agricultural Experiment Station allows simple and precise cultivation of vegetable crops; however, speed of the cultivators in small vegetable crops has been limited. The standard PCS sweep cultivator was limited to about 1.6–2.4 km·h–1 in small crops because it would throw soil over the crop plants at higher speed. The standard PCS rotary tiller cultivator could operate at 3.2–4.8 km·h–1 in small crops but could not be operated faster in larger crops, due to its tendency to “walk” out of the soil at higher speeds. The standard PCS sweep cultivator was modified by replacing the sweeps between the twin drills with two pairs of straight finger-wheel (“rolling cultivator”) spiders non-angled and in tandem. The finger-wheel gangs on the bed sides were also inactivated by raising them above the soil. The resulting PCS cultivator was successfully operated in very small crop plants (≤25 mm high) at speeds of 8–10 km·h–1 with no crop damage. The cultivator could then be easily refitted for standard sweep cultivation on subsequent passes. No reductions in weed control or yield of mustard, kale, turnip, or spinach were noted when using the high-speed system.
10
Djukic, Vojin, Zlatica Miladinov, Gordana Dozet, Svetlana Balesevic-Tubic, Jegor Miladinovic, Predrag Randjelovic, and Marina Ceran. "Inter-row cultivation - an agro-technical measure for increasing soybean yield." Journal of Agricultural Sciences, Belgrade 64, no. 1 (2019): 1–8. http://dx.doi.org/10.2298/jas1901001d.
Full textAbstract:
In order to examine the influence of inter-row cultivation on the soybean yield, a trial was set up in the Agricultural School in Backa Topola from 2015 to 2017. Three soybean varieties were selected at the Institute of Field and Vegetable Crops in Novi Sad. Galina, Sava and Rubin were used. The trials included the different number of inter-row cultivations: control - without inter-row cultivation, one inter-row cultivation, two and three inter-row cultivations of soybean crops. Obtained results showed that an average yield of soybean increased with an increase in the number of inter-row cultivations during the soybean vegetation period. With one inter-row cultivation, the yield increase was 5.33%, with two inter-row cultivations - 7.10% and with three cultivations - 7.33%. In the years with a lower precipitation, the influence of intra-row cultivation was much more effective. In 2017, the increase ranged from 10.33% to 13.62%, and in 2016 from 3.09% to 4.27%. Yield was increased due to reduced evapotranspiration of soil moisture as well as prevention of descending of water into deeper layers. During summer, this allowed better water conservation in the soil for critical periods, and also increased the activity of microorganisms as well as more intensive mineralization of organic matter, which ultimately influenced the yield.
11
Evans, Glenn J., Robin R. Bellinder, and Russell R. Hahn. "An Evaluation of Two Novel Cultivation Tools." Weed Technology 26, no. 2 (June 2012): 316–25. http://dx.doi.org/10.1614/wt-d-11-00024.1.
Full textAbstract:
Cultivation is a critical component of organic weed management and has relevance in conventional farming. Limitations with current cultivation tools include high costs, limited efficacy, and marginal applicability across a range of crops, soil types, soil moisture conditions, and weed growth stages. The objectives of this research were to compare the weed control potential of two novel tools, a block cultivator and a stirrup cultivator, with that of a conventional S-tine cultivator, and to evaluate crop response when each tool was used in pepper and broccoli. Block and stirrup cultivators were mounted on a toolbar with an S-tine sweep. In 2008, the tripart cultivator was tested in 20 independently replicated noncrop field events. Weed survival and reemergence data were collected from the cultivated area of each of the three tools. Environmental data were also collected. A multivariable model was created to assess the importance of cultivator design and environmental and operational variables on postcultivation weed survival. Additional trials in 2009 evaluated the yield response of pepper and broccoli to interrow cultivations with each tool. Cultivator design significantly influenced postcultivation weed survival (P < 0.0001). When weed survival was viewed collectively across all 20 cultivations, both novel cultivators significantly increased control. Relative to the S-tine sweep, the stirrup cultivator reduced weed survival by about one-third and the block cultivator reduced weed survival by greater than two-thirds. Of the 11 individually assessed environmental and operational parameters, 7 had significant implications for weed control with the sweep; 5 impacted control with the stirrup cultivator, and only 1 (surface weed cover at the time of cultivation) influenced control with the block cultivator. Crop response to each cultivator was identical. The block cultivator, because of its increased effectiveness and operational flexibility, has the potential to improve interrow mechanical weed management.
12
Semenikhina, Yulia, Sergey Kambulov, Dmitriy Podlesniy, Tamara Vladimirova, and Sergey Belousov. "The efficiency of the system tillage during of the cultivation crops." E3S Web of Conferences 273 (2021): 05011. http://dx.doi.org/10.1051/e3sconf/202127305011.
Full textAbstract:
When cultivating crops in arid conditions, special importance is attached to soil cultivation systems aimed at eliminating the deficiency of soil moisture. The main purpose of soil cultivation is to create an optimal soil structure, which is a multiphase system of solid, liquid and gaseous components that form soil fertility with a subsequent effect on the yield of agricultural crops. Various soil cultivation systems are used to form a favorable soil structure. The conservative cultivation system consists in the minimum impact on the soil (usually direct sowing) and with the preservation of plant residues on its surface. The relevance of the study is to identify the most effective system of soil cultivation. The study was carried out under the conditions of many years of stationary experience in legume crop rotation for 5 years. It was revealed that the conservative system of soil cultivation is effective and surpasses the traditional one in the following indicators: soil moisture is more by 14.2%; the soil temperature is 2.6% lower; soil density is 3.48% higher. A stable increase in yield was also revealed: for winter wheat by 6.62%, for spring barley by 8.09%, for peas by 13.95% and for soybeans by 23.00%.
13
Patkowska, E., and M. Konopiński. "Occurrence of antagonistic fungi in the soil after cover crops cultivation." Plant, Soil and Environment 60, No. 5 (May 7, 2014): 204–9. http://dx.doi.org/10.17221/67/2014-pse.
Full textAbstract:
The purpose of the studies was to determine the species composition of fungi and their antagonistic effect towards soil-borne plant pathogens after the cultivation of oats, spring vetch and tansy phacelia as intercrop cover plants. The total population of fungi in the soil after the cultivation of oats was twice as low as after the cultivation of tansy phacelia. A little smaller fungi population was obtained as a result of mulching the soil with spring vetch in comparison to that after the cultivation of tansy phacelia. The proportion of Fusarium spp., Alternaria alternata, Pythium irregulare and Thanatephorus cucumeris isolated from the soil after the cultivation of oats was the lowest one, while being a little higher after the cultivation of spring vetch, and the highest after tansy phacelia. The greatest number of antagonistic fungi occurred in the soil after ploughing in the mulch of oats. Antagonistic fungi isolated from the soil mulched with oats were the most effective in limiting the growth and development of A. alternata, Fusarium culmorum, F. oxysporum, Haematonectria haematococca, P. irregulare and T. cucumeris since the value of their antagonistic effect was the largest. The lowest antagonistic activity of fungi was found out after using tancy phacelia.
14
Parish, Richard L. "Flame Cultivation for Controlling Weeds." HortScience 31, no. 4 (August 1996): 696a—696. http://dx.doi.org/10.21273/hortsci.31.4.696a.
Full textAbstract:
Flame “cultivation” for weed control was developed about 50 years ago. The practice was very popular with Southern cotton farmers through the 1950s and 1960s, but lost favor when petroleum prices rose drastically in the 1970s. There is now a new interest in the practice of flame cultivation as a partial or total replacement for herbicides in vegetable crops. This interest is fueled by three factors: 1) an increasingly negative public perception of herbicides on vegetables, 2) a very limited selection of herbicides labeled for vegetables, and 3) limited efficacy of some of the herbicides that are registered. Flame cultivation, in combination with mechanical cultivation, can replace or supplement herbicides in some vegetable crops. The mode of action of flame cultivation is the bursting of cell walls in the weeds as the weeds are heated by a carefully directed LP gas flame. With most vegetable crops, the crop plants must be protected in some manner. This can be done with a water shield (flat fan water spray), height differential between weeds and crop, physical shield, etc. Much of the early work on flame cultivation of vegetables was done with sweet corn. Work is now underway on flame cultivation of lima beans and southernpeas, where multiple flame cultivations have proven effective at controlling weeds for which no herbicide is available.
15
Stanley, Katherine A., Steven J. Shirtliffe, Dilshan Benaragama, Lena D. Syrovy, and Hema S. N. Duddu. "Field Pea and Lentil Tolerance to Interrow Cultivation." Weed Technology 32, no. 2 (November 2, 2017): 205–10. http://dx.doi.org/10.1017/wet.2017.90.
Full textAbstract:
AbstractInterrow cultivation is a selective, in-crop mechanical weed control tool that has the potential to control weeds later in the growing season with less crop damage compared with other in-crop mechanical weed control tools. To our knowledge, no previous research has been conducted on the tolerance of narrow-row crops to interrow cultivation. The objective of this experiment was to determine the tolerance of field pea and lentil to interrow cultivation. Replicated field experiments were conducted in Saskatchewan, Canada, in 2014 and 2015. Weekly cultivation treatments began at the 4-node stage of each crop, continuing for 6 wk. Field pea and lentil yield linearly declined with later crop stages of cultivation. Cultivating multiple times throughout the growing season reduced yield by 15% to 30% in both crops. Minimal yield loss occurred when interrow cultivation was conducted once at early growth stages of field pea and lentil; however, yield loss increased with delayed and more frequent cultivation events.
16
Hurle, K., and J. Petersen. "Cultivation of herbicide resistant crops: Weed management and environmental aspects." Plant Protection Science 36, No. 3 (January 1, 2000): 112–16. http://dx.doi.org/10.17221/9634-pps.
Full text
17
Pawłowski, Lucjan, Cezary A. Kwiatkowski, Elżbieta Harasim, Olimpia Klikocka-WiśNiewska, Wojciech Cel, and Justyna Kujawska. "Environmental Benefits of Catch Crops Cultivation." Chemistry-Didactics-Ecology-Metrology 26, no. 1-2 (December 1, 2021): 109–21. http://dx.doi.org/10.2478/cdem-2021-0009.
Full textAbstract:
Abstract The role of catch crops in modern agriculture has increased in recent years. In addition to a production of animal feed, they have a positive impact on quality of soil. This study determined the suitability of selected stubble catch crops (white mustard, lacy phacelia, and a mixture of faba bean + spring vetch) to improve production, economic and energy effects of spring wheat grown in 3-year monoculture relative to the control treatment (without catch crops). Two tillage systems were used: conventional tillage and no-tillage (conservation tillage). A field study was conducted over the period 2014-2016 at the Czeslawice Experimental Farm, Lubelskie Voivodeship, Poland. The study proved the high suitability of catch crops to increase the spring wheat yields (under both tillage systems). Regardless of the catch crops, the productivity of wheat was higher under conventional tillage. The catch crops (in particular white mustard) and the conservation tillage system contributed to an improved energy efficiency index of production. The white mustard catch crop also had the most beneficial effect on the economic profitability of spring wheat production. This was due to the low cost of cultivation of this catch crop and its beneficial impact on obtaining high yields of spring wheat.
18
Wittwer, Sylvan H., and Nicolas Castilla. "Protected Cultivation of Horticultural Crops Worldwide." HortTechnology 5, no. 1 (January 1995): 6–23. http://dx.doi.org/10.21273/horttech.5.1.6.
Full text
19
R. L. Parish, R. P. Bracy, P. E. Bergeron, and R. J. Constantin. "Precision Cultivation of Bedded Vegetable Crops." Applied Engineering in Agriculture 9, no. 5 (1993): 415–18. http://dx.doi.org/10.13031/2013.26003.
Full text
20
Shakeela and S. N. Sugumar. "Mind Empowerment and Perennial Crops Cultivation." Indian Journal of Public Health Research & Development 10, no. 8 (2019): 531. http://dx.doi.org/10.5958/0976-5506.2019.01939.9.
Full text
21
Takemura, Yasunori, Yusuke Hirata, Eiji Mizoe, Masao Tashiro, and Yousuke Nagai. "Counting Crops under Cultivation using Drone." Proceedings of International Conference on Artificial Life and Robotics 24 (January 10, 2019): 497–500. http://dx.doi.org/10.5954/icarob.2019.os20-4.
Full text
22
Shadskikh, Vladimir Aleksandrovich, Vera Evgenievna Kizhaeva, and Svetlana Valerievna Enenko. "Basic cultivation of crops by irrigation." Agrarian Scientific Journal, no. 12 (December 27, 2023): 85–89. http://dx.doi.org/10.28983/asj.y2023i12pp85-89.
Full textAbstract:
An analysis of the results of field studies on the cultivation of crops against the background of various methods of soil cultivation is presented: agrophysical and agrochemical indicators, water and food regime of the soil. The purpose of the research is to study and develop improved agrotechnical techniques for growing crops using various methods of tillage, ensuring the improvement of agrophysical, agrochemical properties and preventing the development of degradation processes in irrigated lands of the Volga region. The object of research was the main and pre-sowing tillage for the crops of the link of irrigated crop rotation. The work methodology included studies that were based on the analysis of literature using a systematic approach, theoretical developments, generally accepted methods for laying and conducting field work. Studies were carried out in the Volga region on irrigated lands of the experimental production facilities of the Moscow Research and Development Institute in 2021-2023, where multifactorial field experiments were delivered and carried out. The issues are considered and justification is given for the existing resource-saving methods of soil cultivation. Based on the comparative characteristics, it has been proven that various methods of soil cultivation make it possible to identify their influence on agrophysical and agrochemical properties and fertility. It was found that the use of flat and fine tillage did not increase the compaction of the arable layer compared to plowing, however, in the lower layers (10-20 cm) there was an increase in soil density by 0.12-0.18 g/cm3. In the 0-10 cm layer, the greatest losses of soil structure were observed. Due to the lower impact on the soil during flat cutting, the proportion of water-reinforced aggregates in the upper horizon was higher compared to plowing with the formation turnover. However, in the 0-10 cm layer, prolonged use of this formulation by spraying and deflation resulted in a 1.1% reduction in agronomically valuable aggregates. Therefore, it is advisable to alternate dumping, flat cutting and minimal treatment in the irrigated crop rotation to optimize the composition of the arable layer and prevent erosion processes.
23
Lipkovich, Igor, Vladimir Lukhanin, Irina Egorova, Nadezhda Petrenko, and Maxim Ukraintsev. "Research into the process of soil preparation for sowing spring and row crops using a mounted cultivator KMN-4-01." АгроЭкоИнфо 2, no. 62 (March 15, 2024): 1. http://dx.doi.org/10.51419/202142201.
Full textAbstract:
The main goal of farmers in our country is to reduce the costs associated with cultivating crops, as well as the use of advanced technologies in the field of crop production aimed at increasing soil fertility and productivity. One of the main areas that allows reducing costs is the use of universal agricultural machinery, which, with minimal changes to the working parts, can perform various technological operations on the same machine. The design of the multifunctional mounted cultivator KMN-4-01 considered in the work is intended for cultivating soil for sowing spring and row crops and for cultivating fallow fields. The cultivator is a mounted implement; depending on the type of soil cultivation being performed, working parts can be installed on the cultivator, which are formed by various combinations - a chisel, a body with a left and right blade, a blade. Field tests of the cultivator for compliance with technical conditions were carried out at the Federal State Budgetary Institution "North Caucasus MIS"; based on the test results, comments were identified, after elimination of which the cultivator can be used at agricultural enterprises. Keywords: SOIL, SOWING, MOUNTED CULTIVATOR, AGRICULTURAL CROP, AGRICULTURAL MACHINERY, CROP PRODUCTION, TECHNOLOGICAL PROCESS
24
Banerjee, Aranyak, S. Manasa, G. Ranganna, Subhadip Chowdhury, Anshuman Singh, Naik Reema Ravindra, Osheen Raizada, and Ritik Chawla. "Unveiling the Rich Tapestry of Minor Fruit Crops: Cultivation Practices, Market Strategies, and Contributions to Agricultural Diversity and Sustainability." Journal of Advances in Biology & Biotechnology 27, no. 5 (April 26, 2024): 821–34. http://dx.doi.org/10.9734/jabb/2024/v27i5844.
Full textAbstract:
Cultivating minor fruit crops constitutes a vital component of diversified agriculture, contributing to local economies, dietary variety, and niche markets. This explores the intricacies of minor fruit crop production, emphasizing the importance of suitable variety selection, meticulous cultivation practices, and effective pest management. Key considerations include water and nutrient management, pruning techniques, and post-harvest handling. Market strategies such as exploring local markets and value addition are discussed, highlighting growth opportunities. The cultivation of minor fruit crops not only enhances agricultural biodiversity but also fosters resilient and sustainable food systems. This encapsulates the essence of cultivating minor fruit crops, highlighting their significance in the broader agricultural landscape. Value addition through processing, such as making jams, jellies, or juices, is discussed as a means of enhancing market appeal and economic viability for growers. The role of minor fruit crops in promoting agricultural sustainability and resilience. By fostering biodiversity and offering alternatives to globally dominant fruit varieties, these crops contribute to the creation of dynamic and resilient food systems.
25
Aldoshin, N. V., R. R. Khudaykuliev, B. R. Kuramboev, A. P. Urinov, and N. P. Bolotina. "Cultivator for Inter-row Cultivation of Cotton N.V. Aldoshin." Machinery and Equipment for Rural Area, no. 8 (August 30, 2022): 8–11. http://dx.doi.org/10.33267/2072-9642-2022-8-8-11.
Full textAbstract:
The issues of inter-row processing of agricultural crops are considered. The article proposes a layout scheme of a wide-cut cultivator-plant feeder for cotton cultivation, design and technological solutions, including the improvement of the working sections of the machine and systems of intrasoil application of mineral fertilizers, test results for processing cotton row spacing after irrigation in the conditions of the Republic of Uzbekistan.
26
Yurkevich, Maria, Tatiana Popova, and Ekaterina Kholoptseva. "Compacted crops of medicinal and essential oil crops." E3S Web of Conferences 510 (2024): 03023. http://dx.doi.org/10.1051/e3sconf/202451003023.
Full textAbstract:
The characteristics of the growth and development of medicinal and essential oil plants in mono and compacted crops in open ground were studied. Compacted cropping involves the joint cultivation of two (binary) or more crops in one field. Compared to monospecies crops, this method effectively solves the problems of increasing productivity and plant resistance to stress. Purpose of the work: to establish the allelopathic effect of medicinal and essential oil plants in dense sowing. The experimental methodology included the joint cultivation in open ground of medicinal main crops - spearmint (Menthaspicata L.), lemon balm (Melissaofficinalis L.), garden strawberry (Fragariachiloensis L.), and calendula officinalis (Calendulaofficinalis L.) were chosen as complementary crops.), dill (Anethumgraveolens L.). Compacted crops significantly reduce the intensity of transpiration and stomatal conductivity of the main crops. The intensity of photosynthesis largely depends on the species characteristics of the plants, so strawberry plants in binary crops increased photosynthetic activity, while mint and lemon balm on the contrary, they increased the intensity of photosynthesis during monospecies cultivation. According to the results of the studies, the inhibitory effect of calendula officinalis plants in binary crops with lemon balm, spearmint, and garden strawberries was established. At the same time, the use of dill in binary crops increases the yield of spearmint and lemon balm.
27
MAZUR, VLADIMIR V. "EVALUATION OF THE EFFECTIVENESS OF COMBINING CORN CULTIVATOR WORKING TOOLS." Agricultural engineering, no. 4 (2022): 37–41. http://dx.doi.org/10.26897/2687-1149-2022-4-37-41.
Full textAbstract:
When cultivating corn, large farm holdings use a wide range of various modern herbicides to control weeds. For many small farms, herbicidal weeding of crops is practically impossible due to expensive inputs. To minimize corn production costs, the author analyzed the effectiveness of combining cultivator working tools for row-to-row processing of corn crops. The experiment was conducted in the Tambovka district of the Amur region. A “Bereginya” seeder was used to sow medium-ripened Falcon maize (hybrid). The seeding rate was 80…90 thousand germinating grains per 1 ha. The seeding depth was 4…6 cm. The cultivation operations involved pre-emergence harrowing and cultivation. To combat weeds and loosen the soil, two inter-row treatments were carried out during the phase of the first- and fifth-leaf formation. The experiment included four combinations of cultivator working tools: flat hoes (blades), universal center hoes, chisel-shaped hoes and hoe wheels. A variant with the use of a herbicide mix was adopted as the standard. The tillage depth with one-sided flat hoes (blades) was 6…8 cm, with universal center hoes – 10…12 cm, with chisel-shaped hoes – 15…20 cm, with hoe whells – 8…10 cm. It was experimentally established that the use of a herbicide mix contributed to obtaining the highest corn yield of 3.87 t/ha. Mechanical weeding of row spacing using two universal center hoes with a chisel-shaped hoe and hoe wheels or two one-sided flat hoes with a center hoe made it possible to obtain yields of 3.39 and 3.38 t /ha, respectively, and increase the profitability of corn production by 3.8…38.6% as compared with the use of a herbicide mix. The study has proved the effectiveness of combining cultivator working tools in inter-row cultivation of corn crops.
28
Gautam, Dharmendra Kumar, Omkar Warang, G. Ranganna, Sameer, Vikki, Harish Chandra Yadav, Budhesh Pratap Singh, and Satyendra Verma. "An Insightful Exploration of Protected Cultivation in Horticultural Crops: A Comprehensive Review." International Journal of Environment and Climate Change 14, no. 2 (February 24, 2024): 818–27. http://dx.doi.org/10.9734/ijecc/2024/v14i23994.
Full textAbstract:
The survey starts by examining various sorts of protected cultivation, encompassing a variety of techniques such as greenhouses, polytunnels, modern nurseries, high passages, and shade houses, as well as their benefits and constraint has emerged as a pivotal component in horticultural practices. It then, at that point, features the significance of protected cultivation in tending to worldwide food security challenges by guaranteeing all year crop creation and decreasing dependence on occasional varieties. This comprehensive review delves into the multifaceted aspects of protected cultivation in horticultural crops, aiming to provide a nuanced understanding of its impact on crop yield, quality, and resource efficiency. The audit further investigates the effect of protected cultivation strategies on the development and advancement of plant crops, including further developed crop morphogenesis, precipitation the board, and the streamlining of natural factors like temperature, moistness, and carbon dioxide levels. Besides, the usage of cutting-edge innovations like aquaculture, aeroponics, and vertical cultivating inside protected cultivation frameworks is inspected, with an accentuation on their true capacity for amplifying crop efficiency while limiting asset utilization. The article synthesizes recent advancements, challenges, and future prospects in this field, shedding light on the dynamic interplay between environmental factors, crop physiology, and technological interventions. By critically evaluating the existing literature, we present a synthesis of knowledge that can inform both researchers and farmers in optimizing protected cultivation for sustainable and resilient horticultural production systems.
29
Kuht, Jaan, Viacheslav Eremeev, Liina Talgre, Maarika Alaru, Evelin Loit, Erkki Mäeorg, Keyvan Esmaeilzadeh-Salestani, and Anne Luik. "Changes in the Soil Microbial Hydrolytic Activity and the Content of Organic Carbon and Total Nitrogen by Growing Spring Barley Undersown with Red Clover in Different Farming Systems." Agriculture 9, no. 7 (July 7, 2019): 146. http://dx.doi.org/10.3390/agriculture9070146.
Full textAbstract:
The experiments were carried out during 2012–2017. There were 5 crops in rotation: Red clover, winter wheat, pea, potato and barley undersown (us) with red clover. There were 5 cropping systems in the experimental setup: 2 conventional systems with chemical plant protection and mineral fertilizers; 3 organic systems which included winter cover crops and farm manure. The aim of the present research was to study the effect of cultivating barley undersown with red clover and the preceding winter cover crop on the soil microbial hydrolytic activity, the change in the content of soil organic carbon (SOC) and total nitrogen (Ntot) compared to the same parameters from the field that was previously under potato cultivation (forecrop of barley in the rotation). The cultivation of barley with red clover (barley (us)) had a positive impact on the soil micro-organisms activity. In organic systems the soil microbial hydrolytic activity increased on average by 19.0%, compared to the conventional systems. By cultivating barley (us) the soil microbial hydrolytic activity had a significant effect on the SOC content only in organic systems where winter cover crops were used. Organic cultivation systems had positive impact on the soil nitrogen content; Ntot in samples taken before sowing the barley (us) was higher by 17.4% and after the cultivation of barley (us) by 14.4% compared to conventional systems, as an average of experimental years. After cultivation of barley (us) with red clover the soil microbial hydrolytic activity had no effect on the soil Ntot content in either cultivation systems.
30
Son, Chang Kyoon, Ki Hak Hong, and Gi Sung Lee. "Sampling design for Rice, Red bean, Perilla seeds and Peanut cultivated Farms survey." Korean Data Analysis Society 26, no. 1 (February 29, 2024): 49–62. http://dx.doi.org/10.37727/jkdas.2024.26.1.49.
Full textAbstract:
In this paper, as part of the Rural Development Administration's “Statistical Research on Cultivation Status by Crop Breed for Development of Consumer-Customized Breed Support Technology,” which is being carried out from 2022, we focused on the scientific estimation of statistics related to the cultivation area and households engaged in cultivating four food crops including rice, red beans, perilla seeds, and peanuts. In the 2023 survey, we deal with four major crops among the total of 15 subjects, which are considered key food crops. By the 2022 agricultural management database (DB) as the population, we selected major cultivation areas based on the scale of cultivation households for each crop. For each crop, we distinguished between the entire stratum and the sample stratum concerning the cultivation area. The sample size, approximately 1,500 households, was allocated using proportional allocation, Neyman allocation, and, notably, employing a power allocation method that ensured stable expected target error values for each stratum, known as power allocation. Subsequently, for the calculation of crop-specific statistics, we conducted a weight adjustment based on the population of households in the database. The results include estimates for the total and average quantities for each crop and variety.
31
Roberts, Warren, Nancy Roe, Jim Duthie, Jonathan Edelson, Jim Shrefler, Gerald Cornforth, Jim Enis, and Steve Smith. "Integrating Watermelon and Forage Crops." HortScience 32, no. 3 (June 1997): 540A—540. http://dx.doi.org/10.21273/hortsci.32.3.540a.
Full textAbstract:
Watermelon growers are advised to grow melons in a given field no more than 1 year out of 4. Bermudagrass pastures are abundant in the southern U.S., but ranchers are reluctant to destroy a pasture for 1 year and plant it with melons if they must then re-establish a sod. A project was designed to develop a system for growing watermelon in a permanent pasture with only a minimal amount of tillage, and without destroying the established forages in the pasture. The approach is to compare and evaluate several techniques for growing watermelons in strip-tilled areas within a permanent pasture. These techniques include cultivation, plastic mulches, and herbicides applied to 2-m strips separated by untilled bermudagrass. Research was done in 1996 at two university research centers in Oklahoma and Texas. The treatments with greatest watermelon yields, in decreasing order, were black polyethylene mulch, hand-weeded control, photodegradable mulch, biodegradable mulch, cultivation plus sethoxydim, sethoxydim alone, cultivation alone, and the weedy check. At harvest, 63% of the area in the cultivation alone treatment, 40% of the area in the plastic mulch treatment, and 1% of the area in the sethoxydim treatment were covered with a regrowth of bermudagrass. Forage was also collected from row areas of plots. Forage amounts, in decreasing order, were from cultivation alone, weedy check, sethoxydim alone, photodegradable mulch, polyethylene mulch, biodegradable mulch, cultivation plus sethoxydim, and the clean control.
32
Yulianti, Eva, and Rahmat Rizki Nanda. "Decision Support System Of Fruit Cultivation Using Technique For Other Reference Method By Similarity To Ideal Solution (TOPSIS)." MATEC Web of Conferences 215 (2018): 01006. http://dx.doi.org/10.1051/matecconf/201821501006.
Full textAbstract:
Fruit cultivation is very promising for farmers. But there are problems faced by farmers, namely the lack of understanding of farmers with natural conditions that can affect crop yields. So with the selection of plants that are not appropriate, it does not get satisfactory results. Various types of fruit crops can be cultivated by farmers, such as oranges, guava, rambutan, watermelon, avocado, and so on. But it should be noted, that in the cultivation is expected to be cultivated plants in accordance with natural circumstances. This Designing created application to help determine the cultivation of fruit crops. In determining the cultivation of fruit crops in accordance with the criteria using the Technique Method for Others Reference by Similarity to Ideal Solution (TOPSIS) as a tool to facilitate decision-making process with several criteria of comparison, namely: temperature, sunlight, rainfall and humidity, height, harvest, selling power, susceptibility to disease, and care levels. This application is made based on the web by using PHP as a programming language and MySQL as the data storage. The use of decision support system application of the cultivation of these fruit crops can provide an output or alternative in accordance with the natural state of the area. And helps in making decisions to determine which fruits are suitable for cultivating for users based on selected criteria.
33
Volkov, A. I., L. N. Prohorova, and K. V. Bogdanov. "“Direct” sowing of grain crops after potatoes." IOP Conference Series: Earth and Environmental Science 1112, no. 1 (December 1, 2022): 012013. http://dx.doi.org/10.1088/1755-1315/1112/1/012013.
Full textAbstract:
Abstract The effectiveness of the use of “direct” sowing in the cultivation of grain crops in the north-east of the Non-Chernozem zone of the Russian Federation has been revealed. Field experiments were carried out in 2019-2021 on medium loamy low-humus gray forest soils with a high content of mobile phosphorus and exchangeable potassium. The weather conditions during the years of the experiments differed both in terms of heat supply and the amount of precipitation. The objects of the study were: winter wheat of the Moskovskaya 39 variety, spring wheat – Arhat, malting barley – Elf, fodder barley – Pamyaty Rodinoy, corn for silage and grain hybrid NK Gitago. “Direct” sowing was carried out using the Primera DMC (Amazone) sowing complex with the simultaneous application of mineral fertilizers for the maximum planned yield of each crop. On average, the maximum (3.43 t/ha) grain yield when using “direct” sowing was formed when cultivating corn, and the minimum (1.86 t/ha) – malting barley. In the production of these crops, the highest (2.42) and the lowest (1.85) energy efficiency coefficient, respectively, was also revealed. An analysis of economic indicators testified to the expediency of using “direct” sowing in the cultivation of winter wheat, which was reflected in obtaining the maximum (73.3%) level of profitability. The minimum (31.5%) level of profitability was noted in the cultivation of malting barley, which is explained by the high degree of material and labor costs and its relatively low yield. The profitability of the production of other types of crop products was 1.18-1.94 times lower. In general, the agronomic, energy and economic assessment showed bright prospects for the cultivation of winter wheat and maize for grain using the “direct” seeding method after potatoes.
34
Monisha, K., H. Kalai Selvi, P. Sivanandhini, A. Sona Nachammai, C. T. Anuradha, S. Rama Devi, A. Kavitha Sri, N. R. Neya, M. Vaitheeswari, and G. S. Hikku. "Hydroponics agriculture as a modern agriculture technique." Journal of Achievements in Materials and Manufacturing Engineering 116, no. 1 (January 1, 2023): 25–35. http://dx.doi.org/10.5604/01.3001.0016.3395.
Full textAbstract:
Hydroponics, also known as controlled environment agriculture, is a method of cultivating plants and herbs without soil using mineral-supplemented solutions. Agriculture biotechnology enhances its wings on developing genetically modified plants for expanding crop yield and introducing characteristic features such as growing seasonal crops throughout the year, weather-resistant, and pest resistance. Compared to traditional agriculture, hydroponic cultivation yields high-quality crops with 90% more efficient use of water. Therefore, hydroponic cultivation could be considered a succeeding future of agriculture. In this context, understanding agriculture through the hydroponic route is vital for the efficient cultivation of crops. This review elaborates on the different classes of hydroponic systems and the factors that enable the systematic elements of the frame-up.The significant intent of this review is to provide information on distinct hydroponic systems.The present review reports a comprehensive discussion about the significance of the hydroponics system, its mechanism, nutrient solution preparation, types of hydroponic setup, and the challenges faced and would light up the knowledge in the same.This review focus on the current feasible hydroponic method of crop cultivation.
35
Bulekova, Akzhbek, Tulegen Bulekov, Valentina Limanskaya, Zhannar Gumarova, and Ainat Kozhakhmetova. "Tillage techniques in grass crop rotations in Western Kazakhstan." E3S Web of Conferences 494 (2024): 04012. http://dx.doi.org/10.1051/e3sconf/202449404012.
Full textAbstract:
The transition to new technologies is predetermined by global and domestic scientific and production experience and general trends in the development of agriculture. The basis of grass crop rotations is the general biological principle of the different effects of perennial grasses on the soil. To the problem of forage production for the conditions of the arid steppe of Western Kazakhstan with an annual rainfall of 250-300 mm, a method of using forage crops based on grass crop rotation is proposed. Periodic change of different crops in crop rotation plays a positive phytosanitary role in clearing the soil of weeds. The article discusses three types of soil cultivation techniques based on the principles of sustainable production of grain crops and stabilization of soil fertility in the conditions of Western Kazakhstan. The research was carried out on the basis of the Ural Agricultural Experimental Station LLP. The purpose of the research is to develop methods of soil cultivation in grass crop rotations for the accumulation, conservation and rational use of soil moisture in resource-saving technologies for cultivating basic field crops, ensuring the preservation of soil fertility, improving the phytosanitary condition of crops in the dry steppe zone of Western Kazakhstan. The objective of the research is to study the influence of methods for processing turf of perennial grasses in the structure of crop rotations in order to stabilize soil fertility and the phytosanitary condition of crops. Three types of processing were used in the studies: flat cutter, slotting + cultivation, cultivation. Grass crop rotation was sown over a layer of perennial grasses and included the following forage crops: sorghum, corn and millet. The best results in terms of yield were observed based on the joint interaction of technologies for factor B (slotting + cultivation).
36
Fachinelli, Ricardo, Thais Stradioto Melo, Denise Prevedel Capristo, Hadassa Kathyuci Antunes de Abreu, and Gessí Ceccon. "WEEDS IN SOYBEAN CROP AFTER ANNUAL CROPS AND PASTURE." Journal of Neotropical Agriculture 8, no. 1 (February 12, 2021): e5563. http://dx.doi.org/10.32404/rean.v8i1.5563.
Full textAbstract:
The use of crop practices to reduce the weed community is an ally to integrated weed management. Given this, the study aimed to identify a composition and weed infestation in a soybean area under different predecessor crops implanted in different years. The experiment was carried out in the 2019/2020 harvest in Dourados, MS. The experimental design was a randomized block with nine treatments. The treatments were composed of autumn-winter crops. The area with predecessor cultivation: corn-Brachiaria intercropping; cowpea beans; single corn; an area with predecessor cultivation of Brachiaria as pasture for one year; two years; three years; four years; five years, and six years. All treatments were followed by soybean cultivation in the 2018/2019 harvest and an intercropping with corn and Brachiaria in the 2019 off-season harvest. There was a difference in the absolute weed infestation between the evaluated areas. Treatments with corn and cowpea had greater weed infestation. However, areas with pasture or intercropping with corn and Brachiaria showed less infestation, especially in areas with Brachiaria grown in the off-season for more than two years. The weed species composition differs between the areas evaluated. The implantation of a corn-Brachiaria intercropping in the off-season under a crop rotation system, especially in areas with Brachiaria grown in the off-season for more than four years, reduces the weed infestation.
37
Podlesniy, D. S., Y. A. Semenikhina, S. I. Kambulov, T. A. Ivanova, and V. B. Chikrizova. "Contamination of crops with various methods of soil cultivation." IOP Conference Series: Earth and Environmental Science 979, no. 1 (February 1, 2022): 012069. http://dx.doi.org/10.1088/1755-1315/979/1/012069.
Full textAbstract:
Abstract The article presents the results of researches on the influence of various methods of soil cultivation on the contamination of soybeans in the conditions of many years of stationary experience. The following methods of soil cultivation were studied: flat-cut, layer-by-layer, moldboard plowing, direct sowing. The species composition and number of weeds and their wet weight were taken into account by counting and weighing them in the phase of a true leaf at the 3rd node (1st count) and the phase of development of fruits and seeds (2nd count). The difference in contamination between the methods of soil cultivation is best seen in the second count, because by this time the numerical growth of weeds has ceased. It was found that for the flat-cut method, after the second counting, the number of weeds decreased by 86,49% to 16,00 pcs / m2, but the wet weight increased by 1.75 to 310.26 g / m2. When cultivating the soil in layers, the number of weeds decreased by 40.08% to 60.00 pcs / m2, but the wet weight increased 2.04 times to 300.91 g / m2. For the dumping method, the number of weeds decreased by 68.05% to 40.00 pcs/m2 and the wet weight of weeds also decreased by 0.40 times to 128.53 g/m2. For the variant with direct sowing, there was a decrease in the number by 64.71% to 11.00 pcs/m2 and a decrease in wet weight by 0.89 times to 280.30 g/m2. The smallest contamination of soybean crops was revealed with direct sowing in comparison with other methods of soil cultivation.
38
Patkowska, Elżbieta. "COVER CROPS AND SOIL-BORNE FUNGI DANGEROUS TOWARDS THE CULTIVATION OF Daucus carota L." Acta Scientiarum Polonorum Hortorum Cultus 20, no. 2 (April 26, 2021): 3–12. http://dx.doi.org/10.24326/asphc.2021.2.1.
Full textAbstract:
The principles of good agricultural and horticultural practice, which considers both environmental protection and high yielding of plants, require modern methods of cultivation. Cover crops are used in the cultivation of various plants, including root vegetables such as carrot. The purpose of field and laboratory studies was to determine the effect of selected cover crops on the healthiness of carrot (Daucus carota L.). The field experiment took into consideration cover crops such as spring rye, white mustard, buckwheat, fodder sunflower and two systems of soil tillage, i.e.: tillage before winter (ploughing) + spring tillage (a combined cultivator) and only spring tillage (a combined cultivator). In each experimental treatment, the number and healthiness of carrot seedlings were determined. A laboratory mycological analysis made it possible to determine the qualitative and quantitative composition of fungi infecting the underground parts of carrot. Good emergencies and the healthiness of carrot plants were observed in the objects with rye and white mustard as cover crops. The cultivation system had no significant effect on the proportion of diseased seedlings of carrot. Rye and white mustard were more effective than buckwheat and sunflower in limiting the occurrence of fungi pathogenic towards carrot. Diseased seedlings and roots after harvest of carrot were most frequently colonized by Altenaria alternata, A. chartarum, A. dauci, A. radicina, Sclerotinia sclerotiorum, Rhizoctonia solani and Fusarium spp.
39
Kofi Boateng, Manpaya M, and Owusu-Manu D. "Impact of alternative development on reducing the security threat posed by cannabis cultivation: A case of Tain District, Ghana." World Journal of Advanced Research and Reviews 22, no. 1 (April 30, 2024): 001–17. http://dx.doi.org/10.30574/wjarr.2024.22.1.1397.
Full textAbstract:
Purpose: Cannabis cultivation has supported the local economy and culture of Nsawkaw, Badu, and other communities in the Tain District of the Bono Region for many years. The cultivation's security threat was also important, according to this study's respondents. However, any Alternative Development (AD) program to replace this old enterprise must entail community engagement, youth participation, entrepreneurial development, and finances to preserve the culture and tradition of the people. Methodology: Qualitative and quantitative research methods were used to analyze data and use the inductive research approach. Cannabis cultivation farmers in Badu and Nsawkaw in Tain District, Opinion Leaders, Narcotics Control Commission employees, and Bono Region NGOs were the study's target demographic. Findings: It was also found that most AD regulations to prevent cannabis cultivation were heavily affected by party politics, leading many people to forsake them. AD must examine how Ghana might allow cannabis cultivation under stringent laws for its many benefits, including medicinal use and quick money. Value: AD should consider marketing, conserving, transporting, and pricing licit crops. The Tree Crops Authority (MOFA) should be proactive in its mandate. Their proactiveness can pique cannabis farmers' interest in tree crops, particularly cashews.
40
Ndima, Juruslan Djawa Rangga, Serman Nikolaus, and Selfius P. N. Nainiti. "MASALAH PRIORITAS YANG DIHADAPI PETANI DALAM BUDIDAYA TOMAT DI DESA OEMATNUNU KECAMATAN KUPANG BARAT KABUPATEN KUPANG." Buletin Ilmiah IMPAS 21, no. 2 (September 19, 2020): 111–21. http://dx.doi.org/10.35508/impas.v21i02.2633.
Full textAbstract:
The Research with respect to determine the priority problem faced by farmers in tomato cultivation at Oematnunu Village, West Kupang Sub-District, the District of Kupang, had been conducted for five months in 2019. Objectives of this researeh are:1) to indentify characteristics of tomato cultivation applied by farmers at Oematnunu Village, West Kupang Sub-District, Kupang District; 2) to determine the priority problem faced by farmers in the cultivation of tomato crops at Oematnunu Village, West Kupang Sub-District, the District of Kupang.
The research was carried out by the use of a survey method. The research location was determined purposively. In determining 43 farmers as the sample of this research, it was applied proportional random sampling from the population of 74 farmers cultivating tomato crops. To answer objective 1, data were analyzed by the use of quantitative descriptive statistics namely mean value and frequency, while to answer objective 2, data were analized by the use of guide according to McCaslin and Tibesinda cited by Hungawuwali (2016) The procedures of this guide are: (a) finding out the mean value of importance and ability score in the application of each aspect of tomato cultivation, (b) finding out the overall mean value of importance and ability score of tomato cultivation aspect, and (c) making a matrix of 2X2 which is formed by X axis and Y and straight line which is drawn
through coordinate point and parallel with X axis and Y.
Results of research indicated that : 1) characteristics of tomato cultivation technique applied by farmers in the research location was not in good category; and 2) the priority of problems faced by farmer in tomato cultivation at Oematnunu Village, West Kupang Sub-District, the District of Kupang is tomato cropps are attacked by disease and pest, meanwhile farmer’s ability in the application of eradication technique of disease and pest attacking tomato crops is in low level, while the level of importance in this technique is high level.
41
Guo, Shihao, Bangbang Mu, Mingyang Zhao, and Huiyan Wang. "Crop Cultivation in Abandoned Mines." International Journal of Energy 3, no. 2 (September 25, 2023): 32–35. http://dx.doi.org/10.54097/ije.v3i2.008.
Full textAbstract:
Expounds the current status of the rising number of abandoned mines, sums up some mainstream of abandoned mine reuse idea, put forward the idea of cultivation of crops in the shaft, through the analysis of roadway surrounding rock stability, residual gas extraction and various key factors needed to make crops grow, and so on, this is a feasible and environmentally friendly concept.
42
Utenkov, G. L., E. O. Rapoport, and A. N. Vlasenko. "PERFORMANCE MANAGEMENT METHOD CULTIVATION OF GRAIN CROPS." Экономика сельского хозяйства России, no. 10 (October 2020): 68–73. http://dx.doi.org/10.32651/2010-68.
Full text
43
Dolgopolova, N. V., E. V. Malysheva, and O. V. Nagornaya. "Cultivation of agricultural crops on overburden rocks." IOP Conference Series: Earth and Environmental Science 677, no. 2 (March 1, 2021): 022001. http://dx.doi.org/10.1088/1755-1315/677/2/022001.
Full text
44
Kumar, Ashish, Shardulya Shukla, Pushkar Dixit, T. Thupstan, and Kaushal Kumar. "Vertical Farming Promising Cultivation for Horticultural Crops." International Journal of Current Microbiology and Applied Sciences 9, no. 6 (June 2020): 2491–94. http://dx.doi.org/10.20546/ijcmas.2020.906.302.
Full text
45
Гаспарян, И. Н. "Features of cultivation of two potato crops." Kartofel` i ovoshi, no. 10 (October 7, 2022): 28–32. http://dx.doi.org/10.25630/pav.2022.53.64.005.
Full textAbstract:
Цель исследований – изучение особенностей возделывания двух урожаев за вегетационный период картофеля ранних сортов в условиях Московской области. Опыты были заложены в 2018–2021 годах в УНПЦ «Овощная опытная станция ФГБОУ ВО РГАУ – МСХА имени К.А. Тимирязева». Высаживали сорта Метеор, Жуковский, Удача, Снегирь, Ред Скарлетт. На посадку использовали клубни средней фракции (40–80 г), крупной фракции (более 80 г), элиту. Сроки посадки: 1) при прогревании почвы до 6–8 °C (как правило, в конце апреля – начале мая); 2) 15–16 июля. Варианты первого урожая: 1) средняя фракция без проращивания; 2) средняя фракция с проращиванием; 3) Крупная фракция с проращиванием. Вторую посадку проводили сразу после уборки первой на освободившееся место пророщенным посадочным материалом прошлого года тех же сортов. Варианты посадки второго урожая: 1) контроль; 2) глауконитовые пески (30 г/куст); 3) глауконитовые пески (20 г/куст). Использовали природный минерал (глауконит), имеющий микроагрегатные зерна размером от 0,01 до 0,8 мм. Для получения двух урожаев картофеля ранних сортов первую посадку нужно провести как можно в более ранние сроки при прогревании почвы не менее чем до 6–8 °C (для условий Московского региона, как правило, в апреле – мае месяце); вторую посадку следует выполнить после уборки урожая первой посадки на освободившееся место (с учетом севооборота) в середине июля. При первой посадке использование крупного пророщенного посадочного материала в зависимости от сорта повышает количество побегов на 12,5–25,0%, урожайность – на 11–36%; при второй посадке применение пророщенного посадочного материала средней фракции с внесением глауконитовых песков в посадочное ложе в норме 20 г/куст в зависимости от сорта повышает количество побегов на 21,0–47%, урожайность – на 7–31%. The purpose of the research is to study the peculiarities of cultivation of two harvests during the growing season of early potato varieties in the conditions of the Moscow region. The experiments were laid in 2018–2021 at the Educational, scientific and production Center «Vegetable Experimental Station of the RGAU – MTAA named after K.A. Timiryazev». The varieties Meteor, Zhukovsky, Luck, Bullfinch, Red Scarlett were planted. Tubers of medium fraction (40–80 g), large fraction (more than 80 g), elite were used for planting. Landing dates: 1) When the soil is warmed up to 6–8 °C (usually in late April – early May); 2) July 15–16. Variants of the first harvest: 1) The average fraction without germination; 2) Medium fraction with germination; 3) Large fraction with germination. The second planting was carried out immediately after harvesting the first one on the vacant place with sprouted planting material of the same varieties last year. Options for planting the second crop: 1) Control; 2) Glauconite sands (30 g/bush); 3) Glauconite sands (20 g/bush). A natural mineral (glauconite) with microaggregate grains ranging in size from 0.01 to 0.8 mm was used. To obtain two harvests of early potato varieties, the first planting should be carried out as early as possible when the soil is warmed up to at least 6–8 °C (for the conditions of the Moscow region, as a rule, in April-May); the second planting should be carried out after harvesting the first planting in the vacant place (taking into account crop rotation) in mid-July. At the first planting, the use of large sprouted planting material, depending on the variety, increases the number of shoots by 12.5–25.0%, yield – by 11–36%; during the second planting, the use of sprouted planting material of medium fraction with the introduction of glauconite sands into the planting bed at a rate of 20 g/bush, depending on the variety, increases the number of shoots by 21.0–47%, yield – by 7–31%.
46
Guvvali, Thirupathaiah. "Protected Cultivation of Fruit Crops- A Review." International Journal of Pure & Applied Bioscience 5, no. 4 (October 30, 2017): 1635–40. http://dx.doi.org/10.18782/2320-7051.5610.
Full text
47
Allashov, B. D., M. X. Zulfikarov, and F. Toreev. "Effective agrotechnology for cultivation of forage crops." IOP Conference Series: Earth and Environmental Science 614 (December 18, 2020): 012159. http://dx.doi.org/10.1088/1755-1315/614/1/012159.
Full text
48
Gallagher, John L. "Halophytic crops for cultivation at seawater salinity." Plant and Soil 89, no. 1-3 (February 1985): 323–36. http://dx.doi.org/10.1007/bf02182251.
Full text
49
TORIYAMA, KUNIO. "Cultivation crops and wild species.1.Cereals." Kagaku To Seibutsu 30, no. 8 (1992): 523–29. http://dx.doi.org/10.1271/kagakutoseibutsu1962.30.523.
Full text
50
KITAMURA, KEISUKE. "Cultivation crops and wild species.2.Beans." Kagaku To Seibutsu 30, no. 9 (1992): 613–20. http://dx.doi.org/10.1271/kagakutoseibutsu1962.30.613.
Full text