Academic literature on the topic 'Cropping systems'

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Journal articles on the topic "Cropping systems":

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Tanaka, D. L., J. M. Krupinsky, M. A. Liebig, S. D. Merrill, R. E. Ries, J. R. Hendrickson, H. A. Johnson, and J. D. Hanson. "Dynamic Cropping Systems." Agronomy Journal 94, no. 5 (September 2002): 957–61. http://dx.doi.org/10.2134/agronj2002.9570.

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Coulter, Jeffrey A. "Sustainable Cropping Systems." Agronomy 10, no. 4 (April 1, 2020): 494. http://dx.doi.org/10.3390/agronomy10040494.

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Crop production must increase substantially to meet the needs of a rapidly growing human population, but this is constrained by the availability of resources such as nutrients, water, and land. There is also an urgent need to reduce negative environmental impacts from crop production. Collectively, these issues represent one of the greatest challenges of the twenty-first century. Sustainable cropping systems based on ecological principles, appropriate use of inputs, and soil improvement are the core for integrated approaches to solve this grand challenge. This special issue includes several review and original research articles on these topics for an array of cropping systems, which can advise implementation of best management practices and lead to advances in agronomics for sustainable intensification of crop production.
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Gil, Juliana. "Multiple cropping systems." Nature Food 1, no. 10 (October 2020): 593. http://dx.doi.org/10.1038/s43016-020-00177-6.

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Stern, W. R. "Multiple cropping systems." Agriculture, Ecosystems & Environment 19, no. 3 (July 1987): 272–75. http://dx.doi.org/10.1016/0167-8809(87)90006-5.

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Harris, P. M. "Multiple cropping systems." Agricultural Systems 25, no. 3 (January 1987): 238–40. http://dx.doi.org/10.1016/0308-521x(87)90024-2.

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Tanaka, D. L., J. M. Krupinsky, M. A. Liebig, S. D. Merrill, R. E. Ries, J. R. Hendrickson, H. A. Johnson, and J. D. Hanson. "Dynamic Cropping Systems." Agronomy Journal 94, no. 5 (2002): 957. http://dx.doi.org/10.2134/agronj2002.0957.

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Shibles, Richard. "Multiple cropping systems." Field Crops Research 18, no. 1 (February 1988): 87–88. http://dx.doi.org/10.1016/0378-4290(88)90061-5.

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Bremer, Eric, Ross McKenzie, Doon Paul, Ben Ellert, and Henry Janzen. "Evaluation of cropping systems." Crops & Soils 50, no. 1 (January 2017): 40–42. http://dx.doi.org/10.2134/cs2017.50.0108.

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Hutchinson, Chad M., and Milton E. McGiffen. "640 Sustainable Cropping Systems." HortScience 34, no. 3 (June 1999): 558A—558. http://dx.doi.org/10.21273/hortsci.34.3.558a.

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The goals of sustainable agriculture include decreased reliance on synthetic nutrients and pesticides and improved environmental quality for the long-term benefit of the land, livelihood of growers, and their communities. Cropping systems that maximize these goals use alternative fertility and pest control options to produce crops with minimal soil erosion and nutrient leaching. Cropping system elements that can help achieve these goals include: reduced tillage, cover crops, and organic soil amendments. Cover crops are grown before the cash crop and used to replenish the soil with nitrogen and organic matter. Cover crops often also influence pest populations and can be selected based on site-specific growing conditions. Cover crops can be mulched on the soil surface to prevent erosion and weed emergence or can be tilled directly into the soil to incorporate nitrogen and organic matter. Green waste mulch is an increasingly used soil amendment. Many municipalities are encouraging farmers to use green waste mulch in farming systems as an alternative to green waste disposal in landfills. Reduced tillage was once restricted to large-seeded field crops but recent technical advances have made it a feasible option for vegetables and other horticultural crops. Alternative farming practices; however, are still only used by a small minority of growers. Increases in price for organic produce and changes in laws governing farming operations may increase adoption of alternatives to conventional agriculture.
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Y. J. Tsai, J. W. Jones, and J. W. Mishoe. "Optimizing Multiple Cropping Systems: A Systems Approach." Transactions of the ASAE 30, no. 6 (1987): 1554–61. http://dx.doi.org/10.13031/2013.30601.

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Dissertations / Theses on the topic "Cropping systems":

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Dirvi, Gulzar Ahmad. "Wheat/beans interactions in mixed cropping systems." Thesis, University of Liverpool, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.264278.

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Chim, Bee Khim. "Alternative and Improved Cropping Systems for Virginia." Diss., Virginia Tech, 2016. http://hdl.handle.net/10919/79721.

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Feed grain consumption in Virginia and the mid-Atlantic region is more than double the total production. Producing more feed grains in this region could generate more profit for grain growers and lower costs for end-users. Increased feed grain production in this region will necessitate improved corn (Zea mays L.) management techniques and adoption of alternative feed grains such as grain sorghum (Sorghum bicolor L.). In order to achieve our overall objective of increased corn and grain sorghum production in the region, experiments were conducted to assess tools with the ability to increase the efficiency of sidedress nitrogen (N) application for corn and to test the performance of grain sorghum in both full season and double-crop rotations in this region. For the corn studies, seven field experiments were established in 2012-2014 with four replications in a randomized complete block design. Treatments included a complete factorial of four different preplant N rate (0, 45, 90, 134 kg ha-1) with three different approach simulation model-prescribed rates (Virginia Corn Algorithm, Maize-N, Nutrient Expert-Maize) and the standard Virginia yield-goal based approach. No differences in corn yield were found between the different simulation model and preplant N rate, however the prescribed sidedress N rate varied significantly due to the simulation model, preplant N rate and the interaction between them. The nitrogen use efficiency (NUE) was estimated based on partial factor productivity (PFP) of nitrogen. The greatest PFP resulted from use of the Virginia Corn Algorithm (VCA), which produced 68 kg grain kg N-1 compared with 49 kg grain kg N-1 for the yield-goal based approach. While the VCA shows promise as a tool for improving NUE of sidedress applications in corn, more research is needed to validate performance. Soybean (Glycine max L.) is often double-cropped after small grain in the mid-Atlantic region. Growing grain sorghum in this niche in the cropping system instead could result in greater overall feed grain production. In order to assess the performance of grain sorghum as an alternative in common cropping systems, four field experiments were established at the Southern Piedmont Agriculture Research and Extension Center (SPAREC) and Tidewater Agriculture Research and Extension Center (TAREC), near Blackstone and Holland, Virginia, respectively. The experiments were conducted using a split plot design with four replications and fourteen treatments. Main plot was winter small grain crop; either barley (Hordeum vulgare L.), triticale (x Triticosecale.), wheat (Triticum aetivum L.) or winter-fallow and the subplot either soybean or sorghum. In three of four instances, full season sorghum yields were greater than double-cropped sorghum after small grain. At two locations, sorghum yields following triticale were lower than when following barley, possibly indicating an antagonistic or allelopathic effect of triticale. The most profitable cropping system was wheat-soybean based on the price assumptions and measure yields in this experiment. Among the sorghum cropping system, the most profitable system was also wheat-sorghum. Sorghum can be successfully grown in both full-season and double-crop systems and offers good potential to increase feed grain production in this region.
Ph. D.
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Swoish, Michael Joseph. "Technological Innovations for Mid-Atlantic Cropping Systems." Diss., Virginia Tech, 2020. http://hdl.handle.net/10919/104449.

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Greater projected demand for food, fuel, and fiber will require substantial increases in global agricultural production over the next three decades. Climate change is also forecasted to make weather events more extreme and variable. Efficiency will become more important as demand for food products increases and the availability of fertilizer and land decreases. Technology may be of paramount importance for pushing the boundaries of production while remaining sustainable for generations to come. The first chapter of this dissertation investigated the importance of rate and timing of the plant growth regulator trinexapac-ethyl to malting barley in Virginia. Plant growth regulators can help plants remain upright during strong winds, thereby preserving grain quality and yield. However, this study demonstrated that risks of plant injury also exist. Application should be restricted to fields with greater risk of lodging and made only after the barley crop has broken dormancy and a substantial increase in air temperature is not forecasted in the week following application. Chapter two compared the efficacy of eight vegetation indices calculated from three satellites (Landsat 8, Sentinel 2, and Planet) for estimating cover crop biomass. Cover crops can have beneficial effects on agricultural land as well as groundwater and surface water, but only when adequate biomass is established to reduce erosion and nutrient leaching. Satellite imagery was able to estimate multi-species cover crop biomass more accurately than field-based sensors, although the most accurate vegetation index was dependent upon which satellite was being tested. Chapter three investigated the potential of Arabidopsis thaliana ipk1-, a loss-of-function mutant which exhibits decreased growth at elevated phosphorus concentration, for serving as in indicator of plant available phosphorus. An indicator crop could provide greater spatial resolution compared to soil testing, as well as represent plant available nutrients as opposed to chemically extracted nutrient estimations. Plant response exhibited a quadratic relationship with media P concentration in the range of fertilizer decision making for maize, providing valuable insight for potential yield response in agricultural fields below 'very high' phosphorus concentration.
Doctor of Philosophy
Climate change, increased demand for locally sourced ingredients, and elevated pressure for environmentally responsible practices will make meeting the growing demand for food difficult for farmers to achieve over the next few decades. Similar to many other industries, implementation of advanced technology may be necessary to keep up with agricultural demand. Plant growth regulators are one such technology which when applied to plants can cause them to remain short, decreasing the chance of blowing over during windstorms. However, chapter one of this dissertation concluded that risks of plant injury also exist when applying plant growth regulator on malting barley (for brewing or distilling). Application should be restricted to fields with greater risk of wind damage (e.g. taller barley) and made only after the barley crop begins spring growth and a decrease in air temperature is not forecasted in the week following application. Chapter two compared eight spectral vegetation indices across three satellites with different image resolution for their ability to estimate cover crop biomass. Cover crops protect groundwater and surface water quality, but only when adequate growth is achieved. Satellite imagery was able to estimate multi-species cover crop biomass more accurately than field-based sensors, although the most accurate vegetation index was dependent upon which satellite was being tested. Chapter three investigated the potential of Arabidopsis thaliana ipk1-, a loss-of-function mutant which exhibits decreased growth at elevated phosphorus concentration, as in indicator of plant available phosphorus in soil. An indicator crop could help determine which areas of a field are likely to have increased crop yield if fertilized and which are not. The mutant tested could be useful as an indicator crop given its response to phosphorus concentration, warranting further research with other plant species more appropriate for field use.
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Rezaei, Rashti Mehran. "Nitrous Oxide Emissions from Vegetable Cropping Systems." Thesis, Griffith University, 2015. http://hdl.handle.net/10072/365552.

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Agricultural manipulation of the soil nitrogen (N) cycle has caused a significant increase in nitrous oxide (N2O) emissions during the past five decades. Nitrous oxide is one of the major greenhouse gases with potent and long-lasting global warming effects [298 times higher than carbon dioxide (CO2) over a time period of 100 years]. The major biogenic processes responsible for N2O production in agricultural soils are identified as nitrification which is the oxidation of ammonium (NH4+) to nitrite (NO2-) and nitrate (NO3-) and denitrification that is the anaerobic reduction of NO2- and NO3- to gaseous nitric oxide (NO), N2O or N2. Although the current concentration of N2O in the atmosphere is relatively lower than other greenhouse gases, it is annually increasing at a rate of 0.25%. Vegetable cropping systems, a major agricultural activity worldwide, generally comprise intensive cultivation and high rates of N application. However, the N recovery from intensively cultivated vegetable fields is reported to be only 20 - 50% of the applied N fertiliser, suggesting large amounts of N loss from these fields. In Australia, horticulture represents less than 1% of land used for agriculture, but accounts for 6-12% of N fertiliser use in agriculture and its contribution to national N2O emissions is significant.
Thesis (PhD Doctorate)
Doctor of Philosophy (PhD)
Griffith School of Environment
Science, Environment, Engineering and Technology
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Li, Yuxia. "Traffic and tillage effects on dryland cropping systems in north-east Australia /." [St. Lucia, Qld.], 2001. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe16335.pdf.

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Bosshard, Christina. "Nitrogen dynamics in conventional and organic cropping systems /." Zürich : ETH, 2007. http://e-collection.ethbib.ethz.ch/show?type=diss&nr=17329.

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Blade, Stanford F. (Stanford Fred). "Evaluation of cowpea lines in Nigerian cropping systems." Thesis, McGill University, 1991. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=70310.

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The primary hypothesis of this research was that improved cowpea genotypes (selected under sole crop) could yield well in several Nigerian cropping systems, and that there were cowpea characteristics that improved overall system productivity. Cowpea lines were identified which were high yielding and stable in several management systems. Practices such as not applying insecticide and intercropping both reduced cowpea grain yield significantly. Land equivalent ratios were greater than one for all tested intercrop systems: cassava-cowpea (1.21-2.35), maize-cowpea (1.31-4.23), maize-cassava-cowpea (1.63-3.40) and millet-cowpea (1.13-6.88). Nitrogen nutrition of component crops was investigated. Line influenced both maize grain (12.5-28.4 kg ha-1) and total biomass (48.7-69.0 kg ha-1) nitrogen yield. Evidence from pot and field experiments (including $ sp{15}$N-dilution studies) indicated same-season nitrogen transfer. Light interception studies also indicated the increased light harvesting ability of early sole cowpea lines compared to early intercropped lines systems.
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Heggenstaller, Andrew Howard. "Productivity and nutrient cycling in bioenergy cropping systems." [Ames, Iowa : Iowa State University], 2008.

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Halbach, Rachel Beverly. "Weed growth in conventional and low-input cropping systems." [Ames, Iowa : Iowa State University], 2010. http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqdiss&rft_dat=xri:pqdiss:1475925.

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Vongsaroj, Prasan. "Agronomy and weed control for rice-soybean cropping systems." Thesis, Imperial College London, 1990. http://hdl.handle.net/10044/1/46596.

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Books on the topic "Cropping systems":

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A, Francis C., ed. Multiple cropping systems. New York: Macmillan Pub. Co., 1986.

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Murphy-Bokern, D., F. L. Stoddard, and C. A. Watson, eds. Legumes in cropping systems. Wallingford: CABI, 2017. http://dx.doi.org/10.1079/9781780644981.0000.

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Karlen, Douglas L., ed. Cellulosic Energy Cropping Systems. Chichester, UK: John Wiley & Sons, Ltd, 2014. http://dx.doi.org/10.1002/9781118676332.

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Shagufta. Cropping and farming systems. New Delhi: A.P.H Pub. Corp., 2011.

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Karlen, D. L. Cellulosic energy cropping systems. Chichester, West Sussex: John Wiley & Sons Ltd, 2014.

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Giller, K. E., ed. Nitrogen fixation in tropical cropping systems. Wallingford: CABI, 2001. http://dx.doi.org/10.1079/9780851994178.0000.

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Giller, K. E. Nitrogen fixation in tropical cropping systems. Wallingford, Oxon, Uk: C.A.B. International, 1991.

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Yadav, R. L. Atlas of Cropping Systems in India. Meerut: Project Directorate for Cropping Systems Research (ICAR), 2001.

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J, Stoffella Peter, and Kahn Brian A, eds. Compost utilization in horticultural cropping systems. Boca Raton, Fla: Lewis, 2001.

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S, Bhatnagar P. Soybean in cropping systems in India. Rome: Food and Agriculture Organization of the United Nations, 1999.

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Book chapters on the topic "Cropping systems":

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Blanco-Canqui, Humberto, and Rattan Lal. "Cropping Systems." In Principles of Soil Conservation and Management, 165–93. Dordrecht: Springer Netherlands, 2010. http://dx.doi.org/10.1007/978-1-4020-8709-7_7.

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Borthakur, D. N. "Cropping Systems." In The Brahmaputra Basin Water Resources, 401–10. Dordrecht: Springer Netherlands, 2004. http://dx.doi.org/10.1007/978-94-017-0540-0_22.

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Okigbo, B. N., and D. J. Greenland. "Intercropping Systems in Tropical Africa." In Multiple Cropping, 63–101. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2015. http://dx.doi.org/10.2134/asaspecpub27.c5.

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Litsinger, J. A., and Keith Moody. "Integrated Pest Management in Multiple Cropping Systems." In Multiple Cropping, 293–316. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2015. http://dx.doi.org/10.2134/asaspecpub27.c15.

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Francis, C. A., C. A. Flor, and S. R. Temple. "Adapting Varieties for Intercropping Systems in the Tropics." In Multiple Cropping, 235–53. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2015. http://dx.doi.org/10.2134/asaspecpub27.c12.

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Hildebrand, P. E. "Multiple Cropping Systems are Dollars and “Sense” Agronomy." In Multiple Cropping, 347–71. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2015. http://dx.doi.org/10.2134/asaspecpub27.c18.

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Allen, L. H., T. R. Sinclair, and E. R. Lemon. "Radiation and Microclimate Relationships in Multiple Cropping Systems." In Multiple Cropping, 171–200. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2015. http://dx.doi.org/10.2134/asaspecpub27.c9.

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Unger, P. W., and B. A. Stewart. "Land Preparation and Seedling Establishment Practices in Multiple Cropping Systems." In Multiple Cropping, 255–73. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2015. http://dx.doi.org/10.2134/asaspecpub27.c13.

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López-Bellido, Rafael J., and Luis López-Bellido. "Cropping Systems crop/cropping system (CS) : Shaping Nature crop/cropping system (CS) shaping nature." In Encyclopedia of Sustainability Science and Technology, 2740–60. New York, NY: Springer New York, 2012. http://dx.doi.org/10.1007/978-1-4419-0851-3_219.

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López-Bellido, Rafael J., and Luis López-Bellido. "Cropping Systems crop/cropping system (CS) : Shaping Nature crop/cropping system (CS) shaping nature." In Sustainable Food Production, 719–39. New York, NY: Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4614-5797-8_219.

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Conference papers on the topic "Cropping systems":

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McCornack, Brian P. "Optimizing surveillance protocols in cropping systems using unmanned aircraft systems." In 2016 International Congress of Entomology. Entomological Society of America, 2016. http://dx.doi.org/10.1603/ice.2016.107803.

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Oster, J. D., S. Kaffka, M. C. Shannon, and K. Knapp. "Cropping Systems for Utilization of Saline-Sodic Irrigation Waters." In Watershed Management and Operations Management Conferences 2000. Reston, VA: American Society of Civil Engineers, 2001. http://dx.doi.org/10.1061/40499(2000)141.

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Chen, Chengci, Reza Keshavarz Afshar, and Yesuf Mohammed. "Intensified Dryland Cropping Systems for Food and Biofuel Feedstock Production." In The 4th World Congress on New Technologies. Avestia Publishing, 2018. http://dx.doi.org/10.11159/icert18.107.

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Hartzler, Robert G. "The Potential Role of Cover Crops in Iowa Cropping Systems." In Proceedings of the First Annual Crop Production and Protection Conference. Iowa State University, Digital Press, 1990. http://dx.doi.org/10.31274/icm-180809-330.

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Sebastian Arnhold, Christopher L Shope, and Bernd Huwe. "Plastic Covered Cropping Systems: Runoff Patterns and Soil Erosion Rates." In International Symposium on Erosion and Landscape Evolution (ISELE), 18-21 September 2011, Anchorage, Alaska. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2011. http://dx.doi.org/10.13031/2013.39254.

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Cureton, Colin. "Supporting the commercialization, adoption, and scaling of climate-smart winter annual and perennial oilseeds." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/lyjl6277.

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The University of Minnesota Forever Green Initiative (FGI ) is an agricultural innovation platform developing viable, profitable perennial and winter annual crops and cropping systems that will provide “continuous living cover” on the Upper Midwestern agricultural landscape, which can likely improve climate mitigation and adaptation as well as provide other environmental co-benefits relative to conventional summer annual grain systems. Transdisciplinary FGI crop development research teams span genomics, plant breeding, agronomy, natural resource sciences, food science, social sciences, economics, and commercialization. Several of these crops include "cash cover crop" winter oilseeds such as winter camelina and pennycress, and perennial oilseeds such as perennial flax and silphium, which have diverse opportunities in oil markets. While developing the basic and applied science of these crops and cropping systems, FGI is supporting the commercialization, adoption, and scaling of FGI crops in partnership with researchers, growers, industry, policymakers, and communities. For example, early commercial winter camelina production (relay-cropping) and market interest is developing spanning fuel, feed, biopolymers, and food, largely in response to corporate commitments and consumer demand for sustainability, GHG reduction, climate change mitigation and adaptation, and supply chain resilience. Industry has an essential role to play in developing and scaling FGI crops by supporting basic research, contributing in-house expertise and facilities, and creating the market pull needed to move novel continuous living cover crops and cropping systems out onto the landscape and into the market.
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Marconi, Thiago G., Sungchan Oh, Akash Ashapure, Anjin Chang, Jinha Jung, Juan Landivar, and Juan Enciso. "Application of unmanned aerial system for management of tomato cropping system." In Autonomous Air and Ground Sensing Systems for Agricultural Optimization and Phenotyping IV, edited by J. Alex Thomasson, Mac McKee, and Robert J. Moorhead. SPIE, 2019. http://dx.doi.org/10.1117/12.2518955.

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Al-Kaisi, Mahdi, and Mark A. Licht. "Assessment of Cropping Systems Effect on Soil Organic Matter in Iowa." In Proceedings of the 13th Annual Integrated Crop Management Conference. Iowa State University, Digital Press, 2001. http://dx.doi.org/10.31274/icm-180809-702.

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de Paula-Moraes, Silvana Vieira. "Challenges for IPM and IRM in intensive cropping systems in Brazil." In 2016 International Congress of Entomology. Entomological Society of America, 2016. http://dx.doi.org/10.1603/ice.2016.93156.

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Aquino, Heinrick L., Ronnie S. Concepcion, Elmer P. Dadios, Edwin Sybingco, and Argel A. Bandala. "Trend Forecasting of Computer Vision Application in Aquaponic Cropping Systems Industry." In 2020 IEEE 12th International Conference on Humanoid, Nanotechnology, Information Technology, Communication and Control, Environment, and Management (HNICEM). IEEE, 2020. http://dx.doi.org/10.1109/hnicem51456.2020.9400070.

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Reports on the topic "Cropping systems":

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Archontoulis, Sotirios, and Mark Licht. Forecasting and Assessment of Cropping Systems in Northwest Iowa. Ames: Iowa State University, Digital Repository, 2017. http://dx.doi.org/10.31274/farmprogressreports-180814-1684.

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Bilenky, Moriah, and Ajay Nair. Integrating Vegetable and Poultry Production for Sustainable Cropping Systems. Ames: Iowa State University, Digital Repository, 2018. http://dx.doi.org/10.31274/farmprogressreports-180814-1946.

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Archontoulis, Sotirios, Mark Licht, and Mitch Baum. Forecasting and Assessment of Cropping Systems in Northwest Iowa. Ames: Iowa State University, Digital Repository, 2018. http://dx.doi.org/10.31274/farmprogressreports-180814-1961.

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Archontoulis, Sotirios, Mark Licht, and Rafael Martinez-Feria. Forecast and Assessment of Cropping Systems in Northeast Iowa. Ames: Iowa State University, Digital Repository, 2018. http://dx.doi.org/10.31274/farmprogressreports-180814-1993.

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Bulten, Ellen, Saskia Houben, Marcel van der Voort, Herman Schoorlemmer, and Boelie Elzen. Current challenges and developments related to management of mixed cropping systems : System analysis. Wageningen: Stichting Wageningen Research, Wageningen Plant Research, Business Unit Field Crops, 2022. http://dx.doi.org/10.18174/574595.

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Helmers, Matt, Carl H. Pederson, Matt Liebman, and Michael Thompson. Nitrate-N Loss with Drainage from Corn-Based and Prairie Bioenergy Cropping Systems. Ames: Iowa State University, Digital Repository, 2017. http://dx.doi.org/10.31274/farmprogressreports-180814-1740.

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Liebman, Matthew Z., Meghann Elizabeth Jarchow, Ranae N. Dietzel, and David N. Sundberg. Above- and Below-ground Biomass Production in Corn and Prairie Bioenergy Cropping Systems. Ames: Iowa State University, Digital Repository, 2014. http://dx.doi.org/10.31274/farmprogressreports-180814-1814.

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Liebman, Matthew Z., David N. Sundberg, Jaclyn K. Borza, Andrew Howard Heggenstaller, and Craig A. Chase. Agronomic and Economic Performance Characteristics of Conventional and Low-External-Input Cropping Systems. Ames: Iowa State University, Digital Repository, 2007. http://dx.doi.org/10.31274/farmprogressreports-180814-1821.

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Schulte-Moore, Lisa A., Richard B. Hall, Kenneth J. Moore, Emily A. Heaton, Arne Hallam, Theodore P. Gunther, and Robert Manatt. Agronomic, Environmental, and Economic Performance of Alternative Biomass Cropping Systems (The Landscape Biomass Project). Ames: Iowa State University, Digital Repository, 2013. http://dx.doi.org/10.31274/farmprogressreports-180814-1870.

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Messelink, G. J. Team building in biocontrol : An ecosystem approach in biological pest control in greenhouse cropping systems. Wageningen: Wageningen University & Research, 2021. http://dx.doi.org/10.18174/555184.

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