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Journal articles on the topic 'Crop protection'

Author: Grafiati

Published: 4 June 2021

Last updated: 7 December 2024

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1

Matthews, G. A. "Crop production and crop protection." Crop Protection 14, no. 8 (December 1995): 689–90. http://dx.doi.org/10.1016/0261-2194(95)90011-x.

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2

Racke, Ken, Pieter Spanoghe, Nathan De Geyter, and Bipul Saha. "Crop Protection Chemistry." Chemistry International 41, no. 4 (October 1, 2019): 53–55. http://dx.doi.org/10.1515/ci-2019-0429.

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3

Jamison, Judy. "Crop fungal protection." Nature Biotechnology 18, no. 12 (December 2000): 1233. http://dx.doi.org/10.1038/82314.

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4

Aeschlimann, J. P. "Integrated crop protection." Agriculture, Ecosystems & Environment 13, no. 1 (April 1985): 89–92. http://dx.doi.org/10.1016/0167-8809(85)90107-0.

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5

Umaerus, Vilhelm. "Crop rotation in relation to crop protection." Netherlands Journal of Plant Pathology 98, S2 (March 1992): 241–49. http://dx.doi.org/10.1007/bf01974491.

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6

Shishatskiy, Oleg N. "Global Crop Protection Industry." Journal of Siberian Federal University. Biology 14, no. 4 (December 2021): 541–49. http://dx.doi.org/10.17516/1997-1389-0371.

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The problem of the steady food supply to the population is becoming particularly pressing in the face of a projected decrease in the specific area of agricultural land per resident. In an effort to increase crop yields, agriculture depends mainly on chemical plant protection agents (PPAs), which produce strong negative effects. The research activities need to be concentrated on developing the alternative plant protection technologies that will ensure a sufficient crop yield increase. Based on statistical data of the Food and Agriculture Organization of the United Nations (FAO) and studies and analytical reviews on protection of agricultural crops, the present work describes current market trends in the global crop protection industry: the volume and dynamics of the global PPA market, the regional distribution of this market, and the consolidation of key producers. Recent years have seen a decrease in the number of new chemical PPAs entering the market due to the greater research effort devoted to novel crop protection technologies, in particular genetically modified crops (GM crops), biological PPAs, and other alternative technologies, which are being developed and put on the market in response to increasingly stringent regulations in agrochemistry and ecology. Recommendations are made to producers of agrochemicals that will allow them to remain competitive and contribute to satisfaction of the growing demand for agricultural products

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7

Hernández-Soto, Alejandro, and Randall Chacón-Cerdas. "RNAi Crop Protection Advances." International Journal of Molecular Sciences 22, no. 22 (November 10, 2021): 12148. http://dx.doi.org/10.3390/ijms222212148.

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RNAi technology is a versatile, effective, safe, and eco-friendly alternative for crop protection. There is plenty of evidence of its use through host-induced gene silencing (HIGS) and emerging evidence that spray-induced gene silencing (SIGS) techniques can work as well to control viruses, bacteria, fungi, insects, and nematodes. For SIGS, its most significant challenge is achieving stability and avoiding premature degradation of RNAi in the environment or during its absorption by the target organism. One alternative is encapsulation in liposomes, virus-like particles, polyplex nanoparticles, and bioclay, which can be obtained through the recombinant production of RNAi in vectors, transgenesis, and micro/nanoencapsulation. The materials must be safe, biodegradable, and stable in multiple chemical environments, favoring the controlled release of RNAi. Most of the current research on encapsulated RNAi focuses primarily on oral delivery to control insects by silencing essential genes. The regulation of RNAi technology focuses on risk assessment using different approaches; however, this technology has positive economic, environmental, and human health implications for its use in agriculture. The emergence of alternatives combining RNAi gene silencing with the induction of resistance in crops by elicitation and metabolic control is expected, as well as multiple silencing and biotechnological optimization of its large-scale production.

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8

Hicks, Brian. "Future of crop protection." Pesticide Outlook 13, no. 3 (July 5, 2002): 104. http://dx.doi.org/10.1039/b205182f.

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9

Matthews, Graham. "Crop protection in Turkmenistan." Pesticide Outlook 12, no. 4 (November 6, 2001): 149. http://dx.doi.org/10.1039/b106291n.

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10

Abelson, Philip H. "Uncertainties About Crop Protection." Weed Technology 11, no. 3 (September 1997): 629–32. http://dx.doi.org/10.1017/s0890037x00045553.

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My remarks today will be largely devoted to assessing some of the effects of the Food Quality Protection Act of 1996. As introduced, the act had wide support among grower groups, the food industry, and the pesticide industry. Voting on the bill was unanimous in both House and Senate, and action was completed in 1 wk. The legislation was signed by the President on August 3, 1996. President Clinton wanted to be seen as a strong advocate of children's health. The Republican Congress wanted to show that it was pro-environment.

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11

Wrest Park History Contributors. "Chapter 6 Crop protection." Biosystems Engineering 103 (January 2009): 70–78. http://dx.doi.org/10.1016/j.biosystemseng.2008.11.019.

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12

Matthews, G. A. "Crop protection chemicals reference." Crop Protection 10, no. 1 (February 1991): 79. http://dx.doi.org/10.1016/0261-2194(91)90033-n.

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13

le Patourel, G. "Crop protection chemicals reference." Crop Protection 11, no. 1 (February 1992): 95. http://dx.doi.org/10.1016/0261-2194(92)90088-m.

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14

Matthews, G. A. "Crop protection chemicals reference." Crop Protection 12, no. 4 (June 1993): 319. http://dx.doi.org/10.1016/0261-2194(93)90056-o.

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15

Greenland, D. J. "Better crop protection information." Tropical Pest Management 36, no. 3 (January 1990): 220–22. http://dx.doi.org/10.1080/09670879009371476.

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16

Azoulay, Jean-Philippe. "European Crop Protection Association." Impact 2017, no. 1 (January 9, 2017): 92–93. http://dx.doi.org/10.21820/23987073.2017.1.92.

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17

OHKAWA, Hideo. "Biotechnology and crop protection." Kagaku To Seibutsu 25, no. 7 (1987): 454–61. http://dx.doi.org/10.1271/kagakutoseibutsu1962.25.454.

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18

Flood, Julie. "Fungicides in Crop Protection." Plant Pathology 48, no. 6 (December 1999): 837–38. http://dx.doi.org/10.1046/j.1365-3059.1999.0411d.x.

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19

Doss, R. P. "Crop protection chemicals reference." Scientia Horticulturae 43, no. 1-2 (June 1990): 179–80. http://dx.doi.org/10.1016/0304-4238(90)90049-k.

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20

Tombo, Gerardo M. Ramos, and Daniel Belluš. "Chirality and Crop Protection." Angewandte Chemie International Edition in English 30, no. 10 (October 1991): 1193–215. http://dx.doi.org/10.1002/anie.199111933.

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21

Spencer, E. Y. "Crop protection chemicals reference." Pesticide Biochemistry and Physiology 26, no. 3 (December 1986): 382. http://dx.doi.org/10.1016/0048-3575(86)90079-9.

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22

Matthews, Graham. "Changes in Crop Protection." Outlooks on Pest Management 35, no. 4 (August 1, 2024): 142. http://dx.doi.org/10.1564/v35_aug_01.

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There is much happening at present in addition to the concerns discussed previously about pollution caused by chemical pesticides. It has been recognised that the choice of crop variety can be an important factor that can affect whether certain pests can be less dangerous if they are not attracted by the plants, in some situations due to the hairs on leaves. At present another concern is whether the plant has become more resistant to a particular herbicide, as scientists can investigate the DNA and by studying the genomics they can now obtain the sequence data for the entire genome. In this issue, Scientists in USA are using genomic resources from weed species to address questions around herbicide resistance evolution, adaptation, and crop improvement to develop tools for the sustainable management of weeds.

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23

米山, 弘一. "Bioregulator for Crop Protection." Journal of Pesticide Science 32, Special (2007): S28—S29. http://dx.doi.org/10.1584/jpestics.32s.s28.

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24

Hill, Catherine M. "Primate Crop Feeding Behavior, Crop Protection, and Conservation." International Journal of Primatology 38, no. 2 (February 3, 2017): 385–400. http://dx.doi.org/10.1007/s10764-017-9951-3.

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25

宮川, 恒., and 敦司岡澤. "Emerging Technologies in Crop Protection and Crop Production." Journal of Pesticide Science 32, Special (2007): S62—S65. http://dx.doi.org/10.1584/jpestics.32s.s62.

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26

Urech, P. "RISK MINIMISATION IN CROP PROTECTION." Acta Horticulturae, no. 525 (March 2000): 39–44. http://dx.doi.org/10.17660/actahortic.2000.525.2.

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27

Lamberth, Clemens. "Nucleoside Chemistry in Crop Protection." HETEROCYCLES 65, no. 3 (2005): 667. http://dx.doi.org/10.3987/rev-04-591.

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28

Lamberth, Clemens. "Pyrimidine Chemistry in Crop Protection." HETEROCYCLES 68, no. 3 (2006): 561. http://dx.doi.org/10.3987/rev-05-604.

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29

Lamberth, Clemens. "Pyrazole Chemistry in Crop Protection." HETEROCYCLES 71, no. 7 (2007): 1467. http://dx.doi.org/10.3987/rev-07-613.

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30

Peteu, Serban F., Florin Oancea, Oana A. Sicuia, Florica Constantinescu, and Sorina Dinu. "Responsive Polymers for Crop Protection." Polymers 2, no. 3 (August 19, 2010): 229–51. http://dx.doi.org/10.3390/polym2030229.

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31

Dimmock, Jim, and Gareth Edwards-Jones. "Crop protection in alternative crops." Outlooks on Pest Management 17, no. 1 (February 1, 2006): 24–27. http://dx.doi.org/10.1564/16feb08.

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32

Kidd, Hamish. "New chemistries in crop protection." Pesticide Outlook 11, no. 4 (2000): 142–44. http://dx.doi.org/10.1039/b006241n.

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33

Lamberth, Clemens. "Sulfur chemistry in crop protection." Journal of Sulfur Chemistry 25, no. 1 (February 2004): 39–62. http://dx.doi.org/10.1080/17415990310001612290.

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34

Younie, David, and Audrey Litterick. "Crop protection in organic farming." Pesticide Outlook 13, no. 4 (August 29, 2002): 158–61. http://dx.doi.org/10.1039/b206511h.

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35

May, Mike. "Crop Protection in Sugar Beet." Pesticide Outlook 12, no. 5 (November 7, 2001): 188–91. http://dx.doi.org/10.1039/b108605g.

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36

Combellack, Harry. "Application technology for crop protection." Field Crops Research 54, no. 1 (August 1997): 77–79. http://dx.doi.org/10.1016/s0378-4290(97)00008-7.

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37

Gross, Michael. "New directions in crop protection." Current Biology 21, no. 17 (September 2011): R641—R643. http://dx.doi.org/10.1016/j.cub.2011.08.055.

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38

Newton, Michael. "3rd crop protection chemicals reference." Agriculture, Ecosystems & Environment 24, no. 4 (December 1988): 461–62. http://dx.doi.org/10.1016/0167-8809(88)90127-2.

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39

Cammell, M. E. "Integrated crop protection in cereals." Agriculture, Ecosystems & Environment 32, no. 3-4 (October 1990): 342–43. http://dx.doi.org/10.1016/0167-8809(90)90175-d.

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40

Lamberth, Clemens. "Alkyne chemistry in crop protection." Bioorganic & Medicinal Chemistry 17, no. 12 (June 2009): 4047–63. http://dx.doi.org/10.1016/j.bmc.2008.11.037.

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41

Dayan, Franck E., Charles L. Cantrell, and Stephen O. Duke. "Natural products in crop protection." Bioorganic & Medicinal Chemistry 17, no. 12 (June 2009): 4022–34. http://dx.doi.org/10.1016/j.bmc.2009.01.046.

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42

Baker, R., G. A. Matthews, J. R. Nechols, and R. G. Turner. "Crop protection increases in frequency." Crop Protection 11, no. 6 (December 1992): 491. http://dx.doi.org/10.1016/0261-2194(92)90164-z.

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43

Hatfield, P. L., and P. J. Pinter. "Remote sensing for crop protection." Crop Protection 12, no. 6 (September 1993): 403–13. http://dx.doi.org/10.1016/0261-2194(93)90001-y.

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44

Landers, Andrew. "Application technology for crop protection." Crop Protection 14, no. 3 (May 1995): 261–62. http://dx.doi.org/10.1016/0261-2194(95)90007-1.

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45

WHEATLEY, G. A. "Changing scenes of crop protection." Annals of Applied Biology 111, no. 1 (August 1987): 1–20. http://dx.doi.org/10.1111/j.1744-7348.1987.tb01428.x.

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46

Waltz, Emily. "GM crop protection act fizzles." Nature Biotechnology 31, no. 11 (November 2013): 953. http://dx.doi.org/10.1038/nbt1113-953.

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47

Schiller, Hildegard. "Crop protection and sustainable agriculture." Agriculture, Ecosystems & Environment 51, no. 3 (December 1994): 349–51. http://dx.doi.org/10.1016/0167-8809(94)90146-5.

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48

Copping, Leonard G. "New chemistries for crop protection." Pest Management Science 57, no. 2 (2001): 114. http://dx.doi.org/10.1002/1526-4998(200102)57:2<114::aid-ps293>3.0.co;2-c.

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49

Lamberth, Clemens. "Heterocyclic chemistry in crop protection." Pest Management Science 69, no. 10 (August 29, 2013): 1106–14. http://dx.doi.org/10.1002/ps.3615.

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50

Lamberth, Clemens. "Pyridazine Chemistry in Crop Protection." Journal of Heterocyclic Chemistry 54, no. 6 (July 14, 2017): 2974–84. http://dx.doi.org/10.1002/jhet.2945.

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