Books on the topic 'COVID-19 and Food Safety'
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Castellanos, Paige, Carolyn E. Sachs, and Ann R. Tickamyer. Gender, Food and COVID-19. London: Routledge, 2022. http://dx.doi.org/10.4324/9781003198277.
Full textThe salmonella outbreak: The role of industry in protecting the nation's food supply : hearing before the Subcommittee on Oversight and Investigations of the Committee on Energy and Commerce, House of Representatives, One Hundred Eleventh Congress, first session, March 19, 2009. Washington: U.S. G.P.O., 2012.
Find full textThe nutrition title of the new federal farm bill: Hearing before the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred Seventh Congress, first session, July 19, 2001. Washington: U.S. G.P.O., 2002.
Find full textE, Martin Roy, Collette Robert L, Slavin Joseph W, and International Conference on Fish Inspection and Quality Control (2nd : 1996 : Arlington, Va.), eds. Fish inspection, quality control, and HACCP: A global focus : proceedings of the conference held May 19-24, 1996, Arlington, Virginia, USA. Lancaster, Pa: Technomic, 1997.
Find full textResources, United States Congress Senate Committee on Labor and Human. Food, Drug, Cosmetic, and Device Enforcement Authorities Act: Hearing of the Committee on Labor and Human Resources, United States Senate, One Hundred Second Congress, second session, on S. 2135 ... May 19, 1992. Washington: U.S. G.P.O., 1992.
Find full textUnited States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Research, and Foreign Agriculture. Pesticide regulatory reform amendments of 1989 and the Food Safety Assurance Act of 1989: Hearings before the Subcommittee on Department Operations, Research, and Foreign Agriculture of the Committee on Agriculture, House of Representatives, One hundred first Congress, first session on H.R. 3153 and H.R. 3292, October 19 and 31, 1989. Washington: U.S. G.P.O., 1991.
Find full textFood Safety in the time of COVID-19. FAO, 2020. http://dx.doi.org/10.4060/ca8623en.
Full textCOVID-19 and Food Safety: Guidance for food businesses: Interim guidance. FAO and WHO, 2020. http://dx.doi.org/10.4060/ca8660en.
Full textCOVID-19 and Food Safety: Guidance for competent authorities responsible for national food safety control systems. WHO and FAO, 2020. http://dx.doi.org/10.4060/ca8842en.
Full textFAO COVID-19 Response and Recovery Programme - Trade and food safety standards. FAO, 2020. http://dx.doi.org/10.4060/cb0299en.
Full textFood systems transformation: Antimicrobial resistance and food safety in Africa COVID. FAO, 2021. http://dx.doi.org/10.4060/cb3719en.
Full textPew National Veterinary Education Program. and Food Animal Production Medicine Consortium., eds. Providing safe food for the consumer: A blueprint for implementing preharvest food safety internationally ; proceedings of a workshop entitled : Implementing food animal preharvest food safety internationally, Washington, D.C., November 19-21, 1992. Washington, D.C: Food Animal Production Medicine Consortium, 1992.
Find full textOrganization, Food and Agriculture. Regional Food Safety Conference for Asia and the Pacific: Conference Report 17, 19, 24 and 26 November 2020. Food & Agriculture Organization of the United Nations, 2021.
Find full textTickamyer, Ann R., Carolyn E. Sachs, and Paige Castellanos. Gender Food and Covid-19. Taylor & Francis Group, 2021.
Find full textMontalvao, Joao, and Patricia Van de Velde. COVID-19 and Food Security. World Bank, Washington, DC, 2020. http://dx.doi.org/10.1596/33813.
Full textFood Workers During COVID-19. Crabtree Publishing Company, 2021.
Find full textMonaco, Salvatore. Tourism Safety and Covid-19. Taylor & Francis Group, 2021.
Find full textAquatic food systems under COVID-19. FAO, 2021. http://dx.doi.org/10.4060/cb5398en.
Full textUrban food systems and COVID-19. FAO, 2020. http://dx.doi.org/10.4060/ca8600en.
Full textGoldschmidt, Kristian. COVID 19: Agricultural and Food Issues. Nova Science Publishers, Incorporated, 2020.
Find full textGoldschmidt, Kristian. COVID 19: Agricultural and Food Issues. Nova Science Publishers, Incorporated, 2020.
Find full textCOVID-19: Guidance for preventing transmission of COVID-19 within food businesses. FAO, 2021. http://dx.doi.org/10.4060/cb6030en.
Full textAssociation, American Veterinary Medical, ed. Veterinary perspectives on safety of foods of animal origin: Proceedings of a symposium, Jefferson Auditorium, U.S. Department of Agriculture, Washington, D.C., September 19-20, 1989. Schaumburg, IL: American Veterinary Medical Association, 1989.
Find full textFood security under the COVID-19 pandemic. FAO, 2020. http://dx.doi.org/10.4060/ca8873en.
Full textCoronavirus disease 2019 (COVID-19) | Addressing the impacts of COVID-19 in food crises. FAO, 2020. http://dx.doi.org/10.4060/ca9192en.
Full textUS GOVERNMENT. Safety of pesticides in food: Hearing before the Subcommittee on Health and the Environment of the Committee on Energy and Commerce, House of Representatives, ... chemical residues in food, June 19, 1991. For sale by the U.S. G.P.O., Supt. of Docs., Congressional Sales Office, 1991.
Find full textCOVID-19 impacts on agri-food value chains. FAO and WFP, 2021. http://dx.doi.org/10.4060/cb3089en.
Full textSiksna, Inese, Laura Uturytė, Kätrin Karu, and Justine Vanhalst. The Covid-19 Pandemic and Food Consumption Patterns. Nordic Council of Ministers, 2021. http://dx.doi.org/10.6027/temanord2021-540.
Full textSiksna, Inese, Laura Uturytė, Kätrin Karu, and Justine Vanhalst. The Covid-19 Pandemic and Food Consumption Patterns. Nordic Council of Ministers, 2021. http://dx.doi.org/10.6027/temanord2021-540.
Full textCOVID-19 impacts on the Palestinian food system. FAO, 2020. http://dx.doi.org/10.4060/ca8714en.
Full textResponding to COVID-19 food disruptions in Africa. FAO, 2020. http://dx.doi.org/10.4060/cb0551en.
Full textKorstanje, Maximiliano E. Tourism Safety and Security Just after COVID-19. Nova Science Publishers, Incorporated, 2022.
Find full textCOVID-19 safety measures for backyard poultry keeping. FAO, 2021. http://dx.doi.org/10.4060/cb4702en.
Full textKorstanje, Maximiliano Emanuel, ed. Tourism Safety and Security Just After COVID-19. Nova Science Publishers, 2022. http://dx.doi.org/10.52305/ngtc9612.
Full textKorstanje, Maximiliano E. Tourism Safety and Security Just after COVID-19. Nova Science Publishers, Incorporated, 2022.
Find full textMcDermott, John, and Johan Swinnen. COVID-19 and Global Food Security: Two Years Later. International Food Policy Research Institute, 2022.
Find full textCOVID-19: Channels of transmission to food and agriculture. FAO, 2020. http://dx.doi.org/10.4060/ca8430en.
Full textMeasures for supporting wholesale food markets during COVID-19. FAO, 2020. http://dx.doi.org/10.4060/ca9552en.
Full textMcDermott, John, and Johan Swinnen. COVID-19 and Global Food Security: Two Years Later. International Food Policy Research Institute, 2022.
Find full textUS GOVERNMENT. Food, Drug, Cosmetic, and Device Enforcement Authorities Act: Hearing of the Committee on Labor and Human Resources, United States Senate, One Hundred ... on S. 2135 ... May 19, 1992 (S. hrg). For sale by the U.S. G.P.O., Supt. of Docs., Congressional Sales Office, 1992.
Find full textMitigating risks to food systems during COVID-19: Reducing food loss and waste. FAO, 2020. http://dx.doi.org/10.4060/ca9056en.
Full textFAO COVID-19 Response and Recovery Programme - Food systems transformation. FAO, 2020. http://dx.doi.org/10.4060/cb0281en.
Full textSeries The food system and the challenges of COVID-19. FAO, 2020. http://dx.doi.org/10.4060/cb0760en.
Full textSeries The food system and the challenges of COVID-19. FAO, 2020. http://dx.doi.org/10.4060/cb0762en.
Full textSeries: The food system and the challenges of COVID-19. FAO, 2020. http://dx.doi.org/10.4060/cb1476en.
Full textDihel, Nora, and Nadeem Rizwan. Trade Responses to Covid-19 Food Security Concerns in Bangladesh. World Bank, Washington, DC, 2020. http://dx.doi.org/10.1596/33758.
Full textMonaco, Salvatore. Tourism, Safety and COVID-19: Security, Digitization and Tourist Behaviour. Taylor & Francis Group, 2021.
Find full textMonaco, Salvatore. Tourism, Safety and COVID-19: Security, Digitization and Tourist Behaviour. Taylor & Francis Group, 2021.
Find full textTourism, Safety and COVID-19: Security, Digitization and Tourist Behaviour. Taylor & Francis Group, 2021.
Find full textGender, Food and COVID-19: Global Stories of Harm and Hope. Taylor & Francis Group, 2021.
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