Academic literature on the topic 'Copepod culture'
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Journal articles on the topic "Copepod culture"
Malzahn, Arne M., Nicole Aberle-Malzahn, Katherina Schoo, and Maarten Boersma. "Culture conditions affect the nutritional value of the copepod Acartia tonsa." Journal of Agricultural and Marine Sciences [JAMS] 20 (January 1, 2015): 40. http://dx.doi.org/10.24200/jams.vol20iss0pp40-46.
Full textMagouz, Fawzy I., Mohamed A. Essa, Mustafa Matter, Abdallah Tageldein Mansour, Ahmed Gaber, and Mohamed Ashour. "Effect of Different Salinity Levels on Population Dynamics and Growth of the Cyclopoid Copepod Oithona nana." Diversity 13, no. 5 (April 29, 2021): 190. http://dx.doi.org/10.3390/d13050190.
Full textKhanaychenko, A. N. "How diatom Cylindrotheca closterium vanquish invasive copepod Oithona davisae." Marine Biological Journal 3, no. 3 (September 28, 2018): 77–85. http://dx.doi.org/10.21072/mbj.2018.03.3.08.
Full textGhosh, Alokesh Kumar, Suman Kumar Saha, Md Rashedul Islam, and SM Bazlur. "Abundance and Diversity of Zooplankton in Semi-Intensive Shrimp (Penaeus monodon) Farm." International Journal of Life Sciences 5, no. 1 (March 1, 2012): 1–11. http://dx.doi.org/10.3126/ijls.v5i1.5286.
Full textZhang, Dajuan, Shaojing Li, Guizhong Wang, Donghui Guo, Kezhi Xing, and Shulin Zhang. "Biochemical responses of the copepod Centropages tenuiremis to CO2-driven acidified seawater." Water Science and Technology 65, no. 1 (January 1, 2012): 30–37. http://dx.doi.org/10.2166/wst.2011.821.
Full textEncina-Montoya, Francisco, Patricio De los Ríos Escalante, and Katherine Salazar. "Culture of native species of zooplanktonic crustaceans: Tumeodiaptomus diabolicus (Brehm, 1935) from northern Patagonian lakes (Chile)." Crustaceana 90, no. 13 (2017): 1599–603. http://dx.doi.org/10.1163/15685403-00003713.
Full textBarroso, Marcia Vanacor, Breno Barroso Boos, Rosemar Antoniassi, and Luiz Fernando Loureiro Fernandes. "Use of the copepod Oithona hebes as a bioencapsulator of essential fatty acids." Brazilian Journal of Oceanography 63, no. 3 (September 2015): 331–36. http://dx.doi.org/10.1590/s1679-87592015089106303.
Full textMadanire-Moyo, G. N., and A. Avenant-Oldewage. "On the development of a parasitic copepod, Lamproglena clariae Fryer, 1956 (Copepoda, Lernaeidae) infecting the sharp tooth catfish, Clarias gariepinus." Crustaceana 86, no. 4 (2013): 416–36. http://dx.doi.org/10.1163/15685403-00003165.
Full textMuhamad Shaleh, Sitti Raehanah. "Effect of temperature on population growth of copepod, Euterpina acutifrons." Borneo Journal of Marine Science and Aquaculture (BJoMSA) 4, no. 1 (December 23, 2020): 57–61. http://dx.doi.org/10.51200/bjomsa.v4i1.2620.
Full textImanto, Philip Teguh, Gede Suwarthama Sumiarsa, and Made Suastika. "PRELIMINARY STUDY ON POPULATION DYNAMIC OF HARPACTICOID COPEPOD Euterpina acutifrons IN CULTURE CONDITION." Indonesian Aquaculture Journal 2, no. 2 (December 31, 2007): 133. http://dx.doi.org/10.15578/iaj.2.2.2007.133-139.
Full textDissertations / Theses on the topic "Copepod culture"
Mzozo, Ziyanda. "Aspects of the feeding biology of the copepod Pseudodiaptomus hessei (Copepoda: Calanoida) under culture conditions." Thesis, University of Fort Hare, 2017. http://hdl.handle.net/10353/4727.
Full textBrown, Rebecca Jayne. "Development of culture and toxicity testing methods for the freshwater copepod Bryocamptus zschokkei." Thesis, University of Plymouth, 2001. http://hdl.handle.net/10026.1/2085.
Full textHack, L. A. "Development and validation of the marine benthic copepod Robertsonia propinqua as a bioindicator to monitor estuarine environmental health." Lincoln University, 2008. http://hdl.handle.net/10182/307.
Full textAires, Pedro Nuno Leite Anjos. "Carnivory in Acartia tonsa : a marine larviculture perspective." Master's thesis, Universidade de Aveiro, 2015. http://hdl.handle.net/10773/14941.
Full textThe nutritional component of copepods is one of the crucial factors for its good performance as live prey in marine larviculture. Carnivory is a crucial aspect of calanoid copepods diet, being its implications relevant for aquaculture. This study investigated i) the predatory behaviour between Acartia tonsa (Copepoda, Calanoida) and other live prey commonly used in marine larviculture (artemia and rotifers), taking into account the influence of temperature and microalgae availability, and ii) the diet supplementation of A. tonsa with artemia, in terms of eggs production, 48 h hatchability and fatty acid composition. The presence of A. tonsa significantly reduced artemia and rotifers survival. This predatory behaviour was shown to be dependent on copepod sex, being mainly associated with females. Predation decreased with decreasing temperature and with increasing availability of microalgae. The supplementation of A. tonsa diet with artemia did not promoted significant differences in egg production and 48 h hatchability. The fatty acid composition analysis revealed significant differences between eggs and copepods produced with the different diets tested, mainly due to C18:3 (n3) and C18:4 (n3). However, the percentages of HUFAs and DHA/EPA ratios were kept approximately constant. Overall, the supplementation of copepods with artemia does not improve its nutritional quality nor does it enhances egg production or quality.
A componente nutricional dos copépodes é um dos fatores cruciais para o seu bom desempenho como presas vivas em larvicultura marinha. A carnivoria é um aspeto crucial na dieta dos copépodes calanoides, sendo as suas implicações relevantes para a aquacultura. Neste estudo foram investigados i) o comportamento predatório entre Acartia tonsa (Copepoda, Calanoida) e outros alimentos vivos vulgarmente usados como presas vivas em larvicultura marinha (artémia e rotíferos), tendo em conta a influência da temperatura e da disponibilidade de microalga, e ii) a suplementação da dieta de A. tonsa com artémia, em termos de produção de ovos, eclosão a 48 h e composição em ácidos gordos. A presença de A. tonsa reduziu significativamente a sobrevivência de artémias e rotíferos. Este comportamento predatório mostrou-se dependente do sexo dos copépodes, sendo maioritariamente atribuído às fêmeas. A predação diminuiu com a diminuição da temperatura e com o aumento da disponibilidade de microalga. A suplementação da dieta de A. tonsa com artémia não promoveu diferenças significativas na produção de ovos e na eclosão a 48 h. A análise da composição em ácidos gordos revelou diferenças significativas entre os ovos e os copépodes produzidos com as diferentes dietas testadas, principalmente devido a C18:3 (n3) e C18:4 (n3). No entanto as percentagens de HUFAs e rácios DHA/EPA mantiveram-se aproximadamente constantes. Em suma, a suplementação de copépodes com artémia não melhora a sua qualidade nutricional nem aumenta a produtividade ou a qualidade dos ovos.
VanderLugt, Kyle R. "Population dynamics of the Calanoid copepod, Bestiolina similis, in small scale cultures." Thesis, 2007. http://hdl.handle.net/10125/20392.
Full textRhodes, Adelaide Cutter Everest. "Marine harpacticoid copepod culture for the production of long chain highly unsaturated fatty acids and carotenoid pigments." 2003. http://www.lib.ncsu.edu/theses/available/etd-02062004-070143/unrestricted/etd.pdf.
Full textFranco, Sofia Cota. "Effects of stocking density on A. tonsa (Copepoda: Calanoida) culture." Master's thesis, 2009. http://hdl.handle.net/10400.1/435.
Full textA nutrição é um elemento chave na larvicultura marinha e pesquisas recentes têm demonstrado as vantagens do uso de copépodes como alimento vivo. Acartia tonsa é uma espécie de copépode calanóide com elevado potencial de cultivo, mas cuja densidade de cultivo permanece como uma das principais restrições à sua futura produção comercial. Como tal, este estudo recorreu a uma abordagem integrada com vista a avaliar os efeitos da densidade de cultivo no crescimento, produção de ovos e sucesso de eclosão em A. tonsa. Verificou-se que o uso de densidades elevadas (6000 cop l-1) não apresenta efeitos deletérios no crescimento e desenvolvimento de copépodes, embora a mortalidade aumente significativamente, de ≤2.5 % d-1 a densidades de ≤1000 cop l-1 para 3.5-4.0 % d-1 a 3000-6000 cop l-1. A produção individual de ovos também diminuiu com o aumento da densidade, registando-se uma produção de 28.4±1.43 ovos fêmea-1 d-1 a densidades de 100 cop l-1 e de 7.13±0.61 ovos fêmea-1 d-1 a 2500 cop l-1. Para mais, registou-se um atraso na eclosão de ovos produzidos por adultos criados em culturas densas (500-2500 cop l-1), bem como ovos incubados a densidades elevadas (1.000.000 eggs l-1). Apesar dos efeitos negativos da densidade na sobrevivência, produção de ovos e sucesso de eclosão, a magnitude destes efeitos não compromete a produção a altas densidades. Pesquisas futuras deverão focar-se no melhoramento de sistemas de produção e metodologia de armazenamento de ovos, bem como nos processos que controlam a diapausa, já que a capacidade de produzir copépodes calanóides em larga escala representaria um avanço significativo no cultivo larvar de espécies marinhas.
Nutrition is a key element in marine larviculture and the use of copepods as live feed for marine fish larvae has been shown to have several advantages over traditional live preys. Acartia tonsa is a calanoid copepod with high culture potential, although culture stocking density remains a bottleneck to its future commercial production. Considering this, the present study took an integrated approach to provide further insight on the effects of A. tonsa stocking density on growth, egg production and hatching success. Increased stocking densities (6000 cop l-1) were shown to have no unfavorable effect on copepod growth and development. Nevertheless copepod mortality significantly increased with density, from ≤2.5 % d-1 at densities of ≤1000 cop l-1 to 3.5-4.0 % d-1 at 3000-6000 cop l-1. Individual egg production rate also decreased at higher stocking densities, with an egg production of 28.4±1.43 eggs female-1 d-1 at 100 cop l-1 and of 7.13±0.61 eggs female-1 d-1 at 2500 cop l-1. Delayed hatching was observed for eggs produced by adults grown in dense cultures (500-2500 cop l-1) and for eggs incubated at increased hatching densities (1.000.000 eggs l-1). In spite of the negative effect of stocking density on survival, egg production and hatching success, the magnitude of these effects does not compromise the profitable use of high density cultures. Future research should focus on the improvement of production systems and egg storage, as well as investigating the processes controlling egg diapause, since the ability to rear calanoid copepod species at large scale would present a major advancement in larviculture of marine fish species.
Højgaard, Jacob Kring, and 亞克柏. "Size of Copepods – Their Relevance and Use in Fish Larvae Culture." Thesis, 2018. http://ndltd.ncl.edu.tw/handle/8ac98d.
Full text國立臺灣海洋大學
海洋生物研究所
107
Since the early 90´s, the world’s fisheries have stagnated and today, around half of all fish comes from aquaculture. The aquaculture industry is the fastest growing food sector, but the industry has difficulties with domesticating many fish species. One of the main limitations is the initial diet for the fish larvae. Fish larvae are visual predators, and for many species, live feed is a necessity. Copepods have been found to be an ideal live feed, because of a high nutritional quality compared to the predominantly used live feeds; rotifers and Artemia. Further, fish larvae shows a preference for copepods compared to when offered rotifers and Artemia. Difficulties in production of copepods have, so far, limited their usage in larval fish production. The growth of fish larvae is dependent on the energy content of its prey. The energy content of a copepod increase with its size, and a fish larva should therefore be offered the maximum size that it can effectively capture. This thesis investigated in four studies the relevance of copepod size for fish larvae culture. How effectively a fish larva could capture various sizes of copepods, and which copepod sizes that was optimal for a fish larva through its ontogenetic development. Further, it was investigated how to produce set sizes of copepods and how to implement it in a larval fish production. This has been assessed by behavioural, physiological and ecological studies of copepods and fish larvae in Denmark and Taiwan. A copepod life cycle consists of a number of development stages, where the morphology and motility change significantly, which might affect the ability of a fish to detect the copepod. Adult copepods and the initial live stage of copepods, nauplii, were offered to juvenile false particular clown fish. The clownfish reaction distance to nauplii was significantly shorter than to adult copepods. This was compensated by the clownfish by reacting to the nauplii in a large arc, which resulted in an equivalent attack rate. When the prey is perceived and the fish advance towards the prey, it needs to remain stealthy in its approach to avoid detection by the prey. The capture efficiency and approach kinematics for the initial life stages of turbot larva were investigated when offered various sizes of copepods. The ability of the turbot larvae to capture small nauplii did not change significantly through their development, but the ability to capture large nauplii increased with the development of the fish larvae. The capture success of the larvae was found to be dependent on their approach, where the speed was the controlling factor. The fish larvae used the same approach speed for all sizes of copepods, but changed the approach speed depended on the age of the larva. This indicates that fish larvae employ a specific approach kinematic dependent on their age, and the prey size should therefore correlate with its approach capabilities. An efficient use of an appropriate copepod size requires a high production of copepods of those specific sizes. The typical production form for copepods in Taiwan is extensive large open ponds, where the common copepod species is the egg-carrying copepod Pseudodiaptomus annandalei. The harvest of copepods from these ponds is often limited by a low density of copepods. To test if they are density limited, adult P. annandalei were stocked in the laboratory at increasing densities. The number of ovigerous copepods was used as a proxy for nauplii production. The rate of ovigerous copepods decreased when the stocking density reached the densities typically observed in Taiwanese copepod ponds. The current harvest techniques in Taiwanese ponds only permit the harvest of adult copepods. A user friendly protocol was developed on how to produce distinct size fractions of nauplii from adult copepods without separating each size fraction of nauplii mechanically. Four narrow size fractions of nauplii were produced with significantly different size, fatty acid content and escape performances. Each size group was starved for 48 hours to test if each size group would maintain its distinct size by starvation. Minor growth was observed under the starvation, and they maintained their distinct size groups. However, the fatty acid content and escape performance was highly reduced. To solve the bottleneck of producing fish larvae for on-growth, the correct size of live prey through the ontogenetic development of the fish larva is essential for a further growth of the aquaculture industry. There is no doubt that copepods, as the initial live feed, are the answer to production of new fish species.
Lin, Qing-Long, and 林清龍. "Studies on the parasitic Caligids (Copepoda : Caligidae) of Cultured Marine Fish in Taiwan." Thesis, 1996. http://ndltd.ncl.edu.tw/handle/08078551437105685213.
Full textHuang, Su-Chen, and 黃素珍. "Study on the cultural conditions of copepoda and the effects of probiotics(Bacillus subtilis & Lactobacillus plantarum) on Acartia southwelli." Thesis, 2005. http://ndltd.ncl.edu.tw/handle/47818375370759779094.
Full text國立嘉義大學
水產生物學系碩士班
93
Acartia southwelli is a kind of copepod which has cultivate potentiality as live food for marine fish larvae in aquaculture. The aim of the present paper was to study on the effects of salinity and temperature and food types on the growth and production of A. southwelli., and the effects of two kinds of probiotics (Bacillus subtilis and Lactobacillus plantarum) on the production of A. southwelli also be performed. The objects of application of probiotics wish to improve the production of A. southwelli and be able to inhibit the amount of the pathogen Vibrio spp. in the culture media of A. southwelli. The results showed that the optimum production of A. southwelli with salinities at 15ppt and temperature at 27 ℃ and fed with Isochrysis galbana. Two strain probiotics do not improve the production of A. southwelli. No further improvement on the production of A. southwelli was also observed when A. southwelli were fed with both of probiotics strains at the same time. However, the amount of Vibrio spp. in the culture media of A. southwelli was particularly inhibited by the probiotic Bacillus subtilis when only B. subtilis used.
Books on the topic "Copepod culture"
Hogans, W. E. Infection dynamics of sea lice, Lepeophtheirus salmonis (Copepoda: Caligidae) parasitic on Atlantic Salmon (Salmo salar) cultured in marine waters of the Lower Bay of Fundy. St. Andrews, N.B: Biological Station, 1995.
Find full textRisse, Guenter B. Domains of Contagion and Confinement. University of Illinois Press, 2017. http://dx.doi.org/10.5406/illinois/9780252039843.003.0002.
Full textMarsden, George M. The Soul of the American University Revisited. 2nd ed. Oxford University Press, 2021. http://dx.doi.org/10.1093/oso/9780190073312.001.0001.
Full textCressy, David. England's Islands in a Sea of Troubles. Oxford University Press, 2020. http://dx.doi.org/10.1093/oso/9780198856603.001.0001.
Full textBook chapters on the topic "Copepod culture"
Kaviyarasan, M., and P. Santhanam. "A Technique on the Culture and Preservation of Marine Copepod Eggs." In Basic and Applied Zooplankton Biology, 197–208. Singapore: Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-10-7953-5_6.
Full textSanthanam, P., S. Ananth, S. Dinesh Kumar, R. Sasirekha, C. Premkumar, S. Jeyanthi, and A. Shenbaga Devi. "An Intensive Culture Techniques of Marine Copepod Oithona rigida (Dioithona rigida) Giesbrecht." In Basic and Applied Zooplankton Biology, 367–94. Singapore: Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-10-7953-5_17.
Full textBreteler, W. C. M. Klein, and N. Schogt. "Development of Acartia clausi (Copepoda, Calanoida) cultured at different conditions of temperature and food." In Ecology and Morphology of Copepods, 469–79. Dordrecht: Springer Netherlands, 1994. http://dx.doi.org/10.1007/978-94-017-1347-4_59.
Full textPerumal, Santhanam, S. Ananth, R. Nandakumar, T. Jayalakshmi, M. Kaviyarasan, and Perumal Pachiappan. "Intensive Indoor and Outdoor Pilot-Scale Culture of Marine Copepods." In Advances in Marine and Brackishwater Aquaculture, 33–42. New Delhi: Springer India, 2015. http://dx.doi.org/10.1007/978-81-322-2271-2_4.
Full textJothiraj, K., and P. Santhanam. "Optimisation of the Culture Conditions of Nannocalanus minor (Copepoda: Calanoida)." In Basic and Applied Zooplankton Biology, 225–46. Singapore: Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-10-7953-5_8.
Full textAnanth, S., and P. Santhanam. "Intensive Culture, Biochemical Composition Analysis, and Use of Zooplankton Tisbe sp. (Copepoda: Harpacticoida) as an Alternative Live Feed for Shrimp Larviculture." In Basic and Applied Zooplankton Biology, 329–62. Singapore: Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-10-7953-5_15.
Full textMeyer Jepsen, Per, Kristian Syberg, Guillaume Drillet, and Benni Winding Hansen. "Planktonic Crustacean Culture—Live Planktonic Crustaceans as Live Feed for Finfish and Shrimps in Aquaculture." In Fisheries and Aquaculture, 342–66. Oxford University Press, 2020. http://dx.doi.org/10.1093/oso/9780190865627.003.0014.
Full textCutts, Christopher J. "Culture of Harpacticoid Copepods: Potential as Live Feed for Rearing Marine Fish." In Advances in Marine Biology, 295–316. Elsevier, 2003. http://dx.doi.org/10.1016/s0065-2881(03)44005-4.
Full textZaleha, Kassim, and Ibrahim Busr. "Culture of Harpacticoid Copepods: Understanding the Reproduction and Effect of Environmental Factors." In Aquaculture. InTech, 2012. http://dx.doi.org/10.5772/28373.
Full text"Burbot: Ecology, Management, and Culture." In Burbot: Ecology, Management, and Culture, edited by Ryan Hardy, Vaughn L. Paragamian, and Matthew D. Neufeld. American Fisheries Society, 2008. http://dx.doi.org/10.47886/9781888569988.ch5.
Full textReports on the topic "Copepod culture"
Rabalais, Lauren, Jennifer Laird, Alan Kennedy, John Farrar, Guilherme Lotufo, and James Biedenbach. Acute Toxicity Testing and Culture Methods for Calanoid Copepods in Water Column (Elutriate) Toxicity Evaluations. Environmental Laboratory (U.S.), July 2018. http://dx.doi.org/10.21079/11681/27968.
Full textDownes, Jane, ed. Chalcolithic and Bronze Age Scotland: ScARF Panel Report. Society for Antiquaries of Scotland, September 2012. http://dx.doi.org/10.9750/scarf.09.2012.184.
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