Journal articles on the topic 'Content relationship'
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Mohlin, Erik, and Magnus Johannesson. "Communication: Content or relationship?" Journal of Economic Behavior & Organization 65, no. 3-4 (March 2008): 409–19. http://dx.doi.org/10.1016/j.jebo.2005.12.003.
Full textDupre, Terin E., and William J. Benjamin. "Relationship of Water Content With Silicon and Fluorine Contents of Silicone-Hydrogel Contact Lens Materials." Eye & Contact Lens: Science & Clinical Practice 45, no. 1 (January 2019): 23–27. http://dx.doi.org/10.1097/icl.0000000000000527.
Full textDr. G. Alagukannan, Dr G. Alagukannan, and Dr S. Ganesh Dr. S. Ganesh. "Relationship Between Growth Parameters and Aloin Content in Aloe Vera." International Journal of Scientific Research 3, no. 7 (June 1, 2012): 3–5. http://dx.doi.org/10.15373/22778179/july2014/2.
Full textXu, Ping, Shan Shan Yan, and Zhao Hui Bin. "Relationship between Dielectric Constants and Moisture Contents." Key Engineering Materials 480-481 (June 2011): 109–12. http://dx.doi.org/10.4028/www.scientific.net/kem.480-481.109.
Full textPećina, Mateja, Zoran Luković, Dubravko Škorput, Matej Bolčić, Krešimir Salajpal, and Danijel Karolyi. "Relationship between intramuscular fat content and fatty acid composition of pork." Journal of Central European Agriculture 19, no. 4 (2018): 840–45. http://dx.doi.org/10.5513/jcea01/19.4.2325.
Full textJivan, C., and F. Sala. "Relationship between tree nutritional status and apple quality." Horticultural Science 41, No. 1 (March 13, 2014): 1–9. http://dx.doi.org/10.17221/152/2013-hortsci.
Full textOnmura, Sadayuki, Shuichi Hokoi, and Daisuke Ogura. "Relationship between tile exfoliation and moisture content." Frontiers of Architectural Research 2, no. 3 (September 2013): 301–9. http://dx.doi.org/10.1016/j.foar.2013.07.001.
Full textSørensen, Christian Grund. "Content, Context & Connectivity Persuasive Interplay." International Journal of Conceptual Structures and Smart Applications 1, no. 2 (July 2013): 69–77. http://dx.doi.org/10.4018/ijcssa.2013070108.
Full textAbid, Aman, Paul Harrigan, and Sanjit Kumar Roy. "Online relationship marketing through content creation and curation." Marketing Intelligence & Planning 38, no. 6 (November 22, 2019): 699–712. http://dx.doi.org/10.1108/mip-04-2019-0219.
Full textYildiz, Ercan, Mehmet Yaman, and Ahmet Sümbül. "RELATIONSHIPS BETWEEN PHYSICAL AND CHEMICAL PROPERTIES OF SOILS AND PLANT NUTRIENT CONTENT OF LEAVES IN THE APPLE ORCHARDS." Current Trends in Natural Sciences 11, no. 21 (July 31, 2022): 139–44. http://dx.doi.org/10.47068/ctns.2022.v11i21.016.
Full textHartati, Y., A. Permanasari, W. Sopandi, and A. Mudzakir. "Relationship between content knowledge and general pedagogical knowledge on pedagogical content knowledge." Journal of Physics: Conference Series 1157 (February 2019): 042045. http://dx.doi.org/10.1088/1742-6596/1157/4/042045.
Full textHurst, Carrie S., Lisa E. Baranik, and Steven Clark. "Job Content Plateaus." Journal of Career Development 44, no. 4 (June 5, 2016): 283–96. http://dx.doi.org/10.1177/0894845316652250.
Full textSCHIESSL, Marcelo, and Marisa BRÄSCHER. "Ontology lexicalization: Relationship between content and meaning in the context of Information Retrieval." Transinformação 29, no. 1 (April 2017): 57–72. http://dx.doi.org/10.1590/2318-08892017000100006.
Full textCetinkaya, Hakan, and Muhittin Kulak. "RELATIONSHIP BETWEEN TOTAL PHENOLIC, TOTAL FLAVONOID AND OLEUROPEIN IN DIFFERENT AGED OLIVE (OLEA EUROPAEA L.) CULTIVAR LEAVES." African Journal of Traditional, Complementary and Alternative Medicines 13, no. 2 (February 5, 2016): 81–85. http://dx.doi.org/10.21010/ajtcam.v13i2.10.
Full textLawson, Louanne. "Female Sex Offenders’ Relationship Experiences." Violence and Victims 23, no. 3 (June 2008): 331–43. http://dx.doi.org/10.1891/0886-6708.23.3.331.
Full textde Benedetto, D., A. Castrignanò, D. Sollitto, and F. Modugno. "Spatial relationship between clay content and geophysical data." Clay Minerals 45, no. 2 (June 2010): 197–207. http://dx.doi.org/10.1180/claymin.2010.045.2.197.
Full textKusuma Putra, Aditya Halim Perdana, Nurani Nurani, Gunawan Bata Ilyas, Yulia Tri Samiha, and Setyani Dwi Lestari. "Configure the Symmetrical and Asymmetrical Paths of Brand Equity and Relationship of Firm Created Content and User Generated Content as Antecedent." JURNAL MANAJEMEN BISNIS 8, no. 1 (February 10, 2021): 90–103. http://dx.doi.org/10.33096/jmb.v1i1.704.
Full textD'Odorico, Laura, and Fabia Franco. "The determinants of baby talk: relationship to context." Journal of Child Language 12, no. 3 (October 1985): 567–86. http://dx.doi.org/10.1017/s0305000900006656.
Full textMishchenko, S. V., H. I. Kyrychenko, and I. М. Laiko. "Genotype screening of Cannabis sativa L. based on the specifics of minor cannabinoids manifestation." Plant varieties studying and protection 17, no. 3 (September 30, 2021): 218–25. http://dx.doi.org/10.21498/2518-1017.17.3.2021.242949.
Full textHosokawa, S., and O. Yoshida. "The relationship between calcium content and aluminum and silicon content in uraemic rats." International Urology and Nephrology 21, no. 4 (July 1989): 435–44. http://dx.doi.org/10.1007/bf02559641.
Full textChen, Ang, and Catherine D. Ennis. "Content knowledge transformation: An examination of the relationship between content knowledge and curricula." Teaching and Teacher Education 11, no. 4 (July 1995): 389–401. http://dx.doi.org/10.1016/0742-051x(94)00041-4.
Full text夏, 逍雯. "RWEQ Model Based Relationship between Sand Content or CaCO3 Content and Soil Erodibility." Open Journal of Soil and Water Conservation 10, no. 04 (2022): 47–54. http://dx.doi.org/10.12677/ojswc.2022.104008.
Full textMorelli, Silvia, and Camila Carlachiani. "Curriculum, Teaching and Interdisciplinarity." International Journal of Social Sciences and Humanities Invention 5, no. 12 (December 14, 2018): 5147–54. http://dx.doi.org/10.18535/ijsshi/v5i12.10.
Full textSun, Jia Li, Dao Sheng Sun, Ai Guo Wang, Min Deng, and Zuo Qiao Liang. "The Relationship between Gel Content and Drying Shrinkage." Advanced Materials Research 554-556 (July 2012): 477–80. http://dx.doi.org/10.4028/www.scientific.net/amr.554-556.477.
Full textGiroud, J. P. "Relationship Between Geomembrane Density and Carbon Black Content." Geosynthetics International 1, no. 1 (January 1994): 93–98. http://dx.doi.org/10.1680/gein.1.0005.
Full textGiroud, J. P., and L. G. Tisinger. "Relationship Between PVC Geomembrane Density and Plasticizer Content." Geosynthetics International 2, no. 3 (January 1995): 567–86. http://dx.doi.org/10.1680/gein.2.0023.
Full textNajeeb Fadhil, Nameer. "RELATIONSHIP BETWEEN FRUIT CONTENT OF Ca, N AND." Mesopotamia Journal of Agriculture 39, no. 3 (September 28, 2011): 25–31. http://dx.doi.org/10.33899/magrj.2011.31137.
Full textLitowitz, Len S. "The Relationship Between Critical Thinking, Content and Methodology." Inquiry: Critical Thinking Across the Disciplines 11, no. 1 (1993): 16–18. http://dx.doi.org/10.5840/inquiryctnews199311164.
Full textPolidori, Ennio. "Relationship Between the Atterberg Limits and Clay Content." Soils and Foundations 47, no. 5 (October 2007): 887–96. http://dx.doi.org/10.3208/sandf.47.887.
Full textBerczi, V., and G. Simon. "32 Relationship between vascular reactivity and sodium content." Journal of Hypertension 6, no. 4 (December 1988): S704. http://dx.doi.org/10.1097/00004872-198812040-00249.
Full textMing, Li. "Relationship between oxygen content and superconductivity of Tl." Theoretica Chimica Acta 94, no. 1 (1996): 1. http://dx.doi.org/10.1007/s002140050159.
Full textJohn, C. K., and R. J. Thengane. "Relationship between nuclear DNA content and speciation inAlysicarpus." Caryologia 47, no. 2 (January 1994): 167–77. http://dx.doi.org/10.1080/00087114.1994.10797294.
Full textUgarte, L., B. Fernández-d'Arlas, A. Valea, M. L. González, M. A. Corcuera, and A. Eceiza. "Morphology-properties relationship in high-renewable content polyurethanes." Polymer Engineering & Science 54, no. 10 (October 17, 2013): 2282–91. http://dx.doi.org/10.1002/pen.23777.
Full textMartinez-Mier, Esperanza A., Devin B. Shone, Christine M. Buckley, Masatoshi Ando, Frank Lippert, and Armando E. Soto-Rojas. "Relationship between enamel fluorosis severity and fluoride content." Journal of Dentistry 46 (March 2016): 42–46. http://dx.doi.org/10.1016/j.jdent.2016.01.007.
Full textCamps, G., M. Mars, C. de Graaf, and P. A. M. Smeets. "Relationship between reported fullness and actual gastric content." Appetite 101 (June 2016): 225. http://dx.doi.org/10.1016/j.appet.2016.02.084.
Full textBerzonsky, Michael D. "Self-Identity: The Relationship between Process and Content." Journal of Research in Personality 28, no. 4 (December 1994): 453–60. http://dx.doi.org/10.1006/jrpe.1994.1032.
Full textNagarajan, Meena, Danish Contractor, Stephen Dill, Jitendra Ajmera, Hyung-il Ahn, Ashish Verma, and Matthew Denesuk. "Content Analytics System for Social Customer Relationship Management." Proceedings of the International AAAI Conference on Web and Social Media 7, no. 1 (August 3, 2021): 744–45. http://dx.doi.org/10.1609/icwsm.v7i1.14369.
Full textDillon, Gerard F., David B. Swanson, Joseph C. McClintock, and Glenn P. Gravlee. "The Relationship Between the American Board of Anesthesiology Part 1 Certification Examination and the United States Medical Licensing Examination." Journal of Graduate Medical Education 5, no. 2 (June 1, 2013): 276–83. http://dx.doi.org/10.4300/jgme-d-12-00205.1.
Full textGamarel, Kristi E., and Sarit A. Golub. "Sexual goals and perceptions of goal congruence in individuals’ PrEP adoption decisions: A mixed-methods study of gay and bisexual men who are in primary relationships." Annals of Behavioral Medicine 54, no. 4 (October 17, 2019): 237–48. http://dx.doi.org/10.1093/abm/kaz043.
Full textBrockman, Julie L., and John M. Dirkx. "Learning to become a machine operator: The dialogical relationship between context, self, and content." Human Resource Development Quarterly 17, no. 2 (2006): 199–221. http://dx.doi.org/10.1002/hrdq.1169.
Full textWu, K., X. Yao, Y. Yao, D. Chi, and Z. Feng. "Analysis of the relationship between Wx gene polymorphisms and amylose content in hulless barley." Czech Journal of Genetics and Plant Breeding 53, No. 4 (November 10, 2017): 144–52. http://dx.doi.org/10.17221/105/2016-cjgpb.
Full textŠulc, M., J. Lachman, A. Hejtmánková, and M. Orsák. "Relationship between antiradical activity, polyphenolic antioxidants and free trans-resveratrol in grapes (Vitis vinifera L.)." Horticultural Science 32, No. 4 (November 23, 2011): 154–62. http://dx.doi.org/10.17221/3782-hortsci.
Full textPaksasorn, Aussanee, Tomoko Hayasaka, Hiroyuki Matsui, Hitoshi Ohara, and Naomi Hirata. "Relationship of Polyamine Content to ACC Content and Ethylene Evolution in Japanese Apricot Fruit." Journal of the Japanese Society for Horticultural Science 63, no. 4 (1995): 761–66. http://dx.doi.org/10.2503/jjshs.63.761.
Full textRuska, Diana. "Relationship between feed protein content and faeces nitrogen content in early lactation dairy cows." Acta fytotechnica et zootechnica 23, Monothematic Issue (December 1, 2020): 313–18. http://dx.doi.org/10.15414/afz.2020.23.mi-fpap.313-318.
Full textNeumann, Knut, Vanessa Kind, and Ute Harms. "Probing the amalgam: the relationship between science teachers’ content, pedagogical and pedagogical content knowledge." International Journal of Science Education 41, no. 7 (July 17, 2018): 847–61. http://dx.doi.org/10.1080/09500693.2018.1497217.
Full textRuiz-Ramírez, J., J. Arnau, X. Serra, and P. Gou. "Relationship between water content, NaCl content, pH and texture parameters in dry-cured muscles." Meat Science 70, no. 4 (August 2005): 579–87. http://dx.doi.org/10.1016/j.meatsci.2005.02.007.
Full textTomlins, Keith, Constance Owori, Aurelie Bechoff, Geoffrey Menya, and Andrew Westby. "Relationship among the carotenoid content, dry matter content and sensory attributes of sweet potato." Food Chemistry 131, no. 1 (March 2012): 14–21. http://dx.doi.org/10.1016/j.foodchem.2011.07.072.
Full textIbragimova, Farida. "Content, Structure, Functions Of Art Culture." American Journal of Social Science and Education Innovations 03, no. 03 (March 27, 2021): 275–80. http://dx.doi.org/10.37547/tajssei/volume03issue03-41.
Full textKerti, Annamária, L. Bárdos, J. Deli, and P. Oláh. "Relationship of retinoid and carotenoid metabolism with caecotrophy in rabbits." Acta Veterinaria Hungarica 53, no. 3 (August 1, 2005): 309–18. http://dx.doi.org/10.1556/avet.53.2005.3.4.
Full textDimyati, Mohamad, and N. Ari Subagio. "Customer trust as mediator in the creation of customer relationship intention." Management & Marketing 13, no. 1 (March 1, 2018): 710–29. http://dx.doi.org/10.2478/mmcks-2018-0001.
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