Dissertations / Theses on the topic 'Consumer identification'
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Dadswell, Erin. "Consumer-company identification : a study of relationships between consumers and companies /." [St. Lucia, Qld.], 2004. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe18513.pdf.
Full textTerrell, Matthew. "Utilising virtual communities for innovative consumer identification." Thesis, University of Nottingham, 2018. http://eprints.nottingham.ac.uk/51814/.
Full textSands, Shannon, and Joel Nielsen. "Consumer Knowledge of Acetaminophen Safety, Dosing, and Identification." The University of Arizona, 2012. http://hdl.handle.net/10150/623666.
Full textSpecific Aims: The objective of this study is to evaluate consumers’ knowledge about over the counter (OTC) products containing acetaminophen (APAP). Methods: Doctor of pharmacy student researchers set up a booth at consenting community pharmacies and invited consumers to participate in a 10-15 minute knowledge assessment. The booth contained a table displaying several OTC medication bottles/packages. Adult participants: a) answered baseline questions verbally about their APAP knowledge and associated risks; b) identified OTC products at the booth that contain APAP; and c) calculated and demonstrated dosing of APAP. The researchers asked follow-up questions and assessed the accuracy of the dosing. Participants received APAP educational brochures upon completion. Main Results: Eighty percent of subjects reported not knowing what the abbreviation “APAP” means, and almost half of those who said that they knew what it means were incorrect. Very few participants were able to correctly identify the products containing APAP even with the product packaging information, with the percentage of incorrect responses as to whether a product contains APAP or not varying from 4.9% to 31.6%. More than 40% of the pediatric doses were incorrectly dosed for both of the pediatric formulations, even with the majority of subjects being parents. Conclusions: Consumers are not able to identify which over-the-counter products contain APAP even with the product packaging before them, and they do not know what the abbreviation “APAP” means. Better packaging and product ingredient information should be developed, and the abbreviation “APAP” should be avoided. Pediatric APAP products should be re-evaluated regarding safety and dosing.
Sands, Shannon, Joel Nielsen, and Terri Warholak. "Consumer Knowledge of Acetaminophen Safety, Dosing, and Identification." The University of Arizona, 2012. http://hdl.handle.net/10150/614521.
Full textSpecific Aims: The objective of this study is to evaluate consumers’ knowledge about over the counter (OTC) products containing acetaminophen (APAP). Methods: Doctor of pharmacy student researchers set up a booth at consenting community pharmacies and invited consumers to participate in a 10-15 minute knowledge assessment. The booth contained a table displaying several OTC medication bottles/packages. Adult participants: a) answered baseline questions verbally about their APAP knowledge and associated risks; b) identified OTC products at the booth that contain APAP; and c) calculated and demonstrated dosing of APAP. The researchers asked follow-up questions and assessed the accuracy of the dosing. Participants received APAP educational brochures upon completion. Main Results: Eighty percent of subjects reported not knowing what the abbreviation “APAP” means, and almost half of those who said that they knew what it means were incorrect. Very few participants were able to correctly identify the products containing APAP even with the product packaging information, with the percentage of incorrect responses as to whether a product contains APAP or not varying from 4.9% to 31.6%. More than 40% of the pediatric doses were incorrectly dosed for both of the pediatric formulations, even with the majority of subjects being parents. Conclusions: Consumers are not able to identify which over-the-counter products contain APAP even with the product packaging before them, and they do not know what the abbreviation “APAP” means. Better packaging and product ingredient information should be developed, and the abbreviation “APAP” should be avoided. Pediatric APAP products should be re-evaluated regarding safety and dosing.
Nicolaou, Maria. "Consumer concerns towards privacy: An empirical study." CSUSB ScholarWorks, 2006. https://scholarworks.lib.csusb.edu/etd-project/3040.
Full textPEREIRA, LEANDRO DE FRANCA. "THE FANS-CONSUMER: TEAM IDENTIFICATION AND BARRIERS FOR MEMBERSHIP PROGRAM ADOPTION." PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO, 2014. http://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=23483@1.
Full textO conceito de inovação – compreendido não apenas como algo ligado à tecnologia, mas a toda ideia ou prática percebida como nova pelos indivíduos - é essencial para a busca de novos consumidores e, consequentemente, para o crescimento das organizações. Nesse sentido, o campo do marketing esportivo tem apresentado recentemente exemplos de inovações, como é o caso do Programa Sócio Torcedor (PST), lançado pelos clubes do futebol brasileiro. Nesta dissertação, realizou-se um estudo sobre o impacto do nível de identificação com time (IDT) do consumidor na percepção dos atributos de inovação do Programa Sócio Torcedor dos clubes de futebol, assim como quanto à percepção das barreiras para adoção do programa, a fim de identificar os efeitos sobre a atitude e a intenção de adoção do Programa Sócio Torcedor pelos consumidores. Para tal, conduziu-se uma survey, com dados coletados por meio de questionários físicos e online, tendo os dados sido analisados por meio de modelagem de equações estruturais. Os resultados obtidos sugerem que a identificação com o clube tem efeito direto e positivo na percepção de inovação do Programa Sócio Torcedor; e que identificação, vantagem relativa e valor são atributos que exercem grande influência na atitude e na intenção de adoção do Programa Sócio Torcedor pelo consumidor.
The concept of innovation – not only related to technology, but known as any idea or practices that is perceived as new by people – is critical to reach new consumers and consequently for the organizations growth. In this sense, the sport marketing area has presented recently examples of innovations, as the Membership Program for Fans, launched by Brazilian soccer teams. This dissertation did a study about the impact of team identification of the fan consumer related to his perception of the innovation attributes of the Membership Programs, as well the perception related to the barriers to adopt the program, in order to identify the effects on attitude and intention to adopt the Membership Program by fan-consumers. It was conducted a survey through data collected by physical and online questionnaires. The data was analyzed via structural equations modeling. The results suggests that team identification has a direct and positive effect on the perception of innovation of the Membership Program, and that team identification, relative advantage and value are the attributes the have highest influence in the attitude and intention to adopt the program by fans-consumer.
Lozano, Pruneda Hector 1974. "Reverse logistics process identification in the business to consumer electronic commerce." Thesis, Massachusetts Institute of Technology, 2000. http://hdl.handle.net/1721.1/8732.
Full textIncludes bibliographical references (leaves 60-66).
commerce will have to prove its reliability and convenience. Operational excellence and coordination among the supply chain will allow e-vendors to offer services like on-time delivery and simple return processes, vital factors for electronic vendors' success. The purpose of this thesis is to identify the differences across the reverse logistics process. To accomplish this, the return policies and procedures of ninety-three leading companies that sell products on the Internet directly to consumers were carefully studied. Seven different return processes and four main activities included in them were identified and formally described. Each process is designed to satisfy a specific set of needs, thus they differ considerably from each other. Since logistics is a major part of the cost structure of operating a virtual store (e-tailer) every aspect of it has to be carefully studied and efficiently performed. The author has selected this sole aspect of reverse logistics to focus the research of this thesis and identify and describe the different processes that are currently used by e-vendors.
by Hector Lozano Pruneda.
M.Eng.
Kelly, Brendan T. "Identification and exploration of the components of a desirable pecan flavor." Thesis, Kansas State University, 2016. http://hdl.handle.net/2097/32877.
Full textFood Science Institute
Kadri Koppel
The pecan, [Carya illinoinensis (Wangenh) K. Koch], has a long history of cultivation and economic value. Knowledge of the compositional differences that exist between cultivars is important to the marketing of pecan varieties. The objectives of this study were to A) profile flavors for various pecans, B) determine flavor differences attributed to preparation method, C) find characteristics of acceptable pecan flavor, and D) evaluate sources of pecan flavor variation through chemical profiling. The flavor profiles of eight pecan cultivars ('Chetopa,' 'Giles,' 'Kanza,' 'Lakota,' 'Major,' 'Maramec,' 'Pawnee,' and 'Witte') were evaluated using descriptive sensory analysis under raw, roasted, and candied preparation methods. A trained panel evaluated samples for 21 flavor attributes. Five of these attributes differed significantly (p ≤ 0.05) between cultivars, while the preparation method significantly affected 17 attributes. Unique profiles were exhibited for each sample, with the 'Pawnee' and 'Lakota' samples displaying outlying characteristics for certain attributes. These results were used to select cultivars with varied but desirable pecan flavor. 102 nut consumers evaluated 'Kanza,' 'Maramec,' 'Pawnee,' and 'Witte' pecans under raw and roasted conditions for liking and flavor intensity. All samples were met with generally positive consumer acceptance, but three consumer segments were formed based on Overall Flavor Liking scores. Segment 1 was driven by cultivar differences, segment 2 by preparation method, and segment 3 by a combination of these factors. The largest drivers of consumer liking related to the roasting process. Chemical differences between cultivars under raw and roasted preparation methods were explored through fatty acid profiling (8 cultivars) and volatile olfactory compound profiles ('Kanza,' 'Maramec,' 'Pawnee,' and 'Witte'). Fatty acid profile variation could generally be attributed to cultivar differences, not changing much with the roasting process. Linoleic, palmitic, and stearic acids were correlated with more roasted-type attributes while linolenic acid was associated with dry, unfavorable attributes. 51 compounds with olfactory contribution were tentatively identified, 33 of which were found in all samples. Chemical profiles were unique to each sample, but some trends were apparent. The roasted 'Pawnee' sample, having many desirable flavor attributes, being met with great consumer acceptance, and having a composition that is associated with preferential attributes, may serve as a good standard for flavor.
Li, Xu. "Consumer Engagement in Travel-related Social Media." Doctoral diss., University of Central Florida, 2013. http://digital.library.ucf.edu/cdm/ref/collection/ETD/id/5806.
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Doctorate
Dean's Office, Education
Education and Human Performance
Education; Hospitality Education
Elbedweihy, Alaa Mohamed. "Conceptualisation, measurement, and validation of consumer-brand identification : a social identity theory perspective." Thesis, University of Hull, 2014. http://hydra.hull.ac.uk/resources/hull:11268.
Full textParker, Heidi M. "The effect of negative sponsor information and team response on identification levels and consumer attitudes." Columbus, Ohio : Ohio State University, 2007. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1180025349.
Full textYan, Ping. "SPATIAL-TEMPORAL DATA ANALYTICS AND CONSUMER SHOPPING BEHAVIOR MODELING." Diss., The University of Arizona, 2010. http://hdl.handle.net/10150/195232.
Full textSung, Hee Seung. "A research model of consumer identification with a corporate brand for the financial services industry." Thesis, University of Surrey, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.540701.
Full textSitka, LeeAnn. "Identification of threshold levels for Warner-Bratzler shear force of beef value cuts." [College Station, Tex. : Texas A&M University, 2007. http://hdl.handle.net/1969.1/ETD-TAMU-1888.
Full textKwan, Ho Yan. "Customer-company identification in service failure context: the role of service recovery, corporate social responsibility, and customer participation." HKBU Institutional Repository, 2015. https://repository.hkbu.edu.hk/etd_oa/198.
Full textAndersson, Gustaf. "Årets julklapp ”INGENTING” : En fallstudie i hur svenska hjälporganisationer jobbar med gestaltning och katalysatorer för Consumer Brand Identification i sin marknadsföring." Thesis, Karlstads universitet, Fakulteten för humaniora och samhällsvetenskap (from 2013), 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-45425.
Full textWhen an individual identifies with a brand, it has been proved that he or she does to some extent perform positive actions toward the brand. It can include positive word of mouth, defending the brand in mudslinging, or intent to purchase products from the brand. For an identification to occur, the individual has to see parts of her or his soul in the brand. An important part of the marketing strategy is to show the brands values in their marketing. To facilitate this there are five key drivers that help with this process at different levels. I have in this study isolated and analyzed them in humanitarian organizations marketing. Furthermore, there is almost always some kind of strategic framing in marketing, to get consumers to increasingly understand the message and see it from the narrator's eyes. In this way, the consumer can more easily absorb what the brand is trying to say, and if the communication is performed properly, greater the chance of identification. The aim of this study is to investigate whether humanitarian organizations 1) make use of strategic framing in their marketing, 2) make use of driver for Consumer Brand Identification and 3) if those brands are easy to identify with according to these theories. To help determine this, the study used the theories of Consumer Brand Identification, strategic framing theory and parts of The prospect theory. The study has analyzed commercials from two different aid organizations: Save the Children and UNICEF. The study used a qualitative rhetorical analysis to interpret the advertisings manifest and latent messages and two compilations of strategic design and various driver for Consumer Brand Identification. The result showed that the commercials together contained all the various drivers and strategic framing elements. The interesting and noteworthy part was that the commercials did not, in some cases, use the strategic portrayal in the way that research has shown would be the best way to use them. Why this is we can only speculate about, and so I do in the final section of this paper.
Yang, Yaxing, and 杨雅星. "Item-level RFID-based customer shopping experience enhancement." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2014. http://hdl.handle.net/10722/208567.
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Industrial and Manufacturing Systems Engineering
Master
Master of Philosophy
Pendleton, Glenna Carolyn Mack. "An Empirical Analysis of the Dimensions of Consumer Value for an Experiential Offering in Marketing." Cleveland State University / OhioLINK, 2009. http://rave.ohiolink.edu/etdc/view?acc_num=csu1246211314.
Full textGandara, Gil Anja, and Daniel Hellgren. "Brand Personality: Impact on Brand Trust and Consumer Preferences : A comparative study of Germany and Sweden." Thesis, Umeå universitet, Handelshögskolan vid Umeå universitet, 2011. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-45166.
Full textVernon, Jonathan Andrew. "Barriers to sustainability among tourism-related businesses : identification and reduction." Thesis, University of Plymouth, 2002. http://hdl.handle.net/10026.1/395.
Full textAbdul, Kudus Syahibudil I. "The value of personalised consumer product design facilitated through additive manufacturing technology." Thesis, Loughborough University, 2017. https://dspace.lboro.ac.uk/2134/34616.
Full textHong, Soo Yeon. "The effects of relational satisfaction, organizational reputation, and identification with company on customers' communication behaviors." Related electronic resource: Current Research at SU : database of SU dissertations, recent titles available, full text:, 2008. http://wwwlib.umi.com/cr/syr/main.
Full textWilkins, Stephen Joseph Karl. "The antecedents and consequences of student perceptions of university image and student-university identification in transnational higher education." Thesis, University of Bath, 2013. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.577737.
Full textMayekiso, Pumza. "Identification of the determinants of customer satisfaction with services provided by a selected pension fund agency." Thesis, Nelson Mandela Metropolitan University, 2013. http://hdl.handle.net/10948/d1021059.
Full textDahl, Darren W., Christoph Fuchs, and Martin Schreier. "Why and When Consumers Prefer Products of User-Driven Firms: A Social Identification Account." Informs, 2015. http://dx.doi.org/10.1287/mnsc.2014.1999.
Full textZhang, Congwen. "Essays on the Use of Hedonic Price Models to Measure Welfare for Quality Changes in the Public Goods." Diss., Virginia Tech, 2012. http://hdl.handle.net/10919/37788.
Full textPh. D.
Santos, Ana Filipa Eduardo Fonseca. "Evaluation of the impact of L’Oréal’s acquisition of The Body Shop on both brands." Master's thesis, NSBE - UNL, 2012. http://hdl.handle.net/10362/9576.
Full textThis research aims to study the impact that L’Oréal’s acquisition of The Body Shop had on consumers’ identification with both brands. Our research was based on the assumption that because both companies have different cultures and values, this could lead to changes in their brand identifications. Consumers from both brands were evaluated separately and both samples were further divided into two sub-samples: the ones that had previous knowledge about the acquisition and the ones who didn’t. Through this research we concluded that consumers from both brands are environmentally-conscious and also that both considered that company’s social responsibility practices heavily weighed when deciding where to buy. This research was developed based on the Consumer-Company Identification model with some adaptations based on the recent literature. The results suggest that consumers have a strong relationship with both brands. Those who knew a priori about the acquisition expressed that it didn’t have much impact on their perception and purchase behavior. For those who only acknowledged it during the research also demonstrated a remaining strong brand identification (with both brands), although with results weaker than before.
Van, Dyk Maritza. "Identification of labelling errors and concerns on specific categories of South African processed food products that may impact consumer health." Thesis, Cape Peninsula University of Technology, 2007. http://hdl.handle.net/20.500.11838/771.
Full textLabels are the source of information about the contents of food products and must be correct so that consumers are not misled and can make informed product choices. However, food label information is often incorrect, misleading or just insufficient. The aim of this study was to determine the labelling errors and concerns that occurred in specific categories of the South African processed food market. Randomly selected food product labels (N=246) were evaluated that represented the selected categories of processed foods (N=7), namely: breakfast cereal (9%), savoury snacks (13%), sweet snacks (29%), non-refrigerated meals (7%), refrigerated meals (9%), soups and sauces (25%) and convenience desserts and baked goods (8%). A pre-tested labelling checklist was used to evaluate each food label according to the food labelling areas that could impact consumer health considering the current South African labelling regulations published in 1993, the draft of these regulations published in 2002, and the further new proposed draft regulations. Labelling errors found induded the use of prohibited statements and not identifying compound ingredients (19% and 12% of the products respectively). A labelling concern was also the lack of identification of the fatsloils used (61% of the products). Further concerns identified included the lack of additive-free and allergen-free claims. For example, significant differences (p
Renner, Kofi Omare. "Particle size analysis, quantification and identification of microplastics in selected consumer products : a critical comparison of methods and analytical techniques." Thesis, Brunel University, 2018. http://bura.brunel.ac.uk/handle/2438/17133.
Full textLee, Seungeun. "The influence of product involvement and fan identification on response to team sponsors' products." Connect to resource, 2005. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1124223738.
Full textTitle from first page of PDF file. Document formatted into pages; contains xiv, 116 p.; also includes graphics (some col.). Includes bibliographical references (p. 109-116). Available online via OhioLINK's ETD Center
Hildebrand, Diogo Fajardo Nunes. "A identificação do consumidor com a empresa : desenvolvimento de uma escala." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2007. http://hdl.handle.net/10183/10067.
Full textThe Consumer-Company Identification is a relatively new issue among the marketing academy. Bhattacharya and Sen (2003), dove into the Social Identity theory and observing the relationship-gold struck by some companies, established Consumer- Company Identification as the primary psychological substrate for the kind of deep, committed, and meaningful relationships among the organization and its customers. Exploiting the suggestions of the authors and aiming a contribution to the academy, through an instrument that permits the empirical verification of the conceptual model proposed by Bhattacharya and Sen (2003), this thesis had as goal the development of a scale to measure the cognitive component of the Consumer-Company identification. Therefore, first an exploratory research was developed, stepped on in-depth interviews and projective technique, generating a sample of 21 items. Afterwards, a purification stage was carried on, using the Exploratory Factor Analysis (EFA). The EFA, applied on the data base obtained from a survey with 226 undergraduate students, resulted in a final scale composed by 8 items, distributed in 4 dimensions, which, explained 69,43% of the variance. The dimensions covered satisfactorily the attributes of the object mesured and presented high statistical significance, although they performed only an average internal consistency.
Coughlin, Claire Delaney. "Body Image, Self-Esteem, and Consumer Need for Uniqueness as Antecedents to Self-Identification as Fashion Opinion Leader vs. Fashion Opinion Seeker." The Ohio State University, 2009. http://rave.ohiolink.edu/etdc/view?acc_num=osu1259776106.
Full textRao, Mrunalini S. "Identification Of Key Factors Of User Satisfaction For Banking Software Products And Development Of An Importance-Performance Map." Thesis, Indian Institute of Science, 2000. http://hdl.handle.net/2005/197.
Full textStiehler, Beate. "Identification and assessment of luxury brand segments in the emerging markets: Case of South Africa." Doctoral thesis, KTH, Industriell ekonomi och organisation (Inst.), 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-205217.
Full textQC 20170411
Seven, Asli. "Building sustanibility and trust in the usage of electronic identification using technology acceptance model." Doctoral thesis, Universitat Jaume I, 2015. http://hdl.handle.net/10803/400942.
Full textThe aim of the research is to analyse the target audience and their perceptions according to the usage of eID and to answer the following question:” How can ‘eID as a service’ adoption by service providers are enhanced?” As a result of analysis, the purpose is to build a model to sustain the usage of eID in the selected countries. The general purpose of this dissertation was to analyse the reasons for not to use more efficiently the electronic identification and propose a conceptual model based on technology acceptance model. In order to achieve this, an empirical study on a sample of 3359 EU citizens was carried out. Specifically, focus was on people who had access to electronic identification in their country, which led to 1156 people in the sample.
Ageeva, Elena. "Examining the influence of corporate website favourability on corporate image, corporate reputation, consumer company identification and loyalty : a study of consumers' perception in the context of the financial setting in the United Kingdom and Russia." Thesis, Middlesex University, 2017. http://eprints.mdx.ac.uk/21842/.
Full textKuo, Ya-Hui. "The Retailer Brand Personality - Behavioral Outcomes Framework: Applications to Identity and Social Identity Theories." Diss., The University of Arizona, 2016. http://hdl.handle.net/10150/613397.
Full textZylbersztejn, Vivian Suslik. "Relação entre identificação consumidor-empresa, experiência com o serviço e o comportamento de recomendação do consumidor." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2012. http://hdl.handle.net/10183/55143.
Full textWord of mouth communication is becoming stronger and more popular mainly from the advent of social media. The consume culture of seeking for information about products and services has become very popular, especially when it is about services or services applied to products. The main characteristic of the services is its intangibility, which leads to a higher amount of uncertainty prior to purchasing. Thus, word of mouth communication via traditional or social media has been growing significantly both in pursuit and in issuing opinions. In this context, in order to gain competition, companies should focus on creating and developing a long term relationship with their clients, facilitating the identification of the consumer with the company. Based on the service scenario, this study aims to assess the simultaneous relationships among three different concepts: customer experience with the service, consumer-company identification and the consumer recommendation behavior. Therefore, validating the scales to measure these concepts in the Brazilian context was necessary to achieve the goals of this study. 500 people participated in an online survey about those three concepts. In the beginning of the survey, the respondent had to choose an establishment (a bar or a restaurant) with which he/she identified. Data analysis included an exploratory and a confirmatory factor analysis, followed by the structural equation modeling (SEM using the LISREL software) in order to analyze the relationship between those three concepts. As a result, it was found that both concepts (consumer-company identification and consumer experience with the service) have a positive impact on the recommendation behavior of the consumer, represented on this study by the dimensions of frequency and motivation to recommend. However, both concepts had a greater impact on the motivation for recommending than on the frequency of recommendation. By comparing the performance of those two antecedents, consumer-company identification showed a greater influence on the dimensions of the recommendation behavior, indicating that although both concepts have an impact on this behavior, developing a strong relationship with the consumer becomes a differential for the establishment. Regarding the validation of the scales, one of the scales used to measure the construct of consumer-company identification did not possess convergent nor divergent validity, indicating its weakness to use it in other academic studies.
Grundell, Filippa, and Emma Näslund. "Konsumentens påverkan av Personal Brand : En kvalitativ studie som undersöker hur Personal Brands influerar konsumentbeteende." Thesis, Södertörns högskola, Institutionen för samhällsvetenskaper, 2018. http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-35593.
Full textAs a result of the expansion of digitalization, the Personal Branding phenomena has emerged as changing the dynamics of the consumer's relationship with brands. The intent of this paper is to form an understanding of how consumers behavior are influenced by Personal Branding. The study is built on a qualitative research method in which five unstructured focus groups were participating, with a total of 18 individuals all within the selection group Digital naturals. Using previously established brand theory, four dimensions; knowledge, attitude, associations and identification have been selected. The analysis in this study is based on these four dimensions. The study concludes that Personal Brands, to a certain extent, affects consumer behavior. The behavior of the consumer will be influenced differently depending on the extent to which these four dimensions are present or satisfied.
Johnson, Guillaume Desire. "The impact of the identification process and the corporate social responsibility process on the effectiveness of multi-racial advertising in South Africa." Thesis, Rhodes University, 2008. http://hdl.handle.net/10962/d1008263.
Full textChaves, Rafael Alberico. "Os torcedores do futuro: as motivações que levam jovens paulistanos a se envolver com clubes de futebol da europa." Universidade Nove de Julho, 2016. http://bibliotecadigital.uninove.br/handle/tede/1267.
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European football clubs are increasingly present in the daily lives of Brazilian fans. Researches point to an accelerated growth of youth involvement level with these clubs. This survey was conducted to find out the main reasons why young people from São Paulo to engage with football clubs in Europe, and so it was used the theoretical model TSI (Team Sport Involvement) to reach the main goal of the study. It is characterized as exploratory, qualitative and as a data collection instrument, twelve youth participated in two focus groups discussing seven themes that led us to certain conclusions based on theories. The results point to variables such as interest on the players, the club, the entertainment value, socialization, the possibilities for interaction through digital media, fantasy leagues and video games as the main reasons for young people to get involved with these teams. The study contributes to the understanding of sports managers as to marketing stimuli that can approach the Brazilian teams that consumer profile. The survey also alert to the increased involvement of Brazilians with these clubs, and in extreme cases, identifying theirselves, which already means a paradigm shift in this context.
Os clubes europeus de futebol estão cada vez mais presentes no dia a dia dos torcedores brasileiros. Pesquisas apontam para um crescimento acelerado do nível de envolvimento dos jovens com esses clubes. A presente pesquisa foi realizada para descobrir os principais motivos que levam jovens paulistanos a se envolver com clubes de futebol da Europa, e para isso, utilizou o modelo teórico TSI (Team Sport Involvement) para chegar ao objetivo principal do estudo. Caracteriza-se como exploratória, qualitativa e como instrumento de coleta de dados, 12 jovens participaram de dois grupos focais discutindo 7 temas que nos levaram à determinadas conclusões baseadas nas teorias. Os resultados apontam para variáveis como interesse nos jogadores, no clube, no valor de entretenimento, a socialização, as possibilidades de interação através de mídias digitais, fantasy leagues e videogames como os principais motivos para que os jovens se envolvam com essas equipes. O estudo contribui para o entendimento dos gestores esportivos quanto aos estímulos de marketing que podem aproximar as equipes brasileiras desse perfil de consumidor. A pesquisa também alerta para o aumento do envolvimento dos brasileiros com esses clubes, e em casos extremos, com a identificação, que já significa uma quebra de paradigma nesse contexto.
Ilesanmi, Olufemi Olajide. "Privacy in RFID Transit Systems : A case study of SL - Storstockholms Lokaltrafik." Thesis, KTH, Skolan för informations- och kommunikationsteknik (ICT), 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-177584.
Full textGuimarães, Filho Geraldo Prado. "Influência do fanatismo na intenção de compra de produtos hedônicos: uma análise do comportamento de consumo do torcedor paulista." Universidade Nove de Julho, 2016. http://bibliotecatede.uninove.br/handle/tede/1500.
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This study aimed to evaluate what is the influence of the fanaticism in the purchase intention of hedonic products related to soccer. For that sought to understand the influence exercised by psychological connections identification and involvement and its relations with fanaticism. The method employed was exploratory and confirmatory quantitative analysis through exploratory and confirmatory factor analysis and structural equation modeling. The survey was conducted in the city of São Paulo through a structured questionnaire. The main findings were that fanaticism is a mediator between the identification and purchase intention of hedonic products which has the effect of enhancing the relationship between them in a very relevant way. It was also shown that engagement positively affects the identification and the identification positively affects fanaticism. Another proven mediator relation was that the identification mediates the relationship between engagement and fanaticism.
O presente trabalho tem como objetivo avaliar a influência exercida pelo fanatismo na intenção de compra de produtos hedônicos relacionados ao futebol. Para tanto buscou-se compreender a influência exercida pelas conexões psicológicas de identificação e envolvimento e suas relações com o fanatismo. O método empregado é quantitativo exploratório e confirmatório, desenvolvido a partir de análise fatorial exploratória e confirmatória e modelagem de equações estruturais. A pesquisa foi realizada na cidade de São Paulo e os dados foram colhidos por meio de questionário estruturado. Os principais resultados apontam que o fanatismo é mediador entre a identificação e a intenção de compra dos produtos hedônicos e o efeito é o de potencializar a relação entre eles de forma bastante relevante. Mostram, também, que o envolvimento afeta a identificação positivamente e que a identificação afeta positivamente o fanatismo. Outra relação mediadora comprovada é que a identificação media a relação entre envolvimento e fanatismo.
Liu, Haidi. "Radio Frequency Identification (RFID) adoption in the South African retail sector: an investigation of perceptions held by members of the retail sector regarding the adoption constraints." Thesis, Rhodes University, 2008. http://hdl.handle.net/10962/d1002774.
Full textWassberg, Emelie, and Eva-Louise Castefelt. "”Vanliga” kvinnor : en kritisk diskursanalys av den kvinnliga framställningen i kommersiellt syfte." Thesis, Högskolan i Borås, Akademin för textil, teknik och ekonomi, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:hb:diva-23981.
Full textReklam och media skapar och upprätthåller normer och skönhetsideal för hur kvinnor ska se ut. Skönhetsidealen som massmedia har förmedlat är ofta inte realistiska eller representativa för “vanliga” kvinnor. Konsumenter efterfrågar nu kvinnor som strider mot de ouppnåeliga idealen och visar upp hur “vanliga” kvinnor ser ut. Trots olika företags försök att inkludera olika typer av kvinnor möts de av kritik. Det blir tydligt att det finns en svårighet för företagen att representera “vanliga” kvinnor. Istället för att använda modeller som ska representera den “vanliga” kvinnan har företaget Cellbes använt sig av konsumenter som fått agera modeller. Hur dessa kvinnor framställs och uppfattas samt om det skiljer sig från den traditionella framställningen av kvinnan i reklam undersöks i vår studie. Detta med syftet att utifrån den kommersiella kvinnliga representationen som vänder sig till kvinnor, med “vanlighet” som försäljningsargument, undersöka hur “vanliga” kvinnor kommuniceras och förstås ur ett konsumentkulturellt perspektiv.En kritisk diskursanalys i kombination med en netnografisk fallstudie har tillämpats för studiens utformning. Det bearbetade materialet består av reklambilder med tillhörande texter och kommentarer samt en diskussion i chattformat. Materialet har samlats in genom skärmdumpar från Cellbes hemsida, Facebook och Instagram samt från en fokusgrupp. Resultatet tematiserades utifrån identifierade diskurser gällande den kvinnliga framställningen. De teman som identifierats är följande: gemenskap, ambassadörer, kroppar, ålder, moderskap, exkludering och realitetseffekten. Under de olika diskurserna analyserades och diskuterades resultatet utifrån tidigare forskning och teoretiskt ramverk. “Vanliga” kvinnor framställs kommersiellt med meningsbärande tecken som tyder på deras “vanlighet”. Cellbes förankrar kvinnorna i verkligheten genom att låta deras personligheter synas i bilderna. Cellbes framställer “vanliga” kvinnor som större och äldre än tidigare normer och ideal, vilket betraktarna av bilderna uppskattar och delvis kan identifiera sig med. I viss mån präglas betraktarna fortfarande av den traditionella framställningen då de gärna identifierar sig med modeller som är yngre än de själva. Cellbes framställer “vanliga” kvinnor mer avvikande än vad som stämmer överens med betraktarnas egna uppfattningar av “vanliga” kvinnor. För att framställningen ska accepteras av betraktarna gäller det att framställa ett, från den traditionella framställningen, avvikande attribut i taget.
Lima, Moraes de Oliveira Gustavo, and Suzanne Meinders. "CONSUMERS IN LOVE : A model to consumers heart." Thesis, Linnéuniversitetet, Institutionen för marknadsföring (MF), 2018. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-75380.
Full textLiu, Yiling, and 劉宜綾. "The Study of Consumer Percept Employee Organizational Identification, Consumer Organizational Identification, and Consumer Behavior ─Moderate by Market Orientation and Consumer-Employee Similarity." Thesis, 2012. http://ndltd.ncl.edu.tw/handle/54983574108963021237.
Full text國立臺北大學
企業管理學系
100
Consumer organizational identification plays a crucial role on the company’s development. If enterprise wants to maintain sustainable competitive advantage, it mainly depends on whether enterprise maintains relationships with consumer. While enterprise improves consumer value, enterprise will raise its benefits. In the present study, the interaction between enterprise and consumer focus on customer orientation, and respond to consumer demand. If enterprise only respond excessively to customer demand will be harmful to organization. On the contrary, market orientation emphasizes that enterprise should examine the external environment and integrate its internal activities to market demand. Therefore, market orientation not only helps the consumer's satisfaction with the products and services provided by enterprise, but also makes enterprise benefits from creating and keeping a superior consumer value. However, the related study on this subject is still limited. This research chose a particular brand of leisure sport of consumer as sample data to investigate. Due to most of leisure brand belong to shopping goods, the subject of this study is apt to interaction with salesclerk to measure the degree of company identification which 218 questionnaires were valid. The mainly of investigated analysis is studying the relationships between consumer organizational identification and intention of behavior. Moreover, the consumer organizational identification and intention of behavior will be moderated by market orientation and consumer-employee similarity. The empirical research shows that consumer organizational identification has highly relevant to purchase intention. Furthermore, consumer organizational identification will directly affect intention of behavior, and when enterprise is able to raise the degree of consumer organizational, it will enhance consumer repurchase intention, word of mouth and willing to pay. Moreover, the reaserch examines if consumer organizational identification will be moderated by consumer-employee similarity and market orientation: consumer orientation, competitive orientation, and interfunctional coordination, which will change consumer behavior. Market orientation influences consumer organizational identification and intention of behavior. The result can be divided into several parts. In the first part, consumer intention of behavior will immediately moderated by consumer orientation and competitive orientation. Besides, consumer will percept interfunctional coordination in the enterprise, then intensify the effect between consumer organizational identification and purchase behavior. Moreover, consumer-employee similarity will moderate consumer’s perception of employee organizational identification and consumer organizational identification. Results of this research shows that enterprise in addition to strengthen customer relationship management, but allowed consumer to percept that the departments among enterprise will coordinate consumer’s needs and questions to enhance consumer repurchase intention, word of mouth and willing to pay.
Liu, Li-ying, and 劉力瑛. "The Study of Consumer-Company Identification--from the Perspective of Consumer Identity." Thesis, 2005. http://ndltd.ncl.edu.tw/handle/26505408386793093267.
Full text淡江大學
國際貿易學系國際企業學碩士班
93
In the quest for sustained success in a marketplace characterized by product proliferation, communication clutter, and buyer disenchantment, more and more companies are attempting to build deep, long-term relationships with their consumers. However, consumers’ loyalty is extremely easy to have the vacillation today. In order to maintain consumers, the best method is to establish high consumers’ shift barrier: let consumers have the identification to these companies and become champions of these companies and their products. When a company’s product, service, endorsers, and the company whole structure about a consumers’ image, the final cognition identity decided whether consumers are willing to have identification to the company. In this study, we try to determine why and under what conditions consumers enter into strong relationships with certain companies. Drawing on theories of social identity and organizational identification, we propose that strong consumer-company relationships often result from consumers’ identification with those companies, which helps them satisfy self-definitional needs. We elaborate on the nature of consumer-company identification that offers propositions regarding the key determinants of such identification in the marketplace, including the company identity. This study is a causal research. In order to increase the generalizability of the results, the study is tested across many companies of the different sales domain, involving three companies, and we choose Working-House, NIKE, and McDonald’s as the studied companies. Therefore, this study focuses on the university students who more often expend at these stores (i.e., Working-House, NIKE, and McDonald’s), and receive information about company, commodity, etc. in daily life easier as the participants. We distribute 407 questionnaires to the students in college of business at Tamkang University. This study used 343 received questionnaires, and various statistical methods, including Factor Analysis, Principal Components Analysis, and Regression Analysis, are used to analyze the collected information. The result shows that: First, consumers’ evaluations of a company’s identity attractiveness are based on their perceptions of that identity. In other words, a company’s identity attractiveness depends on how similar it is to consumers’ own identity, its distinctiveness in traits consumers’ value, and its prestige. Identity attractiveness was found to be significantly positively associated with identity similarity, identity distinctiveness, and identity prestige. Second, we also propose that the link between consumers’ perceptions of a company identity and their reactions to it depends on the extent to which they know and trust the identity. When the perceived trustworthiness of a company identity moderated the relationship between consumers’ identity-related judgments and their evaluation of its overall attractiveness, only the relationship between identity distinctiveness and identity attractiveness transformed significantly positive into significantly negative; the others relationships were not significantly affected. Third, consumer-company identification was found to be significantly positively associated with identity attractiveness; that is the greater the attractiveness of the perceived identity of a company, and the stronger is a consumer’s identification with it. Finally, we suggest that if consumer-company identification is deemed desirable, companies must articulate and communicate their identities clearly, coherently, and in a persuasive manner; companies also must devote significant resources to identification management.
Hung-HaoWang and 王泓皓. "Corporate Social Responsibility and Consumer Loyalty: The Roles of Consumer-company Identification, Consumer Satisfaction and Brand Preference." Thesis, 2016. http://ndltd.ncl.edu.tw/handle/wf68md.
Full text國立成功大學
電信管理研究所
104
The concept of CSR has become an increasingly important business strategy of companies worldwide. CSR activities inform consumers about a company’s identity, differentiate it from its competitors, and build up long-term relationships with its customers. Consumer loyalty is a typical way to express consumer satisfaction with a company’s performance, and it is closely connected with profitability. The aim of this study is to examine whether the CSR initiatives of telecommunications companies enhance the level of consumer loyalty for their subscribers. Based on social identity theory and expectation disconfirmation theory, this study models CSR as an antecedent of consumer loyalty by considering three constructs: consumer-company (C-C) identification, consumer satisfaction, and brand preference. The extent of and the causal relationships among the constructs in the research model are empirically examined with data collected via a face-to-face questionnaire survey from 408 telecommunications subscribers in Taiwan. An ANOVA is used to determine whether or not the consumer loyalty level of the respondents varies with their demographic characteristics. In addition, C-C identification, consumer satisfaction, and brand preference are used to test the mediating effect between CSR and consumer loyalty. Descriptive statistics analysis and confirmatory factor analysis (CFA) are conducted to provide a basic summary of the sample data and to examine the discrepancy between the hypotheses and the empirical data to test whether the proposed theoretical model fits empirical data. Subsequently, structural equation modeling (SEM) is applied to test the causal model and understand the relationship among constructs. The results of the study are summarized as follows: It was found at a level of statistical significance that CSR positively influences C-C identification and consumer satisfaction; C-C identification positively influences consumer satisfaction and consumer loyalty; consumer satisfaction positively influences brand preference, and brand preference positively influences consumer loyalty. However, no significant relationship was found between CSR and brand preference or between consumer satisfaction and consumer loyalty. In particular, the comparison of the standardized path coefficients revealed that C-C identification had the strongest impact on consumer loyalty, followed by brand preference, consumer satisfaction, and CSR. The association between CSR and consumer loyalty was found to be partially mediated by C-C identification, consumer satisfaction, and brand preference. Further, the ANOVA results revealed there to be significant relationships among demographic characteristics (i.e., monthly fee, mobile phone operator, and original adoption time of mobile phone operator) and consumer loyalty. Finally, managerial suggestions are provided for telecommunications companies to help them increase their CSR activities in order to increase consumer loyalty.
Pereira, Ana Carolina Fernandes Demar. "Apple ID: building a model of consumer brand identification." Dissertação, 2019. https://hdl.handle.net/10216/123896.
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