Books on the topic 'Consumer goods – Evaluation'

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1

Choudhary, K. M. Evaluation of public distribution system in Rajasthan. Vallabh Vidyanagar, Gujarat: Agro-Economic Research Centre, Sardar Patel University, 1988.

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2

Cocks, Melanie Jane. An Evaluation of current and potential systems of brand management within fast moving consumer goods (FMCG) companies. Poole: Bournemouth University, 1999.

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3

Florida. Legislature. Senate. Committee on Agriculture. Review of the Consumer Products Laboratory in the Department of Agriculture and Consumer Services. [Tallahasse, Fla.]: The Committee, 1997.

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4

Rothman, Lori. Just about right (JAR) scales: Design, usage, benefits, and risks. West Conshohocken, PA: ASTM International, 2009.

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5

Bont, C. J. P. M. de. Consumer evaluations of early product-concepts. Delft: Delft University Press, 1992.

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6

United States. Government Accountability Office. Energy efficiency: Long-standing problems with DOE's program for setting efficiency standards continue to result in forgone energy savings : report to Congressional requesters. Washington, D.C: U.S. Government Accountability Office, 2007.

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7

Pargh, Andy. The Gadget Guru's guide to the best. New York, NY: Warner Books, 1997.

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8

How to find a good psychotherapist: A consumer guide. Santa Barbara, Calif: Professional Press, 1987.

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9

Blythe, Marie. Good practices in citizen-centred service. [Ottawa]: The Centre, 1999.

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10

Zelicoff, Alan P. More Harm Than Good. New York: AMACOM Books, 2009.

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11

Bent, Stephen. Innovations and good practices in single-window service. [Ottawa]: Canadian Centre for Management Development, 1999.

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12

Zelicoff, Alan P. More harm than good: What your doctor may not tell you about common treatments and procedures. New York: Amacom American Management Association, 2008.

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13

Zelicoff, Alan P. More harm than good: What your doctor may not tell you about common treatments and procedures. New York: Amacom American Management Association, 2008.

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14

Meiselman, Herbert L. Context: The Effects of Environment on Product Design and Evaluation. Elsevier Science & Technology, 2019.

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15

Meiselman, Herbert L. Context: The Effects of Environment on Product Design and Evaluation. Elsevier Science & Technology, 2019.

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16

Faulds, David J. Consumer Product and Manufacturer Ratings, 1991-1992 (Consumer Product and Manufacturer Ratings Annual). Gale Group, 1993.

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17

Associates, Robert Feeney, and Great Britain. Consumer Affairs Directorate., eds. A study of the difficulties disabled people have when using everyday consumer products: Government consumer safety research. [London]: Dept. of Trade and Industry, 2000.

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18

Mcavoy, Drew C., Gayle A. Rece, and Erin L. Schwab. Protocols to Assess the Breakdown of Flushable Consumer Products (Werf Report). Water Environment Research Foundation, 2005.

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19

Die Determinanten der Produktqualitat aus Sicht von Konsumenten. Peter Lang, 1999.

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20

Faulds, David J. Consumer Product and Manufacturer Ratings 1961-1990: A Worldwide Directory of About 1800 Companies Rated Comparatively by the Quality, Price and Val (Consumer Product and Manufacturer Ratings). Gale Cengage, 1993.

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21

A, Knysh V., and Belaruski navukova-dasledchy instytut navukova-tėkhnichnaĭ infarmatsyi i tėkhnika-ėkanamichnykh dasledavanni͡a︡ŭ., eds. Analiticheskiĭ doklad o tekhnicheskom urovne i kachestve vazhneĭshikh vidov produkt͡s︡ii i tovarov narodnogo potreblenii͡a︡, vypushchennykh v Belorusskoĭ SSR v 1986-1990 gg.: Tema 1.AO.15. Minsk: Belorusskiĭ nauchno-issl. in-t, nauchno-tekhn. informat͡s︡ii i tekhniko-ėkonom. issl. Gosėkonomplana BSSR, 1991.

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22

L, Gall Timothy, and Gall Susan B, eds. Consumers' guide to product grades and terms: From grade A to VSOP--definitions of 8,000 terms describing food, housewares, and other everyday items. Detroit: Gale Research, 1993.

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23

Gall, Susan B., and Timothy L. Gall. Consumers' Guide to Product Grades and Terms: From Grade a to Vsop-Definitions of 8,000 Terms Describing Food, Housewares, and Other Everyday Items (Consumers' Guide to Product Grades and Terms). Thomson Gale, 1993.

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24

Rao, Koneru Ramakrishna. Conclusion. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780199477548.003.0012.

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The final chapter focuses on how we may move forward to get closer to Gandhi’s vision for the nation and the world. While the Mahatma’s principles remain constant, his practices are contextual. Consequently, Gandhi’s ideas are not rigid or unalterably cast in concrete; they are experimental explorations needing constant evaluation, revision, and further development. In the storm of globalization that threatens to uproot face-to-face interactions and wipe out individual identities with the rising tides of global corporations, the Gandhian ideas of localization and grass-roots empowerment may be the support structures we need to restore the lost individual, to hold our identities together, and yet work for the common good. In the midst of the insatiable appetite to consume and the consequent destruction of our natural environment, the simplicity and grandeur of Gandhi’s life is the beacon of light that shows us how we may conserve and not consume and how we may be happy without exploiting others.
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25

More Harm Than Good: What Your Doctor May Not Tell You About Common Treatments and Procedures. AMACOM/American Management Association, 2008.

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