Journal articles on the topic 'Consciousness of socially responsible consumption'
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Park, Sang-Ah, Jae-Ok Park, and Ji-Yeon Lee. "The influence of environmental consciousness and socially responsible clothing consumption attitude on perceived consequences of fast fashion." Research Journal of the Costume Culture 22, no. 2 (April 30, 2014): 225–39. http://dx.doi.org/10.7741/rjcc.2014.22.2.225.
박상아, 이지연, and Jae-Ok Park. "The influence of environmental consciousness and socially responsible clothing consumption attitude on perceived consequences of fast fashion." Research Journal of the Costume Culture 22, no. 2 (April 2014): 225–39. http://dx.doi.org/10.29049/rjcc.2014.22.2.225.
Kim, Yun-Hee. "Organic shoppers’ involvement in organic foods: self and identity." British Food Journal 121, no. 1 (January 7, 2019): 139–56. http://dx.doi.org/10.1108/bfj-03-2018-0202.
Hasbullah, Nornajihah Nadia, Zuraidah Sulaiman, Adaviah Mas’od, and Hanis Syuhada Ahmad Sugiran. "Drivers of Sustainable Apparel Purchase Intention: An Empirical Study of Malaysian Millennial Consumers." Sustainability 14, no. 4 (February 9, 2022): 1945. http://dx.doi.org/10.3390/su14041945.
Mulazzani, Luca, Brunella Arru, Luca Camanzi, Roberto Furesi, Giulio Malorgio, Pietro Pulina, and Fabio A. Madau. "Factors Influencing Consumption Intention of Insect-Fed Fish among Italian Respondents." Foods 12, no. 17 (September 2, 2023): 3301. http://dx.doi.org/10.3390/foods12173301.
Semeniuk, Larisa, and Andrii Semeniuk. "Energy Transformations in the Context of Modern Worldview Paradigms." Central Ukrainian Scientific Bulletin. Economic Sciences, no. 8(41) (2022): 68–74. http://dx.doi.org/10.32515/2663-1636.2022.8(41).68-74.
Prendergast, Gerard Paul, and Alex S. L. Tsang. "Explaining socially responsible consumption." Journal of Consumer Marketing 36, no. 1 (January 14, 2019): 146–54. http://dx.doi.org/10.1108/jcm-02-2018-2568.
Ríos-Rodríguez, María Luisa, José María Salgado-Cacho, and Pilar Moreno-Jiménez. "What Impacts Socially Responsible Consumption?" Sustainability 13, no. 8 (April 12, 2021): 4258. http://dx.doi.org/10.3390/su13084258.
Shobeiri, Saeed, Lova Rajaobelina, Fabien Durif, and Caroline Boivin. "Experiential Motivations of Socially Responsible Consumption." International Journal of Market Research 58, no. 1 (January 2016): 119–39. http://dx.doi.org/10.2501/ijmr-2016-007.
Bylok, Felicjan. "Hedonistic consumption and ethical consumption. Is socially responsible consumption necessary?" Studia i Prace WNEiZ 43 (2016): 39–56. http://dx.doi.org/10.18276/sip.2016.43/3-04.
Žostautienė, Daiva, Diržienė Sandra, and Dalia Susnienė. "Assessing Socially Responsible Consumption from a Consumer Perspective." European Journal of Studies in Management and Business 27 (October 2023): 26–39. http://dx.doi.org/10.32038/mbrq.2023.27.03.
Ertz, Myriam, Fabien Durif, Agnès Lecompte, and Caroline Boivin. "Does “sharing” mean “socially responsible consuming”? Exploration of the relationship between collaborative consumption and socially responsible consumption." Journal of Consumer Marketing 35, no. 4 (June 11, 2018): 392–402. http://dx.doi.org/10.1108/jcm-09-2016-1941.
Villa Castaño, Lida Esperanza, Jesús Perdomo‐Ortiz, Sebastián Dueñas Ocampo, and William Fernando Durán León. "Socially responsible consumption: an application in Colombia." Business Ethics: A European Review 25, no. 4 (September 6, 2016): 460–81. http://dx.doi.org/10.1111/beer.12128.
Chen, Hua, and Yusheng Kong. "Chinese consumer perceptions of socially responsible consumption." Social Responsibility Journal 5, no. 2 (June 5, 2009): 144–51. http://dx.doi.org/10.1108/17471110910964441.
Gonzalez, Christine, Michael Korchia, Laetitia Menuet, and Caroline Urbain. "How do Socially Responsible Consumers Consider Consumption? An Approach with the Free Associations Method." Recherche et Applications en Marketing (English Edition) 24, no. 3 (September 2009): 25–41. http://dx.doi.org/10.1177/205157070902400301.
Gandhi, Meenakshi, and Neeraj Kaushik. "Socially responsive consumption behaviour – an Indian perspective." Social Responsibility Journal 12, no. 1 (March 7, 2016): 85–102. http://dx.doi.org/10.1108/srj-08-2014-0110.
Arishi, Mona, Abdel Moniem Elsaid, Sahar Dawi, and Eahab Elsaid. "Impact of Socially Responsible Leadership on Employee Leave Intention: Exploratory Study on IT Companies in Egypt." Business and Management Research 7, no. 2 (May 1, 2018): 17. http://dx.doi.org/10.5430/bmr.v7n2p17.
Xu, Hong, Xixi You, and Yuqing Liu. "Tourists' socially responsible consumption: Concept and scale development." Social Behavior and Personality: an international journal 47, no. 11 (November 5, 2019): 1–15. http://dx.doi.org/10.2224/sbp.8553.
Andrei, Andreia Gabriela, Patrizia Gazzola, Alexandra Zbuchea, and Vlad Andrei Alexandru. "Modeling socially responsible consumption and the need for uniqueness: a PLS-SEM approach." Kybernetes 46, no. 8 (September 4, 2017): 1325–40. http://dx.doi.org/10.1108/k-03-2017-0103.
Baranowski, Mariusz, and Helen Kopnina. "Socially responsible consumption: Between social welfare and degrowth." Economics & Sociology 15, no. 3 (2022): 319–35. http://dx.doi.org/10.14254/2071-789x.2022/15-3/18.
Peñalosa Otero, Mónica Eugenia. "The stereotype of Colombians against socially responsible consumption." Revista científica Pensamiento y Gestión, no. 44 (January 15, 2018): 244–61. http://dx.doi.org/10.14482/pege.44.10384.
El Amili, Omar, Wafa Laktib, Sanaa Malki, and Sabah JRHIRID. "Socially responsible consumption in Morocco: an exploratory study." International Journal of Latest Engineering Research and Applications (IJLERA) 8, no. 8 (August 30, 2023): 38–44. http://dx.doi.org/10.56581/ijlera.8.8.38-44.
Jabłońska-Karczmarczyk, Katarzyna. "Towards Socially Responsible Consumption: Assessing the Role of Prayer in Consumption." Religions 15, no. 4 (March 31, 2024): 445. http://dx.doi.org/10.3390/rel15040445.
Palacios-González, María Manuela, and Antonio Chamorro-Mera. "Analysis of Socially Responsible Consumption: A Segmentation of Spanish Consumers." Sustainability 12, no. 20 (October 13, 2020): 8418. http://dx.doi.org/10.3390/su12208418.
Becchetti, Leonardo, Francesco Salustri, Vittorio Pelligra, and Alejandra Vásquez. "Gender differences in socially responsible consumption. An experimental investigation." Applied Economics 50, no. 33 (February 6, 2018): 3630–43. http://dx.doi.org/10.1080/00036846.2018.1430341.
Villa Castaño, Lida Esperanza, Jesús Perdomo-Ortiz, William Fernando Durán León, Sebastián Dueñas Ocampo, and Florina Guadalupe Arredondo Trapero. "Measuring socially responsible consumption: a study of Colombia–Mexico." Academia Revista Latinoamericana de Administración 31, no. 3 (August 6, 2018): 553–68. http://dx.doi.org/10.1108/arla-12-2016-0356.
Leigh, James H., Patrick E. Murphy, and Ben M. Enis. "A New Approach to Measuring Socially Responsible Consumption Tendencies." Journal of Macromarketing 8, no. 1 (June 1988): 5–20. http://dx.doi.org/10.1177/027614678800800102.
Syed, Azamussan, and Munuswamy Shanmugam. "Nomological validation of Villa Castaño’s socially responsible consumption scale." International Review on Public and Nonprofit Marketing 17, no. 4 (August 19, 2020): 509–26. http://dx.doi.org/10.1007/s12208-020-00257-0.
Yoon, Sungjoon. "Testing the effects of reciprocal norm and network traits on ethical consumption behavior." Asia Pacific Journal of Marketing and Logistics 32, no. 7 (April 25, 2019): 1611–28. http://dx.doi.org/10.1108/apjml-08-2017-0193.
Kishchuk, Natalie, Claudia Peters, Anna M. Towers, Marcel Sylvestre, Chantal Bourgault, and Lucie Richard. "Formative and Effectiveness Evaluation of a Worksite Program Promoting Healthy Alcohol Consumption." American Journal of Health Promotion 8, no. 5 (May 1994): 353–62. http://dx.doi.org/10.4278/0890-1171-8.5.353.
Vlastelica, Tamara, Milica Kostić-Stanković, Tamara Rajić, Jelena Krstić, and Tijana Obradović. "Determinants of Young Adult Consumers’ Environmentally and Socially Responsible Apparel Consumption." Sustainability 15, no. 2 (January 6, 2023): 1057. http://dx.doi.org/10.3390/su15021057.
Kalashnikova, Nina. "Promotion of Socially Responsible Behavior Patterns as an Element of Social Responsibility Institutionalization." Logos et Praxis, no. 3 (December 2019): 62–68. http://dx.doi.org/10.15688/lp.jvolsu.2019.3.7.
Yefremova, N. "Marketing aspects of corporate social responsibility in the context of innovative development of business structures." Galic'kij ekonomičnij visnik 66, no. 5 (2020): 155–61. http://dx.doi.org/10.33108/galicianvisnyk_tntu2020.05.155.
Yoon, Yeujun, Kevin Chastagner, and Jaewoo Joo. "Inner-Self vs. Outer-Self and Socially Responsible Product Consumption." Sustainability 12, no. 22 (November 11, 2020): 9362. http://dx.doi.org/10.3390/su12229362.
Kozar, Joy M., and Kim Y. Hiller Connell. "Socially and environmentally responsible apparel consumption: knowledge, attitudes, and behaviors." Social Responsibility Journal 9, no. 2 (May 31, 2013): 315–24. http://dx.doi.org/10.1108/srj-09-2011-0076.
Webb, Deborah J., Lois A. Mohr, and Katherine E. Harris. "A re-examination of socially responsible consumption and its measurement." Journal of Business Research 61, no. 2 (February 2008): 91–98. http://dx.doi.org/10.1016/j.jbusres.2007.05.007.
Pérez-Barea, José Javier, María José Montero-Simó, and Rafael Araque-Padilla. "Measurement of socially responsible consumption: Lecompte’s scale Spanish version validation." International Review on Public and Nonprofit Marketing 12, no. 1 (October 28, 2014): 37–61. http://dx.doi.org/10.1007/s12208-014-0123-2.
Hastings, Lindsay, and Hannah Sunderman. "Theory-driven approaches to targeting socially responsible leadership in emerging adults: Consciousness of self." Journal of Campus Activities Practice and Scholarship 3, no. 2 (October 22, 2021): 30–38. http://dx.doi.org/10.52499/2021020.
Yan, Jun, and Qiuling She. "Developing a Trichotomy Model to Measure Socially Responsible Behaviour in China." International Journal of Market Research 53, no. 2 (March 2011): 253–74. http://dx.doi.org/10.2501/ijmr-53-2-253-274.
Zhang, Chongyan. "Enhancing Socially Responsible Leadership for Undergraduate Students in Thailand: A Quantitative Model." International Journal of Sociologies and Anthropologies Science Reviews 3, no. 6 (November 19, 2023): 451–68. http://dx.doi.org/10.60027/ijsasr.2023.3777.
Bobkov, Vyacheslav, Alevtina Gulyugina, Anna Safronova, and Yelena Valer’yevna Odintsova. "The Socially Acceptable Consumption Basket." Living Standards of the Population in the Regions of Russia 15, no. 2 (July 3, 2019): 8–26. http://dx.doi.org/10.19181/1999-9836-2019-10060.
Rybina, Olena I., Nataliia E. Letunovska, and Aleksandra Kuzior. "Socially responsible marketing as a way to increase the competitiveness of business entities." Mechanism of an Economic Regulation, no. 1 (2020): 86–96. http://dx.doi.org/10.21272/mer.2020.87.07.
Praseeda, Challapalli. "Socially Responsible Investment, Microfinance and Banking: Creating Value by Synergy." Indian Journal of Corporate Governance 11, no. 1 (June 2018): 69–87. http://dx.doi.org/10.1177/0974686218769200.
Rybárová, Daniela. "Assessing progress towards responsible consumption and production." SHS Web of Conferences 83 (2020): 01059. http://dx.doi.org/10.1051/shsconf/20208301059.
Lau, Teck-Chai. "Towards Socially Responsible Consumption: An Evaluation of Religiosity and Money Ethics." International Journal of Trade, Economics and Finance 1, no. 1 (2010): 32–35. http://dx.doi.org/10.7763/ijtef.2010.v1.6.
Наумов, Владимир, and Анастасия Иванова. "Implementation of marketing concept of socially responsible consumption in food industry." Маркетинг и маркетинговые исследования 1 (2022): 26–35. http://dx.doi.org/10.36627/2074-5095-2022-1-1-26-35.
San Martín, Héctor, Blanca Hernández, and Ángel Herrero. "Social Consciousness and Perceived Risk as Drivers of Crowdfunding as a Socially Responsible Investment in Tourism." Journal of Travel Research 60, no. 1 (February 8, 2020): 16–30. http://dx.doi.org/10.1177/0047287519896017.
Novák, Jaromír. "A socially responsible society in the era of globalization." SHS Web of Conferences 74 (2020): 06021. http://dx.doi.org/10.1051/shsconf/20207406021.
Nikolenko, Vadym. "Socially Responsible Business as a Requirement of Time: Individual and Organizational Dimension." 24, no. 24 (December 30, 2020): 46–56. http://dx.doi.org/10.26565/2077-5105-2020-24-05.
Guillard, Valérie. "Anticonsumption Consciousness in Pursuit of Sustainability." Journal of Public Policy & Marketing 37, no. 2 (November 2018): 274–90. http://dx.doi.org/10.1177/0743915618813118.