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1

Latimer, George W., Prabhakar Kasturi, Julie Henderson, John G. Phillips, P. Christopher Ellis, Quian Graves, Joseph Hillebrandt, et al. "Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 91, no. 1 (January 1, 2008): 44B—45B. http://dx.doi.org/10.1093/jaoac/91.1.44b.

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Verlee, Jeanann. "Commodity." WSQ: Women's Studies Quarterly 45, no. 3-4 (2017): 332. http://dx.doi.org/10.1353/wsq.2017.0087.

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Ralph, Michael. "Commodity." Social Text 27, no. 3 (2009): 78–84. http://dx.doi.org/10.1215/01642472-2009-013.

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4

Zulauf, Carl. "Whole farm safety net programs: an emerging US farm policy evolution?" Renewable Agriculture and Food Systems 35, no. 4 (August 20, 2019): 435–38. http://dx.doi.org/10.1017/s1742170519000279.

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AbstractThe 2018 farm bill is the latest in a history that dates to 1933. Commodity assistance is the only program in all farm bills, but with evolutionary changes. Current farm commodity programs largely make payments to farms, a stark contrast to the 1930s when they limited supply, put a floor under market price, and dampened price increases via public stocks. Crop insurance, which began as an experimental pilot program in 1938, now has its own farm bill title. Almost all commodity and insurance programs have provided assistance based on a calculation specific to an individual commodity's price and/or yield. However, an evolutionary change to whole farm commodity programs may be in its infant stages. They provide assistance for variation in a farm's aggregate revenue across multiple crops. Whole farm experiments currently exist in both the commodity and crop insurance titles. Analysis of a whole farm commodity program finds that its payments differ by year from actual payments made by current commodity programs and are smaller in total.
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5

Plantier, L. Christopher. "Commodity Markets and Commodity Mutual Funds." Business Economics 48, no. 4 (October 2013): 231–45. http://dx.doi.org/10.1057/be.2013.29.

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6

Cluley, Robert, and Stephen Dunne. "From commodity fetishism to commodity narcissism." Marketing Theory 12, no. 3 (September 2012): 251–65. http://dx.doi.org/10.1177/1470593112451395.

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7

Le Heron, Kiri, and David Hayward. "The Moral Commodity: Production, Consumption, and Governance in the Australasian Breakfast Cereal Industry." Environment and Planning A: Economy and Space 34, no. 12 (December 2002): 2231–51. http://dx.doi.org/10.1068/a34262.

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This paper examines the Australasian breakfast cereal commodity chain and the processes of value creation in the industry. The paper has two points of entry to the commodity chain; first, a productionist perspective aimed at revealing how the material commodity is constituted, and, second, a consumptionist viewpoint, intended to show the construction of symbolic elements of the commodity. The value of the breakfast cereal commodity includes both its utility (food) value, and the semiotic and moral narratives associated with it—its symbolic value. To maintain these value dimensions the breakfast cereal companies have fashioned relationships with other organisations to legitimise prod-ucts in the eyes of the consumers. Both governmental and nongovernmental organisations are drawn into the commodity chain, and along with consumers, they actively participate in the recreation and redescription of the commodity's value. Through adhering to the analytical strategy of delineating both production and consumption dimensions the case study was able to establish the multiple layering of meanings that are associated with breakfast cereals—meanings that continue to be aligned with the industry's founding principles.
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8

Ellis, Chris, Joanna M. Lynch, Walter A. Hargraves, Darryl M. Sullivan, Jon E. McNeal, Min L. Li, Jon L. Schermerhorn, et al. "Committee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 82, no. 2 (March 1, 1999): 509–11. http://dx.doi.org/10.1093/jaoac/82.2.509.

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9

Sullivan, Darryl M., Joanna M. Lynch, Julie Henderson, Jung K. Lee, Walter A. Hargraves, Dana A. Krueger, Gilles Martin, et al. "Committee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 84, no. 1 (January 1, 2001): 278–83. http://dx.doi.org/10.1093/jaoac/84.1.278.

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10

Sullivan, Darryl M., Joanna M. Lynch, Julie Henderson, Margaret E. Cole, P. Christopher Ellis, Dana A. Krueger, Helen McCarthy, Jerry Ngeh-Ngwainbi, Prabhakar Kasturi, and Dianne A. Bennett. "Committee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 85, no. 1 (January 1, 2002): 288–91. http://dx.doi.org/10.1093/jaoac/85.1.288.

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11

Lynch, Joanna M., Prabhakar Kasturi, Bruce Cottingham, P. Christopher Ellis, Joseph Hillebrandt, Dana A. Krueger, George W. Latimer, John M. Tennyson, Kendra C. Pfeifer, and Julie Henderson. "Commmittee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 87, no. 1 (January 1, 2004): 315–17. http://dx.doi.org/10.1093/jaoac/87.1.315.

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12

Lynch, Joanna M., Prabhakar Kasturi, P. Christopher Ellis, Joseph Hillebrandt, I.-Pin Ho, Dana A. Krueger, George W. Latimer, John M. Tennyson, Kendra C. Pfeifer, and Julie Henderson. "Commmittee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 88, no. 1 (January 1, 2005): 373–76. http://dx.doi.org/10.1093/jaoac/88.1.373.

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13

Latimer, George W., Prabhakar Kasturi, P. Christopher Ellis, Joseph Hillebrandt, I.-Pin Ho, Dana A. Krueger, Joanna M. Lynch, John M. Tennyson, Kendra C. Pfeifer, and Julie Henderson. "Commmittee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 89, no. 6 (November 1, 2006): 1695–96. http://dx.doi.org/10.1093/jaoac/89.6.1695.

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14

Latimer, George W., Prabhakar Kasturi, Julie Henderson, John G. Phillips, P. Christopher Ellis, Quian Graves, Joseph Hillebrandt, et al. "Commmittee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 90, no. 1 (January 1, 2007): 59B—60B. http://dx.doi.org/10.1093/jaoac/90.1.59b.

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15

McNeal, Jon E., Max L. Foster, Paul R. Beljaars, Chris Ellis, Walter A. Hargraves, Darryl M. Sullivan, Roger Wood, Steve Malcolm, and Sandra Pfeiffer. "Committee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 77, no. 1 (January 1, 1994): 218–20. http://dx.doi.org/10.1093/jaoac/77.1.218.

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16

McNeal, Jon E., Cindy Price, Paul Beljaars, Chris Ellis, Max L. Foster, Walter Hargraves, Darryl M. Sullivan, Steve Malcomb, and Sandra Pfeiffer. "Committee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 78, no. 1 (January 1, 1995): 207–9. http://dx.doi.org/10.1093/jaoac/78.1.207.

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17

Mcneal, Jon E., Cindy Price, Paul Beljaars, Chris Ellis, Max Foster, Walter Hargraves, Darryl M. Sullivan, Steve Malcolm, and Sandra Pfeiffer. "Committee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 79, no. 1 (January 1, 1996): 284–88. http://dx.doi.org/10.1093/jaoac/79.1.284.

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18

Lane, Ralph H. "Committee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 80, no. 1 (January 1, 1997): 147–48. http://dx.doi.org/10.1093/jaoac/80.1.147.

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19

Ellis, Chris, Cindy Price, Paul Beljaars, Jon E. McNeal, Walter Hargraves, Darryl M. Sullivan, Max Foster, Stephen Hayward, and Sandra Pfeiffer. "Committee on Commodity Foods and Commodity Products." Journal of AOAC INTERNATIONAL 80, no. 1 (January 1, 1997): 198–200. http://dx.doi.org/10.1093/jaoac/80.1.198.

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20

Kam, Katie A., Nan Jiang, Pavle Bujanovic, Kevin M. Savage, Rydell Walthall, Dan Seedah, and C. Michael Walton. "Finding and Exploring Use of Commodity-Specific Data Sources for Commodity Flow Modeling." Transportation Research Record: Journal of the Transportation Research Board 2646, no. 1 (January 2017): 77–83. http://dx.doi.org/10.3141/2646-09.

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Commodity flow modeling studies rely on traditional data sources, such as the Commodity Flow Survey, the Freight Analysis Framework, Transearch, surveys, the U.S. census, county business patterns, and input–output models. The strengths and shortcomings of those data sources have been evaluated in the literature; the sources can be useful for modeling, but they do not necessarily support a supply chain approach or provide the level of detail or accuracy desired for modeling a particular commodity’s supply chain and flow on a city or state roadway network. This paper expands on the work of NCFRP Report 35: Implementing the Freight Transportation Data Architecture: Data Element Dictionary by finding existing data sources unique to specific commodities that identify key supply chain locations and industry relationships and that provide more detail about commodity quantity and movement to overcome the limitations of traditional freight data sources. The goal of the investigation was to find more data sets to use in commodity flow modeling. For each commodity, this paper describes data sources found, data attributes, and how those data were used to estimate flow from origins and destinations within supply chain links. The commodity-specific approach opens doors to sources of data not normally incorporated into transportation research.
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21

Gvozden, Vladimir. "Interactive Commodity Loop." Synthesis philosophica 34, no. 1 (2019): 13–28. http://dx.doi.org/10.21464/sp34102.

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The commodity is recognized as an essential element of our world. If our relationship with commodity as the structuring form of capitalist society is an ongoing process of subjective work and the exchange of meanings, then the question of historical ontology becomes inevitable. Historical ontology means that “we constitute ourselves at a place and time, using materials that have a distinctive and historically formed organization” (I. Hacking). This paper is an attempt to interpret commodity through the extension of two concepts developed by Ian Hacking (the looping effect, the making up people), and their connection with the philosophical approach to economy. The looping effects of commodity create a special ambience, special forms of connection and separation, equality and hierarchy, community and singularity, freedom and affirmation. The article gives a short historical account of the emergence of the commodity loop (from the 1850s to 2001), and singles out the importance of the structural determinations of capitalism (the ideology of free market, property, state mechanisms, a specific type of culture, etc.). The “making up people” inside the commodity loop presumes the people who count, take part in the marketising, imagine the market in every situation, interiorize the market-conforming sense of guilt and responsibility, and, paradoxically, will be ready to be self-entrepreneurs, to participate in own making up. It is shown that contemporary doxa becomes evident from the perspective of the commodity loop, although it creates a context of harmony and reduces complexity. As the analysis goes deeper, we are discovering interactive nodes at steadily increasing levels of intensity but also two possible productive points of resistance (inequality, immigration). The commodity loop is an ontological fabric in which all threads are woven together, from political and economic to social and personal relationships. At the end of the article, we try to connect Agamben’s ideal of profanation with Hacking’s looping effect. This leads to the conclusion that commodity’s phantom-like objectivity should be profaned, which means to return it to free human use.
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22

Ripstein, Arthur. "Commodity Fetishism." Canadian Journal of Philosophy 17, no. 4 (December 1987): 733–48. http://dx.doi.org/10.1080/00455091.1987.10715916.

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Criticism and sarcasm are interspersed with description and analysis throughout Marx's work. Most of the criticism is aimed at one or another side of a single target: what Marx sees as capitalism's pretensions of freedom, equality, and prosperity in the face of exploitation and recurrent crises. But the remarks on commodity fetishism in the first volume of Capital seem to be directed at a different target. Here Marx tells us that a commodity is ‘a queer thing, abounding in metaphysical subtleties and theological niceties.’ But instead of going on to reveal the nature of commodites-the task that occupies him for the preceding 30 and subsequent 700 pages-Marx takes the opportunity to explore their ‘mystical’ character. The passage repays careful consideration. It is one of the few places in his mature writings in which Marx returns to the tone of his youthful works. It is also the passage in which commentators have claimed to find grounds for attributing a doctrine of ‘false consciousness’ to Marx.
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23

G, Santhoshkumar, Jayanthy S, and Velanganni R. "Analysis of Commodity Market." Journal of Advanced Research in Dynamical and Control Systems 11, no. 0009-SPECIAL ISSUE (September 25, 2019): 1417–20. http://dx.doi.org/10.5373/jardcs/v11/20192758.

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24

Robbins, Bruce. "Commodity Histories." PMLA/Publications of the Modern Language Association of America 120, no. 2 (March 2005): 454–63. http://dx.doi.org/10.1632/003081205x52374.

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One striking characteristic of commodity histories, a suddenly ubiquitous genre of popular nonfiction, is a certain overkill in their subtitles. A representative sample might include, say, Corn and Capitalism: How a Botanical Bastard Grew to Global Dominance (Warman), Tobacco: A Cultural History of How an Exotic Plant Seduced Civilization (Gately), The Potato: How the Humble Spud Rescued the Western World (Zuckerman), The World of Caffeine: The Science and Culture of the World's Most Popular Drug (Weinberg and Bealer), Cod: A Biography of the Fish That Changed the World (Kurlansky), and Mauve: How One Man Invented a Color That Changed the World (Garfield). Only slightly less over-the-top than the “changed the world” clause, which also appears in recent histories of vanilla, house cats, Ping-Pong balls, dishwashing liquid, and pocket lint, is the vogue for two-word titles in which an adjective, usually a commodity-identifying color, is paired with the most coveted of precious metals. Some examples are Blue Gold (water [Barlow and Clarke]), White Gold (rubber [Yungjohann]), Black Gold (oil [Woodward]), and Green Gold (tea and marijuana—two books [Bennet; Macfarlane and Macfarlane]). Such titles suggest that all these commodities, even the humblest, have the power to get continents discovered, dynasties toppled, mountains moved. We take some of these commodities for granted, but all of them have changed the world.
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25

Taylor, Carole Anne, Siriporn Skrobanek, Nataya Boonpakdee, Chutima Jantateero, Ryan Bishop, and Lillian S. Robinson. "Commodity Futures." Women's Review of Books 16, no. 4 (January 1999): 20. http://dx.doi.org/10.2307/4023113.

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26

Meng, Bingchun, and Fei Wu. "COMMONS/COMMODITY." Information, Communication & Society 16, no. 1 (February 2013): 125–45. http://dx.doi.org/10.1080/1369118x.2012.675347.

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27

Vincent, Cédric. "« Hot commodity ! »." Cahiers d'études africaines, no. 223 (October 3, 2016): 459–78. http://dx.doi.org/10.4000/etudesafricaines.18422.

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28

Clark, Danae. "Commodity Lesbianism." Camera Obscura: Feminism, Culture, and Media Studies 9, no. 1-2 (1991): 181–201. http://dx.doi.org/10.1215/02705346-9-1-2_25-26-181.

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29

Fischetti, Mark. "Hot Commodity." Scientific American 295, no. 6 (December 2006): 112–13. http://dx.doi.org/10.1038/scientificamerican1206-112.

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30

Agha, Asif. "Commodity Registers." Journal of Linguistic Anthropology 21, no. 1 (April 15, 2011): 22–53. http://dx.doi.org/10.1111/j.1548-1395.2011.01081.x.

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31

Annunziato, Frank R. "Commodity Unionism." Rethinking Marxism 3, no. 2 (June 1990): 8–33. http://dx.doi.org/10.1080/08935699008657910.

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32

Ramachandriah, V. "Commodity Issues." Foreign Trade Review 20, no. 1 (April 1985): 108–15. http://dx.doi.org/10.1177/0015732515850113.

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33

Chen, Yu-chin, and Kenneth Rogoff. "Commodity currencies." Journal of International Economics 60, no. 1 (May 2003): 133–60. http://dx.doi.org/10.1016/s0022-1996(02)00072-7.

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34

Stratford, Jean Slemmons, Juri Stratford, and Susan Casement. "Commodity prices." Government Publications Review 20, no. 1 (January 1993): 96–98. http://dx.doi.org/10.1016/0277-9390(93)90065-w.

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35

Rouwenhorst, K. Geert, and Ke Tang. "Commodity Investing." Annual Review of Financial Economics 4, no. 1 (October 2012): 447–67. http://dx.doi.org/10.1146/annurev-financial-110311-101716.

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36

Goldman, Robert, Deborah Heath, and Sharon L. Smith. "Commodity feminism." Critical Studies in Mass Communication 8, no. 3 (September 1991): 333–51. http://dx.doi.org/10.1080/15295039109366801.

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37

Anderson, Ronald W., and Christopher L. Gilbert. "Commodity Agreements and Commodity Markets: Lessons From Tin." Economic Journal 98, no. 389 (March 1988): 1. http://dx.doi.org/10.2307/2233509.

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38

BERNSTEIN, HENRY, and LIAM CAMPLING. "Commodity Studies and Commodity Fetishism I: Trading Down." Journal of Agrarian Change 6, no. 2 (April 2006): 239–64. http://dx.doi.org/10.1111/j.1471-0366.2006.00121.x.

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39

Bohlin, Lars, and Lars M. Widell. "Estimation of commodity-by-commodity input–output matrices." Economic Systems Research 18, no. 2 (June 2006): 205–15. http://dx.doi.org/10.1080/09535310600653164.

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40

Cao-Alvira, José Julian, and Carlos Ronderos-Torres. "Commodity and Non-Commodity Trade Dynamics in Colombia." Journal of Globalization, Competitiveness, and Governability 5, no. 2 (September 24, 2014): 86–105. http://dx.doi.org/10.3232/gcg.2011.v5.n2.05.

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41

Setiawan, Astari Febriani, and Adi Hadianto. "FLUKTUASI HARGA KOMODITAS PANGAN DAN DAMPAKNYA TERHADAP INFLASI DI PROVINSI BANTEN." Journal of Agriculture, Resource and Environmental Economics 1, no. 2 (October 1, 2014): 81–97. http://dx.doi.org/10.29244/jaree.v1i2.11804.

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Banten Province has a fluctuation inflation. The highest inflation is contributed by food category. Therefore, the price of food commodity become an important issue in the province of Banten. This research analyze the prices of food commoditiy, such as rice, corn, curly red chili, onion, beef, chicken meat and layer egg. The purposes of this research are, to describe the food commodity price developments in Banten using descriptive analysis, to analyze fluctuations of food commodity prices and their impact on inflation in Banten using VAR models (Vector Autoregression), to analyze the inflation linkages between regions around Banten using Granger Causality. The results show the developments of commodity prices such as rice, corn, curly red chili, onion,beef, chicken meat and layer eggs generally showed an upward trend. VAR analysis results showed that in the short term only curly red chili which have a significant impact on inflation in Banten. On the long-term there are six commodities that impact significantly on inflation in Banten, those are beef, corn, rice, chicken meat, layer egg and red chili curly. The results of Granger causality test show that there is only one way relation that is Banten inflation affecting Lampung inflation.
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42

Mati, Amine, Monique Newiak, and James Wilson. "Asymmetric Non-Commodity Output Responses to Commodity Price Shocks." IMF Working Papers 2021, no. 163 (June 2021): 1. http://dx.doi.org/10.5089/9781513573359.001.

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43

Ding, Shusheng, Tianxiang Cui, Dandan Zheng, and Min Du. "The effects of commodity financialization on commodity market volatility." Resources Policy 73 (October 2021): 102220. http://dx.doi.org/10.1016/j.resourpol.2021.102220.

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44

BERNSTEIN, HENRY, and LIAM CAMPLING. "Commodity Studies and Commodity Fetishism II: 'Profits with Principles'?" Journal of Agrarian Change 6, no. 3 (July 2006): 414–47. http://dx.doi.org/10.1111/j.1471-0366.2006.00128.x.

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45

Kapil, Sheeba, and Kanwal Nayan Kapil. "Commodity trading advisors (CTAs) for the Indian commodity market." International Journal of Emerging Markets 5, no. 2 (April 13, 2010): 124–37. http://dx.doi.org/10.1108/17468801011031784.

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46

Folbre, N. "ECONOMICS: When a Commodity Is Not Exactly a Commodity." Science 319, no. 5871 (March 28, 2008): 1769–70. http://dx.doi.org/10.1126/science.1153904.

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47

Nichol, Matt. "Is Labor in Sport a Commodity? The Case of American and Japanese Professional Baseball." Journal of Legal Aspects of Sport 33, no. 2 (August 29, 2023): 114–53. http://dx.doi.org/10.18060/27461.

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An important rule that underpins international and domestic labor law is the principle that labor is not a commodity. This principle has interesting application to the labor regulation in professional team sports such as baseball that utilize drafts, salary restraints, the reserve system, and free agency. The article will examine whether these and other labor controls in Major League Baseball in the United States and Nippon Professional Baseball League in Japan commodify labor. Baseball’s labor controls and practices will be assessed to determine if labor is treated as a commodity, and if so, whether there is undue commodification. In doing so, a construct will be created of labor practices that commodify labor on a spectrum. These labor practices and controls will also be evaluated in the context of antitrust law and restraint of trade. The article concludes by suggesting ways to improve the treatment of players that will decommodify labor.
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48

Suták, Péter. "Structured commodity finance." Applied Studies in Agribusiness and Commerce 6, no. 5 (December 31, 2012): 77–83. http://dx.doi.org/10.19041/apstract/2012/5/13.

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Over the past years, the financial stock market – providing the capital demand that is the result of stockpiling and the characteristic strong seasonality observed in the agricultural sector – has increasingly grown and become more “used” by market participants. Its size had reached an annual value of 200 billion HUF, of which agricultural products had received the largest proportion through the various market participants (producers, integrators, traders, feed producers, mills). In the meantime, this market had become part of the competition between the commercial banks that are the largest financers of the sector, due to which the financing credit institutions had undertaken increasing risk levels, with respect to both degree of financing and the VAT financing related to stockholding. The practice of commodity financing by banks display a rather varied picture at present. Considering the exceptional degree of fall in prices and the actions of companies totally disregarding business ethics in 2008, it seems necessary to reveal the full scope of risks inherent in commodity financing. The primary aim of such an exercise is to ensure the prudent operation of refinancing activities for commercial banks. The inherent risks in trade financing – as has been proven by the experiences of previous years – are not found primarily in the goods themselves, but rather at the actual storage facility and also emerge in relation to clients, as well as the inadequate and ineffective risk management of price volatility by the financers. Therefore, the establishment of banking risk management and risk prevention techniques, including the development of new financing procedures become indispensable, minimizing all types of risks that had emerged in previous years.
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49

FRIEDLANGER, Michal S. "Tradition as Commodity." Studia Rosenthaliana 37 (December 1, 2004): 163–91. http://dx.doi.org/10.2143/sr.37.0.583407.

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50

Mahalakshmi, S., S. Thiyagarajan, and G. Naresh. "Agricultural Commodity Derivatives." Arthshastra : Indian Journal of Economics & Research 1, no. 1-2 (June 1, 2012): 13. http://dx.doi.org/10.17010/aijer/2012/v1i1-2/54509.

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