Relevant bibliographies by topics / Cocktails in art

Academic literature on the topic 'Cocktails in art'

Author: Grafiati
Published: 27 July 2024
Last updated: 28 July 2024

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Journal articles on the topic "Cocktails in art"

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Cronstein, Bruce N. "Therapeutic cocktails for rheumatoid arthritis: The mixmaster's guide." Arthritis & Rheumatism 50, no. 7 (2004): 2041–43. http://dx.doi.org/10.1002/art.20374.

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Kevin Vega-Rojas, Jhonatan, Kevin Samuel Andrade-Miranda, Albert Justiniano-Medina, Cleo Alex Alarcon Vasquez, and Manuel Michael Beraún-Espíritu. "Design and Implementation of an Automated Robotic Bartender Using VDI 2206 Methodology." E3S Web of Conferences 465 (2023): 02062. http://dx.doi.org/10.1051/e3sconf/202346502062.

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Today, robotics has made remarkable advances in a number of industries, including the food and beverage sector. One area of particular interest is the development of an automated bartender capable of efficiently preparing cocktails and drinks. In this context, a state-of-the-art robotic bartender has been designed and implemented following the VDI 2206 methodology, developed by the Association of German Engineers (VDI). This methodology has allowed a more precise definition of the product and accurate estimations in all phases of the mechanical, electrical, and electronic design, and for the mechanical design of the robotic bartender, it prioritizes a solid and safe structure to support the weight of the bottles and components while focusing on an attractive design to improve the user experience. The system features precise sensors to detect and measure ingredients and intelligent control algorithms to ensure accurate dosing. The user interface is intuitive, allowing for uncomplicated cocktail selection and drink customization, and Proteus software was used for the electrical and electronic design, which facilitated extensive simulation and debugging. The system incorporates a PIC16F877A microcontroller to manage and coordinate various functions such as sensors, actuators, and communications. Finally, the pilot implementation has demonstrated the system's effectiveness in preparing a wide variety of cocktails with reduced preparation time. The robotic bartender can produce 10–12 cocktails every 10 minutes, which improves the productivity of the establishments and benefits both bartenders and customers.
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E.B., Kobilova, and Sobirova O.A. "Forming The Virtue Of Hard Work In Students Through The Life And Work Of The Composer Yunus Rajabi." American Journal of Social Science and Education Innovations 03, no. 02 (February 20, 2021): 34–39. http://dx.doi.org/10.37547/tajssei/volume03issue02-07.

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This article gives an idea of the life and work of Academician Yunus Rajabi, an artist who has been coming for centuries without losing his value, who has added a great character to the Uzbek art of music. In particular, the feeling of Yunus Rajabi's contribution to the development of the status art is also mentioned in the article about the formation of the great genius of cocktails in young people through the life path of the Great Creator.
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Robertson, Kirsty. "Capitalist Cocktails and Moscow Mules: The Art World and Alter-globalization Protest." Globalizations 8, no. 4 (August 2011): 473–86. http://dx.doi.org/10.1080/14747731.2011.585849.

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Narain, Prakash. "The Novelistic Art of An IAS in India." International Journal of Advance Research and Innovation 6, no. 4 (2018): 17–21. http://dx.doi.org/10.51976/ijari.641804.

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Upamanyu Chatterjee (born in 1959) is an Indian Administrative Servant who currently serves as Joint Secretary to Government of India on the Petroleum and Natural Gas Regulatory Board. He is a 1983 batch I.A.S from Maharashtra Cadre. He is a published author and best known for his novel ‘English August’ also adapted into a film of the same title. His literary taste is so amazing and appreciating that he could write many realistic novels with his hard and busy duty of an administrative official. It’s another matter that Upamanyu Chatterjee is a novelist of a disillusioned age. He is by his education and heritage, a misfit in the modern world. He had a profound sense of his age. Being an administrative officer Upamanyu Chatterjee digs deep into the root of the Indian administrative system realistically He is pre-eminently concerned with urban life. Though the places in his novels are the tiny cities and villages, but he portrays the features of big cities realistically. His novels are of streets, houses and people and not of the woods, fields and flowers. We are much impressed by his characters and their gross selfishness and sensuality. The novels of Chatterjee are pervaded by symbolism such as dissmelled steak in passage ways, of stale beer, of cocktails and cigarettes, of dusty paper flowers, of females in shuttered. These things altogether show the inevitable gloom as well as the realistic, if not naturalistic picture of a metro city, Delhi, quite apart and away from the life of Madna, the life of insanity and boredom. In a way, he exposes the reality of his contemporary society and politics as well with his own vision that’s his realism and for this purpose,he employs symbolism to express the bitter things indirectly. My research paper has attempted to focus on his novelistic art of the above mentioned I.A.S.
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Allmendinger, Blake. "The Map and the Menu." Gastronomica 23, no. 1 (2023): 94–99. http://dx.doi.org/10.1525/gfc.2023.23.1.94.

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This article considers Bernard DeVoto’s defense of Frederick Jackson Turner’s influential essay, “The Significance of the Frontier in American History” (1893). DeVoto and other western historians championed Turner’s thesis celebrating westward expansion and Manifest Destiny at the same time that Julia Child was living in France, writing Mastering the Art of French Cooking (1961). While a group of heterosexual males were reviving Turner’s account of the US frontier experience in the mid–twentieth century, Child—along with a cohort of female collaborators and several gay men writing back home in the states—were positing a non-isolationist vision of America and a more cosmopolitan imaginary of its relations with other countries. They did so by writing about seemingly apolitical subjects, such as European cuisine and mixed alcoholic concoctions called “cocktails,” during World War II and the Cold War era.
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Gonchar, I. V., A. R. Lipunov, I. M. Afanasov, V. Larina, A. P. Faller, and A. V. Kibardin. "Platelet rich plasma and growth factors cocktails for diabetic foot ulcers treatment: State of art developments and future prospects." Diabetes & Metabolic Syndrome: Clinical Research & Reviews 12, no. 2 (April 2018): 189–94. http://dx.doi.org/10.1016/j.dsx.2017.09.007.

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Rosenfeld, Manuela, and Warren Ladiges. "Pharmaceutical interventions to slow human aging. Are we ready for cocktails?" Aging Pathobiology and Therapeutics 4, no. 2 (June 30, 2022): 51–52. http://dx.doi.org/10.31491/apt.2022.06.086.

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Slowing human aging with pharmaceuticals is now recognized as a feasible strategy. However, the design of clinical trials is still focused on single drug approaches. The process of aging has multiple pathways, which no current drug has been shown to effectively target. Therefore, it is of interest to study combinations, or cocktails, of drugs. A recently published article reported that a drug cocktail of rapamycin, acarbose and phenylbutyrate slowed aging in middle-aged mice treated for three months. The impact of this report is discussed, with the implications for determining endpoints in humans for testing drug cocktails as well as testing other drug combinations. Keywords: Healthy aging, drug cocktail, aging mice, rapamycin, acarbose, phenylbutyrate
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Fatemi, Soroosh, Joo Young Park, and Warren Ladiges. "In vitro geroscience. Screening anti-aging drug combinations for neurodegenerative diseases." Aging Pathobiology and Therapeutics 5, no. 2 (June 28, 2023): 70–71. http://dx.doi.org/10.31491/apt.2023.06.115.

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Geroscience is based on the concept that therapeutic approaches that work for aging will also work for age-related diseases, including neurodegenerative diseases such as Alzheimer’s disease (AD). Single drugs have been ineffective in treating AD, so it seems reasonable to consider using multiple drugs in combination (cocktails) for a more effective treatment approach. However, initial screening of drug cocktails in animal models is costly and time-consuming. The human neuroblastoma cell line SH-SY5Y has neuronal properties and can be stressed with chemicals or transfected with adeno-associated virus (AAV) Aβ and/or pTau vectors for an in vitro model of neurotoxicity. Drug cocktails can then be easily screened for intervention efficacy compared to each individual drug in the cocktail.
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Kaushal, Sujay S., Gene E. Likens, Michael L. Pace, Jenna E. Reimer, Carly M. Maas, Joseph G. Galella, Ryan M. Utz, et al. "Freshwater salinization syndrome: from emerging global problem to managing risks." Biogeochemistry 154, no. 2 (April 12, 2021): 255–92. http://dx.doi.org/10.1007/s10533-021-00784-w.

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AbstractFreshwater salinization is an emerging global problem impacting safe drinking water, ecosystem health and biodiversity, infrastructure corrosion, and food production. Freshwater salinization originates from diverse anthropogenic and geologic sources including road salts, human-accelerated weathering, sewage, urban construction, fertilizer, mine drainage, resource extraction, water softeners, saltwater intrusion, and evaporative concentration of ions due to hydrologic alterations and climate change. The complex interrelationships between salt ions and chemical, biological, and geologic parameters and consequences on the natural, social, and built environment are called Freshwater Salinization Syndrome (FSS). Here, we provide a comprehensive overview of salinization issues (past, present, and future), and we investigate drivers and solutions. We analyze the expanding global magnitude and scope of FSS including its discovery in humid regions, connections to human-accelerated weathering and mobilization of ‘chemical cocktails.’ We also present data illustrating: (1) increasing trends in salt ion concentrations in some of the world’s major freshwaters, including critical drinking water supplies; (2) decreasing trends in nutrient concentrations in rivers due to regulations but increasing trends in salinization, which have been due to lack of adequate management and regulations; (3) regional trends in atmospheric deposition of salt ions and storage of salt ions in soils and groundwater, and (4) applications of specific conductance as a proxy for tracking sources and concentrations of groups of elements in freshwaters. We prioritize FSS research needs related to better understanding: (1) effects of saltwater intrusion on ecosystem processes, (2) potential health risks from groundwater contamination of home wells, (3) potential risks to clean and safe drinking water sources, (4) economic and safety impacts of infrastructure corrosion, (5) alteration of biodiversity and ecosystem functions, and (6) application of high-frequency sensors in state-of-the art monitoring and management. We evaluate management solutions using a watershed approach spanning air, land, and water to explore variations in sources, fate and transport of different salt ions (e.g. monitoring of atmospheric deposition of ions, stormwater management, groundwater remediation, and managing road runoff). We also identify tradeoffs in management approaches such as unanticipated retention and release of chemical cocktails from urban stormwater management best management practices (BMPs) and unintended consequences of alternative deicers on water quality. Overall, we show that FSS has direct and indirect effects on mobilization of diverse chemical cocktails of ions, metals, nutrients, organics, and radionuclides in freshwaters with mounting impacts. Our comprehensive review suggests what could happen if FSS were not managed into the future and evaluates strategies for reducing increasing risks to clean and safe drinking water, human health, costly infrastructure, biodiversity, and critical ecosystem services.
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Dissertations / Theses on the topic "Cocktails in art"

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Narahari, Swathi Ms. "Cocktails and Compliance: An Exploration of Provider Discourse Regarding Adherence to ART Medication." Scholarship @ Claremont, 2015. http://scholarship.claremont.edu/scripps_theses/666.

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HIV is one of the world’s most potent killers. It’s a name we have most likely heard of before, and yet there are aspects of this disease that do not get as much of the spotlight. One such aspect of HIV is adherence. Adherence is a colossal issue when dealing with anti-retroviral (ART) medications. A lack of adherence to ART dosage can lead to viral immunity and even AIDS if not treated. Despite many attempts from providers to solve the issue of adherence, studies tell us that the challenges of adherence lie within deep-seeded sociocultural and economic backgrounds. As a result, an anthropological approach seems necessary in order to grasp these challenges. Overall, I believe that adherence is learned and innate. I aim to prove this by exploring the various provider discourses regarding HIV adherence by delving into the history of AIDS, the patient/provider hierarchy, and media representations of HIV.
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Norrie, K. M. "Cloth, cull and cocktail : anatomising the performer body of 'Alba'." Thesis, University of Oxford, 2012. http://ora.ox.ac.uk/objects/uuid:c67e59e2-4556-4baf-8475-fa092952bf07.

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Where and how can the live experience 'being there' be positioned in Scottish live art culture? Such transformatively liminal corporeity is situated in three examples of performative objects intrinsically linked to readings of Scottish identity. By collating a 'blood culture imprint' of 1970s performance art with Scottish live artist Alastair McLennan's positioning of the artist body as art, the thesis presents a revised understanding of how and where the live can be placed within Highland Gaelic culture. The specificity of this frame is intrinsically linked to the 'blood culture imprint' of Culloden and as such presents a liminal outworking in the three examples chosen which collectively portray an object body in the form of a textual anatomy of 'Scotland' or 'Alba'. Using contemporary live art discourse, the ontological origins of performance art in Scotland are situated as potentially live within the transfixed frame of the thesis itself, thereby positioning the authorship and readership of its contents as a revivifying act per se, reflecting the theoretical argument. I will argue that despite a seeming lack of performance art tradition in Scotland, this 'blood culture imprint' of the 1970s can be used to define Culloden and post- Culloden culture as necessarily animated by instances of live art. The examples chosen are James Clerk Maxwell's first colour photograph of a tartan ribbon, scalping survivor Scotsman Robert McGee's cabinet card and James MacPherson's Ossian repositioned as a post-genocide numinous wish text. Each performative object betrays its ontological origins, displaying a textual anatomy which argues that collating a performer body of 'Alba' can demonstrate a fundamental and historical performance culture.
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Lackay, Carolynn Louise. "Evaluation of the labelling and binding efficiency of Tc-99m to red blood cells of patients who are being exposed to a cocktail of anti-tuberculosis drugs." Thesis, Cape Peninsula University of Technology, 2010. http://hdl.handle.net/20.500.11838/1555.

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Thesis (MTech (Radiography (Nuclear Medicine)))--Cape Peninsula University of Technology, 2010
Radioactively labelled red blood cells (RBC) are used in various nuclear medicine studies. In order to obtain accurate results when performing these studies, it is of paramount importance that a good binding of the radioactivity (Tc-99m) with the red blood cells is ensured. The literature indicates that certain drugs can influence red cell membrane properties and biochemistry. These drugs can potentially influence the binding of radionuclides to cells. Antibiotics may possibly alter the labelling efficiency of Tc-99m RBC. Due to the high incidence of tuberculosis (TB) in South Africa, many patients receive anti-TB medication, and therefore the influence of these drugs on the labelling efficiencies of Tc-99m RBC was studied.
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Books on the topic "Cocktails in art"

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Philip, Collins. The art of the cocktail: 100 classic cocktail recipes. San Francisco: Chronicle Books, 1992.

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Cunningham, Brian. Liquid art: A practical guide to common liqueurs. Los Angeles: Roaring River Pub. Co., 1990.

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Waller, James. Drinkology: The art and science of the cocktail. New York: Stewart, Tabori & Chang, 2010.

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Felten, Eric. How's your drink?: Cocktails, culture, and the art of drinking well. Chicago: Surrey Books, 2009.

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DeGroff, Dale. The essential cocktail: The art of mixing perfect drinks : classic favorites, new ingredients, modern techniques. New York: Clarkson Potter/Publishers, 2008.

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1900-1983, Buñuel Luis, and Wiener Secession, eds. Drinks. Wien: Secession, 2016.

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Kat, MacLeod, ed. The cocktail: 200 fabulous drinks. London: Apple, 2008.

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Marcus, Stanley E. The cocktail party. Amarillo, Tex: Amarillo Art Center, 1987.

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Art cocktails. RBA Libros, 2022.

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Art cocktails. RBA Libros, 2022.

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Book chapters on the topic "Cocktails in art"

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Magnusson, Roger S. "Challenges and Dilemmas in the “Aging and Euthanasia” Policy Cocktail." In Aging: Decisions at the End of Life, 107–37. Dordrecht: Springer Netherlands, 2001. http://dx.doi.org/10.1007/978-94-015-9682-4_7.

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"Capitalist Cocktails and Moscow Mules: The Art World and Alter-Globalization Protest." In Situating Global Resistance, 87–100. Routledge, 2013. http://dx.doi.org/10.4324/9780203721179-20.

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Schruers, Matthew. "An IP Lawyer Walks Into a Bar." In Creativity without Law. NYU Press, 2017. http://dx.doi.org/10.18574/nyu/9781479841936.003.0003.

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Matt Schruers demonstrates that from their earliest days as delivery mechanisms for medicines, to the era of patent elixirs, to today’s resurgence of craft cocktails, alcoholic beverages have been fruitful ground for innovation. Although cocktail recipes are unprotected by copyright or patent law, new cocktail recipes are far from scarce, despite the fact that these inventions can be freely copied and used by competitors. While culinary creations are regulated through informal norms, innovation in the mixological arts is driven by market strategies, in particular by cross-financing the investments made in easily copied information. Cocktails are often devised and sold as services, rather than products, as well as promotion for the spirits they contain. As this chapter colorfully illustrates, classic intellectual property theory often fails to account for market-based innovation incentives.
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Stevens, Peggy Noe, Susan Reigler, and Fred Minnick. "A Bourbon Cocktail Soirée." In Which Fork Do I Use with My Bourbon?, 101–34. University Press of Kentucky, 2020. http://dx.doi.org/10.5810/kentucky/9781949669091.003.0006.

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There are many possible variations on the theme of “cocktail party.” You may want to compare Manhattan recipes. Or perhaps explore some pre-Prohibition punches. Recipes for classic and contemporary cocktails will be included, along with easy appetizers and delicious “mocktails” for designated drivers.
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Ocejo, Richard E. "The Cocktail Renaissance." In Masters of Craft. Princeton University Press, 2017. http://dx.doi.org/10.23943/princeton/9780691165493.003.0002.

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This chapter talks about how cocktail bartenders are most likely to respect, discuss, and debate the history of their craft and its culture, and recognize its importance in the work they do. Classic cocktail culture appears in their recipes and personal style, the motifs of their bars, and their professional identity. To them, the spread of craft cocktails throughout the nightlife industry and the rise of bartending to what they see as its rightful place as a respected trade are true revivals and rebirths. Cocktail bartenders build on and reshape the past, for their own livelihood and for a drinking public who want special bar experiences and crave a story behind their drink. Bringing their cocktail knowledge to bear on their service helps to elevate their work to an elite level.
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"Cocktails." In Zero at the Bone, 63–66. University of Arizona Press, 2022. http://dx.doi.org/10.2307/j.ctv2jhjwtb.11.

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"Chapter Eight. Cannoy’s Club: “All Men Are Evil”." In Jazz and Cocktails, 111–28. University of Texas Press, 2017. http://dx.doi.org/10.7560/312261-011.

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Liberman, Anatoly. "Anatomy and the Art of Consumption." In Origin Uncertain, 136–64. Oxford University PressNew York, 2024. http://dx.doi.org/10.1093/oso/9780197664919.003.0007.

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Abstract This chapter features the etymology of the names of four body parts (brain, marrow, finger, and brisket; the origin of such words is obscure in most languages), of the odd-looking adverb akimbo, the word ache (naturally aligning itself with the body), and the names of a few things we eat and drink: cake, rum, booze, and cocktail. Marrow has ties outside Germanic and an ascertainable etymology. Brisket, though partly obscure, is, it appears, not related to breast. Finger may or may not be akin to the numeral five. Booze is at least partly sound-imitative, while cake is probably sound-symbolic. Rum, a borrowing, has a secure origin, and so does cocktail, a native English compound. The story of cocktail is the most entertaining of them all: the word’s etymology has been known for a long time but not to the researchers who failed to read their colleagues’ works.
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Ocejo, Richard E. "How Middle-Class Kids Want Working-Class Jobs." In Masters of Craft. Princeton University Press, 2017. http://dx.doi.org/10.23943/princeton/9780691165493.003.0006.

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This chapter considers how, for young urbanites with hip tastes, the culture of the cocktail world exude cool. To them, visiting the hidden bar for craft cocktails and unique small-batch spirits, the lodge-like masculine barbershop for a classic-looking haircut and an old-fashioned shave, and the local butcher for a rare cut of locally raised meat are fundamental to life in the city. People with certain sensibilities toward what they buy and do for leisure seek out these new urban luxuries among the city's many other options. They represent fun, cool, and urbane alternatives to the more popular sports bars and loud nightclubs, branded booze, cheap and quick haircuts, and shrink-wrapped meat on Styrofoam trays.
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E. Agbaji, Joseph, Enobong Effiong, and Godwin C. Iheanacho. "Parameter Affinity Estimation of Rhizobacterial Cocktail Formulations for Hydrocarbon Degradation Using Locally Available Substrates in Crude Oil-Impacted Soil." In Updates on Rhizobacteria. IntechOpen, 2024. http://dx.doi.org/10.5772/intechopen.1004091.

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This chapter focuses on the estimation of parameter affinity in rhizobacterial cocktail formulations for bio-recovery of crude oil-impacted soil. The topic relied on a study investigating the utilization of locally available substrates in ecologically disturbed ecosystems, with a focus on the rhizosphere of weeds growing on aged crude oil-impacted soil in the Niger Delta region. The identified rhizobacterial isolates: Achromobacter agilis, Pseudomonas fluorescens, Bacillus thuringiensis, and Staphylococcus lentus, are renowned for significant biodegradative potentials. The researchers assessed the impact of different parameters on growth dynamics of these isolates. By utilizing agro-residues like corn chaff as carbon source, corn steep liquor for nitrogen, and poultry droppings for phosphorus, as sources of limiting nutrients, the researchers varied factors like nutrient availability, pH levels, and temperature to estimate the affinity of these parameters for growth formulations and bioremediation capabilities by fitting the substrate utilization data into a Growth Kinetics Models. Data obtained revealed the isolates’ affinity for different substrates and provide valuable insights for optimizing the composition and performance of rhizobacterial cocktails for efficient hydrocarbon degradation in crude oil-impacted soil. Additionally, they underscored the potential of locally available substrates and microbial flora as effective tools for bio-recovery of crude oil-impacted soil.
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Conference papers on the topic "Cocktails in art"

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Cordovez, Bernardo, and David Erickson. "Optofluidic Storage." In ASME 2009 International Mechanical Engineering Congress and Exposition. ASMEDC, 2009. http://dx.doi.org/10.1115/imece2009-10320.

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Optical storage capacity in devices such as DVDs is fundamentally restricted by the diffraction limit of light. We present an optofluidic approach which exploits nanofluidic manipulation of quantum dot cocktails to achieve spectrally multiplexed data storage in a traditional planar format. Quantum dot cocktails are delivered to the vicinity of a nanowell through pressure driven flow and are subsequently trapped and stored electrokinetically. Once in the nanowells, they are excited with a blue light source and their discrete spectrographic signal is captured through a fiber spectrometer. Data erasure is performed by reversing the polarity of the applied electrical field which ejects the nanocrystals. We also extend this analysis for microwell traps which could find use in visual display applications, as well as present a method by which the fluorescent signal can be controlled and retained over various timescales.
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Chaplygina, A. V., V. I. Kovalev, D. Y. Zhdanova, and N. V. Bobkova. "CHEMICAL CONVERSION OF PRIMARY NEURONAL CULTURES." In NOVEL TECHNOLOGIES IN MEDICINE, BIOLOGY, PHARMACOLOGY AND ECOLOGY. Institute of information technology, 2022. http://dx.doi.org/10.47501/978-5-6044060-2-1.389-393.

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The paper discusses the use of direct chemical transformation of glial cells into neurons to solve the problems of neurodegenerative diseases. Original experimental data on the success-ful use of a conversion cocktail for astrocyte-neuronal conversion in a primary cell culture of the 5xFAD mouse hippocampus are presented.
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Cvetkova, D. P., and N. G. Lapteva. "INVESTIGATION OF THE QUALITY OF MILK VANILLA IODIZED COCKTAIL." In I International Congress “The Latest Achievements of Medicine, Healthcare, and Health-Saving Technologies”. Kemerovo State University, 2023. http://dx.doi.org/10.21603/-i-ic-145.

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Mineral substances are necessary for the human body. Iodine deficiency is a global problem at the moment. One of the ways to solve this problem is functional foods enriched with iodine. This paper presents the results of an organoleptic evaluation of a new functional product – a vanilla milkshake enriched with iodine. Objective: to evaluate the quality of the milk vanilla iodized cocktail according to organoleptic parameters.
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Simic, Ines, and Rutger van Aalst. "Underwater Sound Filtering." In SNAME 5th World Maritime Technology Conference. SNAME, 2015. http://dx.doi.org/10.5957/wmtc-2015-247.

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The cocktail party algorithm is one of the most widely used algorithms for source separation of sound. The algorithm aims to find an automated solution for a problem that everyone experiences regularly, namely how to make oneself heard in a noisy environment. The cocktail party algorithm picks up the sound from different microphones, and then applies smart filters once the system has determined which sounds originate from the same source. This problem also becomes topical when developing sensors based on passive sonar, for instance for autonomous aquatic drones who have to develop awareness of ships and other possible obstacles on a busy shipping lane. It is possible to deploy multiple hydrophones to localize sound sources under water, but the system will be hindered considerably by the sound that the drone itself makes, such as the sound produced by the propellers. This paper describes a possible solution to the underwater sound filtering problem, using Blind Source Separation. The problem regards splitting sound from a boat engine and the water waves to prove the possibility to extract one sound fragment from the other on the open sea. The illustrations shown further in the report are tests performed in MATLAB to prove the theory.
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Erickson, David, Baiyang Li, James R. Adleman, Saurabh Vyawahare, Stephen Quake, and Demetri Psaltis. "Spectrographic Microfluidic Memory." In ASME 3rd International Conference on Microchannels and Minichannels. ASMEDC, 2005. http://dx.doi.org/10.1115/icmm2005-75205.

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Recent advancements in micro- and nanoscale fluidic manipulation have enabled the development of a new class of tunable optical structures which are collectively referred to as optofluidic devices. In this paper we will introduce our recent work directed towards the development of a spectrographic optofluidic memory. Data encoding for the memory is based on creating spectrographic codes consisting of multiple species of photoluminescent nanoparticles at discrete intensity levels which are suspended in liquids. The data cocktails are mixed, delivered and stored using a series of soft and hard-lithography microfluidic structures. Semiconductor quantum dots are ideally suited for this application due to their narrow and size tunable emission spectra and consistent excitation wavelength. Both pressure driven and electrokinetic approaches to spectral code writing have been developed and will be experimentally demonstrated here. Novel techniques for data storage and readout are also discussed and demonstrated.
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Niino, Yukihito, Toshihiko Shiraishi, and Shin Morishita. "Blind Source Separation Using a Neural Network." In ASME 2008 International Mechanical Engineering Congress and Exposition. ASMEDC, 2008. http://dx.doi.org/10.1115/imece2008-67305.

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Humans are able to well recognize mixtures of speech signals produced by two or more simultaneous speakers. This ability is known as cocktail party effect. To apply the cocktail party effect to engineering, we can construct novel systems of blind source separation such as current automatic speech recognition systems and active noise control systems under environment noises. A variety of methods have been developed to improve the performance of blind source separation in the presence of background noise or interfering speech. Considering blind source separation as the characteristics of human, artificial neural networks are suitable for it. In this paper, we proposed a method of blind source separation using a neural network. The present neural network can adaptively separate sound sources on training the internal parameters. The network was three-layered. Sound pressure was output from two sound sources and the mixed sound was measured with two microphones. The time history of microphone signals was input to the input layer of neural network. The two outputs of hidden layer were corresponding to the two sound pressure separated respectively. The two outputs of output layer were corresponding to the two microphone signals expected at next time step and compared with the actual microphone signals at next time step to train the neural network by a backpropagation method. In this procedure, the signal from each sound source was adaptively separated. There were two conditions of sound source, sinusoidal signals of 440 and 1000 Hz. In order to assess the performance of neural network numerically and experimentally, a basic independent component analysis (ICA) was conducted simultaneously. The results obtained are as follows. The performance of blind separation by the neural network was higher than the basic ICA. In addition, the neural network can successfully separate the sound source in spite of the position of sound sources.
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7

Eisenberg, David P., and Yoed Rabin. "The Effect of Synthetic Ice Blockers on Thermal Expansion of the Cryoprotective Cocktail DP6." In ASME 2011 Summer Bioengineering Conference. American Society of Mechanical Engineers, 2011. http://dx.doi.org/10.1115/sbc2011-53208.

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Cryopreservation is the only alternative for long-term preservation of high-quality biomaterials, where the availability of reliable techniques for preservation of multicellular structures and organs represents an unmet medical need. Developing cryopreservation techniques revolves around controlling the formation of ice crystals, which is known to be lethal to living cells. Cryopreservation is typically achieved in the presence of cryoprotective agents (CPAs), which exhibit a dramatic increase in viscosity with decreasing temperature. Subject to high cooling rates, the rapidly elevating viscosity of the CPA suppresses ice crystallization and promotes vitrification (vitreous means glassy in Latin). Unfortunately, available CPAs are known to be toxic at the relevant concentrations which permit vitrification. One potential method of reducing CPA concentration, and thereby achieving conditions more favorable to the tissue, is with the introduction of the so-called synthetic ice blockers (SIBs)—the subject matter of the current study.
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Varlakov, Andrey P., Alexandr V. Germanov, Sergey A. Dmitriev, Alexandr S. Barinov, and Artur E. Arustamov. "Cementation of Problem LRW Using Porous Concrete." In ASME 2009 12th International Conference on Environmental Remediation and Radioactive Waste Management. ASMEDC, 2009. http://dx.doi.org/10.1115/icem2009-16139.

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Problem wastes are defined as those wastes which are solidified with difficulty, have poor volumetric efficiencies or produce an unsatisfactory product, demands much of radiation safety of technological process. These wastes are organic liquid (oil, solvents, extractants, scintillation cocktail and others), high containing surface-active substances, subacid aqueous saline and high containing alpha nuclides LRW. The technology consists in as follows. First of all, porous concrete is prepared by a special mixer and placed into a container. The container is the standard drum 100 or 200 l. At the age-hardening of concrete not less than 28 days, when main hydration processes are finished, problem LRW is pumped into the pore space of the porous concrete matrix through previously positioned the special feed tube. The hardened porous concrete matrix is impregnated with problem liquid radioactive wastes which penetrate into the pore space. Depending on kind of LRW contents of waste in the final product has made 50–65% vol. The final conditioning product has meet requirements. LRW is fixed very reliable inside pores of the cement matrix.
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Shahbazi, H., H. Vakilifard, R. B. Nair, A. C. Liberati, C. Moreau, and R. S. Lima. "High Entropy Alloy (HEA) Bond Coats for Thermal Barrier Coatings (TBCs)—A Review." In ITSC 2023. ASM International, 2023. http://dx.doi.org/10.31399/asm.cp.itsc2023p0659.

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Abstract Due to the aggressive operation conditions of turbine hot sections, protective coatings are required to provide oxidation and hot corrosion resistance for superalloy components. Thermal barrier coatings (TBCs) are comprised of a ceramic top coat and a metallic bond coat (BC) and are typically used as thermal protection systems against these aggressive environments. Conventional BC materials are MCrAlX, with M being metals or alloys (e.g., Ni, Co or NiCo) and X being reactive elements such as Y, Hf, Ta, Si. Due to their strength, thermal stability, and oxidation resistance, high-entropy alloys (HEAs) have presented promise for use as BC materials in hightemperature applications. Owing to its cocktail effect, optimally chosen HEAs could help to enhance the hot corrosion resistance of BCs by forming a more continuous, dense, and uniform thermally grown oxide (TGO). Furthermore, HEAs could help to control the diffusion between the bonding layer and substrate in elevated temperature environments. This paper will discuss the thermodynamic, mechanical, and microstructural behaviour of HEAs. Furthermore, the selection and usage of HEAs as BCs will be explored and compared to conventional BCs in TBC systems.
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Vakilifard, H., H. Shahbazi, A. C. Liberati, R. B. Nair, C. Moreau, and R. S. Lima. "High Entropy Oxides as Promising Materials for Thermal Barrier Topcoats—A Review." In ITSC 2023. ASM International, 2023. http://dx.doi.org/10.31399/asm.cp.itsc2023p0667.

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Abstract Multi-layered thermal barrier coatings (TBCs) are deposited on gas-turbine metallic components to protect them against high temperatures, oxidation, and corrosion. However, TBCs have limited working temperatures and lifetimes due to their material properties. Several approaches are being tested to increase TBC topcoats' phase stability and properties. Increasing entropy to stabilize phases is a concept introduced in 2004 and required decreasing the Gibbs free energy. Many high-entropy ceramics are being developed for structural and functional applications, and high-entropy oxides (HEOs) are promising TBC ceramics due to their unique characteristics. HEOs are single-phase solid solutions that contain five or more cations, usually a mixture of transition metals and rare earths. Due to the cocktail effect, the final material has a different behavior from its constituents, making it a viable method to improve the properties of traditional materials. Generally, high entropy materials are characterized by three additional phenomena: sluggish diffusion, severe lattice distortion, and high entropy. A review of possible improvements in the lifetime of TBC topcoats using different HEOs in terms of their composition, properties, and stability are presented here. Different HEOs are then examined and various thermophysical properties, high-temperature stability, and sintering resistance are discussed.
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Reports on the topic "Cocktails in art"

1

Yedidia, I., H. Senderowitz, and A. O. Charkowski. Small molecule cocktails designed to impair virulence targets in soft rot Erwinias. Israel: United States-Israel Binational Agricultural Research and Development Fund, 2020. http://dx.doi.org/10.32747/2020.8134165.bard.

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Chemical signaling between beneficial or pathogenic bacteria and plants is a central factor in determining the outcome of plant-microbe interactions. Pectobacterium and Dickeya (soft rot Erwinias) are the major cause of soft rot, stem rot, and blackleg formed on potato and ornamentals, currently with no effective control. Our major aim was to establish and study specific bacterial genes/proteins as targets for anti-virulence compounds, by combining drug design tools and bioinformatics with experimental work. The approach allowed us to identify and test compounds (small molecules) that specifically interfere with the activities of these targets, by this impairing bacterial virulence. Two main targets were selected within the frame of the BARD project. The first is the ATP-binding cassette (ABC) transporters and methyl-accepting chemotaxis proteins (MCP) that have been characterized here for the first time in Pectobacteriaceae, and the second is the quorum sensing (QS) machinery of Pectobacterium with its major proteins and in particular, the AHL synthase ExpI that was identified as the preferred target for inhibition. Both systems are strongly associated with bacterial virulence and survival in planta. We found that Pectobacteriaceae, namely Dickeya and Pectobacterium, encode more ABC transporters and MCP in their genomes, compared to other bacteria in the order. For MCP, soft rot Pectobacteriaceae not only contain more than 30 MCP genes per strain, but also have more diverse ligand binding domains than other species in the Enterobacteriales. These findings suggest that both ABC transporters and MCP are important for soft rot Pectobacteriaceae pathogenicity. We now have a selection of mutants in these proteins that may be further explored to understand their direct involvement in virulence. In parallel, we studied the QS central proteins in pectobacteria, the signaling molecule N-acyl-homoserine lactone synthase, ExpI, and the response regulator ExpR, and established their phylogenetic relations within plant pathogenic Gram negative bacteria. Next, these proteins were used for virtual screening of millions of compounds in order to discover new compounds with potential to interfere with the QS machinery. Several natural compounds were tested for their interference with virulence related traits in Pectobacterium and their capability to minimize soft rot infections. Our findings using microcalorimetric binding studies have established for the first time direct interaction between the protein ExpI and two natural ligands, the plant hormone salicylic acid and the volatile compound carvacrol. These results supported a model by which plants interfere with bacterial communication through interkingdom signaling. The collaborative project yielded two research papers and a comprehensive review, which included new computational and bioinformatics data, in Annu. Rev. Phytopathol., the highest ranked journal in phytopathology. Additional two papers are in preparation. In order to transform the fundamental knowledge that have been gained during this collaborative BARD project into agricultural practice, to control soft rot bacteria, we have submitted a continual project.
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Pettai, Vello. ECMI Minorities Blog. Minorities and the War in Ukraine: Navigating the ‘Perfect Storm’? European Centre for Minority Issues, July 2022. http://dx.doi.org/10.53779/lbxc3365.

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Where do European minority issues stand following Russia’s invasion of Ukraine? What are the dimensions of this crisis that pose a particular challenge to the European minority rights regime? Does the renewed sense of purpose among liberal democracies augur a revitalization of minority issues or continued business as usual? The ECMI’s Director Vello Pettai looks at the stakes involved with the war in Ukraine. Already before the crisis, minority issues were operating in an increasingly crowded landscape of societal concerns: populism, climate change, the COVID-19 pandemic. Russia’s aggression has brought together a further cocktail involving autocratization, kin-state activism and geopolitical disorder. Key institutions governing and promoting the European minority rights regime will need to be regrouped before a new impulse for minority issues can be found.
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3

Mejía, Luis Fernando, Alejandro Izquierdo, and Guillermo A. Calvo. On the Empirics of Sudden Stops: The Relevance of Balance-Sheet Effects. Inter-American Development Bank, July 2004. http://dx.doi.org/10.18235/0010819.

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Using a sample of 32 developed and developing countries we analyze the empirical characteristics of Sudden Stops in capital flows and the relevance of balance-sheet effects in the likelihood of their occurrence. We find that large real exchange rate (RER) fluctuations accompanied by Sudden Stops are basically an emerging market (EM) phenomenon. Sudden Stops seem to come in bunches, grouping together countries that are different in many respects. However, countries are similar in that they remain vulnerable to large RER fluctuations. This may be the case because countries are forced to make large adjustments in the absorption of tradable goods, and/or because the size of dollar liabilities in the banking system (i.e., domestic liability dollarization, or DLD) is large. Openness, understood as a large supply of tradable goods that reduces leverage over the current account deficit, in combination with DLD, is a key determinant of the probability of Sudden Stops. The relationship between Openness and DLD in the determination of the probability of Sudden Stops is highly non-linear, implying that the interaction of high current account leverage and high dollarization may be a dangerous cocktail.
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