Books on the topic 'Cheddar cheese'
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Koçulu, İlhan, Gülay Kayacan, and Fatih Tatari. Alplerden Kafkaslara Kars peynirciliğinin 150 yıllık tarihi. 2nd ed. İstanbul: Boğatepe Çevre ve Yaşam Derneği, 2014.
Find full textAplin, Richard D. Comparison of the economics of cheddar cheese manufacture by conventional and milk fractionation/concentration technologies. Ithaca, N.Y: Dept. of Agricultural Economics, Cornell University Agricultural Experiment Station, New York State College of Agriculture and Life Sciences, Cornell University, 1992.
Find full textD, Aplin Richard, Barbano David M, and New York State College of Agriculture and Life Sciences. Dept. of Agricultural Economics., eds. Whey powder and whey protein concentrate production technology, costs and profitability. Ithaca, N.Y: Dept. of Agricultural Economics, Cornell University Agricultural Experiment Station, New York State College of Agriculture and Life Sciences, Cornell University, 1990.
Find full textill, Schindler S. D., ed. A big cheese for the White House: The true tale of a tremendous cheddar. New York: DK Pub., 1999.
Find full textill, Schindler S. D., ed. A big cheese for the White House: The true tale of a tremendous cheddar. [New York]: Farrar Straus Giroux, 2004.
Find full textMcAfee, Teresa A. The quality and yield of Cheddar cheese made from milk treated with carbon dioxide: A dissertation for the MSc Degree presented by Teresa A. McAfee. Cookstown: [The Author], 1991.
Find full textPak, Ho-sŏn. Tcholbyŏng to pandŭsi chedae handa. Sŏul: Hŭk, 1991.
Find full textCailluet, Ludovic. Chedde: Un siècle d'industrie au pays du Mont-Blanc. Grenoble: Presses universitaires de Grenoble, 1997.
Find full textAMANDA, Buitron. Recipes for Cheddar Cheese Lovers : Savory Cheddar Cheese Cooking Ideas: Cheddar Cheese Recipes. Independently Published, 2021.
Find full textCheddar Cheese Making. Creative Media Partners, LLC, 2022.
Find full textCheddar Cheese Making. Creative Media Partners, LLC, 2022.
Find full textGOODRICH, Michael. Cheddar Cheese Recipes : Cheesy Recipes That Prove Everything's Better with Cheddar: Recipes for Cheddar Cheese Lovers Book. Independently Published, 2021.
Find full textRecipes for Cheddar Cheese Lovers: Savory Cheddar Cheese Cooking Ideas. Independently Published, 2022.
Find full textJohn, Diana. Bath Buns & Cheddar Cheese. Methuen young books, 1985.
Find full textPractical Cheddar Cheese-Making. Naval & Military Press, The, 2014.
Find full textCHELSEA, Davis. Recipes for Cheddar Cheese Lovers : Must Try Recipes: Cheddar Cheese Recipes. Independently Published, 2021.
Find full textTsimura, Oleg. Cooking with Cheddar Cheese: Make Everything Taste Better with Cheddar Cheese. Independently Published, 2022.
Find full textNotes on cheddar cheese-making. Toronto: Dept. of Agriculture, 1997.
Find full textCheddar Cheese Making: How To Make Cheddar Cheese the Old Fashioned Way. CreateSpace Independent Publishing Platform, 2017.
Find full textWerner, Steven Andrew. Determination of conjugated linoleic acid content and isomer distribution in three cheddar-type cheeses: Effects of cheese cultures, processing and aging. 1992.
Find full textYadav, Adi. Cheddar Cheese: The Cheesy Adentures of Mud and Friends. Independently Published, 2020.
Find full textYadav, Adi. Cheddar Cheese: The Cheesy Adventures of Mudd and Friends. Independently Published, 2020.
Find full textCheddar cheese making: Elements of dairying. Davis, Calif: Robert Mondavi Institute for Wine and Food Science, University of California, Davis, 2010.
Find full textLloyd, F. J. Observations On Cheddar Cheese-making: Report For. Franklin Classics, 2018.
Find full textObservations on Cheddar Cheese-Making: Report For. Creative Media Partners, LLC, 2022.
Find full textLloyd, F. J. Observations on Cheddar Cheese-Making: Report for. Franklin Classics Trade Press, 2018.
Find full textLloyd, F. J. Observations On Cheddar Cheese-making: Report For. Franklin Classics, 2018.
Find full textMoss, Korina. Cheddar off Dead: A Cheese Shop Mystery. St. Martin's Press, 2022.
Find full textCheddar off Dead: A Cheese Shop Mystery. St. Martin's Press, 2022.
Find full textReport on the results of investigations into cheddar cheese-making, carried out on behalf of the Bath and West and Southern Counties Society in the years 1891-98. London: H.M.S.O., 1986.
Find full textReport on the results of investigations into cheddar cheese-making, carried out on behalf of the Bath and West and Southern Counties Society in the years 1891-98. London: H.M.S.O., 1986.
Find full textWarnock, Caleb. Seven Homemade Cheeses: Make Your Own Parmesan, Romano, Cream Cheese, Cheddar, Mozzarella, Cottage Cheese, and Feta. Familius LLC, 2015.
Find full textDecker, John Wright. Cheese Making. Cheddar, Swiss, Brick, Limburger, Edam, Cottage. Creative Media Partners, LLC, 2018.
Find full textDecker, John Wright. Cheese Making; Cheddar, Swiss, Brick, Limburger, Edam, Cottage. Creative Media Partners, LLC, 2015.
Find full textCheese Making. Cheddar, Swiss, Brick, Limburger, Edam, Cottage. Creative Media Partners, LLC, 2018.
Find full textWilkinson, Martin G. Studies on the acceleration of cheddar cheese ripening. 1992.
Find full textSquire, John, and Ernest H. Shepard. Cheddar Gorge: A Book of English Cheeses. HarperCollins Publishers Limited, 2018.
Find full textDrake, Mary Anne. Characterization and analysis of milkfat sucrose polyesters and their incorporation as milkfat substitutes in reduced fat cheddar-type cheeses. 1992.
Find full textDaniels, Brent E. Characterization of 16S Ribosomal RNA Probe-Isolated Lactococci from nature for use in Cheddar cheese manufacture. 1998.
Find full textJohn Wright D. 1907 Decker. Cheese Making; Cheddar, Swiss, Brick, Limburger, Edam, Cottage, Etc. Creative Media Partners, LLC, 2018.
Find full textJohn Wright d. 1907 Decker. Cheese Making; Cheddar, Swiss, Brick, Limburger, Edam, Cottage, etc. Franklin Classics, 2018.
Find full textGuidry, Anna. Cheddar the Wild Cheese: The Tales of a Sandwich. Covenant Books, 2020.
Find full textJohn Wright D 1907 Decker. Cheese Making; Cheddar, Swiss, Brick, Limburger, Edam, Cottage, Etc. Franklin Classics Trade Press, 2018.
Find full textCheese Making: Cheddar, Swiss, Brick, Limburger, Edam, Cottage, Etc. Franklin Classics, 2018.
Find full textMake Your Own Cheese: Self-Sufficient Recipes for Cheddar, Parmesan, Romano, Cream Cheese, Mozzarella, Cottage Cheese, and Feta. Familius LLC, 2015.
Find full textMartinez, Laura. Everything Cheese Book: From Cheddar to Chevre, All You Need to Select and Serve the Finest Fromage. Adams Media Corporation, 2007.
Find full textMaking Great Cheese: 30 Simple Recipes from Cheddar to Chevre Plus 18 Special Cheese Dishes. Lark Books, 2000.
Find full textAmrein-Boyes, Debra. 200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt. Robert Rose, 2013.
Find full textKirby, Constance Lamb. Time-temperature effects on cheddar cheese ripening: Sensory and microbiological changes. 1992.
Find full textKirby, Constance Lamb. Time-temperature effects on cheddar cheese ripening: Sensory and microbiological changes. 1992.
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