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Books on the topic 'Changements climatiques – Agriculture'

Author: Grafiati
Published: 1 June 2024

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1

environnement et parcs Québec (Province). Ministère du développement durable. Le Québec et les changements climatiques: Quelle cible de réduction d'émissions de gaz à effet de serre à l'horizon 2020? Québec: Développement durable, environnement et parcs Québec, 2009.

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2

Tchouassi, Gérard. Agriculteurs d'Afrique subsaharienne face au changement climatique. Yaoundé: Monange, 2021.

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3

Aubin, Pierre. Étude sur la sensibilisation au changement climatique et aux gaz à effet de serre. Ottawa, Ont: Agriculture et agroalimentaire Canada, 2003.

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4

Kanté, Ahmadou Makhtar. Environnement, changement climatique et sécurité alimentaire en Afrique de l'Ouest et du Centre: Compréhension des enjeux et pistes pour l'avenir. Dakar: CODESRIA, Conseil pour le développement de la recherche en sciences sociales en Afrique, 2015.

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5

International Institute for Applied Systems Analysis. and United Nations Environment Programme, eds. Climate change and world agriculture. London: Earthscan in association with the International Institute for Applied Systems Analysis, United Nations Environment Programme, 1990.

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6

Arthur, Louise M. The implication of climate change for agriculture in the Prairie Provinces : a summary of Department of Agricultural Economics reports =: Répercussions du changement climatique sur l'agriculture dans les provinces des prairies : sommaire de rapports du département d'économie agricole. Ottawa, Ont: Environment Canada = Environnement Canada, 1988.

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7

Smit, Barry. Implications of climatic change for agriculture in Ontario : a summary of Land Evaluation Group reports =: Conséquences du changement climatique sur l'agriculture en Ontario : résumé des rapports du Land Evaluation Group. Ottawa, Ont: Environment Canada = Environnement Canada, 1987.

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8

Kristen, Lyons, and Wallington Tabatha, eds. Food security, nutrition and sustainability. Sterling, VA: EARTHSCAN, 2010.

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9

Changement climatique, eau et agriculture. OECD, 2015. http://dx.doi.org/10.1787/9789264235076-fr.

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10

Comportement et pratiques de gestion des agriculteurs face au changement climatique. OECD, 2012. http://dx.doi.org/10.1787/9789264167933-fr.

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11

Genre, chaînes de valeur agroalimentaires et agriculture résiliente face au changement climatique dans les petits États insulaires en développement. FAO, 2022. http://dx.doi.org/10.4060/cb9989fr.

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12

Parry, M. L. Climate Change and World Agriculture. Earthscan Pubns Ltd, 1990.

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13

Climate Change and World Agriculture. Taylor & Francis Group, 2021.

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14

Lawrence, Geoffrey, Tabatha Wallington, and Kristen Lyons. Food Security, Nutrition and Sustainability. Taylor & Francis Group, 2013.

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15

Food Security, Nutrition and Sustainability. Routledge, 2013.

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16

Lawrence, Geoffrey, Tabatha Wallington, and Kristen Lyons. Food Security, Nutrition and Sustainability. Taylor & Francis Group, 2013.

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17

Food, Globalization and Sustainability. Routledge, 2012.

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18

Oosterveer, Peter, and David A. Sonnenfeld. Food, Globalization and Sustainability. Taylor & Francis Group, 2012.

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19

Oosterveer, Peter, and David A. Sonnenfeld. Food, Globalization and Sustainability. Taylor & Francis Group, 2012.

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20

Food, Globalization and Sustainability. Taylor & Francis Group, 2011.

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21

Oosterveer, Peter, and David A. Sonnenfeld. Food, Globalization and Sustainability. Taylor & Francis Group, 2012.

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22

Oosterveer, Peter, and David A. Sonnenfeld. Food, Globalization and Sustainability. Taylor & Francis Group, 2012.

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23

Food, Globalization and Sustainability. Taylor & Francis Group, 2011.

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24

Oosterveer, Peter, and David A. Sonnenfeld. Food, Globalization and Sustainability. Taylor & Francis Group, 2012.

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25

Oosterveer, Peter, and David A. Sonnenfeld. Food, Globalization and Sustainability. Taylor & Francis Group, 2012.

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