Journal articles on the topic 'Cellulose – Effets du feu'
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Chlodulfe, Tchibozo Sélidji Vital, Dossa Luc Hippolyte, Houndonougbo Fédéric, Koura Bossima Ivan, and Houinato Benjamin Marcel. "Effets De L’incorporation Du Son De Maïs A Différents Doses Sur Les Performances De Croissance Des Lapereaux Et La Rentabilité De L’élevage." European Scientific Journal, ESJ 13, no. 24 (August 31, 2017): 473. http://dx.doi.org/10.19044/esj.2017.v13n24p473.
Full textRakotoarimanana, Vonjison, and Michel Grouzis. "Effets à court terme du feu et du pâturage sur la qualité fourragère d’une savane àHeteropogon contortus du sud-ouest de Madagascar." Revue d’élevage et de médecine vétérinaire des pays tropicaux 61, no. 2 (February 1, 2008): 81. http://dx.doi.org/10.19182/remvt.10003.
Full textMalthête, Jacques. "Un feu d'artifice improvisé ? Les effets pyrotechniques chez Méliès." 1895. Mille huit cent quatre-vingt-quinze, no. 39 (February 1, 2003): 61–72. http://dx.doi.org/10.4000/1895.3082.
Full textYang, Wei, Min Zhou, Lishi Yan, Xin Ju, and Liangzhi Li. "Diversity of Paenibacillus sp. LLZ1 cellulase and its improved enzyme activity and stability in the ionic liquid 1-ethyl-3-methylimidazolium diethyl phosphate." BioResources 14, no. 2 (February 27, 2019): 3132–45. http://dx.doi.org/10.15376/biores.14.2.3132-3145.
Full textMawussi, Ayité Claude, Florence Tagodoe, and Koffi Kpotchou. "Les travailleuses du sexe à Lomé face à la Covid-19." Cahiers du Genre 75, no. 2 (January 17, 2024): 227–55. http://dx.doi.org/10.3917/cdge.075.0227.
Full textSantoni, P. A., J. H. Balbi, and J. L. Dupuy. "Dynamic modelling of upslope fire growth." International Journal of Wildland Fire 9, no. 4 (1999): 285. http://dx.doi.org/10.1071/wf00004.
Full textYedmel, Memel S. Ch, Adjumane A. Kadio, Olivier J. Hardy, N’Guessan François Kouame, and Nicolas S. Barbier. "Impact du feu sur la structure et la composition floristique d’un peuplement forestier de Côte d’Ivoire et interaction avec les traitements sylvicoles." Canadian Journal of Forest Research 40, no. 10 (October 2010): 1904–13. http://dx.doi.org/10.1139/x10-117.
Full textHuang, Hai, Yuantao Hu, Hui Zhang, Shilin Cao, and Xiaojuan Ma. "Limitations on the protective action of MgSO4 for cellulose during kraft pulp oxygen delignification." BioResources 16, no. 1 (January 7, 2021): 1438–52. http://dx.doi.org/10.15376/biores.16.1.1438-1452.
Full textSouza, Dênia Oliveira de, Cirano José Ulhoa, Weslane Justina da Silva, Denise Russi Rodrigues, Nadielli Pereira Bonifácio, Fabiana Ramos dos Santos, Fabiano Guimarães Silva, and Cibele Silva Minafra. "Evaluation of the Addition of Humicola Grisea Cellulase to Broiler Chicken Rations for a 21-Day Period." Poultry 2, no. 4 (November 13, 2023): 463–74. http://dx.doi.org/10.3390/poultry2040035.
Full textCemin, Henrique S., Mike D. Tokach, Steve S. Dritz, Jason C. Woodworth, Joel M. DeRouchey, Robert D. Goodband, and Matt W. Allerson. "PSV-9 Effects of insoluble fiber source (cellulose or distillers dried grains with solubles) on growth performance of nursery pigs." Journal of Animal Science 97, Supplement_2 (July 2019): 193–94. http://dx.doi.org/10.1093/jas/skz122.341.
Full textCott, Peter A., Barry A. Zajdlik, Kelly J. Bourassa, Marc Lange, and Andrew M. Gordon. "Effects of Forest Fire on Young-of-the-year Northern Pike, Esox lucius, in the Northwest Territories." Canadian Field-Naturalist 124, no. 2 (April 1, 2010): 104. http://dx.doi.org/10.22621/cfn.v124i2.1046.
Full textMay, Thomas. "EFFETS CONTRASTÉS DES PRÉLÈVEMENTS DE BOIS SUR LA VÉGÉTATION DE FORÊT SÈCHE EN ZONE FRONTALIÈRE DOMINICO-HAÏTIENNE : COMMENT LES INTERPRÉTER ?" BOIS & FORETS DES TROPIQUES 326, no. 326 (December 18, 2015): 3. http://dx.doi.org/10.19182/bft2015.326.a31279.
Full textOverton, P. D., N. Furlonger, J. M. Beety, J. Chakraborty, J. A. Tredger, and L. M. Morgan. "The effects of dietary sugar-beet fibre and guar gum on lipid metabolism in Wistar rats." British Journal of Nutrition 72, no. 3 (September 1994): 385–95. http://dx.doi.org/10.1079/bjn19940041.
Full textChance, Jenna A., Mike D. Tokach, Hilda I. Calderon, Jason C. Woodworth, Joel M. DeRouchey, and Robert D. Goodband. "245 Evaluation of Cellulose in Diets with and Without Added Zno on Nursery Pig Performance." Journal of Animal Science 99, Supplement_1 (May 1, 2021): 92–93. http://dx.doi.org/10.1093/jas/skab054.148.
Full textTrack, Norman S., Margaret E. Cawkwell, Beth C. Chin, Susan S. Chiu, Sean A. Haberer, and Christopher R. Honey. "Guar gum consumption in adolescent and adult rats: short- and long-term metabolic effects." Canadian Journal of Physiology and Pharmacology 63, no. 9 (September 1, 1985): 1113–21. http://dx.doi.org/10.1139/y85-183.
Full textDong, Y., H. D. Bae, T. A. McAllister, G. W. Mathison, and K. J. Cheng. "Effects of exogenous fibrolytic enzymes, α-bromoethanesulfonate and monensin on fermentation in a rumen simulation (RUSITEC) system." Canadian Journal of Animal Science 79, no. 4 (December 1, 1999): 491–98. http://dx.doi.org/10.4141/a99-024.
Full textSanou, Lassina. "Perceptions locales des perturbations écologiques sur la dynamique de la végétation de la réserve de biosphère transfrontalière Parc National du W, Afrique de l’Ouest." Revue Ecosystèmes et Paysages 3, no. 2 (December 30, 2023): 1–17. http://dx.doi.org/10.59384/recopays.tg3204.
Full textHumeau, Mikael, Nathalie Papet, Louise Gotzamanis, Nenat Jaafari, and Jean-Louis Senon. "Effets des réglementations en matière d'utilisation et de détention des armes à feu sur le taux de suicide." Médecine & Droit 2006, no. 79-80 (August 2006): 134–41. http://dx.doi.org/10.1016/j.meddro.2006.07.004.
Full textKim, Yeji, Sung Wook Hwang, Seungil Kim, Yong-Soo Lee, Tae-Young Kim, Su-Hyun Lee, Eun Na Kim, and Mi-Na Kweon. "Dietary cellulose prevents gut inflammation by modulating lipid metabolism and gut microbiota." Journal of Immunology 204, no. 1_Supplement (May 1, 2020): 83.28. http://dx.doi.org/10.4049/jimmunol.204.supp.83.28.
Full textROTTER, R. G., A. A. FROHLICH, and R. R. MARQUARDT. "INFLUENCE OF DIETARY MANIPULATION ON THE DETRIMENTAL EFFECTS OF MOLD-CONTAMINATED BARLEY FED TO GROWING CHICKS." Canadian Journal of Animal Science 69, no. 4 (December 1, 1989): 1059–66. http://dx.doi.org/10.4141/cjas89-120.
Full textBégin, Yves, Samuel Arseneault, and Jean Lavoie. "Dynamique d’une bordure forestière par suite de la hausse récente du niveau marin, rive sud-ouest du golfe du Saint-Laurent, Nouveau-Brunswick." Géographie physique et Quaternaire 43, no. 3 (December 18, 2007): 355–66. http://dx.doi.org/10.7202/032788ar.
Full textFontanille, Jacques. "Lumières, matières et paysages." Protée 31, no. 3 (May 27, 2004): 17–30. http://dx.doi.org/10.7202/008434ar.
Full textHammers, Kelsey, Hilda I. Calderon, Mike D. Tokach, Jason C. Woodworth, Robert D. Goodband, Steve S. Dritz, and Joel M. DeRouchey. "244 Effect of Fiber Source and Crude Protein Level on Nursery Pig Performance." Journal of Animal Science 99, Supplement_1 (May 1, 2021): 94–95. http://dx.doi.org/10.1093/jas/skab054.152.
Full textLi, Shijun, Liuqing Yang, and Shengtao Li. "Effects of Long-Term Vibration on Cellulose Degradation in an Oil-Impregnated Pressboard under Simultaneous Thermal–Electrical–Mechanical Stress Aging." Energies 15, no. 7 (March 31, 2022): 2547. http://dx.doi.org/10.3390/en15072547.
Full textFinet, Shannon E., Fei He, Lindsay V. Clark, and Maria R. de Godoy. "112 Modulating Effects of Miscanthus Grass and Prebiotic Blends on Canine Fecal Microbiota, Metabolites, and Digestibility." Journal of Animal Science 99, Supplement_3 (October 8, 2021): 56–57. http://dx.doi.org/10.1093/jas/skab235.101.
Full textHorbelt, Nils, John W. C. Dunlop, Luca Bertinetti, Peter Fratzl, and Michaela Eder. "Effects of moisture and cellulose fibril angle on the tensile properties of native single Norway spruce wood fibres." Wood Science and Technology 55, no. 5 (July 5, 2021): 1305–18. http://dx.doi.org/10.1007/s00226-021-01315-4.
Full textEl-Wahab, Amr Abd, Jan Berend Lingens, Julia Hankel, Christian Visscher, and Cristina Ullrich. "Effect of Different Fiber Sources as Additives to Wet Food for Beagle Dogs on Diet Acceptance, Digestibility, and Fecal Quality." Veterinary Sciences 10, no. 2 (January 25, 2023): 91. http://dx.doi.org/10.3390/vetsci10020091.
Full textSingh, Vishal, Beng San Yeoh, and Matam Vijay-Kumar. "Fermentable Fiber Pectin Improves Intestinal Inflammation by Modulating Gut Microbial Metabolites and Inflammasome Activity." Current Developments in Nutrition 4, Supplement_2 (May 29, 2020): 1535. http://dx.doi.org/10.1093/cdn/nzaa068_020.
Full textShafey, TM. "Effects of chelating agents on the performance of growing chickens fed high calcium diets." Australian Journal of Experimental Agriculture 31, no. 6 (1991): 765. http://dx.doi.org/10.1071/ea9910765.
Full textMälkki, Y., R. Törrönen, K. Pelkonen, O. Myllymäki, O. Hänninen, and K. Syrjänen. "Effects of oat-bran concentrate on rat serum lipids and liver fat infiltration." British Journal of Nutrition 70, no. 3 (November 1993): 767–76. http://dx.doi.org/10.1079/bjn19930172.
Full textHayashi, Kumiko, Hiroshi Hara, Patchana Asvarujanon, Yoritaka Aoyama, and Pairojana Luangpituksa. "Ingestion of insoluble dietary fibre increased zinc and iron absorption and restored growth rate and zinc absorption suppressed by dietary phytate in rats." British Journal of Nutrition 86, no. 4 (October 2001): 443–51. http://dx.doi.org/10.1079/bjn2001417.
Full textWattanakul, Wattana, Karun Thongprajukaew, Waraporn Hahor, and Naraid Suanyuk. "Optimal Replacement of Soybean Meal with Fermented Palm Kernel Meal as Protein Source in a Fish Meal-Soybean Meal-Based Diet of Sex Reversed Red Tilapia (Oreochromis niloticus × O. mossambicus)." Animals 11, no. 8 (August 3, 2021): 2287. http://dx.doi.org/10.3390/ani11082287.
Full textMangi, Mazhar Hussain, Tariq Hussain, Muhammad Suhaib Shahid, Naveed Sabir, Muhammad Saleem Kalhoro, Xiangmei Zhou, and Jianmin Yuan. "Effects of Flaxseed and Multi-Carbohydrase Enzymes on the Cecal Microbiota and Liver Inflammation of Laying Hens." Animals 11, no. 3 (February 25, 2021): 600. http://dx.doi.org/10.3390/ani11030600.
Full textSUN, Y., K. G. KOSKI, L. J. WYKES, and M. E. SCOTT. "Dietary pectin, but not cellulose, influences Heligmosomoides polygyrus (Nematoda) reproduction and intestinal morphology in the mouse." Parasitology 124, no. 4 (April 2002): 447–55. http://dx.doi.org/10.1017/s0031182001001391.
Full textIgarashi, Miki, Miku Morimoto, Asuka Suto, Akiho Nakatani, Tetsuhiko Hayakawa, Kenjirou Hara, and Ikuo Kimura. "Synthetic dietary inulin, Fuji FF, delays development of diet-induced obesity by improving gut microbiota profiles and increasing short-chain fatty acid production." PeerJ 8 (April 8, 2020): e8893. http://dx.doi.org/10.7717/peerj.8893.
Full textOtuechere, Chiagoziem A., Adewale Adewuyi, Olusegun L. Adebayo, Emmanuel Yawson, Omolara Kabiawu, Sarah Al-Rashed, Blessing Okubio, Amany M. Beshbishy, and Gaber El-Saber Batiha. "Histomorphological and Redox Delineations in the Testis and Epididymis of Albino Rats Fed with Green-Synthesized Cellulose." Biology 9, no. 9 (August 25, 2020): 246. http://dx.doi.org/10.3390/biology9090246.
Full textGee, J. M., W. Lee-Finglas, and I. T. Johnson. "Fermentable carbohydrate modulates postprandial enteroglucagon and gastrin release in rats." British Journal of Nutrition 75, no. 5 (May 1996): 757–66. http://dx.doi.org/10.1079/bjn19960179.
Full textZhai, Xichuan, Dehui Lin, Yan Zhao, Wenwen Li, and Xingbin Yang. "Enhanced anti-obesity effects of bacterial cellulose combined with konjac glucomannan in high-fat diet-fed C57BL/6J mice." Food & Function 9, no. 10 (2018): 5260–72. http://dx.doi.org/10.1039/c8fo01211c.
Full textGrbić, Jovana, Aleksandra Đukić-Vuković, Dragana Mladenović, Saša Lazović, and Ljiljana Mojović. "Effect of non-thermal plasma on cellulose crystallinity and lignin content in corn stalks." Journal on Processing and Energy in Agriculture 26, no. 2 (2022): 52–56. http://dx.doi.org/10.5937/jpea26-36871.
Full textYang, Yongshou, Thanutchaporn Kumrungsee, Norihisa Kato, Shinji Fukuda, Manabu Kuroda, and Shotaro Yamaguchi. "Aspergillus-Derived Cellulase Preparation Exhibits Prebiotic-like Effects on Gut Microbiota in Rats." Fermentation 8, no. 2 (February 8, 2022): 71. http://dx.doi.org/10.3390/fermentation8020071.
Full textKhatun, Shahanaz, Md Ashraduzzaman, Md Rezaul Karim, Farzana Pervin, Nurul Absar, and Ahmad Rosma. "Purification and characterization of peroxidase from Moringa oleifera L. leaves." BioResources 7, no. 3 (June 7, 2012): 3237–51. http://dx.doi.org/10.15376/biores.7.3.3237-3251.
Full textCholewińska, Ewelina, Aleksandra Marzec, Przemysław Sołek, Bartosz Fotschki, Piotr Listos, Katarzyna Ognik, and Jerzy Juśkiewicz. "The Effect of Copper Nanoparticles and a Different Source of Dietary Fibre in the Diet on the Integrity of the Small Intestine in the Rat." Nutrients 15, no. 7 (March 24, 2023): 1588. http://dx.doi.org/10.3390/nu15071588.
Full textNsereko, V. L., K. A. Beauchemin, D. P. Morgavi, L. M. Rode, A. F. Furtado, T. A. McAllister, A. D. Iwaasa, W. Z. Yang, and Y. Wang. "Effect of a fibrolytic enzyme preparation from Trichoderma longibrachiatum on the rumen microbial population of dairy cows." Canadian Journal of Microbiology 48, no. 1 (January 1, 2002): 14–20. http://dx.doi.org/10.1139/w01-131.
Full textHalbur, Joseph, Jinsu Hong, Sara Llamas-Moya, Tri Duong, Mark J. Bertram, Amy L. Petry, and Eric Weaver. "158 Nutrient digestibility in growing pigs fed a corn distiller’s dried grains with soluble-based diet with multi-enzyme supplementation." Journal of Animal Science 102, Supplement_2 (May 1, 2024): 93–94. http://dx.doi.org/10.1093/jas/skae102.105.
Full textShimizu, Jun, Masahide Oka, Keita Kudoh, Masahiro Wada, Toshichika Takita, Satoshi Innami, Tadahiro Tadokoro, and Akio Maekawa. "Effects of a Partially Hydrolyzed Curdlan on Serum and Hepatic Cholesterol Concentration, and Cecal Fermentation in Rats." International Journal for Vitamin and Nutrition Research 72, no. 2 (March 1, 2002): 101–8. http://dx.doi.org/10.1024/0300-9831.72.2.101.
Full textBégin, F., C. Vachon, J. D. Jones, P. J. Wood, and L. Savoie. "Effect of dietary fibers on glycemia and insulinemia and on gastrointestinal function in rats." Canadian Journal of Physiology and Pharmacology 67, no. 10 (October 1, 1989): 1265–71. http://dx.doi.org/10.1139/y89-201.
Full textNdou, Saymore Petros, Elijah Kiarie, Maria Walsh, Cornelis de Lange, and C. Martin Nyachoti. "162 The interactions between dietary fiber and lipid sources alter the predicted production and absorption of caecal and colorectal volatile fatty acids in growing pigs." Journal of Animal Science 97, Supplement_2 (July 2019): 91. http://dx.doi.org/10.1093/jas/skz122.165.
Full textMarounek, Milan, Zdeněk Volek, Eva Skřivanová, Jan Tůma, and Dagmar Dušková. "Comparative effect of amidated pectin and psyllium on cholesterol homeostasis in rats." Open Life Sciences 5, no. 3 (June 1, 2010): 299–303. http://dx.doi.org/10.2478/s11535-010-0014-4.
Full textBuddington, Randal K., Karyl K. Buddington, and Greg D. Sunvold. "Influence of fermentable fiber on small intestinal dimensions and transport of glucose and proline in dogs." American Journal of Veterinary Research 60, no. 3 (March 1, 1999): 354–58. http://dx.doi.org/10.2460/ajvr.1999.60.03.354.
Full textIllman, Richard J., David L. Topping, Kerin Dowling, Rodney P. Trimble, Gordon R. Russell, and Gerald B. Storer. "Effects of solvent extraction on the hypocholesterolaemic action of oat bran in the rat." British Journal of Nutrition 65, no. 3 (May 1991): 435–43. http://dx.doi.org/10.1079/bjn19910102.
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