Journal articles on the topic 'Caslon type'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the top 50 journal articles for your research on the topic 'Caslon type.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.
Lane, J. A. "The Caslon Type Specimen in the Museum Van Het Boek." Quaerendo 23, no. 1 (1993): 78–79. http://dx.doi.org/10.1163/157006993x00235.
Full textBenard, Leo, and Anthony Conway. "A multivariable Casson–Lin type invariant." Annales de l'Institut Fourier 70, no. 3 (June 26, 2020): 1029–84. http://dx.doi.org/10.5802/aif.3330.
Full textHarper, Eric, and Nikolai Saveliev. "A Casson–Lin type invariant for links." Pacific Journal of Mathematics 248, no. 1 (October 1, 2010): 139–54. http://dx.doi.org/10.2140/pjm.2010.248.139.
Full textJOHANNES, JEFF. "A TYPE 2 POLYNOMIAL INVARIANT OF LINKS DERIVED FROM THE CASSON-WALKER INVARIANT." Journal of Knot Theory and Its Ramifications 08, no. 04 (June 1999): 491–504. http://dx.doi.org/10.1142/s021821659900033x.
Full textPark, Young W., and George F. W. Haenlein. "A2 Bovine Milk and Caprine Milk as a Means of Remedy for Milk Protein Allergy." Dairy 2, no. 2 (April 6, 2021): 191–201. http://dx.doi.org/10.3390/dairy2020017.
Full textGao, Xiaoping. "The interface of linguistic difficulty and task type on the use of the Chinese ba construction by L2 learners." Chinese as a Second Language Research 3, no. 1 (May 1, 2014): 27–51. http://dx.doi.org/10.1515/caslar-2014-0002.
Full textAdina-Mirela, Ariton, Neculai-Văleanu Andra-Sabina, and Poroșnicu Ioana. "Impact of A2 milk on human health and the dairy industry - a review." Scientific Papers Journal VETERINARY SERIES 66, no. 4 (December 15, 2023): 96–99. http://dx.doi.org/10.61900/spjvs.2023.04.16.
Full textDiamante, Lemuel M., Peter A. Munro, and Michael G. Weeks. "Moisture sorption behaviour of mineral acid, lactic and rennet caseins in the temperature range 27–80 °C." Journal of Dairy Research 59, no. 3 (August 1992): 307–19. http://dx.doi.org/10.1017/s0022029900030582.
Full textZentner, Raphael. "A vanishing result for a Casson-type instanton invariant." Proceedings of the London Mathematical Society 109, no. 6 (August 24, 2014): 1507–48. http://dx.doi.org/10.1112/plms/pdu030.
Full textDevi, Mamta, and Urvashi Gupta. "Magneto-Convection in Casson Nanofluids with Three Different Boundaries." Journal of Nanofluids 12, no. 5 (June 1, 2023): 1351–59. http://dx.doi.org/10.1166/jon.2023.2024.
Full textvan Vilet, T., S. P. F. M. Roefs, P. Zoon, and P. Walstra. "Rheological properties of casein gels." Journal of Dairy Research 56, no. 3 (May 1989): 529–34. http://dx.doi.org/10.1017/s0022029900029022.
Full textWang, Ling. "The effects of single and dual coded multimedia instructional methods on Chinese character learning." Chinese as a Second Language Research 3, no. 1 (May 1, 2014): 1–25. http://dx.doi.org/10.1515/caslar-2014-0001.
Full textCalusi, Benedetta, Angiolo Farina, Lorenzo Fusi, Liviu Iulian Palade, and Fabio Rosso. "Linear stability of viscoplastic flows down an incline." Journal of Physics: Conference Series 2701, no. 1 (February 1, 2024): 012071. http://dx.doi.org/10.1088/1742-6596/2701/1/012071.
Full textNavale, A. G., and G. K. Rajesh. "Effect of Conching Process Parameters on Casson Viscosity of Emulsifier-Free Milk Chocolate." Current Journal of Applied Science and Technology 42, no. 18 (July 9, 2023): 1–6. http://dx.doi.org/10.9734/cjast/2023/v42i184138.
Full textWąsik, Magdalena, Katarzyna Nazimek, Bernadeta Nowak, Philip W. Askenase, and Krzysztof Bryniarski. "Delayed-Type Hypersensitivity Underlying Casein Allergy Is Suppressed by Extracellular Vesicles Carrying miRNA-150." Nutrients 11, no. 4 (April 23, 2019): 907. http://dx.doi.org/10.3390/nu11040907.
Full textLiu, J. B., D. W. Chen, and O. Adeola. "Casein supplementation does not affect true phosphorus digestibility and endogenous phosphorus loss associated with soybean meal for broiler chickens determined by the regression method." Canadian Journal of Animal Science 94, no. 4 (December 2014): 661–68. http://dx.doi.org/10.4141/cjas2013-170.
Full textTsang,, Wai Lan. "Aspectual marking among English and Korean learners of Mandarin Chinese." Chinese as a Second Language Research 1, no. 1 (July 19, 2012): 3–32. http://dx.doi.org/10.1515/caslar-2012-0002.
Full textMetwalli, Ali A., Elsayed A. Ismail, Manal F. Elkhadragy, and Hany M. Yehia. "Physicochemical, Microbiological, and Sensory Properties of Set-Type Yoghurt Supplemented with Camel Casein Hydrolysate." Fermentation 9, no. 4 (April 3, 2023): 353. http://dx.doi.org/10.3390/fermentation9040353.
Full textDukowski, P., R. Szyszka, and J. Bednara. "Subcellular localization of two different type-1 casein kinases from yeast." Acta Biochimica Polonica 40, no. 3 (September 30, 1993): 405–10. http://dx.doi.org/10.18388/abp.1993_4816.
Full textEl Harfouf, A., S. Hayani Mounir, and A. Wakif. "Steady Magnetohydrodynamic Casson Nanofluid Flow Between Two Infinit Parallel Plates Using Akbari Ganji’s Method (AGM)." Journal of Nanofluids 12, no. 3 (April 1, 2023): 633–42. http://dx.doi.org/10.1166/jon.2023.1947.
Full textQvist, Karsten B., Dorf Thomsen, and Erik Høier. "Effect of ultrafiltered milk and use of different starters on the manufacture, fermentation and ripening of Havarti cheese." Journal of Dairy Research 54, no. 3 (August 1987): 437–46. http://dx.doi.org/10.1017/s0022029900025620.
Full textKwon, Bo-Hyun, and Jung Hoon Lee. "Properties of Casson–Gordon’s rectangle condition." Journal of Knot Theory and Its Ramifications 29, no. 12 (October 2020): 2050083. http://dx.doi.org/10.1142/s0218216520500832.
Full textMizuma, Yoko. "On the Casson invariant of homology 3-spheres of Mazur type." Topology and its Applications 156, no. 13 (August 2009): 2292–94. http://dx.doi.org/10.1016/j.topol.2009.06.003.
Full textLobb, A., and R. Zentner. "ON CASSON-TYPE INSTANTON MODULI SPACES OVER NEGATIVE DEFINITE 4-MANIFOLDS." Quarterly Journal of Mathematics 62, no. 2 (January 13, 2010): 433–50. http://dx.doi.org/10.1093/qmath/hap042.
Full textSingh, S. K., and B. S. Dandapat. "Thin film flow of Casson liquid over a nonlinear stretching sheet in the presence of a uniform transverse magnetic field." Canadian Journal of Physics 93, no. 10 (October 2015): 1067–75. http://dx.doi.org/10.1139/cjp-2014-0294.
Full textRamakrishnan, Monica, Tracy K. Eaton, Omer M. Sermet, and Dennis A. Savaiano. "Milk Containing A2 β-Casein ONLY, as a Single Meal, Causes Fewer Symptoms of Lactose Intolerance than Milk Containing A1 and A2 β-Caseins in Subjects with Lactose Maldigestion and Intolerance: A Randomized, Double-Blind, Crossover Trial." Nutrients 12, no. 12 (December 17, 2020): 3855. http://dx.doi.org/10.3390/nu12123855.
Full textDevi, Mamta, and Urvashi Gupta. "ROTATING CASSON NANOFLUID CONVECTION FOR Au, Ag, CuO, AND Al2O3 NANOPARTICLES EMBEDDED BY DARCY-BRINKMAN POROUS MEDIUM." Special Topics & Reviews in Porous Media: An International Journal 14, no. 3 (2023): 31–47. http://dx.doi.org/10.1615/specialtopicsrevporousmedia.v14.i3.30.
Full textRobitaille, Gilles. "Influence of κ-casein and β-lactoglobulin genetic variants on the heat stability of milk." Journal of Dairy Research 62, no. 4 (November 1995): 593–600. http://dx.doi.org/10.1017/s0022029900031320.
Full textMohd Kasim, Abdul Rahman, Nur Syamilah Arifin, Syazwani Mohd Zokri, Mohd Zuki Salleh, Nurul Farahain Mohammad, Dennis Ling Chuan Ching, Sharidan Shafie, and Noor Amalina Nisa Ariffin. "Convective Transport of Fluid–Solid Interaction: A Study between Non-Newtonian Casson Model with Dust Particles." Crystals 10, no. 9 (September 15, 2020): 814. http://dx.doi.org/10.3390/cryst10090814.
Full textGAROUFALIDIS, STAVROS. "ON FINITE TYPE 3-MANIFOLD INVARIANTS I." Journal of Knot Theory and Its Ramifications 05, no. 04 (August 1996): 441–61. http://dx.doi.org/10.1142/s0218216596000278.
Full textPalacio-Castañeda, Valentina, Alejandra Pérez-Hoyos, Daniel Carrascal-Correa, and Victor Manuel Osorio-Echeverri. "Antibacterial pigment production by Serratia marcescens using different casein types obtained from milk." Revista Colombiana de Biotecnología 21, no. 1 (January 1, 2019): 82–90. http://dx.doi.org/10.15446/rev.colomb.biote.v21n1.62435.
Full textFANTUZ, FRANCESCO, ANTONELLA BALDI, VITTORIO DELL'ORTO, FRANCO POLIDORI, CARLO SGOIFO ROSSI, IOANNIS POLITIS, and CHRISTIAN W. HEEGAARD. "Distribution of plasminogen activator forms in different fractions of buffalo milk." Journal of Dairy Research 65, no. 3 (August 1998): 521–27. http://dx.doi.org/10.1017/s0022029998002933.
Full textZhang, Jiahuan, and Ksenia Gnevsheva. "The effects of L1, task, and classifier type in Chinese-L2 learners’ use of classifiers." Chinese as a Second Language Research 11, no. 1 (May 1, 2022): 33–59. http://dx.doi.org/10.1515/caslar-2022-0002.
Full textMilan, Amber M., Aahana Shrestha, Helga J. Karlström, Jakob A. Martinsson, Nils J. Nilsson, Jo K. Perry, Li Day, Matthew P. G. Barnett, and David Cameron-Smith. "Comparison of the impact of bovine milk β-casein variants on digestive comfort in females self-reporting dairy intolerance: a randomized controlled trial." American Journal of Clinical Nutrition 111, no. 1 (November 27, 2019): 149–60. http://dx.doi.org/10.1093/ajcn/nqz279.
Full textLadyka, V. I., Y. I. Sklyarenko, and Y. M. Pavlenko. "Formation of economically useful traits in cows of ukrainian brown dairy breed of different genotypes by beta-casein." Animal Husbandry of the Steppe of Ukraine 1, no. 1 (October 11, 2022): 22–28. http://dx.doi.org/10.31867/2786-6750.1.1.2022.22-28.
Full textTovar-Palacio, Claudia, Armando R. Tovar, Nimbe Torres, Cristino Cruz, Rogelio Hernández-Pando, Gerardo Salas-Garrido, José Pedraza-Chaverri, and Ricardo Correa-Rotter. "Proinflammatory gene expression and renal lipogenesis are modulated by dietary protein content in obese Zucker fa/fa rats." American Journal of Physiology-Renal Physiology 300, no. 1 (January 2011): F263—F271. http://dx.doi.org/10.1152/ajprenal.00171.2010.
Full textSilanikove, Nissim, Fira Shapiro, Uzi Merin, and Gabriel Leitner. "Tissue-type plasminogen activator and plasminogen embedded in casein rule its degradation under physiological situations: manipulation with casein hydrolysate." Journal of Dairy Research 80, no. 2 (March 5, 2013): 227–32. http://dx.doi.org/10.1017/s0022029913000010.
Full textMonetini, L., F. Barone, L. Stefanini, A. Petrone, T. Walk, G. Jung, R. Thorpe, P. Pozzilli, and MG Cavallo. "Establishment of T cell lines to bovine beta-casein and beta-casein-derived epitopes in patients with type 1 diabetes." Journal of Endocrinology 176, no. 1 (January 1, 2003): 143–50. http://dx.doi.org/10.1677/joe.0.1760143.
Full textFlambard, Benedicte, Sandra Helinck, Jean Richard, and Vincent Juillard. "The Contribution of Caseins to the Amino Acid Supply for Lactococcus lactis Depends on the Type of Cell Envelope Proteinase." Applied and Environmental Microbiology 64, no. 6 (June 1, 1998): 1991–96. http://dx.doi.org/10.1128/aem.64.6.1991-1996.1998.
Full textBRAUNSCHWEIG, MARTIN, and ZDENKO PUHAN. "Association of casein haplotypes with casein composition and size of micelles in milks from Simmental×Red Holstein cows." Journal of Dairy Research 66, no. 4 (November 1999): 619–25. http://dx.doi.org/10.1017/s0022029999003854.
Full textVítková, M., P. Rauch, and L. Fukal. "Optimisation of indirect competitive ELISAs of a-, b-, and k-caseins for the recognition of thermal and proteolytic treatment of milk and milk products." Czech Journal of Food Sciences 20, No. 2 (November 18, 2011): 53–62. http://dx.doi.org/10.17221/3510-cjfs.
Full textSene, Ndolane. "A Numerical Algorithm Applied to Free Convection Flows of the Casson Fluid along with Heat and Mass Transfer Described by the Caputo Derivative." Advances in Mathematical Physics 2021 (June 23, 2021): 1–11. http://dx.doi.org/10.1155/2021/5225019.
Full textAzuma, Norihiro, Kazutoshi Nara, and Choemon Kanno. "Enzymic modification of αs1-casein with peptidylarginine deiminase: preparation of less acid-coagulable and less calcium-sensitive casein." Journal of Dairy Research 58, no. 4 (November 1991): 421–29. http://dx.doi.org/10.1017/s0022029900030028.
Full textHall, W. L., D. J. Millward, S. J. Long, and L. M. Morgan. "Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite." British Journal of Nutrition 89, no. 2 (February 2003): 239–48. http://dx.doi.org/10.1079/bjn2002760.
Full textTaşdemir, Yasemin, and Evren Gölge. "Rheology and sensory properties of microencapsulated propolis-enriched stirred-type yogurt." Italian Journal of Food Science 35, no. 3 (September 27, 2023): 155–63. http://dx.doi.org/10.15586/ijfs.v35i3.2187.
Full textChen, Na, Yu Fu, Zhen-Xing Wang, and Xin-Huai Zhao. "Casein Lactose-Glycation of the Maillard-Type Attenuates the Anti-Inflammatory Potential of Casein Hydrolysate to IEC-6 Cells with Lipopolysaccharide Stimulation." Nutrients 14, no. 23 (November 29, 2022): 5067. http://dx.doi.org/10.3390/nu14235067.
Full textGladys, T., and G. V. Ramana Reddy. "Soret-Dufour Mechanisms on the Thermal Loading of Catteneo-Christov Theories on Magnetohydrodynamic (MHD) Casson Nanofluid Dynamics Over a Stretching Sheet." Journal of Nanofluids 12, no. 6 (June 1, 2023): 1475–84. http://dx.doi.org/10.1166/jon.2023.1937.
Full textBringe, Neal A., and John E. Kinsella. "Effects of cations and anions on the rate of the acidic coagulation of casein micelles: the possible roles of different forces." Journal of Dairy Research 58, no. 2 (May 1991): 195–209. http://dx.doi.org/10.1017/s0022029900029745.
Full textChu, Hui, Weiling Liu, Cong Zhao, Tong Yin, Jia Shi, and Wei Zhang. "Glycated Casein by TGase-Type Exerts Protection Potential against DSS-Induced Colitis via Inhibiting TLR4/NF-κB Signaling Pathways in C57BL/6J Mice." Foods 12, no. 18 (September 14, 2023): 3431. http://dx.doi.org/10.3390/foods12183431.
Full textHira, Tohru, Hiroshi Hara, Fusao Tomita, and Yoritaka Aoyama. "Casein Binds to the Cell Membrane and Induces Intracellular Calcium Signals in the Enteroendocrine Cell: A Brief Communication." Experimental Biology and Medicine 228, no. 7 (July 2003): 850–54. http://dx.doi.org/10.1177/15353702-0322807-11.
Full text