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Journal articles on the topic 'Carnisme'

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1

Brumaro Regina Fornazari, Valéria. "Educação Básica como promotora da Alfabetização Nutricional a partir da Educação Ambiental Crítica:." REMEA - Revista Eletrônica do Mestrado em Educação Ambiental 40, no. 3 (December 27, 2023): 337–57. http://dx.doi.org/10.14295/remea.v40i3.15807.

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A alimentação humana compõe o conjunto de conteúdos escolares que objetiva a promoção de hábitos alimentares saudáveis. Porém, a escola acaba por fomentar práticas que corroboram uma ideologia carnista que se opõe à sustentabilidade e contribui para a perpetuação de um cenário ambiental que ameaça o futuro do planeta. Assim, esse trabalho objetivou, por meio de um estudo exploratório, tecer considerações de como a Educação Ambiental Crítica no ensino escolar pode contribuir para o debate do Carnismo e das mudanças climáticas, fomentando a Alfabetização em Nutrição, na perspectiva de ampliar a visão crítica da comunidade escolar sobre a formação de hábitos alimentares saudáveis e sustentáveis. Desta forma, contribuindo para a cidadania, pois a alimentação ultrapassa aquilo que colocamos no prato ou levamos a mesa, mas,também,se constitui em um posicionamento ético e políticoque cada indivíduo deve exercer na sociedade.
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2

Greenebaum, Jessica Beth. "Questioning the Concept of Vegan Privilege." Humanity & Society 41, no. 3 (April 13, 2016): 355–72. http://dx.doi.org/10.1177/0160597616640308.

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This article examines and analyzes the credibility and utility of the critique of veganism as a privileged lifestyle, both by those inside and by those outside the vegan community. Using the theory of intersectionality, I explain that the concept of vegan privilege is vague and lacks contextualization. I propose that veganism itself is not a privilege, but rather the ability to make food choices is ultimately the privilege. In addition, I argue that allegations of “vegan privilege” conceal and reinforce the cultural invisibility of speciesism and carnism. Although the ultimate mission of veganism is to eradicate animal exploitation, vegans must understand the animals are not the only ones that suffer. The structural and interactional process of “mindless eating” exploits both consumers and workers. I conclude by encouraging vegans and carnists alike to expand the circle of compassion and to understand the human costs of the capitalist industrial food complex.
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3

Broad, Garrett M. "Understanding the (Fake) Meat Debates." Nutrition Today 58, no. 4 (July 2023): 181–88. http://dx.doi.org/10.1097/nt.0000000000000617.

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The topic of “alternative proteins,” a field comprised of both plant-based animal product alternatives and the nascent field of cellular agriculture (eg, cultivated meat), has become a flashpoint for contemporary food system debate. This article introduces the “alternative protein ideological circle” as a framework for understanding the nature of this contestation, as well as the key stakeholder groups who animate the landscape. It argues that perspectives on alternative proteins coalesce around 2 primary ideological poles: (1) meat attachment or carnism, the extent to which people believe or do not believe that eating animals is a natural, normal, and necessary part of contemporary life; and (2) sociotechnical imaginaries, divided between techno-optimistic “wizards” and technoskeptical “prophets.” From there, 4 key stakeholder groups emerge: (1) the “high-tech vegans” (techno-optimists with low levels of carnism); (2) the “ecomodernists” (techno-optimists with high levels of carnism); (3) the “good foodies” (technoskeptics with low levels of carnism); and (4) the “carnivore traditionalists” (technoskeptics with high levels of carnism). The article offers illustrative examples of these groups, drawing from popular media and advocacy. It concludes with reflections on the implications of this framework for nutrition research and practice.
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4

Cárdenas Castro, Manuel, Patricia Obreque Oviedo, Francisco Infante Aravena, and Daniel Giraud Aravena. "Adaptación, validación y pruebas de invarianza de la versión en español del carnism inventory." Tabula Rasa, no. 42 (August 10, 2022): 339–49. http://dx.doi.org/10.25058/20112742.n42.14.

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Las creencias que rodean la práctica de comer animales son ampliamente aceptadas y constituyen una ideología llamada carnismo. El objetivo de este estudio es validar el Inventario de carnismo, que mide dos componentes de dichas creencias: la defensa carnística y la dominación carnística. La defensa carnística legitimaría la práctica de comer animales basándose en argumentos que apuntan a la tradición, el gusto o la necesidad; mientras que la dominación carnística apoyaría la matanza de animales fundamentando en la noción de una jerarquía natural y del derecho que nos asiste de dominar a los animales y utilizarlos para nuestros fines. Se confirmó la estructura bidimensional y se logró buena consistencia interna para la escala completa (α=.735). Las dimensiones se correlacionaron positivamente (r=.407). La escala obtiene buenos índices de ajuste y podemos soportar la invariancia de tipo configuracional y métrica del Inventario de carnismo para hombres y mujeres.
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5

Fonseca, Rui Pedro. "The Presence of Carnism on Portuguese Television." Open Journal of Social Sciences 03, no. 08 (2015): 48–55. http://dx.doi.org/10.4236/jss.2015.38004.

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6

Pedersen, Helena. "Critical Carnist Studies." Society & Animals 20, no. 1 (2012): 111–12. http://dx.doi.org/10.1163/156853012x614404.

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7

Pimentel, Ricardo Jorge, Pedro Miguel Callapez, and Paulo Legoinha. "Pliocene marine Bivalvia of Vale do Freixo (Pombal, Portugal): updated taxonomic list and discussion." Geologica Acta 19 (November 24, 2021): 1–23. http://dx.doi.org/10.1344/geologicaacta2021.19.13.

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The exceptional Pliocene marine faunal assemblages of west central Portugal have been known since the late 19th century. They include highly diverse molluscan faunas whose study is far to be completed. Discovered nearly 40 years ago, Vale do Freixo (Carnide, Pombal) is perhaps the most outstanding fossil site. Neverthless, the bivalves remain relatively unknown. This study focuses on the taxonomy of this relevant group of marine Mollusca. The research, based on a detailed sampling of three fossiliferous beds from the Carnide Formation, yielded a list of 85 species belonging to 75 genera and 32 families. Forty-three species are new for the Carnide area and twenty-three are reported for the first time in the Portuguese Pliocene, increasing to 115 the number of known species in the Mondego Basin in the Beira Litoral.
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8

Hamilton, John T. "Carmina carnis." Figurationen 19, no. 2 (December 2018): 46–63. http://dx.doi.org/10.7788/figu.2018.19.2.46.

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9

LACOSTE, Jean-Yves. "Resurrectio carnis." Questions Liturgiques/Studies in Liturgy 89, no. 2 (September 30, 2008): 87–107. http://dx.doi.org/10.2143/ql.89.2.2033509.

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10

Carlos Henrique Marchiori. "Survey of conceptual and taxonomic characteristics of the Families Acartophthalmidae, Canacidae and Carnidae (Insecta: Diptera)." Open Access Research Journal of Science and Technology 7, no. 1 (February 28, 2023): 044–71. http://dx.doi.org/10.53022/oarjst.2023.7.1.0014.

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The Acartophthalmidae family includes tiny to small dark flies with hyaline or infuscate wings along the coast. Adults live in the forest, where they are associated with decaying substances such as wood, fungi, carrion, excrement and rotten meat. The Canacidae are found along the sea coasts, on the surface of small bodies of water, saline and fresh, in places protected from the wind. They feed on infusoria and other tiny organisms. In Carnidae, the larvae are saprophagous or coprophagous (they live in the litter of birds' nests). Pupae are enclosed within a puparium and bird nests are micro-ecosystems with diverse communities of invertebrates, from ectoparasitoids to commensal species. The objective of this manuscript was to carry out a survey of the Families Acartophthalmidae, Canacidae and Carnidae regarding their biology, ecology, geographic distribution, and taxonomy. The systematized bibliographic study, of the descriptive and exploratory type of the Families Acartophthalmidae and Canacidae. The bibliographic search included the LILACS databases at: http://www.bireme.br/, in electronic journals available at the SciELO and USP databases: http: //www.usp.br/ and in theoretical books, these banks, university dissertations, national and international scientific articles, scientific journals, documents. The main terms used were: Diptera, flies, Acartophthalmidae, Canacidae and Carnidae.
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11

Duden, Barbara, and Jean Robert. "Per analogiam carnis." Tumultes 43, no. 2 (2014): 77. http://dx.doi.org/10.3917/tumu.043.0077.

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12

Monteiro, Christopher A., Tamara M. Pfeiler, Marcus D. Patterson, and Michael A. Milburn. "The Carnism Inventory: Measuring the ideology of eating animals." Appetite 113 (June 2017): 51–62. http://dx.doi.org/10.1016/j.appet.2017.02.011.

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13

Stephens, William O. "Stoicism and Food Ethics." Symposion 9, no. 1 (2022): 105–24. http://dx.doi.org/10.5840/symposion2022917.

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The norms of simplicity, convenience, unfussiness, and self-control guide Diogenes the Cynic, Zeno of Citium, Chrysippus, Seneca, Musonius Rufus, Epictetus, and Marcus Aurelius in approaching food. These norms generate the precept that meat and dainties are luxuries, so Stoics should eschew them. Considerations of justice, environmental harm, anthropogenic global climate change, sustainability, food security, feminism, harm to animals, personal health, and public health lead contemporary Stoics to condemn the meat industrial complex, debunk carnism, and select low input, plant-based foods.
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14

Olajuyigbe, Folasade M., Cornelius O. Fatokun, and Oluwatosin I. Oni. "Effective Substrate Loading for Saccharification of Corn Cob and Concurrent Production of Lignocellulolytic Enzymes by Fusarium oxysporum and Sporothrix carnis." Current Biotechnology 8, no. 2 (January 20, 2020): 109–15. http://dx.doi.org/10.2174/2211550108666191008154658.

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Background: One of the critical challenges of cost-effective bioethanol production from lignocellulosic biomass is the decreasing yield of reducing sugars caused by increasing substrate loading. Hence, it is crucial to determine the best substrate concentration for efficient saccharification of lignocellulosic wastes. Objective: This paper reports the saccharification of corn cob by two lignocellulolytic fungi (Fusarium oxysporum and Sporothrix carnis) and concurrent production of lignocellulolytic enzymes at varying substrate concentrations. Methods: F. oxysporum and S. carnis were cultivated on corn cob based media at 30°C and 160 rpm for 144 h. The lignocellulosic composition of corn cob was determined. Saccharification of varying concentrations of substrate was determined by evaluating the release of reducing sugar while the production of cellulase and xylanase was monitored. Results: Cellulose, hemicellulose and lignin contents of corn cob were 37.8±1.56%, 42.2±1.68% and 12.7±1.23%, respectively. Yields of reducing sugar by F. oxysporum and S. carnis were 5.03 µmol/mL and 6.16 µmol/mL; and 6.26 µmol/mL and 6.58 μmol/mL at 10.0 and 25.0% substrate concentration, respectively. The production of cellulase and xylanase was exponential as corn cob concentration increased from 0.5% to 10.0% yielding 586.93 U/mL and 1559.18 U/mL from F. oxysporum, with 590.7 U/mL and 1573.95 U/mL from S. carnis, respectively. Conclusion: The study shows that the most efficient saccharification of corn cob by F. oxysporum and S. carnis was achieved at 10.0% substrate concentration. This suggests that two separate saccharification processes at this concentration will result in higher yields of enzyme and reducing sugars than a single process involving higher concentration.
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15

Suydam, Marilyn N. "Research Report: Direct Instruction." Arithmetic Teacher 32, no. 9 (May 1985): 37. http://dx.doi.org/10.5951/at.32.9.0037.

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16

Buchheit, Vinzenz. "Resurrectio Carnis Bei Prudentius." Vigiliae Christianae 40, no. 3 (1986): 261–85. http://dx.doi.org/10.1163/157007286x00112.

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17

Weinmann, Ute. "Le congrès de Vienne dans la presse provinciale autrichienne (Klagenfurt-Ljubljana) : information, interprétation, commémoration ?" Austriaca 79, no. 1 (2014): 61–79. http://dx.doi.org/10.3406/austr.2014.5030.

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La Carinthie et la Carniole, avec leurs capitales Klagenfurt et Ljubljana, ont été fortement marquées par la période napoléonienne : outre les combats, les contributions de guerre et la levée de masse sur leur territoire, la Carinthie a perdu son centre politique et fut divisée en une partie autrichienne dépendant de Graz et une napoléonienne dépendant de Ljubljana, regroupée avec la Carniole et d’autres régions dans les Provinces illyriennes administrées par l’occupant français. Les journaux - encore rares dans cette périphérie de l’aire germanophone, voire dans ces contrées bilingues allemand-slovènes - devaient ainsi porter un intérêt particulier au congrès de Vienne dont l’objectif fut de trouver un ordre de paix durable après l’expérience napoléonienne. Cette contribution étudie dans un premier temps la couverture de presse des événements viennois 1814/1815 dans la Klagenfurter Zeitung et la Laibacher Zeitung, les seuls journaux de la presse politique en Carinthie et Carniole à cette époque. Il s’agit d’examiner dans quelle mesure ces journaux trouvent une voix propre face aux événements viennois - et cela malgré la censure et l’usage de reprendre dans la presse de province les articles de la presse viennoise. Par ailleurs nous suivons les traces de cet événement majeur dans la revue culturelle Carinthia, fondée en 1811 en pleine période napoléonienne, où les reflets de la paix de Paris et du congrès de Vienne s’infiltrent discrètement -hors reportage politique proprement dit - dans les commentaires, poésies, textes en prose, portraits de personnalités. Enfin nous procédons à l’examen - peu fructueux - des commémorations du congrès de Vienne dans la presse provinciale. Cette étude souhaite ainsi contribuer, d’un point de vue décentralisé, à l’histoire de la réception contemporaine et mémorielle du congrès de Vienne.
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18

Gavilán, CÉSar, JosÉ Gallego, and Javier Gavilán. "‘Carnisel’: An Expert System for Vestibular Diagnosis." Acta Oto-Laryngologica 110, no. 3-4 (January 1990): 161–67. http://dx.doi.org/10.3109/00016489009122532.

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19

Barros García, Benamí, and Jimena Villazón Busta. "Morir en árbol para matar al monstruo. Lo fantástico como resistencia a la violencia y el androcentrismo en La vegetariana de Han Kang." Brumal. Revista de investigación sobre lo Fantástico 11, no. 1 (June 15, 2023): 105–25. http://dx.doi.org/10.5565/rev/brumal.968.

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En La vegetariana de Han Kang se presenta la perturbadora vida cotidiana de Yeonghye, una mujer anulada por la sociedad altamente patriarcal coreana, que abraza el vegetarianismo y lucha por transformarse en árbol para poder escapar de la violencia humana. En el presente artículo prestamos especial atención a los posibles sentidos que transmite y adquiere lo vegetal en oposición al carnismo y la humanidad sangrienta, así como a la construcción y arquitectura de lo fantástico y lo monstruoso. La obra se presenta como una novela de códigos realistas propios de lo fantástico, y se enmarca en la intersección de la literatura verde de horror con el ecologismo feminista.
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STUKE, JENS-HERMANN, and MIROSLAV BARTÁK. "Records of Carnidae from the collection of Miroslav Barták (Diptera: Carnidae), with the description of five new species." Zootaxa 4567, no. 2 (March 15, 2019): 326. http://dx.doi.org/10.11646/zootaxa.4567.2.6.

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Carnidae of the genera Meoneura and Hemeromyia in the collection of Miroslav Barták, deposited in the Czech University of Life Sciences (Prague) have been studied. Five species are newly described: Meoneura artoodetoo spec. nov. (Uzbekistan), Meoneura baechli spec. nov. (Italy), Meoneura gnomi spec. nov. (Uzbekistan), Meoneura joedaltoni spec. nov. (Italy), and Meoneura mucki spec. nov. (Uzbekistan). Additional 21 species of Meoneura and 1 species of Hemeromyia are recorded with first records from Algeria, Andorra, Austria, Bulgaria, Czech Republic, France, Italy, Slovakia, Ukraine, and Uzbekistan.
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21

Stephenson, D. George. "MOLECULAR COGS IN MACHINA CARNIS." Clinical and Experimental Pharmacology and Physiology 23, no. 10-11 (November 1996): 898–907. http://dx.doi.org/10.1111/j.1440-1681.1996.tb01141.x.

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22

Fingernagel, Andreas. "„De fructibus carnis et spiritus“." Wiener Jahrbuch für Kunstgeschichte 46-47, no. 1 (December 1994): 173–86. http://dx.doi.org/10.7767/wjk.1994.4647.1.173.

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23

Ozerov, A. L., and M. G. Krivosheina. "To the fauna of Carnidae (Diptera) of Asia." Euroasian Entomological Journal 31, no. 1 (March 2022): 87–91. http://dx.doi.org/10.15298/rusentj.31.1.18.

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Surina, Boštjan. "Ranunculo traunfellneri - Paederotetum luteae: new rock crevices association from the Julian Alps (South - Eastern Calcareous Alps)." Acta Biologica Slovenica 48, no. 2 (December 1, 2005): 3–36. http://dx.doi.org/10.14720/abs.48.2.13555.

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Vegetation of rock crevices in the Krn Mts. (the Julian Alps) isbriefly presented. The association Ranunculo traunfellneri-Paederotetum luteaeass. nova was newly described. It was classified into the alliance Cystopteridion fragilis. Other confirmed or identified associations are Valeriano elongataeAsplenietum viridis var. geogr. Campanula zoysii (Cystopteridion), Potentillo clusianae-Campanuletum zoysii, Campanulo carnicae-Moehringietum villosae, Paederoto luteae-Minuartietum rupestris, Saxifragetum squarroso-crustataeand Potentilletum nitidae (Androsaci-Drabion tomentosae).
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Inglese, Lionello. "Note critiche a Plutarco, "De esu carnium"." Quaderni Urbinati di Cultura Classica 44, no. 2 (1993): 105. http://dx.doi.org/10.2307/20547197.

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Omomowo, Olawale Israel, and Olubukola Oluranti Babalola. "Genomic Insights into Two Endophytic Strains: Stenotrophomonas geniculata NWUBe21 and Pseudomonas carnis NWUBe30 from Cowpea with Plant Growth-Stimulating Attributes." Applied Sciences 12, no. 24 (December 16, 2022): 12953. http://dx.doi.org/10.3390/app122412953.

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Endophytic microbiota are being researched as a vital source of beneficial attributes that are of immense importance for enhancing agroecological crop production. In this study, two endophytic strains: Pseudomonas carnis NWUBe30 and Stenotrophomonas geniculata NWUBe21, were isolated from cowpea tissue, and their plant growth-promoting attributes were assessed. The 16S rRNA gene, as well as the key plant growth-promoting genes that they contain, were subjected to polymerase chain reactions (PCR). Furthermore, their genome was sequenced using the Illumina NovaSeq 6000 systems platform. The results indicated that they possess multiple plant growth-promoting attributes, including the solubilization of phosphates, the production of auxin, siderophore, hydrogen cyanide, exopolysaccharide, ammonia, and 1-aminocyclopropane-1-carboxylic acids. Additionally, the plant growth-promoting genes GCD and ASB were amplified via PCR at their expected base pair value. The genome bioinformatics analysis revealed assembled sizes of 5,901,107 bp for P. carnis NWUBe30, with an average G+C content of 60.2%, and for S. geniculata NWUBe21, 512,0194 bp, with a G+C content of 64.79%. Likewise, genes, such as exopolyphosphatase, ferribacilibactin, betalactone, and lassopeptide, that are responsible for promoting plant growth were identified. This study highlights the biotechnological potential of Stenotrophomonas geniculata strain NWUBe21 and the Pseudomonas carnis strain NWUBe30, which can be harnessed to achieve improvements in sustainable agroecological crop production.
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Meyer, John R. "Assumptio Carnis and the Ascent to God: Hilary's Revision of Irenaeus' Doctrine of Salus Carnis." Zeitschrift für Antikes Christentum 9, no. 2 (January 19, 2006): 303–19. http://dx.doi.org/10.1515/zach.2005.004.

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Carnis, Jerome, Felizitas Kirner, Dmitry Lapkin, Sebastian Sturm, Young Yong Kim, Igor A. Baburin, Ruslan Khubbutdinov, et al. "Correction: Exploring the 3D structure and defects of a self-assembled gold mesocrystal by coherent X-ray diffraction imaging." Nanoscale 13, no. 25 (2021): 11299–300. http://dx.doi.org/10.1039/d1nr90126e.

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Shapiro, Kenneth Joel. "“I am a Vegetarian”." Society & Animals 23, no. 2 (June 4, 2015): 128–47. http://dx.doi.org/10.1163/15685306-12341356.

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Employing a qualitative method adapted from phenomenological psychology, the paper presents a socio-psychological portrait of a vegetarian. Descriptives are a product of the author’s reflection on (dialogue with) empirical findings and published personal accounts, interviews, and case studies. The paper provides evidence for the hypothesis that vegetarianism is a way of being. This way of experiencing and living in the world is associated with particular forms of relationship to self, to other animals and nature, and to other people. The achievement of this way of being, particularly in the interpersonal sphere, comprises an initial, a transitional, and a crystallizing phase of development. The paper frames contrasts between vegetarianism and carnism through the phenomena of the presence of an absence and the absent referent, respectively.
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Cooley, D. R. "Crimina Carnis and Morally Obligatory Suicide." Ethical Theory and Moral Practice 9, no. 3 (April 27, 2006): 327–56. http://dx.doi.org/10.1007/s10677-005-9003-5.

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Cooley, D. R. "Crimina Carnis and Morally Obligatory Suicide." Ethical Theory and Moral Practice 9, no. 3 (June 2006): 357. http://dx.doi.org/10.1007/s10677-006-9025-7.

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32

RUSSELL, C. L. "THE LIFE AND DEATH OF CARNIE." American Speech 79, no. 4 (December 1, 2004): 400–416. http://dx.doi.org/10.1215/00031283-79-4-400.

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Ha, Sam Neulsaem. "“Perpetuum studium et exercitationem mortificandae carnis”." Journal of Reformed Theology 18, no. 1-3 (June 12, 2024): 26–49. http://dx.doi.org/10.1163/15697312-bja10062.

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Abstract Many scholars have argued and assumed that Protestantism broke away from virtue ethics. However, recent scholarship has revealed that it is not necessarily the case. This article’s aim is to go a step further than that. It will explore the subject even more fully by digging deeper into a specific element of virtue ethics in Calvin, namely, his thought on habit formation. I argue that Calvin’s distinctive habit formation plays a significant role in his ethics. In my analysis, although Calvin appreciates the limit of habit’s power, he emphasizes the significance of divinely initiated and guided habit formation.
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Thanh, Vu Nguyen, Dao Anh Hai, Dinh Duc Hien, Masako Takashima, and Marc-André Lachance. "Moniliella carnis sp. nov. and Moniliella dehoogii sp. nov., two novel species of black yeasts isolated from meat processing environments." International Journal of Systematic and Evolutionary Microbiology 62, Pt_12 (December 1, 2012): 3088–94. http://dx.doi.org/10.1099/ijs.0.044255-0.

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Thirteen strains of yeasts typical of the genus Moniliella were isolated from fermenting meat and meat processing tools in Vietnam. PCR fingerprints generated by primer (GAC)5 subdivided the strains into two distinctive genetic groups. In a phylogenetic tree based on D1/D2 large subunit rRNA gene sequences, the strains formed a well-supported clade with Moniliella spathulata and Moniliella suaveolens but represented two new lineages. The names Moniliella carnis sp. nov. and Moniliella dehoogii sp. nov. are proposed. The two novel species can be distinguished from each other and from known species of Moniliella based on phenotypic characteristics. It is assumed that the yeasts were associated with fatty substances that contaminated the meat processing tools. The type strain of Moniliella carnis is KFP 246T ( = CBS 126447T = NRRL Y-48681T) and the type strain of Moniliella dehoogii is KFP 211T ( = CBS 126564T = NRRL Y-48682T).
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Leeman, Danielle. "Carnie, Andrew (2002) Syntax. A Generative Introduction." Linx, no. 48 (June 1, 2003): 164. http://dx.doi.org/10.4000/linx.234.

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Lick, Sonja, Lothar Kröckel, Daniel Wibberg, Annika Winkler, Jochen Blom, Annegret Bantleon, Alexander Goesmann, and Jörn Kalinowski. "Pseudomonas carnis sp. nov., isolated from meat." International Journal of Systematic and Evolutionary Microbiology 70, no. 3 (March 1, 2020): 1528–40. http://dx.doi.org/10.1099/ijsem.0.003928.

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During investigations of spoilage-associated meat microbiota, Pseudomonas isolates were found in two different laboratories showing highest similarities to Pseudomonas lactis DSM 29167T, Pseudomonas paralactis DSM 29164T and Pseudomonas azotoformans DSM 18862T based on 16S rRNA gene sequence comparisons. Phylogenetic analysis of the complete rpoB gene sequences of isolates B4-1T and SpeckC indicated a separate branch with 99.0 and 99.1 % identity, respectively, to their closest relative ( P. lactis DSM 29167T). Further phenotypic and chemotaxonomic characterizations, as well as average nucleotide identity (ANIb) values obtained from the draft genomes, revealed that these isolates could be considered as representing a novel species, with ANIb values of around 94 and 90 % with their closest relatives P. lactis and P. paralactis . Other related species showed ANIb values below 90 %, including Pseudomonas libanensis DSM 17149T, Pseudomonas synxantha DSM 18928T, Pseudomonas orientalis DSM 17489T, Pseudomonas veronii DSM 11331T and P. azotoformans DSM 18862T. Genome-to-genome distance calculations between B4-1T and its closest relative, P. lactis DSM 29167T, showed 62.6 % relatedness. The G+C contents of B4-1T and SpeckC were 59.8 and 59.9 mol%, respectively. The major cellular lipids were phosphatidylethanolamine, phosphatidylglycerol and diphosphatidylglycerol; the major quinone was Q9. Based on these data, the new species Pseudomonas carnis sp. nov. is proposed, the type strain is B4-1T (=DSM 107652T=LMG 30892T); a second strain is SpeckC (=DSM 107651=LMG 30893).
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37

Buttny, Richard, and Etsuko Kinefuchi. "Vegans’ problem stories: Negotiating vegan identity in dealing with omnivores." Discourse & Society 31, no. 6 (July 10, 2020): 565–83. http://dx.doi.org/10.1177/0957926520939689.

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Given the fact that being vegan is generally considered odd or deviant from the mainstream norms of carnism, we examine how vegans manage such social positioning in their dealings with omnivores. This article employs a discursive analysis of vegans’ narratives of problematic moments with omnivores and how they manage such situations and their identity. The vegans’ narratives ranged from problem stories where some troublesome event occurred, but was not resolved, to solution stories of the best ways of dealing with meat eaters. In each case, being vegan is a social positioning that is problematized in various ways and a positioning that needs to be accounted for. The narrators give voice to themselves or others through the discursive practices of metadiscourse and reported speech in constructing the problem story. Vegans face the ideological dilemma in how to speak about their veganism as choice of diet, for environmental reasons or ethical considerations.
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Rosenfeld, Daniel L., Hank Rothgerber, and A. Janet Tomiyama. "Mostly Vegetarian, But Flexible About It: Investigating How Meat-Reducers Express Social Identity Around Their Diets." Social Psychological and Personality Science 11, no. 3 (September 9, 2019): 406–15. http://dx.doi.org/10.1177/1948550619869619.

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Beyond indicating that one does not eat meat, the decision to identify as vegetarian signals social identity. Yet many people limit their meat intake without giving up meat entirely: These people are called flexitarians (a term combining the words, “flexible” and “vegetarian”). Some flexitarians, despite eating meat, consider themselves to be vegetarian. Through a preregistered study ( N = 837), we investigated how flexitarians express social identity around their diets—namely, how they self-identify on a continuous scale ranging from meat-eater (i.e., omnivorous) to vegetarian. Over and above actual eating behavior, two psychosocial variables emerged as significant predictors of flexitarians’ levels of vegetarian identification: the centrality of meat-reduced dieting to their identity and their beliefs about carnism (the ideology of eating animals). These results suggest that greater consideration of meat-reduced eating behaviors offers promise for elucidating the intersections of social identity and moral judgment.
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39

Carnicke, Sharon Marie, and Felipe Rodrigues Carvalho. "Stanislávski: sem censura nem cortes." Urdimento - Revista de Estudos em Artes Cênicas 1, no. 40 (January 26, 2021): 1–20. http://dx.doi.org/10.5965/1414573101402021e0700.

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O artigo traça um panorama histórico e biográfico das últimas décadas de vida de Constantin Stanislávski para compreender em que medida sua imagem e a sua obra foram construídas, manipuladas e até modificadas, dentro e fora da Rússia. A professora Sharon Marie Carnicke resgata as complexidades e contradições às quais Stanislávski esteve submetido tanto na Rússia, frente ao regime de censura e propaganda materialista-dialética de Stalin, quanto nos Estados Unidos, através das turnês do Teatro de Arte de Moscou que promoveram o diretor no Ocidente mas, sobretudo, através do decisivo contrato editorial assinado com sua tradutora Elizabeth Hapgood.
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40

Navarro, Alexandra, and Anahí Méndez. "Nuevas y viejas arenas de disputa : medios masivos de (des)información y plataformas de redes sociales como dispositivos de legitimación del carnismo y deslegitimación del movimiento animalista." Tabula Rasa, no. 39 (July 1, 2021): 281–301. http://dx.doi.org/10.25058/20112742.n39.13.

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El objeto de este artículo es reflexionar en torno a cómo influyen los medios masivos hegemónicos de (des)información y las plataformas de redes sociales en los procesos de legitimación del sistema alimentario carnista actual, anclado en el especismo institucionalizado y antropocéntrico. Se profundiza en las estrategias que despliegan los medios masivos hegemónicos de (des)información en los procesos sociales de legitimación del consumo de carne, y en los desafíos que plantean una serie de prácticas sociales que se vienen desarrollando durante los últimos años en las plataformas de redes sociales que presentan la potencial deslegitimación del movimiento animalista.
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41

Navarro, Alexandra, and Anahí Méndez. "Nuevas y viejas arenas de disputa : medios masivos de (des)información y plataformas de redes sociales como dispositivos de legitimación del carnismo y deslegitimación del movimiento animalista." Tabula Rasa, no. 39 (July 1, 2021): 281–301. http://dx.doi.org/10.25058/10.25058/20112742.n39.13.

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El objeto de este artículo es reflexionar en torno a cómo influyen los medios masivos hegemónicos de (des)información y las plataformas de redes sociales en los procesos de legitimación del sistema alimentario carnista actual, anclado en el especismo institucionalizado y antropocéntrico. Se profundiza en las estrategias que despliegan los medios masivos hegemónicos de (des)información en los procesos sociales de legitimación del consumo de carne, y en los desafíos que plantean una serie de prácticas sociales que se vienen desarrollando durante los últimos años en las plataformas de redes sociales que presentan la potencial deslegitimación del movimiento animalista.
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42

Frank, Alan R. "Counting Skills–a Foundation for Early Mathematics." Arithmetic Teacher 37, no. 1 (September 1989): 14–17. http://dx.doi.org/10.5951/at.37.1.0014.

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The teaching of counting skills is an essential part of mathematics instruction programs for children, particularly young handicapped children (Baroody 1986). Counting skills are important in themselves. They are also important because they serve as prerequisites for many other mathematics skills (Silbert, Carnine, and Stein 1981). The purpose of this article is to discuss the vital role that counting plays in learning other mathematics skills and to suggest ways in which counting skills can be taught to young children experiencing learning difficulties in mathematics.
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43

Bretzigheimer, Gerlinde. "Die mittelalterliche Leda: iocus amoris und lapsus carnis." Wiener Studien 120 (2007): 257–49. http://dx.doi.org/10.1553/wst120s257.

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44

Ferreiro, Alberto. "De prohibitione carnis. Meat Abstention and the Priscillianists." Zeitschrift für Antikes Christentum 11, no. 3 (January 2008): 464–78. http://dx.doi.org/10.1515/zac.2007.024.

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45

Bouckaert, Ann-Sophie. "C. Carnie: How Philanthropy is Changing in Europe." VOLUNTAS: International Journal of Voluntary and Nonprofit Organizations 30, no. 4 (March 8, 2018): 893–94. http://dx.doi.org/10.1007/s11266-018-9980-3.

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46

Germ, Martin. "La gravure Triumphe de la mort de Janez Vajkard Valvasor." Acta Neophilologica 41, no. 1-2 (December 19, 2008): 73–80. http://dx.doi.org/10.4312/an.41.1-2.73-80.

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Le rôle que le grand historien et fondateur de l'art graphique en Carniole a eu dans le développement de l'art et de la culture est bien connu du fait que Valvasor, lui-même artiste-amateur des techniques graphiques, a mis la main à la pâte et produit une gravure intéressante figurant à l'introduction de son suvre Theatrum mortis humanae tripartitum, qui, en dépit de son aspect graphique très riche, n'a pas attiré beaucoup d'attention des historiens de l'art. Il s'agit pourtant d'une śuvre importante intégrant les grandscourants dela production artistique traversant l 'Europe contemporaine qui thématisent, dans les arts plastiques et dans la littérature, la fugacité de la vie humaine et la mort.
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47

Monteiro Silva, Igor, and Ricardo César Carvalho Nascimento. "“Pernadas nas ruas”." Revista Desenvolvimento Social 26, no. 1 (September 15, 2020): 38–59. http://dx.doi.org/10.46551/issn2179-6807v26n1p38-59.

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O presente artigo objetiva refletir sobre a capoeira enquanto produção da margem, considerando-a não apenas sob quaisquer determinismos sociais ou geográficos, mas como uma “situação limite” (AGIER, 2015) que enseja precipitações políticas, ações produzidas por coletivos de sujeitos que interpelam as dimensões de “ordenamento” e “prescrição” dos mundos urbanos planejados a partir e para as “centralidades” e seus sujeitos; que criticam a sustentação de usos, sentidos e relações considerados hegemônicos, dominantes ou legítimos. Para tanto, mobilizando pesquisas etnográficas, os bairros Serrinha (Fortaleza, Ceará, Brasil) e Padre Cruz (Carnide, Lisboa, Portugal) são tomados como espaços privilegiados reflexão.
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48

Holroyd, David. "Justice in Transitions: Are Farmers Owed Compensation in a Vegan Economy?" Journal of Animal Ethics 14, no. 1 (April 1, 2024): 45–54. http://dx.doi.org/10.5406/21601267.14.1.05.

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Abstract Should animal farmers be paid compensation for their loss of property when transitioning to a vegan economy? To answer this question, the following article compares the transition away from a carnist economy with the compensation paid when abolishing (human) slavery in the 19th century. Three arguments are considered to justify the direct compensation of lost human/animal property. This article argues that all three accounts lack the grounds to authorize compensation as just. Instead, an alternative principle is proposed that justifies supporting anyone made vulnerable during economic transitions, encompassing a wider group of individuals than former proprietors alone.
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49

Ushine, Nana, Shin-ichi Hayama, Tatsuo Sato, Masaki Nonagase, and Takeo Yamauchi. "Record of a new host for Carnus hemapterus (Diptera: Carnidae)." Medical Entomology and Zoology 72, no. 2 (June 25, 2021): 81–83. http://dx.doi.org/10.7601/mez.72.81.

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50

Dawson, Russell D., and Gary R. Bortolotti. "Ecology of parasitism of nestling American kestrels by Carnus hemapterus (Diptera: Carnidae)." Canadian Journal of Zoology 75, no. 12 (December 1, 1997): 2021–26. http://dx.doi.org/10.1139/z97-835.

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Little is known about the basic biology of Carnus hemapterus (Diptera: Carnidae), a haematophagous parasite of nestling birds. We therefore explored the patterns of C. hemapterus infestations by repeatedly examining American kestrel (Falco sparverius) nestlings from 50 nests in north-central Saskatchewan. Most infestations occurred before chicks were 12 days old and were more frequent early in the breeding season. Nestlings from larger broods had higher prevalences of C. hemapterus, but we did not detect differences in intensity of infestations between broods of different sizes. Within broods up to 5 days old, the heaviest nestlings were preferentially infested by C. hemapterus. Although evidence suggests that ectoparasite infestations are harmful to hosts, we did not detect any mortality attributable to C. hemapterus. Similarly, we did not observe negative effects of C. hemapterus infestations on nestling mass, length of the tenth primary flight feather, haematocrit, or total plasma protein concentration at 24 days old.
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