Books on the topic 'Cardiovascular disease risk factors'

Gotto, Antonio M., C. Lenfant, Rodolfo Paoletti, A. L. Catapano, and A. S. Jackson, eds. Multiple Risk Factors in Cardiovascular Disease. Dordrecht: Springer Netherlands, 1998. http://dx.doi.org/10.1007/978-94-011-5022-4.

Gotto, Antonio M., Claude Lenfant, Rodolfo Paoletti, and Maurizio Soma, eds. Multiple Risk Factors in Cardiovascular Disease. Dordrecht: Springer Netherlands, 1992. http://dx.doi.org/10.1007/978-94-011-2700-4.

Gotto, A. M., C. Lenfant, A. L. Catapano, and R. Paoletti, eds. Multiple Risk Factors in Cardiovascular Disease. Dordrecht: Springer Netherlands, 1995. http://dx.doi.org/10.1007/978-94-011-0039-7.

Akira, Yamamoto, ed. Multiple risk factors in cardiovascular disease. Edinburgh: Churchill Livingstone, 1994.

M, Gotto Antonio, ed. Multiple risk factors in cardiovascular disease. Dordrecht: Kluwer Academic Publishers, 1992.

Neil, Poulter, Sever Peter S, and Thom Simon, eds. Cardiovascular disease: Risk factors and intervention. Oxford: Radcliffe Medical Press, 1993.

P, De Bono D., ed. Cardiovascular risk factors. London: Gower Medical Pub., 1993.

Roehrig, Karla L. Risk factors and disease prevention. Columbus, Ohio (456 Clinic Dr., Columbus 43210): Dept. of Family Medicine, College of Medicine, Ohio State University, 1985.

Association, American Heart, ed. Metabolic risk for cardiovascular disease. Dallas, TX: American Heart Association, 2010.

F, Weetman Donald, and Wood Diana, eds. Risk factors for cardiovascular disease in non-smokers. Basel: Karger, 1993.

Contemporary cardiovascular disease risk factors in special populations. Newtown, Pa: Handbooks in Health Care, 2010.

1961-, Gaziano J. Michael, ed. Atlas of cardiovascular risk factors. Philadelphia: Developed by Current Medicine, 2005.

Armitage, Jeff. Impact of cardiovascular disease in Nebraska. Lincoln, Neb.]: Nebraska Health and Human Services System, Dept. of Health and Human Services, Office of Disease Prevention and Health Promotion, 2004.

Iacobellis, Gianluca. Obesity and cardiovascular disease. Oxford: Oxford University Press, 2009.

Iacobellis, Gianluca. Obesity and cardiovascular disease. Oxford: Oxford University Press, 2009.

Obesity and cardiovascular disease. Oxford: Oxford University Press, 2009.

M, Gotto Antonio, Fondazione Giovanni Lorenzini, and International Symposium on Multiple Risk Factors in Cardiovascular Disease, eds. Multiple risk factors in cardiovascular disease: Strategies of prevention of coronary heart disease, cardiac failure, and stroke. Dordrecht: Kluwer Academic Publishers, 1998.

Waters, Anne-Marie. Risk factors for cardiovascular disease: A summary of Australian data. [Canberra]: Australian Institute of Health and Welfare, 1995.

Adams, Mary L. Cardiovascular disease risk factors in Wyoming: Results from the 2003 Wyoming behavioral risk factor surveillance system. Cheyenne, Wyo.]: Published by the Preventive Health and Safety Division, 2004.

Hobbs, Richard, M.R.C.G.P. and Arroll Bruce, eds. Cardiovascular risk management. Chichester, West Sussex, UK: John Wiley & Sons, 2008.

Clinical manual of total cardiovascular risk. London: Springer, 2009.

Bennett, Stan. Outline of a national monitoring system for cardiovascular disease. Canberra: The Institute, 1995.

World Health Organization (WHO). Prevention of cardiovascular disease: Guidelines for assessment and management of cardiovascular risk. Geneva: World Health Organization, 2007.

Adams, Mary. Cardiovascular disease in Connecticut: Morbidity and risk factors from the 1994 BRFSS. Hartford, Conn: State of Connecticut Dept. of Public Health, Bureau of Community Health, 1998.

Frank, Clifford R. Pediatric prevention of atherosclerotic cardiovascular disease. New York: Oxford University Press, 2006.

North Dakota. Dept. of Health. Division of Chronic Disease. and Centers for Disease Control (U.S.), eds. The burden of cardiovascular disease in North Dakota, 2007. Bismarck, N.D: North Dakota Dept. of Health, Division of Chronic Disease, Heart Disease and Stroke Prevention Program, 2007.

Micale, Foody JoAnne, ed. Preventive cardiology: Insights into the prevention and treatment of cardiovascular disease. 2nd ed. Totowa, N.J: Humana Press, 2006.

Berne, Robert M. Cardiovascular physiology. 5th ed. St. Louis: Mosby, 1986.

1935-, Fletcher Gerald F., Grundy Scott M, and Hayman Laura Lucia, eds. Obesity: Impact on cardiovascular disease. Armonk, NY: Futura Pub., 1999.

1922-, Berenson Gerald S., and Bogalusa Heart Study, eds. Causation of cardiovascular risk factors in children: Perspectives on cardiovascular risk in early life. New York: Raven Press, 1986.

Problem solving in cardiovascular risk. Oxford: Clinical Pub., 2011.

Jean, Ginsburg, ed. The circulation in the female: From the cradle to the grave. Carnforth, UK: Parthenon Publishing, 1989.

Section, Colorado Health Statistics, and Colorado Chronic Disease Section, eds. Cardiovascular disease risk factors, morbidity, and mortality in Colorado residents, 1989-1993. Denver, CO: Health Statistics Section, 1995.

1922-, Hetzel Basil S., Berenson Gerald S. 1922-, Satellite Meeting on Reduction of Cardiovascular Disease Risk Factors in Childhood (1985 : Adelaide, S. Aust.), and International Symposium on Atherosclerosis (7th : 1985 : Melbourne, Vic.), eds. Cardiovascular risk factors in childhood: Epidemiology and prevention. Amsterdam: Elsevier, 1987.

Armitage, Jeff. Cardiovascular disease mortality and risk factors by Nebraska's local public health department regions. Lincoln, NE: Nebraska Health and Human Services System, 2005.

G, Marmot M., ed. Cardiovascular disease risk factors: New areas for research : report of a WHO Scientific Group. Geneva: WHO, 1994.

Young, T. Kue. Cardiovascular diseases and risk factors among North American Indians. Winnipeg: Northern Health Research Unit, Dept. of Community Health Sciences, Faculty of Medicine, University of Manitoba, 1990.

N, Frayn K., Stanner Sara, and British Nutrition Foundation, eds. Cardiovascular Disease: Diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task force. Oxford: Published by Blackwell Pub. for the British Nutrition Foundation, 2005.

McPherson, Klim. Coronary heart disease: Estimating the impact of changes in risk factors. London: TSO, 2002.

Quality, United States Agency for Healthcare Research and. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. Rockville, Md.]: Agency for Healthcare Research and Quality, U.S. Department of Health and Human Services, 2004.

United States. Agency for Healthcare Research and Quality, ed. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. [Rockville, Md.]: Agency for Healthcare Research and Quality, 2004.

Ethan, Balk, Tufts-New England Medical Center. Evidence-based Practice Center, and United States. Agency for Healthcare Research and Quality, eds. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. [Rockville, Md: Agency for Healthcare Research and Quality, U.S. Dept. of Health and Human Services, 2004.

United States. Agency for Healthcare Research and Quality., ed. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. [Rockville, Md.]: Agency for Healthcare Research and Quality, 2004.

United States. Agency for Healthcare Research and Quality., ed. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. [Rockville, Md.]: Agency for Healthcare Research and Quality, 2004.

Ethan, Balk, United States. Agency for Healthcare Research and Quality., and New England Medical Center Hospital. Evidence-based Practice Center., eds. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. Rockville, Md: U.S. Dept. of Health and Human Services, Public Health Service, Agency for Healthcare Research and Quality, 2004.

Ethan, Balk, Tufts-New England Medical Center. Evidence-based Practice Center., and United States. Agency for Healthcare Research and Quality., eds. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. [Rockville, Md: Agency for Healthcare Research and Quality, U.S. Dept. of Health and Human Services, 2004.

United States. Agency for Healthcare Research and Quality., ed. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. [Rockville, Md.]: Agency for Healthcare Research and Quality, 2004.

Ethan, Balk, Tufts-New England Medical Center. Evidence-based Practice Center, and United States. Agency for Healthcare Research and Quality, eds. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. [Rockville, Md: Agency for Healthcare Research and Quality, U.S. Dept. of Health and Human Services, 2004.

Ethan, Balk, Tufts-New England Medical Center. Evidence-based Practice Center., and United States. Agency for Healthcare Research and Quality., eds. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. [Rockville, Md: Agency for Healthcare Research and Quality, U.S. Dept. of Health and Human Services, 2004.

United States. Agency for Healthcare Research and Quality, ed. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. [Rockville, Md.]: Agency for Healthcare Research and Quality, 2004.