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Books on the topic 'Carbohydrate'

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Author: Grafiati
Published: 4 June 2021
Last updated: 22 June 2024

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1

Heller, Rachael F. The carbohydrate addict's carbohydrate counter. New York: Signet, 2000.

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2

Nolan, Karen J. The ultimate carbohydrate counter. 3rd ed. New York: Pocket Books, 2010.

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3

P, Millane Rick, BeMiller James N. 1933-, and Chandrasekaran Rengaswami, eds. Frontiers in carbohydrate research. London: Elsevier Applied Science, 1989.

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4

Hudnall, Marsha. Carbohydrates: What you need to know. Minneapolis, MN: Chronimed Publishing, 1998.

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5

W, Cui Steve, ed. Food carbohydrates: Chemistry, physical properties, and applications. Boca Raton: Taylor & Francis, 2005.

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6

Pilar Rauter, Amelia, Thisbe K. Lindhorst, and Yves Queneau, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2015. http://dx.doi.org/10.1039/9781782620600.

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7

Williams, N. R., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1985. http://dx.doi.org/10.1039/9781847552969.

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8

Williams, N. R., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1986. http://dx.doi.org/10.1039/9781847552976.

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9

Williams, N. R., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1988. http://dx.doi.org/10.1039/9781847552983.

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10

Williams, N. R., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1989. http://dx.doi.org/10.1039/9781847552990.

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11

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1990. http://dx.doi.org/10.1039/9781847553003.

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12

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1991. http://dx.doi.org/10.1039/9781847553010.

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13

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1992. http://dx.doi.org/10.1039/9781847553027.

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14

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1993. http://dx.doi.org/10.1039/9781847553034.

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15

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1994. http://dx.doi.org/10.1039/9781847553041.

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16

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1995. http://dx.doi.org/10.1039/9781847553058.

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17

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1996. http://dx.doi.org/10.1039/9781847553065.

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18

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2007. http://dx.doi.org/10.1039/9781847553072.

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19

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1998. http://dx.doi.org/10.1039/9781847553089.

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20

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2000. http://dx.doi.org/10.1039/9781847553096.

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21

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2001. http://dx.doi.org/10.1039/9781847553102.

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22

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2002. http://dx.doi.org/10.1039/9781847553119.

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23

Ferrier, R. J., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2007. http://dx.doi.org/10.1039/9781847553126.

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24

Pilar Rauter, Amelia, and Thisbe Lindhorst, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2013. http://dx.doi.org/10.1039/9781849737173.

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25

Pilar Rauter, Amelia, Thisbe Lindhorst, and Yves Queneau, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2014. http://dx.doi.org/10.1039/9781849739986.

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26

Teeri, Tuula T., B. Svensson, H. J. Gilbert, and T. Feizi, eds. Carbohydrate Bioengineering. Cambridge: Royal Society of Chemistry, 2007. http://dx.doi.org/10.1039/9781847550323.

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27

Pilar Rauter, Amélia, Thisbe K. Lindhorst, and Yves Queneau, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2021. http://dx.doi.org/10.1039/9781839164538.

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28

Garegg, Per J., and Alf A. Lindberg, eds. Carbohydrate Antigens. Washington, DC: American Chemical Society, 1993. http://dx.doi.org/10.1021/bk-1993-0519.

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29

Pilar Rauter, Amelia, Thisbe Lindhorst, and Yves Queneau, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2017. http://dx.doi.org/10.1039/9781788010641.

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30

Pilar Rauter, Amélia, Thisbe K. Lindhorst, and Yves Queneau, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2020. http://dx.doi.org/10.1039/9781788013864.

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31

Pilar Rauter, Amelia, and Thisbe Lindhorst, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2011. http://dx.doi.org/10.1039/9781849732765.

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32

Pilar Rauter, Amelia, and Thisbe Lindhorst, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2012. http://dx.doi.org/10.1039/9781849734769.

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33

Pilar Rauter, Amelia, and Thisbe Lindhorst, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2009. http://dx.doi.org/10.1039/9781847559708.

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34

Pilar Rauter, Amelia, and Thisbe Lindhorst, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2010. http://dx.doi.org/10.1039/9781849730891.

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35

Pilar Rauter, Amelia, Thisbe Lindhorst, and Yves Queneau, eds. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 2016. http://dx.doi.org/10.1039/9781782626657.

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36

Williams, N. R., ed. Carbohydrate Chemistry. Cambridge: Royal Society of Chemistry, 1987. http://dx.doi.org/10.1039/9781847555441.

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37

Chevolot, Yann, ed. Carbohydrate Microarrays. Totowa, NJ: Humana Press, 2012. http://dx.doi.org/10.1007/978-1-61779-373-8.

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38

Stine, Keith J., ed. Carbohydrate Nanotechnology. Hoboken, NJ: John Wiley & Sons, Inc, 2015. http://dx.doi.org/10.1002/9781118860212.

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39

Binkley, Edith R. Carbohydrate photochemistry. Washington, DC: American Chemical Society, 1998.

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40

G, Davis Benjamin. Carbohydrate chemistry. Oxford: Oxford University Press, 2002.

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41

1942-, Kennedy John F., ed. Carbohydrate chemistry. Oxford: Clarendon Press, 1988.

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42

Lindhorst, Thisbe K., and Amélia Pilar Rauter. Carbohydrate chemistry. Cambridge: Royal Society of Chemistry, 2010.

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43

Chemistry, Royal Society of, ed. Carbohydrate chemistry. London: Royal Society of Chemistry., 1987.

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44

J, Garegg Per, Lindberg Alf A, American Chemical Society. Division of Carbohydrate Chemistry., and American Chemical Society Meeting, eds. Carbohydrate antigens. Washington, DC: Americna Chemical Society, 1993.

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45

Erik, Dabelsteen, and Clausen Henrik, eds. Carbohydrate pathology. Copenhagen: Munksgaard, 1992.

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46

Lindhorst, Thisbe K., and Amélia Pilar Rauter. Carbohydrate Chemistry. Edited by Royal Society of Chemistry (Great Britain). Cambridge: Royal Society of Chemistry, 2009.

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47

J, Thiem, ed. Carbohydrate chemistry. Berlin: Springer-Verlag, 1990.

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48

Stine, Keith J. Carbohydrate nanotechnology. Hoboken, New Jersey: Wiley, 2016.

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49

Michael, Roden, ed. Carbohydrate metabolism. London: Baillière Tindall, 2003.

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50

Colonna, Barbara. Carbohydrate dendrimers. Birmingham: University of Birmingham, 1998.

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