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Books on the topic 'Behavioural nutrition'

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Author: Grafiati

Published: 10 December 2022

Last updated: 28 January 2023

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1

Zeitlin, Marian F. Positive deviance in child nutrition--with emphasis on psychosocial and behavioural aspects and implications for development. Tokyo: United Nations University, 1990.

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2

Schoenthaler, Stephen. Improve your child's IQ and behaviour. New York: BBC Books/Parkwest, 1992.

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3

Lifetime nutritional influences on cognition, behaviour, and psychiatric illness. Oxford: Woodhead Pub., 2011.

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4

Mondal, Subrato Kumar. Health, nutrition, and morbidity: A study of maternal behaviour. New Delhi: Bookwell, 2003.

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5

Mondal, Subrato Kumar. Health, nutrition, and morbidity: A study of maternal behaviour. New Delhi: Bookwell, 2003.

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6

Mondal, Subrato Kumar. Health, nutrition, and morbidity: A study of maternal behaviour. New Delhi: Bookwell, 2003.

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7

Cullen, Alison. Nutrition in pregnancy and early family life: Attitudes, beliefs and behaviour. [Newcastle]: [s.n.], 1994.

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8

German shorthaired pointers: Everything about purchase, care, nutrition, breeding, behaviour, and training. Hauppauge, N.Y: Barron's Educational Series, 1998.

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9

Ltd, MRB International. Eating in the early 1980s: Attitudes & behaviour: main findings: report on a survey. London: British Nutrition, 1985.

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10

B, Owen John, Treasure Janet, and Collier David A, eds. Animal models - disorders of eating behaviour and body composition. Dordrecht: Kluwer Academic Publishers, 2001.

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11

L, Bels V., ed. Feeding in domestic vertebrates: From structure to behaviour. Cambridge, MA: CABI Pub., 2006.

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12

Sims, David E. Livestock protection dogs: Selection, care and training. Ft. Payne, AL: OTR Publications, 1990.

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13

1952-, Dawydiak Orysia, ed. Livestock protection dogs: Selection, care, and training. Ft. Payne, AL: OTR Publications, 1990.

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14

Hupkens, Christianne. Social class differences in eating and drinking behaviour: An international study. Delft: Martijn Geerdes, 1998.

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15

Moskalyk, Loralyn Ann. Physical, chemical and nutritional factors affecting feeding behaviour and egg production in Aedes aegypti. Ottawa: National Library of Canada, 1993.

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16

A, Boakes Robert, Popplewell David A, and Burton Michael J, eds. Eating habits: Food physiology, and learned behaviour. Chichester: Wiley, 1987.

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17

Melvyn, Hillsdon, ed. Changing eating and exercise behaviour: A handbook for professionals. Oxford [England]: Blackwell Science, 1996.

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18

Europe, World Health Organization Regional Office for. Addressing the socioeconomic determinants of healthy eating habits and physical activity levels among adolescents. Copenhagen, Denmark: WHO Regional Office for Europe, 2006.

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19

Cosgrove, Richard, and Jillian Garvey. Behavioural inferences from Late Pleistocene Aboriginal Australia. Edited by Umberto Albarella, Mauro Rizzetto, Hannah Russ, Kim Vickers, and Sarah Viner-Daniels. Oxford University Press, 2017. http://dx.doi.org/10.1093/oxfordhb/9780199686476.013.49.

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Detailed research into marsupial behavioural ecology and modelling of past Aboriginal exploitation of terrestrial fauna has been scarce. Poor bone preservation is one limiting factor in Australian archaeological sites, but so has been the lack of research concerning the ecology and physiology of Australia’s endemic fauna. Much research has focused on marine and fresh-water shell-fish found in coastal and inland midden sites. Detailed studies into areas such as seasonality of past human occupation and nutritional returns from terrestrial prey species have not had the same attention. This chapter reviews the current level of published Australian research into two aspects of faunal studies, seasonality and nutrition. It describes the patterns from well-researched faunal data excavated from the Ice Age sites in southwest Tasmania. Concentration is on the vertebrate fauna found in seven limestone cave sites to examine any temporal changes to seasonal butchery and identify any differences between seasonally occupied sites.

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20

Gluckman, Peter, Mark Hanson, Chong Yap Seng, and Anne Bardsley. Nutrition and Lifestyle for Pregnancy and Breastfeeding. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.001.0001.

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Explaining the practical implications of new discoveries in 'life-course biology', Nutrition and Lifestyle for Pregnancy and Breastfeeding is an informed resource on factors that affect offspring development. The impact of parental lifestyle and behavioural choices influence not only foetal development and birth outcomes, but also postnatal development, yet guidance on appropriate diet, behaviour, and exposures during pregnancy is often confusing and contradictory. With accessible explanations of the latest scientific research, and clear summaries and recommendations, this online resource is a valuable and authoritative guide for all levels of health care providers. It provides an overview of the background evidence, highlighting the importance of lifestyle choices prior to and during pregnancy, and it includes in-depth discussions of nutritional and lifestyle factors that impact on pregnancy and offspring that are based on the latest research and exploration of key scientific studies.

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21

Fundamentals of applied animal nutrition. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781786394453.0000.

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Abstract This book contains 19 chapters on the application of animal nutrition science, including nutrients and important feed constituents and their functions, drinking water, feed digestion, feed digestibility, feed nutritive value, animal feeds, feed intake, nutrient requirements, ration formulation, nutritional models, feed additives, feed-borne pathogens/toxins/nutrient deficiencies, feed-related non-infectious diseases, grazing behaviour, grazing management, assessing nutritional status and nutrient supplements for grazing animals, feed storage and handling, feed processing and the environmental impact of animal production. It is intended for undergraduates taking courses in animal nutrition, farmers and advisors who want to broaden their understanding of animal feeding and management and scientists who would like to see how their research interests integrate into practical animal feeding.

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22

Naninck, E. F. G., P. J. Lucassen, and Aniko Korosi. Consequences of Early-Life Experiences on Cognition and Emotion. Edited by Turhan Canli. Oxford University Press, 2013. http://dx.doi.org/10.1093/oxfordhb/9780199753888.013.003.

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Perinatal experiences during a critical developmental period program brain structure and function “for life,” thereby determining vulnerability to psychopathology and cognition in adulthood. Although these functional consequences are associated with alterations in HPA-axis activity and hippocampal structure and function, the underlying mechanisms remain unclear. The parent-offspring relationship (i.e., sensory and nutritional inputs by the mother) is key in mediating these lasting effects. This chapter discusses how early-life events, for example, the amount of maternal care, stress, and nutrition, can affect emotional and cognitive functions later in life. Interestingly, effects of perinatal malnutrition resemble the perinatal stress-induced long-term deficits. Because stress and nutrition are closely interrelated, it proposes that altered stress hormones and changes in specific key nutrients during critical developmental periods act synergistically to program brain structure and function, possibly via epigenetic mechanisms. Understanding how the adult brain is shaped by early experiences is essential to develop behavioural and nutritional preventive therapy.

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23

Young, Karen Wei Hing. Responses to nutrition interventions aimed at increasing food intake in seniors with Alzheimer's disease and their associations with body mass index, cognitive impairment, and behavioural difficulties. 2004.

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24

V, Sushma B. NUTRITION vs CHILD BEHAVIOUR. Blurb, Incorporated, 2022.

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25

1920-, Mauron J. (Jean), and Schweizerische Gesellschaft fürErnährungsforschung, eds. Nutrition: Neurotransmitter function and behaviour. Bern: H. Huber, 1986.

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26

Richardson, Alex. They Are What You Feed Them: How Food Can Improve Your Child's Behaviour, Mood and Learning. HarperCollins Publishers Limited, 2011.

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27

Danter, Kayleigh. Nutrition and Behaviour: Lecture Note Bundle. Lulu Press, Inc., 2019.

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28

Gluckman, Sir Peter, Mark Hanson, Chong Yap Seng, and Anne Bardsley. Guidelines for the pre-conception period. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0036.

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Where possible, pre-conception counselling is desirable for both prospective parents in order to address issues of lifestyle and nutrition so that pregnancy can proceed with the best possible start. If dieting is necessary this should be initiated as far in advance of the pregnancy as possible, because inadequate nutrition around the time of conception can influence the fetal growth trajectory and weight at birth. Regardless of BMI, women should also be encouraged to engage in regular aerobic exercise. Nutritional requirements in the pre-conception period include adequate amounts of oily fish to provide omega-3 fatty acids. All women planning a pregnancy should receive 400 #amp;#x00B5;g of folic acid daily, and vitamin B12 and vitamin D supplementation may be necessary, particular for vegetarians. Other vitamins and minerals should be considered, particularly iron and iodine, but most should be obtainable from a balanced diet. Harmful behaviours and environmental exposures should be avoided.

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29

Walford, Lisa, and Roy L. Walford. Anti-Aging Plan: The Nutrient-Rich, Low-Calorie Way of Eating for a Longer Life--the Only Diet Scientifically Proven to Extend Your Healthy Years. Avalon Publishing, 2005.

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30

Walford, Lisa, and Roy L. Walford. Anti-Aging Plan: The Nutrient-Rich, Low-Calorie Way of Eating for a Longer Life--The Only Diet Scientifically Proven. Hachette Books, 2009.

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31

The Anti-Aging Plan: Strategies and Recipes for Extending Your Healthy Years. Four Walls Eight Windows, 1995.

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32

Janet, Gregory, Great Britain. Dept. of Health., Great Britain. Ministry of Agriculture, Fisheries and Food., and Great Britain. Office of Population Censuses and Surveys. Social Survey Division., eds. The Dietary and nutritional survey of British adults: A survey of the dietary behaviour, nutritional status and blood pressure of adults aged 16 to 64 living in Great Britain. London: H.M.S.O., 1990.

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33

John, Dobbing, ed. Brain, behaviour, and iron in the infant diet. London: Springer-Verlag, 1990.

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34

Dobbing, John. Brain, Behaviour, and Iron in the Infant Diet. Springer London, Limited, 2013.

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35

Gluckman, Sir Peter, Mark Hanson, Chong Yap Seng, and Anne Bardsley. Paternal factors that affect conception and pregnancy. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0035.

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The father’s nutrition and lifestyle can influence pregnancy outcomes in a number of ways. In the pre-conception period, several modifiable factors in paternal behaviour and nutrition can influence sperm count and quality, and consequently affect fertility. For example, sperm count and quality is affected by alcohol, recreational drugs, prescription drugs, infections, tobacco, and environmental toxins, as well as the man’s BMI and metabolic health state. A father’s metabolic status may also have some impact on the metabolic trajectory of his offspring. Other aspects of a father’s behaviour can indirectly affect the developing fetus through occupational and environmental exposures. Prospective fathers need to be conscious of their personal health and nutrition, as well as of environmental factors that may influence both their ability to conceive and the health of their future offspring.

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36

Lau, Shuk-Chun. Nutrition behaviour analysis: food perceptions as determinants of food use. 1985.

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37

A, Harris P., British Equine Veterinary Association, and Waltham Centre for Pet Nutrition., eds. Proceedings of the BEVA specialist days on behaviour and nutrition. Newmarket, Suffolk: Equine Veterinary Journal Ltd, 1999.

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38

Optimum Nutrition for Your Child: How to Boost Your Child's Health, Behaviour and IQ. Little, Brown Book Group Limited, 2010.

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39

Treasure, J. L., D. A. Collier, and Owen J. B. Animal Models: Disorders of Eating Behaviour and Body Composition. Springer London, Limited, 2013.

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40

Treasure, J. L., D. A. Collier, and Owen J. B. Animal Models: Disorders of Eating Behaviour and Body Composition. Springer Netherlands, 2010.

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41

British Equine Veterinary Association (proceedings), ed. Proceedings of the BEVA specialist days on behaviour and nutrition,September 1999. Newmarket: Equine Veterinary Journal Ltd, 1999.

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42

Benton, David. Lifetime Nutritional Influences on Cognition, Behaviour and Psychiatric Illness. Elsevier Science & Technology, 2016.

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43

Benton, David. Lifetime nutritional influences on cognition, behaviour and psychiatric illness. Woodhead Publishing Limited, 2011. http://dx.doi.org/10.1533/9780857092922.

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44

(Editor), J. B. Owen, J. L. Treasure (Editor), and D. A. Collier (Editor), eds. Animal Models - Disorders of Eating Behaviour and Body Composition. Springer, 2001.

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45

Bels, V. Feeding in Domestic Vertebrates: From Structure to Behaviour (Cabi Publishing). CABI, 2006.

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46

Health Related Behaviour (Central Health Monitoring Unit Epidemiological Overview). Stationery Office Books, 1996.

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47

Bowers, Judy. Additive Puzzle: Making Sense of Unexplained Mood/behaviour and Health Problems. Troubador Publishing Limited, 2017.

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48

Bowers, Judy. Additive Puzzle: Making Sense of Unexplained Mood/behaviour and Health Problems. Troubador Publishing Limited, 2013.

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49

(Firm), Indo Pacific, and World Food Programme, eds. Final project report: Behaviour change communications in support of Nutrition Rehabilitation Programme in Indonesia. [Jakarta]: Indo Pacific, 2007.

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50

Colson, Deborah, and Patrick Holford. Optimum Nutrition for Your Child: How to Boost Your Child's Health, Behaviour and IQ. Little, Brown Book Group Limited, 2010.

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