Journal articles on the topic 'Baking quality, Carbon footprint'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the top 50 journal articles for your research on the topic 'Baking quality, Carbon footprint.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.
Kuo, Tsai Chi, Miao-Ling Huang, Chia Wei Hsu, Chiuhsiang Joe Lin, Chih-Chun Hsieh, and Chih-Hsing Chu. "Application of data quality indicator of carbon footprint and water footprint." International Journal of Precision Engineering and Manufacturing-Green Technology 2, no. 1 (January 2015): 43–50. http://dx.doi.org/10.1007/s40684-015-0006-y.
Full textXiloyannis, C., G. Montanaro, and B. Dichio. "SUSTAINABLE ORCHARD MANAGEMENT, FRUIT QUALITY AND CARBON FOOTPRINT." Acta Horticulturae, no. 913 (November 2011): 269–73. http://dx.doi.org/10.17660/actahortic.2011.913.34.
Full textWong, Sui Hsien. "Better quality of care equals better carbon footprint?" Practical Neurology 18, no. 6 (October 3, 2018): 522. http://dx.doi.org/10.1136/practneurol-2018-002049.
Full textXue, Jian, Zeeshan Rasool, Raima Nazar, Ahmad Imran Khan, Shaukat Hussain Bhatti, and Sajid Ali. "Revisiting Natural Resources—Globalization-Environmental Quality Nexus: Fresh Insights from South Asian Countries." Sustainability 13, no. 8 (April 10, 2021): 4224. http://dx.doi.org/10.3390/su13084224.
Full textGonzález-García, Sara, Xavier Esteve-Llorens, Maria Teresa Moreira, and Gumersindo Feijoo. "Carbon footprint and nutritional quality of different human dietary choices." Science of The Total Environment 644 (December 2018): 77–94. http://dx.doi.org/10.1016/j.scitotenv.2018.06.339.
Full textBhorkar, M. P., P. Choudhary, A. Chawhan, A. Bijwe, and K. Devgade. "Carbon footprint of a multi-storied residential building during the construction process." IOP Conference Series: Materials Science and Engineering 1197, no. 1 (November 1, 2021): 012022. http://dx.doi.org/10.1088/1757-899x/1197/1/012022.
Full textClement, Matthew Thomas, Chad L. Smith, and Tyler Leverenz. "Quality of Life and the Carbon Footprint: A Zip-Code Level Study Across the United States." Journal of Environment & Development 30, no. 4 (November 18, 2021): 323–43. http://dx.doi.org/10.1177/10704965211052130.
Full textBellassen, Valentin, Marion Drut, Federico Antonioli, Ružica Brečić, Michele Donati, Hugo Ferrer-Pérez, Lisa Gauvrit, et al. "The Carbon and Land Footprint of Certified Food Products." Journal of Agricultural & Food Industrial Organization 19, no. 2 (February 2, 2021): 113–26. http://dx.doi.org/10.1515/jafio-2019-0037.
Full textKuittinen, Matti. "Does the use of recycled concrete lower the carbon footprint in humanitarian construction?" International Journal of Disaster Resilience in the Built Environment 7, no. 5 (November 14, 2016): 472–88. http://dx.doi.org/10.1108/ijdrbe-04-2015-0016.
Full textOrtiz-Rodríguez, Oscar O., Raquel A. Villamizar-Gallardo, Carlos A. Naranjo-Merino, Rafael G. García-Caceres, and María T. Castañeda-galvís. "Carbon footprint of the colombian cocoa production." Engenharia Agrícola 36, no. 2 (April 2016): 260–70. http://dx.doi.org/10.1590/1809-4430-eng.agric.v36n2p260-270/2016.
Full textAunsary, Md Nazmul, A. M. Zahirul Islam, S. M. Nahid Hasan, Marilyn B. Aldamar, and Cheska B. Aujero. "Low carbon emission baking performance of the bread roll and cake." Malaysian Journal of Halal Research 3, no. 1 (June 1, 2020): 31–37. http://dx.doi.org/10.2478/mjhr-2020-0005.
Full textLou, Lan Lan, Hai Lin Mu, Xin Chen, and Hua Nan Li. "The Carbon Footprint Analysis of Thermal Power Plants." Advanced Materials Research 807-809 (September 2013): 814–21. http://dx.doi.org/10.4028/www.scientific.net/amr.807-809.814.
Full textHsiao, Ta Ching, and Sheng Tsao. "Synthesis and Purification of Silicon Carbide Powders for Crystal Growth." Materials Science Forum 717-720 (May 2012): 37–40. http://dx.doi.org/10.4028/www.scientific.net/msf.717-720.37.
Full textKharitonova, N. A., E. N. Kharitonova, and V. N. Pulyaeva. "Carbon footprint of Russia: realities and prospects of economic development." Russian Journal of Industrial Economics 14, no. 1 (April 9, 2021): 50–62. http://dx.doi.org/10.17073/2072-1633-2021-1-50-62.
Full textObasa, Victoria Dumebi, Oludolapo Akanni Olanrewaju, Oluwashina Phillips Gbenebor, Ezenwanyi Fidelia Ochulor, Cletus Chiosa Odili, Yetunde Oyebolaji Abiodun, and Samson Oluropo Adeosun. "A Review on Lignin-Based Carbon Fibres for Carbon Footprint Reduction." Atmosphere 13, no. 10 (September 30, 2022): 1605. http://dx.doi.org/10.3390/atmos13101605.
Full textTalibi, Sayed Samed, Teresa Scott, and Rahim A. Hussain. "The Environmental Footprint of Neurosurgery Operations: An Assessment of Waste Streams and the Carbon Footprint." International Journal of Environmental Research and Public Health 19, no. 10 (May 15, 2022): 5995. http://dx.doi.org/10.3390/ijerph19105995.
Full textTanti, Karl, Arif Rochman, and Paul Refalo. "Analysing the Sustainability of Cascade Recycling in Plastic Manufacturing." IOP Conference Series: Materials Science and Engineering 1196, no. 1 (October 1, 2021): 012021. http://dx.doi.org/10.1088/1757-899x/1196/1/012021.
Full textLiu, Yue, Mei Zheng, Mingyuan Yu, Xuhui Cai, Huiyun Du, Jie Li, Tian Zhou, et al. "High-time-resolution source apportionment of PM<sub>2.5</sub> in Beijing with multiple models." Atmospheric Chemistry and Physics 19, no. 9 (May 17, 2019): 6595–609. http://dx.doi.org/10.5194/acp-19-6595-2019.
Full textSouthorn, T., AR Norrish, K. Gardner, and R. Baxandall. "Reducing the Carbon Footprint of the Operating Theatre: A Multicentre Quality Improvement Report." Journal of Perioperative Practice 23, no. 6 (June 2013): 144–46. http://dx.doi.org/10.1177/175045891302300605.
Full textFakher, Hossein-Ali. "Investigating the determinant factors of environmental quality (based on ecological carbon footprint index)." Environmental Science and Pollution Research 26, no. 10 (February 13, 2019): 10276–91. http://dx.doi.org/10.1007/s11356-019-04452-3.
Full textChen, Bowen, Hicham Chaouki, Donald Picard, Julien Lauzon-Gauthier, Houshang Alamdari, and Mario Fafard. "Modeling of Thermo-Chemo-Mechanical Properties of Anode Mixture during the Baking Process." Materials 14, no. 15 (August 2, 2021): 4320. http://dx.doi.org/10.3390/ma14154320.
Full textPramana Jaya, Aditya, and Muhammad Sontang Sihotang. "Manufacture of Briquettes from Baking Filter Dust (BFD) Waste and Coconut Shell Charcoal." Journal of Technomaterial Physics 4, no. 2 (August 31, 2022): 157–66. http://dx.doi.org/10.32734/jotp.v4i2.9717.
Full textChen, Bowen, Hicham Chaouki, Donald Picard, Julien Lauzon-Gauthier, Houshang Alamdari, and Mario Fafard. "Physical Property Evolution of the Anode Mixture during the Baking Process." Materials 14, no. 4 (February 15, 2021): 923. http://dx.doi.org/10.3390/ma14040923.
Full textTaha, Zahari, Hadi Abdul Salaam, Phoon Sin Ye, and Tuan Muhammad Yusoff Shah Tuan Ya. "The Effect of Vortex Tube Cooling on Surface Roughness and Carbon Footprint in Dry Turning." Advanced Materials Research 903 (February 2014): 135–38. http://dx.doi.org/10.4028/www.scientific.net/amr.903.135.
Full textŻyłowski, Tomasz. "EVALUATION OF THE TECHNICAL EFFICIENCY AND CARBON FOOTPRINT REDUCTION POTENTIAL OF SPRING BARLEY CULTIVATION." Annals of the Polish Association of Agricultural and Agribusiness Economists XXI, no. 3 (August 10, 2019): 561–71. http://dx.doi.org/10.5604/01.3001.0013.2805.
Full textZheng, Hui, Meng Xing, Ting Cao, and Junxia Zhang. "Uncertainty Study and Parameter Optimization of Carbon Footprint Analysis for Fermentation Cylinder." Sustainability 11, no. 3 (January 27, 2019): 661. http://dx.doi.org/10.3390/su11030661.
Full textPanozzo, J. F., C. K. Walker, D. L. Partington, N. C. Neumann, M. Tausz, S. Seneweera, and G. J. Fitzgerald. "Elevated carbon dioxide changes grain protein concentration and composition and compromises baking quality. A FACE study." Journal of Cereal Science 60, no. 3 (November 2014): 461–70. http://dx.doi.org/10.1016/j.jcs.2014.08.011.
Full textRose, Donald, Martin C. Heller, Amelia M. Willits-Smith, and Robert J. Meyer. "Carbon footprint of self-selected US diets: nutritional, demographic, and behavioral correlates." American Journal of Clinical Nutrition 109, no. 3 (January 29, 2019): 526–34. http://dx.doi.org/10.1093/ajcn/nqy327.
Full textLeon, Federico, Alejandro Ramos, and Sebastian O. Perez-Baez. "Optimization of Energy Efficiency, Operation Costs, Carbon Footprint and Ecological Footprint with Reverse Osmosis Membranes in Seawater Desalination Plants." Membranes 11, no. 10 (October 12, 2021): 781. http://dx.doi.org/10.3390/membranes11100781.
Full textDaryanto, Yosef, Hui Wee, and Gede Widyadana. "Low Carbon Supply Chain Coordination for Imperfect Quality Deteriorating Items." Mathematics 7, no. 3 (March 5, 2019): 234. http://dx.doi.org/10.3390/math7030234.
Full textNoviarini, Chairunnisa, Ari Rahman, I. Wayan Koko Suryawan, Iva Yenis Septiariva, and Sapta Suhardono. "Global Warming Potential from Public Transportation Activities During COVID-19 Pandemic in Jakarta, Indonesia." International Journal of Safety and Security Engineering 12, no. 2 (April 29, 2022): 223–27. http://dx.doi.org/10.18280/ijsse.120211.
Full textSzigeti, Cecília, Zoltán Major, Dániel Róbert Szabó, and Áron Szennay. "The Ecological Footprint of Construction Materials—A Standardized Approach from Hungary." Resources 12, no. 1 (January 10, 2023): 15. http://dx.doi.org/10.3390/resources12010015.
Full textFadli, Muhamad, Peppy Herawati, Hadrah, Endi Adriansyah, Rifqi Sufra, and Muhammad Syaiful. "Analysis of Carbon Monoxide (CO) Quality Due to the Construction of the Miftahun Najah Islamic Boarding School." International Journal of Research in Vocational Studies (IJRVOCAS) 2, no. 2 (August 29, 2022): 36–40. http://dx.doi.org/10.53893/ijrvocas.v2i2.101.
Full textZhang, Cheng, Xiong Zou, and Chuan Lin. "Carbon Footprint Prediction of Thermal Power Industry under the Dual-Carbon Target: A Case Study of Zhejiang Province, China." Sustainability 15, no. 4 (February 10, 2023): 3280. http://dx.doi.org/10.3390/su15043280.
Full textPolgár, András, Adrienn Horváth, Katalin Szakálosné Mátyás, Attila László Horváth, János Rumpf, and Andrea Vágvölgyi. "Carbon Footprint of Different Harvesting Work Systems in Short Rotation Energy Plantations." Acta Silvatica et Lignaria Hungarica 14, no. 2 (December 1, 2018): 113–26. http://dx.doi.org/10.2478/aslh-2018-0008.
Full textVillagrán-Zaccardi, Yury, Ricardo Pareja, Lina Rojas, Edgardo Fabián Irassar, Andrés Torres-Acosta, Jorge Tobón, and Vanderley M. John. "Overview of cement and concrete production in Latin America and the Caribbean with a focus on the goals of reaching carbon neutrality." RILEM Technical Letters 7 (August 15, 2022): 30–46. http://dx.doi.org/10.21809/rilemtechlett.2022.155.
Full textTamiru, Metekia, Ashraf Alkhtib, Basha Belachew, Solomon Demeke, Zemene Worku, Jane Wamatu, and Emily Burton. "Oat–Field Pea Intercropping for Sustainable Oat Production: Effect on Yield, Nutritive Value and Environmental Impact." Sustainability 15, no. 4 (February 14, 2023): 3514. http://dx.doi.org/10.3390/su15043514.
Full textHuang, Xiaojuan, Shangrong Lin, Xiangqian Li, Mingguo Ma, Chaoyang Wu, and Wenping Yuan. "How Well Can Matching High Spatial Resolution Landsat Data with Flux Tower Footprints Improve Estimates of Vegetation Gross Primary Production." Remote Sensing 14, no. 23 (November 29, 2022): 6062. http://dx.doi.org/10.3390/rs14236062.
Full textPeñaloza Isidro, Leidy Katherine, Oscar Orlando Ortiz Rodriguez, and Jorge Sánchez Molina. "Study of the carbon footprint in a ceramic production process in the metropolitan area of Cucuta." Respuestas 23, no. 2 (July 1, 2018): 89–95. http://dx.doi.org/10.22463/0122820x.1741.
Full textMathur, Shivangi, Hunny Waswani, Deeksha Singh, and Rajiv Ranjan. "Alternative Fuels for Agriculture Sustainability: Carbon Footprint and Economic Feasibility." AgriEngineering 4, no. 4 (October 19, 2022): 993–1015. http://dx.doi.org/10.3390/agriengineering4040063.
Full textAuclair, Olivia, and Sergio A. Burgos. "Carbon Footprint of Canadian Self-Selected Diets: Trade-Offs With Nutrient Intakes and Diet Quality." Current Developments in Nutrition 5, Supplement_2 (June 2021): 84. http://dx.doi.org/10.1093/cdn/nzab060_002.
Full textGetahun, Eshetu, Nigus Gabbiye, Mulugeta A. Delele, Solomon W. Fanta, and Maarten Vanierschot. "Two-stage solar tunnel chili drying: Drying characteristics, performance, product quality, and carbon footprint analysis." Solar Energy 230 (December 2021): 73–90. http://dx.doi.org/10.1016/j.solener.2021.10.016.
Full textIriarte, Alfredo, Maria Gabriela Almeida, and Pablo Villalobos. "Carbon footprint of premium quality export bananas: Case study in Ecuador, the world's largest exporter." Science of The Total Environment 472 (February 2014): 1082–88. http://dx.doi.org/10.1016/j.scitotenv.2013.11.072.
Full textCimini, Alessio, Matteo Cibelli, Maria Cristina Messia, and Mauro Moresi. "Commercial short-cut extruded pasta: Cooking quality and carbon footprint vs. water-to-pasta ratio." Food and Bioproducts Processing 116 (July 2019): 150–59. http://dx.doi.org/10.1016/j.fbp.2019.05.004.
Full textLi, Yuan, Wujuan Mi, Yuheng Zhang, Li Ji, Qiusheng He, Yuanzhu Wang, and Yonghong Bi. "Change of Human Footprint in China and Its Implications for Carbon Dioxide (CO2) Emissions." Remote Sensing 15, no. 2 (January 10, 2023): 426. http://dx.doi.org/10.3390/rs15020426.
Full textKlemenc Ketiš, Zalika, and Andree Rochfort. "Sustainability for planetary health: A seventh domain of quality in primary care." Slovenian Journal of Public Health 61, no. 4 (September 28, 2022): 198–200. http://dx.doi.org/10.2478/sjph-2022-0026.
Full textMaués, Luiz Maurício Furtado, Felipe de Sá Moreira, Luciana de Nazaré Pinheiro Cordeiro, Raísse Layane de Paula Saraiva, Paulo Cerqueira dos Santos Junior, and Olga Maria Pinheiro Pinheiro. "Impact on Education and Ecological Footprint as a Consequence of SARS-CoV-2 in the Perception of the Quality of Teaching Engineering Students in the Brazilian Amazon." Sustainability 14, no. 16 (August 10, 2022): 9891. http://dx.doi.org/10.3390/su14169891.
Full textSaraiva, Artur, Pedro Presumido, José Silvestre, Manuel Feliciano, Gonçalo Rodrigues, Pedro Oliveira e. Silva, Miguel Damásio, et al. "Water Footprint Sustainability as a Tool to Address Climate Change in the Wine Sector: A Methodological Approach Applied to a Portuguese Case Study." Atmosphere 11, no. 9 (August 31, 2020): 934. http://dx.doi.org/10.3390/atmos11090934.
Full textPitrakkos, Panayis, and Warren Maroun. "Evaluating the quality of carbon disclosures." Sustainability Accounting, Management and Policy Journal 11, no. 3 (June 26, 2019): 553–89. http://dx.doi.org/10.1108/sampj-03-2018-0081.
Full textPresura, Elena, and Lacramioara Diana Robescu. "Energy use and carbon footprint for potable water and wastewater treatment." Proceedings of the International Conference on Business Excellence 11, no. 1 (July 1, 2017): 191–98. http://dx.doi.org/10.1515/picbe-2017-0020.
Full text