Relevant bibliographies by topics / Bacillus subtili

Academic literature on the topic 'Bacillus subtili'

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Published: 10 March 2023

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Journal articles on the topic "Bacillus subtili"

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Xiaoming, Chen, Ren Zhenglong, Zhang Jianguo, Zheng Chun, Tan Bisheng, Yang Chengde, and Chu Shijin. "Fast Neutron Radiation Effects on Bacillus Subtili." Plasma Science and Technology 11, no. 3 (June 2009): 368–73. http://dx.doi.org/10.1088/1009-0630/11/3/22.

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Zhou, Chengchong, Hui Wang, Xige Li, Yaner Luo, Mengqi Xie, Zhixin Wu, and Xiaoxuan Chen. "Regulatory Effect of Bacillus subtilis on Cytokines of Dendritic Cells in Grass Carp (Ctenopharyngodon Idella)." International Journal of Molecular Sciences 20, no. 2 (January 17, 2019): 389. http://dx.doi.org/10.3390/ijms20020389.

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Bacillus subtilis is a common group of probiotics that have been widely used in the feed industry as they can increase host resistance to pathogens and balance the immune response. However, the regulatory mechanism of Bacillus subtilis on the host immune system remains unclear in teleosts. In this study, we isolated and enriched dendritic cells from white blood cells (WBCs), and then stimulated them with Bacillus subtilis. Morphological features, specific biological functions, and authorized functional molecular markers were used in the identification of dendritic cells. Subsequently, we collected stimulated cells at 0, 4, and 18 h, and then constructed and sequenced the transcriptomic libraries. A transcriptome analysis showed that 2557 genes were up-regulated and 1708 were down-regulated at 4 h compared with the control group (|Fold Change| ≥ 4), and 1131 genes were up-regulated and 1769 were down-regulated between the cells collected at 18 h and 4 h (|Fold Change| ≥ 4). Gene Ontology (GO) annotations suggested many differentially expressed genes (DEGs) (p < 0.05 and |Fold Change| ≥ 4) were involved in immune-related biological functions including immune system progress, cytokine receptor binding, and cytokine binding. The Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway analysis showed that the cytokine–cytokine receptor interaction pathways were significantly enriched at both time points (p < 0.05), which may play a key role in the response to stimulation. Furthermore, mRNA expression level examination of several pro-inflammatory cytokines and anti-inflammatory cytokines genes by quantitative real-time polymerase chain reaction (qRT-PCR) indicated that their expressions can be significantly increased in Bacillus subtili, which suggest that Bacillus subtilis can balance immune response and tolerance. This study provides dendritic cell (DC)-specific transcriptome data in grass carp by Bacillus subtilis stimulation, allowing us to illustrate the molecular mechanism of the DC-mediated immune response triggered by probiotics in grass carp.
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Liu, Ying Ying, Qun Hui Wang, Li Wei Chen, Xiao Qiang Wang, and Juan Wang. "Optimization of Lactic Acid Production from Food Waste by the Saccharification of Bacillus subtili." Advanced Materials Research 113-116 (June 2010): 1080–83. http://dx.doi.org/10.4028/www.scientific.net/amr.113-116.1080.

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In order to reduce the costs of production and increase the lactic acid yields, this research adopts Bacillus subtilis to substitute enzymes. The method used in the study is two-phase fermentation - inoculate Bacillus subtilis to food waste to produce sugar, and then inoculate Lactobacillus to food waste to yield lactic acid. 87.22 g l–1 of total sugar can be obtained from non-autoclaved food waste in 30 h of saccharification at 40 centigrade. After two-phase fermentation, the optimal lactic acid concentration was 50.77g/L. The results indicate that two-phase fermentation is better than synchronous saccharification fermentation.
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van Pouderoyen, Gertie, Thorsten Eggert, Karl-Erich Jaeger, and Bauke W. Dijkstra. "The crystal structure of Bacillus subtili lipase: a minimal α/β hydrolase fold enzyme." Journal of Molecular Biology 309, no. 1 (May 2001): 215–26. http://dx.doi.org/10.1006/jmbi.2001.4659.

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Li, Mi, Peng Yi, Qiang Liu, Yun Pan, and Guangren Qian. "Biodegradation of benzoate by protoplast fusant via intergeneric protoplast fusion between Pseudomonas putida and Bacillus subtili." International Biodeterioration & Biodegradation 85 (November 2013): 577–82. http://dx.doi.org/10.1016/j.ibiod.2013.04.008.

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Li, Xiaohui, Qiang Li, Yihui Wang, Zhenhai Han, Guanggang Qu, Zhiqiang Shen, Shujian Huang, and Cheng He. "Gastric Ulceration and Immune Suppression in Weaned Piglets Associated with Feed-Borne Bacillus cereus and Aspergillus fumigatus." Toxins 12, no. 11 (November 7, 2020): 703. http://dx.doi.org/10.3390/toxins12110703.

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As a multifactorial cause, gastric ulceration-mediated diarrhea is widely prevalent in the weaned piglets, impairing pig health and economic benefits. With full implementation of antibiotic stewardship programs in China, Bacillus cereus (B. cereus) and Aspergillus fumigatus (A. fumigatus) were identified frequently in porcine feedstuffs and feeds of the animal industry. Association between feed-borne B. cereus and frequent diarrhea remains unclear. In the present study, we conducted a survey of B. cereus and A. fumigatus from feeds and feedstuffs in pig farms during hot season. Interestingly, B. cereus, B. subtilis, B. licheniformis and B. thuringinesis were isolated and identified from piglets’ starter meals to sow feeds, accounting for 56.1%, 23.7%, 13.7% and 6.5%, respectively. Obviously, both B. cereus and B. subtili were dominant contaminants in the survey. In an in vitro study, Deoxynivalenol (DON) contents were determined in a dose-dependent manner post fermentation with B. cereus (405 and DawuC). Subsequently, 36 weaned piglets were randomly assigned to four groups and the piglets simultaneously received the combination of virulent B. cereus (Dawu C) and A. fumigatus while animals were inoculated with B. cereus (Dawu C), A. fumigatus or PBS as the control group. Clinically, piglets developed yellow diarrhea on day 5 and significant reductions of relative body weight were observed in the B. cereus group, and co-infection group. More importantly, IgG titers against Classical swine fever virus (CSFV) and Porcine epidemic diarrhea (PED) were reduced dramatically during 14-day observation in co-infection group, the B. cereus (Dawu C) group or the A. fumigatus group. However, lower Foot and mouth disease (FMD) -specific antibodies were reduced on day 7 compared to those of the control group. Additionally, lower lymphocyte proliferations were found in the B. cereus group and the co-infection group compared to the control group. Postmortem, higher lesions of gastric ulceration were observed in the B. cereus group and the co-infection group from day 7 to day 14 compared with those of the A. fumigatus group and the control group. Compared to the A. fumigatus group, higher DON contents were detected in the stomach inoculated with B. cereus and the co-infection with A. fumigatus. In conclusion, our data support the hypothesis that B. cereus might be associated with severe diarrhea by inducing gastric ulcerations and A. fumigatus might aggravate immune suppression, threating a sustainable swine industry. It is urgently needed to control feed-borne B. cereus contamination.
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Stein, Torsten, Stefan Heinzmann, Stefanie Düsterhus, Stefan Borchert, and Karl-Dieter Entian. "Expression and Functional Analysis of the Subtilin Immunity Genes spaIFEG in the Subtilin-Sensitive Host Bacillus subtilis MO1099." Journal of Bacteriology 187, no. 3 (February 1, 2005): 822–28. http://dx.doi.org/10.1128/jb.187.3.822-828.2005.

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ABSTRACT Bacillus subtilis ATCC 6633 produces the cationic pore-forming lantibiotic subtilin, which preferentially acts on gram-positive microorganisms; self protection of the producer cells is mediated by the four genes spaIFEG. To elucidate the mechanism of subtilin autoimmunity, we transferred different combinations of subtilin immunity genes under the control of an inducible promoter into the genome of subtilin-sensitive host strain B. subtilis MO1099. Recipient cells acquired subtilin tolerance through expression of either spaI or spaFEG, which shows that subtilin immunity is based on two independently acting systems. Cells coordinately expressing all four immunity genes acquired the strongest subtilin protection level. Quantitative in vivo peptide release assays demonstrated that SpaFEG diminished the quantity of cell-associated subtilin, suggesting that SpaFEG transports subtilin molecules from the membrane into the extracellular space. Homology and secondary structure analyses define SpaFEG as a prototype of lantibiotic immunity transporters that fall into the ABC-2 subfamily of multidrug resistance proteins. Membrane localization of the lipoprotein SpaI and specific interaction of SpaI with the cognate lantibiotic subtilin suggest a function of SpaI as a subtilin-intercepting protein. This interpretation was supported by hexahistidine-mediated 0-Å cross-linking between hexahistidine-tagged SpaI and subtilin.
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Kopylov, V. A., V. A. Mikhanov, and A. A. Safronov. "Treatment of open fractures using Bacillus subtilis 804 metabolites containing the fibroblast growth factor." Genij Ortopedii, no. 2 (June 2016): 78–83. http://dx.doi.org/10.18019/1028-4427-2016-2-78-83.

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Stein, Torsten, Stefan Borchert, Birgit Conrad, Jörg Feesche, Brigitte Hofemeister, Jürgen Hofemeister, and Karl-Dieter Entian. "Two Different Lantibiotic-Like Peptides Originate from the Ericin Gene Cluster of Bacillus subtilis A1/3." Journal of Bacteriology 184, no. 6 (March 15, 2002): 1703–11. http://dx.doi.org/10.1128/jb.184.6.1703-1711.2002.

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ABSTRACT A lantibiotic gene cluster was identified in Bacillus subtilis A1/3 showing a high degree of homology to the subtilin gene cluster and occupying the same genetic locus as the spa genes in B. subtilis ATCC 6633. The gene cluster exhibits diversity with respect to duplication of two subtilin-like genes which are separated by a sequence similar to a portion of a lanC gene. Matrix-assisted laser desorption ionization-time of flight mass spectrometry (MALDI-TOF MS) analyses of B. subtilis A1/3 culture extracts confirmed the presence of two lantibiotic-like peptides, ericin S (3,442 Da) and ericin A (2,986 Da). Disruption of the lanB-homologous gene eriB resulted in loss of production of both peptides, demonstrating that they are processed in an eriB-dependent manner. Although precursors of ericins S and A show only 75% of identity, the matured lantibiotic-like peptides reveal highly similar physical properties; separation was only achieved after multistep, reversed-phase high-performance liquid chromatography. Based on Edman and peptidase degradation in combination with MALDI-TOF MS, for ericin S a subtilin-like, lanthionine-bridging pattern is supposed. For ericin A two C-terminal rings are different from the lanthionine pattern of subtilin. Due to only four amino acid exchanges, ericin S and subtilin revealed similar antibiotic activities as well as similar properties in response to heat and protease treatment. For ericin A only minor antibiotic activity was found.
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Batchimeg, T., and B. Dondov. "Results of Bacillus subtilis against major diseases on greenhouse crops." Mongolian Journal of Agricultural Sciences 15, no. 2 (September 30, 2015): 134–37. http://dx.doi.org/10.5564/mjas.v15i2.560.

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Bacillus subtilis and other Bacilli have long been used in the field of agriculture as a biocontrol reagent to protect plants against soil-borne plant pathogens. Evaluation the efficacy of bio-agents, application as foliar spray against vegetables foliar diseases incidence was carried out in greenhouse conditions. The tested Russian bio agents Bacillus subtilis-26D, and Bacillus subtilis-M-22 were evaluated. The recorded foliar diseases, i.e. Powdery mildew, Angular spots of Cucumber, Early, Late blights of Tomato were significantly reduced at all treatments either alone or in combinations comparing with untreated plants. Application with either B. subtilis-26D and B.subtilis-M22showed significant reduction in diseases incidence comparing with the untreated control.Journal of agricultural sciences №15 (02): 134-137, 2015
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Dissertations / Theses on the topic "Bacillus subtili"

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Kuntumalla, Srilatha. "Patterns of reactivity of lantibiotics subtilin and nisin with molecular targets in Bacillus cereus and Bacillus subtilis 168." College Park, Md. : University of Maryland, 2005. http://hdl.handle.net/1903/2190.

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Thesis (Ph. D.) -- University of Maryland, College Park, 2005.
Thesis research directed by: Molecular and Cell Biology. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.
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Beijer, Lena. "The glycerol regulon in Bacillus subtilis." Lund : Dept. of Microbiology, Lund University, 1994. http://catalog.hathitrust.org/api/volumes/oclc/39775845.html.

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Svensson, Birgitta. "Heme A synthesis in bacillus subtilis." Lund : Dept. of Microbiology, University of Lund, 1995. http://books.google.com/books?id=RwdrAAAAMAAJ.

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Hägerhäll, Cecilia. "On the structure and function of succinate:quinone oxidoreductase using Bacillus subtilis as model organism." Lund : Dept. of Microbiology, University of Lund, 1994. http://books.google.com/books?id=C-5qAAAAMAAJ.

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Hansson, Mats. "Tetrapyrrole synthesis in Bacillus subtilis." Lund : Dept. of Microbiology, Lund University, 1994. http://books.google.com/books?id=pJBqAAAAMAAJ.

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Shariati, Parvin. "Nitrate respiration in Bacillus licheniformis and Bacillus subtilis." Thesis, Heriot-Watt University, 2004. http://hdl.handle.net/10399/350.

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Le, Thi Tam. "Proteomic signatures of Bacillus subtilis." [S.l.] : [s.n.], 2006. http://deposit.ddb.de/cgi-bin/dokserv?idn=984429247.

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Connelly, Mariah Bindel. "Multicellular development in Bacillus subtilis /." For electronic version search Digital dissertations database. Restricted to UC campuses. Access is free to UC campus dissertations, 2004. http://uclibs.org/PID/11984.

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Lin, Daniel Chi-Hong 1972. "Chromosome partitioning in Bacillus subtilis." Thesis, Massachusetts Institute of Technology, 1999. http://hdl.handle.net/1721.1/85288.

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Eymard-, Vernain Elise. "Etude des interactions entre trois types de nanoparticules métalliques et une bactérie du sol, Bacillus subtilis." Thesis, Université Grenoble Alpes (ComUE), 2017. http://www.theses.fr/2017GREAV065/document.

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Les nanoparticules métalliques sont utilisées dans une large gamme de produits, ce qui a pour conséquence un rejet croissant de ces nanoparticules et de leurs produits secondaires dans l’environnement. Il est donc nécessaire d’évaluer leur devenir et leurs impacts dans l'environnement. Les bactéries constituent l’une des premières cibles des nanoparticules. La plupart des études se limitent à des analyses de mortalité et ne prennent pas en compte les transformations des nanoparticules dans l’environnement. Cette étude se concentre sur un modèle bactérien, Bacillus subtilis, dont les biotopes principaux incluent la rhizosphère du sol et le tractus gastro intestinal, et sur trois nanoparticules : Ag-NPs, ZnO-NPs et TiO2-NPs. Nous évaluons d’une part l’impact des nanoparticules sur le métabolisme de Bacillus subtilis, et d’autre part celui de l’activité bactérienne et en particulier des molécules sécrétées par Bacillus subtilis sur les nanoparticules, les deux étant interdépendants
Metallic nanoparticles are used in variety of consumer products (solar screen, paint or medicine), which results in an increasing release of nanoparticles in the environment. There is a need of better evaluating their fate and impacts in the environment. Microorganisms are one of the first targets of nanoparticles in the environment. Most studies on microorganisms and bacteria have focused on cellular mortality, and did not take into account possible transformations of NPs in the environment, which modify their toxicity. This study is focused on model bacteria, Bacillus subtilis and three nanoparticles: Ag-NPs, ZnO-NPs and TiO2-NPs. We evaluate on one hand the impact of nanoparticles on the metabolism on the metabolism of Bacillus subtilis, and on the other hand the impact of Bacillus subtilis and of its secretome on the nanoparticles, both being mutually dependent
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Books on the topic "Bacillus subtili"

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Agence de réglementation de la lutte antiparasitaire (Canada), ed. Bacillus subtilis souche MBI 600. Ottawa, Ont: Agence de réglementation de la lutte antiparasitaire, 2007.

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Pest Management Regulatory Agency (Canada), ed. Bacillus subtilis strain MBI 600. Ottawa, Ont: Pest Management Regulatory Agency, 2007.

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T, Ganesan A., and Hoch James A, eds. Genetics and biotechnology of bacilli, volume 2. San Diego: Academic Press, 1988.

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T, Ganesan A., Hoch James A, and International Conference on the Genetics and Biotechnology of Bacilli (3rd : 1985 : Stanford University), eds. Bacillus molecular genetics and biotechnology applications. Orlando, Fla: Academic Press, 1986.

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1944-, Sonenshein A. L., Hoch James A, and Losick Richard, eds. Bacillus subtilis and its closest relatives. Washington, D.C: ASM Press, 2002.

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Sonenshein, Abraham L., James A. Hoch, and Richard Losick, eds. Bacillus subtilis and Its Closest Relatives. Washington, DC, USA: ASM Press, 2001. http://dx.doi.org/10.1128/9781555817992.

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M, Zukowski Mark, Ganesan A. T, and Hoch James A, eds. Genetics and biotechnology of bacilli, volume 3. San Diego: Academic Press, 1990.

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Meyer, Pieter Diederick. Cell wall autolysis and turnover in bacillus subtilis. Utrecht: Elinkwijk, 1985.

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Shoda, Makoto. Biocontrol of Plant Diseases by Bacillus subtilis. Boca Raton, Florida : CRC Press, 2019. |: CRC Press, 2019. http://dx.doi.org/10.1201/9780429027635.

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Sonenshein, Abraham L., James A. Hoch, and Richard Losick, eds. Bacillus subtilis and Other Gram-Positive Bacteria. Washington, DC, USA: ASM Press, 1993. http://dx.doi.org/10.1128/9781555818388.

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Book chapters on the topic "Bacillus subtili"

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Lovett, Paul S., and Nicholas P. Ambulos. "Genetic Manipulation of Bacillus subtilis." In Bacillus, 115–54. Boston, MA: Springer US, 1989. http://dx.doi.org/10.1007/978-1-4899-3502-1_6.

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Mountain, Andrew. "Gene Expression Systems for Bacillus subtilis." In Bacillus, 73–114. Boston, MA: Springer US, 1989. http://dx.doi.org/10.1007/978-1-4899-3502-1_5.

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Itaya, Mitsuhiro. "Bacillus subtilis 168." In Bacterial Genomes, 613–15. Boston, MA: Springer US, 1998. http://dx.doi.org/10.1007/978-1-4615-6369-3_50.

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Schomburg, Dietmar, and Margit Salzmann. "Bacillus subtilis ribonuclease." In Enzyme Handbook 3, 895–97. Berlin, Heidelberg: Springer Berlin Heidelberg, 1991. http://dx.doi.org/10.1007/978-3-642-76463-9_188.

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Hu, Jianghai, Wei-Chung Wu, and Shankar Sastry. "Modeling Subtilin Production in Bacillus subtilis Using Stochastic Hybrid Systems." In Hybrid Systems: Computation and Control, 417–31. Berlin, Heidelberg: Springer Berlin Heidelberg, 2004. http://dx.doi.org/10.1007/978-3-540-24743-2_28.

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Zhang, Xiao-Zhou, Chun You, and Yi-Heng Percival Zhang. "Transformation of Bacillus subtilis." In Methods in Molecular Biology, 95–101. New York, NY: Springer New York, 2014. http://dx.doi.org/10.1007/978-1-4939-0554-6_7.

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Mishra, Santosh Kumar, Indu Bhatt, and Prabir Kumar Paul. "Bacillus subtilis Cell Factory." In Biomanufacturing for Sustainable Production of Biomolecules, 165–73. Singapore: Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-7911-8_8.

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Thorne, Curtis B. "Bacillus anthracis." In Bacillus subtilis and Other Gram-Positive Bacteria, 113–24. Washington, DC, USA: ASM Press, 2014. http://dx.doi.org/10.1128/9781555818388.ch8.

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Zeigler, Daniel R. "The Bacillus Genetic Stock Center/Bacillus subtilis." In The Biological Resources of Model Organisms, 35–53. Boca Raton, Florida : CRC Press, [2019]: CRC Press, 2019. http://dx.doi.org/10.1201/9781315100999-3.

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Arbige, M. V., B. A. Bulthuis, J. Schultz, and D. Crabb. "Fermentation of Bacillus." In Bacillus subtilis and Other Gram-Positive Bacteria, 869–95. Washington, DC, USA: ASM Press, 2014. http://dx.doi.org/10.1128/9781555818388.ch60.

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Conference papers on the topic "Bacillus subtili"

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SILVA, H. N. L., G. S. SALOMÃO, T. S. LIRA, and L. M. PINOTTI. "CELLULASE PRODUCTION BY Bacillus subtilis." In XXII Congresso Brasileiro de Engenharia Química. São Paulo: Editora Blucher, 2018. http://dx.doi.org/10.5151/cobeq2018-pt.0907.

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Maltseva, S. V., A. S. Yakubovich, E. R. Gritskevitch, I. E. Buchenkov, and A. G. Sysa. "ANTAGONISTIC ACTIVITY OF BACTERIA OF THE GENUS BACILLUS ISOLATED FROM SOILS UNDER PROLONGED EXPOSURE TO IONIZING RADIATION IN RELATION TO COLIMORPHOUS BACTERIA." In SAKHAROV READINGS 2022: ENVIRONMENTAL PROBLEMS OF THE XXI CENTURY. International Sakharov Environmental Institute of Belarusian State University, 2022. http://dx.doi.org/10.46646/sakh-2022-1-299-302.

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This paper presents the results of studies of the antagonistic activity of bacteria of the genus Bacillus (Bacillus subtilis, Bacillus thuringiensis, Bacillus mycoides and Bacillus cereus) under prolonged exposure to ionizing radiation in relation to bacteria of the E. coli group. It was found that bacteria of the genus Bacillus exhibit antagonistic activity of varying degrees of severity. It was found that the bacterial strains Bacillus subtilis, Bacillus thuringiensis and Bacillus mycoides showed a high level of antagonistic activity. Low antagonistic activity was characteristic of Bacillus cereus bacteria.
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Alekseev, Valentin Yu, Svetlana V. Veselova, Elena R. Sarvarova, and Igor V. Maksimov. "Growth-promoting activity of endophytic bacteria of the genus Bacillus." In 2nd International Scientific Conference "Plants and Microbes: the Future of Biotechnology". PLAMIC2020 Organizing committee, 2020. http://dx.doi.org/10.28983/plamic2020.018.

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Growth-promoting concentrations of the genus Bacillus new isolates and mixtures of endophytic strains of Bacillus subtilis were selected. Isolates B. subtilis Stl7 and Ttl2 are promising for the creation of biocontrol agents.
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Xing, Haili, and Jiaying Xin. "Antimicrobial Efficacy of Methanobactin against Bacillus Subtilis." In 2015 International Conference on Management, Education, Information and Control. Paris, France: Atlantis Press, 2015. http://dx.doi.org/10.2991/meici-15.2015.56.

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Yu, Baolong, Alexandra Alimova, Alvin Katz, and Robert R. Alfano. "THz absorption spectrum of Bacillus subtilis spores." In Integrated Optoelectronic Devices 2005, edited by R. Jennifer Hwu and Kurt J. Linden. SPIE, 2005. http://dx.doi.org/10.1117/12.590951.

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Faskhutdinova, Elizaveta, Irina Milentyeva, and Larisa Proskuryakova. "STUDY OF BIOCOMPATIBILITY OF PROBIOTIC STRAINS OF MICROORGANISMS IN ORDER TO CREATE A BIOLOGICALLY ACTIVE FOOD ADDITIVE." In I International Congress “The Latest Achievements of Medicine, Healthcare, and Health-Saving Technologies”. Kemerovo State University, 2023. http://dx.doi.org/10.21603/-i-ic-136.

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The purpose of this work is to study the biocompatibility of probiotic strains Lactobacillus plantarum B-1615, Lactobacillus brevis B-2429, Bacillus subtilis B-7918, Enterococcus faecium B5000 and Lactobacillus paracasei B-2430 to create a biologically active supplement. A drip technique was used to study biocompatibility. It was found that biocompatibility is possessed by combinations of strains Lactobacillus plantarum B-1615 and Lactobacillus brevis B-2429; Lactobacillus plantarum B1615 and Bacillus subtilis 21 B-7918; Lactobacillus plantarum B-1615 and Lactobacillus paracasei B2430; Lactobacillus brevis B-2429 and Enterococcus faecium B -5000; Lactobacillus brevis B-2429 and Lactobacillus paracasei B-2430; Bacillus subtilis 21 B-7918 and Enterococcus faecium B-5000.
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Ibragimov, A., An Baymiev, and O. Lastochkina. "Development of fluorescent protein-marked strains of Bacillus subtilis." In 2nd International Scientific Conference "Plants and Microbes: the Future of Biotechnology". PLAMIC2020 Organizing committee, 2020. http://dx.doi.org/10.28983/plamic2020.104.

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Rusciano, G., G. Zito, G. Pesce, A. Sasso, R. Isticato, and E. Ricca. "Tip-Enhanced Raman Scattering of Bacillus subtilis spores." In European Conference on Biomedical Optics. Washington, D.C.: OSA, 2015. http://dx.doi.org/10.1364/ecbo.2015.95400s.

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Li, Jun-Xun, Jie Gao, Xue-Gang Luo, Yu Guo, Jing Xiao, and Tong-Cun Zhang. "Functions of Bacillus Subtilis BS7.29 in Wasterwater Treatment." In 2010 International Conference on Digital Manufacturing and Automation (ICDMA). IEEE, 2010. http://dx.doi.org/10.1109/icdma.2010.292.

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Xu, Hui, Shiru Jia, and Jianjun Liu. "Production of acetoin by Bacillus subtilis TH-49." In 2011 International Conference on Consumer Electronics, Communications and Networks (CECNet). IEEE, 2011. http://dx.doi.org/10.1109/cecnet.2011.5768441.

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Reports on the topic "Bacillus subtili"

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JACOBS, JENNIFER A., BOBBY N. TURMAN, and D. M. FAGUY. Effects of Thermoradiation Treatments on the DNA of Bacillus Subtilis Endospores. Office of Scientific and Technical Information (OSTI), June 2002. http://dx.doi.org/10.2172/800983.

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Arnett, Clint, Justin Lange, Ashley Boyd, Martin Page, and Donald Cropek. Expression and secretion of active Moringa oleifera coagulant protein in Bacillus subtilis. Engineer Research and Development Center (U.S.), August 2021. http://dx.doi.org/10.21079/11681/41546.

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Abstract:
Cationic polypeptide proteins found in the seeds of the tropical plant Moringa oleifera have coagulation efficiencies similar to aluminum and ferric sulfates without their recalcitrant nature. Although these proteins possess great potential to augment or replace traditional coagulants in water treatment, harvesting active protein from seeds is laborious and not cost-effective. Here, we describe an alternative method to express and secrete active M. oleifera coagulant protein (MO) in Bacillus subtilis. A plasmid library containing the MO gene and 173 different types of secretory signal peptides was created and cloned into B. subtilis strain RIK1285. Fourteen of 440 clones screened were capable of secreting MO with yields ranging from 55 to 122 mg/L of growth medium. The coagulant activity of the highest MO secreting clone was evaluated when grown on Luria broth, and cell-free medium from the culture was shown to reduce turbidity in a buffered kaolin suspension by approximately 90% compared with controls without the MO gene. The clone was also capable of secreting active MO when grown on a defined synthetic wastewater supplemented with 0.5% tryptone. Cell-free medium from the strain harboring the MO gene demonstrated more than a 2-fold reduction in turbidity compared with controls. Additionally, no significant amount of MO was observed without the addition of the synthetic wastewater, suggesting that it served as a source of nutrients for the effective expression and translocation of MO into the medium.
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Scriabin, M. P. FACILITY FROM NATURAL STRAINS OF BACTERIUS BACILLUS SUBTILIS FOR PRODUCING A FERRO-MILK FODDER PRODUCT. Ljournal, 2019. http://dx.doi.org/10.18411/978-5-6042744-2-2-269-270.

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Tarabukina, N. P. PROSPECTS FOR USING PROBIOTICS FROM STRAINS BACILLUS SUBTILIS BACTERIA IN AGRICULTURE, MEDICINE AND ENVIRONMENTAL PROTECTION. Yakut State Agricultural Academy, 2019. http://dx.doi.org/10.18411/978-5-6042744-2-2-274-275.

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Skriabina, M. P., A. M. Stepanova, S. I. Parnikova, and N. A. Oboeva. Probiotic fermented milk product based on bacterial strains Bacillus subtillis from secondary raw milk for young cattle cattle. СФНЦА РАН, 2018. http://dx.doi.org/10.18411/978-5-6041597-2018-202-203.

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