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Books on the topic 'Authenticity and mass tourism'

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Author: Grafiati

Published: 14 March 2023

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1

Britta, Timm Knudsen, and Waade Anne Marit, eds. Tourism, place and emotions. Buffalo, N.Y: Channel View Publications, 2010.

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2

Bramwell, Bill, ed. Coastal Mass Tourism. Bristol, Blue Ridge Summit: Multilingual Matters, 2004. http://dx.doi.org/10.21832/9781873150702.

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3

Crouch, Stanley. The artificial white man: Essays on authenticity. New York: Basic Civitas Books, 2004.

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4

Harewood, Vincent. Sustainable rural tourism in contrast with mass tourism in Spain. London: LCP, 2002.

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5

Harrison, D., and R. Sharpley, eds. Mass tourism in a small world. Wallingford: CABI, 2017. http://dx.doi.org/10.1079/9781780648545.0000.

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6

Potter, Andrew. The Authenticity Hoax. New York: HarperCollins, 2010.

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7

Salim, Kemal, and Gaskell Ivan, eds. Performance and authenticity in the arts. New York: Cambridge University Press, 1999.

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8

Jeremy, Boissevain, ed. Coping with tourists: European reactions to mass tourism. Providence, RI: Berghahn Books, 1996.

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9

Aus der Region--für die Region: Konzepte für einen Tourismus mit menschlichem Mass. Wien: Deuticke, 1997.

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10

Potter, Andrew. The authenticity hoax: How we got lost finding ourselves. [New York]: Harper/HarperCollins, 2010.

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11

1955-, Bramwell Bill, ed. Coastal mass tourism: Diversification and sustainable development in southern Europe. Clevedon: Channel View Publications, 2004.

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12

Popp, Richard K. The holiday makers: Magazines, advertising, and mass tourism in postwar America. Baton Rouge: Louisiana State University Press, 2012.

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13

Strength through Joy: Consumerism and mass tourism in the Third Reich. Cambridge: Cambridge University Press, 2007.

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14

Organization, World Tourism, ed. Shining in the media spotlight: A communications handbook for tourism professionals. Madrid, Spain: World Tourism Organization, 1995.

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15

Long, Lucy M. Culinary Tourism. Edited by Jeffrey M. Pilcher. Oxford University Press, 2012. http://dx.doi.org/10.1093/oxfordhb/9780199729937.013.0022.

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A product of both world history and contemporary mass culture, culinary tourism is a scholarly field of study that is emerging as an important part of the tourism industry. Also known as gastronomic tourism, tasting tourism, and simply food tourism, culinary tourism refers to adventurous eating, eating out of curiosity, exploring other cultures through food, intentionally participating in the foodways of an Other, and the development of food as a tourist destination and attraction. In culinary tourism, the primary motivation for travel is to experience a specific food. Culinary tourism parallels the globalization of food production and consumption and reflects issues inherent in tourism. It has the potential to address some of the controversial issues in tourism in general, such as questions of authenticity, commodification of tradition, identity construction, intellectual property and intangible heritage, as well as the ecological, economic, and cultural sustainability of food cultures in response to tourism.

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16

Rickly, Jillian M., and Elizabeth S. Vidon, eds. Authenticity & Tourism. Emerald Publishing Limited, 2018. http://dx.doi.org/10.1108/s1571-5043201824.

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17

Rickly, Jillian M. Authenticity & Tourism: Materialities, Perceptions, Experiences. Emerald Publishing Ltd, 2018.

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18

Carnaffan, Jane. Authenticity and Sustainability in Responsible Tourism. Oxford University Press, 2015. http://dx.doi.org/10.1093/acrefore/9780190228637.013.191.

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19

Rickly, Jillian M., and Elizabeth S. Vidon. Authenticity and Tourism: Materialities, Perceptions, Experiences. Emerald Publishing Limited, 2018.

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20

Rickly, Jillian M., and Elizabeth S. Vidon. Authenticity and Tourism: Materialities, Perceptions, Experiences. Emerald Publishing Limited, 2018.

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21

Chhabra, Deepak. Resilience, Authenticity and Digital Heritage Tourism. Taylor & Francis Group, 2021.

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22

Chhabra, Deepak. Resilience Authenticity and Digital Heritage Tourism. Taylor & Francis Group, 2021.

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23

Nuenen, Tom. Scripted Journeys: Authenticity in Hypermediated Tourism. de Gruyter GmbH, Walter, 2021.

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24

Chhabra, Deepak. Resilience, Authenticity and Digital Heritage Tourism. Taylor & Francis Group, 2021.

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25

Nuenen, Tom. Scripted Journeys: Authenticity in Hypermediated Tourism. de Gruyter GmbH, Walter, 2021.

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26

Scripted Journeys: Authenticity in Hypermediated Tourism. de Gruyter GmbH, Walter, 2021.

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27

Resilience, Authenticity and Digital Heritage Tourism. Taylor & Francis Group, 2021.

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28

Modern Mass Tourism. Emerald Group Publishing, 2010.

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29

Knudsen, Britta Timm, and Anne Marit Waade. Re-Investing Authenticity: Tourism, Place and Emotions. Channel View Publications, Limited, 2010.

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30

Knudsen, Britta Timm, and Anne Marit Waade. Re-Investing Authenticity: Tourism, Place and Emotions. Channel View Publications, Limited, 2010.

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31

Bull, Chris, and Jane Lovell. Authentic and Inauthentic Places in Tourism. Taylor & Francis Group, 2019.

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32

Fischer, Anton. Sustainable Tourism: From mass tourism towards eco-tourism. UTB GmbH, 2014.

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33

Knudsen, Britta Timm, and Anne Marit Waade. Re-Investing Authenticity: Tourism, Place and Emotionsanthropological Insights. Channel View Publications, Limited, 2010.

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34

Bull, Chris, and Jane Lovell. Authentic and Inauthentic Places in Tourism: From Heritage Sites to Theme Parks. Taylor & Francis Group, 2017.

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35

Bull, Chris, and Jane Lovell. Authentic and Inauthentic Places in Tourism: From Heritage Sites to Theme Parks. Taylor & Francis Group, 2017.

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36

Crouch, Stanley. The Artificial White Man: Essays on Authenticity. Basic Civitas Books, 2005.

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37

Cortada, James W., and William Aspray. Authenticity: Understanding Misinformation Through the Study of Heritage Tourism. Rowman & Littlefield Publishers, Incorporated, 2022.

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38

Mediated Authenticity: How the Media Constructs Reality. Lang Publishing, Incorporated, Peter, 2015.

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39

Mediated Authenticity: How the Media Constructs Reality. Lang Publishing, Incorporated, Peter, 2015.

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40

Practically Invisible: Coastal Ecuador, Tourism, and the Politics of Authenticity. Vanderbilt University Press, 2015.

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41

Smith, Kimbra. Practically Invisible: Coastal Ecuador, Tourism, and the Politics of Authenticity. Vanderbilt University Press, 2015.

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42

Ashworth, G. J. Mass Tourism in a Small World. CABI, 2017.

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43

Authentic and Inauthentic Places. Taylor & Francis Group, 2017.

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44

Artifak: Cultural Revival, Tourism, and the Recrafting of History in Vanuatu. Berghahn Books, 2018.

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45

Ghimire, Krishna B. Native Tourist: Mass Tourism Within Developing Countries. Taylor & Francis Group, 2013.

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46

Vetkin, V. A., and Ye V. Vintaykina. Technology Of Creation Of Tourism Products Mass. Ruscience, 2015. http://dx.doi.org/10.15216/978-5-4365-0320-2.

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47

Oase No. 64: Landscape And Mass Tourism. NAi Publishers, 2004.

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48

Native Tourist: Mass Tourism Within Developing Countries. Routledge, 2013.

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49

Cantillon, Zelmarie. Resort Spatiality: Reimagining Sites of Mass Tourism. Taylor & Francis Group, 2022.

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50

Cantillon, Zelmarie. Resort Spatiality: Reimagining Sites of Mass Tourism. Taylor & Francis Group, 2018.

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