Books on the topic 'Authentic Italian recipes'
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Coruccini, Lina Michi. Proprio Italiano: Authentic northern Italian menus and recipes. White Hall, Va: Betterway Publications, 1991.
Find full textCaggiano, Biba. Authentic Italian recipes from Biba Caggiano. Layton, Utah: Gibbs Smith, 2011.
Find full textFine cooking Italian: 200 recipes for authentic Italian food. Newtown, CT: Taunton Press, 2012.
Find full textSimone, Rugiati, ed. Antipasti: Authentic Italian recipes for every occasion. Hove: Apple, 2007.
Find full textMarchetti, Domenica. Rustic Italian: Simple, authentic recipes for everyday cooking. San Francisco, CA: WeldonOwen, 2011.
Find full textAssociation, Reader's Digest, ed. The encyclopedia of Italian cooking: 1,001 authentic recipes. Pleasantville, N.Y: Reader's Digest Association, 2001.
Find full textRomantic Italian cooking: Authentic recipes just for two. Tucson, AZ: HPBooks, 1986.
Find full textSimone, Rugiati, ed. Pizza & pane: Authentic Italian recipes for every occasion. Hove: Apple, 2007.
Find full textThe encyclopedia of Italian cooking: 1001 authentic recipes. Florence, Italy: McCrae Books, 2001.
Find full textOne pot Italian: More than 85 easy, authentic recipes. South Portland, Me: Sellers Pub., 2009.
Find full textBeverly, LeBlanc, ed. Secrets of Italian pasta: Over 100 authentic pasta recipes. London: Macdonald Orbis, 1988.
Find full textHyman, Clarissa. Cucina siciliana: Authentic recipes and culinary secrets from Sicily. New York: Interlink Books, 2002.
Find full textHyman, Clarissa. Cucina siciliana: Authentic recipes and culinary secrets from Sicily. New York: Interlink Books, 2002.
Find full textPatrizia, Passigli, ed. Italy, the beautiful cookbook: Authentic recipes from the regions of Italy. San Francisco: Collins Publishers, 1989.
Find full textChuck, Williams, Lowe Jason, and Williams-Sonoma, eds. Florence: Authentic recipes celebrating the foods of the world. San Francisco, CA: Oxmoor House, 2004.
Find full textThe food of Venice: Authentic recipes from the city of romance. Singapore: Periplus Editions (HK), 2000.
Find full textVeronelli, Luigi. The food of Venice: Authentic recipes from the city of romance. Singapore: Periplus Editions (HK), 2000.
Find full textMistretta, Giorgio. The Italian gourmet: Authentic ingredients and traditional recipes from the kitchens of Italy. New York: Sedgewood Press, 1992.
Find full textThe top one hundred pasta sauces: Authentic recipes from Italy. Rearsby: Clipper Large Print, 2012.
Find full textMelissa, Pellegrino, ed. Italian farmer's table: Authentic recipes and local lore from northern Italy. Guilford, Conn: Three Forks, 2009.
Find full textSilvio, Suppa, ed. Cooking with Chef Silvio: Stories and authentic recipes from Campania. Albany: State University of New York Press, 2010.
Find full textStucchi, Lorenza De' Medici. Tuscany, the beautiful cookbook: Authentic recipes from the provinces of Tuscany. San Francisco: Collins Publishers, 1992.
Find full textSeed, Diane. The top one hundred pasta sauces: Authentic regional recipes from Italy. Berkeley, Calif: Ten Speed Press, 1988.
Find full textThe top one hundred pasta sauces: Authentic regional recipes from Italy. Berkeley, Calif: Ten Speed Press, 1987.
Find full textSeed, Diane. The top one hundred pasta sauces: Authentic regional recipes from Italy. Berkeley, Calif: Ten Speed Press, 1988.
Find full textRobert, Budwig, ed. The top one hundred pasta sauces: Authentic regional recipes from Italy. London: Rosendale Press, 1987.
Find full textSeed, Diane. The top one hundred pasta sauces: Authentic regional recipes from Italy. London: BCA, 1992.
Find full textA cook's tour of Italy: More than 300 authentic recipes from the regions of Italy. New York: HP Books, 2003.
Find full textSuppa, Silvio. Cooking with chef Silvio: Stories and authentic recipes from Campania. Albany: State University of New York Press, 2010.
Find full textSuppa, Silvio. Cooking with chef Silvio: Stories and authentic recipes from Campania. Albany: State University of New York Press, 2010.
Find full textThe Italian gourmet: Authentic ingredients and traditional recipes from the kitchens of Italy. Vancouver: Raincoast Books, 1992.
Find full textLotte, Mendelsohn, ed. Italian provincial cookery: More than 300 authentic regional recipes adapted to the New World kitchen. Dublin, N.H: Yankee Books, 1986.
Find full textGarrido, Mary Frances. Table Italiano: Authentic Italian Recipes for the Real Italian. iUniverse, 2003.
Find full textWahler, Nicki. Italian Recipes : Tastes Better from Scratch: Italian Recipes Authentic. Independently Published, 2021.
Find full textCorucinni, Lina Michi. Proprio Italiano: Authentic Northern Italian Menus and Recipes. Betterway Books, 1991.
Find full textHANSON, Celia. Italia Delicioza - Italian Cookbook: 101 Easy, Quick and Authentic Italian Recipes. Independently Published, 2021.
Find full textHale, Carla. Risotto Cookbook: Authentic Italian Risotto Recipes. Independently Published, 2019.
Find full textNash, Xandra. Cucina Comforts: Authentic Italian Menu & Recipes. Independently Published, 2019.
Find full textHale, Carla. Risotto Cookbook: Authentic Italian Risotto Recipes. Independently Published, 2018.
Find full textCampi, Giovanna. Regional Italian Recipes 2022: Authentic Delicious Recipes of the Italian Tradition. Giovanna Campi, 2022.
Find full textWolf, Robb, author of foreword, Soper, Bobby, author of foreword, and Alekson Nicole photographer, eds. Paleo Italian cooking: Authentic Italian gluten-free family recipes. 2015.
Find full textBarbieri, Cindy, and Nicole Alekson. Paleo Italian Cooking: Authentic Italian Gluten-Free Family Recipes. Tuttle Publishing, 2015.
Find full textBarbieri, Cindy. Paleo Italian Cooking: Authentic Italian Gluten-Free Family Recipes. Tuttle Publishing, 2018.
Find full textThe Italian Mama's Kitchen: Authentic Homestyle Recipes. Thunder Bay Press, 2005.
Find full textCroce, Julia Della. Veneto: Authentic Recipes from Venice and the Italian Northeast (Italian Regional Recipes). Chronicle Books, 2003.
Find full textScott, Bonnie. A Taste of Italy: Authentic Italian Recipes. CreateSpace Independent Publishing Platform, 2017.
Find full textAmoruso, Nicolina. Miracle Child and Her Authentic Italian Recipes. Dorrance Publishing Company, Incorporated, 2021.
Find full textSiega, Mario. Truffle Cookbook, Traditional and Authentic Italian Recipes. Independently Published, 2019.
Find full textGladen, Timothy. Guide to Italian Cuisine : Easy Authentic Recipes from Italy: Recipes of Italian Food. Independently Published, 2021.
Find full textRustic Italian: Simple, Authentic Recipes for Everyday Cooking. Weldon Owen Pty, Limited, 2017.
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